PLATED BREAKFAST All plated breakfasts are served with chilled juice, fresh fruit plate family-style, freshly brewed coffee, decaffeinated coffee and tea Please choose one plated selection for your function. Steak and Eggs Classic Steak and Scrambled Eggs Rustic Breakfast Potatoes Raisin Pecan French Toast Raisin Pecan French Toast Vanilla & Cinnamon Batter & Blueberry Ginger Syrup

Italian Scramble Scrambled Eggs with Roasted Tomatoes, Smoked Mozzarella, Basil & Rosemary Breakfast Potatoes Italian Chicken Sausage Smoked Salmon Scramble Smoked Salmon Scramble Served on Potato Cakes With Sliced Tomato and Cucumber

Eggs Benedict (25 guests or less) Traditional Eggs Benedict with Hollandaise Rustic Breakfast Potatoes Choice of: Crab Cake or Smoked Salmon

Vegetable Quiche Crustless Vegetable Quiche with Roasted Salsa and Sliced Tomatoes

Green Eggs & Ham Grilled Potato Bread topped with Prosciutto and Scrambled Egg Whites. Tomatoes, Crispy Basil Leaves & Basil Oil

Roasted Bell Pepper Roasted Bell Pepper Stuffed with Scrambled Egg Whites Over Vegetable Hash

Bellevue Scramble Scrambled Eggs with Cheddar Cheese, Chives & Breakfast Potatoes Choice of: Crisp Bacon, Chicken Sausage Links, Breakfast Sausage Links or Ham Steak

Chorizo Scramble Scrambled Eggs with Chipotle Hollandaise over a Crispy Corn Tortilla & Roasted Vegetables

Healthy Day Seasonal Fruits & Berries Low Fat Yogurt Parfait, Toasted Granola Bran Muffin Greek Scramble Greek Egg Scramble with Tomatoes, Feta Cheese & Oregano Rustic Breakfast Potatoes Smoked Bacon

Frittata Roasted Vegetable & Fontina Frittata Served with Chicken Sausage

“South of the Border” Scramble Scrambled Eggs with Cheddar Cheese, Black Bean & Corn Salsa, Served with fresh Tortillas & Bacon

BREAKFAST BUFFETS Bellevue Club Continental

“South Of the Border” Breakfast Buffet

Assorted Chilled Juices Seasonal Sliced Fresh Fruits and Berries Freshly Baked Breakfast Pastries to Include: Croissants, Muffins, Fruit Breads and Danishes Served with Fruit Preserves and Butter Freshly Brewed Coffee, Decaffeinated Coffee & Tea

(Minimum of 10 Guests Please) Assorted Chilled Juices Seasonal Sliced Fresh Fruits and Berries Chilaquiles Smothered in Ranchero Sauce, Red Onion, Cilantro & Queso Flour Tortillas, Sour Cream, Fresh Salsa and Tomatillo Sauce Choice of Chicken Sausage or Bacon Freshly Brewed Coffee, Decaffeinated Coffee & Tea

The “Northwest” Continental (Minimum of 10 Guests Please) Assorted Chilled Juices Sliced Smoked Salmon Lox with Mini Bagels & Cream Cheese Sliced Tomatoes, Cucumbers & Basil Hard Boiled Eggs Sliced Fresh Fruits and Berries Assorted Breakfast Breads and Muffins Freshly Brewed Coffee, Decaffeinated Coffee & Tea

The “Wake-Up Continental” (Minimum of 10 Guests Please) Assorted Chilled Juices Sliced Fresh Fruits and Berries Assorted Individual Fruit Yogurts, Dried Fruits & Nuts Toasted Granola, Dried Fruits & Berries with LowFat Milk Assorted Breakfast Breads and Muffins Scrambled Eggs with Cheddar Cheese - OR Cheddar Cheese and Vegetable Quiche Freshly Brewed Coffee, Decaffeinated Coffee & Tea

The Executive Buffet (Minimum of 15 Guests Please) Assorted Chilled Juices Sliced Fresh Fruits and Berries Mango and Mixed Berry Smoothies Assorted Individual Fruit Yogurts, Dried Fruit and Nuts Scrambled Eggs with Herbs and Cheddar Cheese Choice of: Bacon, Sausage, Ham or Chicken Sausage Roasted Breakfast Potatoes Assorted Breakfast Breads and Muffins Freshly Brewed Coffee, Decaffeinated Coffee & Tea

The Eastside Buffet (Minimum of 15 Guests Please) Assorted Chilled Juices Sliced Fresh Fruits and Berries Assorted Individual Fruit Yogurts, Dried Fruit & Nuts Toasted Granola, Dried Fruit and Berries with Low Fat Milk French Toast with Blueberry Ginger Chutney Scrambled Eggs with Herbs and Cheddar Cheese Choice of: Bacon, Sausage, Ham or Chicken Sausage Roasted Marinated Zucchini, Artichoke and Goat Cheese Salad Freshly Brewed Coffee, Decaffeinated Coffee & Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

“Low Carb” Breakfast Buffet

Assorted Chilled Juices Low Fat Fruit Smoothies Sliced Fresh Fruits and Berries Scrambled Eggs with Fresh Herbs Roasted Vegetable Platter Marinated Garbanzo Beans, Zucchini, Artichoke and Goat Cheese Salad Chicken Sausage Freshly Brewed Coffee, Decaffeinated Coffee & Tea

European Continental Assorted Chilled Juices Sliced Fresh Fruits and Berries Mini Croissants & Éclairs Sliced Meats and Cheeses Deviled Eggs Prosciutto Wrapped Asparagus Grilled Vegetable and Fontina Frittata Freshly Brewed Coffee, Decaffeinated Coffee & Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

Enhance your Breakfast Buffet:

These Items May Be Added To Any Breakfast Buffet Grilled Ham & Cheese Tea Sandwiches Roasted Vegetable & Fontina Frittata French Toast with Blueberry Ginger Chutney Scrambled Eggs with Cheese, Mushrooms, Herbs or Roasted Vegetables Deviled Eggs or Hard Boiled Eggs Low Fat Fruit Smoothies Old Fashion Oatmeal Assorted Breakfast Cereals Cinnamon rolls Breakfast Sandwiches Breakfast Burritos Sour Cream Coffee Cake (Minimum 8 Guests Please

Breakfast Platters: Specialty Cheese & Meat Platter A Selection of Imported and Domestic Premium Cheese & Cured Meats, Served with Dried Fruits, Mixed Nuts and Gourmet Crackers

Smoked Salmon Platter (Minimum of 15 Servings) A display of Alder Smoked and Lox Style Salmon Served with Miniature Bagels and Traditional Garnishes

Roasted Vegetable Platter Grilled Summer Squash, Bell Peppers Eggplant, Portobello Mushrooms and Asparagus Marinated with Fresh Herbs and Olive Oil Caprese Platter Fresh Mozzarella, Tomato, Basil with Pesto Oil and Cracked Pepper. Assorted Chilled Juices Freshly Brewed Coffee, Decaffeinated Coffee & Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 1/10/08

BRUNCH BUFFET (A Minimum of 25 Guests Please)

Bellevue Club Brunch Buffet Create Your Own Custom Brunch Tray Passed Items Low Fat Fruit Smoothies Smoked Salmon Croissants Grilled Ham and Cheese Tea Sandwiches Deviled Eggs Stations Parfait Station – Yogurt, Berries, Granola Miso Station – Miso soup, Nori, Mushrooms, Tofu, Sesame, Cilantro Mediterranean Station– Grilled Bread and Pita, Hummus, Fig and Apricot Preserves, Raita, Artichoke Spread, and Egg Salad Displays Seasonal Fruit Platter Assorted Pastries Smoked Salmon Display Caprese Platter Ham and Brie and Smoked Salmon Croissant Sandwiches Roasted vegetable display Salads Marinated Zucchini, Artichoke, Garbanzo Bean and Goat Cheese Salad Seasonal Mixed Green Salad Quinoa Pilaf with Baby Spinach and Champagne Vinaigrette Golden Beet Carpaccio with Organic Baby Arugula and Candied Almonds Caesar Salad Panzenella Salad with Cherry Tomatoes, Fresh Mozzarella, Mixed Greens, Onions, Balsamic Dressing Breakfast Selections Scrambled Eggs with Smoked Gouda and Chives Sausage, Bacon, Ham, or Chicken Sausage Blueberry Pancakes with Maple Syrup or Raisin Pecan French Toast Breakfast Potatoes Entrée Selections Seasonal Mixed Vegetables Grilled Salmon with Saffron Chive Sauce Chicken with Lemon, Garlic, Herb Pan Juices Grilled Beef Shoulder Tenderloin with Mushroom Demi Carving Stations Slow Roasted, Herb Crusted Prime Rib with Creamy Horseradish, Au Jus, and Small Rolls Honey Glazed Pit Ham, Pineapple Salsa or Imported Mustards Pepper and Fig Roasted Pork Loin, Dried Fruit Compote Roasted Turkey with Orange Cranberry Chutney **Prices vary, pending selections All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

BREAK MENU ITEMS Beverages Freshly Brewed Coffee, Decaffeinated Coffee and Tea Chilled Juices - Orange, Grapefruit, Cranberry & Apple Iced Tea Arnold Palmer (Lemonade & Ice Tea) Hot Spiced Cider or Hot Chocolate Non-Alcoholic Fruit Punch Assorted Soft Drinks Assorted Mineral Waters - Still, Sparkling & Flavored Filtered Water with Mint & Lemon or Cucumber Lemonade Strawberry Lemonade

Baked Items Doughnuts Assorted Breakfast Pastries with Butter and Fruit Preserves Assortment of Bagels with Cream Cheese Spreads Assorted Multigrain Muffins and Breakfast Breads Croissants Raspberry Swirl Brownies Assorted Freshly Baked Cookies Assorted Gourmet Cookies & Bars Assorted Miniature Desserts Uberdips (Dark Chocolate dipped Cheesecake Bites) Cake Pops

Assorted Fruits and Snacks Individual Yogurts Seasonal Sliced Fruits and Berries Whole Fresh Fruit Tim Cascade Plain Potato Chips with (2) Dips Tortilla Chips, Salsa & Guacamole Hummus with Pita Crackers Baskets of Mixed Nuts Baskets of Trail Mix Individual Bags of Plain or Peanut M&M’s Mini Rounds of Babybel Cheese Sports Beans (contain caffeine) Individual Bags of POP! Popcorn to Include: Salted Caramel, Cheddar, White Truffle Bliss, White & Dark Chocolate, Curry) Assorted Snack Bars (Nugo Organic, That’s It, Cliff, Luna) Lesley’s Fruit & Nut Bars Assorted Supreme and Nogii Protein Bars Sun Valley Bars Chocolate Dipped Strawberries Chocolate Truffles All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425)688-3382 1/10/08

SPECIALTY BREAK MENUS (A Minimum of 10 Guests Please) Ice Cream, You Scream Pre-Scooped Vanilla & Chocolate Ice Cream Chocolate &Caramel Sauce Assorted Toppings Brownies and Assorted Cookies Assorted Soda’s

Refuel Organic Protein Bars Lean Body Protein Bars Sports Beanz Fresh Sliced Fruit Vitamin Water & FRS Energy Drinks

The Sweet n’ Salty Individual Bags of Peanut and Plain M&M’s Assorted Fun Size Candy Bars Tim’s Cascade Potato Chips Trail Mix Assorted Soft Drinks and Mineral Waters

Ball Park Break Pigs in a Blanket with Yellow Mustard POP! Assorted Gourmet Popcorn Chocolate Dipped Strawberries Assorted Sodas & Mineral Waters

The Tree Hugger Break Tropical Trail Mix Washington Apples & Pears Fruit Leather Lesley’s Fruit & Nut Bars Assorted Northwest Cheeses and Berries Gourmet Crackers Assorted Mineral Waters Fitness First Fresh Vegetable Crudité Seasonal Fresh Fruit Pita Bread with Red Pepper Hummus And Low-Fat Dips Mineral or Still Water

Chocolate, Chocolate, Chocolate Chocolate Chip Cookies Brownies Seattle Chocolate Truffles Chocolate Dipped Fruit Chocolate Covered Espresso Beans Cookies and Milk House Made Chocolate Chip White Chocolate Macadamia Peanut Butter & Oatmeal Raisin Cookies Pitchers of Cold Milk / Assorted Soft Drinks Dessert Buffet Chef’s Selection of: Cheesecakes Chocolate Tortes & Fruit Tarts Chocolate Dipped Strawberries Chocolate Truffles Assorted Miniature French Desserts

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

COMPLETE MEETING PACKAGE (a minimum of 25 guests please)

Continental Breakfast Fresh Sliced Fruit Assorted Breakfast Breads and Scones or Assorted Mini Bagels and Flavored Cream Cheese or Danishes and Doughnuts Assorted Miniature Quiche or Scrambled Eggs with Cheddar Cheese & Chives House Made Granola & Honey Yogurt Assorted Juices Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas

Break Assorted Sodas, Mineral and Still Water Assorted Energy Bars and Assorted Yogurts Please Select Hot or Cold Luncheon Buffet

Hot Luncheon Buffet Fresh Fruit Display Caesar Salad Catch of the Day Grilled Chicken with Roasted Garlic and Lemon Pan Juices Pasta Salad du Jour Rice Pilaf or Roasted Fingerling Potatoes Seasonal Vegetables Selection Rolls and Butter Assorted Miniature Desserts Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Tea’s All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382

COMPLETE MEETING PACKAGE (Continued from Previous Page)

Cold Luncheon Buffet Fresh Fruit Display Vegetarian Quinoa Salad Seasonal Mixed Greens With two dressings Bakery Fresh Breads Display of Deli Meats and Cheeses Lettuce, Onion, Tomato, Pickles and Condiments Vegetarian Tortilla Wraps Tim’s Cascade Potato Chips Assorted Fruit and Dessert Bars Assorted Sodas, Mineral and Still Water

Break Fresh Cut Vegetables with Two Dips Seasonal Whole Fresh Fruit Energy Bars Fun Size Candy Bars Red and Black Licorice House Made Baked Cookies and Brownies Assorted Sodas, Mineral and Still Water

CMP Audio/Visual LCD Projector Screen One- Flip Chart One-Wireless Hand Held or Lavaliere Microphone One-Easel Pens and Pads of Note Paper

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382

BOX LUNCHES Each Box Lunch Includes Choice of Sandwich or Entrée Salad, Vegetable Orzo Pasta Salad, Whole Fresh Fruit, Fresh Baked Cookie & Bottled Water. You May Choose Up To Three Selections for Your Group. Dijon Ham & Swiss Honey Cured Ham & Swiss Cheese With Dijon Aioli Sliced Tomatoes & Lettuce On Demi Baguette

Roast Beef Slow Roasted Roast Beef & Pepper Jack Cheese With Chipotle Aioli Onions, Sliced Tomatoes & Lettuce On Demi Baguette

B.L.A.S.T Smoked Salmon & Avocado With Wasabi Aioli Avocado, Sliced Tomatoes & Lettuce On Brioche Roll

Chicken Caesar Wrap Marinated & Grilled Chicken Breast Tossed with House made Caesar Dressing Crisp Romaine Rolled in a Fresh Flour Tortilla

Herb Roasted Chicken Breast Herb Roasted Chicken Breast & Dill Havarti Stone Ground Mustard Grilled Onions, Sliced Tomatoes & Lettuce On Brioche Roll

Southwest Chop Salad Chopped Romaine with Corn & Black Bean Salsa Shredded Carrots, Red Cabbage & Cojita Cheese Dressed With Chipotle Ranch

Tarragon Chicken Salad Tarragon Roasted Chicken & Mixed Greens Shaved Carrots, Onions, Bell Pepper Radishes & Sunflower Seeds Dressed with Champagne Vinaigrette

Grilled Vegetable Sandwich Grilled Seasonal Vegetables, Hummus and Feta On Pita

Teriyaki Salmon Salad Grilled Teriyaki Salomon & Baby Spinach Frisee, Julienne Vegetables Dressed With a Toasted Sesame Dressing

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th ~ Bellevue, Washington 98004 (425) 688 - 3382 1/10/08

PLATED LUNCHEON Plated Meals are Priced a la Carte. When Selecting a Menu for a Plated Meal, Please Select One Salad, One Starter, Up to Two Entrées (plus a Vegetarian Option if needed) and One Dessert for your Function. Plated Lunch Entrees Include: Chef’s Accompaniments, Rustic Bread & Butter, Freshly Brewed Coffee, Decaffeinated Coffee & Tea

ENTRÉES Dungeness Crab Cakes Wilted Greens, Stone Ground Mustard Burr Blanc Petit Filet of Beef, Seared with Herbs, Demi-Glace Petit Filet of Beef Grilled, Cabernet Demi-Glace Grilled Chicken Breast, Ginger-Teriyaki Sauce Seared Chicken Breast with Lemon Garlic Pan Juices Roasted Garlic and Basil Stuffed Airline Chicken Breast Blackened Salmon – Toasted Coconut Rice, Mango Salsa Seared King Salmon, Lemon Caper Burr Blanc Grilled King Salmon, White Wine and Garlic Sauce Seared Alaskan Halibut, Fennel, Tomato and Saffron Hawaiian Swordfish – Toasted Coconut Rice, Pineapple Salsa, and Cilantro Oil Traditional Cobb Salad – Diced Chicken, Chopped Bacon, Diced Egg, Avocado, Tomato, Blue Cheese, and Red Wine Vinaigrette Grilled Salmon Southwest Chop Chop Salad – Fresh Corn, Chopped Egg, Avocado, Black Beans, Tomato, Bacon, Red Wine Vinaigrette Chicken Caesar Salad – Crisp Romaine, Croutons, Parmesan, Lemon Salmon Nicoise Salad – Red Potatoes, Kalamata Olives, Green Beans, Tomato, Egg, Shallot Vinaigrette

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th ~ Bellevue, Washington 98004 (425) 688 - 3382

LUNCHEON BUFFETS Please note the Minimum number of Guests required for each Buffet.

Classic Deli Buffet (A Minimum of 10 Guests Please) Daily Soup Creation Mixed Greens with Candied Walnuts, Julienne Vegetables, Feta, Red Wine Vinaigrette Sliced Fruit & Berries Selection of Sliced Meats to Include: Black Forest Ham, Lean Roast Beef, Genoa Salami, and Herb Roasted Turkey Breast Variety of Cheeses, Sliced Tomato, Lettuce, Pickles, Mayonnaise & Mustard Bread Basket including Gluten Free Vegetable Salad Rolls Potato Chips, Popchips & Pretzels Freshly Baked Cookies & Chocolate Brownies Freshly Brewed Coffee, Decaffeinated Coffee & Tea

Upper Eastside (A Minimum of 10 Guests Please) Daily Soup Creation Fresh Sliced Fruit & Berries Baby Spinach, Toasted Pecans, Feta Cheese & Shallot Vinaigrette Assortment of Club, Reuben, and Vegetarian Sandwiches Assorted Essential Bakery Bread Potato Chips, Popchips & Pretzels Assorted Cookies & Bars Freshly Brewed Coffee, Decaffeinated Coffee & Tea

Salad Deli (A Minimum of 15 Guests Please) Daily Soup Creation Mixed Greens with Two Dressings Caesar Salad Chef’s Pasta Salad Couscous with Grilled Vegetables Egg Salad Chicken Sesame Salad Tuna Salad with Capers Essential Bread Basket Potato Chips, Popchips & Pretzels Assorted Cookies and Cheesecake Bars Freshly Brewed Coffee, Decaffeinated Coffee & Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382

Pasta & Chicken (A Minimum of 15 Guests Please) Classic Caesar Salad, Parmesan Cheese & Croutons Pasta Primavera Grilled Chicken Marsala Seasonal Vegetables Rustic Bread and Butter Chef’s Dessert Display Freshly Brewed Coffee, Decaffeinated Coffee & Tea

Chefs Deli Buffet (A Minimum of 20 Guests Please) Sliced Fruit & Berries Baby Spinach, Frisee, Toasted Pecans, Feta Cheese & Shallot Vinaigrette Grilled Vegetables & Hummus Vegetable Quinoa Salad Selection of Sliced Meats to Include: Oven Roasted Flank Steak, Pork Loin, Marinated Chicken Breast, and Grilled Salmon Variety of Sliced Cheeses Assorted Mustards and Mayonnaise & Condiments Seasoned Potato Wedges Bread Basket Chef’s Dessert Selection Freshly Brewed Coffee, Decaffeinated Coffee & Tea

Mexican Fiesta (A Minimum of 15 Guests Please) Roasted Corn and Black Bean Salad Beef and Chicken Fajita Meat Seasoned with Cumin, Garlic, and Lime Juice Fajita Vegetables Corn, Flour Tortillas Guacamole, Sour Cream, Salsa Verde, Pico de Gallo Spanish Rice and Beans Churros with Cinnamon Sugar Freshly Brewed Coffee, Decaffeinated Coffee & Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382

All American Buffet

(A Minimum of 25 guests Please) Baby Spinach Salad, Roasted Pears, Candied Walnuts, Raspberry Vinaigrette Wheat Berry Salad, Celery Hearts, Toasted Pecans, Sun Dried Blueberries, Balsamic Fig Dressing Marinated & Slow Roasted Beef Shoulder, Cipollini Onions, Washington Pinot Noir Cherry Barbeque Sauce Three Cheese Macaroni with Cream Sauce and Toasted Bread Crumbs Oregon Blue Cheese Studded Yukon Gold Mashed Potatoes with Fresh Chives String Beans, Caramelized Leeks, Extra Virgin Olive Oil & Lemon Vinaigrette Chef’s Fruit Pies Freshly Brewed Coffee, Decaffeinated Coffee & Tea

Pan Asian Buffet

(A Minimum of 25 guests Please) Mixed Green Salad with Toasted Macadamia Nuts, Mango and Toasted Sesame Dressing Soba Noodle Salad with Sesame and Soy Glazed Vegetables Vegetable Pot Stickers with Chili Dipping Sauce Miso Marinated King Salmon Grilled Chicken with Spicy Peanut Sauce Soy Glazed Vegetable Sauté Sesame and Ginger Jasmine Rice Lemon Tarts and Assorted Miniature Desserts Freshly Brewed Coffee, Decaffeinated Coffee & Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382

LUNCH OR DINNER BUFFETS (A Minimum of 25 guests Please)

Tex Mex Buffet

Mixed Green Salad, Cucumber, Red Peppers, Sweet Onions, Cumin and Pablano Vinaigrette Black Bean and Corn Salad, Spicy Black Beans, Sweet Corn, Red and Yellow Peppers, Cotija Cheese Cavatappi, Creamy Chipotle Dressing, Roasted Vegetables, Spinach, Pepper Jack Cheese, Pepitas Pico de Gallo, Guacamole, Sour Cream Choice of Two Entrees: Adobo Spiced Chicken Breast with Mole Sauce Chipotle Chicken Enchiladas, Wrapped in Corn Tortillas, Baked in Spicy Enchilada Sauce with Salsa Verde and Olives Chili Rellenos, Roasted and Stuffed Poblano Chili’s Smothered in Roasted Tomato Chili Sauce Cumin and Chili Marinated Flank Steak Blackened Salmon with Citrus Glaze Fajita Style Vegetables, Sautéed with Garlic, Chilies and Cumin, Garnished with Cotija and Pepitas Spanish Style Rice with Fresh Cilantro ~ Chef’s Choice Freshly Brewed Coffee, Decaffeinated Coffee and Tea

Emperor’s Choice Buffet Choice of Three Sides for Lunch, Choice of Four Sides for Dinner: Tropical Fruits with Toasted Coconut and Mango Mixed Greens with Toasted Macadamia Nuts, Mango and Toasted Sesame Dressing Asian Vegetable Slaw with Soy Lime Vinaigrette, Cilantro and Mint Soba Noodle Salad with Sesame and Soy Glazed Vegetables Hoisin Marinated Barbecued Pork with Hot Mustard, Sesame Seeds, and Plum Sauce Vegetable Pot Stickers with Chili Dipping Sauce Choice of Two Entrees: Roasted Chicken Breast with a Thai Curry Sauce, Sweet Onions and Cilantro Ginger Marinated Beef Medallions with Shitake Mushrooms Miso Marinated King Salmon Vegetable and Tofu Curry Grilled Chicken with Spicy Peanut Sauce Soy Glazed Vegetable Sauté Sesame and Ginger Jasmine Rice Lemon Tart & Assorted Miniature Desserts Freshly Brewed Coffee, Decaffeinated Coffee & Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 1/10/08

The Mediterranean Buffet Choice of Three Sides: Mixed Green Salad with Berries, Candied Walnuts, Blue Cheese and Cran-Raspberry Vinaigrette Orzo Pasta Salad with Feta, Tomato, Kalamata Olives, Cucumbers, Oregano, Red Wine Vinaigrette Caprese Salad with Sliced Tomato, Fresh Mozzarella, Basil, Balsamic Reduction Grilled Asparagus and Peppers with Hummus, Olives, and Rosemary Crackers Choice of Two Entrees: Beef Medallions with Cognac Porcini Demi and Wild Mushrooms Grilled Chicken Breast with Roasted Peppers and Toasted Almonds Moroccan Spiced King Salmon with Citrus Glaze Lamb Loin Chops with Port-Pomegranate Sauce Traditional Spanish Paella, with Shrimp, Fin Fish, Andouille Sausage, Saffron Risotto Fresh Seasonal Vegetables Fusilli Pasta with Wild Mushrooms, Caramelized Onions, Artichokes, Arugula and Goat Cheese Or Herb Roasted Fingerling Potatoes Chef’s Pastry Display Freshly Brewed Coffee, Decaffeinated Coffee and Tea

Moroccan Buffet Choice of Three Sides: Mixed Greens, Frisee, Endive, Radicchio, Orange & Grapefruit Segments, Pomegranate Vinaigrette Baba Ghanoush and Hummus with Baguettes Saffron Infused Cous Cous Salad with Currants, Dried Apricots, Roasted Squash, Cumin and Mint Marinated Garbanzo Bean and Pickled Vegetable Salad Choice of Two Entrees: Cumin Roasted Chicken Breast with Lemon Garlic Pan Juices Roasted Salmon with Charmoula Chicken Tagine, Roasted Chicken Breast with Preserved Lemon, Green Olives, Thyme, Poached Raisins and Sweet Onions Vegetable Tagine, Roasted Vegetables, Chick Peas, Dried Apricots, Currants Lamb Meat Balls, Tztziki sauce Curried Potatoes in a Mild Yellow Curry Baby Carrots with Honey-Orange Glaze, Black Olives and Mint Chef’s Choice of Dessert Freshly Brewed Coffee, Decaffeinated Coffee and Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382

Indian Buffet Choice of Two Sides: Mixed Green Salad, Cucumbers, Radishes, Cherry Tomato, Red Onion, Cumin –Lime Vinaigrette Pearl Cous Cous Salad with Grilled Vegetables, Graham Masala Dressing Grilled Vegetable Display, Bell Peppers, Eggplant, Squash, Zucchini, Portobello, Asparagus Marinated with Indian Spices, Tzatziki Sauce Choice of Two Entrees: Badami Murgh, Pan Seared Chicken in a Spicy Almond Cream Sauce Spinach Kofta with Traditional Yogurt Sauce Chicken or Fish Tikka Masala Simmered with Tomato, Ginger, Cilantro, Curry Chana Masala, Chickpeas Cooked with Tomato, Curry, and Spices Potato Tikki Served with Tomato Chutney Rice Pilaf with Toasted Almonds Warm Plain Naan Chef’s Desserts Freshly Brewed Coffee, Decaffeinated Coffee and Tea

Pacific NW buffet Choice of Three Sides: Baby Spinach, Radicchio, Frisee, Walla Walla Onions, Washington Apples, Candied Walnuts, Cider Vinaigrette Gerard and Dominick Smoked Salmon Display with Dill Cream Cheese, Bagel Chips Roasted Beets, Arugula, Rouge River Blue Cheese, Hazelnuts Dungeness Crab Salad in Endive Choice of Two Entrees: Northwest Salmon, White Wine Sauce with Red Grapes and Fresh Tarragon Seared Alaskan Halibut with Shaved Fennel, Oranges, Toasted Hazelnut Burr Blanc Grilled Chicken with Roasted Garlic and Washington Apple Cider Pan Juices Herb Crusted Strip Loin, Caramelized Chipolini Onions, Brandied Demi Pepper and Rosemary Roasted Pork Loin, Washington Bing Cherry Demi Sea Salt Roasted Fingerling Potatoes Seasonal Vegetables Chef’s Choice of Dessert Freshly Brewed Coffee, Decaffeinated Coffee and Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382

Caribbean Buffet Choice of Three Sides: Tropical Fruit with Toasted Coconut and Mango Mixed Greens with Peppers, Onions, Citrus Segments, Pepper Jack, Ancho Chili Vinaigrette Vine Ripe Tomato and Avocado Salad, Cotija Cheese, Cilantro, Onions, Tomatillo Dressing Fried Green Tomatoes Choice of Two Entrees: Jamaican Jerk Chicken with Pineapple Salsa Chipotle and Cumin Marinated Beef Medallions, Pico de Gallo Carnitas – Pork Slow Roasted in Banana Leaves with Mild Red Chili Sauce Caribbean Style Chicken Breast with Andouille Sausage and Roasted Peppers Catch of the Day with Fresh Cilantro and Lime Slow Cooked Cuban Black Beans Chef’s Seasonal Vegetables Chef’s Choice of Dessert Freshly Brewed Coffee, Decaffeinated Coffee and Tea

Viva Italia Buffet Choice of Three Sides: Arugula, Mache, Cherry Tomato, Toasted Almonds, Manchego Cheese, Jicama, Champagne Vinaigrette Traditional Caesar Salad Caprese Salad with Sliced Tomato, Fresh Mozzarella, Basil, Balsamic Reduction Antipasti Platter with Imported Cheeses, Sliced Cured Meats, Olives Choice of Two Entrees: Chicken Saltimbocca – Layered with Prosciutto, Gruyere Cheese, Sage, Marsala Sauce Beef Medallions with Caramelized Chipolini Onions and Porcini Demi-Glace Herb Crusted Catch of the Day with Fennel, Tomatoes and Saffron Lamb Loin Chops with Fig Demi-Glace Rosemary and Garlic Crusted Pork Loin with Dried Fruit Compote Rosemary Roasted Fingerling Potatoes Cheese Tortellini with Roasted Garlic Cream and Baby Spinach Seasonal Vegetables Focaccia Bread Tiramisu Freshly Brewed Coffee, Decaffeinated Coffee and Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382

PLATED DINNERS Plated Meals are Priced a la Carte. When Selecting a Menu for a Plated Meal, Please Select One Salad, One Starter, Up to Two Entrées (plus a Vegetarian Option if needed) and One Dessert for your Function.

DINNER ENTRÉES Roasted Airline Chicken Breast – Wild Mushroom Ragu and Pomegranate Reduction Roasted Garlic, Sundried Tomato Stuffed Airline Chicken Breast – Pesto Cream Sauce Saltimbocca Chicken Breast – Airline Breast Stuffed with Prosciutto, Sage and Gruyere, Marsala Sauce Seared King Salmon, Corn Emulsion, and Pancetta and Wild Mushrooms Moroccan Spiced King Salmon with Celery Root Puree and Citrus Glaze Herb Crusted King Salmon with Lemon Caper Beurre Blanc Miso Marinated King Salmon with Toasted Sesame and Miso Sauce Herb Crusted Alaskan Halibut with Stone Ground Mustard Beurre Blanc Oven Roasted Alaskan Halibut, Hazelnut and White Wine Sauce, Shaved Fennel and Orange Salad Pan Seared Sea Scallops, Sweet Corn Emulsion, Corn Salsa, Cilantro Oil Grilled Hawaiian Swordfish with Pineapple Salsa Filet of Beef Tenderloin, Rouge River Blue Cheese, Mushroom Demi-Glace Filet of Beef Tenderloin, Cabernet Demi-Glace, and Chipolini Onions Ginger Soy Marinated Pork Tenderloin Grilled Pork Chop, Braised Cabbage, Cider Reduction Mongolian BBQ Pork Chop Lamb Loin Chops, Marinated with Herbs and Garlic, Pomegranate Demi-Glace

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 1/10/08

PLATED DINNERS VEGETARIAN DINNER ENTREES Parmesan Polenta Cake, Roasted Tomato Sauce, Grilled Vegetables Risotto Cake, Wilted Greens, Wild Mushroom Salad with White Truffle Oil and Shaved Pecorino Quinoa and Sweet Potato Cake, Roasted Corn Salsa, Mango Chipotle Sauce Roast Pepper Stuffed with Cumin Roasted Vegetables & Cous Cous Salad, Sweet Potato Puree, Pomegranate Reduction Toasted Coconut Sticky Rice, Ginger-Soy Glaze Julienne Vegetables, Sweet Chili-Carrot Puree Smashed Potato and Scallion Cakes, Sweet Onion, Fennel, Citrus Glazed Carrot Salad

DUET DINNER ENTREES King Salmon & Chicken, Cherry Barbeque Sauce King Salmon & Jumbo Prawns, Lemon Garlic Cream Sauce King Salmon & Crab Cakes, Stone Ground Mustard Sauce King Salmon & Petit Filet of Beef, Cabernet Reduction Jumbo Prawns & Sea Scallops, Coconut Rice Cake, Mango Salsa, Citrus Glaze Petit Filet of Beef, Wild Mushroom Ragu & Grilled Chicken Breast, Roasted Garlic Pan Juices Petit Filet of Beef, Peppercorn Demi & Jumbo Prawns, Cognac Cream Petit Filet of Beef & Crab Cakes

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

DINNER BUFFETS (A Minimum of 35 Guests Please)

The Waterfront Buffet Bibb Lettuce, Mandarin Oranges, Walnuts With a Citrus Vinaigrette Green Salad with Tomatoes and Cucumbers, (2) Dressings on the Side Roasted Sirloin of Beef With Forest Mushroom Ragout Oven Roasted King Salmon With Lemon Caper Sauce Marinated Grilled Chicken Breast With Rosemary and Garlic Herb Baby Red Potatoes Toasted Almond Rice Pilaf Seasonal Fresh Vegetables Rolls and Butter Seasonal Fruit Tart Freshly Brewed Coffee, Decaffeinated Coffee & Tea

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

PLATED SALADS & STARTERS Plated Meals are Priced a la Carte. When Selecting a Menu for a Plated Meal, Please Select One Salad, One Starter, Up to Two Entrées (plus a Vegetarian Option if needed) and One Dessert for your Function.

SALADS Caesar Salad – Hearts of Romaine, Shaved Parma Grana, Croutons, White Anchovies, Classic Caesar Dressing Harvest Chop – Arugula, Mache, Dates, Craisins, Jicama, Almonds, Champagne Vinaigrette Mixed Greens – Radicchio, Endive, Frisee, onions, Daikon and Carrot Ribbons, Candied Walnuts, Red Wine Vinaigrette Romaine and Strawberries – Crisp Romaine, Sliced Strawberries, Toasted Pecans, Goat Cheese, White Balsamic Vinaigrette Field Greens – Hazelnut Crusted Goat Cheese, Mixed Greens, Red grapes, Onions, Tarragon Dressing Caprese – Sliced Tomato, Basil, Fresh Mozzarella, Balsamic Syrup Baby Spinach Salad – Grilled Spiced Apples, Frisee, Red Onions, Candied Walnuts, and Cider Dressing Golden Beet Carpaccio – Sliced Roasted Beets, Arugula and Toasted Almond Salad, Pomegranate Dressing

STARTERS Smoked Salmon Chowder with Crostini Wild Mushroom Bisque with Puff Pastry and Scallions Roasted Tomato Basil Soup with Parmesan Crostini Fresh Tomato Tart – Sliced Tomato Baked on Puff Pastry with Roasted Garlic and Topped with Organic Baby Arugula Salad, Balsamic Reduction Jumbo Prawns with Hot Pickled Vegetables Crab Cakes – Stone Ground Mustard Sauce, Shaved Fennel and Apple Salad Pepper and Fennel Seared Ahi, Pickled Cucumbers and Micro Greens

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

RECEPTION Hot Hors d ’Oeuvres All items are priced per piece

Wild Mushroom and Sundried Tomato Strudel Spinach and Feta Spanakopita Caramelized Onion Tarts with Goat Cheese Assorted Mini Quiche Bite Size Grilled Cheese with Spicy Tomato Chutney Grilled Vegetable Skewers with Sweet and Sour Sauce Rosemary Prawn and Scallop Skewers Margarita Prawn Skewers with Lime and Cilantro Salmon Skewers with Citrus Basil Sauce Tandoori Spiced Chicken Skewers with Spicy Peanut Sauce Maui Chicken Skewers with Pineapple Hoisin Sauce Gingered Beef Skewers with Toasted Sesame Teriyaki Dungeness Crab Stuffed Mushrooms Italian Chicken Sausage Stuffed Mushrooms Coconut Fried Shrimp with Thai Dipping Sauce Crab Cakes with Tarragon Aioli Asian Chicken with Slaw and Sweet Chili Sauce in Phyllo Cup Sliders – Available Preparations: Muenster Cheese with Herbed Aioli, Barbecue Pork, Shrimp Salad or Bleu Cheese Studded Caribbean Pulled Pork, Hand Pressed Tortillas with Pineapple Salsa Crispy Herb Polenta with Duck Confit

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 – 3382

11/25/08

RECEPTION Cold Canapés All items are priced per piece

Fresh Mozzarella, Tomato, Basil, Crostini Grilled Pear, Walnut, Blue Cheese Crostini with Port Wine Reduction Assorted Bruschetta, Tomato Basil, White Bean, Tapenade Prosciutto Wrapped Asparagus Bundles with Pomegranate Balsamic Brie and Roasted Apple Crostini Edamame, Hummus, Grilled Hallomie Cheese on Pita Pepper Seared Ahi on Cucumber with Mango Salsa Smoked Salmon and Daikon Rolls Smoked Salmon on Potato Chive Cake with Mascarpone Smoked Salmon Mousse in Phyllo Cup Dungeness Crab Salad in Phyllo Cup Jumbo Prawns with Cocktail Sauce and Lemons Prosciutto Wrapped Prawns with Balsamic Reduction Chipotle Shrimp Tostada with Avocado and Pico de Gallo Oysters on the Half Shell with Cocktail Sauce & Lemons Roasted Duck Breast with Blueberry Chutney on Crostini Tea Sandwiches, Turkey & Havarti, Cucumber& Red Pepper Hummus, Ham and Swiss Chipotle Chicken Tostada with Mango Salsa Balsamic Beef with Caramelized Onions and Blue Cheese on Crostini Steak Tar Tar on Crostini Chef’s Selection of Sushi

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

RECEPTION Displays Minimum of 10 Servings Unless Otherwise Noted Specialty Cheese Display A Selection of Imported and Domestic Premium Cheese, Served with Dried Fruits, Mixed Nuts And Gourmet Crackers Fresh Vegetable Basket A Variety of Market Fresh Vegetables Served with Assorted Dips Fresh Fruit Display Lavish Display of Seasonal Fresh Fruits & Berries Whole Poached Salmon (Minimum of 50 Servings) An Artistic Display of Whole Poached Salmon Served with Dill-Herb Remoulade Baked Brie (15 Servings Per Round) Display of Baked Brie topped with Washington Tart Dried Cherries and Toasted Macadamia Nuts, Drizzled with Warm Caramel Served with Crackers and Crisp breads Mediterranean Platter Baba Ghanoush, Red Pepper Hummus, Mixed Olives Grilled Asparagus and Bell Peppers Served with Pita Bread and Gourmet Crackers Smoked Salmon Display (Minimum of 15 Servings) A display of Alder Smoked and Lox Style Salmon Served with Miniature Bagels and Traditional Garnishes Grilled Vegetable Display Grilled Summer Squash, Bell Peppers Eggplant, Portobello Mushrooms and Asparagus Marinated with Fresh Herbs and Olive Oil

Antipasti (Minimum of 15 Servings) Traditional Display of Italian Cured Meats and Cheeses, Marinated and Grilled Vegetables and Mixed Olives Served with Rosemary Crisps $8.25 per serving Barbecue Pork Platter (Minimum of 15 Servings) Hoisin Marinated Pork Loin Served with Toasted Sesame Seeds Hot Mustard & Plum Sauce Asian Specialty Platter (Minimum of 25 Servings) A Selection of Asian Specialties to Include: Grilled Asparagus Spring Rolls, Five-Spiced Seared Ahi Tuna, Soy-Lime Grilled Prawns, Sesame Marinated Shiitake Mushrooms and Asian Eggplant, Served with Garnishes and Dipping Sauces Iced Seafood Display (Minimum of 25 Servings) A Bountiful Display of Poached Jumbo Prawns, Grilled Scallops, Oysters on the Half Shell, Crab Claws and Marinated Clams and Mussels Served with Fresh Lemon Slices, Cocktail Sauce & Gourmet Crackers Orange Ginger Pork Platter (Minimum of 15 Servings) Pork Tenderloin Marinated with Orange, Ginger, Soy Served with an Orzo Pasta Salad with Sesame, Citrus Segments & Bell Peppers Sushi Platter (by the dozen) Chef’s Selection of Sushi Rolls & Nagiri Served with Soy Sauce, Wasabi & Pickled Ginger

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

SPECIALTY FOOD STATIONS The Following are Priced Per Person. Carving Stations Require a Chef Attendant.

Carving Stations All Carved Items are accompanied with Fresh Rolls

Whole Roast Turkey Orange Cranberry Chutney (A Minimum of 30 Guests Please)

Whole Roast Baron of Beef Imported Mustards & Creamy Horseradish (A Minimum of 75 Guests Please)

Herb Crusted Prime Rib Slow Roasted, Served with Au Jus & Creamy Horseradish (A Minimum of 40)

Honey Glazed Ham Pineapple Salsa or Imported Mustards (A Minimum of 35 Guests Please)

Roasted Pork Loin (A Minimum of 20) Roasted with Fig & Pepper with Dried Fruit Compote

Pasta Station Choose two pastas and an accompanying sauce for each. Pasta Offerings Penne, Cavatappi, Tortilloni Stuffed Ravioli (Cheese, Wild Mushroom, Smoked Chicken, Spinach, Butternut Squash) Sauce Offerings Spicy Italian Sausage Tomato Sauce, Pesto Cream Sauce, Classic Tomato & Basil Marinara, Roasted Vegetable Ragout, Lemon Cream You may enhance your Pasta Station by adding the mix-in accompaniments for an additional $3.00 per guest. Mix-In Accompaniments Wild Mushrooms, Caramelized Onions, Italian Sausage, Grilled Chicken, Grilled Vegetables, Crispy Pancetta, Kalamata Olives, Bay Shrimp All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

Mashed Potato Bar Served in a Martini Glass. Garlic Mashed Potatoes served with : Sour Cream, Bacon, Cheddar, Swiss, Smoked Cheddar, Scallions, Shepherd’s Pie and Horseradish Sauce Offerings : Shrimp Curry, Mushroom Demi, Shepards Pie, Turkey Gravy

Sushi Station Chef Attendant Available To Make Sushi Rolls & Nagiri (four pieces per person) Ingredients Include: Ahi. Hamachi, Smoked Salmon, Crab, Tempura Shrimp, Avocado, Cucumber, Cream Cheese and Nori Sushi Selections: California Roll, Tempura Shrimp Roll, Philly Roll, Torched Hamachi, Spicy Tuna, Spicy Vegetable

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th ~ Bellevue, Washington 98004 (425) 688 - 3382 1/28/04

KIDS’ BUFFET Menu Option #1 Tossed Caesar Salad Romaine Lettuce, Tear Drop Tomatoes and Parmesan Cheese Garlic Croutons Tossed with Caesar Dressing

Pasta Bar (Choice of Two Pastas) Penne, Bowtie, Cheese Ravioli or Fusilli Creamy Alfredo Sauce and Classic Marinara Freshly Grated Parmesan Soft Bread Sticks

Freshly Baked Assorted Cookies and Brownies OR Fresh Seasonal Sliced Fruits and Berries

Potato Chips with Ranch Dip and Party Pretzels

Al l fo od a nd b ev erag e p u rc h ase s a r e s u bj ec t t o a 20 % s e rv ic e c har ge an d app lic abl e s ale s t ax . Pr ic e s a nd me n u it em s su bj e c t to c h a nge w ith o ut n otic e. B E L L E V U E C L U B 11200 Southeast 6th Street B e l le v u e , W A 9 8 0 0 4 (425) 688 - 33821/10/08

KIDS’ BUFFET Menu Option #2

Tossed Caesar Salad Romaine Lettuce, Tear Drop Tomatoes and Parmesan Cheese Garlic Croutons Tossed with Caesar Dressing

Pizza Squares Two Different Kinds of Individual Pizza Squares With Two Toppings on Each

Freshly Baked Assorted Cookies and Brownies OR Fresh Seasonal Sliced Fruits and Berries

Potato Chips with Ranch Dip and Party Pretzels

Al l fo od a nd b ev erag e p u rc h ase s a r e s u bj ec t t o a 20 % s e rv ic e c har ge an d app lic abl e s ale s t ax . Pr ic e s a nd me n u it em s su bj e c t to c h a nge w ith o ut n otic e. B E L L E V U E C L U B 11200 Southeast 6th Street B e l le v u e , W A 9 8 0 0 4 (425) 688 - 33821/10/08

KIDS’ BUFFET Menu Option #3

Fresh Garden Salad Mixed Greens with Tomatoes, Cucumbers and Cheddar Cheese Choice of Ranch or Creamy Italian Salad Dressing

Chicken Strips and French Fries Served with Catsup, Barbecue and Honey Mustard Dipping Sauces

Freshly Baked Assorted Cookies and Brownies OR Fresh Seasonal Sliced Fruits and Berries

Potato Chips with Ranch Dip and Party Pretzels

Al l fo od a nd b ev erag e p u rc h ase s a r e s u bj ec t t o a 20 % s e rv ic e c har ge an d app lic abl e s ale s t ax . Pr ic e s a nd me n u it em s su bj e c t to c h a nge w ith o ut n otic e. B E L L E V U E C L U B 11200 Southeast 6th Street B e l le v u e , W A 9 8 0 0 4 (425) 688 - 33821/10/08

KIDS’ BUFFET Menu Option #4

Fresh Garden Salad Mixed Greens with Tomatoes, Cucumbers and Cheddar Cheese Choice of Ranch or Creamy Italian Salad Dressing

Submarine Sandwiches Two Different Kinds of Submarine Sandwiches to Include Turkey and Vegetarian

Freshly Baked Assorted Cookies and Brownies OR Fresh Seasonal Sliced Fruits and Berries

Potato Chips with Ranch Dip and Party Pretzels

Al l fo od a nd b ev erag e p u rc h ase s a r e s u bj ec t t o a 20 % s e rv ic e c har ge an d app lic abl e s ale s t ax . Pr ic e s a nd me n u it em s su bj e c t to c h a nge w ith o ut n otic e. B E L L E V U E C L U B 11200 Southeast 6th Street B e l le v u e , W A 9 8 0 0 4 (425) 688 - 33821/10/08

KIDS’ BUFFET Buffet Additions

Sundae and Soft Drink Station Requires (1) Attendant Per 25 Guests ******* Pre Scooped Vanilla Ice Cream Mini M&M’s Strawberry Sauce Crushed Oreo’s Rainbow Sprinkles Whipped Cream Maraschino Cherries

******* Soda Station 2-Liter Soda Pop to Include: Root Beer, Sprite and Coca-Cola

Al l fo od a nd b ev erag e p u rc h ase s a r e s u bj ec t t o a 20 % s e rv ic e c har ge an d app lic abl e s ale s t ax . Pr ic e s a nd me n u it em s su bj e c t to c h a nge w ith o ut n otic e. B E L L E V U E C L U B 11200 Southeast 6th Street B e l le v u e , W A 9 8 0 0 4 (425) 688 - 33821/10/08

INDIVIDUAL DESSERTS Caramel Cheesecake, Rich Gooey Caramel blended into the Batter and Baked to a Golden Brown, Finished with a Traditional Thick Crust White Chocolate Raspberry Royal, A layer of White Cake domed with White Chocolate Mousse and Raspberries, Covered in White Chocolate Mirior Lemon Charlottes, Layers of Genoise Sponge Cake with Lemon Mousse Topped with Lemon Citron Peach Passion Royal Opera Pyramid, A Genoise Cake with Passion Fruit and Peaches Mousse Chocolate Hazelnut Charlotte, Dark Chocolate Cake, Hazelnut Mousse and Praline Crunch topped with Chocolate Miroir White Chocolate Grand Marnier Charlotte, Tangerine Crème Brulee with White Chocolate Grand Marnier Mousse and Genoise Cake Soleil, Honey Cake with Coconut & Passion Fruit Mousse, White Chocolate Ganache Madagascar Brule, Dark Chocolate Cake, Vanilla Bean Brulee, Tangerine Glaze Kahlua Eclipse, Dark Chocolate Brownie, Kahlua Mascarpone, Chocolate Glaze, Candied Almonds Banana Criollo, Banana Mousse, Chocolate Mousse, Chocolate Cake, Wrapped in Milk Chocolate Quadruple Chocolate Cheesecake, Dark Chocolate, Milk Chocolate, White Chocolate Chunks, with an Extra Dark Chocolate Middle on a Chocolate Crust Raspberry White Chocolate Cheesecake, Whole Raspberries, Creamy White Chocolate, on Chocolate Crust New York Cheesecake, Lemon Zest and Vanilla, Traditional Crust Vanilla Panna Cotta, Raspberry-Rosemary Coulis, Seasonal Berries Lemon Custard with Fresh Berries and Vanilla Whipped Cream Chocolate Decadence, Flourless Chocolate Cake, Raspberry-Rosemary Coulis, Macerated Berries

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382 11/25/08

WINE& BEVERAGE LIST Bartender Fee will apply for Parties of 75 or less. Bartender Fee will apply for Parties of 75 or more.

WINE & BEER SELECTIONS White Wine

NW Vine Project Chardonnay, WA Kendall Jackson Vintners Reserve Chardonnay, CA Tildo Estates Riesling, WA J. Scott Cellars Viognier, OR Airfield Estates Lightning, OR Mercer Sauvignon Blanc, WA Matanzas Creek Sauvignon Blanc, CA Adelsheim Pinot Gris, OR Spindrift Cellars Pinot Gris, OR Chateau Ste. Michelle Chardonnay, WA

LIQUOR SELECTIONS Standard Bar Spirits Hosted: No-Host:

Ketel One Vodka Beefeater Gin Johnny Walker Red Scotch Maker’s Mark Bourbon Seagram’s VO American Whiskey Bacardi Silver Rum 1800 Anejo Tequila

Premium Bar Spirits & Cordials Hosted: No-Host:

Red Wine

NW Vine Cabernet Sauvignon, WA Mercer Merlot, WA Freemark Abbey Merlot, CA Kendall Jackson Meritage, CA Wallace Brook Pinot Noir, OR Jovino Pinot Noir, CA Marietta Zinfandel, WA Cannonball Cabernet Sauvignon, CA Gatekeeper Shiraz, AU Chateau Ste. Michelle Cabernet Sauvignon, WA Wineglass Cellars Cabernet Sauvignon, WA Basel Cellars Syrah, WA

Grey Goose Vodka Bombay Sapphire Gin Chivas Regal 12 Year Scotch Knob Creek Bourbon Crown Royal Canadian Whiskey Captain Morgan Private Stocked Rum Cabo Wabo Blanco Tequila Grand Marnier Kahlua Bailey’s Irish Cream

Bar Pricing

Beer Selections

House Wine Premium Wine Imported Beer Domestic Beer Microbrew Soft Drinks Mineral Waters Fruit Juice

Non-Alcoholic Beverages

Drink Tickets are available. Non-Alcoholic Beverages will be charged at ½ Ticket each.

Champagne & Sparkling Wine

Zardetto Brut Cuvee Sparkling Wine, IT Capitello NV Brut Sparkling Wine, OR Schramsberg Bland de Blanc, CA Veuve Clicquot Brut NV, FR Imported, Domestic and Microbrew White or Red Sparkling Grape Juice, AU Soft Drinks, Mineral Waters Fruit Juice Fruit Punch (Per Gallon)

All food and beverage purchases are subject to a 20% service charge and applicable sales tax. Prices and menu items are subject to change without notice. BELLEVUE CLUB 11200 Southeast 6th St ~ Bellevue, Washington 98004 (425) 688 - 3382