Radisson Riverfront and City Center Hotel St. Paul Banquet Menus 2003

General Information Cancellation Clause

Terms and Conditions Liability

The Group agrees that should they cancel this commitment the actual damages would be difficult to determine. The following schedule represents a reasonable effort on behalf of the Hotel to establish their actual damages to be paid by the Group for cancellation of this contract to the Hotel. Date Cancellation Notice Received Prior to 365 days Between 364 days and 60 days Between 59 days and 46 days Between 45 days and 31 days Between 30 days and 15 days Between 14 days and Event Date

Payment 40 % 70 % 75 % 80 % 85 % 100 %

The Hotel agrees that after receipt of such amounts it will not seek additional damages.

Function Rooms 1.

Radisson reserves the right to substitute an alternative function room should the projected attendance fall below original estimates. 2. The hotel requests notification ninety (90) days prior to your event if the following entertainment will be used: DJ’s, bands, singing, cheering, etc. Radisson reserves the right to control volume on all such functions.

Rental and Labor Charges 1.

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Rental charges apply to all events booked through the Sales and Catering Departments. For meal functions with less than 20 guests, a labor charge of $50.00 will be assessed. All prices quoted are based on normal service time. If your function is scheduled to begin at a particular time and is delayed, the Radisson reserves the right to add on appropriate charges to cover our extra expenses. There will be an additional charge (on the event date) for “Changing the Room Set up after the room has been prepared per specifications on the BEO.” This fee is as follows: 0-30pp $50.00 31-50pp $75.00 51-100pp $125.00 101-over $150.00

Radisson will not be responsible for any materials or equipment left in the hotel before, during or following the event.

Audio Visual Audio/Visual equipment is available through our Audio/Visual Department. The Sales and Catering Department will be happy to quote prices and make arrangements. A 20 % Service Charge and 7% Minnesota Tax will be added to these prices.

Coat Check The Sales & Catering Department will arrange for either a host paid coat checkroom at a charge of $200.00 per attendant (1 to 150 guests or less), or on a cash basis at $2.00 per coat.

Amplification Amplification or special lighting may be arranged. See our complete price listing.

Menu Prices The quotation herein is subject to a proportionate increase to meet increased cost of food, beverages and other increases in present commodity prices, labor costs, taxes, etc. Quotations cannot be guaranteed until sixty (60) days prior to the time that the particular function takes place.

Menu Selection Menu selections are requested THREE WEEKS prior to the event date. All events that are booked less than TWO WEEKS before the event date will require menu selections and set up arrangements at the time of booking. On split menu events, the hotel will not set up for any overage. The dollar amount of the higher priced item will be standard for all entrees.

Service Charges and Sales Taxes All menu prices are subject to applicable Minnesota State Tax, (current rate on food is 7 % and beverage is 9.5 %) 4.8 % service charge (which is taxable) and 15.2 % gratuity. All Room Rental and Audiovisual Charges will also be subject to 20% Service Charge. Audiovisual Charges additionally have a 7 % Minnesota Tax.

Guarantees

Food and Beverage

It is imperative that the catering office be notified of the exact number of guests attending no later than 10:00am, THREE BUSINESS DAYS before the event date. Sunday, Monday and Tuesday guarantees must be received by 10:00am the proceeding Thursday. This will be considered as a guarantee amount for which you will be charged, even if fewer guests attend. We will, however setup and prepare 3% above the guaranteed amount. The guarantee may be increased (within reason) after the original guarantee is given. If the catering office receives no guarantee, we will assume the guarantee to be the original figure to us as expected attendance when booking the event.

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Security Security will be required for all social functions. The Radisson will arrange for security and bill security charges to the group. Prevailing Rates will apply.

Packages Any materials shipped to the hotel may not arrive earlier than two (2) days prior to your event, and must be removed from the hotel premises within two (2) days after your event. All materials must bear the name of the group, and be addressed to the “ON SITE GROUP CONTACT NAME” with date of event. Shipping charges must be pre-arranged and paid for by the company. The hotel does not accept packages on a “COD” basis. The hotel does not bill shipping charges to the master account. A delivery fee to the assigned event area or meeting room of $5.00 per box and/or $60.00 per pallet will be assessed.

5.

We do not allow any food or beverage items to be brought on our property for consumption in any public banquet space. Any special circumstances deviating from this policy will require a waiver signed by the guest. On all functions where a bartender is requested, a charge of $75.00 per bartender will be implemented until revenues of $350.00 per bartender is reached. Consumption of alcoholic beverages is restricted to persons of legal age as determined by the State of Minnesota. The hotel reserves the right to challenge the age and/or the identification of any individual. The hotel reserves the right to refuse service of alcoholic beverages at the discretion of the hotel staff. Client must agree to conduct the function in an orderly manner and to comply with applicable laws, regulations and hotel rules. Client assumes all responsibility for the conduct of all persons in attendance, as well as any damages done to hotel property.

Payment Payment shall be made in advance of function unless credit has been established to the satisfaction of the Radisson. Radisson does not bill any social functions (i.e. weddings, proms, fashion shows, political functions, reunions and trade shows). Payment of all social or non-company-sponsored events will be required THREE BUSINESS DAYS before your event. Payment must be in the form of a cashier’s check, cash or credit card.

Guest Check / BEO’s The function sponsor agrees that by signing the Banquet Event Orders and Guest Checks for food, beverage, rental or services you are acknowledging the fact that there is no dispute over such services and the sponsor is fully responsible for payment of the total amount due.

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

A La Carte Breaks Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas

$35.00 gallon

Half Gallon Coffee, Decaffeinated Coffee

$17.50 gallon

Breakfast Pastry: Danish, Muffins, Croissants, Bagels

$25.00 per dozen

Premium Hot Chocolate, Herbal Teas, Individual Apple Cider

$2.50 per serving

Orange Juice, Grapefruit Juice, Apple Juice or Cranberry Juice, Tomato Juice, and V8 Juice

$19.00 per carafe

Assorted Fruit Flavored Low Fat Yogurt

$2.50 each

Whole Fresh Fruit

$1.75 per piece

Fruit and Nut Sweet Breads with Butter and Preserves

$23.00 per loaf

Assorted Soft Drinks and Mineral Waters

$2.50 each

Knudsen Bottled Fruit Juices: Apple, Cranberry and V8

$3.25 each

Frappuccino, Grip & Go, Peppin Heights, Tropicana Smoothies

$4.25 each

1% Milk or Skim Milk

$19.00 per carafe

2% Carton Milk

$3.25 each

Assorted Cookies

$22.00 per dozen

Candy Bars, Snack Bars, and Assorted Granola Bars

$1.50 per piece

Mixed Nuts

$35.00 per pound

Snacks (Please select two) Gourmet Tortilla Chips with Southwestern Roasted Tomato Salsa, Guacamole and Sour Cream; Potato Chips with Onion Dip, Chex Party Mix; Chicago Popcorn Mix, Pretzels $3.25 per guest Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Breakfast Breaks Radisson Standard Continental Orange Juice and Grapefruit Juice Danish Pastries, Assorted Muffins, Bagels with Cream Cheese Sweet Butter, Marmalade and Preserves Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas $8.95 With Sliced Fresh Fruit and Berries–$9.95

Radisson Riverfront Continental Orange Juice and Grapefruit Juice Danish Pastries, Assorted Muffins, Glazed and Cake Donuts Bagels with Flavored Cream Cheese Sweet Butter, Marmalade and Preserves Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas $9.25 With Sliced Fresh Fruit and Berries–$10.25

Additions and Upgrades to Your Continental Baked Ham, Egg, and Cheese Croissants Eggs Benedict Belgian Waffles with Maple Syrup Assorted Cold Cereals with Milk Sausage with Biscuits Chilled Smoked Salmon with Chopped Egg, Tomato and Red Onion $5.00

$3.25 per person $4.25 per person $4.25 per person $2.25 per person $3.25 per person per person

Breakfast Burrito $3.25 per person *These Additional Upgrades are available with the packaged break only.

Afternoon Breaks Energize! Whole Fresh Fruit Assorted Snack Bars & Snackwells Trail Mix with Dried Fruits & Nuts Assorted Soft Drinks, Sparkling and Spring Waters Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas $7.50 Cookies and More… Sliced Fresh Fruit and Berries Freshly Baked Radisson Cookies Brownies and Assorted Bars Grip and Go Milk Coffee, Decaffeinated Coffee, Assorted Teas, $7.95

Chill Out Assorted Sorbet & Ice Cream Bars, Drumsticks & Ice Cream Sandwiches Assorted Soft Drinks, Sparkling and Spring Waters Freshly Brewed Coffee, Decaffeinated Coffee & Assorted Teas $6.95

Field of Dreams Individual Bags of Dry Snacks Assorted Mini Candy Bars, Cracker Jacks Coca-Cola, Root Beer, Diet Coke and Sprite Sparkling and Spring Waters Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas $7.75

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Banquet Breakfast Plated Riverview Breakfast Orange Juice Scrambled Eggs with Cheddar Cheese and Chives Grilled Sausage Links, Breakfast Potatoes Danish Pastries and Butter Fruit Garnish Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas $10.75

Chicken Ranchero’s Orange Juice Diced Chicken Breast folded into Scrambled Eggs with Queso Fesco, Wrapped in Flour Tortilla a top a bed of Hacienda Potatoes, Garnished with Cheeses, Scallions and Salsa Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas $11.95

Cinnamon Roll French Toast Orange Juice Cinnamon Roll French Toast, Butter and Maple Syrup Grilled Sausage Links Fresh Fruit Garnish Freshly Brewed Coffee, Decaffeinated Coffee Assorted Teas $11.25

Eggs Benedict Orange Juice, Fresh Fruit Cup Poached Eggs with Canadian Bacon on English Muffin Hollandaise Sauce, Breakfast Potatoes Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas $13.95

*Please note: Any of the above meals may be a buffet for $2.00 per person additional.

Breakfast Buffets Classic American Buffet (Minimum of 20 guests) Orange & Grapefruit Juices Seasonal Fresh Fruit and Berries Country Style Scrambled Eggs, Breakfast Potatoes Maple Cured Ham and Grilled Sausage Links Muffins, Danish Pastries & Bagels Butter, Honey, Cream Cheese Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas $12.95

Great River Buffet (Minimum of 20 guests) Orange, Grapefruit, Apple, & Tomato Juices Seasonal Fresh Fruit and Berries Cold Cereals with Low Fat Milk French Toast with Dried Cherries, Maple Syrup Country Style Scrambled Eggs Sugar Glazed Canadian Bacon Grilled Sausage Links, Breakfast Potatoes Danish Pastries, Muffins & Buttery Croissants Fruit Jams and Butter, Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas $14.95

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Brunch Buffet Radisson Brunch Buffet (Minimum of 50 guests) Orange, Grapefruit, Apple and Cranberry Juices Seasonal Fresh Fruit and Berries Imported and Domestic Cheese Display Mixed Greens with Strawberries, Mandarin Oranges, Caramelized Almonds, Strawberry Vinaigrette Antipasto Platter ***** Mediterranean Chicken Sliced Top Round of Beef, Mushroom Julee Sausage, Egg and Cheese Strata, Berry Filled Pancakes Breakfast Potatoes ***** Cinnamon Rolls and Fruit Filled Croissants Butter Balls Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas $18.95

Chef Attended Buffet Additions Waffle Station ($100.00 labor charge per chef) (Minimum 50 guests) Prepared to order Belgium Waffles with Fruit Toppings, Maple and Blueberry Syrup, Whipped Butter and Fresh Whipped Cream $4.95 per person Chef Carving Station ($100.00 labor charge per chef) (Minimum 50 guests) Chef to Carve: Top Round of Beef, Honey Glazed Ham, or Dijon Mustard Encrusted boneless Pork Loin $8.95 per person

Omelet Station ($100.00 labor charge per chef) (Minimum 50 guests) Prepared to order Ham, Tomatoes, Green Peppers, Onions, Mushrooms, Salsa, Cheddar and Swiss Cheeses $5.25 per person

(Please

Note: The above add on stations may be ordered with the buffet selections only) Hotel service charges and local sales tax will be added to your check.

Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Luncheon Entrées Plated Luncheon entrées include: Soup or Salad, Radisson Bakery Bread Basket and Butter, Freshly Brewed Coffee, Decaffeinated Coffee, Assorted Teas and Dessert.

Choose a Soup or Salad Soups Cream of Wild Rice with Toasted Almonds Tomato Basil with Garlic Croutons Soup of the Day

Salads Greek Salad: Garden Greens with Diced Tomatoes, Sliced Cucumber, Calamata Olives, Feta Cheese, Greek Dressing Romaine Lettuce with Shaved Romano, Tomato, & Garlic Croutons, Caesar Dressing Gourmet Greens, Strawberries &Mandarin Orange, Caramelized Almonds, Red Onion Ring, Raspberry Vinaigrette

Caribbean Spiced Chicken Breast Baked Chicken Breast with Caribbean Spices, Mango Peach Concousse Island Cous Cous with Dried Fruit & Bell Peppers Fresh Seasonal Vegetables …$18.50

Top Sirloin Steak Sandwich Sirloin Steak on Marble Rye, Caramelized Vidalia Onion Compote Seasoned Shoe String Potatoes, Fresh Seasonal Vegetables…$19.25

Mediterranean Chicken Sautéed Boneless Chicken Breast, Artichoke, Sun-Dried Tomatoes, Calamata Olives Basil Pesto Linguine Fresh Seasonal Vegetables…..$18.75

Char Broiled Tournedos Beef Tenderloin Medallions, Woodland Mushroom Julee, Twice Baked Potato, Fresh Seasonal Vegetables…$23.95

Grilled Bacon Wrapped Pork Chop Center Cut Pork Chop Grilled, with Bacon Tarragon Honey Mustard Reduction Sweet Potato Hash Fresh Seasonal Vegetables…$19.95

Island Baked Salmon Fillet Atlantic Salmon Fillet, Papaya Kiwi Salsa Rustic Polenta Fresh Seasonal Vegetables…$23.95

Roast Pork Loin Dijon Mustard Crusted Roast Pork Loin, Apple Pear Chutney Whipped Yukon Gold Potatoes Fresh Seasonal Vegetables…$17.95

New Zealand Orange Roughey Orange Roughey, Lobster Cream Saffron Basmati Rice Timbale, Fresh Seasonal Vegetables…$19.95 Florentine Stuffed Manicotti Manicotti Stuffed with Ricotta & Spinach, Marinara Sauce Fresh Seasonal Vegetables……………$17.95

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Luncheon Dessert Selections These desserts are included in your luncheon entrée pricing (Please select one) Chocolate Chip Cheesecake, Chocolate Sauce Strawberry Shortcake, Fresh Whipped Cream Cookies and Cream Torte, Chocolate Sauce, Fresh Whipped Cream Chocolate or Raspberry Mousse, Chocolate Wand Seasonal Assorted Pies with Garnish New York Style Cheesecake, Fruit Sauce

Luncheon Specialty Desserts Additional Selections: ($1.50 additional to luncheon per person entrée prices) Chocolate Mousse Cake, Chocolate & Caramel Sauces Lemon Roulade, Raspberry Sauce Chocolate Dipped Cheesecake, Strawberry Sauce Deep Dish Apple Pie, Whipped Cream & Cream Anglaise Carrot Cake Garnished with Caramel Peach Cobbler with Blueberry Sauce

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Meetings Solutions Luncheon Selections Lunches include: Rolls and Butter, Coffee, Tea and Radisson Cookie Basket Fajita Salad Grilled Chicken Fajita with Peppers and Onions, on Shredded Lettuce with Black Olives, Cheddar Cheese, Sour Cream, Salsa, Guacamole, Flour Tortilla $16.25 with Beef Fajita Meat…$18.25

Grilled Chicken Caesar Salad Marinated Grilled Chicken Breast, Fresh Romaine, Sliced Tomatoes, Garlic Croutons, Shredded Parmesan Traditional Caesar Dressing Radisson Bakery Basket with Butter $16.25

St Paul Submarine Soup of the Day Sliced Ham, Turkey, Cheddar & Swiss Cheeses, Tomato, Black Olive, Onion On Submarine Roll with Italian Vinaigrette, Potato Salad Fresh Fruit $17.25

Focaccia Sandwich Soup of the Day Pasta Salad and Fresh Fruit Sliced Pepperoni, Italian Salami, Tomato, Marinated Red Onions & Provolone With Chipotle Mayonnaise on Sun-dried Tomato Focaccia $18.95

California Wrap Soup of the Day Sliced Turkey, Avocado, Lettuce, Tomato, Bacon with Herb Cream Cheese on Spinach Tortilla Gourmet Potato Chips, Fresh Fruit $17.95

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Cold Luncheon Buffets The Gourmet Deli - $20.95 (Minimum of 20 Guests) Soup of the Day Fruit Salad Red Potato Salad *****

Peppered Rare Roast Beef, Smoked Turkey, Sugar Cured Ham, White Albacore Tuna Salad, Sonoma Chicken Salad with Golden Raisins, Tomato, Cucumber, Red Onion, Lettuce, with Kosher Dill Pickles, Dijon Mustard Mayonnaise & Creamy Horseradish Sun-Dried Tomato Rolls, & Honey Wheat and White Breads *****

Gourmet Bars and Assorted Cookies Coffee, Decaffeinated Coffee, Assorted Herbal Teas

Italian Market Buffet - $22.95 (Minimum of 20 Guests) Soup of the Day Mediterranean Tri Colored Tortellini Antipasto Platter Mixed Gourmet Greens, Sun-Dried Tomato Vinaigrette Grilled Chicken & Italian Bean Salad *****

Platters of Pre-made Sandwiches to include: Roast Turkey, Shaved Ham, Roasted Peppers & Fontina Cheese on Herbed Ciabatta with Italian Vinaigrette And Sliced Pepperoni, Italian Salami, Tomato, Marinated Red Onions & Provolone With Chipotle Mayonnaise on Sun-dried Tomato Focaccia *****

Fresh Fruit Compote Tiramisu, Cannoli's, Biscotti Coffee, Decaffeinated Coffee Assorted Herbal Teas

Riverview Luncheon Buffets Soup of the Day Field Greens, Choice of Dressing Fresh Fruit Display, Marinated Fresh Vegetables Antipasto Salad Lemon Roasted Chicken Lemon French Thyme Jus Roasted Red Potatoes

Dijon Mustard Crusted Pork Loin, Apple Pear Chutney Sweet Potato Hash

Mushroom Crusted Tilapia Chipotle Pepper Cream Sauce Calico Rice

Sliced Roast Sirloin of Beef, Merlot Vineyard Reduction Garlic Mashed Potatoes

Mostacchioli Marinara, Grilled Andouille Sausage, Bell Peppers, & Onions

Roasted Turkey Breast, Natural Juice Supreme Sauce Sweet Country Dressing

Seasonal array of Fresh Vegetables, Radisson Bakery Basket, Assorted Miniature Desserts & Cookies, Beverage Two Entrée Items $25.95 per guest; Three Entrée Items $28.25 per guest Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Dinner Entrées Salads (Choose One)

Baby Spinach Greens, Crumbled Eggs, Diced Tomatoes, Sliced Red Onion and Mushroom, Bacon Vinaigrette Romaine, Shaved Romano, Tomato & Garlic Croutons, Caesar Dressing Gourmet Greens, Strawberries, Mandarin Oranges, Caramelized Almonds, Raspberry Vinaigrette

Bacon Wrapped Pork Loin Grilled Pork Loin, wrapped with Smokehouse Bacon, Tarragon Honey Mustard Sweet Potato Hash Fresh Seasonal Vegetables…..$24.95

Char Grilled Center Cut Pork Medallions Pork Medallions, Caramelized Apple Pear Chutney, Whipped Yukon Gold Potato Fresh Seasonal Vegetable….…$23.00

Sautéed Chicken Breast Sautéed Chicken, Woodland Mushroom Julee, Wild Rice, Wheatberry, Potato Sauté, Fresh Seasonal Vegetables……..$23.00

Stuffed Chicken Breast Double Breast of Chicken, Sliced & Fanned, with Red Pepper, Asparagus, Provolone & Spinach Supreme Sauce, Basil Pesto Linguine, Fresh Seasonal Vegetables…….$27.95

Grilled Chicken and Shrimp Scampi Boneless Chicken Breast and Gulf Shrimp, Scampi Butter Sauce, Spinach & Egg Fettuccine Pesto Butter, Fresh Seasonal Vegetables…$29.95

Char-Broiled Filet of Beef Tenderloin Classic Filet Mignon with a Merlot Vineyard Reduction, Twice Baked Potato, Fresh Seasonal Vegetables…$35.00

Grilled New York Sirloin New York Sirloin Steak, Roasted Shallot Demi-glaze, Potato Soufflé,

Fresh Seasonal Vegetables……..…$29.00

Hardwood Grilled Chicken and Beef Tenderloin Filet Boneless Chicken Breast, Classic Petite Filet, Caramelized Vidalia Onion Compote Lemon Herbed Duchess Potatoes Fresh Seasonal Vegetables………$32.95 Grilled Tenderloin Filet and Gulf Shrimp Beef Tenderloin & Baked Gulf Shrimp, Citrus Glaze, Linguine in Tuscan Oil, Fresh Seasonal Vegetables……………$35.00

Grilled Tenderloin of Beef and Salmon Fillet Grilled Tenderloin and Glazed Salmon Fillet Wild Berry Infused Demi-glaze Potato Roulade, Fresh Seasonal Vegetables…$35.00

Char Broiled Top Sirloin and Crab Cake Petite Sirloin with Crab Cakes and Chipotle Cream Oven Roasted Skin On Baby Red Potatoes Fresh Seasonal Vegetables………. $32.95

Glazed Salmon Fillet Glazed Salmon Fillet, Tropical Fruit Salsa, Basmati Rice Timbale

Fresh Seasonal Vegetables………$28.95 Baked Sea Bass Herb Encrusted Sea Bass, Tomato Coulis Caramelized Vadalia Onion Whipped Potatoes Fresh Seasonal Vegetables………$29.95 Vegetarian Italian Trio Baked Vegetable Lasagna, Manicotti Florentine, and Ravioli Served with our own Marinara Sauce; Fresh Seasonal Vegetables……………$23.00

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Dinner Dessert Selections These desserts are included in your dinner entrée pricing (Please select one) Chocolate Mousse Cake, Chocolate & Caramel Sauces Lemon Roulade, Raspberry Sauce Chocolate Dipped Cheesecake, Strawberry Sauce Deep Dish Apple Pie, Whipped Cream & Cream Anglaise Carrot Cake Garnished with Caramel Peach Cobbler with Blueberry Sauce

Dinner Specialty Desserts Additional Selections: ($2.00 additional to dinner per person entrée prices) Caramel Pear Tart, Cream Anglaise-Caramel Sauce White Chocolate Raspberry Mousse Cake, Raspberry Sauce Chocolate Cappuccino Torte, Dark and White Chocolate Garnish Tropical Fruit Napoleon, Trio of Sauces Chocolate Cup with Flavored Mousse, Fresh Fruit Garnish Baked Apple, Apple Cider Glaze and Whipped Cream

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Dinner Buffets Includes: Freshly Brewed Coffee, Decaffeinated Coffee and Assorted Teas

Radisson Buffet (Minimum of 30 Guests) Mixed Gourmet Greens, Choice of Dressings Marinated Garden Vegetables Fresh Fruit Medley Chicken Oriental Vegetable Salad

***Selection of Two Entrees Below*** Fresh Seasonal Vegetables Radisson Bakery Basket, Whipped Butter Dessert Table to include: Assorted Tortes, Gourmet Brownies, Bars & Cookies $35.95

Radisson Grand Buffet (Minimum of 50 Guests) Greek Salad, Greens, Diced Tomato, Sliced Cucumber, Calamata Olives, Feta Cheese, Greek Dressing Caesar Salad, Romaine, Shaved Romano, Garlic Croutons, Caesar Dressing Fresh Fruit and Berry Display Marinated Fresh Vegetable Mirror Poached King Salmon Display

***Selection of Three Entrees Below*** Fresh Seasonal Vegetables Radisson Bakery Basket, Whipped Butter Dessert Display to include: Assorted Cakes, Tortes, Mousses, Pastries & Tarts $43.95

Lemon Roasted Chicken, Lemon French Thyme Jus *** Roasted Red Potatoes

Dijon Mustard Crusted Pork Loin, Apple Pear Chutney *** Sweet Potato Hash

Mushroom Crusted Tilapia, Chipolte & Pepper Cream Sauces *** Calico Rice

Baked Salmon Medallions, Mediterranean Shrimp Garnish *** Orzo Pilaf

Grilled Chicken Breast Vineyard Mushroom Pesto Sauce *** Saffron Basmati Rice

Mostaccioli Marinara, Grilled Andouille Sausage, Bell Peppers, & Onions

Sliced Roast Sirloin of Beef, Merlot Vineyard Reduction *** Garlic Mashed Potatoes

Beef Tips Bourguignonne *** Buttered Fettuccine

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Packaged Reception Menu #1 (Prices based on two hours of Food Service)

Station #1 Pasta Station: Uniformed Chef to Prepare: Cheese Filled Tri-Colored Tortellini, Olive Oil & Fresh Herbs Bread Sticks, Butter

Station #2 Imported & Domestic Cheeses with Grapes & Berries Served with Crackers & Lavosh Fresh and Marinated Vegetables, Assorted Dips Caesar Salad with Shaved Parmesan, Garlic Croutons

Station #3 CHOOSE THREE: Italian Meatballs, Garlic Croutons Chicken Fritters, Barbecue Sauce Potato Skins, Salsa and Sour Cream Pork Pot Stickers, Sweet and Sour Sauce Whitefish Tid Bits, Tarter Sauce Mini Chicago Style Pizza’s

Station #4 Assorted Cookies & Bars Flavored Mousses & Mini Cheesecakes Coffee & Decaffeinated Coffee $26.95 per guest ($100.00 per chef labor charge)

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Packaged Reception Menu # 2 (Prices based on two hours of Food Service)

Station #1 Fajita Station Uniformed Chef to Prepare: Marinated Chicken with Flour Tortilla Red and Green Bell Peppers, Onions, Sour Cream, Guacamole, Salsa, Cheddar Cheese, Jalapeño Gourmet Tortilla Chips

Station #2 Imported & Domestic Cheeses with Grapes & Berries Served with Crackers & Lavosh Fresh and Marinated Vegetables with Assorted Dips Chicken Galantine Display

Station#3 CHOOSE THREE: Thai Chicken Spring Roll, Peanut Soy Sauce Assorted Mini Quesadillas Stuffed Mushrooms Phyllo Wrapped Brie, Strawberry Sauce Spicy Chicken Twister, Ranch Salsa Crab Ragoon, Sweet & Sour Sauce

Station #4 CHOOSE ONE: Uniformed Chef to Carve: Oven-Roasted Double Breast of Turkey with Silver Dollar Rolls & Honey Mustard OR Mustard Encrusted Pork Loin, Apple Pear Chutney Silver Dollar Rolls & Honey Mustard

Station #5 Assorted Miniature Pastries, Cookies & Gourmet Bars Coffee & Decaffeinated Coffee $32.95 per guest ($100.00 per chef labor charge)

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Packaged Reception Menu #3 (Prices based on two hours of Food Service)

Station #1 Chef Carved: Pepper Crusted Tenderloin of Beef with Horseradish, & Tarragon Garlic Mayonnaise Mini Rolls & Condiments

Station #2 Fresh and Marinated Vegetables, Seasonal Dips Freshly Cut Seasonal Fruits with Chocolate Fondue Imported & Domestic Cheeses with Grapes & Berries Served with Crackers & Lavosh

Station #3 CHOOSE THREE: Chicken Pineapple Brochettes, Citrus Teriyaki Sauce Assorted Stuffed Mushroom Caps, Pesto Sauce Crab Cakes, Chipotle Sauce Breaded Duck Tenderloin Hibachi Beef & Cheese Skewers Bacon Wrapped Scallop

Station #4 Pasta Station Uniformed Chef to Prepare Two kinds of Pasta’s to include: Penne with Chicken & Wild Mushrooms in Alfredo Sauce And Fusilli with Italian Sausage & Marinara Onions, Peppers, Bread Sticks, Sweet Butter

Station #5 Dessert Station Elaborate Desserts to Include: Assorted Tortes and Miniature Desserts Chocolate Mousse Cups Coffee, Decaffeinated Coffee & Herbal Teas $39.95 per guest ($100.00 per chef labor charge) Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Hot Hors D’oeuvres (Priced per 50 pieces) Crab Ragoon, Sweet &Sour Sauce………………$95.00 Petite Crabcakes, Chipolte Sauce……… ……….$85.00 Spinach Spanakopita ………………… …………$85.00 Thai Chicken Spring Roll, Peanut Soy………… $75.00 Pork Pot Sticker, Sweet & Sour/ Hot Mustard Sauces …………………………….$80.00 Chicken Pineapple Brochettes, Teriyaki Sauce …………………………………$85.00 Chicken Fritters, Barbecue Sauce .……………...$70.00 Buffalo Wings with Celery and Blue Cheese Dip ………………………………..$85.00 Assorted Mushroom Caps filled with: Italian Sausage, Seafood ………………….…………..$85.00 Mini Chicago Pizza’s Sausage and Cheese…………………………………..$80.00 Sea Scallops, Wrapped in Bacon … ………….$100.00 Coconut Shrimp, Orange Firecracker Sauce …………………….. $125.00 Phyllo Wrapped Brie with Strawberry Sauce ……………………………….$80.00

Mini Quesadilla: Vegetable & Smoked Corn & Chicken ……………….$95.00 Hibachi Beef & Cheese Skewer Oriental Sauce ………………………….$95.00 Breaded Whitefish Tid Bits, Tarter Sauce ……………………………..$85.00 Italian Meatballs with Parmesan ………$75.00 Swedish Meatballs with Fresh Dill & Cream …………………………………$75.00 Breaded Duck Tenderloin, Mango Pepper Sauce ……………………….$125.00 Potato Skins topped with Bacon, Onion & Cheese, Sour Cream and Salsa……… .$75.00 Mini Burrito topped with Chili and Cheese Sour Cream………………………………. $85.00 Spicy Chicken Twister Ranch Salsa ………………………….… . $85.00

Cold Hors D’oeuvres (Priced per 50 pieces) Asparagus Wrapped in Honey Ham…..$80.00 Deviled Eggs……………………………$80.00 Fiesta Pinwheel…………………………$80.00 Iced Gulf Shrimp with Lemon & Cocktail Sauce …………………….$150.00 Assorted Canapés to include: …………$125.00 *Smoked Salmon on Cucumber *Peppered Roast Tenderloin of Beef & Boursin Cheese on Rye *Chicken Caesar Tartlet

Chicken Galantine, Sliced…………….$85.00 Red Pepper Cream Cheese filled Artichoke Bottoms ……………………………. $72.00

Salami Coronets with Marinated Artichoke & Peppers ……………….$78.00 Caribbean Roast Pork Tenderloin Sliced with Croistini’s………………..$85.00 Radisson Sub Sandwiches With Deli Meats and Cheeses……….. $75.00 Smoked Salmon, with Red Onion Diced Tomato, Egg & Capers Mini Bagels with Cream Cheese…….$125.00 Gourmet Pate` & Terrine’s With Imported Cheeses, & Pita Crisps $150.00

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Hors D’oeuvres Displays Imported and Domestic Cheeses with Grapes and Berries served with Crackers and Herbed Lavosh Small: 25-50 Guests $195.00 Medium: 50-75 Guests $275.00 Large: 75-125 Guests $350.00

Garden Grilled and Marinated Vegetables with Seasonal Dips Small: 25-50 Guests $175.00 Medium: 50-75 Guests $250.00 Large: 75-125 Guests $325.00

Fresh Fruit and Berries with Fruit Dips Small: 25-50 Guests $225.00 Medium: 50-75 Guests $300.00 Large: 75-125 Guests $375.00

Station Add On’s Served with Assorted Silver Dollar Rolls and Condiments Whole Tenderloin of Beef au Poivre………………………………………………...(Serves 30 Guests) Oven-Roasted Double Breast of Turkey with Honey Mustard ….………………… (Serves 50 Guests) Herbed Steamship Round of Beef……………………………… …………………. (Serves 125 Guests) Garlic Crusted Prime Rib of Beef……………..………………………………….... (Serves 50 Guests) Honey-Glazed Ham…………………………………………………………………. (Serves 75 Guests) Smoked Salmon, Red Onion Diced Tomato, Hard Cooked Eggs & Capers Mini Bagels with Cream Cheese……. ……………………………………… (Serves 50 Guests) Whole Decorated Poached Salmon, Cucumber Wesabi Sauce ……………………… (Serves 50 Guests) Mustard Encrusted Pork Loin, Apple Pear Chutney ……………………………………(Serves 50 Guests) Peppered Top Round of Beef……………………………………………………… (Serves 50 Guests)

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

$275.00 $175.00 $650.00 $375.00 $250.00 $125.00 $225.00 $175.00 $250.00

Beverage Requirements Radisson Standard Bar Service Product

Standard

Premium

Vodka Gin Tequila Rum Bourbon Canadian Scotch Brandy Vermouth

Smirnoff Beefeaters Cuervo Gold Bacardi Jack Daniel’s CC Dewars Christian Brothers Martini & Rossi

Absolut Tanqueray Conmemoratativo Bacardi Reserve Wild Turkey Crown Royal Johnny Walker Black Courvoisier Martini & Rossi

Cognac Single Malt

Specialty Items Courvoisier VS Glenfiddich

Courvoisier VSOP Glenlivet

Bar Pricing Standard Brands......................... Premium Brands.………………. Specialty Brands ……………… Domestic Beer............................. Imported Beer.............................. House Wine................................. Soft Drinks................................... Juices............................................ Premium Soft Drinks....................

Host $4.00 $4.50 $6.00 $3.50 $4.00 $4.75 $2.00 $2.50 $2.50

Cash Bar $4.50 $5.50 $6.50 $4.00 $4.50 $5.00 $2.50 $3.00 $3.00

Non-Alcoholic Beer and Wine Available at the Bar. Cash Bar Prices Include Liquor Taxes. Additional Tax and Service Charges will be added to host pricing.

Punch Suggestions (Served per gallon)

Mimosa Punch.....................................................$50.00 Champagne Punch..............................................$50.00 Fruit Punch..........................................................$33.00

There will be a $75.00 per bartender labor charge on events which require a bartender, until a revenue of $350.00 per bartender is achieved at which point the fee will be waived. Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800

Banquet Wine List Chardonnay Sutterhome…………………………………………$24.00 CK Mondavi……………………………………….$26.00 Robert Mondavi Coastal…………………………$30.00 Kendall Jackson V.R…………………………….$35.00 Sterling Diamond Mount Ranch……………… $42.00 Sterling Winery Lake…………………………. $54.00

White Zinfandel Sutterhome………………………………………$24.00 CK Mondavi ………………………………… $26.00 Robert Mondavi Woodbridge……………….$28.00

Cabernet Sauvignon Sutterhome ………………………………

$24.00

CK Mondavi………………………………………

$26.00

Robert Mondavi “Coastal” ………………………$30.00 Kendall-Jackson, V R California……………… .$35.00

Merlot Sutterhome … ………………………………………$24.00

CK Mondavi………………………………………..$27.00 Robert Mondavi……………………………………$30.00 Kendall-Jackson, V R, Califonia ………………$36.00

Non-Alcoholic Sutterhome Fre, Chardonnay California……

$24.00

Sutterhome Fre, White Zinfandel, California…… $24.00 Sutterhome Fre

Sparkling California………$24.00

Hotel service charges and local sales tax will be added to your check. Radisson Riverfront Hotel St. Paul • 11 East Kellogg Blvd. • St. Paul, MN 55101 • (651) 292-1900 Radisson City Center Hotel St. Paul • 411 Minnesota St. • St. Paul, MN 55101 • (651) 291-8800