STATUTORY INSTRUMENTS No. 26. THE DAIRY (MARKETING AND PROCESSING OF MILK AND MILK PRODUCTS) REGULATIONS, 2003

STATUTORY INSTRUMENTS. 2003 No. 26. THE DAIRY (MARKETING AND PROCESSING OF MILK AND MILK PRODUCTS) REGULATIONS, 2003. ________ ARRANGEMENT OF REGULATI...
Author: Cecily Stewart
0 downloads 2 Views 56KB Size
STATUTORY INSTRUMENTS. 2003 No. 26. THE DAIRY (MARKETING AND PROCESSING OF MILK AND MILK PRODUCTS) REGULATIONS, 2003. ________ ARRANGEMENT OF REGULATIONS. PART I—PRELIMINARY. Regulation 1. 2. 3.

Citation. Application. Interpretation. PART II—REGISTRATION TO DEAL IN MILK OR MILK PRODUCTS OF DAIRY EQUIPMENT.

4. 5. 6. 7. 8. 9. 10.

Requirement for registration. Requirements to be fulfilled before issue of certificate of registration. Application for registration. Application for registration as importer of milk or milk products. Application for registration as exporter of milk or milk products. Time limit for processing of application. Issue of registration certificate. PART III—GENERAL PROVISIONS RELATING TO REGISTRATION CERTIFICATES.

11. Refusal to issue registration certificate. 12. Cancellation of registration certificate. 13. Power to suspend registration certificate. Regulation PART IV—INSPECTION AND QUALITY CONTROL. 14. Access to inspectors and officers of the Authority. 15. Powers of inspectors or officers. PART V—PERMITS AND QUALITY CERTIFICATES. 16. Quality Certificates. 17. Transport permits. PART VI—CESS ON MILK AND MILK PRODUCTS. 18. Levy and collection of cess on milk and milk products 19. Remittance of cess to Authority. PART VII—MISCELLANEOUS. 20. Registers. 21. Books and records. 22. Revision of fees.

23. Guidelines. 24. Offences and penalties. 25. Appeal. 26. Revocation of S.I No. 49 of 1968. SCHEDULES First Schedule. Second Schedule. Third Schedule. Fourth Schedule. Fifth Schedule. Sixth Schedule. Seventh Schedule.

FOURTH SCHEDULE FEES Activity Fees in Shs. per annum Processing of milk and milk products Large scale processing … … … Small scale processing … … Dealing in starter culture and stabilisers 50,000= 150,000= 200,000= Marketing of milk and milk productions Importers … … Operating milk coolers … … Operating deep freezers …

… … …

… … 2,000,000= 75,000= 30,000=

Operating a factory in which milk is processed or is intended to be processed Controlling a store used or intended to be used for the storage of milk or milk products … 150,000= Transporting of milk or milk products … 200,000= Dealing in dairy equipment … … … 500,000=

FIFTH SCHEDULE Reg. 10(4) THE DAIRY (MARKETING AND PROCESSING OF MILK AND MILK PRODUCTS) REGULATIONS, 2003 CERTIFICATE OF REGISTRATION FOR* PROCESSING/MARKETING/STORAGE/TRANSPORTATION/ IMPORT/EXPORT OF MILK OR MILK PRODUCTIS OR DAIRY EQUIPMENT OR STARTER CULTURES CERTI FI CATENo .…………………………………………………… Th i sc e r t i f i c a t ei sg i v e nt o…………………………………………… o fP. O.Box…………………………………………………………… Di s t r i c t……………………………………………………………… Th i sc e r t i f i c a t ei sv a l i df r o m1s tJ a nua r y ,20………………… t o31s t De c e mbe r ,20……………… Fe epa i dShs .………………………………………………………… Re c e i p tNo. …………………………… Da t e da tKa mpa l a , t h i s………… d a yof…………………, 20……… This certificate is issued on the following conditions:

Da t e……………………,2 0……… ……………………………… Executive Director, Dairy Development Authority *Delete whichever is not applicable.

SIXTH SCHEDULE Reg. 17(2) THE DAIRY (MARKETING AND PROCESSING OF MILK AND MILK PRODUCTS) REGULATIONS, 2003 APPLICATION FOR PRE-SHIPMENT INSPECTION AND TRANSPORT PERMIT

To: The Executive Director, Dairy Development Authority Please carry out an inspection and quality analysis of the milk/milk products* lots whose particulars are given below for the issuance of a transport permit as required under the Regulations. Exporter Inspection Request No. Inspection Request No. Descriptionof the milk

Type: Lot identification Code/Mark:

Con t r a c tNo.a n dDa t e ……………

…………………………………… Con t r a c tSpe c i f i c a t i ons…………… …………………………………… Qu a n t i t y …………………………… * FOB/ FOR/ FOT………………… Modeoft r a n s por t ………………… Sh i pme n tpe r i od………………… De s t i n a t i on………………………

Location of the milk

(a)

The milk/milk product mentioned above has not been previously inspected or quality analyzed.

(b)

Inspection and quality analysis has been carried out and the defects pointed out have been duly rectified.

Si g na t ur e ………………………………… Applicant. *Delete whichever is inapplicable

SEVENTH SCHEDULE Reg. 17(3) THE DAIRY (MARKETING AND PROCESSING OF MILK AND MILK PRODUCTS) REGULATIONS, 2003 TRANSPORT PERMIT Pe r mi s s i o ni sg r a nt e dt o……………………………………………… o fP. O.Box………………………Di s t r i c t…………………………… t ot r a n s por tbyr oa d / r a i l / a i r………………………l i t r e sof…………… mi l kt o…………………………………………………………………

f r om…………………………………………………………………… Na meofc ons i g ne e…………………………………………………… Addr e s sde s t i na t i on…………………………………………………… Ul t i ma t ed e s t i n a t i on………………………………………………… This p e r mi ti sv a l i df o r…………………we e k sf r omt hed a t eofi s s ue . (OFFICIAL STAMP) ……………………………… Executive Director, DDA. This permit must be surrendered to the Transport Agent accepting the consignment, who will complete the necessary details as shown below. To be completed by Transport Agent: 1. Cons i g nme ntnot eNo. ………………………………………… 2. Ne twe i g ht……………………………………………………… 3. De s t i na t i on……………………………………………………… 4. Cons i g ne e ……………………………………………………… (OFFICIAL STAMP) ……………………

…………………………… Designation (Accepting Officer)

DR. WILBERFORCE KISAMBA MUGERWA, Minister of Agriculture, Animal Industry and Fisheries.