SAKE The traditional Japanese alcoholic beverage made from rice known as “Rice Wine”. Sake is rated on a scale -20(Sweet) to +20 (Driest)

Glass

Bottle

HOT SAKE Shogun Hot Sake by Hakushika Extra Dry, Hyogo, Japan +7

9.50 (Tokkuri)

LIGHT AND SMOOTH SAKE (pairs well with sushi and light appetizer dishes) Yuri Masamune, Junmai, Akita +4

7.45

Hakutsuru Draft, Hyogo +4 Hakutsuru Junmai Ginjo, Hyogo +4

27.95 (720ml) 7.95 (180ml)

8.45

35.95 (720ml)

Shirakabegura Junmai, Hyogo +1

8.95

39.95 (720ml)

Kubota Senjyu Ginjo, Niigata +5

9.45

44.95 (720ml)

Kikusui Junmai Ginjo, Niigata +1

9.95

48.95 (720ml)

MEDIUM BODIED SAKE (pairs well with teppan dishes)

RICH AND FRAGRANT SAKE (pairs well with all dishes for enjoying the full flavor of sake) Hakutsuru Sho-un, Junmai Dai Ginjo, Hyogo +2

11.95

59.95 (720ml)

Ippin Dai Ginjo, Ibaraki +3

17.95 (300ml)

Dassai 50 Junmai Dai Ginjo, Yamaguchi +4

27.95 (300ml)

NIGORI SAKE (unfiltered sake) Shogun House Nigori -30

7.45

Sayuri, Hyogo -11

SAKE SAMPLER 2oz pours of Yuri Masamune,Kikusui and Shogun Nigori

27.95 (750ml) 13.95 (300ml

8.95

FLAVORED SAKE Fuji Apple Sake

7.45

27.95 (750ml)

Raspberry Sake

7.45

27.95 (750ml)

Awayuki Sparkling Sake

12.95 (300ml)

COCKTAIL SHOGUN SPECIALTY COCKTAILS KARATE PUNCH 9.49 This Mixture of Rum, Orange Curacao, Orgeat Syrup, Grenadine, Pineapple Juice, Sweet & Sour Will Really Hit Your Fancy. SHOGUN MAI TAI 9.49 White Rum, Dark Rum, Orange Juice, Pineapple Juice, Sweet & Sour & Myer’s Rum Float. SAMURAI* 10.95 Kraken Rum, Melon Liqueur, Pineapple Juice, Sweet & Sour Placed in a Samurai Warrior Mug NEKO* 10.95 Rum, Brandy, Peach Schnapps, Grenadine, Pineapple Juice, Sweet & Sour Blended till it’s the Color of a Japanese Sunrise. GEISHA* 10.95 Margarita Mixed with Melon Liqueur Placed in a Geisha Mug. SUMO* 10.95 A Perfect Blend of Rum, Créme de Cacao, Pineapple Juice, Sweet & Sour that You Will Enjoy Wrestling with. ROYAL HAWAIIAN 16.95 Vodka, Raspberry Liqueur, Guava Juice, Pineapple Juice, Sweet & Sour in a Fresh Hand Carved Maui Pineapple. * You may Keep the Neko, Samurai, Geisha and Sumo as a Gift.

FLAVORED MARTINIS 9.45

POMEGRANATE MARTINI Three Olives Pomegranate Vodka and a Dash of Triple Sec. COCONUT MARTINI Don Q Coconut Rum, Frangelico and Cream of Coconut. LEMON DROP MARTINI Tito’s Handmade Vodka, Grand Marnier, Fresh Squeezed Lemon and Simple Syrup. SHOGUN COSMO Tito’s Handmade Vodka, Grand Marnier and Cranberry Juice. SOUR APPLE MARTINI Tito’s Handmade Vodka, Sour Apple Pucker and Fresh Lime Juice.

SPECIAL FLAVORED MOJITO 9.45

YUZU AND SHISO MOJITO Shiso Leaves, Three Olives Citrus Vodka, Yuzu Juice and Simple Syrup. MANGO MOJITO Flor de Cana Rum, Fresh Mint Leaves, Mango Puree, Fresh Lime Juice, Simple Syrup and Club Soda. STRAWBERRY MOJITO Flor de Cana Rum, Fresh Mint Leaves, Strawberry Puree, Fresh Lime Juice, Simple Syrup and Club Soda. COCONUT MOJITO Don Q Coconut Rum, Fresh Mint Leaves, Coconut Juice, Fresh Lime Juice, Simple Syrup and Club Soda.

WINE WHITE WINE Glass Bottle SELECT WHITE AND ROSE Rose, White Girl, California

7

24

Riesling, Bex, Germany

7.50

26

Pinot Grigio, Caposaldo, Italy

7.50

26

Sauvignon Blanc, Seaglass, Monterey, California

8.25

31

Moscato, LangeTwins, California

7.50

26

8

30

Chardonnay, Four Vines, Santa Barbara, California

8.25

31

Chardonnay, Kendall Jackson, California

9.50

35

CHARDONNAY Chardonnay by Shogun, Wilson Creek, Temecula, California

Chardonnay, Sonoma Cutrer, Russian River, California

40

RED WINE PINOT NOIR Pinot Noir, DeLoach, California

8.50

32

10.50

38

Merlot, Bogle, California

8

30

Merlot, Hahn, Monterey, California

9

34

Pinot Noir, Buena Vista, Sonoma, California MERLOT

Merlot, Buena Vista, Sonoma, California

38

CABERNET SAUVIGNON Cabernet Sauvignon by Shogun, Wilson Creek, Temecula, California Cabernet Sauvignon, Avalon, California Cabernet Sauvignon, Hess, Lake County, California

8.50

32

8

30

8.25

31

Cabernet Sauvignon, St. Francis, Sonoma, California

38

SPARKLING WINE Brut, Korbel, California Prosecco, Menage a Trois, California

6.50 (Split) 10 (Split)

Blanc de Blancs, Le Grand Courtage, France

28

PLUM WINE Plum Wine by Hakutsuru Premium Plum Wine by Choya

7.50

26

10

38

MIXED DRINKS

SHOGUN SIGNATURE COCKTAILS 9.95

CLASSIC SAKETINI Choice of Tito’s Handmade Vodka or Hendricks’ Gin with Dry Sake, Garnished with Picked Ginger. MATSURI Tito’s Handmade Vodka, Sake Triple Sec and Lime Juice CHU-SOUR Shochu, Fresh Squeezed Lemon Juice and Simple Syrup over Ice. TOKYO MULE Shochu, Cock N Bull Ginger Beer and Lime Juice. SHOGUN TEA Vodka, Rum, Gin, Melon Liqueur, Sweet & Sour and Splash of Sprite over Ice. ULTIMATE KIR ROYAL A Very Popular French Cocktail with Sparkling Wine and Chambord Liqueur. FLAVORED SAKETINI Apple / Strawberry Orange / Watermelon / Purple Skittle

BEER

21oz IMPORTED 8.75 Sapporo / Kirin / Kirin Light / Asahi

12oz IMPORTED 5.00 Sapporo / Sapporo Light / Kirin Light / Asahi / Corona / Modelo Heineken / New Castle / Kirin 100% Alcohol Free (Non-alcoholic) 12oz DOMESTIC 4.50 Budweiser / Bud Light / Coors Light / Miller Light / Lagunitas IPA 12oz PREMIUM DOMESTIC 5.75 Ballast Point Sculpin 16oz DRAFT BEER 5.25 Sapporo / Sam Adams / Hefenweizen / Stella Artois

SOFT DRINK* 2.99 Coca Cola / Diet Coke / Sprite / Lemonade

*Complimentary Refills

FLAVORED LEMONADE* 3.99 Strawberry / Mango / Raspberry FRESHLY BREWED ICED TEA* 2.99 Black Tea / Passion Fruit Tea FLAVORED ICED TEA* 2.99 Strawberry / Mango / Raspberry / Green Tea NON-ALCOHOLIC SPECIALTIES 5.49 Strawberry Smoothie / Mango Smoothie / Coconut Smoothie Strawberry Colada / Mango Colada RAMUNE(Marble Soda) 3.99 Popular Japanese Children’s Bottled Soda with a “pop” BOTTLED WATER 4.50 Waiwera, Artesian Still Water Waiwera, Artesian Sparkling Water

APPETIZER VEGETABLE

EDAMAME 3.99 Boiled Soybeans Seasons with Sea Salt. GARLIC EDAMAME 4.99 Boiled and Sauteed with Garlic.

SPICY EDAMAME 4.99 Boiled and Sauteed with Japanese Tougarashi (7 Spices Chili Mix) Soy Sauce & Chili Oil.

SPICY EDAMAME

VEGETABLE TEMPURA 6.99 Assorted Vegetables, Lightly Battered & Deep Fried. SHOGUN FRIES 4.49 Fries Tossed in our Signature Seasoning (Choice of Plain, Salted, Garlic, or Cajun)

AGEDASHI TOFU

AGEDASHI TOFU 6.49 Lightly-Fried Tofu Served in Sweet Dashi Soy Sauce. SAUTEED ASPARAGUS 6.49 Lightly Stir-Fried with Our Signature Teriyaki Sauce.

SAUTEED ASPARAGUS

SHISHITO PEPPER 6.99 Sauteed & Pan-Fried Japanese Shishito Peppers with Teriyaki Sauce.

MEAT

CHICKEN KARAAGE 6.99 Japanese-Style Fried Chicken, Served with Sweet & Sour Sauce.

CHICKEN FINGERS 7.99 Panko-Breaded Strips of Chicken, Served with Spicy Mayo

GYOZA

POTSTICKER (GYOZA) 6.99 Deep or Pan-Fried Pork Dumpling, Served with Ponzu Ginger Sauce. YAKITORI 6.99 Skewered Chicken Breast & Scallion Charbroiled, Glazed with Teriyaki Sauce.

YAKITORI

NIKU KUSHIYAKI 7.49 Marinated Skewered Beef with Japanese Shishito Peppers. BBQ BEEF RIBS 9.49 Marinated Asian-Style BBQ Ribs, Served on Steamed Bok Choy. BBQ BEEF RIBS BEEF CARPACCIO 11.99 Perfectly Thin Sliced New York Beef Cooked Rare, Served with Ponzu Sauce & Spring Mix Salad. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

APPETIZER SEAFOOD

SHRIMP TEMPURA 7.99 Shrimp & Assorted Vegetables, Lightly Battered & Deep Fried. CALAMARI RINGS 7.99 Seasoned Calamari Rings, Flash Fried, Served with Sweet & Sour Sauce. FIRECRACKER SHRIMP 6.99 Crispy Tempura Battered Shrimp Tossed with Our Original Spicy Sauce. SOFT SHELL CRAB 7.99 Fried Soft Shell Crab with Ponzu Sauce. SHRIMP & SCALLOP DYNAMITE 8.99 Shrimp & Scallop Baked Golden Brown with Shogun’s Original Spicy Mayo Sauce. BROILED MUSSEL 6.49 Green Mussel Broiled with Spicy Dynamite Sauce Topping. STEAMED CLAM 9.49 Steamed Manila Clam in Umami Dashi Broth & Ginger. TAKOSU 8.99 Sliced Octopus Marinated in Japanese Vinagrette. SASHIMI APPETIZER (6PCS) 9.49 2pcs Each of Tuna, Yellowtail, & Salmon. (No Substitution) SASHIMI PLATE 9.49 5pcs of either Tuna, Yellowtail, Octopus, Albacore, Salmon, or White Fish. SUSHI APPETIZER (9PCS) 10.49 4pcs of California Roll, Tuna, Yellowtail, Albacore, Salmon, & White Fish Sushi. (No Substitution) SHOGUN CARPACCIO 11.99 Fish Choice of Tuna, Albacore, Salmon, or Yellowtail Fillets Served with Sliced Jalapeños & Spicy Garlic Ponzu. POKE TUNA 10.49 Marinated Fresh Tuna Chunks & Avocado Cubes on a Bed of Seaweed Salad. CRISPY RICE 7.99 Spicy Flavored Tuna Served on Crispy Rice, Topped with Red Dragon Sauce, Green Onion & Jalepeño. TUNA TARTAR 7.99 Coarsely Chopped Sashimi Grade Tuna Drizzled with Yuzu Wasabi Mayo Soy Sauce. SEAFOOD CEVICHE DE JAPON 8.49 Marinated Albacore, Shrimp & Scallop with Homemade Pico de Gallo in Ponzu Sauce, Served with Crispy Wonton Chips.

SEAFOOD CEVICHE DE JAPON Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

SALAD

VEGETABLE/MEAT CUCUMBER SALAD 4.49 Sliced Cucumber in Citrus Vinaigrette. TOFU SALAD 8.99 Deep Fried Tofu on a Bed of Gourmet Spring Mix & Fresh Lettuce, Topped with Dry Bonito Flakes, Served with Sesame Flavored Dressing. GRILLED CHICKEN SALAD 11.49 Grilled Chicken, Fresh Orange & Tomato on a Bed of Gourmet Spring Mix & Fresh Lettuce, Topped with Crunchy Egg Roll Skin Served with Sesame Flavored Dressing.

GRILLED CHICKEN SALAD

SEAFOOD

SEAWEED SALAD 5.49 Marinated Seaweed with Sesame Oil, Sesame Seeds, Gobo and Kaiware. SALMON SKIN SALAD 9.49 Broiled Salmon Skin Strips, Topped with Smelt Egg on a Bed of Gourmet Spring Mix, Served with Sesame Flavored Dressing. SPICY TUNA SALAD 11.49 Spicy Tuna, Cucumber & Daikon on Top of Gourmet Spring Mix Served with Ponzu Sauce. SEARED ALBACORE SALAD 12.49 Lightly Seared Albacore on a Bed of Gourmet Spring Mix. Topped with Crispy Onion served with Garlic Ponzu Sauce. SASHIMI SALAD 12.49 Tuna, Yellowtail, Salmon & Albacore on a Bed of Gourmet Spring Mix served with Sesame Dressing. SEARED TUNA SALAD 12.49 Seared and Seasoned Tuna, Arugula, Cherry Tomato, Kaiware Radish Served with Wasabi Mayo and Soy Mustard Dressing

SEARED TUNA SALAD Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

LUNCH ENTRÉE

(Served Until 3:00 pm) Served with Miso Soup or Salad. (Steamed Rice may be Substituted for Fried Rice or Brown Rice for $2.50 Extra) CHICKEN TERIYAKI

10.99

TOFU TERIYAKI

SALMON TERIYAKI

12.49

SHRIMP & VEGETABLE TEMPURA 11.49

STEAK TERIYAKI

13.49

VEGETABLE TEMPURA

MAHI MAHI TERIYAKI

12.49

TONKATSU (PORK)

13.99

SALMON KATSU

13.99

CHICKEN KATSU

13.49

STIR-FRIED VEGETABLES

(Add: Chicken $2, Shrimp or Beef $3)

9.99

9.49 9.99

10 INGREDIENT FRIED RICE 11.49 (Choice of: Chicken, Shrimp or Beef) Served with Miso Soup

LUNCH COMBINATION

(Served Until 3:00 pm) Served with Miso Soup or Salad. (Steamed Rice may be Substituted for Fried Rice or Brown Rice for $2.50 Extra) 2 ITEM COMBO 14.99 Choose 2 Items from Combination Choice.

SUSHI COMBO SPECIAL (Served Until 3:00 pm, Dine-In Only) Served with Miso Soup or Salad.

ROLL COMBO 15.99 Choose 1 Item & 1 Chef’s Special Roll (Additional Charge for Sushi Roll Upgrade) COMBINATION CHOICE Chicken Teriyaki

Tonkatsu (Pork)

Edamame

Salmon Teriyaki

Salmon Katsu

Spicy Edamame

Chicken Katsu

Shrimp Tempura

Steak Teriyaki

Chicken Karaage

Vegetable Tempura

Mahi Mahi Teriyaki

Calamari Rings

Gyoza (Pot Sticker)

Tofu Teriyaki

Shogun Egg Roll

Stir-Fried Vegetables

LUNCH ENTRÉE

(Served Until 3:00 pm) Served with Clear Onion Soup or Miso Soup or Salad. Grilled Hibachi Mixed Vegetables, Two Signature Dipping Sauce (Steamed Rice may be Substituted with Fried Rice for $2.50 Extra) PREMIUM GRILLED CHICKEN . . . . . . . . . . . . . . . . . . . . . . Chicken Breast grilled to perfection with your choice of Sesame, Teriyaki, Spicy or Lemon flavor.

11.49

TOFU DELIGHT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Lightly battered Tofu Glazed with Sweet Teriyaki Sauce .

10.49

NEW YORK STEAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13.99 Finely marbled New York steak grilled to your specification. FILET MIGNON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Succulent tenderloin steak grilled to your specification.

15.99

RIB EYE STEAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15.99 Finely marbled Certified Angus Beef grilled to your specification. SAMURAI SHRIMP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Succulent shrimp grilled to perfection, cooked with garlic butter and seasoned with fresh lemon.

13.99

HIBACHI SCALLOP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Succulent scallop grilled to perfection, cooked with garlic butter and seasoned with fresh lemon.

14.49

COLOSSAL SHRIMP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grilled colossal shrimp, cooked with garlic butter and seasoned with fresh lemon.

14.99

FRESH SALMON FILLET . . . . . . . . . . . . . . . . . . . . . . . . . . . Grilled fresh salmon fillet, cooked with garlic butter and seasoned with fresh lemon.

12.99

LUNCH COMBINATION CHICKEN W/ Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

14.99

W/ Scallop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

15.99

NEW YORK STEAK W/ Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

15.99

W/ Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

16.99

W/ Scallop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

17.99

FILET MIGNON or RIB EYE STEAK W/ Chicken . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

16.99

W/ Shrimp . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

17.99

W/ Scallop . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

18.99

Any of the meals can be prepared spicy or regular

LUNCH ENTRÉE

TEPPAN STYLE

JAPANESE NOODLE RAMEN TONKOTSU RAMEN 11.49 Japanese Ramen in Pork Flavored Broth Served with Cha-Shu, Bean Sprouts, Sweet Corn, Green Onion & Sesame Seeds. MISO RAMEN 11.49 Japanese Ramen in Miso Flavored Broth Served with Cha-Shu, Bean Sprouts, Sweet Corn, Green Onion & Sesame Seeds. SPICY MISO RAMEN 11.49 Spicy Miso Ramen Served with Cha-Shu, Bean Sprouts, Sweet Corn, Green Onion & Sesame Seeds.

YAKISOBA

Stir-Fried Egg Noodle, Onion, Green Onion, Carrots, Broccoli & Bean Sprouts with Original Yakisoba Sauce Recipe. CHICKEN YAKISOBA 11.99 BEEF YAKISOBA 12.99 SHRIMP YAKISOBA 12.99

UDON

PLAIN UDON 7.99 Traditional Japanese Noodle in Soy Dashi Based Soup, Topped with Kamaboko, Green Onion, Enoki Mushroom & Seaweed. CHICKEN UDON 11.49 Traditional Japanese Noodle in Soy Dashi Based Soup, Topped with Grilled Chicken. TEMPURA UDON 11.49 Traditional Japanese Noodle in Soy Dashi Based Soup, Topped with Shrimp Tempura. NABEYAKI UDON 12.99 Japanese Udon Noodle Soup with Chicken, Fish Cake, Enoki Mushroom, White Onion and Poached Egg with Side of Shrimp Tempura. SPICY SEAFOOD UDON PASTA 14.99 Cajun Style Spicy Seafood Udon Pasta (Shrimp, Scallop,Calamari & Mussel).

UDON NOODLE

NABE HOT POT

Served with Steamed Rice. VEGETARIAN HOT POT 11.99 Assortment of Mushroom, Tofu, Green Onion, Napa Cabbage & Yam-Noodle Cooked in a Hot Pot. Served with Ponzu Dipping Sauce.

SUKIYAKI 14.99 One of the Most Popular Hot Pot Dish in Japan. Thinly Sliced Beef, Tofu, Yam-Noodle among Other Japanese Vegetables are Simmered in Sweet Soy Flavored Sukiyaki Sauce.

SUKIYAKI

DONBURI BOWL Served With Miso Soup.

CHIRASHI DONBURI 13.49 Assorted Fish on Top of Sushi Rice

POKE BOWL 10.49 Choice of Freshly Diced Salmon, Tuna, or Albacore and Avocado, Marinated with our Signature Poke Sauce, Served over Sushi Rice, Seaweed Salad, and Sprinkled with Sesame Seeds.

POKE BOWL Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

NOODLE / SOUP / BOWL

YOSENABE 15.99 Assortment of Seafood, Chicken, Tofu, Yam-Noodle, & Japanese Vegetables cooked in Dashi (Typical Japanese Soup Stock), Cooking Sake, & Soy Sauce. Served with Ponzu Dipping Sauce.

DINNER ENTRÉE

Served with Miso Soup, Salad and Steamed Rice. (Steamed Rice may be Substituted for Fried Rice or Brown Rice for $2.50 Extra) CHICKEN TERIYAKI

15.49

TOFU TERIYAKI

SALMON TERIYAKI

16.49

SHRIMP & VEGETABLE TEMPURA 14.49

STEAK TERIYAKI

17.49

VEGETABLE TEMPURA

12.49

MAHI MAHI TERIYAKI

16.49

TONKATSU (PORK)

16.49

STIR-FRIED VEGETABLES

11.99

SALMON KATSU

16.49

CHICKEN KATSU

15.49

(Add: Chicken $2, Shrimp or Beef $3)

10.49

10 INGREDIENT FRIED RICE 14.99 (Choice of: Chicken, Shrimp or Beef) Served with Miso Soup

DINNER COMBINATION

Served with Miso Soup, Salad and Steamed Rice. (Steamed Rice may be Substituted for Fried Rice or Brown Rice for $2.50 Extra) 2 ITEM COMBO 16.99 Choose 2 Items from Combination Choice.

SUSHI COMBO SPECIAL Served with Miso Soup and Salad.

ROLL COMBO 17.99 Choose 1 Item & 1 Chef’s Special Roll (Additional Charge for Sushi Roll Upgrade) COMBINATION CHOICE Chicken Teriyaki

Tonkatsu (Pork)

Edamame

Salmon Teriyaki

Salmon Katsu

Spicy Edamame

Chicken Katsu

Gyoza (Pot Sticker)

Chicken Karaage

Stir-Fried Vegetables

Shrimp Tempura

Calamari Rings

California Roll

Vegetable Tempura

Shogun Egg Roll

Spicy Tuna Roll

Steak Teriyaki Mahi Mahi Teriyaki Tofu Teriyaki

TEPPAN STYLE DINNER ENTRÉE

Served with Clear Onion Soup or Miso Soup & Salad. Grilled Shrimp Appetizer, Grilled Hibachi Mixed Vegetables, Two Signature Dipping Sauce (With a Complimentary Steamed, Brown, or Fried Rice) PREMIUM GRILLED CHICKEN . . . . . . . . . . . . . . . . . . . . . . Chicken Breast grilled to perfection with your choice of Sesame, Teriyaki, Spicy or Lemon flavor.

19.99

TOFU DELIGHT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Lightly battered Tofu Glazed with Sweet Teriyaki Sauce .

17.49

NEW YORK STEAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24.99 Finely marbled New York steak grilled to your specification. FILET MIGNON . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Succulent tenderloin steak grilled to your specification.

27.49

RIB EYE STEAK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27.49 Finely marbled Certified Angus Beef grilled to your specification. 25.49

HIBACHI SCALLOP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Succulent scallop grilled to perfection, cooked with garlic butter and seasoned with fresh lemon.

26.49

COLOSSAL SHRIMP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Grilled colossal shrimp, cooked with garlic butter and seasoned with fresh lemon.

27.49

FRESH SALMON FILLET . . . . . . . . . . . . . . . . . . . . . . . . . . . Grilled fresh salmon fillet, cooked with garlic butter and seasoned with fresh lemon.

22.99

LOBSTER TAIL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Cold water lobster tail, grilled hibachi style, cooked with garlic butter and seasoned with fresh lemon.

31.99

LOBSTER TAIL Any of the meals can be prepared spicy or regular

DINNER ENTRÉE

SAMURAI SHRIMP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Succulent shrimp grilled to perfection, cooked with garlic butter and seasoned with fresh lemon.

KIDS MEAL

Served with a Small Japanese Snack, Steamed Rice, Corn on the Cobb, Soft Drink & Garnished with Fresh Fruit. (10 years old and under) TERIYAKI NINJA 7.75 Your Choice of Chicken Breast, Steak or Fresh Salmon, Glazed with Teriyaki Sauce. KIDS YAKISOBA 7.00 Japanese Style Pan-Fried Noodles. CHICKEN TENDERS 7.00 Hand Breaded Fresh Chicken Tenders. CHICKEN TENDERS & SHOGUN FRIES 7.75 Hand Breaded Fresh Chicken Tenders with Shogun Fries.

DESSERT ICE CREAM 4.00 Vanilla / Green Tea / Strawberry Cheese Cake RAINBOW SHERBERT 4.00 JAPANESE WAFER 4.25 Japanese Wafer Ice Cream. Choice of Green Tea or Vanilla. MOCHI ICE CREAM 5.00 Bite Sized Ice Cream Pieces Coated By A Delicious Sweet Rice Layer. (3 Pieces with Choice of Vanilla, Mango, Strawberry & Green Tea.) CHOCOLATE CAKE 6.00 Topped with Chocolate Sauce & Served with Vanilla Ice Cream CHEESE CAKE 6.00 Topped with Raspberry Sauce & Served with Vanilla Ice Cream FRIED BANANA A LA MODE 6.50 The Perfect Combination of Fried Banana & Vanilla Ice Cream that will Entice Your Taste Buds. ICE CREAM TEMPURA 6.50 Your Choice of Vanilla, Green Tea or Rainbow Sherbert Crispy Ice Cream Tempura Wrapped on a Slice of Pound Cake BANANA FOSTER 6.00 Sautéed Banana served with melted Brown Sugar & Kahlua over Vanilla Ice Cream

BANANA FOSTER