We take tremendous pride in the food that we serve. We work with the finest, freshest ingredients

We take tremendous pride in the food that we serve. We work with the finest, freshest ingredients and endeavor to create an experience which pleases ...
Author: Richard Nelson
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We take tremendous pride in the food that we serve. We work with the finest, freshest ingredients

and endeavor to create an experience which pleases your senses. That philosophy has been the key to our success for over 40 years.

Yummy Desserts

You haven’t lived ‘til you’ve treated yourself to one of our extravagant desserts. All available whole or by the slice so you don’t have to wait until your birthday! Our sweets are so good, people give them as gifts. Our dessert platter will get you rave reviews from special clients and friends.

Business Meetings and Celebrations with Family & Friends

Whether celebrating or simply getting down to business, we offer party platters and appetizers that are ever popular. Please see inside to learn more about our Assorted Sandwich Platter, Party Greek Salad, Breakfast Tray, Taco Dip, Brie Pinwheel and more.

Southern Family Dinners & Gourmet Entrees Perfect for gatherings with family or friends.

Gourmet Sandwiches & Salads

Fresh Ingredients. Hearty servings. Some prepared traditionally. Some found no where else. All made with our signature touch. We make our own peach chutney for our unique Golden Gate Sandwich. We roast the turkeys daily for our Turkey & Pecan Salad, available as a sandwich or salad plate. We even make the spread served on most of our sandwiches - we call it Pete Wright’s Mustard Sauce.

Thanks for joining us! 1200 South Dale Mabry • Tampa, Florida 33629 813-253-3838 • Fax 251-0143 www.wrightsgourmet.com Open Monday - Saturday Fall/Winter 2008

Sandwiches Beef Martini©

$7.50 Rare roast beef, mushrooms marinated in white wine and crisp bacon slices with our own garlic and herb spread on butter-crust white bread. In 1976 my grandmother created this delicious sandwich. Widely imitated, our Beef Martini could never be duplicated!

Turkey & Pecan Salad $6.25 Our most popular salad served on pumpernickel with mayonnaise. Monte Cristo (Grilled)

$7.50 Our unique version is a double-decker served hot on pumpernickel bread with ham, Genoa salami, turkey breast, German dill pickle slices and Jarlsberg cheese with our mustard sauce. Please allow 10 minutes for us to grill it to perfection.

Turkey Martini©

$7.25 Same sandwich with turkey breast in place of the roast beef.

Turkey Breast $6.50 Natural, fresh turkey breast served on pumpernickel with mayonnaise and lettuce. Our biggest seller by far! Club $7.25 This double decker is stacked with turkey breast, ham, crisp bacon, Jarlsberg cheese and lettuce and tomato with our mustard sauce and mayonnaise on pumpernickel. Turkey Club

$7.25

Turkey in place of the ham on our traditional club.

Bahama Baby (Grilled) $7.50 Lots of roast pork, ham, thin slices of cucumber, crisp, lean bacon and jarlsberg cheese with mustard sauce on an onion roll. Please allow 10 minutes for us to grill it to perfection. Veggie Sandwich

Paris (Grilled)

$6.00 Jarlsberg cheese with slices of crunchy fresh cucumber, German dill pickle, vine ripe tomatoes, red onion and green leaf lettuce with mustard sauce.

Golden Gate©

BLT $6.25 Butter-crust white bread with crisp, lean bacon, red, juicy tomato slices and lettuce with mayonnaise.

$7.50 Turkey breast, brie and fresh apple slices on our butter-crust white with Pete Wright’s Mustard Sauce. Please allow 10 minutes for us to grill it to perfection. $7.50 Roast pork, crisp bacon, Jarlsberg cheese, German dill pickle slices, lettuce, our homemade mustard sauce, and topped with our own peach chutney on a double-decker of buttercrust white bread. Another of grandmother’s creations and our best kept secret.

Roast Beef

$7.00 Tender, choice top round of beef that we season and roast in our own ovens, sliced thin, stacked high on pumpernickel with our mustard sauce.

Tuna $6.00 White and light tuna filled with sweet pickles, sweet red pepper, celery and hard-cooked eggs. Served on pumpernickel with mayonnaise. Egg & Cheese $6.25 Chopped Jarlsberg with hard-cooked eggs, sweet red pepper and sweet pickles. Served on pumpernickel with mayonnaise.

California Reuben (Grilled) $7.00 Turkey breast, cole slaw, Jarlsberg cheese, 1000 Island dressing on Rye. Please allow 10 minutes for us to grill it to perfection. Reuben (Grilled) $7.50 Thin slices of corned beef, German sauerkraut (packed in white wine) and Jarlsberg cheese on pumpernickel with our mustard sauce. Please allow 10 minutes for us to grill it to perfection. Hot Corned Beef $7.50 Very well-marbled. Served on rye with our mustard sauce. Please allow 10 minutes for us to heat it to perfection. Hot Pastrami $7.50 Served with our mustard sauce on pumpernickel. Please allow 10 minutes for us to heat it to perfection.

Cuban $7.25 Grilled Cheese & Tomato $7.00 Our own seasoned and roasted pork with ham, Genoa salami, Nearly 1/2 pound of imported Jarlsberg cheese and turkey breast, pickles and Jarlsberg cheese with mustard served on fresh Cuban bread. A 6-time winner of the Tampa Tribune’s delicious tomatoes on butter crust white grilled. Please allow 10 minutes for us to grill it to perfection. All-Tampa Cuban Sandwich Contest. You may also order any deli sandwich as a half, deduct $2.00 Fall/Winter 2008

1200 South Dale Mabry Tampa, Florida 33629

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com

More Sandwiches Continental©

$7.25 Rare roast beef, thin sliced red onion and tomato with special dressing of sour cream and horseradish on pumpernickel bread.

Ham & Cheese

$6.50 Mounds of ham on pumpernickel with mustard sauce. Served with Jarlsberg cheese. This is no ordinary Ham and Cheese.

Classic Grilled Cheese

$6.00 New York cheddar on white bread. Please allow 10 minutes for us to grill it to perfection.

Salami & Cheese

$6.25 Sliced thin, add a robust slice of provolone, cover the Rye with Pete’s Mustard Sauce.

Roast Pork

$6.25 Pork, hand-rubbed with spices and herbs, Green Leaf Lettuce, Pete’s Mustard Sauce on pumpernickel.

Luau (Grilled)

$7.50 Ham, fresh pineapple slices, Jarlsberg cheese, Pete’s Mustard Sauce. Grilled golden brown on butter-crust white. Please allow 10 minutes.

Breads: We offer pumpernickel, rye, whole wheat, and butter-crust white bucket bread as well as onion rolls, wraps and Cuban bread. During WWII, tin was in short supply, thus bakers would use any tin container to bake bread. Often, soup, coffee and even large food service cans were used. In that tradition, our large round loaves of bread are baked in #10 cans and are called “Bucket Bread.” Spreads: Cover your bread with Pete’s Mustard Sauce, Dijon mustard, plain mustard, mayonnaise, garlic & herb spread, continental sauce, margarine or ketchup. Pete Wright spent many hours in the kitchen back in the Spring of ‘63, and he finally concocted our own Mustard Sauce: a tasty blend of mustard and mayonnaise with herbs and spices. We believe you’ll enjoy it enough to take some home with you. Toppings: Top off your sandwich with green leaf lettuce, red, ripe tomatoes, German dill pickles, red onions, bacon (.50), mushrooms, peach chutney, fresh pineapple, jarlsberg, provolone, havarti, New York cheddar, pepperoncini, olives, green peppers, sauerkraut or just about anything else you might imagine. We take enormous pride in the fine cuts of meat we offer. For instance we believe our top round of beef is second to none. Our butcher carefully trims each round and we season and roast it ourselves. In the process, we yield about one pound of tender, succulent beef from every two that we buy.

Lunch Boxes

Create your own with the half or whole sandwich of your choice. Most guests round it out with a deli salad, dessert and chips. We include a fork, napkin and mint. Priced according to your selections.

Breakfast Sandwiches Ranch Hen

Jump Start

$5.00 Sausage patties, Jarlsberg cheese, diced tomatoes, jalapeno peppers and scrambled eggs on rye toast. Western Scramble $5.00 Ham, New York cheddar cheese, green peppers, tomatoes, Day Break $5.00 onions and scrambled eggs on whole wheat toast. Sausage patties, Jarlsberg cheese and scrambled eggs on pumpernickel Scarecrow $4.50 toast. Jarlsberg cheese, fresh mushrooms, green peppers, Early Riser $5.00 tomatoes, onions and scrambled eggs on whole wheat Bacon, New York cheddar cheese and scrambled eggs on toast. Cuban toast. Note: Breakfast sandwiches available only in whole sandwiches.

$4.50 New York cheddar and scrambled eggs on white toast. Barnyard $5.00 Ham, Jarlsberg cheese and scrambled eggs on a toasted bagel.

Children’s Menu

Peanut Butter & Jam

Beverages $4.25

A half sandwich with creamy peanut butter and strawberry jam on butter-crust white with a scoop of fresh fruit salad and potato chips.

Kid’s Grilled Cheese

$5.25

A half sandwich with a junior-sized portion of New York cheddar on butter-crust white, grilled golden brown with a side of fresh fruit salad and potato chips.

Sodas & Iced Teas

Sm. $1.65

Med. $1.85

Lg. $2.10

Coca-Cola Classic, Diet Coke, Sprite, Raspberry Iced Tea, Iced Tea with lemon & fresh mint, and Sweet Tea.

Hot Coffee Bottled Beverages:

$1.50

$1.75

$1.95 $1.75 - $2.50

Please see our display case for our current selection.

Fall/Winter 2008

1200 South Dale Mabry Tampa, Florida 33629

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com

Soups & Salads Deli Salads

Our special recipes and fresh ingredients make our deli salads

quite popular!

Broccoli & Peanut Salad

Scoop $1.50

Pesto Pasta

$1.75

Dill Potato

$1.25

Cup $2.75

Fresh broccoli florets, salted peanuts, red onion rings in a sweet mayonnaise dressing.

$3.00

Rotini noodles, pesto sauce, fresh snow peas, artichoke hearts, zucchini and fresh red pepper slices.

$1.75

Fresh dill and new potatoes with sour cream and mayonnaise.

Fresh Fruit

$1.75

$3.00

Only the prettiest, freshest fruit from the market cut into bitesized chunks. Depending on the season, we may use fresh Hawaiian pineapple, plump strawberries, juicy grapes, red and golden delicious apples, cantaloupe, watermelon, honeydew melon, blueberries, kiwi fruit and more!

Veggie Pasta

$1.75

$2.75

Feta cheese, English peas, yellow and zucchini squash slices, tomato wedges, green and red pepper strips, green onion, Spanish onion and celery accompany shell noodles and our Ranch-andHerb dressing.

Shrimp Pasta

$2.00

$3.50

Large chunks of shrimp, spinach, egg & tomato noodles, slices of red and green pepper and celery seasoned with a mayonnaise dressing.

Home-Style Potato

$1.25

Greek Potato

$1.25

$1.75

Potatoes, hard-cooked eggs and sweet pickles.

$1.75

Potato salad mixed with mayonnaise, Red Wine Vinegar, Italian Virgin Olive Oil, Spanish onion and chopped green onion tops.

Cole Slaw

$1.25

$1.75

Turkey & Pecan

$2.00

$3.00

Rich and creamy

Everyday we season and roast turkeys and then hand mix the plump, delicious turkey with pecans, hard-cooked eggs, capers, sweet pickles, celery and spices.

Tuna Salad

$2.00

$3.00

White and light tuna filled with sweet pickles, sweet red pepper, celery and hard-cooked eggs.

Egg & Cheese

$2.25

$3.50

Chopped Jarlsberg with hard-cooked eggs, sweet red pepper and sweet pickles.

5

Quiche of the Day Fall/Winter 2008

1200 South Dale Mabry Tampa, Florida 33629

$4.75

Gourmet Salads

Fresh garden greens and home-made dressings make these salads a pleasure year-round. With your choice of Thousand Island, French, Bleu, Italian, Champagne, Red Wine Vinegar and Oil, Ranch or Greek Dressing. Two servings (1/2 cup ea.) of dressing per salad, additional $.50 each. Chopped salads, add $1.00.

Chef Salad

$8.50

Greek Salad

$7.50

Garden Salad

$4.95

Chicken Caesar

$7.95

Spinach Salad

$6.50

Turkey & Pecan Salad Plate

$6.25

Tuna Salad Plate

$6.25

Ham, turkey breast, pastrami, Genoa salami, Jarlsberg cheese, grape tomatoes, egg wedges, Spanish & Calamata olives, cucumber, radishes and red onions cover a mound of mixed greens. Fresh feta cheese, cucumber slices, green onions, red ripe tomatoes, beets and Greek Potato Salad over Iceberg lettuce, sprinkled with Oregano, Virgin Olive Oil and vinegar and garnished with a Gulf Shrimp. Anchovies served upon request. Mixed greens covered with grape tomatos, Spanish & Calamata olives, cucumbers, carrots, red peppers, yellow squash, radishes, red onions and croutons. Grilled chicken breast slices, hand-torn romaine lettuce, red bell peppers, fresh mushrooms, red onions, a sprinkling of Parmesan cheese and our own baked croutons. Caesar dressing on the side. Deliciously non-traditional. Fresh hand-torn spinach leaves with feta cheese, crumbled bacon, fresh mushrooms, salted peanuts, raisins, red onion, radish slices and wedges of seasonal fresh fruit. Served with our own outstanding Champagne dressing.

Scoops of our Turkey and Pecan Salad, Pesto Pasta Salad and Fresh Fruit Salad on a bed of green leaf lettuce with tomato wedges, hard-cooked egg, ripe olives, and carrot and celery sticks. Our Tuna salad on a bed of green leaf lettuce with Veggie Pasta and Fresh Fruit Salad. Garnished with tomato wedges, hardcooked egg, ripe olives, and carrot and celery sticks.

Custom Salad Plate

Your choice of salads on a bed of green leaf lettuce. Garnished with tomato wedges, hard-cooked egg, ripe olives, and carrot and celery sticks. Cost is based upon salads selected plus $1 custom salad plate charge.

Soups

All soups are made from scratch. Our selection changes daily. Cup

$2.75

Bowl

$4.50

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com

Scrumptious Cakes & Pies

Y

ou haven’t lived ‘til you treat yourself with a Wright’s dessert - all baked in our kitchen. Please be sure to order ahead. With a day’s notice, we will gladly write a birthday or celebration message on your 3 layer, half sheet, or full sheet cake. Size: Slice Whole 1/2 Sheet Sheet Size: Slice Whole 1/2 Sheet Sheet Serves: 1-2 8-16 24-48 48-96 Serves: 1-2 8-16 24-48 48-96 Lemon Cake $2.95 $19.95 N/A NA A light and refreshing bundt cake for those who love Chocolate Cake $4.95 $32.95 $44.95 $74.95 lemon. Makes a nice gift too! Rich chocolate layers frosted with chocolate icing. Carrot Cake $4.95 $32.95 $44.95 $74.95 Red Velvet Cake $4.95 $32.95 $44.95 $74.95 Lots of spices, coconut, pecans and, of course, carrots Moist chocolate cake in a jazzy red shade, frosted with a make this cake a favorite with its cream cheese frosting. fluffy creme cheese & almond icing, and dressed up with toasted almonds. Alpine Cake $4.95 $32.95 $44.95 $74.95 Yellow cake with chocolate frosting and white chocolate shavings on top.

Cupcakes

1-11 $2.75

12-24 25+ $2.50 $2.25

Alpine, Carrot, Coconut, Hummingbird, Chocolate, Red Velvet, Peanut Butter Chocolate, Hawaiin Princess®

Peppermint Chocolate $4.95 $32.95 $44.95 $74.95 Peppermint frosting swirls around our dark chocolate cake with crushed candy canes dancing atop. Our most popular holiday cake! Available in November and December only. Pumpkin Cake $4.95 $32.95 $44.95 $74.95 Moist, rich cake filled with pumpkin and nuts with a spicy pumpkin frosting. Available in November and December only. Pumpkin Pie

$16.95 + deposit The traditional pumpkin with our hand-rolled crust.

Coconut Cream Pie

$16.95 + deposit Coconut filling and whipped cream, sprinkled with coconut.

Pecan Pie $21.95 + deposit Old fashioned pecan with Karo syrup and a dash of vanilla. Cream Cheese Brownies $2.25 / each Our dark chocolate brownie swirled with cream cheese and topped with pecans.

Cookies A

Hawaiian Princess Cake®

$4.95 $32.95 $44.95 $74.95 Our delicious coconut cake with a wickedly rich filling of coconut and pineapple, covered with a cream cheese frosting.

Hummingbird Cake

$4.95 $32.95 $44.95 $74.95 Our rich banana layer cake, chock full of pineapple and nuts and covered with our cream cheese frosting.

Peanut Butter Chocolate $4.95 $32.95 $44.95 Peanut butter frosting on our Chocolate Cake.

$74.95

Rum Cake $2.95 $19.95 N/A NA A very popular cake glazed with rum and chock full of pecans. Many find this a wonderful treat during the holiday season. Coconut Cake $4.95 $32.95 $44.95 $74.95 Lightly accented with coconut extract and smothered with creamy coconut filling and frosting. Pumpkin Raisin Nut Bread $1.50 / slice $9.95 / loaf The cinnamon makes the difference. Available in November and December only. Banana Nut Bread

$1.50 / slice $9.95 / loaf Moist and rich with bananas and nuts. Great for breakfast or makes an ideal gift to share with your friends or best customers.

Lemon Square

$2.25 / each Tart but-oh-so-sweet lemon filling over a flaky crust. Pucker up! Seventh Wonder Bars© $2.25 / each Layers of chocolate, butterscotch, pecans, coconut, dark brown sugar and condensed milk on a hand made graham cracker crumb crust.

ll cookies are made from scratch and baked fresh every morning.

1-11 12-24 25+ Chocolate Chip & Pecan, Sugar, Oatmal Raisin or White Chocolate Chunk Chocolate $2.25 $1.95 $1.75 Assorted Cookie Tray $2.50 * $2.15 $1.95 A nice finish for your lunch or an afternoon snack. Arranged on a platter with a sprinkling of Hershey’s® Kisses. * Six person minimum for trays.

Fall/Winter 2008

1200 South Dale Mabry Tampa, Florida 33629

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com

Party Platters

O

ur hearty platters are perfect for meetings or celebrations. Six person minimum please. Price per Serving Price per Serving 6-11 12-24 25+

Salad Sandwich Tray $4.95 $4.75 $4.50 Everyone talks about our deli salads - discover why! Turkey & Pecan, Tuna salad and Egg & Cheese sandwiches on assorted breads, cut and arranged on a platter. Make it a meal with sides of fresh salads. See our Platter Side Salads section. Dessert Tray

$2.25 $1.95 $1.75 Cream Cheese Brownies, Seventh Wonder Bars and Lemon Cake cut and arranged on a platter. This rounds out a sandwich platter nicely. See our cakes and pies section for more goodies.

Assorted Cookie Tray $2.50 $2.15 $1.95 Oatmeal Raisin, Chocolate Chip & Pecan, Sugar and White Chocolate Chunk Chocolate cookies make for a nice finish to our sandwich platters or as an afternoon snack. Fruit Platter $3.25 $2.95 $2.75 The freshest fruit from the market with our own whipped cream & fruit dip. The servings are large and can easily serve more if combined with other platters. Cheese & Fruit $3.50 $3.25 $2.95 Slices and wedges of fresh fruit with cubes of Jarlsberg, Havarti and New York Cheddar and your choice of crackers. The servings are large and can easily serve more if combined with other platters. Breakfast Tray $3.25 $2.95 $2.75 Our Banana Bread, bagels and danishes served with butter, cream cheese and assorted jellies. Need freshly brewed hot coffee or orange juice for your next breakfast meeting? See our refreshments section for more information.

6-11 12-24

25+

Assorted Sandwich Tray $5.25 $4.95 $4.75 Turkey Breast, Roast Beef and Baked Ham & Cheese sandwiches on assorted breads, cut and arranged on a platter. Make it a meal with sides of fresh salads. See our Platter Side Salads section. The Beef Eater Platter $5.50 $5.25 $4.95 Roast Beef, Corned Beef and Pastrami sandwiches on assorted breads, cut and arranged on a platter. We favor cuts that are rich and well-marbled - this platter isn’t for the calorie counters. Cuban Tray $5.25 $4.95 $4.75 Our award-winning Cubans, cut and arranged on a platter. Make it a meal with sides of fresh salads. See our Platter Side Salads section. New Yorker Tray $5.50 $4.95 $4.75 Got a yearning for that tasty, well marbled brisket of Manhattan? Our Corned Beef, Pastrami and Salami Cheese sandwiches on assorted breads, cut and arranged on a platter should take you back to The City. Make it a meal with sides of fresh salads. See our Platter Side Salads section. Meat & Cheese $6.25 $5.95 $5.75 Thin and tender slices of Roast Beef, Baked Ham, Turkey Breast, Genoa Salami & Jarlsberg cheese with assorted rolls and spreads. This platter offers quite large servings per person. Make it a meal with sides of fresh salads. See our Platter Side Salads section. Fresh Veggie & Relish

$3.25 $2.95 $2.75 Lots of fresh veggies of the season with plenty of pickles and olives. Served with our own fresh dill dip. The servings are large and can easily serve more if combined with other platters.

Lunch Boxes Create your own with the half or whole sandwich of your choice. Most guests round it out with a deli salad, dessert and chips. We include a fork, napkin and mint. Priced according to your selections.

Refreshments Iced Tea (serves 12-16)

$12.95/gallon Your choice of Regular, Sweet, Rasberry or Mango Iced Tea. Brewed fresh to order. Includes lemon wedges, fresh mint, sugar, Sweet-N-Low, cups & ice.

Hot Coffee

(serves 12-20) $12.95/gallon Including cream, sugar, Sweet-N-Low and cups.

Price per Serving

1-11

12-24

Assorted Sodas & Waters

$1.75 $1.50 $1.25 Cups and ice are available for an additional charge.

Orange Juice (single serving) $1.75 Freshly squeezed so the taste will vary in sweetness as the season changes.

Fall/Winter 2008

1200 South Dale Mabry Tampa, Florida 33629

25+

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com

Party Salads T

he servings are large and can easily serve more if combined with a sandwich platter or other selections from our menu. Fresh garden greens with your choice of Thousand Island, French, Bleu Cheese, Italian, Champagne, Red Wine Vinegar & Oil, Ranch or Greek dressing. Chopped salads available, add $.50 per serving. Six person minimum please. Price per Serving

Party Chef Salad

6-11 12-24

25+

$6.50

$5.95

$6.25

Baked Ham, Turkey Breast, Pastrami, Genoa Salami, Jarlsberg cheese, grape tomatoes, egg wedges, Spanish & Calamata olives, cucumber, radishes and red onions cover mixed greens.

Party Garden Salad

$4.25

Party Spinach Salad

$4.50

$3.95

$3.75

Mixed greens covered with grape tomatos, green & black olives, cucumbers, carrots, red peppers, yellow squash, radishes, red onions and croutons.

$4.25

$3.95

Deliciously non-traditional. Fresh hand-torn spinach leaves with feta cheese, crumbled bacon, fresh mushrooms, salted peanuts, raisins, red onion, radish slices and wedges of seasonal fresh fruit. Served with our own outstanding Champagne dressing.

Price per Serving

6-11

Party Greek Salad

$6.25

Party Chicken Caesar

$6.50

12-24

25+

$5.95 $5.75

Fresh feta cheese, cucumber slices, green onions, red ripe tomatos, beets and Greek potato salad over Iceberg lettuce, all sprinkled with Oregano, Virgin Olive Oil and vinegar. Garnished with fresh Gulf Shrimp. Anchovies available upon request.

$6.25

$5.95

Grilled chicken breast slices, hand-torn romaine lettuce, red bell peppers, fresh mushrooms, red onions, a sprinkling of Parmesan cheese and our own baked croutons. Caesar dressing on the side.

Side Salads For Platters M

Price per Serving

ake it a meal with sides of our deli salads.

Price per Serving

6-11

Pesto Pasta

$2.00

Broccoli & Peanut Salad

$1.75

12-24

$1.90

25+

$1.75

Rotini noodles, pesto sauce, fresh snow peas, artichoke hearts, zucchini and fresh red pepper slices.

$1.65

$1.50

Fresh broccoli florets, salted peanuts, red onion rings in a sweet mayonnaise dressing.

Dill Potato

$1.50

Home Style Potato

$1.50

$1.40

$1.25

Fresh dill and new potatoes with sour cream and mayo.

$1.40

$1.25

Potatoes, hard-cooked eggs and sweet pickles.

Greek Potato

$1.50

$1.40

$1.25

Potato salad mixed with mayonnaise, red wine vinegar, Italian virgin olive oil, Spanish onion, and chopped green onion tops.

Turkey & Pecan

2.00

$1.90

$1.75

Everyday we season and roast turkeys and then hand mix the plump, delicious results with pecans, hard-cooked eggs, capers, sweet pickles, celery and spices.

Cole Slaw

Rich and creamy.

$1.50

$1.40

$1.25

6-11

12-24 25+

Veggie Pasta

$2.00

Fruit Salad

$2.00

Shrimp Pasta

$2.25

Tuna Salad

$2.00

$1.90

$1.75

Egg & Cheese

$2.25

$2.15

$2.00

$1.90

$1.75

Feta cheese, English peas, yellow and zucchini squash slices, tomato wedges, green and red pepper strips, green and Spanish onions and celery accompany shell noodles and our Ranch-&-Herb dressing.

$1.90

$1.75

Only the prettiest, freshest fruit from the market cut into bite sized chunks. Always changing with the seasons, we may use fresh Hawaiian pineapple, plump strawberries, juicy grapes, red and golden delicious apples, cantaloupe, watermelon, honeydew melon, blueberries, kiwi fruit and more! NOTE: We make our fruit salad fresh every morning we don’t sell yesterday’s fruit!

$2.00

$1.85

Large chunks of shrimp, spinach, egg and tomato noodles, slices of red and green pepper and celery all seasoned with a mayonnaise dressing. White and light tuna - packed in spring water - mixed with sweet pickles, sweet red pepper, celery and hard cooked eggs.

Chopped Jarlsberg with hard-cooked eggs, sweet red pepper and sweet pickles.

FallWinter 2008

1200 South Dale Mabry Tampa, Florida 33629

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com

Appetizers A

wide variety of choices, pleasing for almost any occasion - 24 hours notice requested.

Taco Dip

$19.00 Perfect for your fiesta! Layers of fresh guacamole, bean dip, sour cream, scallions, black olives, cheddar cheese, diced tomatoes and chopped parsley. Chips included. (Serves 10-20)

Stuffed Bread Round (Serves 15-30) $25.00 We fill a huge pumpernickel loaf with our home made cheese dip for you to enjoy with chunks of pumpernickel bread. Brie Pinwheel

D

(Serves 12-36) $30.00 Fresh Brie, covered with almonds, apple slices, raisins and apricots. Served with fresh bread rounds. To be heated and promptly served warm.

Deviled Egg Tray

30 pieces

(Serves 16-24)

$18.00

Deli by the Pound Pound $5.50 Only the prettiest, freshest fruit from the market cut into bite-sized chunks. Depending on the season, we may use fresh Hawaiian pineapple, plump strawberries, juicy grapes, red and golden delicious apples, cantaloupe, watermelon, honeydew melon, blueberries, kiwi fruit and more!

Fresh Fruit

Veggie Pasta $5.50 Feta cheese, English peas, yellow and zucchini squash slices, tomato wedges, green and red pepper strips, green onion, Spanish onion and celery accompany shell noodles and our Ranch-and-Herb dressing. Shrimp Pasta $6.50 Large chunks of shrimp, spinach, egg & tomato noodles, slices of red and green pepper and celery seasoned with a mayonnaise dressing. Home-Style Potato

Potatoes, hard-cooked eggs and sweet pickles.

$3.50

Greek Potato $3.50 Potato salad mixed with mayonnaise, Red Wine Vinegar, Italian Virgin Olive Oil, Spanish onion and chopped green onion tops.

Mini-Quiche Tray (Serves 16-24) $28.00 Lorraine, crab and spinach. Serve warm or at room temperature. 48 pieces Drumettes

(50 pieces) $29.00 Marinated in white wine and butter, baked and served at room temperature.

Boiled Shrimp Platter (Serves 10-16) $48.00 Boiled and conveniently peeled with cocktail sauce and lemon wedges. (4 lb net weight prior to cooking and peeling) Chilled Tenderloin Platter (Serves 8-16) $99.00 Broiled to “rare” perfection and served with bread rounds, Pete’s Wright’s Mustard Sauce and garlic and herb spread. (3 lb net weight prior to cooking) D Please note that hot items are best when served straight from the oven. For those appetizers that should be served hot or warm, we do all of the prep except the final baking. We provide the instructions you need to serve your selection for peak taste and presentation. Upon request we will heat these items for you, but we strongly advise against it. Accordingly, we cannot guarantee the quality of any pre-heated appetizer to be served later.

Pound

Dill Potato $3.50 Fresh dill and new potatoes with sour cream and mayonnaise. Broccoli & Peanut Salad $5.00 Fresh broccoli florets, salted peanuts, red onion rings in a sweet mayonnaise dressing. Pesto Pasta $5.50 Rotini noodles, pesto sauce, fresh snow peas, artichoke hearts, zucchini and fresh red pepper slices. Turkey & Pecan $6.25 Everyday we season and roast turkeys and then hand mix the plump, delicious turkey with pecans, hardcooked eggs, capers, sweet pickles, celery and spices. Tuna Salad $5.95 White and light tuna filled with sweet pickles, sweet red pepper, celery and hard-cooked eggs. Egg & Cheese $6.50 Chopped Jarlsberg with hard-cooked eggs, sweet red pepper and sweet pickles. Cole Slaw

Rich and creamy.

$3.00

Fall/Winter 2008

1200 South Dale Mabry Tampa, Florida 33629

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com

Southern Family Dinners W

e prepare these dinners with great care and attention so that you may serve your family, friends and guests with pride. The sides are ready for you to finish in the oven or on the stove top to add the finishing touch to that homecooked taste.

Whole, Large Roasted Turkey (Serves 10-20) $72.95 Slow roasted and tender. Please allow 2 days notice. Carved? Add $20. Whole, Small Roasted Turkey

(Serves 8-12) $42.95 Slow roasted and tender. Please allow 2 days notice. Carved? Add $20.

Roasted Turkey Breast (Serves 10-20) $68.95 Slow roasted and tender. Please allow 2 days notice. Carved? Add $20. Spiral-Cut Baked Ham

(Serves 8-12) Glazed with Coca-Cola, brown sugar and cloves. Please allow 2 days notice. Carved? Add $20.

$59.95

Side Dishes

Each side dish will serve 4 - 6 people.

Fresh Mushroom Dressing Corn Pudding Broccoli Gratin Green Beans Sweet Potato Pone Mashed Potatoes Homemade Cranberry Relish Scratch Gravy

$7.95/ qt $6.95/ qt $7.95/ qt $6.95/ qt $6.95/ qt $6.95/ qt $5.95/ pint $4.95/ qt

Be sure to round out your dinner with one of our Spectacular Desserts!

Gourmet Entrees, Quiche & Soups O

ne quiet afternoon in 1963, Grandmother made a fine Tetrazini for herself and Pete to eat that evening. When a passing customer commented on its delicious aroma, Grandmother sold it on the spot. All entrees and soups are prepared fresh and then carefully frozen. Heating instructions are provided. We will also be glad to have any entree or soup hot or thawed upon special request. Please allow 1 day’s notice. Size: Party Medium Size: Party Medium Serves: 8-12 2-4 Serves: 8-12 2-4 Chicken Mediterranean $49.95 $18.95 Turkey Tetrazini $38.95 $15.95 Plump chicken breasts, mushrooms, fresh tomatoes, Egg noodles under sliced breast of turkey, water onions, orange juice and white wine. chestnuts and mushrooms, then covered with our white Lasagne Sabatine $38.95 $15.95 sauce and topped with aged Vermont cheddar. On a trip to Italy many years ago, our grandparents met a Sicilian couple, the Sabatines, who shared this recipe with Chicken Pot Pie $38.95 $15.95 them. Hearty chunks of chicken, mushrooms and pimento, Spinach Lasagne $38.95 $15.95 seasoned with curry in a rich gravy, all with biscuits on top. Spinach and cheese filling between layers of egg noodles.

Soups

Quiche Serves 8-12

Quiche Lorraine Quiche Florentine (Spinach) Crab Meat Quiche Veggie Quiche Broccoli Cheddar Quiche Fall/Winter 2008

1200 South Dale Mabry Tampa, Florida 33629

$18.95 plus deposit $18.95 plus deposit $24.95 plus deposit $18.95 plus deposit $18.95 plus deposit

Please call ahead for current availability.

Beer Cheese Black Bean Chili Chicken & Rice Collard Green Cream of Chicken Noodle Gazpacho (Chilled) Minestrone

New England Clam Chowder Northern Bean Seafood Chowder Spanish Bean Tomato Bisque Turkey Vegetable Vegetable Beef

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com

Catering Delivery Wright’s Catering Delivery service can conveniently bring your menu selections to your office, home, or just about any other location throughout the Tampa Bay Area. Our commitment to serving you the freshest food possible is second to none. Hot food must be hot, cold food must be cold. Due to the tremendous popularity of our Guaranteed Delivery Time service, we suggest that you schedule a delivery time well in advance. We may arrive up to 30 minutes before our scheduled time in our effort to offer you the best service possible. Please plan accordingly. Hot Delivery Service is available should you require that your menu selections arrive hot and ready for immediate serving. It’s a direct, door-to-door service that includes special handling while transporting and set-up when we arrive. Pricing is based upon the amount of the sale, the time of the day and the accessibility. We offer both peak and off-peak pricing. Peak times are as follows: Morning 7:00 am - 9:00 am Lunch 11:00 am - 12:30 pm Dinner 4:30 pm - 6:30 pm Off peak times offer savings over the peak-time and these are the mid-morning and mid-afternoon hours not listed above. Off-peak is ideal for the delivery of cakes, mid-morning or afternoon snacks or functions, or if you have the space in your refrigerator.

Area 1

Less than $100

$100 to $250

$250 - $500

$500 & up

Area 2

Less than $100

$100 to $250

$250 - $500

$500 & up

Area 3

Less than $100

$100 to $250

$250 - $500

$500 & up

Area 4

Less than $100

$100 to $250

$250 - $500

$500 & up

Area 5

Less than $100

$100 to $250

$250 - $500

$500 & up

PEAK $24.95 $17.95 $12.95 $9.95 OFF-PEAK $17.95 $12.95 $9.95 $6.95 HOT UPCHARGE $16.95 $16.95 $16.95 $16.95 EQUIPMENT P/U $9.95 $9.95 $9.95 $9.95 AREA 1: South Tampa, Downtown, West Shore, Rocky Point, Davis Islands, Harbour Island, West Tampa, St. Joseph’s, Drew Park, Seminole Heights PEAK $29.95 $19.95 $16.95 $12.95 OFF-PEAK $19.95 $16.95 $12.95 $9.95 HOT UPCHARGE $22.95 $22.95 $22.95 $22.95 EQUIPMENT P/U $12.95 $12.95 $12.95 $12.95 AREA 2: Carrollwood, USF, Temple Terrace, Busch Gardens, East Tampa, Ybor City, Town & Country, Sabal Park, 301/Fairgrounds, 22nd Street, Gateway, Forest Hills, Derby Lane. PEAK $39.95 $29.95 $24.95 $19.95 OFF-PEAK $39.95 $29.95 $24.95 $19.95 HOT UPCHARGE $29.95 $29.95 $29.95 $29.95 EQUIPMENT P/U $39.95 $29.95 $24.95 $19.95 AREA 3: Tampa Palms, New Tampa, Lutz, Brandon, Odessa, I-75 & Fletcher, Westchase, Oldsmar, Riverview, Port of Tampa. PEAK $59.95 $49.95 $39.95 OFF-PEAK $59.95 $49.95 $39.95 HOT UPCHARGE $39.95 $39.95 $39.95 EQUIPMENT P/U $59.95 $49.95 $39.95 AREA 4: St. Petersburg, Clearwater, Ruskin, Sun City, Plant City, Apollo Beach, Bloomingdale, Seffner, Land O’Lakes, Palm Harbor, MacDill AFB (inside). PEAK $79.95 $69.95 OFF-PEAK $79.95 $69.95 HOT UPCHARGE $49.95 $49.95 EQUIPMENT P/U $79.95 $69.95 AREA 5: Gulf Beaches, Lakeland, New Port Richey, Tarpon Springs.

$59.95 $59.95 $49.95 $59.95

$29.95 $29.95 $39.95 $29.95 Valrico, Zephrhills, Wesley Chapel,

$49.95 $49.95 $49.95 $49.95

Gratuity Policy: Gratuities are neither required nor expected.

Other areas? We welcome your inquiry! Fall/Winter 2008

1200 South Dale Mabry Tampa, Florida 33629

813-253-3838 • Fax 251-0143 www.wrightsgourmet.com