We embrace diversity—of drinks, people, ethnicities, cultures and life. Drinks from around the world and just around the corner.

IT’S ALL ABOUT THE STREET. MIKE HENDERSON, BEVERAGE DIRECTOR KELLEY POTTLE GRAHAM, SOMMELIER KY BELK, BAR MANAGER

THE DRINK LIST COCKTAILS BEER & CIDER SPARKLING WINE & CHAMPAGNE WINE SWEETS & STICKIES SPIRITS PAGE 2

PAGE 3

PAGE 4

PAGE 5-7

PAGE 8

The cornerstone of our bar philosophy is to work with local, quality producers and passionate, inspiring individuals to create a beverage list that complements both our food and your thirst. With global cocktail influences from South America to Asia, our menu is intended to have a little bit of everything for everyone from everywhere. We strive to feature organically farmed wines, locally brewed beers, seasonally inspired cocktails and creative, healthy, nonalcoholic mock-tails. We also enjoy looking a little further geographically in order to bring in the world’s best.

PAGE 9

50 IS THE NEW 20. WE I.D. EVERYONE.

GIN TONICS

Plymouth

Spanish Gin, Indi Tonic, Lemon Bitters

Served in a wine glass with star anise and an orange zest.

Spanish

11

Served in a wine glass with a lime wheel and orchid flower.

SIGNATURE COCKTAILS Sangria Rojo

11

London Dry Gin, Q Tonic, Grapefruit Bitters

Served in a wine glass with thyme, juniper berries, and a grapefruit zest.

Corpse Reviver

11

Gin, Ginger Liqueur, Lillet Blanc, Lemon, Absinthe, Activated Charcoal

Shaken and served in a cocktail glass.

New Saigon

10

Red Wine, Brandy, Orange Curaçao, Lemon, Orange, Bitters Served over ice with an orange zest.

Thai Collins

London Dry

11

Plymouth Gin, TONIX Cinchona, Orange Bitters

10

Vodka, Ginger, Lemongrass, lime, Sparkling Coconut Water

12

Gin, Thai Basil, Cucumber, Jalapeño, Lime, Black Pepper

Shaken and served over ice with a sprig of Thai basil and cucumber.

5 Spice Old Fashioned

11

Whiskey, Chinese 5 Spice, Bitters

Stirred and served over block ice with an orange zest and star anise.

Served over ice with lime & lemongrass.

SEASONAL COCKTAILS

Espresso Spritz

Pisco, Pomegranate, Lemon, Cinnamon, Aquafaba

Jamaican Rum, Pineapple, Passion Fruit, Lemon, Rooibos Tea

11

Shaken and served in a cocktail glass with toasted cinnamon.

Weary Traveler

lemon zest.

Neko Cat

11

Shaken and served in a cocktail glass with a sprig of sage.

Served in a porcelain mug with paper fan and bendy straw.

NON-ALCOHOLIC

Linger House Made Ginger Beer 5

Ginger, Lemongrass, lime, Sparkling Coconut Water

Kaffe Tonic

Thai Coconut Soda

12

5

Amaro, Espresso, Tonic

5

Espresso & Tonic Water

STRAWS AVAILABLE UPON REQUEST.

COCKTAILS

Spiced Pisco Sour

10

Amaro, Espresso, Tonic Mezcal, Sage Infused Campari, Leopold Served over block ice in a wine glass with a Blackberry, Lemon

2

Trinity 7 Day Sour

CIDERS & GLUTEN REDUCED*

8

PAI R WITH GRAND MARNI ER / 12

5% ABV,  3.0 pH (Colorado Springs, CO)

Upslope Craft Lager

6

PAI R WITH BASI L HAYDEN’S BOURBON / 1 0

New Belgium Glutiny Golden Ale 7

4.8% ABV, 15 IBUs (Boulder, CO

Strange Farmhouse Saison

5.2% ABV, 30 IBUs, 12oz

8

(Fort Collins, CO)

PAIR WITH BARSOL PISCO PRIMERO / 12

Odd13 Project SuperFan IPA

8.3% ABV (Denver, CO)

Black Shirt Timekeeper Pale Red Rye 9

6.5% ABV, 80 IBUs, 12oz (Lafayette, CO)

PAIR WITH PADDY IRISH WHISKEY / 12

Stem Ciders Malice

6.5% ABV, 65 IBUs (Denver, CO)

6.8% ABV, 12oz,  (Denver, CO)

Fate Morai IPA

Stem Ciders Branch & Bramble

7

PAIR WITH PLANTATION DARK RUM / 11 7.2% ABV, 70 IBUs (Boulder, CO)

Epic Hopulent Imperial IPA

8

6.5% ABV, 12oz, (Denver, CO)

Ratio Hold Steady Chocolate Rye Scotch Ale 8

Colorado Cider Co. Grasshop-Ah 11

PAIR WITH BANK NOTE BLENDED SCOTCH / 12

6.5% ABV, 12oz, (Denver, CO)

7.5% ABV,  27 IBUs (Denver, CO)

(Longmont, CO)

7

Colorado Cider Co. Glider Cider 8

8% ABV,  70 IBUs (Denver, CO)

PAIR WITH MEZCAL MAYALEN BORREGO / 12

7

6.7% ABV, 12oz,  (Denver, CO)

PAIR WITH HIGH WEST DOUBLE RYE / 12

Left Hand NiTRO Rotator

8

7 *

(LESS TH A N 10 PPM)

BEER & CIDER

BEERs

3

SPARKLING

Wines bY THE GLASS

“Too much of anything is bad but too much champagne is just right.” -MARK TWAIN

Hoya de Cadenas Brut

Chardonnay/ Macabeo

10 / 38

Catalunya, Cava, Spain NV

Mumm Napa Cuvée

Chardonnay/Pinot Noir

12 (187ml)

Napa Valley, California NV

Reserve de Sours Rosé

Merlot/Cabernet Sauvignon

11 / 42

Bordeaux, France NV

Laurent-Perrier

Chardonnay / Pinot Noir / Pinot Meunier 25 (187ml)

Champagne, France NV

Stella Rosa

Moscato di Canelli

10 (187ml)

Piedmont, Italy NV

CHAMPAGNE & SPARKLING

Wine BOTTLES

“We sip champagne when we thirsty.” -BIGGIE SMALLS

Le Vigne di Alice “Daman” Grower Prosecco D.O.C.

Glera

48

Veneto, Italy 2014

Avinyo Brut Reserva Cava

Parallada/Xarel-lo/Macabeo

45

Penedes, Spain NV

Caraccioli Cellars Brut Cuvée

Chardonnay/Pinot Noir

75

Santa Lucia Highlands, California 2009

Veuve Devienne Rosé Sec

Gamay/Cabernet Franc/Pineau d’Aunis

35

France NV

Cruzat Clasico Brut

Chardonnay/Pinot Noir

33

Lujan de Cuyo, Argentina NV

Argyle Brut Rosé

Pinot Noir/Pinot Meunier

85

Dundee Hills, Oregon 2010

Moët & Chandon Impérial Brut

Pinot Noir/Pinot Meunier/Chardonnay

Champagne, France NV

ORGANIC, BIODYNAMIC OR SUSTAINABLE PRACTICES

110

SPARKLING WINE & CHAMPAGNE

ALL WINES BY THE GLASS ARE A 6 OZ. POUR

4

WHITE

Wines BY THE GLASS “My only regret in life is that I did not drink more wine.” -ERNEST HEMINGWAY

Benvolio

8 / 30

Pinot Grigio

Friuli-Venezia Giulia, Italy 2015

Matthiasson “Tendu White”

12 / 46

Vermentino/Falaghina

RED

wines BY THE GLASS

Napa, California 2015 1L

“Wine is the most healthful and most hygienic

P.J. Valckenberg

9 / 34

Pinot Blanc

of beverages.” -LOUIS PASTEUR

Rheinhessen, Germany 2013

Nielson by Byron

Torres “Vina Sol”

Santa Barbara, California 2014

8 / 30

Parellada/Grenache Blanc

Jean-François Gras

D.O. Calatayud, Spain 2015

Côtes du Rhône, France 2013

TintoNegro

Semillon/Sauvignon Blanc

Malbec

Bordeaux, France 2015

Sauvignon Blanc

13 / 50

Douloufakis Winery “Femina”

Unus “Old Vine Garnacha” Grenache

10 / 38

D.O. Calatayud, Spain 2014

11 / 42

Malvasia di Candia Aromatica

Crete, Greece 2015

The Prisoner Wine Company “Blindfold” 14 / 54 Chardonnay/Viognier/Roussanne/Marsanne Rutherford, California 2014

Chardonnay

11 / 42

Uco Valley, Argentina 2013

Martinborough, New Zealand 2015

Hartford Court

11 / 42

Grenache/ Syrah/ Mourvèdre

Château Haut-Rian Bordeaux Blanc 10 / 38 Craggy Range “Te Muna Road Vineyard”

13 / 50

Pinot Noir

15 / 58

Russian River Valley, California 2014

Bookcliff Vineyards “Ensemble”

9 / 34

Merlot/Cabernet Sauvignon/Malbec

Grand Valley, Colorado 2014

Tormaresca “Neprica”

10 / 38

Negroamaro/Primitivo/Cabernet Sauv Puglia, Italy 2014

Locations WA

14 / 54

Syrah/Merlot/Petite Sirah Washington NV

Ground Effect Wine Company Cabernet Sauvignon

14 / 54

ALL WINES BY THE GLASS ARE A 6 OZ. POUR ORGANIC, BIODYNAMIC OR SUSTAINABLE PRACTICES

Cantino del Pino

15 / 58

Langhe Nebbiolo

Barbaresco, Italy 2015

WINE

Santa Ynez Valley, California 2014

5

WHITE WINE BOTTLES FROM L I G H T E S T TO HEAVIEST

Bodegas Tukma Reserva

Torrontés

Királydvar

38

Salta, Argentina 2014

Pascal Jolivet

47

Tokaji Furmint Sec

Hungary 2012

Dirty Pure Project “G Spot”

55

Sauvignon Blanc

Viognier/Chardonnay

Sancerre, France 2014

Lodi, California 2013

Leth “Steinagrund”

Grüner Veltliner

Lioco

39

Amity Vineyards

Sonoma, California 2015

Château de Saint Cosme

42

Chenin Blanc

Swartland, South Africa 2015

40

D.O. Rías Baixas, Spain 2014

Gigondas, Rhône Valley, France 2015

35

Scar of the Sea “Seven Leagues”

Chardonnay

80

Santa Maria Valley, California 2014

J.J. Prüm Graacher Himmelreich Kabinett

Riesling

65

Mosel, Germany 2009

ORGANIC, BIODYNAMIC OR SUSTAINABLE PRACTICES

WINE

Fillaboa

Albariño

50

Roussanne/Viognier/Marsanne

Amity Hills, Oregon 2015

A.A. Badenhorst “Secateurs”

56

Chardonnay

Wagram, Austria 2015

Pinot Noir

38

6

REd WINE BOTTLES

FROM L I G H T E S T TO HEAVIEST

Matthiason “Tendu Red”

46

Montepulciano / Barbera / Aglianico

Veramonte “Primus”

38

Cabernet Sauvignon / Syrah

Napa, California 2015 1L

Maipo Valley, Chile 2013

Paul D. “Wanted”

Bedrock Wine Company “Old Vine”

35

Zweigelt

Zinfandel

Wagram, Austria 2014 1L

65

Sonoma County, California 2014

Château Musar “Jeune”

52

Cinsault / Syrah / Cabernet Sauvignon Bekaa Valley, Lebanon 2013

Domaine Lignier-Michelot

Grenache / Mouvedre

60

Rhône Valley, France 2013

Numanthia “Termes”

95

Pinot Noir

Domaine Saint-Damien, Gigondas

Tinto de Toro

Burgundy, France 2013

58

Rioja, Spain 2012

Owen Roe “The Kilmore”

Pinot Noir

The Fableist “395”

78

40

Merlot / Tempranillo

Yamhill-Carlton, Oregon 2014

Santa Barbara Highlands, California 2014

A Tribute to Grace

Travaglini Gattinara D.O.C.G.

Grenache

60

Nebbiolo

Santa Barbara County, California 2014

Bodega Colomé “Auténtico” Malbec

Piedmont, Italy 2010

Blue Rock Vineyards “Baby Blue” 60

55

Salta, Argentina NV 2014

Cabernet Sauv / Cabernet Franc / Syrah

R. López de Heredia “Viña Cubillo” Tempranillo / Garnacha Rioja, Spain 2007

J.L Chave “Mon Cœur” Syrah / Grenache

66

Alexander Valley, California 2014

Galerie “Pleinaire”

110

Cabernet Sauvignon

Napa Valley, California 2012

45

Château Phélan-Ségur

Côtes du Rhône, France 2013

Wilde Farm “Halcon Vineyard”

Cabernet / Merlot

72

Yorkville Highlands, California 2014

100

St-Estèphe, California 2008

The Crypt Ask your server about the selection of wines not found on this list.

ORGANIC, BIODYNAMIC OR SUSTAINABLE PRACTICES

WINE

Syrah

68

7