The Nutritious Weight-Loss Plan

THE DIET WILD SALMON AND BEAN STEW Plus 33 More Low-Cal, Nutritious Recipes The Nutritious Weight-Loss Plan 14 DAYS TO HELP YOU LOSE 6 POUNDS OR M...
Author: Sharlene Clarke
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THE

DIET

WILD SALMON AND BEAN STEW Plus 33 More Low-Cal, Nutritious Recipes

The Nutritious Weight-Loss Plan

14 DAYS TO HELP YOU LOSE 6 POUNDS OR MORE! WITH13 FRUITS AND VEGETABLES A DAY 29 DIET TIPS TO DROP POUNDS NATURALLY

A New Path to Weight Loss What causes obesity? The obvious answer is “too many calories.” But increasingly, researchers believe that consuming too few nutrients also plays a role. Being overfed and undernourished may sound contradictory, but consider: • Most Americans are deficient in potassium, fiber, magnesium and vitamins A and E. • 60% don’t get five servings of fruit and vegetables a day. • Two-thirds are overweight or obese. • One-third of calories in our diets come from junk food, alcohol and soda. The Nutrient-Weight Connection As biochemist Bruce Ames, PhD, has observed: “If you sit down to a meal that doesn’t give your body the nutrients it needs, your brain is likely to get the signal to go on eating until you get them.” His theory inspired the development of the Dole Diet, which supports weight loss by providing 100% of your nutrient needs. (To see a day-by-day nutrient breakdown, check out page 46.)

D I E TA RY C O M PA R I S O N S

2005 USDA Dietary Guidelines for Americans

Dole Diet

2,000

1,585

20–35%

31%

Calories from saturated fat