Celebration of Life Package ~ 2014 - 2015
Langley Golf and Banquet Centre 21550 – 44th Ave Langley, BC V3A 7N1 604-534-4555 ext. 3
Langley Golf and Banquet Centre Information and Rates for C.O.L. Receptions Only 2014 - 2015 Setup includes all guest and buffet tables, picture and momento tables, linen tablecloths, linen napkins, skirting, small candle centrepieces, podium and microphone. Guests are welcome to decorate tables with own centrepieces. Rooms can be set up theatre style, classroom style or reception style.
Sapphire Room
2902 sq ft
MIN 100 ppl
Room A Room B
1977 sq ft 935 sq ft
110 ppl 80 ppl
Crystal Room
1352 sq ft
MIN 40 ppl
MAX 110 ppl
Emerald Room
n/a
MIN 10 ppl
MAX 40 ppl
Diamond Room
MAX 250 ppl
15 ppl
Room Rentals apply if not choosing package A, B or C Emerald ~ $300.00 Crystal ~ $600.00 Sapphire ~ $1000.00
Audio – Visual Equipment In House Rental Rates Screen (6 ft X 6 ft) Screen (10 ft X 10 ft) T.V. with DVD and remote on cart Digital Projector Piano
$30.00 $75.00 $30.00 $150.00 $150.00
MENU OPTION A
Fresh Vegetable Array Served with a variety of dips
Domestic Cheese and Fruit Platter Served with crackers and flatbreads
Assorted Squares and Sweets Sparkling Fruit Punch Coffee, Tea and Water
$27.95 per person Plus taxes and gratuities Includes room rental, staffing and set up
Cash or Host Bar Available upon request
MENU OPTION B
Assorted Fresh Sandwiches Tea sandwiches and/or wraps and bunwiches
Fresh Vegetable and Relish Array Served with a variety of dips
Domestic Cheese Platter Served with crackers and flatbreads
Fresh Seasonal Fruit Platter Assorted Sweets and Specialty Cakes Sparkling Fruit Punch Coffee, Tea and Water
$34.00 per person Plus taxes and gratuities Includes room rental, staffing and set up
Cash or Host Bar Available upon request
MENU OPTION C
Hot Hors D'ouevres Served or on stations, please refer to next page for selection 6 pieces per person
Artichoke and Crab Dips Served with assorted flatbreads and crackers
Spinach Dip Served with sour dough bread
Deluxe Domestic and Import Cheese Platter Deluxe Fruit Platter Specialty Cakes and Sweets
Sparkling Fruit Punch Coffee, Tea and Water $40.00 per person Plus taxes and gratuities Includes room rental, staffing and set up
Cash or Host Bar Available upon request
Finest Evening Reception Hors D’oeuvres COLD Parmesan Crisps Parmesan cheese cup filled with mascarpone cheese and caramelized pears
Smoked Salmon & Bacon Chive cream Crepes Bacon Chive cream cheese with slivers of smoked salmon rolled in a thin French crêpe
Caprese Brochette Marinated Boccocini and sweet cherry tomatoes with fresh basil Miniature Fruit Kebob with a honey yogurt dip Curried Chicken Bouche in a puff pastry vol au vent with chive garnish
B.L.T. Hollowed out cherry tomato stuffed with maple bacon, lettuce, and chipotle mayo Fresh Watermelon Cubes with French feta cheese and lime coulis
Smokey Chipotle Hummus & Artichoke Hearts With julienne roasted red pepper on a toast round
Miniature Stuffed Peppadews Sweet red peppers filled with herbed cream cheese
Brandied Figs Brandy soaked figs filled with mascarpone cheese and dipped in sugar
Shredded Honey Smoked Chicken With red onion coulis in a cucumber pappardelle
Chilled Shooters Chilled Gazpacho Shots Topped with avocado crème fraiche
Fresh Shrimp Shooter With golden tequila salsa
Peppered Watermelon Gazpacho Shots With Vodka lime crème fraiche
$26.95 per dozen (plus tax and gratuity) Please Note: Prices are per dozen – minimum order 2 dozen per item We recommend between 6 to 8 pieces per guest. The Hors D’oeuvres are served Butler Style one hour before the dinner reception.
Finest Evening Reception Hors D’oeuvres HOT Miniature Creole Pulled Pork BBQ Pulled Pork with fresh coleslaw on a mini sesame bun
Burmese Beef Satay Skewer Skewered beef tenderloin with a sweet spicy lime marinade
Miniature Ancho Chili Seared Chicken Quesadilla With a chipotle and mango sauce
Miniature Stuffed Yorkshire Pudding Filled with beef filet and horseradish sauce Crispy Vegetable Spring Roll with avocado salsa Deep Fried Camembert with brandy cranberry compote Miniature Cheeseburgers with roasted aged cheddar and remoulade sauce Baby Scallops wrapped in Bacon flambéed in Pernod Mini Asian Meatballs with hoisen sauce Soy Ginger Marinated Chicken Skewer with pineapple raita
Panko Coconut Crusted Sweet Shrimp With ginger black been dipping sauce
Tomato Bruschetta Baked cherry tomato with Gruyere cheese on garlic toast baguette
Minature Quiche Tartlettes ( Choice of 1 or 2) Wild mushroom and tarragon Roasted red pepper and brie Broccoli and sun dried tomato Carmelized onion and maple cheddar Smoked chicken and blue cheese Baby shrimp and gorgonzola
$26.95 per dozen (plus tax and gratuity) Please Note: Prices are per dozen – minimum order 2 dozen per item We recommend between 6 to 8 pieces per guest. The Hors D’oeuvres are served Butler Style one hour before the dinner reception.
Platters & Dips Spinach & Dip Trays Spinach and bacon dip served in a sourdough bowl with bite-sized sourdough pieces and assorted crackers
$40.00 per platter (25 guests) Warm Baked Artichoke & Crab Dip Served with a variety of tortilla chips and crackers
$55.00 per platter (25 guests) Vegetable Crudites Platter With savoury ranch and French onion dip
$3.95 per guest Domestic Cheese Platter $6.95 per guest Tea Sandwich Platter Selection of egg, tuna, deli meat, and vegetarian
$6.95 per guest Blue Tortilla Chips & Fresh Salsa $2.95 per guest Fresh Fruit Array Decorative arranged platter of seasonal fresh fruit and berries
$4.95 per guest Pre-Reception or Late Night Options Potato Puree Martini Bar Sweet potato mash and Yukon Gold puree accompanied by white truffle butter balls, crème fraiche, chopped chives, shredded cheddar cheese, crumbled goat cheese, crispy fried onions, maple smoked bacon bits, and Au Jus
$7.00 per guest Miniature Prime Cheeseburgers With aged cheddar and remoulade sauce
$26.95 per dozen (minimum 2 dozen per order) Miniature Frankfurter Hot Dogs With all the fixings
$26.95 per dozen (minimum 2 dozen per order) Late Night Meat & Cheese Platter With assorted rolls and creamery butter and condiment tray
$6.95 per guest
Buffet Menu, Plated Menu and Bar Menu Selections are available upon request