Sherborn Inn Glorious Wedding Package * 60 person minimum

*includes Room Rental Fee

Elegant 5-hour Wedding Reception Custom Designed Cake by “The Icing on the Cake” Complete Bridal Floral Arrangements by Tamara Reid Designs Three Hour Deluxe Limousine Service Stationary Assorted Cheese, Crackers & Fresh Fruit Platter Stationary Vegetable Crudités Tray Three-Course Plated Meal Chilled Champagne Toast for your Guests Bartender Service A Complementary Glass of House Wine Colored Linen Napkins Votives to Enhance the Room Setting Framed Table Numbers Wood Burning Fireplace Private Overnight King Room Professional Event Coordinator on Site Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Sherborn Inn Classic Wedding Package * 60 person minimum

*includes Room Rental Fee

Elegant 5-hour Wedding Reception Three Course Meal or Buffet Dinner Chilled Champagne Toast for your Guests Custom Designed Cake by “The Icing on the Cake” Bartender Service Wood Burning Fireplace Colored Linen Napkins Votives to Enhance the Room Setting Framed Table Numbers Private Overnight King Room Professional Event Coordinator on Site

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Sherborn Inn Hot Amuse-Bouche Priced per 100 pieces *A total of 4 pieces per person is recommended Before placing your order, please inform the function department if any guest in your party has a food allergy

Vegetarian Spinach & Cheese Triangles

$ 200.00

Crispy Vegetable Spring Rolls

$ 225.00

Baked Stuffed Mushrooms

$ 250.00

Baked Brie Purses

$ 225.00

Potato Latkes with Caviar

$ 200.00

Sour Cream & Chive

Risotto Cakes

$ 175.00

Seafood French Style Crab Cakes with Dijon Aioli

$ 250.00

Scallops in Bacon with Maple-Grain Mustard Glaze

$ 275.00

Coconut Shrimp

$ 300.00

Carne Coconut Crusted Chicken

$ 225.00

Martini Glass filled with Sliced Beef Tenderloin

$ 325.00

Garlic Mashed Potato & Red Wine Sauce

Lolli-pop Lamb Chops

$ 325.00

Raspberry Mint Dipping Sauce

Sliced Tenderloin on Points

$ 250.00

Shaved Parmesan and Virgin Olive Oil

Sweet & Sour Cocktail Meatballs

$ 150.00

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Chilled Amuse-Bouche Priced per 100 pieces * A total of 4 pieces per person is recommended Before placing your order, please inform the function department if any guest in your party has a food allergy

Cherry Tomato-Mozzarella-Basil Skewers

$ 150.00

Balsamic Glaze

Prosciutto wrapped Asparagus

$ 175.00

Smoked Salmon & Fennel Profiteroles

$ 150.00

Seared Teriyaki Tuna

$300.00

Wonton Cracker, Wasabi Mayo & Sesame Seeds

Shrimp Cerviche

$ 150.00

Brushetta Artichoke, Parmesan & Goat Cheese

$ 175.00

Roasted Tomato, Caramelized Onions & Basil

$ 150.00

Grilled Artichoke Hearts, Feta Cheese & Oregano

$ 175.00

Gorgonzola with Dried Black Mission Figs & Port Syrup

$ 200.00

Roasted Red Pepper, Manchego Cheese & Cold Pressed Olive Oil

$ 175.00

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Stationary Hors D’oeuvres Per tray * Each serves approximately 50 people Before placing your order, please inform the function department if any guest in your party has a food allergy

Basket of Crudités

$175.00

Ranch & Roasted Red Pepper Dressing

Round of Domestic Cheese and Crackers

$ 80.00

Antipasto with Thinly Sliced Hard Salami & Capicola,

$275.00

Pesto Grilled Squashes, Marinated Artichokes, Balsamic Grilled Mushrooms Prosciutto & Marinated Olives

Tapas with Roasted Garlic Hummus, Marinated Feta,

$225.00

Crisp Pita, Panzanella Salad, Olives & Roasted Red Peppers

Baked Brie in Pastry with Preserves

$150.00

Seafood Chilled Colossal Peeled Shrimp

$ 300.00

Cultivated Mussels

$ 225.00

Chilled with Fennel & Citrus Vinaigrette

Seasonal Oyster on the Half Shell

$ 300.00

Cocktail & Mignonette Sauces

Littleneck Clams on the Half Shell

$ 300.00

Traditional Cocktail Sauce & Lemon

Snow Crab Claws

$ 325.00

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Miscellaneous Accompaniments * Each Station requires a Chef Attendant at $75.00

Pasta Station Penne, Tortellini and Farfalle Italian Sausage, Grilled Chicken and Ham Sweet Peppers, Wild Mushrooms, Broccoli, Caramelized Onions, Tomatoes and Olives Herbed Plum Tomato, Parmesan Cream and Pesto Sauces $10.95 per guest

Carving Station Thinly Sliced Cold-Smoked Atlantic Salmon with Traditional Condiments

$100.00 (serves 25 people) Poached Atlantic Salmon Greek Cucumber Sauce and Tarragon Mayonnaises

$150.00 (serves 20 people) Herb Rubbed Roast Turkey Breast Cranberry Orange Relish, Natural Jus

$150.00 (serves 25 people) Glazed Country Ham Apple Mango Chutney, Maple Whole Grain Mustard Sauce

$150.00 (serves 40 people)

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Black Angus Prime Rib of Beef Horseradish Cream

$250.00 (serves 30 people) Slow Roasted Steamship of Beef Smoked Onion Au Jus

$600.00 (serves 100 people) Roasted Pork Loin Homemade Apple Compote

$205.00 (serves 20 people) Roasted Tenderloin of Beef Port Wine Sauce

$225.00 (serves 15 people)

Salad Station Seasonal Field Greens with Assorted Dressings $6.00 per person Classic Caesar Salad with Croutons and Parmesan $7.00 per person Sherborn Inn Signature Baby Spinach Salad with Pears, Spiced Walnuts, Blue Cheese and Balsamic $8.00 per person Fresh Fruit Salad $6.00 per person

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Sherborn Inn Wedding Reception Dinner Menu Accompaniments Select one Soup & one Salad * Price included in per person meal price Before placing your order, please inform the function department if any guest in your party has a food allergy

Soups

Salads

Chilled Summer Fruit

Traditional Caesar *add $1.50 per person

Butternut Squash Bisque

with Garlic Croutons & Parmesan Cheese

Baby Field Greens with Tomatoes, Cucumbers, Red Onions, Carrots & Balsamic Dressing

“Italian Wedding” Soup Sherborn Inn Signature Baby Spinach & Ripe Pears *add $1.50 per person Chilled Tomato Gazpacho

French Onion with Parmesan Crouton

New England Clam Chowder *add $3.00 per person with Smoked Bacon & Chives

with Blue Cheese, Spiced Walnuts & Balsamic Drizzle

One Quarter Wedge Salad *add $1.00 with Bacon, Tomatoes & Blue Cheese Dressing

Oak Leaf Lettuce with Candied Pecan, Red Grapes & Balsamic Dressing

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Wedding Reception Dinner Menu *Select Two for Classic Package *Select Three for Glorious Package Before placing your order, please inform the function department if any guest in your party has a food allergy

Classic Package

Glorious Package

Seafood Cedar Planked Salmon

$ 56.00

$ 86.00

Grilled Swordfish Steak

$ 54.50

$ 84.50

Baked New England Haddock

$ 54.50

$ 84.50

Baked Stuffed Shrimp

$ 58.00

$ 88.00

Chicken Francaise

$ 52.50

$ 82.50

Chicken Saltimbocca

$ 54.50

$ 84.50

Shallot Crusted Statler Breast of Chicken

$ 52.50

$ 82.50

Crispy Pan-Seared Hudson Valley Duck Breast

$ 59.00

$ 89.00

Vegetable Primavera E Olio over Angel Hair Pasta

$ 46.00

$ 76.00

Grilled Portabella Napoleon

$ 48.00

$ 78.00

Rolled Eggplant Parmesan

$ 46.00

$ 76.00

Poultry

Vegetarian

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Before placing your order, please inform the function department if any guest in your party has a food allergy

Carne Grilled 9 0z.Center Cut Filet Mignon

$ 63.00

$ 93.00

Grilled Petit Tenderloin of Beef and Baked Stuffed Shrimp

$ 65.00

$ 95.00

Roasted 10 oz. Prime Rib au Jus

$ 58.00

$ 88.00

Petit Filet Mignon and whole Maine Lobster Tail

$ 69.00

$ 99.00

Grilled Rosemary Lamb Chops

$ 58.00

$ 88.00

Pork Chop

$ 50.00

$ 80.00

Veal Saltimbocca

$ 58.00

$ 88.00

Veal Marsala

$ 56.00

$ 86.00

Sides *Select Two per Entree Buttery or Horseradish Mashed Roasted Asparagus Sautéed Garlicky Spinach Buttered Carrots Haricot Verts Baby Mixed Vegetables

Parslied Red Whole Baby Potatoes Rice Pilaf Wild Mushroom or Saffron Risotto Country Inn Stuffing

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Sherborn Inn Classic Package Wedding Dinner Buffet Menu Before placing your order, please inform the function department if any guest in your party has a food allergy

Salads *Select One

Traditional Caesar *add $1.50 per guest with Garlic Croutons & Parmesan Cheese

Baby Field Greens with Tomatoes, Cucumbers, Red Onions, Carrots & Balsamic Dressing

Sherborn Inn Signature Baby Spinach & Pears *add $1.50 per guest with Bleu Cheese, Spiced Walnuts & Balsamic Drizzle

Entrée Selections *Select Three

Chicken Francaise or Piccata Cedar Plank Salmon New England Baked Haddock Roasted Pork Tenderloin Vegetarian Primavera E Olio over Angel Hair Pasta Carved Choice Sirloin Beef Brochettes Lobster Ravioli ala Vodka Crab Stuffed Yellowtail Sole Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Pot Roast Swordfish Kabobs Coq au Vin Eggplant Roulade with Ricotta Cheese and Tomato Coulis Sole Florentine Roasted Leg of Lamb *add $3.00 per guest Short Ribs with Kenyan Coffee Barbeque Glaze *add $2.00 per person Lobster Casserole in Alfredo Sauce *add $4.00 per person Vegetable Lasagna

Sides *Select Three

Rice Pilaf

Pasta with:

Mixed Baby Vegetables

Red Parslied Potatoes

Bolognese

Glazed Baby Carrots

Mashed Potatoes

Tomato Sauce

Sautéed Garlicky Spinach

Cheesy Risotto

Alfredo

Roasted Asparagus Haricot Verts

Buffet Dinner also includes: Fresh Rolls with Sweet Butter Freshly Brewed Coffee, Decaffeinated Coffee and a selection of Teas $56.95 per person

Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice

Sherborn Inn Miscellaneous Baby Grand Piano Rental …$ 100.00

(508) 875-5737

Chocolate Fountain …$200.00 with Accompaniments …$4.00 per person Beverages Coffee Station, Assorted Teas, Hot Cocoa …$1.50 per person Dowse Orchard’s Hot Mulled Apple Cider Station …$ 2.50 per person Iced Tea and Pink Lemonade …$1.50 per person Mimosa Bowl …$75.00 (serves 30 guests) Peach Bellini Bowl …$100.00 (serves 30 guests) House Champagne …$18.00 per bottle Houses Wines …$18.00 per bottle Children’s Menu Available upon Request Credits Flowers …$700.00 Limo …$250.00 Cake …$225.00 Also Available: Capital Whips Hack & Livery 508.314.8516 ShutterBooth 617.232.0941 Casino Productions 617.327.4300 Brookline Ice Sculptures 617.232.0941 Please add 14% Service, 5.5% Administrative Fee and 7% tax. *Prices subject to change without notice