TURKISH AND MEDITERRENAEN SPECIALITIES

VEGETARIAN MEZE HUMMUS £4.50 Mediterranean specialty chickpeas with tahini and olive oil, served with pitta bread. CACIK £4.50 Yogurt, prepared with chopped cucumber, mint and a hint of garlic served with pitta bread

MEAT&FISH MEZE KANAT (CHICKEN WINGS) £4.25 Marinated chicken wings, grilled over charcoal. KIYMALI BOREK (N) £4.50 Ottoman style spring roll, filled with minced lamb, pine kernel, raisins and mix spices.

DOLMA (N) £4.40 Vine leaves stuffed with a delicious mixture of rice, onion, pine kernels and mixed herbs.

WHITE BAIT Deep fried white bait with tartar sauce.

ZEYTINYAGLI BAKLA £4.40 Fresh broad beans cooked in olive oil and dill, served with yogurt and a hint of garlic.

TARAMA £ 4.50 Fresh code roe paste, smooth creamy flavour with olive oil served with pita bread

SALAD WITH CHEESE £4.40 Diced mixed salad with feta cheese and olives.

SCAMPI £4.50 Crispy golden pieces of deep fried scampi covered in tasty breadcrumbs.

£4.40

POTATO SALAD £4.40 Spicy potato salad mixed with chilli flakes, onion, parsley, herbs, olive oil and lemon juice.

SUCUK IZGARA Grilled Turkish spicy garlic sausages.

FALAFEL £4.40 A mixture of ground chickpeas, broad beans and vegetables seasoned with spices served with humus

MITITE KOFTE £4.50 Minced lamb prepared with chopped onion, fresh herbs cooked over charcoal.

PEYNIRLI BOREK £4.45 Freshly fried pastry filled with feta cheese and parsley.

LAMB’S LIVER Seasoned shallow fry lamb’s liver

KISIR (N) £4.45 Specially prepared crushed wheat, mixed with finely chopped mint, spring onions, nuts, tomato paste lemon juice and olive oil.

BUTTERFLY KING PRAWN £4.95 Deep fried king prawns in breadcrumbs served with sweet chilli sauce lemon and rocket leaves.

HALLOUMI £4.50 Pan cooked halloumi cheese with bread and sliced tomato. SAKSUKA £4.70 Deep fried aubergines, courgettes and potato cooked with vegetables, and spices. BABA GHANNUGE £4.70 Smoked puree of aubergine, with tahini, garlic and lemon juice served with pitta bread PATLICAN KIZARTMA £4.95 Fried aubergine and peppers, served with creamy yogurt and tomato sauce GOATS CHEESE £4.50 Breadcrumbs coated with rocket salad and balsamic glaze

£4.50

£4.95

MEDITERRANEAN KING PRAWN £5.45 Pan-fried prawns sautéed with garlic,mushroom,tomoto,olive oil and peppers. HUMMUS KAVURMA £5.25 Mediterranean specialty chickpeas with tahini,olive oil and minced lamb on top,served with pitta bread. KALAMAR £5.25 Battered calamari gently deep fried and served with tartar sauce. TURKISH BREAD, PITTA BREAD £0.60

FULL MEZE (N)(MIN 2 PEOPLE) £12.95 (PER PERSON) Humus, kisir, bakla, cacik, potato salad, saksuka, borek and falafel, dolma, chicken guvec, lamb guvec, mitite kofte.

N:CONTAINS NUTS,V:VEGETARIAN Please advise a member of staff if you have any particular dietary requirements A discretionary 12.5% service charge will be added to your bill. The service charge is shared by all the staff

TURKISH AND MEDITERRENAEN SPECIALITIES

GRILLS AND TRADITIONALS KANAT £9.25 Marinated chicken wings, grilled over charcoal, served with rice and salad.

SEA FOOD & VEGETARIANS IMAM BAYILDI (V) £9.95 Aubergine, delicately fried and stuffed with traditional onion, mushroom mixture, served with rice and salad.

BEYTI KEBAP £9.95 Southern Anatolian speciality grilled minced lamb on skewer wrapped in lavash and served with yogurt, bulgur rice and tomato sauce.

BOREK (V) £9.25 Freshly fried pastry filled with feta cheese and parsley served with cacik and salad.

KOFTE £9.95 Grilled minced lamb mixed with fresh parsley and herbs served with bulgur rice and salad.

PATLICAN KIZARTMA (V) £9.95 Fried aubergines and peppers, served with creamy yoghurt and tomato sauce, served with rice and salad.

CHICKEN GALLIPOLI £10.95 Fresh cream marinated grilled chicken, served with mashed potato and with mushroom gravy sauce.

FALAFEL (V) £9.25 A mixture of ground chickpeas, broad beans and vegetables seasoned with spices served with touch of humus,salad and cacik.

MEAT MUSAKKA £9.95 Layers of mince lamb, potatoes, carrots, aubergine and courgettes topped with cheddar cheese, béchamel and tomato sauce served with salad.

VEGETERIAN MOUSSAKKA (V) £9.95 Fried potatoes, carrots, aubergine and courgettes topped with cheddar cheese, béchamel and tomato sauce served with salad.

TAVUK SHISH £10.45 Marinated cubes of chicken on skewer, cooked over charcoal served with rice and salad.

KING PRAWN £11.25 Pan-fried prawns sautéed with garlic, mushroom, tomato olive oil and peppers served with fresh rocket salad. KALAMARI (SQUID) £11.25 Fried Squid served with salad, rocket salad and tartar sauce.

HAREM £10.85 A special preparation of chicken breast, laid on pitta, yoghurt and secret recipe sauce dressed with butter 102 UPPER STREETS SPECIAL £12.50 Cubes of chicken, cubes of lamb on skewer and kofte cooked over charcoal served with rice and salad.

PURELI KEBAP £11.50 Sautéed diced lamb cubes with peppers tomatoes and herbs served on the bed of mash potato.

SALMON £10.95 Grilled delicious salmon with mash potato served with creamy mushroom sauce and topped with rocket leaves. SEA BASS £10.95 Marinated,pan-fried seabass fillet on a bed of mashed potato and baby spinach served with creamy mushroom sauce fineshed with rocket leaves on top. WHOLE SEA BREAM £11.95 Grilled sea bream served with freshly pan cooked vegetables.

ALINAZIK £11.95 Sauted diced chicken cubes on the bed of smoked creamy aubergine garlic mixture served with salad.

GALLIPOLI SPECIAL MEAL £19.50(per person)

SHISH KEBAP £13.25 Cubes of lamb on skewer, cooked over charcoal served with rice and salad.

ISKENDER £13.75 A special preparation of tender lamb, laid on pitta, creamy yogurt and secret recipe sauce finally touch with butter. GALLIPOLI SPECIAL GRILL £13.50 Grilled marinated lamb, chicken, kofte, lamb chop and chicken wing served with rice and salad

SELECTION OF MEZE ;INCLUDING 6 COLD 2 HOT DISHES +ANY MAIN COURSE+ANY DESSERT+ANY TEA OR COFFEE (MIN 2 PEOPLE)

GALLIPOLI MIX MEZE (N,V)

£9.95

Mix platter of; Humus, kisir, bakla, cacik, potato salad, saksuka, borek and falafel.

Please advise a member of staff if you have any particular dietary requirements A discretionary 12.5% service charge will be added to your bill. The service charge is shared by all the staff

SIDE ORDERS:

TURKISH AND MEDITERRENAEN SPECIALITIES £2.95 HOUSE CHAMPAGNE:

£33.00

RICE, MIX SALAD, YOGURT, CHIPS, MASH PATATO, ROCKET SALAD WITH FETA CHEESE, BOILED VEG

RED WINE WHITE WINE HOUSE WHITE Glass: £3.85 (175ml) £4.95 (250ml) Bottle £14.50 Fresh, elegant wine with hints of lemons and tropical fruits with a very light touch of oak. DOÑ FELIPE SAUV. CHAR. Glass: £4.10 (175ml) £5.55 (250ml) Bottle £15.95 Fresh citrus aromas with soft tropical fruit flavours. PAMUKKALE Glass: £4.15 (175ml) £5.65 (250ml) Bottle £16.50 Dry white wine has been made from late harvester Sultania grapes from Denizli region. It has a nice light, fresh nose. Crisp and clean on the palate with decent fruit flavours. CARTA VIEJA SAUV. BLANC (CHILE) Glass: £4.25 (175ml) £5.75 (250ml) Bottle£16.95 Crisp refreshing with hints of grapefruit and lime. VIA FORDULO PINOT GRIGIO (HUNGARY) Glass: £4.40 (175ml) £5.95 (250ml) Bottle £17.50 This is mouth wateringly refreshing, with apple and pearflavours, a rounded texture and a dry, crisp finishgreat all round drinking. CARTA VIEJA CHARDONNAY (CHILE) Fresh, peach and tropical fruit flavours with a dry finish- no oak.

£17.95

EAGLE CLIFF CHENIN BLANC (S.AFRICAN) £18.50 Fresh long floral and tropical fruit flavours CANKAYA (TURKIYE) £19.95 Elegant, structured and harmonious white wine matches perfectly with grilled fish, sea food salads, tomato sauced pastas, chicken and fresh cheese EL CIPRES TORRONTES (ARGENTINA) £21.00 Uniquely Argentine, refreshing wine with hints of citrus and pears and a floral aroma. BENCHMARK CHARDONNAY(AUSTRALIA) £23.00 Crisp fresh dry medium bodied wine with hints of peach and melon

HOUSE RED WINE Glass: £3.85 (175ml) £4.95 (250ml) Bottle £14.50 Smooth, fruity wine with delicious hint of blackcurrants, red fruits and gentle oak finish. DOÑ FELIPE CABERNET MERLOT (CHILE) Glass: £4.10 (175ml) £5.55 (250ml) Bottle £15.95 Dark berry fruit, medium bodied and easy drinking PAMUKKALE Glass: £4.15 (175ml) £5.65 (250ml) Bottle £16.50 This fruity, sweet wine is a blend of local varieties from the region of Guney Calkarasi Bagazkere. Best served with grilled meat dishes and cheese CARTA VIEJA CABERNET/SAUVIGNON (CHILE) Glass: £4.25 (175ml) £5.75(250ml) Bottle £16.95 Ripe red berry flavours full of cabernet CARTA VIEJA MERLOT (CHILE) Glass: £4.40 (175ml) £5.95 (250ml) Bottle £17.50 Aromas of summer fruit soft plumy and elegant. EAGLES CLIFF PINOTAGE (S.AFRICAN) £18.50 Strawberry and summer berries with soft spicy texture MARQUES DE REINOSA RIOJA (SPAIN) £19.95 A wonderfully evocative, fruit forward style of Rioja with 3 months barrel age giving it a soft vanilla and spice finish. Excellent with red meats YAKUT KAVAKLIDERE (TURKIYE) £19.95 Yakut, the most favourite red wine of Turkey, is produced from Öküzgözü, Boğazkere, Alicante and Carignan grapes carefully selected from the best vineyards of east Anatolia and Aegean EL CIPRES MALBEC (ARGENTINA) Rich concentrated with deep red fruit flavours

BENCHMARK SHIRAZ (AUSTRALIA) £23.00 Excellent fruit flavours with raspberry and savoury spice. MURIEL RIOJA CRIANZA(SPAIN) Classic rioja style with fruit and oaky vanilla.

EAGLES CLIFF SHIRAZ ROSE Glass: £3.95 (175ml) £4.95 (250ml) Bottle £14.95 This is a nice round fruity wine, shows fresh berry fruits With a velvety aftertaste that lingers well on the palette PROSECCO (ITALY)

£21.00

£25.95

Please advise a member of staff if you have any particular dietary requirements A discretionary 12.5% service charge will be added to your bill. The service charge is shared by all the staff

£23.95

TURKISH AND MEDITERRENAEN SPECIALITIES

COCKTAILS £6.35 MOJITO Fresh Lime, Fresh Mint leaves muddled with Havana Club, soda and crushed ice. CAIPRINHA: Fresh Lime muddled with Brown Sugar, topped with crushed ice and Brazilian Rum. COSMOPOLITAN: Vodka, Cointreau, Lime Juice, Cranberry Juice shake

SPIRITS

VODKA

£3.95

BAILEYS (50ML)

£4.25

KAHLUA

£3.95

AMARETTO

£3.95

TEQUILA

£3.95

GIN

£3.95

HAVANA CLUB

£3.95

JACK DANIELS

£4.25

SCOTCH WHISKEY:

£3.95

TIA MARIA:

£3.95

COINTREAU:

£3.95

BRANDY:

£3.95

SAMBUKA:

£3.95

ARCHERS:

£3.95

TURKISH RAKI (25ml)

£3.75

TURKISH RAKI(50ML)

£5.15

TURKISH RAKI(35CL)

£27.00

TURKISH RAKI(70CL)

£50.00

MIXER: £0.65 DOUBLE: £1.75

SOFT DRINKS & BEER SHANDY

£3.95

AYRAN:

£2.25

SPRITSO £4.10

PEPSI/DIET PEPSI/7UP:

£2.10

EFES PILSNER (33CL) £3.95

TONIC&SODA WATER:

£2.10

STILL&SPARKLING WATER (LARGE) £2.95

FRUIT JUICES: (orange,apple,cranberry)

£2.10

STILL&SPARKLING WATER (SMALL) £1.95

FRESH JUICES: (orange,apple)

£3.15

FRESH MIX JUICE Please advise a member of staff if you have any particular dietary requirements A discretionary 12.5% service charge will be added to your bill. The service charge is shared by all the staff

£3.50

TURKISH AND MEDITERRENAEN SPECIALITIES

N:CONTAINS NUTS,V:VEGETARIAN{Please advise a member of staff if you have any particular dietary requirements A discretionary 10% service charge will be added to your bill,