UDC 636
Print ISSN 1450-9156 Online ISSN 2217-7140
BIOTECHNOLOGY IN ANIMAL HUSBANDRY
3rd INTERNATIONAL CONGRESS “New Perspectives and Challenges of Sustainable Livestock Production”
Belgrade, Republic of Serbia 5 – 7th October 2011
VOL 27,
4
Founder and publisher INSTITUTE FOR ANIMAL HUSBANDRY 11080 Belgrade-Zemun
Belgrade 2011
Journal for the Improvement of Animal Husbandry
UDC636
Print ISSN 1450-9156 Online ISSN 2217-7140
BIOTECHNOLOGY IN ANIMAL HUSBANDRY 3rd INTERNATIONAL CONGRESS “New Perspectives and Challenges of Sustainable Livestock Production”
Belgrade, Republic of Serbia 5 – 7th October 2011
Belgrade - Zemun 2011
Biotechnology in Animal Husbandry 27 (4), p 1407-1858, 2011 Publisher: Institute for Animal Husbandry, Belgrade-Zemun
Editorial Council Prof. Dr. Milica Petrović, President Dr. Ratimir Cmiljanić, Science Advisor Prof. Dr. Vojislav Pavlović, full prof. Dr. Zoran Lugić, Science Advisor
Editor’ s Office Prof. Dr. Martin Wähner, Germany Dr. Branislav Živković, Serbia Dr. Marin Todorov, Bulgaria Dr. Milan M. Petrović, Serbia Prof. Dr. Gunnar Klemetsdal, Norway Prof. Dr. Dragan Glamočić, Serbia Prof. Dr. Vigilijus Jukna, Lithuania Dr. Elena Kistanova, Bulgaria
ISSN 1450-9156 UDC 636
Prof. Dr. Zlatko Skalicki, full prof. Mr. Miroslav Blagojević Prof. Dr. Milan Krajinović, full prof. Prof. Dr. Wladyslaw Migdal, Poland Prof. Dr. Colin Whitehead, United Kingdom Dr. Branislav Bobček, Slovak Republic Prof. Dr. Sandra Edwards, United Kingdom Dr. Vojislav Mihailović, Serbia Prof. Dr. Giacomo Biagi, Italy Prof. Dr. Stelios Deligeorgis, Greece Prof. Dr. Hasan Ulker, Turkey Dr. Catalin Dragomir, Romania
On behalf of publisher Miloš Lukić, PhD, Research Fellow, Director of the Institute for Animal Husbandry, Belgrade-Zemun, Serbia
Editor in Chief Zlatica Pavlovski, PhD, Science Advisor, Institute for Animal Husbandry, Belgrade-Zemun, Serbia
Deputy Editor in Chief Zorica Tomić, PhD, Science Advisor, Institute for Animal Husbandry, Belgrade-Zemun, Serbia
Editor Vesna Krnjaja, PhD, Senior Scientist, Institute for Animal Husbandry, Belgrade-Zemun, Serbia
Section Editors Genetics and breeding Milan P. Petrović, Ph.D, Science Advisor Reproduction and management Miroslav Žujović, Ph.D, Science Advisor Nutrition and physiology of domestic animals Ljljana Sretenović, Ph.D, Science Advisor
Food safety, technology and quality of animal products Stevica Aleksić, Ph.D, Science Advisor Sustainability of feed production and ecology Zorica Tomić, Ph.D, Science Advisor Alternative production in livestock Miloš Lukić, Ph.D, Research Fellow
Language editor Olga Devečerski, grad. prof.
Address of the Editor’s office Institute for Animal Husbandry, Autoput 16, P. Box 23, 11080 Belgrade-Zemun, Republic of Serbia Tel. 381 11 2691 611, 2670 121; Fax 381 11 2670 164; e-mail:
[email protected]; www.istocar.bg.ac.rs Biotechnology in Animal Husbandry is covered by Agricultural Information Services (AGRIS) -Bibliographic coverage of abstracts; Electronic Journal Access Project by Colorado Altiance Research Libraries -Colorado, Denver; USA; Matica Srpska Library -Referal Center; National Library of Serbia; University Library "Svetozar Markovic", Belgrade, Serbia According to CEON bibliometrical analysis citation in SCI index 212, in ISI 9, impact factor (2 and 5) of journal in 2007: 0,667 and 0,467, - M51 category Annual subscription: for individuals -500 RSD, for organizations 1200 RSD, -foreign subscriptions 20 EUR. Bank account Institut za stočarstvo, Beograd-Zemun 105-1073-11 Aik banka Niš Filijala Beograd. Journal is published in four issues annually, circulation 150 copies. The publication of this journal is sponsored by the Ministry of Education and Science of the Republic of Serbia. Printed: "Mladost birošped", Novi Beograd, St. Bulevar AVNOJ-a 12, tel. 381 11 2601-506
PATRON
Ministry of Education and Science of the Republic of Serbia
International Scientific Committee
Chairman,
Prof. Dr. Martin Wähner, Anhalt University of Applied Sciences, Bernburg, Germany
Secretary,
Dr. Zlatica Pavlovski, Institute for Animal Husbandry, BelgradeZemun, Serbia
Members,
Dr. Stevica Aleksić, Institute for Animal Husbandry, BelgradeZemun, Serbia Dr. Milan M. Petrović, Institute for Animal Husbandry, Belgrade-Zemun, Serbia Dr. Zorica Tomić, Institute for Animal Husbandry, BelgradeZemun, Serbia Prof. Dr. Milica Petrović, Faculty of Agriculture, BelgradeZemun, Serbia Prof. Dr. Dragan Glamočić, Faculty of Agriculture, Novi Sad, Serbia Prof. Dr. Mohamed Kenawi, Faculty of Agriculture, Minia, Egypt Prof. Dr. Wladyslav Migdal, Agricultural University, Kraków, Poland Dr. Lazar Kozelov, Institute of Animal Science, Kostinbrod, Bulgaria Dr. Marin Todorov, Institute of Upland Stockbreeding and Agriculture, Troyan, Bulgaria Dr. Catalin Dragomir, National Research and Development Institute for Animal Biology and Nutrition (IBNA Balotesti), Ilfov, Romania Prof. Dr. Drago Kompan, University of Ljubljana, Biotechnical Faculty, Department of Animal Science, Domžale, Slovenia Prof. Dr. Giacomo Biagi, Department of Veterinary Medical Sciences, University of Bologna, Italy Prof. Dr. Vigilijus Jukna, Lithuanian University of Health Science Veterinary Academy, Laboratory of Meat Characteristics and Quality Assessment, Kaunas, Lithuania
Dr. Sandor Kukovics, Research Institute for Animal Breeding and Nutrition, Herceghalom, Hungary Dr. Ivan Bahelka, Animal Production Research Centre, Lužianky, Slovakia Dr. Elena Kistanova, Institute of Biology and Immunology of Reproduction, Bulgarian Academy of Sciences, Sofia, Bulgaria Prof. Dr. Mirjana Baban, University of J.J. Strossmayer, Faculty of Agriculture, Department for Animal Husbandry, Osijek, Croatia Prof. Dr. Pero Mijić, University of J.J. Strossmayer, Faculty of Agriculture, Department for Animal Husbandry, Osijek, Croatia Prof. Dr. Božidarka Marković, University of Montenegro, Biotechnical Faculty, Department of Animal Science, Podgorica, Montenegro Prof. Dr. Jani Mavromati, Veterinary Medicine Faculty, Agricultural University of Tirana, Albania Prof. Dr. Lovita Adriani, Faculty of Animal Husbandry, Padjadjaran University, Bandung, Indonesia Prof. Dr. Kazutaka Umetsu, Graduate School of Animal and Food Hygiene, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Japan
Organizing Committee Chairman,
Dr. Miloš Lukić, Institute for Animal Husbandry, BelgradeZemun, Serbia
Secretary,
Dr. Vesna S. Krnjaja, Institute for Animal Husbandry, BelgradeZemun, Serbia
Members,
Dr. Ljiljana Sretenović, Institute for Animal Husbandry, Belgrade-Zemun, Serbia Dr. Miroslav Žujović, Institute for Animal Husbandry, BelgradeZemun, Serbia Dr. Branislav Živković, Institute for Animal Husbandry, Belgrade-Zemun, Serbia Dr. Milan P. Petrović, Institute for Animal Husbandry, BelgradeZemun, Serbia Dr. Zdenka Škrbić, Institute for Animal Husbandry, BelgradeZemun, Serbia Dr. Dragana Ružić-Muslić, Institute for Animal Husbandry, Belgrade-Zemun, Serbia Dr. Vlada Pantelić, Institute for Animal Husbandry, BelgradeZemun, Serbia Dr. Željko Novaković, Institute for Animal Husbandry, BelgradeZemun, Serbia Dr. Zorica Bijelić, Institute for Animal Husbandry, BelgradeZemun, Serbia Prof. Dr. Zlatko Skalicki, Faculty of Agriculture, BelgradeZemun, Serbia Dr. Predrag Perišić, Faculty of Agriculture, Belgrade-Zemun, Serbia Dr. Borislav Kobiljski, Institute of Field and Vegetable Crops, Novi Sad, Serbia Dr. Vojislav Mihailović, Institute of Field and Vegetable Crops, Novi Sad, Serbia Prof. Dr. Niko Milošević, Faculty of Agriculture, Novi Sad, Serbia Dr. Vesna Matekalo-Sverak, Institute of Meat Hygiene and Technology, Serbia Dr. Branka Vidić, Scientific Veterinary Institute „Novi Sad“, Novi Sad , Serbia Dr. Dobrila Jakić-Dimić, Institute of Veterinary Medicine of Serbia, Belgrade, Serbia Dr. Zoran Lugić, Institute for Forage Crops, Kruševac, Serbia
CONTENTS W. Migdal, B. Živković, Ł. Migdal PROMOTION OF ANIMAL PRODUCTS AS OPPORTUNITY FOR FURTHER DEVELOPMENT OF BREEDING (Poland)............................. 1407 S. Hristov, B. Stanković, M. Todorović-Joksimović, C. Mekić, Z. Zlatanović, D. Ostojić-Andrić, N. Maksimović WELFARE PROBLEMS IN DAIRY CALVES (Serbia)............................. 1417 B. Stanković, S. Hristov, J. Bojkovski, Z. Zlatanović, N. Maksimović, M. Todorović-Joksimović, V. Davidović THE POSSIBILITY OF DAIRY FARMS ISOLATION ASSESSMENT BIOSECURITY ASPECT (Serbia)................................................................ 1425 M. D. Petrović, V. Bogdanović, M. M. Petrović, S. Rakonjac REGRESSION ANALYSIS OF MILK PRODUCTION TRAITS IN SIMMENTAL COWS (Serbia)...................................................................... 1433 M. Petričević, N. Stanišić, Lj. Sretenović, M. M. Petrović, S. Stajić, D. Nikšić PROPERTIES AND COMPOSITION OF CARCASS OF DOMESTIC SPOTTED YOUNG CATTLE OF TWO PRE-SLAUGHTER WEIGHTS (Serbia)........................................................................................................... 1443 Gh. Hrincă ASSOCIATION OF PHENOTYPIC COMBINATIONS Hb/K WITH QUALITATIVE FEATURES OF LAMB PELTS IN THE BOTOSANI KARAKUL SHEEP (Romania)..................................................................... 1451 B. Jašović, J. Stojković, B. Milošević, M. Milenković, Z. Spasić, R. Đoković THE CONSEQUENCES OF USING MIXTURE WITH BUFFERS EFFECTS ON SOME BIOCHEMICAL PARAMETERS IN BLOOD SERUM DURING THE FATTENING OF THE LAMBS (Serbia).............. 1463 M. Krajinović, I. Pihler, V. Simin, A. Jocić, S. Nićin, M. Žujović THE INFLUENCE OF NUMBER OF LACTATION ON MILK YIELD PARAMETERS IN GERMAN FAWN GOATS (Serbia)............................. 1469 E. Ghiţă, C. Lazăr, R. S. Pelmus, M. Ropota, I. Voicu RESEARCH ON THE IMPROVEMENT OF THE MEAT PRODUCTION IN THE ROMANIAN TELEORMAN BLACK HEAD SHEEP BY CROSSING WITH MEAT BREEDS (Romania)...................... 1477
S. Stajić, N. Stanišić, M. Perunović, D. Živković, M. Žujović POSSIBILITIES FOR THE USE OF GOAT MEAT IN THE PRODUCTION OF TRADITIONAL SUCUK (Serbia)............................... 1489 I. Pavlović, S. Ivanović, M. Žujović, Z.Tomić HELMINTHOSES OF GOATS BREEDING AT BELGRADE AREA (Serbia)........................................................................................................... 1499 D. Milić, Đ. Karagić, S. Vasiljević, A. Mikić, B. Mijić, S. Katić, LEAF AND STEM CHEMICAL COMPOSITION OF DIVERGENT ALFALFA CULTIVARS (Serbia)................................................................ 1505 Ž. Gacovski, G. Cilev BIOLOGICAL AND GENETICAL CHARACTERISTICS OF HYBRID MAIZE KNEZA 683A (Macedonia)............................................................. 1513 S. Petrović, S. Vučković, A. Simić STAND DENSITY EFFECTS ON BIRDSFOOT TREFOIL HERBAGE YIELD GROWN FOR COMBINED USAGE (Serbia)................................ 1523 R. Nastova, N. Nikolova PUMPKINSEED (Lepomis gibbosus L.1758) - UNWELCOME INHIBITANT OF ICHTHYOFAUNA IN THE RESERVOIR STREZEVO IN R. MACEDONIA (Macedonia)........................................... 1531 V. Perić, S. Žilić, M. Srebrić, A. Mikić NUTRITIONAL VALUE OF THE GRAIN OF KUNITZ - FREE SOYBEAN CULTIVARS (Serbia)................................................................ 1537 S. Vasiljević, B. Ćupina, Đ. Krstic, I. Pataki, S. Katanski, B. Milošević SEASONAL CHANGES OF PROTEINS, STRUCTURAL CARBOHYDRATES, FATS AND MINERALS IN HERBAGE DRY MATTER OF RED CLOVER (Trifolium pratense L.) (Serbia)................... 1543 B. Dinić, N. Đorđević, J. Radović, D.Terzić, B. Anđelković, M. Blagojević TRENDS IN LEGUMES ENSILAGING (Serbia)........................................ 1551 J. Marković, R. Štrbanović, D. Terzić, R. Stanisavljević, D. Đokić, T. Vasić, B. Anđelković ESTIMATION OF RED CLOVER (Trifolium pratense L.) FORAGE QUALITY PARAMETERS DEPENDING ON THE STAGE OF GROWTH (Serbia)......................................................................................... 1563 R. Stanisavljević, J. Milenković, D. Đokić. D. Terzić, J. Marković, D. Beković, L. Đukanović EFFECT OF CROP DENSITY ON YIELD AND QUALITY OF ALFALFA FORAGE FROM COMBINED USE (FORAGE-SEED) (Serbia............................................................................................................ 1571
T. Vasić, S. Anđelković, S. Živković, B. Anđelković, D. Terzić, J. Milenković APPEARANCE AND FREQUENCE OF FUNGI ON ALFALFA SEED IN SERBIA (Serbia)...................................................................................... 1579 Đ. Karagić, S. Vasiljević, S. Katić, A. Mikić, D. Milić, B. Milošević, N. Dušanić YIELD AND QUALITY OF WINTER COMMON VETCH (Vicia sativa L.) HAYLAGE DEPENDING ON SOWING METHOD (Serbia).................... 1585 S. Bogosavljević-Bošković, S. Mitrović, V. Dosković, S. Rakonjac, V. Kurćubić CARCASS COMPOSITION AND CHEMICAL CHARACTERISTICS OF MEAT FROM BROILER CHICKENS REARED UNDER INTENSIVE AND SEMI-INTENSIVE SYSTEMS (Serbia).... ................... 1595 Z. Kanački, S. Stojanović, G. Ušćebrka, D. Žikić THE EFFECT OF MODIFICATION OF INCUBATION FACTORS ON THE QUALITY OF BROILER CHICKENS (Serbia).................................. 1605 D. Žikić, G. Ušćebrka, D. Gledić, M. Lazarević, S. Stojanović, Z. Kanački THE INFLUENCE OF LONG TERM SOUND STRESS ON HISTOLOGICAL STRUCTURE OF BROILER’S ADRENAL GLANDS (Serbia) .......................................................................................................... 1613 S. Stojanović, Z. Kanački, G. Ušćebrka, D. Žikić INFLUENCE OF MODIFIED INCUBATION FACTORS ON CARCASS CHARACTERISTICS OF BROILER CHICKENS (Serbia)........................ 1621 A. Softić, A. Kavazović, A. Gagić, V. Katica, V. Šakić, M. Varatanović, A. Gagić EFFECT OF PROBIOTICS ON BODY CONFORMATION OF THE FATTENING CHICKENS (Bosnia and Herzegovina)................................. 1629 S. Bogosavljević-Bošković, V. Dosković, S. Mitrović, S. Rakonjac, M.D. Petrović BROILER MEAT QUALITY: THE EFFECT OF REARING SYSTEM AND LENGTH OF FATTENING PERIOD (Serbia)................................................ 1635 S. Lilić, D. Šefer, S. Dimitrijević, T. Ilić, S. Ivanović, V. Matekalo-Sverak GROWTH PERFORMANCES OF BROILERS HYBRO G+ PROVENIENCE (Serbia)............................................................................... 1643 D. Kocevski, N. Nikolova, A. Kuzelov THE INFLUENCE OF STRAIN AND AGE ON SOME EGG QUALITY PARAMETERS OF COMMERCIAL LAYING HENS (Macedonia)........... 1649
N. Nikolova, D. Kocevski, A. Kuzelov INFLUENCE OF GENOTYPE ON EGGSHELL STRENGTH AND THE HATCHABILITY OF LAYING PARENTS STOCK FLOCK (Macedonia)................................................................................................... 1659 M. Đukić-Stojčić, W. Bessei THE EFFECT OF WEIGHT LOAD ON THE LEGS OF BROILERS BEHAVIOUR (Serbia).................................................................................... 1667 V. Rodić, L. Perić, M. Đukić- Stojčić, N. Vukelić THE ENVIRONMENTAL IMPACT OF POULTRY PRODUCTION (Serbia)............................................................................................................. 1673 N. Milošević, V. Stanaćev, L. Perić, D. Žikić, M. Đukić-Stojčić, D. Milić USE EXTRUDED RAPESEED MEAL IN THE FEED OF BROILER CHICKENS (Serbia)....................................................................................... 1681 S. Bjedov, D. B. Ljubojević, N. Milošević, V. Stanaćev, M. Đukić-Stojčić, D. Milić PRODUCTION PERFORMANCE OF MEAT TYPE HYBRIDS (Serbia)... 1689 N. Džinić, Đ. Okanović, M. Jokanović, T. Tasić, V. Tomović, P. Ikonić, S. Filipovic CARCASS AND BREAST MEAT QUALITY OF BROILERS FEED WITH EXTRUDED CORN (Serbia).............................................................. 1697 N. Bozakova, V. Gerzilov, S. Popova-Ralcheva, V. Sredkova WELFARE ASSESSMENT OF THREE CHICKEN BREEDS (Gallus gallus domesticus) UNDER DIFFERENT PRODUCTION SYSTEMS (Bulgaria)......................................................................................................... 1705 D. Beuković, D. Ljubojević, M. Beuković, D. Glamočić, S. Bjedov, V. Stanaćev EFFECT OF ANTINUTRITIONAL FACTORS AND EXTRUSION AT THE LEVEL OF CHOLESTEROL, TRIGLYCERIDES, TOTAL PROTEIN AND TESTOSTERONE IN SERUM OF BROILER CHICKENS (Serbia)...................................................................................... 1715 H.A.W. Lengkey, B. Bagau, L. Adriani, M. Ludong THE EFFECT OF VARIOUS LEVEL OF SKIPJACK TUNA BONE MEAL (Katsuwonus pelamis L.) IN RATION ON BROILER CARCASS TENDERNESS AND ABDOMINAL FAT (Indonesia)............................... 1727 D. B. Ljubojević, N. Milošević, S. Bjedov, V. Stanaćev THE NUTRITIVE VALUE OF EXTRUDED CORN IN NUTRITION OF BROILER CHICKENS (Serbia).................................................................... 1733
B. Miljković, M. Velhner, V. Miličević, B. Plavšić, Z. Pavlovski CHALLENGE FOR THE REVITALIZATION OF TRADITIONAL PRODUCTION: CONTROL OF NEWCASTLE DISEASE IN BELGRADE DISTRICT (Serbia).................................................................. 1741 L. Adriani, N. Mayasari, Angga, R. Kartasudjana THE EFFECT OF FEEDING FERMENTED KOMBUCHA TEA ON HDL, LDL AND TOTAL CHOLESTEROL LEVELS IN THE DUCK BLOODS (Indonesia).................................................................................... 1749 B. Andjelković, G. Jevtić, M. Mladenović, M. Petrović, T. Vasić INFLUENCE OF SPRING FEED ON THE STRENGTH OF HONEY BEE COLONIES DURING SPRING DEVELOPMENT (Serbia)............... 1757 G. Jevtić, B. Andjelković, Z. Lugić, D. Djokić, M. Mladenović, N. Nedić CORRELATION OF MORPHOLOGIC AND PRODUCTION TRAITS OF HONEY BEE COLONIES FROM SERBIA (Serbia)............................. 1761 N. Dugalić-Vrndić, J. Kečkeš, M. Mladenović THE AUTHENCITY OF HONEY IN RELATION TO QUALITY PARAMETERS (Serbia)................................................................................ 1771 V. Vidović, D. Lukač, Lj. Štrbac, M. Stupar GENETIC TRENDS USING DIFFERENT CRITERIA OF SELECTION ON SPECIALIZED BREEDS IN PIGS (Serbia)........................................... 1779 V. Vidović, S. Trivunovičć, Lj. Štrbac, D. Lukač, M. Stupar SELECTION EFFICIENCY ON BONES AND MEAT YEALD IN PIGS (Serbia)........................................................................................................... 1787 V. M. Tomović, Lj.S. Petrović, M.R. Jokanović, Ž.S. Kevrešan, N.R. Džinić, T.A. Tasić, P.M. Ikonić NICKEL LEVELS OF LIVER FROM TEN DIFFERENT PIG GENETIC LINES PRODUCED IN VOJVODINA (Serbia)........................................... 1793 M. Vukša, S. Đedović, G. Jokić, B. Stojnić PALATABILITY AND EFFICACY OF RB SOFT BAG FORMULATED BAITS IN CONTROLLING HOUSE MOUSE AND NORWAY RAT IN ANIMAL FOOD BLENDER FACILITIES AND PIG FARM (Serbia)....... 1801 M. Maslovarić, R. Jovanović, S. Janković, J. Lević, N. Tolimir APPLICATION OF NIR TECHNOLOGY IN THE ANIMAL FOOD INDUSTRY (Serbia)...................................................................................... 1811
Z. Popović, N. Đorđević, M. Beuković, D. Beuković, M. Đorđević PRODUCTION RESULTS OF VARIOUS CATEGORIES OF PHEASANTS REARED UNDER CONTROLLED CONDITIONS (Serbia)........................................................................................................... 1819 D. M. Ogah IN VIVO PREDICTION OF LIVE WEIGHT AND CARCASS TRAITS USING BODY MEASUREMENTS IN INDIGENOUS GUINEA FOWL (Nigeria)......................................................................................................... 1827 G. Gerchev, А. Mileva, N. Naydenova, I Yankov, G. Mihaylova FATTY ACID COMPOSITION OF MILK FROM TETEVEN NATIV SHEEP IN MOUNTAIN REGION (Bulgaria).............................................. 1837 Ts. Hristova, S. Stoycheva, Ts. Maslev, Y. Aleksiev, I. Ralchev THE INFLUENCE OF THE TIME OF IMPLEMENTATION OF PMSG ON SOME OF THE REPRODUCTIVE PARAMETERS IN SHEEP WITH SYNCHRONIZED OESTRUS (Bulgaria)......................................... 1845 M. Surma-Zadora, K. Topolska, E. Cieślik, K. Sieja THE APPLICATION OF DIFFERENT METHODS FOR THE DETERMINATION OF FAT CONTENT IN SELECTED ANIMAL ORIGIN PRODUCTS (Poland) .................................................................... 1851 M. Surma-Zadora, A. Sadowska-Rociek, E. Cieślik, M. Walczycka, K. Sieja, I. Wałkowska THE CONTENT OF NUTRIENTS, PRESERVATIVES AND CONTAMINANTS IN SELECTED ANIMAL - ORIGIN PRODUCTS FROM DIFFERENT MANUFACTURERS (Poland) .................................. 1853 E. Cieślik, I. Cieślik, J. M. Molina-Ruiz, I. Walkowska, W. Migdal THE CONTENT OF FAT AND FATTY ACIDS COMPOSITION IN CHICKEN LIVER (Poland)........................................................................... 1855 E. Cieślik, I. Walkowska, J. M. Molina-Ruiz, I. Cieślik, W. Migdal COMPARISON OF CONTENT OF SELECTED MINERALS AND CADMIUM IN CHICKEN AND GOOSE LIVER (Poland).......................... 1857
