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Wheat flour (0.55% ash) < Wheat malt (high diastase) Wheat malt Rye malt
018-Flour Treatment 20.10.2006 13:54 Uhr Seite 229 18.5 Enzymes Tab. 88: Reducing potential of malt flour a Product Wheat flour (0.55% ash) Wh...
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Austen Young
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018-Flour Treatment
20.10.2006
13:54 Uhr
Seite 229
18.5 Enzymes
Tab. 88: Reducing potential of malt flour a Product
Wheat flour
(0.55% ash)
Wheat malt
(high diastase)
Diastatic power (DP)
SH concentration b (µM/g)
SH conc. as Cys-HCl c (ppm)
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