Ristorante Sotto Mare A La Carte Menu RESTAURANT COOKING CAN NEVER BE HAPPY GO LUCKY, HIGH FIVE, MAKE IT UP AS YOU GO ALONG YOU’VE GOT TO WORK, WORK, WORK COLD ANTIPASTI. OSTRICA CARATTERISTICO AL SAPORE DEL MARE. Fresh chilled Oysters served on a bed of ice , in their own juice with lemon and orange zest and a kick of chili. ( price as per portion ) €3.25

INSALATA CAPRESE E PROCUTTO CRUDO AL MODO NOSTRA CASA Mozzarella with Parma ham parcel and fresh basil served with a crispy fresh salad.

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€ 10.50

UN TRIO AFFUMICATO. A combination of three smoked fish tiny sliced flavored with gremonada dressing and a touch of chili pepper. € 11.95

TAGLIERI DI SALUMI E FO RMAGGIO. A variation of air cured meat cuts with a marriage of different cheeses € 11.95

COPPA DI MELONE AL MARE NOSTRO. A Macedonia of melon with fresh cocktail prawns, oyster and salmon roe mixed with rosemary sauce € 12.95

HOT ANTIPASTO.

EVERY MEAL SHOULD BE IN HARMONY, YOU MUST FIND THE PERFECT BALANCE. BRUSCHETTA COSA NOSTRA. A large sliced bruschetta topped with mozzarella cheese divided into six portions.

€ 7.50

FUNGHI RIPIENE VERONDURAN Stuffed mushrooms with shallots funghi porcini and blue cheese simmered in fresh panna. € 8.95

COZZE PEPATA PICANTE. Cooked Mussels scented with chili and curry finished with a touch of cream. € 9.95

FRITTURA DI BIANCETTI ALL MODO SOTTO MARE. Neonate fritters , served with crispy salad leaves. Garnished with eatable flowers and sauce tartar

€ 9.95

POLIPO IN PADELLA Warm marinated sizzling octopus salad. € 10.50

FRITTURA MEDITTERANEA A combination of deep fried crispy calamari, Gaberone , langoustine, moscadini, and white bate. Served with salad leaves and tartar sauce € 11.90

LA ZUPPE - THE SOUPS

COOKING IS NOT CHEMISTRY. IT IS AN ART. IT REQUIRES INSTINCT AND TASTE RATHER THAN THE EXACT MEASUREMENTS. ZUPPA DEL GIORNO Fresh soup of the day

€ 5.00

BRODO DI PESCE AL MODO MALTESE (ALJOTTA) A traditional clear fish soup € 6.00

ZUPPA DI ARRAGOSTA FRESCA Home made fresh cream of lobster soup € 6.90

LA ZUPPA DI PESCE E CROSTACE CACCIUCCO A thick fish and shellfish soup. € 12.95

PASTA E RISI PASTA AND RICE

NO ONE IS LONELY WHILE EATING PASTA – IT REQUIRES SO MUCH ATTENTION. GNOCCHI DI PATATE CON MOZZARELLA E POMADORI ESSICATE. Potato stuffed gnocchi with sundried tomatoes and mozzarella blended in a classic pesto and topped with roasted pine nuts. € 9.95

RIGATTONI RIGATI CON RAGU DI POLLO E ZUCCA E CREMA DI TARTUFO Rigatoni rigati blended in a chicken and butter nut squash ragu with an extra kick of crema di tartufo. € 9.95

Garganelli Romangnoli con gamberi rossi e pistachio. Fresh pasta with local fresh prawns, lemon zest, zucchini, cherry tomato and a touch of lobster bisque. € 10.25

SPAGHETTI VONGOLE AL NOSTRA CASA Spaghetti with fresh vongole, garlic, lemon zest, parsley, chili and a touch of homemade bisque € 10.50

RISOTTO SALSICIA MALTESE FUNGHI E SPINACHI Risotto with Maltese sausage, spinach and mushrooms with a touch of salsa Napolitano € 10.50

FAGOTTI AL TARTUFO NERO. Fresh fagotti with black truffles, parmigianno reggiano. Cooked in garlic butter, sage, cherry tomatoes and shaved parmesan. Garnished with eatable flowers. € 10.95

SPAGHETTI ALL PROFUMO DI MARE Spaghetti with a combination of seafood, garlic, lemon zest and scented in fish stock.

€ 12.25

RISOTTO AL PROFUMO DI SOTTO MARE Risotto cooked with a marriage of seafood richness and a touch of lobster bisque.

€ 12.50

TORTELLAZO GRANDE CON PANCETTA E SCAMORZA. Large Tortellazo, sundried tomatoes, mascacarpone. Garnished with roasted pine nuts and fresh dill. € 12.95

SECONDI/CARNI

EVERY FILLET OF BEEF, EVERY SADDLE OF HAIR, EVERY FILLET OF WILD BOAR, EVERY BASKET OF FRESH TRUFFLE, IS A FIGHT YOU HAVE TO WIN. YOU’RE UP AGAINST YOURSELF EVERYTIME.

PETTI DI POLLO CON FUNGHI PORCHINI E CREMA DI TARTUFO Marinated pan fried corn fed chicken breast cooked with porchini mushrooms flavoured with crema di tartufo € 15.95

INVOLTINI DI POLLO ALLA RUSTICANA Rolled corn fed chicken breast with Parma ham, smoked cheese, sundried tomatoes served with a rich port reduction €16.25

LAMBATA DI VITELLO DA LATTE AL LIMONE Sier pan fried milk fed scallops of veal cooked in lemon and with wine reduction € 18.95

TAGLIATA DI MANZO CON RUCOLA E SCAGLIE DI PARMIGGIANO Fresh whole cut of marinated Irish beef flank carved and served on a bed of rucola salad topped with shaved parmesan cheese € 23.50

COSTATA DI MANZO ALLA GRIGLIA A marinated prime cut of Black Angus rib eye served to your taste € 23.95

FILETTO DI MANZO ALLA GRIGLIA A prime cut of U.S.D.A Black Angus fillet of beef cooked to perfection according to your choice. € 25.50

FILETTO RIPIENNE CON LA DELICEZZA DI SOTTO MARE Stuffed fillet of beef with a combination of fresh cocktail prawns, scallops and mussels rolled with bacon scented with a bisque de crevette reduction garnished with a red giant prawn, cooked to your taste. € 29.95

LA CLASSICA BISTECCHA FIORENTINA A classic Fiorentina steak served with café de Paris butter garnished with caramelized lemon , grilled garlic, onions, tomato and mushroom cooked to your taste with perfection (1 kg, approximately for 2 persons) € 49.50

PESCE-FISH

TO KNOW HOW TO ORDER AND ENJOY GOOD FOOD IS PART OF CIVILIZED EDUCATION ”FISH TO TASTE RIGHT, MUST SWIM THREE TIMES-IN WATER, IN BUTTER AND WINE”. PESCE FRESCO DEL GIORNO Fresh fish of the day on display, by weight € 4.50 per 100g

ARRAGOSTA CON LINGUINI AL SOTTO MARE Fresh lobster cooked in butter, cherry tomato, lemon and orange zest, flamed with per nod simmered in its bisque finished with fresh cream and served with linguine pasta.(by weight) € 5.50 per 100g

FILETTO DI SALMONE NORVIGEZE AL PEPEROSA Grilled fillet of salmon served with a pink pepper corn and a bisque reduction and a touch of cream. € 16.50

CALAMARI RIPIENNE AL MODO MALTESE Stuffed calamari with tuna, fresh breadcrumbs, olives, capers and sundried tomatoes, simmered in white wine and tomato salsa. € 17.95

UN MISTO DI FRUTTI DI MARE A marriage of pan fried seafood, cooked with garlic, white wine and a touch of chili scented in a rich homemade fish stock. € 24.95

GAMBERONI ROSSI FRESCI AL FIAMMA Fresh local Mediterranean red king prawns pan grilled with garlic and flamed with cognac, served on a bed of rice topped with their reduction. € 25.50

LA NOSTRA GRIGLIATA DI PESCE AL MODO RENETTUNO Our classic mixed grill of fish, serves for two € 39.95

ALL THE ABOVE ITEMS ARE SERVED WITH CRISPY FRESH VEGETABLES AND POTATOES OR CRISPY FRESH SALAD LEAVES. WAITING IS DUE TO OUR FRESHNESS. WAITING IS NOT A SIN! IT’S A SIGN OF FRESHNESS. ALL OUR DISHES ARE PREPARED AND COOKED TO PERFECTION BY ORDER. LIKE ALL GOOD THINGS IT TAKES TIME. THE MANAGEMENT. Menu for the young angels Crispy fried chicken nuggets with salad & chips

€ 5.50 Crispy fish cakes with salad & chips

€ 5.50 Grilled pork wudy’s with salad & chips

€ 5.50 Penne Napolitano

€ 5.50 Penne ham & mushroom

€ 5.50