Tea Catalog

Tea Catalog 2016 www.gshaly.com 156 Arch Street, Redwood City, California 94062 Tel: 650.367.7601 Fax: 650.367.0291 [email protected] The G.S. Haly ...
Author: Abner Lawrence
4 downloads 2 Views 2MB Size
Tea Catalog 2016

www.gshaly.com 156 Arch Street, Redwood City, California 94062 Tel: 650.367.7601 Fax: 650.367.0291 [email protected] The G.S. Haly Tea Co.

1

Catalog - 2016

TABLE OF CONTENTS Description

Page #

Green, India, Japan, China, Organic Presentation Tea White, China Black, Ceylon, Formosa, China, India, Organic Pu-erh, China – Dark and Green Oolong, Formosa, China Scented, China Herbal, South Africa Flavored Breakfast Blends, Ceylon, India, China Decaffeinated Iced Teas, brewing, storage & tips Miscellaneous Items Tea Grades Certification Terms and Conditions

3-4 4 4 5-6 6 7 8 8 9 10 10 11 12 13 14 14

Visit www.gshaly.com for detailed descriptions of all our teas. For sample inquiries, contact us at [email protected] The G.S. Haly Tea Co.

2

Catalog - 2016

Green Tea Green Tea – Any variety of Camellia sinensis that undergoes a process of firing or steaming immediately after plucking, which stops any enzyme action or oxidation of the leaves. The taste or character of green tea is heavily determined by the choice of clonal plant used, time of plucking, shoot maturity, geographic and weather conditions and cultivation method. Line Number

Case Weight

Product Name Organic Green

5125

Organic Yun Wu (China)

Smooth, rich, nutty-sweet, well-sorted

44 lbs.

A2201

Ambootia Estate Fannings (India) *FT

TBC: brisk, vegetal, nutty & crisp

55 lbs.

4157

Organic Green Fannings (China)

TBC: vegetal, nutty, slightly smoky

48 lbs.

5138

Organic Sencha (China)

Large, flat leaf: sweet, grassy, nutty

44 lbs.

DJ67

Tindharia Estate GFTGFOP1 (India) *FT

Unique, floral, sweet, & astringent

44 lbs.

DJ110

Tindharia Estate GTGOF (India) *FT

TBC: floral, sweet, astringent

61 lbs.

1208 1208

Organic Matcha (China) Organic Matcha - break bulk

Ingredient-grade, balanced flavors, with grassy notes

53 lbs. 11 lbs.

Shaded: Soft, floral, and sweet,

4.4 lbs.

Japan Green J146D

Kabusecha th

st

J88

88 Night Tea

1 Flush: elegant, refined, umami

4.4 lbs.

J147

Gyokuro Asahi

Shaded: floral, sweet, rich and complex

4.4 lbs.

J145 J145

Sencha Kyoto Sencha Kyoto - break bulk

High-grade, from 1st and 2nd flush harvest – Kagoshima Prefecture

22 lbs. 11 lbs.

J144

Sencha Saga

Well-balanced, herbaceous, nutty

22 lbs.

J177 J177

Genmai Cha Genmai Cha - break bulk

Toasty, and rich, with high-quality sencha, and toasted rice

22 lbs. 11 lbs.

J12

Iccha Kariban

Floral, sweet, proprietary GSH tea

11 lbs.

JKMA

Matcha Kansai *NEW TEA*

Elegant, smooth, fresh green color

2.2 lbs.

China Green 8975

Cloud Mist Supreme

Sichuan province: floral, sweet, complex

11 lbs.

8985

Yunnan Green Mao Feng *NEW TEA*

Bright, fruity, complex, hand-rolled

35 lbs.

8995

Huangshan Mao Feng

Classic China Famous Green Tea

5.5 lbs.

5120

Dragonwell Superior

Delicate, sweet, floral, well-rounded

11 lbs.

5123 5123

Dragonwell 3rd Grade Dragonwell 3rd Grade - break bulk

Classic Dragonwell character, nutty and rich with a lingering toasty finish

44 lbs. 11 lbs.

5124

Dragonwell 4th Grade

Highest quality commercial grade

39 lbs.

The G.S. Haly Tea Co.

3

Catalog - 2016

5100

Gunpowder Special Grade

Temple of Heaven “pinhead” grade

77 lbs.

5101

Gunpowder #1

Well-rolled and well-sorted leaf

66 lbs.

5136

Sencha

Large, flat leaf, vegetal and nutty

79 lbs.

R912610

Green Fannings

TBC: for flavoring and blending

88 lbs.

363

Pan-fired Green

Clean, well sorted leaf, clear liquor

44 lbs.

5135

Young Hyson

Classic China panfired green tea

44 lbs.

Blooming Tea 5054

Lychee Blossom (China)

Beautiful, hand-made display tea

4 lbs.

White Tea 5151

White Pekoe (China)

Drum Mountain, White Clouds: Classic

20 lbs.

5152

White Bai Mu Dan (China)

Well-sorted, some silver tips, smooth

22 lbs.

Dragonwell Green Tea: West-Lake district, Zhejiang, China

The G.S. Haly Tea Co.

4

Catalog - 2016

Black Teas Black – Any variety of Camellia sinensis that undergoes a multi-step process after harvest of withering, rolling, oxidation and firing. Black tea requires full oxidation to create the character, color, flavor and aroma. The G. S. Haly Company’s extensive selection of black tea spans many estates and small gardens across Asia.

Black Tea Line Number

Case Weight

Product Name Organic Black

5003A 5003

China Black OP – bags *NEW TEA* China Black OP – cartons *NEW TEA*

Excellent for iced tea, blending, flavoring, NOP Certified Organic

81 lbs. 61 lbs.

6001

Iyerpadi Estate OP (S. India) *FT

Whole leaf, sweet, woodsy, bright

39 lbs.

6002

Iyerpadi Estate BOP (S. India) *FT

Excellent hot/iced tea, brisk, full, rich

46 lbs.

6003

Iyerpadi Estate Fannings (S. India) *FT

Excellent hot/iced tea, brisk, full, rich

61 lbs.

Ceylon Black (Sri Lanka) 351

Supreme Pekoe

Rolled, round curly leaf, heavy body

79 lbs.

352

Chester BOP

TBC: mid-grown, brisk, full-body, zesty

99 lbs.

4490

Estate Blend OP

Balanced cup, long twisted and wiry leaf

83 lbs.

K287802

Kenilworth Estate OP

Classic Ceylon OP, twisted and wiry leaf

81 lbs.

China Black 5001A

Black BOP

Excellent for Iced tea, blending, flavoring

99 lbs.

5002

Black FOP

Excellent for Iced tea, blending, flavoring

66 lbs.

A

Keemun Hao Ya A – 2014 Crop

Top Grade Keemun, tight roll, complex

11 lbs.

A

Keemun Hao Ya A – 2015 Crop

Best Keemun we’ve tasted in years!

11 lbs.

5021 5021

Keemun Keemun 5021 - break bulk

Very good keemun character for an excellent price

88 lbs. 11 lbs.

5022

Keemun

Uniform, wiry leaf, classic Keemun

83 lbs.

5023

Keemun

Well-made leaf, strong cup

77 lbs.

8980

Keemun Xiang Luo (Spring 2015)

Unique, spiral-curled leaf, sweet, floral

11 lbs.

5042

Yunnan FOP

Woodsy, spicy, complex, gold/black leaf

62 lbs.

5041

Yunnan Gold Buds

Sweet, spicy rosewood cup, all gold leaf

11 lbs.

HB02

Yunnan Tea Bricks - small

Ornamental plaque: 7.5” x 4.5” x .75”

40 bricks

HB01

Yunnan Tea Bricks - large

Ornamental plaque: 9.5” x 7.25” x .75”

20 bricks

The G.S. Haly Tea Co.

5

Catalog - 2016

Darjeeling Black (India) DJ185

2nd Flush Puttabong SFTGFOP1

Uniform leaf, fuller body, rich & winey

44 lbs.

DJ205

2nd Flush Margaret’s Hope FTGFOP1

EX168

Classic leaf style, oolongy aroma, balance

39 lbs.

nd

Tippy, open leaf, dried roses, clean

44 lbs.

nd

2 Flush Namring FTGFOP1

EX346

2 Flush Namring FTGFOP1

Tightly rolled, floral, sweet, well-rounded

42 lbs.

EX362

2nd Flush Namring FTGFOP1

EX364 DJ216 DJ223 DJ229

Brisk and citrusy, slightly dry finish

39 lbs.

nd

Complex, fuller body, straightforward

44 lbs.

nd

Muscatel cultivar, very approachable

37 lbs.

nd

Muscatel cultivar, grapey, well-balanced

42 lbs.

nd

Clonal Thunder, heady floral, citrus peel

11 lbs.

nd

2 Flush Namring FTGFOP1 2 Flush Singbulli STGFOP1 2 Flush Singbulli STGFOP1 2 Flush Singbulli STGFOP1

DJ240

2 Flush Singbulli STGFOP1

Clonal Thunder, wintergreen, dry finish

11 lbs.

CB091

Mirik Blend TGBOP

TBC: brisk, floral fruity and sweet

50 lbs.

Assam Black (India) CA510

Jorhat TGFOP

Classic 2nd flush, brisk, malty, heavy, tippy

42 lbs.

555

Kalgar BOP

Medium body, broken leaf, currant, malt

48 lbs.

CC109

Tezpur TGBOP

Heavy body, tippy, medium size leaf

48 lbs.

TBC: iced/hot tea base, bold, bright, full

121 lbs.

Nilgiri Black (India) 4001

Nilgiri Black BOPF *NEW TEA*

Pu-erh Tea Line Number

Product Name

8888

Pu-erh Tuo Cha - 4 grams

8888

Case Wt. Smooth, earthy, nutty, rich, dark liquor

Pu-erh Tuo Cha 4g - break bulk

55 lbs. 11 lbs.

8885

Pu-erh Tuo Cha - 5 grams

Smooth, earthy, nutty, rich, dark liquor

55 lbs.

8840 8840

Xiao Yeh, Loose Leaf Xiao Yeh - break bulk price

Tippy, well-sorted leaf, heavy, smooth and rich, with complex earthy flavor

66 lbs. 11 lbs.

Chinese Green Pu-erh 8820

Liu-an Aged Anhui Green, 2007

Unique, hand-woven baskets, complex

200 gram

8830

Menghai Factory, cake, 1999

Smooth, well-matured leaf, very rare

100 gram

The G.S. Haly Tea Co.

6

Catalog - 2016

Oolong Teas Oolong Tea – Any variety of camellia sinensis that undergoes a multi step process after harvest of withering, rolling, oxidation and firing. Oolong tea’s enzymes are partially oxidized to create a liquor that ranges from reddish brown to pale gold. The G. S. Haly Co. standard collection of Oolongs focuses on those famous and finest types mostly from Taiwan and China.

Oolong Tea Case Weight

Line Number

Product Name Formosa Oolong (Taiwan)

32025

Oolong Super Fancy

Silver tip (Bai Hao) Oolong, top grade

2.2 lbs.

27742

Oolong Choicest

Well-oxidized tea, sweet ,fruity, complex

22 lbs.

24270

Oolong Standard

Coarse leaf, Chinese restaurant type

44 lbs.

27740 27740

Green Dragon Oolong Green Dragon Oolong - break bulk

Tung Ting type, sweet, buttery, floral cup, mild oxidation, and mild baking

39 lbs. 11 lbs.

Chinese Oolong 5141 5141

Ti Kwan Yin Oolong Ti Kwan Yin - break bulk

Traditional style, mild oxidation and heavy baking, sweet, fruity, complex

44 lbs. 11 lbs.

5142*

Fujian semi-ball Jade *NEW TEA*

Excellent value oolong, well-balanced

55 lbs.

5143 5143

Magnolia Oolong Magnolia Oolong - break bulk

Sweet jade oolong, scented with fresh magnolia petals, floral and well-balanced

44 lbs. 11 lbs.

Black broken leaf, toasty, rich, smooth

66 lbs.

Formosa Black (Taiwan) 145

Black BT

“Goodness is a decision for the mouth to make.” LU YU, CHINESE TEA AUTHORITY, D. 804

The G.S. Haly Tea Co.

7

Catalog - 2016

Scented Teas Jasmine- Rose- Lychee – Lapsang Scented Teas – Scented, as the name implies, refers to the presence of a fragrance imparted through contact or exposure to the smell of flowers or other aromatics. The G. S. Haly Co.’s selection of scented teas focuses on the classical varieties and uses exceptional quality base teas and natural, quality-focused scenting methods.

Scented Teas (China) Line Number

Case Weight

Product Name

5201

Dragon Phoenix Pearl

Jasmine scented, hand-rolled, top grade

11 lbs.

5202

Jasmine - Yin Hao Jasmine Yin Hao - break bulk

Tippy 1st Grade, very sweet and floral Classic specialty grade Jasmine

22 lbs. 11 lbs.

5221

Jasmine

Finest commercial grade - Fuzhou

22 lbs.

5222

Jasmine

Classic scented jasmine from Fuzhou

48 lbs.

5223

Jasmine

Classic scented jasmine from Fuzhou

46 lbs.

5050

Lapsang Souchong

Long, open leaf, light body, smoky taste

66 lbs.

5051

Rose Congou

Well-made black tea, scented with rose

44 lbs.

5052

Lychee Congou

Well-made black tea scented with lychee

44 lbs.

Herbals Herbal Tea - Rooibos (South Africa) Line Number

Case Weight

Product Name

RB06

Rooibos Superior

Deep red cup, smooth, woody, vanilla

40 lbs.

RB08

Organic Rooibos Superior

Caffeine free, antioxidant-rich, mild

40 lbs.

R912204

Mandarin Rooibos

Superior grade, flavored with mandarin

66 lbs.

S7017

Flower Dance

Tropical flavor, with dried flower petals

11 lbs.

S7006

Vanilla Rooibos

Superior grade, flavored with vanilla

11 lbs.

S7013

Spicy Rooibos

Superior grade, whole spices & flavoring

11 lbs.

Ginger, lemongrass, lemon peel, liquorice, spearmint

11 lbs.

Herbal Tea (Blends) S7038

Ginger Lemon Flavored Fruit Blends

S6021

Red Fruit Cocktail

Z3082

Blue Eyes

S6024

Limonello Fruit

The G.S. Haly Tea Co.

Hibiscus, elderberry, currants, flavoring Apple, hibiscus, rosehips, orange peel, cornflower, flavoring Lemongrass, lemon peel, apple pomace, sweet blackberry leaves, flavoring 8

11 lbs. 11 lbs. 11 lbs.

Catalog - 2016

Flavored Teas Black Teas (hot or iced) - Green Teas - Rooibos - Fruit Flavored - Flavored teas offer a wonderful variety of aroma, flavor and complexity to suit every palate, mood and occasion. The G.S. Haly Co. teas use flavors that are known as Nature-Identical in the European Union. These flavors have raw materials that are found in nature and have the same molecular structure as Natural Flavors but have been synthetically produced. Under the laws of the US Food & Drug Administration, European products labeled “Nature-Identical” are considered artificial and must be labeled accordingly.

Case Weight

Line Number

Flavored Black Tea

8AA

Apricot

Apricot flavoring and marigold petals

66 lbs.

5AA

Blackberry

Blackberry flavoring & blackberry leaves

66 lbs.

10A

Blackcurrant

Blackcurrant flavoring & blackberry leaves

66 lbs.

116

Earl Grey

Bergamot flavoring

66 lbs.

Z169

Passion-Peach "Gold Rush"

Passionfruit-peach, bee pollen, flower petals

66 lbs.

14A

Mango

Mango flavoring & marigold petals

66 lbs.

5890A

Passionfruit

Passionfruit flavoring & marigold petals

66 lbs.

21A

Peach

Peach flavoring & marigold petals

66 lbs.

Y8641

Raspberry

Raspberry flavoring & blackberry leaves

66 lbs.

PR139329

Paradise OP

Tropical flavoring with flower petals

66 lbs.

Z6789

Strawberry Kiwi

Strawberry & kiwi flavoring & cornflowers

66 lbs.

Y3226

Tropic Flower BOP

TBC: small clean leaf, tropical flavoring

66 lbs.

Y410A

Tropicana

Ceylon OP, Tropical flavoring, flower petals

55 lbs.

6A

Vanilla

Vanilla flavoring, vanilla bean pieces

66 lbs.

Flavored Green Tea R912767

Mandarin Green

Sencha, mandarin flavoring, red thistle

66 lbs.

R6603066

Green Quince

Sencha, quince flavoring, blue cornflower, mallow

66 lbs.

K130706

Pomegranate Green

Sencha, pomegranate flavoring, rose petals

66 lbs.

S5002 S5002

Moroccan Mint Moroccan Mint - break bulk

Chun mee green tea, spearmint

66 lbs. 11 lbs.

The G.S. Haly Tea Co.

9

Catalog - 2016

Breakfast Blend Teas A Breakfast Tea is loosely defined as a single origin black tea or blend that is full-bodied, rich, complex, and blended to go well with milk and sugar, in a style traditionally associated with a hearty full English breakfast. The black teas included in the blend vary, with Assam, Ceylon and Kenyan teas predominating, and Keemun sometimes included in more creative proprietary blends. Below is a list of teas that traditionally work well as Breakfast teas: TYPE OF BLEND:

SUGGESTED TEAS:

ORIGIN

English Breakfast

Chester BOP #352 Supreme Pekoe #351 Estate Blend OP - #353 Iyerpadi Estate OP or BOP - #6001 or #6002 Assam Kalgar GBOP - #555 Nilgiri Fannings (TBC) - #4001 Keemun - #5022 Keemun - #5023 Yunnan FOP - #5042 Nilgiri Fannings (TBC) - #4001

Ceylon Ceylon Ceylon South India India South India China China China South India

PAGE NO. (for pricing)

Irish Breakfast Scottish Breakfast

p.5 p.5 p.5 p.5 p.6 p.6 p.5 p.5 p.5 p.6

Decaffeinated Teas Decaf – Tea from the Camellia sinensis contains from 1.6% caffeine in Formosa broken leaf type to 4-4.5% in most other types. According to the US Food & Drug Administration, 97% of the caffeine must be removed in order to label the tea “decaf”. Caffeine free labels only apply to herbals, not traditional teas.

Decaffeinated Tea 3719

Ceylon Black OP

C02 natural process, long twisted leaf

66 lbs.

3724

Earl Grey OP

C02 natural process, with bergamot flavor

66 lbs.

1349

Green Sencha

China Sencha, C02 natural process

62 lbs.

R116736

Apricot OP

C02 natural process, with apricot flavor

66 lbs.

This chart shows average quantities of caffeine found in coffee, tea and other foods and beverages. A cup of tea has roughly half the amount of caffeine as a cup of coffee.

The G.S. Haly Tea Co.

10

Catalog - 2016

Iced Teas Many teas will work well when served over ice, and some will actually change dramatically when cool. Below are some of the more popular teas that work well as iced teas, both loose leaf, and in filter bags.

Case Weight

Line Number

Product Name

1826

Mt. Mist - Filter Bag

China Black BOP – 1oz. bag per Gallon

400 bags

1827

Tropic Flower - Filter Bag

Tropical Flavored – 1oz bag per gallon

400 bags

Y3226

Tropic Flower BOP

TBC China Black with tropical Flavoring

66 lbs.

5002

China Black FOP

Attractive whole leaf, good for flavoring

68 lbs.

5001

China Black BOP

TBC: clean leaf, good for flavoring

99 lbs.

R912204

Rooibos Mandarin

Superior grade, flavored with mandarin

66 lbs.

14A

Mango OP

Mango flavoring with marigold petals

66 lbs.

R912767

Mandarin Green

China Sencha, with mandarin flavoring

66 lbs.

Y410A

Tropicana OP

Ceylon OP base, tropical flavoring & petals

55 lbs.

R660306

Green Quince

Sencha, quince flavoring , cornflower, mallow

66 lbs.

PR139329

Paradise OP

Tropical flavoring & decorative petals

66 lbs.

6002

Blue Mountain Organic

Iyerpadi Estate BOP – Organic Iced tea

46 lbs.

PR111712

Pomegranate Green

sencha, pomegranate flavoring, rose petals

66 lbs.

Z6789

Strawberry Kiwi

Strawberry/kiwi flavoring, cornflowers

66 lbs.

Z169

Gold Rush

Passionfruit-peach, bee pollen, flower petals

66 lbs.

Iced Tea: Brewing, Storage & Serving Iced Tea Brewing - When using a standard coffee maker to make tea:  Use 1 oz. of tea to 64 oz of water  Run one cycle through leaves  Pour hot infused tea into 64 oz of cold tap water  Place blended tea into dispenser

Another option is to run two brewing cycles through the same leaves. Let cool before placing in dispenser.

Storage and Serving Tips  Add ice when serving  Do not store overnight. Brew a fresh batch every day.  If making traditional ice tea (without a brewing machine), do not bring water to a full boil.  If clouding occurs immediately following brewing, lower brewing temperature of water.  Never use a coffee pot for tea. Any item previously used for brewing or storing coffee will contaminate tea.

The G.S. Haly Tea Co.

11

Catalog - 2016

Miscellaneous Items Item

Description Coffee & Tea Book

The authoritative and easy-to-read reference by John Walker; in paperback only.

The Ultimate Tea Lover’s Treasury

Author James Norwood Pratt’s most recent documentation of tea. A great resource for any tea professional.

Tea Tasting Sets

Porcelain sets (steeping mug with infuser lid and liquor cup) imported from Sri Lanka.

Tea Sampling Trays

Specially designed for tea sampling & evaluation; trays are made of white coated paper.

Estate Tea Plucker’s Basket

Authentic Arya Darjeeling Estate tea plucker’s basket with head strap; hand-made by local tea basket artisan weavers. 20” high x 20” in diameter at rim. Accu-brew infuser instantly turns most wide mouth stainless steel thermal pump pots into a tea pot. Now you can easily brew and serve loose leaf teas for food service in catering, kiosks or restaurants. 3” x 8” Hardwood box - 9.5" x 9.5" x 2.25" for Beeng-cha tea cakes

Tea Infuser - Large

Pu-erh Display Box

Camellia sinensis, sinensis

The G.S. Haly Tea Co.

Tea is our expertise!

12

Catalog - 2016

Tea Grades Whole Leaf TGFOP: Tippy Golden Flowery Orange Pekoe – This grade represents some of the most precious tea in the world. After brewing, it is not uncommon to see whole leaves in their original state. GFOP: Golden Flowery Orange Pekoe – An open OP leaf with a golden brown tip. FOP: Flowery Orange Pekoe – A leaf which is as long as or longer than an OP but is not as tightly rolled. The cup tends to be lighter than broken grades. OP: Orange Pekoe (Peck-Oh) – Long, thin, wiry leaves which sometimes contain yellow tip or leaf buds. Pekoe: The leaves of this grade are shorter than and not as wiry as an orange pekoe. Souchong: A bold, flat leaf, often light in liquor. Formosa and China are the most common producers of this grade.

Broken Leaf GFBOP: Golden Flowery Broken Orange Pekoe – A BOP with more tip than the FBOP. Tips do not necessarily add to the quality of the cup. However, most top grades do have tip. FBOP: Flowery Broken Orange Pekoe – Is usually larger than the standard BOP and often contains brown and silver tips. The tips are not pieces of flower, but merely tender new leaf buds. BOP: Broken Orange Pekoe – The smallest of leaf grades. The liquor usually has a good color with strength in the cup and is very useful in many blends. BP: Broken Pekoe – A very short, even, curly leaf. It develops a dark, heavy cup.

Tea Bag Fanning: Much smaller than BOP. Its main characteristics are quick brewing with good color in the cup. For use in tea bags or ready-to-drink (RTD) brewing. Dust: Is the smallest grade produced. Very useful for brewing a quick cup of tea.

Various leaf sizes, or grades, are created during the rolling and shaping steps in tea processing. A skillful tea maker can produce many different grades, ranging from whole-leaf to dust, from one single harvest.

The G.S. Haly Tea Co.

13

Catalog - 2016

Documented Certification & Compliance Your guarantee that these teas have been certified Kosher by The G. S. Haly Co. carries 100% NOP Certified Organic teas which guarantees that its teas are regularly inspected and found to uphold the environmental standards established by the certifying organization. The G. S. Haly Co. also supports organic tea as a choice as its production is more beneficial to the soil and workers in the tea garden.

.

“GSH Certified Decaffeinated” teas have been decaffeinated using only approved methods of decaffeination. Ethyl Acetate or CO2 Critical Process. Fair Trade OPTIONAL: (All teas in price list with an FT) require an additional charge of $ .53/lb. for leaf tea and $ .27/lb. for fannings. Fair Trade guarantees fair wages and decent working conditions. It also promotes the use of sustainable farming methods that are safer for humans and for the environment.

The G. S. Haly Company is a proud member of:       

Organic Trade Association FLO-CERT, Fair Trade USA & Fair Trade Canada – Fair Trade Certification Specialty Tea Institute (STI) Advisory Board Founder of American Premium Tea Institute (forerunner to STI) Pacific Coast Coffee Association Former U.S. Board of Tea Experts Specialty Coffee Association of America

Terms and Conditions     

    

Prices net 30 Days on Invoice with approved credit Net Cash on initial orders We accept Visa, MasterCard & AMEX (Fees apply) 18% service charge on all past due accounts Ordered items are subject to being unsold

$300.00 minimum on orders shipped from warehouse $200.00 minimum on orders shipped from office FOB – San Leandro, CA 94577 Prices subject to change without notice Discounts available for direct shipment & full pallet loads.

Orders require 24-hour advance notice. Orders placed before 10:30 a.m. PST will be scheduled for shipping the following business day. Open Monday – Friday, 8:00 a.m. to 5:00 p.m. PST. Closed major holidays.

The G.S. Haly Tea Co.

14

Catalog - 2016

Fax Orders 650.367.0291

Phone Orders 650.367.7601

Email Orders [email protected]

Main Office

Warehouse

Office Contact Info

The G. S. Haly Company 156 Arch Street Redwood City, California 94062 650.367.7601

The Annex 1345 Doolittle Drive, Suite A San Leandro, California 94577 Phone: 510.746.1100

Mike Spillane: Aaron Vick: Mo Sardella: Marissa Reddy

The G.S. Haly Tea Co.

15

[email protected] [email protected] [email protected] [email protected]

Catalog - 2016