CREATING A GLOBAL PRODUCT SAFETY CULTURE 7th February 2013 | CARO HOTEL | BucHAREST

Organizer:

Co-Organizer:

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We have the pleasure to invite you to join IFS Conference and create with us a product safety culture where everyone can work together as a partner. IFS Standards are developed for and through all involved parties in the supply chain, which would like to use uniform standards to ensure safety and quality of food and non-food products and related services. IFS Standards help to comply with all legal food and non-food safety and quality requirements and give common and transparent standards to all concerned suppliers and service providers as well as a concrete and strong answer to the high safety and quality expectations of customers.

ORGANIZER: IFS Management GmbH, Am Weidendamm 1 A , 10117 Berlin, Germany

Target group: Brokers, Logistics, HPC, Cash & Carry, Food. PARTICIPANTS: 150 persons REGISTRATION: Registration for this event is free of charge. This event is by invitation only.

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ADVANTAGES • Efficient and secure process for choosing the right supplier(s), especially for private label products as well as choosing the right service provider(s). • Secure (non) food safety and quality assessment of the supplier(s) and the production process. • Safe retailer, wholesaler, industry or food services branded products. • Liability coverage.

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IFS Standards • IFS Food - a factory that works or processes food. • IFS Cash & Carry/ Wholesale - a company trade own naked goods. • IFS HPC - a company that works or process non-food products like cosmetics, household products or daily use goods. • IFS Logistics - a service company that handles packed goods logistically on behalf of a third. • IFS Brokers - a company that purchase goods themselves, but do not themselves come into contact with the goods and have these goods delivered directly to their customers. • IFS PACsecure - standard for auditing quality and safety of packaging materials.

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CONFERENCE Program

- Corina Crăciunescu, Coordinating Veterinary Doctor, Billa România SRL, Rewe Group - Florin Căpăţână, Quality Assurance Manager, Carrefour

9:00 - 10:00 Registration/ Welcome coffee

13:45 - 14:15 KO Criteria in IFS Food 6 and IFS Logistics 2

10:00 - 10:30 IFS General Development and Integrity Program

Presented by: - Ionuţ Nache, General Manager, INAQ Consulting - Mihaela Ardeleanu, IFS Lead Auditor, TUV Nord

Presented by Stephan Tromp, IFS Office

10:30 - 11:00 The latest Regulations related with Food Quality and Safety

Presented by Prof. Univ. Dr. Constantin SAVU - Chairman of the Traceability Department and Food Safety of Animal Origin, ANSVSA

14:15 - 14:30 Best practices in food industry/ Case study Presented by Nicolae Vlad, Project Manager, Caroli Foods Group

11:00 - 11:15 How to build a Culture for Quality in the distribution chain

14:30 - 15:30 Lunch

Presented by Marek Marzec IFS Office CEE

15:30 - 16:30 Round tables

11:15 - 12:00 Coffee break

A Round table - Retail

Presented by Representative of: Auchan, Billa, Carrefour, Cora, Kaufland, Mega Image, Metro, Penny Market, Selgros, Spar, PROFI.

12:00 - 13:00 Certification Process

Presented by: Mihaela Sarbu, Business Development Manager, SGS Romania S.A. - Raluca Florea, Systems & Services Certification Business Manager, SGS Romania S.A. - Nicola Rondoni, Food Safety Manager, Rina Group

B Round table - Consultancy

Attends consultants from local companies active in the food industry such as INAQ Consulting, Libra Quality Consult, SIM Consult.

C Round table - Certification

Presented by Representative of Bureau Veritas, DQS, Dekra, Intertek, ISACert, Rina Simpex, SGS, LRQA, TUV Nord, TUV Sud, TUV Rheinland, Certification International Romania and TUVKarpat.

13:00 - 13:45 IFS Standard Main Requirements from retailers point of view Presented by: - Dana Negulici, Head of QA, Metro Cash and Carry

16:30 - 17:30 Wine tasting / Cocktail 4

Partners & sponsors Partner:

Platinum Sponsors:

Gold Sponsors:

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Silver Sponsors:

Media Partners:

contact The participation at the conference is FREE OF CHARGE. To register, please send back the registration form completed with all contact details at [email protected].

George Pop

mobile: 0732.527.867 email: [email protected]

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