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STOCKS AND PROFESSIONAL CHEFS PRODUCE Name of Boat Order Date Delivery Date & Time Delivery Port Invoice details Contact Name and Tel Payment Method PRODUCE FROM PROFESSIONAL RANGES OF PRODUCTS/GOODS ARE SOLD PER UNIT OR PER BOX AS INDICATED WEIGHT OUR REF
PER
PIECES £ BOX
FROZEN STOCKS MADE BY MICHELIN STAR CHEF FISH STOCK
FUMET DE POISSON SANS GLUTAMATE
1 L OR 2 L
1
FISH SOUP - BASE
SOUPE DE POISSON - BASE
1 L OR 2 L
1
SHELLFISH STOCK
CONSOMME DE CRUSTACE
1 L OR 2 L
1
BROWN VEAL STOCK
FOND DE VEAU BRUN
1 L OR 2 L
1
WHITE VEAL STOCK
FOND DE VEAU BLANC
1 L OR 2 L
1
VEGETABLE STOCK
BOUILLON DE LEGUMES
1 L OR 2 L
1
MUSSEL STOCK
BOUILLON JUS DE MOULE
1 L OR 2 L
1
BROWN CHICKEN STOCK
FOND DE VOLAILLE BRUN
1 L OR 2 L
1
WHITE CHICKEN STOCK
FOND DE VOLAILLE BLANC
1 L OR 2 L
1
DUCK STOCK (NOT ALWAYS IN STOCK)
FOND DE CANARD
1 L OR 2 L
1
LOBSTER BISQUE
BISQUE DE HOMARD
1 L OR 2 L
1
LAMB STOCK
FOND D'AGNEAU
1 L OR 2 L
1
PASTE STOCKS (TA)
FONDS ET FUMETS EN PATE
BROWN STOCK DEMI GLACE
FOND BRUN DEMI GLACE
37 01 311
1125 g
2
BOUND BROWN STOCK
FOND BRUN LIE
37 01 311
1125 g
2
BOUND VEAL JUS
JUS DE VEAU LIE
37 01 046
780 g
2
BOUND DUCK STOCK
FOND DE CANARD LIE
37 01 087
880 g
2
BOUND GAME STOCK
FOND DE GIBIER LIE
37 01 027
900 g
2
WHITE VEAL STOCK
FOND BLANC DE VEAU
37 01 544
1000 g
2
WHITE CHICKEN STOCK
FOND BLANC DE VOLAILLE
37 01 546
1000 g
2
SHELLFISH STOCK
FUMET CRUSTACES
37 01 072
800 g
2
FISH STOCK
FUMET DE POISSONS
37 01 803
1000 g
2
LOBSTER STOCK
FUMET DE HOMARD
37 01 384
800 g
2
SCAMPI (LANGOUSTINE) JUS
JUS DE LANGOUSTINE
37 01 497
800 g
2
ORGANIC STOCKS (TA)
BOUILLONS BIOLOGIQUES
MEAT FLAVOURED STOCK
BOUILLON SAVEUR VIANDE
45 55 530
800 g
2
CHICKEN STOCK
BOUILLON VOLAILLE
37 01 384
800 g
2
STOCKS & SAUCES POWDER (TA)
FONDS EN POUDRE
CHICKEN STOCK
FOND VOLAILLE POUDRE
37 01 452
700 g
2
CLEAR BROWN STOCK
FOND BRUN CLAIR POUDRE
37 01 453
720 g
2
VEGETABLE STOCK
FOND DE LEGUMES
37 01 266
720 g
2
BROWN BOUND STOCK - NO SALT
FOND BRUN LIE SS SEL
37 11 132
840 g
2
WHITE VEAL STOCK - NO SALT
FOND BLANC DE VEAU SS SEL
37 11 131
810 g
2
WHITE CHICKEN STOCK - NO SALT
FOND BLANC DE VOLAILLE SS SEL
37 11 130
800 g
2
FISH STOCK
FUMET DE POISSONS
37 01 495
900 g
2
FISH STOCK - LOW SALT
FUMET POISSON HYPOSODE
37 11 341
600 g
2
VEGETABLE SAUCE - COLD PREPARATION
SAUCE LEGUMES A FROID
44 01 402
2500 g
2
FISH SAUCE - COLD PREPARATION
SAUCE POISSON A FROID
44 01 403
2500 g
2
TOMATOE SAUCE - COLD PREPARATION
SAUCE CONCASSEE DE TOMATE A FROID
44 01 404
3000 g
2
BROWN DEMI GLACE - COLD
FOND BRUN DEMI GLACE A FROID
44 01 405
3000 g
2
BOUND BROWN STOCK - COLD
FOND BRUN LIE A FROID
44 01 405
3000 g
2
VEAL JUS WITHOUT MSG
JUS DE VEAU SANS GLUTAMATE
39 60 470
2506 g
2
FISH STOCK WITHOUT MSG
FUMET DE POISSON SANS GLUTAMATE
37 60 469
2506 g
2
EXCELLENT"EXELSENS" SEMI LIQUID EXCELSENS VEAL JUS STOCK
JUS DE VEAU
46 01 457
500 g
2
CHICKEN JUS STOCK
JUS DE VOLAILLE
46 01 458
500 g
2
BEEF JUS STOCK
JUS DE BŒUF
46 01 456
500 g
2
BOUILLONS POWDER (TA)
BOUILLONS
QUANTITY REMARKS
BEEF
BOEUF
45 10 418
900
2
VEGETABLE
LEGUMES
45 10 016
1000
2
CHICKEN
VOLAILLE
45 10 015
1000
2
BEEF WITHOUT MSG
BOUILLON BŒUF SS BLUTAMATE
45 60 468
600
2
CHICKEN WITHOUT MSG
BOUILLON VOLAILLE SANS GLUTAMATE
45 60 471
600
2
ROAST JUS POWDER (TA)
JUS DE ROTI
LAMB
AGNEAU
39 01 001
900 g
2
BEEF
BOEUF
39 01 141
875 g
2
PORK
PORC
39 01 003
900 g
2
CHICKEN
POULET
39 01 002
900 g
2
ARIAKE BOUILLONS TO INFUSE (RECEIPE BY JOEL RELOCHON) - USE LIKE A TEA BAG LARGE SACHETS (2 L) OR SMALL SACHETS 33 CL - 5 SACHETS PER BOX BEEF BOUILLON
BOUILLON DE BŒUF
CHICKEN BOUILLON
BOUILLON DE VOLAILLE
SHELL FISH BOUILLON
BOUILLON DE COQUILLAGE
SEAFOOD (LANGOUSTINE&SHRIMP)
BOUILLON DE CRUSTACES
VEGETABLE BOUILLON
BOUILLON DE LEGUMES
ARIAKE READY TO USE JUS IN SACHETS 100 ML OR 400 ML SACHETS CHICKEN JUS STOCK
JUS DE VOLAILLE ROTIE
400 ML
VEAL JUS
JUS DE VEAU ROTI
400 ML
LANGOUSTINE JUS
JUS DE LANGOUSTINE ROTIE
400 ML
MIX VEAL/CHICKEN/LANGOUSTINE : 2 OF EACH (6 x 100 ml)
6 X 100 ML
ROAST CHICKEN JUS (ONLY 100 ML)
JUS DE VOLAILLE ROTIE
100 ML
ROAST VEAL JUS (ONLY 100 ML)
JUS DE VEAU ROTI
100 ML
BINDING AGENTS (TA)
LIAISONS
EGG YELLOW DEHYDRATED
JAUNE D'ŒUF DESHYDRATE
21 05 063
1000 g
2
EGG WHITE DEHYDRATED
BLANC D'ŒUF DESHYDRATE
21 05 524
1000 g
2
WHITE ROUX
ROUX BLANC
40 02 163
1500 g
2
BROWN ROUX
ROUX BRUN
40 02 164
1500 g
2
CLEAR JELLY
GELEE CLAIRE
40 02 189
1000 g
2
MARINADES (TA)
MARINADES
PROVENCAL PASTE MARINADE
PROVENCALE
36 02 842
500 g
6
TEX MEX PASTE MARINADE
TEX MEX
36 02 037
500 g
6
CHICKEN PASTE MARINADE
VOLAILLE
36 02 844
500 g
6
ASSORTMENT OF MARINADES
PANACHE MARINADE
36 02 993
6 X 500 g
1
(2 Provencal, 2 chicken, 2 tex mex)
(2 Provençale, 2 Volaille, 2 Tex Mex)
LIQUID HERB MARINADE
MARINADE AUX HERBES
36 10 439
1000 g
2
LIQUID MUSTARD MARINADE
MARINADE MOUTARDE
36 10 440
1000 g
2
LIQUID MEDITERRANEAN MARINADE
MARINADE MEDITERRANEENNE
36 10 441
1000 g
2
LIQUID LEMON GREEN PEPPER MARINADE
MARINADE CITRON ET POIRVRE VERT
36 10 536
1000 g
2
ORIENTAL SPICES
EPICES ORIENTALES
36 20 431
700 g
1
PROVENCAL SPICES
EPICES PROVENCALES
36 20 432
280 g
1
TEX MEX SPICES
EPICES TEX MEX
36 20 433
500 g
1
SOUTH AMERICAN SPICES
EPICES SUD AMERICAINES
36 30 474
350 g
1
CARIBBEAN SPICES
EPICES CARAIBES
36 30 473
300 g
1
QUICK AND EASY DEHYDRATED MOUSSES AND DESERTS (TA) AVAILABLE CHESTNUT
CHATAIGNE
53 10 815
800 g
2
STRACCIATELLE
STRACCIATELLA
53 10 129
800 g
2
NOUGAT
NOUGAT
53 10 060
800 g
2
CHOCOLATE
MOUSSE CHOCOLAT
53 10 337
800 g
2
COCONUT
MOUSSE LAIT COCO
53 10 339
770 g
2
DULCHE DE LECHE
MOUSSE CONFITURE DE LAIT
53 10 340
800 g
2
CITRUS FRUIT BAVAROIS
BAVAROIS AGRUMES
53 15 239
800 g
2
STRAWBERRY BAVAROIS
BAVAROIS FRAISE
53 15 870
800 g
2
PEAR BAVAROIS
BAVAROIS POIRE
53 15 872
800 g
2
PINEAPPLE BAVAROIS
BAVAROIS ANANAS
53 15 264
800 g
2
RASPBERRY BAVAROIS
BAVAROIS FRAMBOISE
53 15 872
800 g
2
FINGER BISCUITS
BANDE DE 15 BISCUITS "PATISSIER"
63 03 015
60 p
1
CUSTARD POWDER
CREME ANGLAISE A FROID
53 10 419
910 g
2
CREME BRULEE NEUTRAL
CREME BRULEE NEUTRE
53 11 498
800 g
6
CREME BRULEE NOUGATINE
CREME BRULEE NOUGATINE
53 11 499
840 g
3
CREME BRULEE VANILLA
CREME BRULEE TRADITIONNEL
53 11 975
810 g
6
CREME RENVERSEE
CREME RENVERSEE AUX OEUFS
53 10 715
1040 g
2
SEMOLINA CAKE
GATEAU DE SEMOULE
53 11 794
910 g
6
PANNA COTTA
PANNA COTTA A L'ANCIENNE
53 30 145
900 g
2
SABAYON
SABAYON
53 40 202
780 g
2
VANILLA LIQUORICE PANNA COTTA
PANNA COTTA VANILLE REGLISSE
53 30 336
900 g
2
"TROPEZIENNE" CREAM
CREME TROPEZIENNE
53 06 351
800 g
2
BLACK CHOCOLATE CREAM
TIMBALE CHOCOLAT
53 06 370
800 g
2
CHEESECAKE
CHEESECAKE
53 06 371
950 g
4
SALTED CARAMEL PANNA COTTA
PANNA COTTA CARAMEL BEURRE SALE
53 30 382
900 g
2
TIRAMISU
PREPARATION CREME TIRAMISU
53 07 383
800 g
2
SWEET SAUCES (TA)
SAUCES SUCREES
COULIS APRICOT
COULIS ABRICOT
50 05 211
1000 g
2
COULIS RASPBERRY
COULIS FRAMBOISE
50 05 212
1000 g
2
COULIS MANGO
COULIS MANGUE
50 05 273
1000 g
2
COULIS PASSION FRUIT
COULIS FRUITS DE LA PASSION
50 05 274
1000 g
2
ASSORTMENT RED FRUIT COULIS
PANACHE COULIS ROUGES
50 10 407
6 X 1000 g
1
ASSORTMENT YELLOW COULIS
PANACHE COULIS JAUNES
50 10 408
6 X 1000 g
1
MINI TRENDY PASTRY SHELLS READY TO FILL (PC) - ask for more… Mini wafer chocolate coated coffee cups for hot fillings X 96 pieces
PD516940
Mini wafer chocolate coated coffee cups in aluminium base for hot fillings X 96 pieces
PD51694
180
Mini neutral cones - plain crunchy neutral biscuit x 308 pieces
PID50890
308
Clips to hold mini cones x 100 pieces
PID1100
100
Plexi glass 9 hole cube to hold cones x 1 pieces
PID6008
Assortment of mini cones in 4 colours (neutral,tomato,squid ink, spinach) x 260
PID50898
Mini spoons 3,6 x 7,5 cm x 192 pieces
PID79075
Mini trendy shell neutral 4 cm diam x 96 pieces
PID313800
96
Mini trendy shell sweet 4 cm diam x 96 pieces
PID313740
96
Mini trendy shell chocolate shortcrust x 96 pieces
PID313620
96
Mini trendy square neutral 3,5 x 3,5 cm x 96 pieces
PID312800
96
Mini trendy square sweet crust 3,5 x 3,5 cm x 96 cm
PID312740
Mini trendy square chocolate shortcrust 3,5 x 6,5 cm
PID312620
Mini assortment 3 shapes neutral crust x 210 pieces
96
1 4X65
260 192
96 96
PID56070
210
Mini assortment 3 shapes sweet butter crust x 350 pieces
PID56042
350
Autumn leaves to garnish x 100 pieces (aperitif, buffet or cocketail) No preservatives
DE045
100
Autumn leaves flat x 100 pieces
DE045
100
PORTION SIZE TRENDY SHELLS READY TO FILL (PC) Large baba rum x 100 pieces
Grands baba à l'ancienne
CAss92006
100
Chocolate basket without base 3,5 cm high - 4,5 cm diam x 100 pieces
DE025
100
Chocolate basket without base 5,5cm high - 4,5 cm diam x 50 pieces
DE024
50
Trendy shell triangle neutral crust 8x8x8cm x 36 pieces
PID301800
36
Trendy shell triange sweet shortcrust 8x8x8cm x 36 pieces
PID301740
36
Trendy shell neutral square 7x7cm x 36 pieces
PID302800
36
Trendy shell sweet crust square 7x7 cm x 36 pieces
PID302740
36
Trendy shell neutral round diam 7 cm x 36 pieces
PID303800
36
Trendy shell sweet crust round diam 7cm x 36 pieces
PID303740
36
DESSERT TOPPINGS (PC) Gingersnap (speculoos) biscuit crumble 400 g Brisures de spéculoos
PID43025
400 g
1
Meringue crumble 180 g
Brisures de meringue
PID48965
180 g
1
Full butter shortcrust 420 g
Sablé au beurre
PID43047
420 g
1
Neutral Meringue crumble 200 g
Perles de meringue nature
PID48865
200 g
1
Strawberry Meringue crumble 190 g
Meringue fraise
PID48964
190 g
1
Chocolate coated meringue crumble 575 g
Meringue 3 chocolats
PID48966
575 g
1
American cookies 500 g
Cookies enrobés choco
PID48967
500 g
1
Dark chocolate shavings 300 g
Chocolat noir
PID42579
300 g
1
White chocolate shavings 300 g
Chocolat blanc
PID42577
300 g
1
Neutral, Garlic or Fine herb croutons for salads
500 g
1
Neutral, Garlic or Fine herb croutons for soups
500 g
1
PLATE DECORATIONS (PC) Selection of savoury decorations
Assortiment décoration salé
Selection of sweet decorations
Assortiment décoration sucré
MISCELLANEOUS
NATURAL PLANT EXTRACTS Peppermint extract - powder 500 g
Extrait de menthe verte
SO136
500 g
Liquorice extract - powder 250 g
Extrait de réglisse
SO137
250 g
Hibiscus extract - powder 500 g
Extrait d'hibiscus
SO138
500 g
Japanese green tea extract - 250 g
Extrait de The vert japonais
SO142
250 g
Rosemary extract - powder 400 g
Extrait de Romarin
SO140
400 g
Tym extract - powder 500 g
Extrait de thym
SO141
500 g
Camomile extract powder 500 g
Extrait de camomille
SO139
500 g
Celeri extract - powder 350 g
Extrait naturel en poudre de Céleri
SO195
350 g
Carrot extract - powder 500 g
Extrait naturel en poudre de Carottes
SO196
500 g
Cauliflower extract - powder 400 g
Extrait naturel en poudre de Choux fleur
SO197
400 g
Asparagus extract powder 500 g
Extrait naturel en poudre d'Asperge
SO199
500 g
Neutral popping sugar
Eclats de sucre pétillant neutre
AD015
1 kg
Chocolate coated popping sugar
Eclats de sucre pétillant enrobé de chocolat
AD018
1 kg
Milk chocolate coated popping sugar boules
Boules de chocolat pétillantes
AD032
1 kg
Dextrose x 750 g
Dextrose
SO074
750 g
Powder fructose x 1 kg
Fructose en poudre
SO081
1 kg
SUGARS AND SWEETNERS
Isomalt x 4,5 kg
Isomalt raffinee
SO075
4,5 kg
Liquid glucose x 1,5 kg
Glucose liquide
SO077
1,5 kg
Powder glucose x 600 g
Glucose en poudre
SO078
1,5 kg
Fondant x 1 kg
Sucre fondant
SO076
1,5 kg
Maltodextrine x 600 g
Maltodextrine 12
SO079
600 g
Sorbitol x 1 kg
Sorbitol
SO080
1 kg
Muscavado sugar Mauritius x 750 g
Sucre Muscovado
SO070
750 g
Brown cristal sugar x 1 kg (sucre roux)
Eclats de sucre roux nature
SO067
1 kg
Cristalised palm sugar Cambodia x 1 kg
Sucre de Palme (Cambodge)
SO069
1 kg
Cool sugar x 1 kg (goes cold when in contact with humSucre fraîcheur
AD053
1 kg
Mannitol x 700 g
AD060
700 g
Manitol
MOLECULAR CUISINE: ASK FOR WHATEVER YOU NEED FREEZE DRIED FRUIT AND PURE FRUIT POWDERS AVAILABLE - ASK US FOR MORE INFORMATION VERRINES : A VARIETY OF SIZES & SHAPES AVAILABLE CAVIAR PEARLS (SAVOURY AND SWEET) - other flavours available - just ask ! CHILI PEPPER PEARLS 365 G
PERLES CHILI PIQUANT CŒUR LIQUIDE
PES100
CHILI PEPPER PEARLS 60 G
PERLES CHILI PIQUANT CŒUR LIQUIDE
PES100
60 G
VINEGAR AND SHALLOT PEARLS 365 G
PERLES VINAIGRE ET ECHALOTTE
AD050
365 G
VINEGAR AND SHALLOT PEARLS 60 G
PERLES VINAIGRE ET ECHALOTTE
AD043
BALSAMIC VINEGAR PEARLS 80 G
PERLES DE VINAIGRE BALSAMIQUE
365 G
60 G 80 G
OLIVE OIL PEARLS 200 G
PERLES D'HUILE D'OLIVE
LEMON PEARLS 365 G
PERLES DE CITRON CŒUR LIQUIDE
AD046
LEMON PEARLS 60 G
PERLES DE CITRON CŒUR LIQUIDE
AD044
60 G
APPLE AND GINGER PEARLS 365 G
PERLES DE POMMES ET GINGEMBRE
AD048
365 G
APPLE AND GINGER PEARLS 60 G
PERLES DE POMMES ET GINGEMBRE
AD048
60 G
STRAWBERRY PEARLS 365 G
PERLES DE FRAISES CŒUR LIQUIDE
AD047
365 G
STRAWBERRY PEARLS 60 G
PERLES DE FRAISES CŒUR LIQUIDE
AD045
60 G
200 G 365 G
FLAVOURINGS (115/500/1000 ml)
AROMES (115/500/1000 ml)
APRICOT
ABRICOT
ASPARAGUS
ASPERGE
1
BANANA
BANANE
1
1
BITTER ALMOND
AMANDE AMERE
1
BITTER ORANGE
ORANGE AMERE
1
BLACK CHOCOLATE
CHOCOLAT NOIR
1
BLACK TRUFFLE
TRUFFE NOIRE
1
BLACKCURRENT
CASSIS
1
BRAZILIAN COFFEE
CAFE NOTE BRESIL
1
BUTTER
BEURRE
1
CANDY FLOSS
BARBE A PAPA
1
CARAMEL
CARAMEL
1
CEP
CEPES
1
CINNAMON
CANNELLE
1
COCOA
CACAO
1
COLA
COLA
1
CRAB
CRABE
1
CREME BRULEE
CREME BRULEE
1
EARL GREY
BERGAMOTE
1
FOIE GRAS
FOIE GRAS
1
GINGERBREAD
PAIN D'EPICES
1
GRAPEFRUIT
PAMPLEMOUSSE
1
GREEN APPLE
POMME VERTE
1
HAZELNUT PASTE
NOISETTE PÂTE
1
ITALIAN LEMON
CITRON Italie
1
JASMIN
JASMIN
1
LAVENDER
LAVANDE
1
LIQUORICE
REGLISSE
1
LOBSTER
HOMARD
1
MELON
MELON
1
MOREL
MORILLE
1
MORELLO CHERRY
CERISE GRIOTTE
1
PEACH
PECHE
1
PEAR
POIRE
1
PISTACHIO
PISTACHE
1
POPPY
COQUELICOT
1
RABBIT STEW
CIVET LIEVRE
1
RASPBERRY
FRAMBOISE
1
RHUM
NOTE RHUM
1
ROSE
ROSE
1
SAFFRON
SAFRAN
1
SCALLOP
SAINT JACQUES
1
SEA URCHIN
OURSIN
1
SHRIMP
ECREVISSE
1
SORREL
OSEILLE
1
SPINY LOBSTER
LANGOUSTE
1
STRAWBERRY
FRAISE
1
STRAWBERRY WILD
FRAISE des BOIS
1
STRAWBERY MALABAR
FRAISE MALABAR
1
STRONG MINT
MENTHE FORTE
1
SWEET ORANGE
ORANGE DOUCE
1
TARTE TATIN
TARTE TATIN
1
TEA
THE
1
TOAST
PAIN GRILLE
1
VANILLA BOURBON
VANILLE BOURBON
1
VANILLA NATURAL
VANILLE NATURELLE
1
VIOLET
VIOLETTE
1
EQUIPMENT : ASK US FOR WHATEVER YOU NEED !!!
