• 48 hours notice is recommended for all orders. Call for availability on same-day orders. • All orders will be fully cooked and chilled. • Paper goods are available upon request. • Delivery available in select areas; charges may apply. • Please allow 48 hours notice for cancellations.

fall 2015 CATERING

To order online (and see more catering items), please visit WFM.COM/SHOP, or call your local Whole Foods Market.

Items and pricing are valid through December 1, 2015 at our locations in Maine, Massachusetts, New Hampshire, Rhode Island and Greater Hartford, Connecticut, and are subject to change without notice based on availability, seasonality of products and market pricing. Before placing your order, please inform us if a person in your party has a food allergy. Images in this menu are meant to be artistic representations and may not accurately represent the actual product offerings.

For a list of store locations, see previous page.

Place your order online at © 2015 Whole Foods Market, IP, L.P.

autumn quiches

We know that your special occasion is just that—special, and we promise to do our part to make your event easy on you, and one your guests will remember. All of the items on our catering menu meet the same high-quality standards as everything we sell in our stores. So feel comfortable knowing that you are serving your guests the very best. Have a special request? We’d love to accommodate you. Just ask.

Our quiches start with a melt-in-your-mouth flaky shell, encrusting a silky custard made with cage-free eggs. Pairs well with a sliced fruit tray as a light breakfast for your next office meeting. Enjoy warm or cold. Broccoli & Cheddar or Quiche Lorraine $12.99 | serves 6 Spinach Mushroom or Butternut Squash & Apple $13.99 | serves 6

yogurt, fruit + granola bowl

Fresh strawberries and blueberries, low-fat Stonyfield yogurt and crunchy vanilla granola— not just for breakfast, it also makes a perfect snack option at your event. S $12.99 | serves 6 L $19.99 | serves 12

bagel platter A variety of our fresh and chewy New York-style bagels, including plain, poppy seed, sesame, whole wheat, and cinnamon raisin. Sliced and served with jam, Smithfield cream cheese and Continental butter. S $12.99 | 12 pieces serves 6 M $19.99 | 24 pieces serves 12 L $26.99 | 36 pieces serves 18

bagels + lox platter

Our fresh sliced bagels and tender Ruby Bay smoked salmon served with Smithfield cream cheese and a traditional garnish of capers, dill and minced red onion. It’s everything you need to make a complete and elegant breakfast sandwich. $49.99 | serves 10

continental breakfast platter We’re betting that some of your guests have a sweet tooth, and this platter will hit the spot. It features freshly baked croissants, sweet Danish, bagels, scones, muffins and fruitstuffed turnovers, served with Continental butter, Smithfield cream cheese and real fruit jams. A sweet start to the day is on the menu! S $24.99 | 12 pieces serves 6 M $44.99 | 24 pieces serves 12 L $64.99 | 36 pieces serves 18

mini continental breakfast platter

Same as above platter, except pastries come in miniature size. They may be mini, but they’re mighty in flavor! $26.99 | 36 pieces serves 18

fresh fruit tray

A kaleidoscope of color and refreshing citrus flavors awaits you in this generous tray of fresh melons, pineapple, strawberries, grapes and kiwifruit. It’s sure to brighten up the morning for you and your guests. M $19.99 | serves 10–14 L $34.99 | serves 15–20

for coffee, tea and other beverages, please see our Drink Section.

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Creative wraps and sandwiches handmade by our chefs, or all the fixings to build your own.

wraps Our awesome wraps are made with fresh Maria and Ricardo’s soft tortillas in traditional, tomato or spinach flavors. Choose from: • Smoked Turkey: Fresh Fields smoked turkey, baby greens, roma tomatoes and traditional hummus • Southwest Turkey: Applegate southwest turkey breast, pepper jack cheese, baby greens and roma tomatoes • Ham & Swiss: Wellshire maple ham, Swiss cheese, fig spread and arugula • Chicken Salad: Our chef’s own white meat chicken salad with baby greens • Roast Beef: Our made right here roast beef, cheddar cheese, baby lettuce, roma tomatoes and whole grain mustard • Vegetable Hummus: Carrots, red cabbage, roma tomatoes, baby greens and traditional hummus

$6.99 | per person

artisan sandwiches Artisan means to make in traditional ways by hand or in small batches, but to us it also means special and high quality. These sandwiches are made using the finest ingredients by our chefs every day. Choose from: • The Bean LT: Health Starts Here® White Bean Spread, our own red pepper dip, cucumber, asparagus, lettuce and tomato • The Roma: Portobello mushroom, provolone, roasted peppers, arugula and pesto mayonnaise • The Common: Sliced roast beef, arugula, cheddar and horseradish mayonnaise • The Californian: Smoked turkey, avocado, lettuce, tomato and Buttercup honey mustard • The North End: Prosciutto, salami, pepperoncini and pepperoni • The Colonial: Ham and Swiss with lettuce, tomato and Buttercup honey mustard • The New England: Thinly sliced Fresh Fields turkey, fresh cranberry pecan bread and our own cranberry mayonnaise

$6.99 | per person

make it complete Add a bag of chips, piece of seasonal fruit and a bottle of 365 Everyday Value® water for $4.

sandwich builder

Start with a basket of bakery fresh bread (white and wheat baguettes, focaccia and soft tortillas) and then load up from an artful assortment of smoked turkey, Virginia baked ham, roast beef, and tuna and chicken salads. Finish with your favorite fixings, including cheddar and provolone cheeses, lettuce, tomato, red onions, Guss’ new dill pickles, Kalamata olives, Dijon mustard and mayonnaise.

$69.99 | serves 10 continued

Our sandwiches are made with the highest quality meats and cheeses, including: • Burnett Dairy Provolone • Cabot Creamery Cheddar vermont • 365 Everyday Value® Swiss • Paturges Brie | from France • Fiorucci Salami and Pepperoni Animal • Principe Prosciutto | from Italy welfare rating • Wellshire Farms Virginia Ham...... • Pineland Farms Roast Beef............ maine • Fresh Fields Oven-Roasted Turkey and Smoked Turkey......................... • Applegate Southwestern Turkey.... • FreeBird Chicken............................. All produced in the USA, unless otherwise noted.

In support of our commitment to local farms, we source our greens and vegetables from New England growers whenever possible. Our salads come with a choice of dressings except as noted. Choose from: balsamic, ranch or Health Starts Here® Sesame Ginger. Add chicken to any salad: $2 per person. Add shrimp to any salad: $3 per person.

mixed green salad

A light and refreshing salad could be just what you need to accompany the entrées at your next event or meeting. Our version features crisp greens with sliced cucumbers, carrots and red onions.

S $19.99 | serves 10 L $29.99 | serves 20

caesar salad

The classic crunchy romaine salad with croutons, parmesan cheese and creamy Caesar dressing. Credit for inventing this salad goes to Caesar Cardini (not Julius Caesar!), an ItalianAmerican restaurateur who invented the salad in the early 1900s. Keep reading our menu to see what else you can learn!

S $19.99 | serves 10 L $29.99 | serves 20

mesclun goat cheese salad Tender mesclun greens with dried cranberries, candied pecans and Montchevré creamy goat cheese. First noticed in California, goat cheese salads are now enormously popular in our New England stores. Includes a side of balsamic dressing.

S $23.99 | serves 10 L $33.99 | serves 20

ya-ya’s greek salad Ya-ya means grandmother in Greek, and she would be delighted if you enjoyed this refreshing Mediterranean salad. Fresh greens, cucumbers, feta, tomatoes and olives with a Greek vinaigrette. S $23.99 | serves 10 L $33.99 | serves 20 super salad Shredded fresh kale and cabbage are tossed with açai dressing, pomegranate, blueberries and goji berries. This salad packs a punch with an abundance of antioxidants and phytonutrients all in one dish. S $19.99 | serves 10 L $29.99 | serves 20

butternut squash + kale salad A bright kale salad with butternut squash and a sweet dressing of dates and sherry vinegar. You’ll love the earthy-sweet flavor combinations. This healthy salad is worthy of any fall celebration! VEGAN

$29.99 | serves 10

chef’s bites

$12 per dozen | serves 5 Stuffed Mushrooms

Oven-roasted cremini mushrooms with a rich bread crumb and parmesan cheese stuffing. Customers describe these as “mouthwatering,” and you’ll soon find out why!

Green Garbanzo Cake Fresh garbanzo beans give these tasty handmade cakes a delightful green color and a slightly sweet flavor similar to peas.

Sizzling Satay A selection of exotically seasoned and skewered chicken, beef or tofu. Easy to eat, and the winning choice when you need something deliciously different on the menu. Choose from: • Sweet Thai Chile Chicken: FreeBird chicken in a Thai-inspired hot sauce. • Chipotle Ranch Chicken: FreeBird chicken marinated in locally made Cindy’s Kitchen ranch dressing. • Peanut Chicken: FreeBird chicken with gingerroot and spices in an addictive peanut sauce. • Korean BBQ Beef: Local Pineland Farms sirloin marinated in our Korean BBQ sauce. • Tahini Ginger Tofu: Nutty and zesty, this satay is a great option for vegetarians and anyone who likes yummy food!

Meatballs Enjoy these meatballs as is, or pair them with a pasta dish. They’re light on breading, so you can enjoy the tasty fusion of meat and spices. Choose from: • Turkey in Pesto Cream: A lighter meatball enhanced with the fresh taste of basil. • Classic Beef Marinara: Made with Pineland Farms beef, this is what comes to mind when you think of spaghetti and meatballs. It became a classic for very tasty reasons. • Chipotle Beef: The smoked hot chile peppers in these meatballs are sure to add a little spice to your event.

Spring Rolls Crispy golden spring rolls stuffed with your choice of pork, chicken or vegetables.

Chicken Sriracha Wontons Fried dumpling-like appetizers filled with fiery chicken spiced with a red chile and garlic sauce.

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sea bites

specialty bites

Order by the dozen:

Order by the dozen:

$10 1 dozen | $19 2 dozen | $28 3 dozen | $37 4 dozen • Tornado Shrimp

$12 1 dozen | $20 2 dozen | $28 3 dozen | $36 4 dozen • Stuffed Peppadew Pepper

Shrimp wrapped in sweet potato strings and fried golden brown. Shrimp origin: Vietnam.

• Coconut Shrimp Succulent shrimp in a light coconut breading, fried golden brown for a crispy, crunchy crust. Shrimp origin: Vietnam. • Shrimp Shumai This dumpling is stuffed with shrimp, pollock, herbs and veggies, including carrots, onions, cilantro and garlic. Shrimp and pollock origin: Vietnam. • Shrimp Hacao Stuffed with shrimp, veggies and water chestnuts. Shrimp origin: Vietnam. • Shrimp Dumpling Looks like steamed Peking ravioli on the outside, but on the inside you will find shrimp, pollock, squid, carrots, onions and spices. Shrimp and pollock origin: Vietnam. • Shrimp Egg Roll These traditional egg rolls are stuffed with shrimp, vegetables and fresh shredded cabbage for a light but full-flavored appetizer. Shrimp origin: Vietnam. • Lobster Egg Roll An elegant twist on the traditional egg roll, with fresh lobster. You just can’t have enough lobster in New England! Lobster origin: USA. • Escargot Snails in the shell, marinated in garlic herb butter. Recipes for snails appear in the oldest Roman cookbooks. Isn’t it time you give them a try? Escargot origin: Greece. • Crab Rangoon Wonton wrapper loaded with cream cheese and real crabmeat. So delicious, you won’t be able to eat just one! Crab origin: USA. • Scallop + Shrimp Cakes with Ginger + Lime Tasty and elegant bite-size cakes made with shrimp, scallops and bread crumbs. Ginger and lime give it a refreshing kick. Scallop origin: USA; shrimp origin: Vietnam. • Mini Stuffed Clams Casino Tender clams stuffed with Wellshire maple bacon, bread crumbs and butter. Said to have been created to please guests at the Little Casino Hotel in Rhode Island, Clams Casino is now known across the country! Clam origin: USA. • Mini Stuffed Clams Chorizo Stuffed with spicy chorizo sausage, peppers, bread crumbs and butter, this snappy dish will heat up your menu and delight your guests. Clam origin: USA. For a guide to symbols used in this menu, turn to the inside back cover.

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Sweet-spicy Peppadew pepper stuffed with rich 365 Everyday Value® Goat Cheese. The small Peppadew packs a sweet flavor with just a bit of kick to complement the goat cheese.

• Brie de Paris + Honey Perfectly ripened creamy Brie from France drizzled with sweet honey. Best served at room temperature to experience its full flavor and rich texture. Bon appétit! • El Trigal Manchego + Mitica Membrillo The slightly sweet Spanish cheese, Manchego, topped with artisanal quince fruit paste (membrillo) and a Marcona almond. Quince fruit tastes like a cross between an apple and a pear. • Mahón + Date Cake Sharp and salty Mitica young Mahón cheese is topped with moist Mitica date-almond cake. The sweetness of the dates and the saltiness of Mahón make another tasty Spanish coupling. • Salami + Olive Olli Norcino domestic salami, lightly seasoned with just salt and white pepper, allowing the full flavor of the pork to shine through. Paired with a green olive stuffed with red pepper. • Stuffed Dates These sweet Medjool dates are stuffed with our tangy 365 Everyday Value® Blue Cheese from Wisconsin. Our customers call them “delicious, unique and almost like a dessert!” • Gruyère + Salami Nutty Emmi Le Gruyère from Switzerland, topped with thinsliced Creminelli Milano domestic salami and a pitted green olive. Milano is among the most popular salamis in Italy and the USA, and delivers a slightly tart, peppery flavor.

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Party time! We’ve got you covered for cocktail parties, corporate outings, family gatherings and special events with artfully designed platters prepared by our chefs.

peak season fruit platter Made fresh daily with the best peak season fruit, including sliced honeydew melon, cantaloupe and berries. Whenever possible, we source our fruit from local New England farms. Artfully arranged and a bright and healthy addition to any table.

S $34.99 | serves 10 L $54.99 | serves 20

crowd-pleaser Not sure what kind of cheese platter to buy for your next event? You can’t go wrong with this selection of four popular, delicious cheeses*: • Brie de Paris A creamy dreamy Brie, easy to spread on your favorite bread. From France. • Danish Blue Sharp, slightly salty, pairs nicely with a Cabernet at your cocktail party. From Denmark. • Roth Havarti Smooth, buttery and satisfying. From Wisconsin. • Darigold Cheddar Clean, rich and tangy. You’ll love it. From Washington State. Also includes Marcona almonds from Spain and our Whole Foods Market™ Crostini. M $19.99 | serves 8–10 L $29.99 | serves 12–15

farmer’s pride cheese board

We’re proud to support New England and Northeast dairy farmers who offer world-class, award-winning cheeses. This platter features the cheeses below, artfully arranged on a bed of fresh kale and garnished with strawberries and grapes. Also included are Dalmatia Sour Cherry Spread and 34° Natural Crispbreads and Fastachi Cranberry Nut Mix from Massachusetts*: • Great Hill Blue A raw cow’s milk blue cheese, the first of its kind in the USA. Rich, creamy and delicious. From Massachusetts. • Vermont Creamery Bonne Bouche Made with goat’s milk from local family farms, this cheese is light and creamy with notes of citrus. • Jasper Hill Farm Moses Sleeper Inspired by French Brie, this cow’s milk cheese is soft and milky at the core surrounded by a thin bloomy rind. From Vermont. • Grafton Village 2 Year Aged Cheddar A creamy rich raw cow’s milk cheese, with the familiar flavor of an old-fashioned farmhouse cheddar. From Vermont. • Spring Brook Farm Reading A semisoft Raclette-style cow’s milk cheese, it offers a creamy nutty flavor, and its milk originates from local Vermont dairy farms. $69.99 | serves up to 10

european masters cheese board You don’t have to travel to France for a taste of the Continent. Our cheese board offers a collection of Europe’s finest, including*: • Mitica Young Mahón Creamy with a nutty finish, this cow’s milk cheese is encased in a distinctive orange rind. From Spain. continued

european masters cheese board continued • Guffanti Robiola due Latti Sweet and milky with traces of yeast from the edible rind. This cow’s and sheep’s milk cheese spreads easily when served at room temp. From Italy. • Emmi Le Gruyère Reserve This classic hard Swiss cheese offers a strong flavor and satisfying aftertaste without bitterness. • Hervé Mons Camembert Delicately salty and smooth with bursts of mushroom flavor. From France. Made exclusively for Whole Foods Market. • Livradois Bleu d’Auvergne An intensely flavored blue cheese that’s spicy and moist with a mellow saltiness. From France. Platter includes green grapes, fresh strawberries, La Panzanella Original Croccantini from Washington State, Mitica membrillo from Spain and Mitica Marcona almonds from Spain. $69.99 | serves up to 10

*If an item is not available, our cheese experts may substitute it with an equally marvelous cheese.

vegan cheese platter

Kite Hill Soft Fresh Original Artisan Almond Milk “Cheese” and Soft Ripened Artisan Almond Milk “Cheese.” Comes with Simple & Crisp Dried Fruit Crisps, raw unsalted almonds, Dalmatia Plum Spread, grapes and strawberries. VEGAN

$39.99 | serves 8

the showstopper A bountiful, elegant selection of traditionally cured charcuterie, including domestic Fiorucci salami, Principe Prosciutto di Parma from Italy, domestic Applegate soppressata and domestic Fiorucci pepperoni, with domestic Burnett Dairy provolone cheese, grilled vegetables, marinated artichokes, Divina Greek olives and our own crusty hearth bread. S $79.99 | serves 10 L $99.99 | serves 20

artisan charcuterie board Creminelli mortadella, salami Milano, Finocchiona salami and prosciutto. Served with Divina Greek olives, moutarde à l’ancienne grain mustard, crostini and Marcona almonds from Spain. $39.99 | serves 8

fall harvest platter An abundant offering of seasonal vegetables including butternut squash, beets, fennel, radicchio and pears accompanied by a white bean rosemary dip. Grilling brings out their natural flavors, and this platter fits in at a variety of fall events ranging from football parties to elegant cocktail parties. VEGAN

$24.99 | serves 10 $39.99 | serves 20

meze Our hummus, baba ghanoush, and tabbouleh come from a celebrated local New England vendor, Yosi Kosher Catering. Also includes delicious dolmades made with Divina grape leaves, mixed olives, domestic 365 Everyday Value® Feta and crispy toasted pita triangles from our own local Bakehouse. S $29.99 | serves 10 L $59.99 | serves 20 continued

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wings Tender, fried FreeBird chicken wings prepared by our chefs. Served with crisp celery and carrot sticks, and a cool blue cheese dip. Sweet Barbeque, Peppy Teriyaki and Spicy Buffalo. S $39.99 | serves 10 L $74.99 | serves 20

quesadillas

Handmade with locally sourced Maria and Ricardo’s flour tortillas. Quesadillas include: FreeBird Spicy Grilled Chicken, Fire Grilled Veggie, and our famous Portobello Mushroom and Montchevré Goat Cheese. Served with sour cream and handmade guacamole and salsa from our own kitchens. S $54.99 | serves 10 L $89.99 | serves 20

chips, guac + salsa A colorful trio of handmade tortilla chips in traditional white, spinach, and tomato flavors. Served with our chefs’ own creamy guacamole and fresh tomato salsa. Bring to a football party or fall BBQ for a crunchy snack all guests will love. S $29.99 | serves 10 L $39.99 | serves 20

vegetarian antipasto Grilled eggplant, portobello mushrooms, artichokes, onion, squash and bell peppers with domestic Burnett Dairy provolone and marinated fresh Maplebrook Farm mozzarella from Vermont. Served with tapenade and our own crusty hearth bread. S $39.99 | serves 10 L $69.99 | serves 20

shrimp cocktail Plump, peeled and cooked, these shrimp are served with sliced lemons and a zesty cocktail sauce made by our local partner, Cindy’s Kitchen. Source of shrimp: Vietnam. S $36.99 | serves 10–12 L $69.98 | serves 20–25

hot-smoked atlantic salmon Our farm-raised Atlantic salmon, hot-smoked and seasoned for exquisite flavor: Traditional, Maple, Black Pepper, Pastrami, Cajun, Texas BBQ, Moroccan Spice Marrakech, Mango Chutney, and Sesame Garlic Teriyaki. Includes horseradish sauce from Ducktrap River of Maine. $49.99 | serves 15–20

garden paradise sushi A selection of vegetarian sushi including avocado roll, cucumber roll, carrot roll and dragon vegetarian roll. Light, healthy, and perfect for both elegant and casual gatherings. $26.99 | 40 pieces

golden state sushi Sliced California rolls with creamy avocado and fresh cucumber. Sure, it may have come from California, but it’s a New England favorite. Eating just one is impossible! See individual store for ingredients.

$39.99 | 40 pieces

cherry blossom sushi A mouthwatering selection of rainbow rolls, spicy tuna avocado roll, spicy salmon rolls, spicy shrimp rolls and nigiri sushi. Choosing your favorite is the only challenge!

$57.99 | 44 pieces

assorted hors d’oeuvres A tasty sampling of our popular Chef’s Bites. Platter includes: Chicken Sriracha Wontons, Peanut Chicken Satays, Green Garbanzo Cakes and Vegetable Spring Rolls. Order by the dozen—buy more and save!

1 dozen $10 | serves 5 2 dozen $19 | serves 10 3 dozen $28 | serves 15 4 dozen $37 | serves 20

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Our chefs’ favorite recipes will delight and inspire your guests at your next lunch or dinner buffet.

steakhouse sirloin Tender slices of beef sirloin imported from Australia, roasted to perfection and marinated in Theo’s Steakhouse marinade. Not just for Sunday dinner anymore, this entrée makes an impressive and mouthwatering centerpiece.

$99.99 | serves 10

herb-roasted turkey breast We slow-roast our turkey with fresh garlic, rosemary and thyme. Served sliced, enjoy as is or as a sandwich filling.

$79.99 | serves 10

garlic + herb chicken A spit-fired FreeBird rotisserie chicken, rubbed with a garlic and herb mix. Our slow-cooking rotisserie allows the meat to cook evenly and deliciously in its own juices. Cut into quarters and easy to eat, it’s a customer favorite.

$59.99 | serves 10

Our entrées are prepared with only the highest quality meats and seafood, including: • FreeBird Chicken | from Pennsylvania................. • Plainville Farms Turkey | from Pennsylvania...... • Verde Farms Beef Sirloin | from Australia........... • Farm-Raised Atlantic Salmon...............................

grilled chicken breast Our tender, perfectly grilled chicken breast is a great crowdpleaser for any event. Choose from: • Lemon Grilled • Sweet Thai Chili • Fig Balsamic $69.99 | serves 10

turkey shepherd’s pie A healthy take on a classic. Mashed cauliflower atop a filling of turkey, butternut squash and peas. Lightly seasoned with garlic, herbs and paprika. $59.99 | serves 10

thai peanut tofu Oven-roasted tofu drizzled with our sweet and spicy peanut sauce, and finished with chopped scallion and peanuts. Satisfy your guests’ cravings for something unique and spicy with this dish; there won’t be any leftovers! VEGETARIAN $49.99 | serves 10

tangerine chipotle tofu Grilled tofu with a fiery hot pepper and citrus sauce. This dish will spice up your meal and have your guests saying, “Wow, tofu has come a long way—delicious!” VEGETARIAN $49.99 | serves 10

eggplant parmesan Eggplant is said to be the oldest of the parmesan dishes originating in Italy. Just one bite of this tender layering of eggplant, Romano cheese, tomato marinara, garlic and spices, and you’ll know why this dish is still loved today. VEGETARIAN $49.99 | serves 10

chicken parmesan Juicy chicken cutlets encrusted with a mix of panko bread crumbs, oregano, salt and crushed black pepper, layered with our marinara sauce and mozzarella cheese. A traditional dish that passes the taste test of even the fussiest guests. $69.99 | serves 10

baked ziti Oven-baked ziti pasta with our marinara sauce, Cappiello ricotta and Maplebrook Farm mozzarella cheese. Serve as the main course or on the side of chicken or eggplant parm. One young fan calls it, “Just like Mom’s, yummy!” VEGETARIAN $49.99 | serves 10

salmon Sourced from sustainable fisheries, our flavorful farm-raised Atlantic salmon is a customer favorite. Choose from three delicious preparations: • Lemon Poached • Maple Glazed • Simple Grilled $99.99 | serves 10 continued

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vegetable lasagna

spinach feta orzo

A lighter version of a traditional favorite, stuffed with Vermont’s Maplebrook Farm mozzarella along with zucchini, bell peppers and onions. Makes a great main dish at any event. Can’t you see it on your plate with a side of fresh green salad? VEGETARIAN

This salad will be a smash hit at your next company meeting or family event. Chock-full of fresh spinach, pine nuts, domestic Euphrates feta and Kalamata olives. VEGETARIAN

$49.99 | serves 10

raise the roof lasagna A unique vegan lasagna comprised of whole wheat pasta, sweet potatoes, tomatoes and cashews. You don’t have to be vegan to enjoy this lasagna, you just need to enjoy fresh, healthy and unique food. VEGAN $49.99 | serves 10

korean bbq sirloin

Our local sirloin is grilled to medium-rare with Cindy’s Kitchen’s locally made Korean BBQ sauce. Served with a side of Mama O’s Premium kimchi. This platter, a customer favorite, will surely make it to your list of definite picks for a catered event. $99.99 | serves 10

crunchy mustard chicken Crunchy panko bread crumbs on the outside and tender, moist chicken on the inside. The honey mustard sauce gives this dish the added zip you were looking for, and if your catered event involves kids, they will love it too! $69.99 | serves 10

bolognese lasagna A classic favorite and comfort food at its best! This lasagna features a rich meat sauce layered between pasta and cheeses. A real taste of Italy. $59.99 | serves 10

$32.99 | serves 10

mediterranean grilled vegetables Grilled peppers, summer squash, eggplant and red onions lightly seasoned with garlic, kosher salt and crushed black pepper. It complements any main dish. Serve at your next fall BBQ, and everyone will think you grilled them yourself! VEGAN

$32.99 | serves 10

cranberry couscous Israeli couscous dressed in a Champagne vinaigrette, with dried cranberries, pecans and fresh herbs. A light and nutty side dish that pairs well with grilled chicken or salmon. VEGETARIAN

$29.99 | serves 10

grilled asparagus France’s King Louis XIV once said asparagus is the food of kings. Our asparagus is grilled to perfection, so eat like royalty! VEGAN

$32.99 | serves 10

california quinoa Pronounced “keen-wah,” this fresh and healthy quinoa salad includes soybeans, mango, coconut and cilantro. Quinoa, while often referred to as a grain, is technically a seed, and these seeds deliver protein and a hearty, earthy flavor. VEGAN

$29.99 | serves 10

oven-roasted brussels sprouts Fresh Brussels sprouts are tossed in oil, salt and pepper and then roasted until caramelized and tender. Earthy and delicious as is, or serve atop mixed greens with a sprinkle of crumbled goat cheese and balsamic vinaigrette on the side. VEGAN

$29.99 | serves 10

sweet potatoes + lime Creative classics that can stand alone or complement any meal.

macaroni + cheese

Sweet potatoes are at their peak sweetness in fall and winter, and these puréed gems are enhanced with a hint of lime. Brings nutrition, color and the flavor of fall to any event. VEGAN

$29.99 | serves 10

Our top seller and for good reason: It’s a comforting and tasty staple, and a sure hit with both kids and grown-ups! Full of creamy cheddar, Romano and mozzarella cheeses, you can serve our mac and cheese as a side or as a main course—just pair it with one of our fresh salads. VEGETARIAN

butternut squash + cranberries

$29.99 | serves 10

$29.99 | serves 10

crunchy peanut noodles

garlic green beans

Wheat noodles with tangy peanut sauce and chopped roasted peanuts. Bursting with peanut flavor and enhanced with garlic and red pepper, this Thai-influenced dish brings an international flare to your gathering. VEGETARIAN

$32.99 | serves 10

Roasted squash and autumn meals just go together in New England. This versatile side dish enhanced with dried cranberries, onion and sage will complement anything from a weekday family dinner to a lavish holiday celebration. VEGAN

Not just plain ole green beans but flash-fried green beans in a tamari and garlic sauce with red bell peppers. Just the right amount of heat makes it green beans done right. VEGAN

$32.99 | serves 10 continued

swiss chard with curried chickpeas

joe to go

Curried chickpeas, nicely complemented by Swiss chard, roasted carrots, blue cheese, garlic and spices. Sometimes your special event calls for foods with a dash of ethnic flair, and this dish delivers! VEGETARIAN $29.99 | serves 10

Start your morning right with fine Allegro® coffee, available in light or dark roast, and decaf. It’s also perfect for an afterlunch pick-me-up or for serving with desserts on a buffet table. Includes creamers, sugar and stirrers.

pumpkin ravioli salad

hot tea

When the slightly sweet taste of pumpkin meets the barely bitter taste of Swiss chard and creamy goat cheese, you’ve got yourself a unique and memorable dish. We source our pumpkins from local farms and make this delectable dish right in our store. $32.99 | serves 10 VEGETARIAN

roasted fennel + farro A blend of farro, thyme-spiced, roasted fennel and bell pepper. Kalamata olives and dried apricots lend a unique salty-sweet pop of flavor.

$32.99 | serves 10

portobello, artichoke + roasted peppers salad Tossed with a red wine dressing, these vegetables could work as a side dish or light entrée. Earthy, tangy and full of flavor, your guests will compliment your creative and unique menu. VEGAN

$32.99 | serves 10

classic mashed potatoes Rich, creamy and satisfying, this comfort food pairs well with chicken, turkey and beef. A perfect meal suggestion for a special event? Steakhouse sirloin, classic mashed potatoes and grilled Mediterranean vegetables. VEGETARIAN

$29.99 | serves 10

$13.99 | 96 oz serves 6–8 All you need to enjoy a hot cup of tea any time of day. Includes hot water and a variety of our fine Allegro® green, black or herbal teas.

$13.99 | 96 oz serves 6–8

cold-brewed iced coffee* Slow brewed for 12 hours for a smooth, full flavor.

$8 | 64 oz serves 6–8

vietnamese cold-brewed iced coffee* Slow brewed for 12 hours and finished with a touch of sweetened condensed milk.

$8 | 64 oz serves 6–8

iced tea*

Chilled black tea. Includes sliced lemons and sugar.

$5 | % gallon serves 6–8

orange juice Our chilled 365 Everyday Value® Orange Juice has a bright flavor and just enough sweetness to start your day—deliciously!

$3.99 | % gallon serves 8

single-serve bottled water Don’t forget the water! Our 365 Everyday Value® brand is a staple for all catering events and thirsty crowds.

$1.25 | 16 oz serves 1

assorted bottled juices + teas

broccoli with almonds + chile

A variety of Nantucket Nectars and Tazo Teas.

Steamed al dente broccoli with a chile dressing and slivered almonds. This unusual mix pairs well with sliced sirloin or a seasoned tofu dish. It’s truly fantastic! VEGAN

$1.99 | serves 1

$32.99 | serves 10

365 everyday value® natural sodas Fizzy and not too sweet, our sodas will please and refresh your guests. Assorted flavors, including root beer, ginger ale and cola.

$1.25 | 12 oz serves 1

365 everyday value® sparkling waters Ever crave a carbonated drink but want something simple with no sugar? 365 Everyday Value® Sparkling Waters are the answer. Get the fizz without the sugar! Available in lemon or lime.

$1.25 | 16.9 oz serves 1

zevia zero calorie soda Leaves of the stevia plant provide a sweetness that is both natural and calorie free. Flavors include lemon-lime twist, cola, and cream.

$1.49 | 16 oz serves 1 *Ice cubes are not included with iced drinks, but all iced drinks are chilled.

new york fruited vanilla cheesecake

mini corn bread loaves

This dreamy cheesecake from Pearl River Pastry offers a lightly spiced crust and is topped with luscious seasonal fruit. Pearl River pastry chefs use only the finest locally sourced ingredients, lending to its creamy fresh taste.

Dense, buttery corn bread with a slight sweetness that makes it a perfect partner for your favorite spicy chili or rich chowder.

$28 | 8-inch

cookies Our own cookies baked right in our store, including chocolate chip, oatmeal, chocolate peanut butter, jumble, gingersnap, and double chocolate. You know that party you offered to bring dessert to? This cookie platter is your answer!

$5.49 | 9 mini loaves serves up to 9

take + bake mini organic french baguettes Crusty on the outside, tender on the inside—fresh from your oven.

$5 | 4 baguettes

S $12.99 | 12 pieces M $19.99 | 24 pieces L $26.99 | 36 pieces

baker’s dozen Petite cheesecakes, petite tarts, French macarons, and petits fours—all mini, manageable, bite-sized pieces. Another elegant choice for a special occasion.

$18 | 13 pieces

italian pastry Fresh-filled cannoli, cream puffs, éclairs, anisette and limoncello cookies and traditional biscotti make a tempting tray of Italian favorites. It’s a sophisticated and tasty ending to any event.

S $29.99 | 12 pieces M $59.99 | 24 pieces

celebration cake Vanilla or chocolate sheet cake and a choice of chocolate or vanilla frosting. Reminiscent of your Grandma’s simple and delicious cakes. Want to write a birthday or other celebration message on it? Just ask!

Our expert floral designers can create custom arrangements for any occasion—from formal wedding to casual gathering.

sugar pumpkin arrangement This selection of autumn flowers brings a bit of autumn ambiance to your table. Delicately arranged in a real sugar pumpkin, this arrangement is perfect for Thanksgiving or any special gathering.

$20

fall in bloom arrangement This sweet and simple arrangement is made fresh daily by our designers with seasonal blooms and expertly arranged in a traditional Mason jar. 

$17.99 | serves 12–14

$15

brownie + bar

seasonal petites

A freshly baked selection of melt-in-your-mouth brownies and bars, including iced chocolate fudge, cheesecake brownie, apricot crumble bar, blueberry oat bar, chocolate peanut butter brownie and peppermint brownie.

Petite blooms arranged in a 4 x 4-inch glass cube. Although they are petite, they are powerfully elegant and make a perfect hostess gift or centerpiece for your table.

S $24.99 | 12 pieces M $44.99 | 24 pieces L $64.99 | 36 pieces

chocolate mousse cake This dessert is a perfect balance of chocolate cake and rich chocolate mousse. Simply delicious. Serve with a robust coffee for a wonderful end of meal.

$25

whole trade® dozen roses A dozen Whole Trade® roses, arranged with baby’s breath and greens in a stylish vase. This arrangement is a classic any time of year.

$40

$28 | 9-inch serves 8–12

cosa duci limoncello tiramisu cake Refreshing lemon mousse encased in lady fingers.

$19.99 | 6-inch serves 8–10

rocq crème brûlée A classic dessert—rich custard hidden beneath caramelized sugar. An elegant dessert to serve your guests. Choose from vanilla or chocolate. Served in a ceramic ramekin.

$5.99 | serves 1

Our Whole Trade® seal guarantees that the product you’re buying is grown or produced according to strict criteria for ethical trade, environmental practices and the highest quality. And 1% of the sales of Whole Trade® products is donated to Whole Planet Foundation® to help end poverty. For more information, visit wholeplanetfoundation.org.

A guide to symbols you’ll find in this menu.

connecticut glastonbury 55 Welles Street 860-652-9800 west hartford 50 Raymond Road 860-523-8500 west hartford Bishops Corner, 340 North Main Street 860-523-7174

maine

farm raised

portland 2 Somerset Street 207-774-7711

Third-party verified to meet our Whole Foods Market Quality Standards.

massachusetts

wild caught

From well-managed fisheries; caught in ways that cause little harm to habitats or other wildlife.

wild caught

From fisheries where there are some concerns with how species are caught or managed. Greenpeace has ranked Whole Foods Market® #1 for seafood sustainability in major U.S. supermarkets!

andover 40 Railroad Street 978-749-6664 arlington 808 Massachusetts Avenue 781-777-7200 bedford 170 Great Road 781-275-8264 bellingham 255 Hartford Avenue 508-966-3331 boston 181 Cambridge Street 617-723-0004 boston 348 Harrison Avenue 617-904-1000 boston 15 Westland Avenue 617-375-1010 brighton 15 Washington Street 617-738-8187 brookline 1028 Beacon Street 617-202-0550 cambridge 115 Prospect Street 617-492-0070 cambridge Fresh Pond Mall,

me f a o n sa e life Entir

All ph

ysica

l alte

ratio

ns p r

ohibit

ed

rm

200 Alewife Brook Parkway 617-491-0040

All beef, chicken, pork and turkey used in our recipes must come from producers who have achieved certification to Global Animal Partnership’s 5-Step™ Animal Welfare Rating.

Menu items marked with this logo meet our Health Starts Here® criteria. Learn more at WFM.com.

cambridge 340 River Street 617-876-6990 charlestown 51 Austin Street (Bunker Hill Mall) 617-337-9700 dedham 300 Legacy Place 781-329-7100 framingham 575 Worcester Road (Rte. 9) 508-628-9525 hadley 327 Russell Street (Rte. 9) 413-586-9932 hingham Derby Street Shoppes 781-741-8050 hyannis 990 Iyannough Road 508-418-5900 jamaica plain 413 Centre Street 617-553-5400 lynnfield 100 MarketStreet Plaza, For GPS users: 427 Walnut Street 781-776-4300

medford 2151 Mystic Valley Parkway 781-395-4998 melrose 880 Maine Street 781-606-3400 newton 916 Walnut Street 617-969-1141 newtonville 647 Washington Street 617-965-2070 somerville 45 Beacon Street 617-902-9300 south weymouth 35 Pleasant Street 781-277-5200 swampscott 331 Paradise Road 781-592-2200 wayland 317 Boston Post Road 508-358-7700 wellesley 442 Washington Street 781-235-7262 woburn 400 Cambridge Road 781-376-9600

new hampshire nashua Turnpike Plaza, 255 Amherst Street 603-318-7550

rhode island cranston 151 Sockanosset Cross Road Product is made exclusively for Whole Foods Market.

(Garden City Center) 401-942-7600

providence 261 Waterman Street 401-272-1690 providence 601 North Main Street 401-621-5990

• 48 hours notice is recommended for all orders. Call for availability on same-day orders. • All orders will be fully cooked and chilled. • Paper goods are available upon request. • Delivery available in select areas; charges may apply. • Please allow 48 hours notice for cancellations.

fall 2015 CATERING

To order online (and see more catering items), please visit WFM.COM/SHOP, or call your local Whole Foods Market.

Items and pricing are valid through December 1, 2015 at our locations in Maine, Massachusetts, New Hampshire, Rhode Island and Greater Hartford, Connecticut, and are subject to change without notice based on availability, seasonality of products and market pricing. Before placing your order, please inform us if a person in your party has a food allergy. Images in this menu are meant to be artistic representations and may not accurately represent the actual product offerings.

For a list of store locations, see previous page.

Place your order online at © 2015 Whole Foods Market, IP, L.P.