CELEBRATE YOUR GRAN OCCASIONS IN THE HEART SAINT-TROPEZ CELEBRATE YOUROF GRAND OCCASION IN THE HEART OF SAINT-TROPEZ

COCKTAILS & CANAPES

1h00

1h30

~ « Traditional Bar » 30 € 45 € J&B Whisky, Bombay Gin, Wine by the glass, Kir, Eristoff or Russian Standard Vodka, Rum, Martini, Pastis, Heineken beer, fruit juices, soft drinks, mineral waters

2h00

55€

~ « Champagne Bar » 40 € 60 € 70 € Champagne, Champagne Kir, J&B Whisky, Bombay Gin, Wine by the glass, Kir, Eristoff or Russian Standard Vodka, Rum, Martini, Pastis, Heineken beer, fruit juices, soft drinks, mineral waters

~ « Prestige Champagne Bar » 49 € 75 € Vintage Champagne, Champagne Kir, 10 year-old Ramos Pinto Port wine, Glenfiddich Single Malt, Jack Daniel’s, J&B Whisky, Bombay Gin, Wine by the glass, Kir, Eristoff or Russian Standard Vodka, Rum, Martini, Pastis, Heineken beer, fruit juices, soft drinks, mineral waters

Price per person. Net prices – Service included. Cocktails served with dry snacks and olives.

90 €

COCKTAILS & CANAPES Cold Canapés 2 €/piece ~ Salmon marinated in lime ~ Mackerel rillettes with olives ~ Vegetable maki ~ « Niçoise » Skewer

~ Bruschetta of Red Mullet with « tapenade » ~ Tuna sushi Warm Canapés 2 €/piece ~ Shredded cod with Noilly Prat ~ Onion pizza with anchovies and black olives ~ Quiche with leeks ~ Fennel tartlet grilled with Parmesan cheese ~ Duck breast with citrus fruits Cold Canapés 3 €/piece ~ Smoked Salmon with lemon preserve ~ Duck foie gras on toast ~ Hot and cold medallions of chicken ~ Seabream carpaccio with ginger preserve ~ Bruschetta of smoked duck and foie gras with pine seeds ~ Lobster medallion with crunchy vegetables, yogurt and mango dressing Warm Canapés 3 €/piece ~ Scampi wrapped in bacon ~ King prawn nems with mint ~ Sea bass and smoked pepper fritters flavored with lime ~ John Dory sprinkled with Jabugo ham, vegetables with olive oil ~ Artichoke with truffles, mascarpone and rosemary Cappucino

COCKTAILS & CANAPES

~ Classic Canapés package

22 €

3 cold canapés 2 warm canapés Crunchy vegetables and dips

~ Prestige Canapés Package

28 €

4 cold canapés 4 warm canapés Crunchy vegetables and dips

~ Tasting Canapés Package

34 €

5 cold canapés 5 warm canapés Crunchy vegetables and dips

Dips : anchovy sauce, black olive purée, eggplant caviar, sun-dried tomato caviar. Our Executive Chef will propose a choice of prestigious canapés with caviar, truffle, wild salmon ... upon request.

Price per person. Net prices – Service included.

WEDDING MENU 90 € Appetizer

~

Truffle and baby artichoke with mascarpone and « Iberico » Ham served with wild rocket salad

~

Rosemary-coated Sole fillet glazed with Noilly Prat on a skewer, Risotto pan-sautéed with ginger

~

Filet Mignon of veal with a medley of vegetables, Juice with the pulp of aromatic herbs

~ « Croquembouche » Or Chocolate or Fruit Wedding Cake ~

Coffee & Delicacies Price per person. Net prices – Service included.

WEDDING MENU 120 € Appetizer

~

Half-cooked Foie Gras served with spicy date Chutney and segments of candied pink grapefruit

~

Lovage-marinated Mediterranean sea bass, celery broth with truffles

~

Breast of Pigeon and Brittany langoustine wrapped in bacon in a shellfish and tarragon broth

~ « Croquembouche » Or Chocolate or Fruit Wedding Cake ~

Coffee & Delicacies Price per person. Net prices – Service included.

WEDDING MENU 140 € Appetizer ~ Brittany lobster flavored with basil and red fruit juice ~ Royal Langoustine cooked in thyme, ginger and lime ~ Fillet of turbot and saffron-flavored chanterelle mushrooms served with « Bouillabaisse » and Provençal espuma-style rouille ~ Rack of lamb roasted with fresh rosemary served with baby artichokes and olive purée ~ Fresh cream cheese ice cream with lavender honey ~ « Croquembouche » Or Chocolate or Fruit Wedding Dessert ~

Coffee & Delicacies

Price is per person, Price per person. Net prices – Service included. .

WINES

We suggest 4 packages including half a bottle of wine per person. Our Chef Sommelier will offer a selection corresponding to your menu and your preferences of vineyards : Côtes de

Provence, Loire Valley, Bourgogne or Bordeaux, Champagne. These packages also include half a bottle of still and sparkling mineral waters served during dinner.

~ Wine – Traditional selection

25 €

~ Wine – Prestige selection

35 €

~ Wine – Grands Crus selection

45 €

~ Bubble Selection

60 €

Price per person. Net prices – Service included. .

AFTER DINNER DRINKS

~ Soft drink, fruit juice

6€

~ Beer

9€

~ Champagne

16 €

~ Whisky, Gin, Vodka

15 €

~ Cocktail

16 €

~ Limoncello, Calvados, Jet 27, Baileys

15 €

Price by the glass. Net prices – Service included. Consumption-based invoicing.

.

SERVICE

~ Additional service as from 2.am : 300 € per extra hour. This rate includes all taxes.

OTHER SERVICES

~ Car park on site ~ DJ, as of

1000 €

~ Musician, as of

450 €/musician

~ Pianist, as of

500 €

~ Close-up, Magician, as of

600 €

~ Sacem

according to legislation

~ Flowers on table, as of

60 €/table

~ Menu printing

2 €/menu

~ Photographer, as of

1000 €

~ Staff Menu (musicians,…)

30 €/person

~ “Spa by Clarins” at the hotel: make-up, nail bar, face & body treatments, duo cabin, steam room, sauna… ~ Limousine rental, hairdresser, wedding guest book, dance-floor, audiovisual equipment rental… upon request

These rates are for information only, we can assist you for any of these according to your wishes.

SALES DEPARTMENT Anne-Sophie Léger tel + 33 (0)4 83 09 60 18 [email protected] Saskia Graf tel + 33 (0)4 83 09 60 12 [email protected] Hôtel de Paris – Saint-Tropez - 1, Traverse de la Gendarmerie - 83990 Saint-Tropez – France Tel : + 33 (0)4 83 09 6000 www.hoteldeparis-sainttropez.com [email protected] Siège social HOTEL DE PARIS SAINT-TROPEZ - 14, rue de Siam - 75116 Paris - SASU au capital de 38 092 854 €