Wedding  Folder    

2011    

St.  Regis  Mardavall  Mallorca  Resort  

Index General conditions…………………………………………..2 Aperitif and canapés………………………………………..7 Menus………..……………………………………..……9 Wedding cake……………………………………………..15

 

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Dear Bride and Groom, Thank you for your interest in the St. Regis Mardavall Mallorca as a possible location for the celebration of your wedding. To plan a wedding is a very time consuming but rewarding endeavour, and we will be more than pleased to help you with all those special details. We offer you all our facilities and necessary services in order to make this day a memorable experience for you and all your guests. Following you can find detailed information about the services that our hotel can provide for your upcoming event. We hope that our offer will meet your expectations. TABLES:

Oval tables that can seat 8, 9 or 10 persons

MENUS:

Below you can find our proposals for your Wedding Menu, which of course can be changed and personalized if needed. With your choice and our assessment we will create an exclusive menu for the occasion. It is possible to make changes and to switch items around from the different menus always keeping in mind that some dishes, when changed, can vary the price of the menu.

OUR PRESENTS FOR THE BRIDE AND GROOM:

For weddings with more than 50 guests, the following services will be included in the package: -

One night accommodation and breakfast in our St. Regis Mardavall Mallorca

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Use of our Arabella Spa the next day with a one hour massage for each of you

-

Tasting of the chosen menu for 6 persons once the banquet celebration has been confirmed

 

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Standard flower centrepieces for the tables

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Printed menu for each guest

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Seating plan and list with the names of all your guests

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ADDITIONAL SERVICES: The following additional services can be contracted, if required: Blessing Ceremony:

You can have that magical open air blessing ceremony that you have always dreamt of and hold it in our magnificent landscaped gardens. The cost of 990€ for up to 50 guests includes the table and chairs set up for the ceremony and standard flower arrangements. Between 50 and 100 guests the cost is 1290€, for more than 100 guests it is 1490€.

Coat Check:

Coat check service could be provided for the price of 220€.

Open Bar:

You can choose between 2 options: a) Per consumption: 

Long drinks, standard selection:

12 €



Long drinks, premium selection:

14 €



Soft drinks:

6€



Beer:

6€

There will be a minimum charge of 450 € per hour up to 50 guests 650 € per hour up to 100 guests 850 € per hour as of 100 guests

 

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b) Choosing one of our packages: Standard selection: Selection of house wines and cava Whisky, Gin Gordons, Smirnoff Vodka, Bacardi White rum Baileys Liquor, National beer Soft drinks and juices, mineral Water 

1 st hour of Standard selection

29€ per person



2 nd hour of Standard selection

15€ per person



3 rd hour of Standard selection

8 € per person

Premium Selection Selection of house wines and cava Ballantines & Jack Daniels Whiskies Isle de Jura, Stolischanaya Vodka Tanqueray Gin , Havana Club 5 years Rum Baileys Liquor, National and international beer Soft drinks, juices and mineral water

 



1 st hour of Standard selection

33€ per person



2 nd hour of Standard selection

17€ per person



3 rd hour of Standard selection

10 € per person

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Music and dance after the dinner:

We can arrange musical entertainment during your ceremony and dinner. Upon special requests we also can organise other types of musicians and entertainers. -

Live music band: Prices upon request

-

Disco:

680€ for 3 hours, every additional hour will be charged at 100€

-

Dance Floor:

275€ (it is mandatory to rent the dance floor if there will be dancing after the dinner)

Please kindly be advised that from 24:00 am the Spanish law does not allow music outside, therefore the music has to be moved indoors but can continue until 4:00am in the morning. Photographer:

We can arrange a photographer for your special day if required. Prices are available upon request.

Early Morning suggestions:

If at the end of the party you would like to offer your guests a snack to recover their energy, we are offering you our early morning bites.

PRICES:

We inform you that all prices mentioned in this offer are valid for 2010

MENUS:

The menus we offer below have been specially created by our Executive Chef and our Sommelier. If you would like to change an item please keep in mind that it could slightly alter the price.

 

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PAYMENTS:

A deposit payment of 1500€ is required in order to save the date. This payment must be cleared in the hotel’s account upon signature of the agreement between the client and the hotel. The second payment of 50% of the total amount pending has to be paid into the hotel’s bank account 1 month before the event. The third payment of the remaining due amount must be deposited in the bank account of the hotel 1 week before the event. All payments must be either paid at the reception of the hotel or deposited at the following account: Arabella Hotel Mardavall S.L. BANCO DE SABADELL Sindicat 63 (Cant. A. Clave) 07011 Palma de Mallorca CCC 0081 5138 6800 0104 4305

CONFIRMATION:

If you pre reserve your wedding day with us we will block the date for 15 days. If after 15 days we do not receive a response please be advised that we will delete the pre reservation from our system.

We truly hope you find our offer attractive and we look forward to attend to your inquiries. Yours sincerely Silvia Valeva Events Manager

 

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Variation of canapés A selection of 8 different canapés is included in the menu price. You can add more canapés at your choice to the selection with a supplement of 2€ per person per canapé Cold aperitifs

Warm aperitifs

Rolled Crêpes with Smoked Trout

Shrimps in Tempura

Crostini with Tomato and Anchovies

Dates wrapped in Bacon

Onion and Leek Quiche

Ham Croquette with Herb Quark

Serrano Ham with Melon

Coconut Soup

Cheese and Fruit Skewer

Gourmet Fish with Potato Salad

Ham and Horseradish Rolls

Empanadas

Vitello Tonnato

Skewer of Angler Fish and Lemon Grass

Beef Tartar with Fried Quail Egg

Brie and Pesto Pastry

Vegetarian Sushi with Wasabi and Ginger

Poultry Saté with Sweet and Sour Sauce

Crème Brûlée of Foie Gras

Vegetable Spring Roll

Gazpacho “Mardavall”

Glazed saddle of Rabbit on Balsamic Lentils

Tartar of Smoked Salmon and Keta Caviar

Crustacean Wan Tan with Mango

Fresh Cheese Cream with Parmesan

Praline of Foie Gras with Prune

Roast Beef & Celery Rolls

 

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Additional Buffets for aperitifs Acorn fed “Bellota” Serrano Ham and bread with tomato (Assisted by a chef) 23€ per person Buffet of National and International Cheese with a Selection of Grissini, Crackers and Dried Fruits 14€ per person

Drinks for the aperitif

Standard

Premium

Included in the menu price

9 € per person to add to the menu

Selection of house wines and cava

Selection of house wines and cava

Mineral Water

Mineral Water

Soft Drinks

Soft Drinks

Beers

Beers Red, White and Dry White Martini Campari Sherry Camomile Sherry

 

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Classic Menu Composition of Canadian Lobster with Guacamole and Mango-Spring Leek Salad

 Medallion of Angler Fish with Lentils from the region of Champagne, Gnocchi and Truffle Foam

 Passion Fruit Sorbet with Vodka

 Beef Tenderloin with Shallots poached in Red Wine on Seasonal Vegetables and Potatoes au Gratin

 Chocolate Surprise

Cantosan Blanco Verdejo, Grupo Yllera, D.O. Rueda Balbas Crianza, Bodega Balbas, D.O. Ribera del Duero Jaume de Codorniu, Brut, Bodegas Codorniu, D.O. Cava Mineral Water Coffee and Petit Fours

Price per person 150€ Price with standard wedding cake 155€

 

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Mardavall Special Fresh Tunafish Cannelloni with Langostine on a Tomato Compote with Artichoke Vinaigrette

 Oxtail Essence with Ravioli and Truffle

 Codfish on Macadamia-Puntaletto Risotto with Vermouth Sauce

 Stewed Veal Cheek on Parsley Puree and Ginger Carrots

 Duo of Mascarpone-Millefeuille with Orange Ragout

Raimat Blanco Fresco, Bodegas Raimat, D.O. Costers del Segre Enate Crianza, Bodega Enate, D.O. Somontano Blanc de Blancs, Brut, Bodegas Codorniu, D.O. Cava Mineral Water Coffee and Petit Fours

Price per person 154€ Price with standard wedding cake 159€

 

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Mediterranean Menu Mediterranean Vegetable Millefeuille with Pesto and King prawn

 Tomato ravioli with a Parmesan sauce and Rocket salad

 Gilthead on Ratatouille with Thyme Gnocchi

 Fried Breast of Corn Poulard on Chanterelle Risotto and Port Wine Jus

 Cappuccino of Mango and Buttermilk with Strawberries

La Val Albariño, Bodegas La Val, D.O. Rías Baixas Arrocal Barrica, Bodegas Conde, D.O. Ribera del Duero Jaume de Codorniu, Brut, Bodegas Codorniu, D.O. Cava Mineral Water Coffee and Petit Fours

Price per person 165€ Price with standard wedding cake 170€

 

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Mallorcan Menu Octopus and Halibut Carpaccio Marinated with Potato & Kafir Lime Dressing and Herb Oil

 Boletusravioli with Gambas and white Wine Sauce

 Orange Sorbet on Natural Yoghurt

 Gratinated Rack of Lamb with Vegetable Frito Mallorquín and Salty Lemon

 Gató Mallorquín Iced Parfait and Amaretto Ice Cream with Apple-Grape Ragout and Vanilla Sabayon

Randemar Binissalem Blanc, Celler Tianna Negre, D.O. Binissalem Sió, Bodegues H.H. Ribas, Vi de Terra de les Islas Balears Blanc de Blancs, Brut, Bodegas Codorniu, D.O. Cava Aguas Minerales Café y Petit Fours

Price per person 167€ Price with standard wedding cake 173€

 

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Exclusive Menu Marinated Duck Liver In Plum Wine with Celery and Brioche

 Lobster Cream Soup with Sauterne and Scallop Mussel Skewer

 See bass with Risotto Milanese, Spinach and Truffle Foam

 “Kir Royale”

 Veal filet with creamy Kohlrabi and Potato – Apple Cigar

 Coconut Iced Parfait with Marinated Pineapple

Chardonnay Viña 27, Bodega Raimat, D.O. Costers del Segre Barón de Ley,Gran Reserva, Bodega Barón de Ley, D.O. Ca. Rioja Brut Imperial, Moët & Chândon - Épernay Mineral Water Coffee and Petit Fours Price per person 250€ Price with standard wedding cake 256€  

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Children’s Menu You can choose one starter, one main course and one dessert from the proposals below. 40€ per child (soft drinks included) Starters Mixed Salad with Tuna and Grissini Beef Consommé with Vegetables Vegetable Cream Soup Spinach Ravioli with Tomato Sauce Spaghetti with Tomato Sauce, Bolognese Sauce or Carbonara Sauce Ham with Melon Main courses Chicken Nuggets Fish Fingers Viennese Schnitzel Grilled Chicken Breast Gilthead Filet with Vegetables and French Fries, Rice or Oven Potatoes Desserts Crêpes filled with Chocolate Mousse Ice cream with Smarties

 

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Wedding Cakes Our delicious cakes are made to your specifications; a delightful sponge cake with your choice from one of these delicious mousse fillings; Chocolate, Berries, Passion fruit, Mango, Peach or Pineapple. The cake is then topped with a marzipan layer and finished with chocolate or sugar and exquisitely decorated to your desire.

Night Sug gestions Soup of the House - 7 € per person Selection of Finger Food – 8 € per person

 

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