The Wonders of the Festive Season – December 10 To January 1 –
For table bookings or further information, please call: +971 (0)2 692 4247
Celebrate The Wonders Of The Festive Season With Hilton A magical time of year where loved ones join and indulge in the traditional festivities. Hilton Abu Dhabi has carefully crafted a selection of enticing events throughout the Festive Season with an exciting selection of menu options and live entertainment to welcome in the New Year.
Contact Details For further information and reservations +971 (0)2 692 4247
[email protected]
Festive Season Highlights
Save the Date Tree Lighting Ceremony and Christmas Choir Saturday December 10 - 6:00pm to 7:30pm Lobby - Hilton Abu Dhabi Join us for the renowned Tree Lighting Ceremony in the hotel lobby, accompanied by our magical staff Christmas Choir.
Festive Turkey Menus Sunday December 11 - Friday December 23 Bocca, Vasco's, Jazz Bar & Dining, Hemingway's As tradition dictates, during lunch and dinner we are showcasing a selection of Turkey menu offerings throughout selected restaurants.
Culinary Festivities at a Glance Christmas Eve: Saturday December 24 - Vasco's 3 Course Dinner 220 - Jazz Bar & Dining 3 Course Dinner 115 - Hemingway's 3 Course Dinner 79 - Bocca Authentic Italian Cuisine 4 Course Dinner 229 - La Terrazza International Buffet Dinner 175 - Escape Christmas Platter 65 -
Christmas Day: Sunday December 25 - Vasco's 4 Course Lunch & Dinner 220 - Jazz Bar & Dining 3 Course Dinner 115 - Bocca 4 Course Lunch & Dinner 229 - La Terrazza Lunch & Dinner Buffet 180 - Hemingway's Christmas Platter 65 - Escape Christmas Platter 65 -
New Year's Eve: Saturday December 31 - Vasco's 4 Course Dinner 495 - Bocca 4 Course Dinner 375 - Jade 4 Course Dinner 295 - Jazz Club & Dining 4 Course Dinner 525 - Hemingway's Finger Feast 150 - Beach Garden Gala Dinner 299 -
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
And so it begins with Festive Turkey Menus... Daily from Sunday December 11 to Friday December 23
FESTIVE TURKEY MENU Lunch / Dinner 2 course menu - 90 3 course menu - 115 Starter Duck confit, green apple, baby spinach, celery, balsamic orange dressing OR Pumpkin, macadamia nut soup pesto and Cecine De Leone Main Course Turkey roulade stuffed sage, apricot, with roasted celeriac, glazed chestnuts, Brussels sprouts, cranberry sauce Dessert Passion fruit custard, green tea meringue, almond crumbs
FESTIVE TURKEY MENU Lunch / Dinner 2 course menu - 85 3 course menu - 110 Starters Pasta ceci e cozze in zuppetta con crostino di pecorino - Chickpeas soup, pasta, mussels, pecorino crouton OR Carpaccio di Salmone Marinato, Rucola e Asparagi Marinated salmon carpaccio, rocket salad, asparagus, balsamic vinegar Vinaigrette Main Course Tacchinella della tradizione con insalata di lenticchie e perle di verdure al tartufo - Traditional stuffed turkey, lentil salad, pearled vegetables, truffle Dessert Cheesecake alle arance rosse - Blood orange Cheesecake, citrus salad, Italian meringue
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
FESTIVE TURKEY MENU - Until December 24 Lunch / Dinner 2 course menu - 60 3 course dinner - 79 Starters Classic beef Goulash soup OR Seasonal mix leave with glazed pear, walnuts and crispy stuffed brie cheese pouch, honey mustard dressing Main Course Roasted turkey stuffed with chestnuts, buttered Brussels sprouts, oven roasted turnips, roasted potatoes, homemade gravy, cranberry sauce Desserts Warm Christmas pudding, vanilla sauce
FESTIVE TURKEY MENU - Until December 25 Dinner 2 course menu - 90 3 course menu - 115 Starter Shrimp ceviche, organic quinoa, pomegranate salad, citrus, mustard dressing Main Course Roasted turkey stuffed with wild mushroom, chestnuts, braised Brussels sprouts, glazed celeriac, roasted potatoes, homemade gravy, cranberry bigarade Dessert Baked orange segment and hazelnut tart, citrus custard, vanilla ice cream
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
FESTIVE TURKEY BBQ Friday December 23/24 - Lunch BBQ Buffet - 99 Salads Tomato, mixed leaves, cucumber, corn, carrot salad, sliced olives, coleslaw, Waldorf salad, beetroot salad, pasta salad, potato salad, Greek salad, Iceberg romaine, rocca lettuce, quinoa & spinach salad, hummous, tabouleh, vine leaves Live carving Roasted turkey with chestnut stuffing, cranberry sauce From the Grill Lamb kebab, Shish taouk, US sirloin steak, Greek marinated perch fish, shrimps skewer, mini beef patti
Side dishes Honey roasted root vegetables, Brussels sprout, glazed chestnuts, french fries, pineapple rice Sauces BBQ sauce, lemon butter sauce, green peppercorn sauce Bread Counter Two hard rolls, Arabic bread, lavas grissini, two types of tapenade Sundried tomato, black olives Desserts Warm Christmas pudding with vanilla sauce, Christmas stollen, grapes, pineapple, water melon, rock melon, vanilla, chocolate and strawberry sauce, apple pie, chocolate brownie, vanilla fruit cake, black forest cake, mini éclairs, linzer cake
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
Christmas Eve Saturday December 24
International buffet CHRISTMAS EVE BUFFET DINNER - 175 Starter buffet Thai beef salad, shrimp & apple salad, smoked duck & bell pepper salad, smoked fishes with classic condiments, cold cuts with cornichons and silver onions, buffalo mozzarella with tomato and fresh basil, thinly sliced veal with creamy tuna sauce and fried capers, turkey and peas frittata, Foie gras terrine with grilled figs, hummus,moutabal, fatoush, stuffed wine leaves Live salad station Caesar salad with romaine lettuce, Parmesan cheese, croutons, chicken breast and marinated shrimps Soup station Pumpkin, chestnut soup with crumbled stilton cheese, duck consommé royal Live carving station Whole roast turkey, cranberry sauce
Live pasta station Tortellini filled with forest mushroom and truffle cream sauce, spaghetti with shrimp, clams and light tomato sauce Hot dishes Grilled lamb cutlets with rosemary jus, primavera stuffed corn fed chicken breast, veal escallops with braised cabbage, grilled teriyaki glazed salmon steak with leek sauce, goan shrimp curry, vegetable fried rice, winter roasted vegetables, roasted US entrecote with butternut puree, Singapore noodles, potato gratin, Arabic mixed grill, seafood thermidor Cheese Board Selection of cheeses with crackers Desserts Selection of traditional Christmas desserts, whole cakes, mousses, individual pastries, local sweets and ice creams
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
Exquisite Mediterranean Flavours CHRISTMAS EVE 3 COURSE DINNER - 220 Starters Mediterranean seafood salad, lobster, cured salmon, marinated shrimps OR Slow braised veal cheek, green apple, baby spinach Main course Stuffed sage Turkey roulade, apricot, roasted celeriac, glazed chestnuts OR Tandoori shrimps, spiced cauliflowers fritter, lentils ragout, curried coconut sauce Dessert Passion fruit custard, green tea meringue, almond crumbs
Authentic Italian Cuisine CHRISTMAS EVE 4 COURSE DINNER - 229 Starter Burrata cheese, heirloom tomatoes, green asparagus and balsamic Pasta Homemade tagliolini, pumpkin puree, tiger prawns Main Course Sea bass fillet, beetroot risotto, asparagus foam OR Grilled veal tenderloin, mille feuille of vegetables and mushroom sauce Dessert Panettone and mascarpone semifredo with berries
Al fresco by the Arabian Gulf CHRISTMAS PLATTER - 65 Main Course Traditional roast turkey, apricot, chestnut stuffing , with honey roasted Vegetables, Brussels sprouts and cranberry sauce Dessert Homemade Christmas pudding with vanilla sauce
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
Christmas Day Sunday December 25
Exquisite Mediterranean Flavours CHRISTMAS DAY 3 COURSE LUNCH/DINNER - 220 Starters Citrus seafood salad, lobster, cured salmon, marinated shrimps, king crab, saffron mayonnaise Main course Roasted turkey stuffed with sage, apricot, honey roasted root vegetables, glazed chestnuts, Brussels sprouts and cranberry glazed Dessert Warm Christmas pudding with vanilla sauce OR Lemon tart, honey & mascarpone cream, lychee & coconut sorbet
Authentic Italian Cuisine CHRISTMAS DAY 4 COURSE LUNCH/DINNER - 229 Starter Burrata cheese, heirloom tomatoes, green asparagus and balsamic Pasta Homemade tagliolini, pumpkin puree, tiger prawns Main Course Tuna steak, baby vegetables OR Traditional style Turkey, Romanesco cabbage Dessert Panettone and mascarpone semifredo with berries
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
International buffet CHRISTMAS DAY BUFFET LUNCH/DINNER - 180 Starter buffet Smoked salmon, smoked trout, smoked mackerel, oysters, shrimps and mussels on a bed of ice, Nigiri & Californian rolls, wasabi & soya sauce, Greek salad, Mexican corn salad, asparagus & sweet peppers, smoked chicken & avocado, beef & green asparagus, veal & forest mushrooms, Arabic mezzah, cold cuts, chicken liver pate with truffle, kaffir lime Salad station Nicoise salad with fresh tuna and classic condiments Soup station Lobster bisque, leek & potato soup with smoked beef Live carving station Seabass in salt crust, whole roast turkey
Live pasta station Ravioli filled with ricotta & spinach, truffle cream sauce, spaghetti with shrimps courgette and saffron sauce Hot dishes Slowly roasted beef tenderloin with light mustard sauce, chicken tikka masala, duck breast with braised cabbage & orange sauce, cod fillet with tarragon cream sauce, vegetable paella, grilled lamb cutlets with rosemary jus, chicken, quail stuffed with frikha, Portuguese spiced Nile perch, Thai noodles with shrimps and soya Cheese Board Selection of cheeses with crackers Desserts Buffet Selection of traditional Christmas desserts, whole cakes, mousses, fruit salad, individual pastries, local sweets ice creams, crepes station with condiments
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
Al fresco by the Arabian Gulf CHRISTMAS DAY BBQ LUNCH - 99 Salads Coleslaw, Waldorf salad, beetroot salad, pasta salad, potato salad Iceburg romaine, rocca lettuce, quinoa & spinach salad, hummous, tabouleh, baba ghanouj Live carving Roasted turkey with chestnuts stuffing, cranberry sauce From the Grill Tandoori lamb cutlets, shish taouk, beef medallions, Thai marinated king fish, veal sausage Desserts Warm Christmas pudding with vanilla sauce, Christmas stollen, apricot pie, strawberry mille feuille chocolate mousse, almond cake, cheese cake, Arabic sweets, sticky date brownie, linzer cake
Best Pub Grub in Town CHRISTMAS PLATTER - 65 Main Course Traditional roast turkey, apricot, chestnut stuffing, with honey roasted Vegetables, Brussels sprouts and cranberry sauce Desserts Homemade Christmas pudding with vanilla sauce
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
New Years Eve Saturday December 31
4 Hour nonstop entertainment NEW YEARS EVE 4 COURSE DINNER - 525 Amuse bouche Scampi baked with aromatic spice, ginger, saké scented soy sauce, oak leave and enoki mushroom Starter Roasted vine tomato consommé, truffle, Vegetables and ches nut custard Main Course Slow roasted Lamb loin, almond butternut puree white and green asparagus, yogurt and Rosemary foam OR Fillet of Hallibut, baked scallop, squid inks spaghetti, braised baby fennel with yuzu lemon butter sauce Dessert Gold chocolate sphere with baked custard, passion fruit curd, and raspberry
Exquisite Mediterranean Flavours NEW YEARS EVE 4 COURSE DINNER - 495 Amuse bouche Sweet & sour beetroot, goat cheese, avocado coulis Starter Lobster, crab tian, tataki cured salmon, wakame, mango salad, ginger-tamarind dressing Soup Creamy Green asparagus and turkey bacon soup, sour cream espuma, red pepper dust Main course Wagyu tenderloin steak, with celeriac & parsnips gratin caramelized shallots, broad beans, truffle jus OR Pan seared monkfish, spiced butternut puree, broad beans, lobster Newburg sauce Dessert Champagne chocolate pear mousse with cinnamon ice cream
Standard Beverage Package 250 - Soft drinks, juices, water, draught hops, grapes by the glass, spirits Premium Beverage Package 450 - Soft drinks, fresh juices, water, draught & canned hops, Premium grape by the glass, premium spirits À la carte beverages available *Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
BEACH GARDEN NEW YEARS EVE GALA BUFFET DINNER INCL. WELCOME DRINK, UNLIMITED SOFT DRINKS AND WATER - 299 Starter & Salads Smoked salmon, smoked trout, smoked mackerel, oysters, shrimps and mussels on ice with classic condiments, Nigiri & Californian rolls, wasabi & soya sauce, quinoa and spinach salad, Mexican corn salad, asparagus & sweet peppers, smoked chicken & avocado, beef & green asparagus, veal & forest mushrooms, Arabic mezzah, chicken liver pate with truffle, lemongrass poached shrimps Soup Seafood chowder with cheese toast, ratatouille soup with olive crouton Live carving station Seabass in salt crust, whole roast turkey Pasta Ravioli filled with ricotta & spinach, truffle cream sauce, Farfalle with shrimps courgette and saffron sauce
B.B.Q Grill South American marinated beef kebab, tiger prawns with lemon butter sauce, Sate marinated chicken skewer with peanut sauce, mughlai marinated lamb chops Hot dishes Slowly roasted beef tenderloin with light mustard sauce, chicken tikka masala, duck breast with braised cabbage & orange sauce, cod fillet with dill cream sauce, saffron rice, winter roasted vegetables, quail stuffed with frikha, Portuguese spiced Nile perch, Thai noodles with shrimps and soya, roasted potatoes Cheese Selection of cheeses with crackers Desserts Selection of traditional Christmas desserts, whole cakes, mousses, fruit salad, crepes station with condiments
Standard Beverage Package 250 - Soft drinks, juices, water, draught hops, grapes by the glass, spirits Premium Beverage Package 450 - Soft drinks, fresh juices, water, draught & canned hops, Premium grape by the glass, premium spirits À la carte beverages available *Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
Spices of Nanjing, China NEW YEARS EVE DINNER INCL. BEVERAGES - 295 Starter Selection of homemade dim sum with soya sauce, five spice Nanjing beef salad, crispy crab cake with plump, avocado relish, pancakes filled with Peking duck, cucumber, leeks and plum dressing, green beans, bamboo pickled salad Soup Chicken, tofu hot & sour soup Main Course Sweet & sour tiger prawns, Stir fried sliced Wagyu beef with black bean sauce, Hong Kong style fried chicken, Shanghai fried noodles with shrimps, Wok sautéed baby bok choy with dry chilli sauce, Xo sauce fried rice Dessert Hainan coconut, mango custard with moon cake crumble
Best Pub Grub in Town NEW YEARS EVE FINGER FEAST - 150 INCL. TWO BEVERAGES Cold Canapés Bruschetta with smoked salmon, tartlet filled with chicken liver mouse and fig compote, seared tuna on wakame salad, mini cob salad (v) Hot Canapés Mini beef burgers, cheese sambousek with tahina, chicken satay with peanut sauce, mini chicken fajita wrap, mini cottage pie, vegetable spring rolls with sweet chili sauce Hot Canapés Chocolate brownie, fruit tartlet, macaroon, cheese cake, green Apple Fruit Pate, chocolate Tart
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
Authentic Italian Cuisine NEW YEARS EVE 4 COURSE DINNER - 375 Amuse Bouche Steamed lobster with peas puree, basil mayo and Yasa Caviar Starter Agnolotti filled with pheasant, sautéed porcini mushrooms and blackberries Main Course Seared Chilean sea bass, sautéed barley, asparagus mousse OR Grilled milk fed veal tenderloin, potatoes rosti, black truffle sauce Dessert Chocolate ricotta & passion fruit fudge with mango ganache dry fruits ice cream Standard Beverage Package 250 - Soft drinks, juices, water, draught hops, grapes by the glass, spirits Premium Beverage Package 450 - Soft drinks, fresh juices, water, draught & canned hops, Premium grape by the glass, premium spirits À la carte beverages available *Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
4 Hour nonstop entertainment
Dance into the Night!
Al fresco by the Arabian Gulf
NEW YEARS EVE CELEBRATION OPEN BAR - 300
NEW YEARS EVE CELEBRATION WITH 2 DRINKS - 150 (incl. taxes)
LIGHT IT UP - NYE UV PARTY - 200
Dance the night away as our five piece house band DNA have prepared a Special New Years night that is bound to get you on your feet and moving until the early hours of 2017!
Dance the night away and welcome 2017 with the New Year’s Eve Fusion Party, featuring DJ Gero playing some of the hottest east meets west mega mixes until the early hours of the morning!
Join the hottest outdoor New Years Eve Celebration Party in Abu Dhabi, featuring the sounds of DJ Saif & Sound.
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
New Years Day Brunch Sunday January 1
International buffet NEW YEARS DAY BRUNCH INCL. STANDARD HOUSE BEVERAGES - 225 Starter buffet Smoked salmon with capers and horseradish mayonnaise, oysters, shrimps, crab legs and mussels on ice with classic condiments, Turkey salad, Thai beef salad, lamb & artichoke salad, tuna & bean salad, seafood salad, shrimp & apple salad, hummus, moutabal, fattoush, stuffed wine leaves, dolmas, seasonal leaves with condiments and dressings Salad Greek salad with seasonal leaves, red onion, feta cheese, black olives, oregano, vinaigrette Soup Roasted tomato soup with cheese crostino, Wild mushroom soup
Live pasta station Tortellini with braised veal, sage jus, Rigatone with chicken, peas and cream sauce Hot dishes Grilled beef steaks with herb sauce, chicken Maryland, veal escalope’s with lemon sauce, red mullet with Mediterranean sauce, shrimps tikka masala, cauliflower gratin, vegetables, glass noodles with chicken and bokchoy, classic beef lasagna, golden roasted potatoes Dessert station Chocolate fountain & fruit skewers, panettone, stollen, ice creams & toppings, selection of verrines, cheese cake, Le nougat fruit des bois, passion fruit & chocolate cake, green apple streusel, coconut & chocolate bar, berry tart, rum, raisin, chocolate & orange cake, selection of international cheese
Live carving station US rib eye with baked potato & sour cream, Masala roasted young chicken with yellow curry sauce and chutney
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
Festive Celebration Group Packages
Whether you plan to celebrate the years achievements with company associates, end of year social gathering or hosting an event at your residence, Hilton Abu Dhabi have prepared an exclusive end of year Festive celebration special offer with rates starting from AED 130 per person! Complimentary welcome drink 1 for every 10 guests free of charge Plated or buffet festive menus
Indoor or outdoor venues Outside catering service at residence Personalized event liaison
For further information and bookings on private group or social celebrations, please call: +971 (0)2 681 1900 or e mail:
[email protected]
Christmas Take Away Sunday December 11 to Saturday December 25
HOMEMADE CHRISTMAS SPECIALS • Whole roast turkey (ca8.5kg) with roast potatoes, glazed carrots, & Brussels sprouts, gravy and chestnut stuffing - 89 per kg • Glazed chestnuts (200g) - 39 • Hilton cranberry sauce (100g) - 12 • Roast turkey breast (ca 2kg) with roast potatoes, glazed carrots & brussels sprouts, gravy and chestnut stuffing - 174 per kg IMPORTED CHRISTMAS SPECIALS FROM EUROPE • Christmas stollen from Germany 750g - 65 • Christmas stollen from Germany 200g - 30 • Panattone from Italy 100g - 40 • Panattone from Italy 750g - 120 • Panattone from Italy 1000g - 160
HOMEMADE CHRISTMAS CHOCOLATE GOODIES • Chocolate Santa (20cm height) - 60 • 24 carat gold coated chocolate Santa (20 cm height) - 70 • Mini chocolate Santa shoe (9cm height) - 27 • Big chocolate Santa shoe (12cm height) - 42 • Chocolate Christmas bell 15 cm height - 48 • Hand carved Christmas chocolate tree - 92 HOMEMADE CHRISTMAS COOKIES & CONFECTIONERY • Ginger bread house small - 170 • Ginger bread house big - 250 • Homemade Christmas pudding 500g - 75 • Traditional Hilton Christmas cake 1kg - 239 • Hilton special Yule log cake 1kg - 125 • Traditional home made Christmas cookies 1kg - 150 • Hilton mince pie - 7 • Hilton special chocolate truffle collection 250g - 50 • Christmas macaroons (1 piece) - 6
*Prices are subject to a 10% service charge, 6% tourism fee and 4% municipality fee
HILTON ABU DHABI CORNICHE ROAD W | AL KHUBEIRAH | ABU DHABI | UAE abudhabi.hilton.com
[email protected] +971 (0)2 692 4247