Professional Solution Partner of high-end Kitchens Company Profile Öztiryakiler, a leader in Industrial Kitchen and Catering Equipment was established in the late 50’s as a family company. It was through success, quality and motivation that Öztiryakiler has grown rapidly and became a reliable supplier for professional kitchens, cafeterias, restaurants, bars, military buildings, hospitals and catering companies…etc Today, Öztiryakiler manufactures and exports more than 4700 different kind of high quality professional kitchen appliances and equipments to over 106 countries. From preparation to cooking equipments, carrying to display units and from hot-cold lines to working benches-dishwashers, Öztiryakiler offers different solutions and complete commercial kitchen design services for its esteemed customers worldwide. With 11 quality certificates, 120.000m2 production area, over 1300 employees, widespread sales, aftersales technical services, advanced R&D, engineerings specialists and above all, with over 50 years of experience Öztiryakiler takes an innovative approach, by aiming to save operator’s space, time and money.
From past to future…
As an innovator in its sector, Öztiryakiler is the first company to produce 110 cm (Ø) wide shallow pots in the early 1980’s.
History Muharrem Öztiryaki started his business life as a coppersmith in the 1930’s in a small copper shop in his hometown Bolu Gerede. In the year 1940 he decided to move his copper business to İstanbul Beyazit and moved into a small shop. Some years later, his sons Aydoğan, Yusuf and Tahsin got also into the business and focused on the needs in Turkish market and developments in the world. These were the very first steps to the success story of Öztiryakiler. By the year 2008, there were 10 production facilities, 6 preferred brands (Ekonoma, Pera, Blanco…) and 2 international “project and sales” companies, under the company Öztiryakiler. The company continues to provide global sales and after sales services with its 106 authorized dealers, 64 technical services in Turkey and other countries. Öztiryakiler runs technical courses on a regular basis to educate trained and qualified technical personnel. With this understanding of the highest standard, Öztiryakiler keeps growing in international markets. All Öztiryakiler products are tested by international certification companies.
COMPANIES OF OZTIRYAKILER Oztiryakiler Metal Goods Industry and Trading Inc. Istanbul / TURKEY
Aymak Kitchen and Service Equipment Ind. And Trading Inc. Antalya / TURKEY
Ozmet Industrial Kitchen Equipments Ind. and Trade Inc. Istanbul / TURKEY
Oztiryakiler Industrial Coating Bakery And Confectionary Equipment Inc. Istanbul / TURKEY
Aysberg Refrigerator Manufacturing Company Inc. Istanbul / TURKEY
Ekonoma Servotel Service Equipment Production - Trading Inc Istanbul / TURKEY Oztiinoks Doner Machines Manufacturing Company Inc. Istanbul / TURKEY
Ozti Sanitar Manufacturing Company Inc. Istanbul / TURKEY
Oztiinox Industrial Trading Inc. Rostov / RUSSIA
Ozti Kz Industrial Trading Inc. Almaati / KAZAKHISTAN
TOTAL PRODUCTION AREA: 140.000m2 Factory Beylikdüzü I Main Factory – Istanbul :
m² 48.000 m²
(Main and Industrial Kitchen) Beylikdüzü II Factory – Istanbul : (Refrigerators – Cold Units) Beylikdüzü III Factory – Istanbul : Çorlu ( Tekirdağ ) Aymak Factory – Antalya :
25.000 m² 17.000 m² 20.000 m² 10.000 m²
(Neutral Units – Cooking Equipments) Topkapı Factory – Istanbul :
10.000 m²
(Industrial Coating) Oztiinox Factory – Rostov : (NeutraI Units)
10.000 m²
EMPLOYMENT OVERVIEW “Our main capital is our qualified human resource”
Workers Engineers Technicians Administrative Total Employees
: 880 : 050 : 170 : 200 :1300
“Research and Development Total R&D Engineers Total R&D Budget (2012)
:12 :1.300.000 USD
DISTRUBUTOR, AND AFTERSALES SERVICE IN TURKEY 4 Regional Offices, 60 distrubutors and 64 Aftersale Services AROUND THE WORLD 106 Distrubutors and 84 Aftersale Services
PRODUCT OVERVIEW Main Kitchen Equipments
Industrial Kitchen Equipments
Mobile Field Kitchen
PRODUCT OVERVIEW OVER 4750 DIFFERENT PRODUCTS…EXPORTING TO 105 COUNTRIES
Catering Equipments Professional 900 Series Midi 700 Series Snack 650 Series Other Cooking Units Cold Units Dishwashers Vegetable washing units Preparation Equipments Kitchen and Service Trolleys Serving Counters Sink Units Working Benches Salad Bars Doner Grill Machines
Industrial Kitchen Equipments Cooking Equipment Carrying Equipment Gastronorm Containers Chafing Dishes Trolleys Kitchen Utensils Pastry Equipments Buffet, Display and Service Units Open Buffets Service Trolleys Banquet Chairs Banquet Tables Display Units
Mobile Equipments Field Kitchens Containerised Kitchens Mobile bakeries Ablution units Mobile Laundries Mobile water purification systems Containerised cold rooms & freezers
CATERING EQUIPMENT
• Professional Solution Partner of High-End Kitchens
INDUSTRIAL KITCHEN EQUIPMENTS
60 years of experience in cookwares and s/s kitchen utensils. Each year, ten thousands of OZTI high quality S/S cookwares, Chafers, GN Containers and kitchen utensils are being used in industrial kitchens. All heavy duty, all ideal for you.
PRODUCT OVERVIEW – Mobile Kitchens
CARRIAGE UNIT Carriage frame 3,5 ton load capacity Hand brake with breakaway cable Overrunning brake with automatic back-up lock Tent Lighting & Signal Lamps Nato towbar eye, standard fitment
Power Fuel Consumption 10kW (min) ** 1,25 fuel lt /hour (min) 17kW (max) ** 2,50 fuel lt /hour (max) High Power Less fuel consumption(Diesel,Kerosene, Gas (LPG)
Biggest Capacity in the World Serving food for 400-800 people in two hours. 2 pcs 150lt double walled pressure boiling pan is the best to cook rice. OZTIRYAKILER mobile kitchen can cook 250 kg rice in 2 hours. TECHNICAL SUPPORT One week training program Instruction Manual Maintenance Manual Electrical and gas diagram Burner drawing 2 years spare part warranty 10 years spare parts sales guarantee
CAPACITY 150 + 150 lt Boiling 53 + 53 lt Fryer 132 +132 lt Oven 34 + 34 lt Teamaker TOTAL Capacity : 738 lt
Double walled Presure Cooking with Monoblock Bowl %70 energy saving fast action keep warm after cooking no need to mix (homogeneous temperature)
The Biggest AISI 304 Monoblock Bowls in the world… Hygienic Effcient Save energy Performance Long life
PRODUCT OVERVIEW – Other Mobile Units Military Containerised kitchens
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Mobile Water purification systems
Mobile Laundries
Ablution Units Mobile Bakeries
TURN KEY PROJECTS SOLUTION PARTNER Well-known brands represented by Öztiryakiler
BAUSCHER DEGLON KÜTAHYA PASABAHCE ROSENTHAL REVOL RUBBERMAID SAMBONET SICO SPIEGELAU TIGER WMF HOTEL
TURN KEY PROJECTS SOLUTION PARTNER OZTIRYAKILER BY SYSTEM RATIONAL
ROBOT COUPE SAMSUNG SIMAG SVEBA DAHLEN UNOX WMF COFFEE MACHINES
BERKEL BONNET COOKTEK DAUB HATCO HAMILTON BEACH HOBART IMPERIA KLARCO MORELLO FORNI NILMA NUOVA SIMONELLI
MISSION To care for the society and environment To provide continuity of service and quality . To meet customer expectations at every stage
VISION "TO BE ONE OF THE TOP 10 SECTOR COMPANY IN THE WORLD “
PRODUCT COMPONENTS MANUFACTURERS:
Only High Quality Components are used in our Equipments
KRUPP: SIEMENS: Components E.G.O.: Thermostats DANFOSS: PINTOSSI (PEL): SIT: THERMAL WIRE:
Stainless Steel Electric Engines and Heating Elements and Cooling Compressors Gas Valves Gas Valves Internal Cables (UL Products)
SUPPLIERS: LF: GEV:
Component Gas Components
QUALITY CERTIFICATES ISO 9001 QUALITY SYSTEM CERTIFICATE CE – 1009 EU CE – 0085 – TUV – GS EU UL – 15 JW U.S.A. NSF U.S.A. GOST – TJ 02 RUSSIA MP 01 RUSSIA TSE – TSEK TURKEY ZIK CROATIA CS 02 ROMANIA UKRESEPRO – 081 UKRAINE B POLAND
QUALITY POLICY To comply with the principles of total quality management To carry out efficient training programs at each unit To make use of modern production techniques To provide continuity in our design, research and development activities To carry out effective market researches To provide and expand after sales services
Think Different…
Social Responsibility Projects & Sponsorships Doors Academy Chefs Table Kitchen Academy Mengen Chefs Festival (1991-1992-1993) 6th International Bolu Poultry Festival (6-9 September 2012) Alanya Altınkepçe 2nd Domestic Food Competition (2-4 November2012) Anfaş Hotel Equipment Fair- Chefs Association Food Competition (2326 January 2013) EDT- Ottoman Cuisine Competition (28-31 March2013) Competition of Bodrum Chef Association (20-21 April 2013) 2nd Turkish Cuisine Summit - İzmir (3-5 May 2013) Arçelik Gastro, İstanbul (7-12 May 2013) Chef Gökhan Gümüş – Thai Food Competition(21 May 2013) 1st Sapanca Gastronomy and Food Competition (24 August 2013) Thrace Gastronomy Festival (27-29 August 2013)
Top Brands of Turkey GOVERNMENT SUPPORTED TURKEY’S TOP BRANDS
Ozti is accepted to TURQUALITY brand development program As one of 103 top brands in Turkey with
Top Exporters of Turkey
