2017 PRICE LIST Effective 01.01.2017
TABLE OF CONTENTS COMBI 4
STEAM EQUIPMENT
BCT/BLCT Series Ovens...................................6 BCM/BLCM Series Ovens...............................12 BCX/BX Series Ovens.....................................19 BC Series Roll-In Ovens..................................22
Tabletop Steamers.........................................63 Cabinet Based Steamers.................................64 Boiler Based Steamers....................................65 Direct Steam Steamers...................................66 Boiler Base Cabinets.......................................66 Steamer Options & Accessories.................. 68 Countertop Tilting Kettles..............................72 Floor Model Tilting Kettles.............................73 Floor Model Stationary Kettles.......................74 Combination Steamer/Kettle Models.............75 Kettle Tables..................................................76 Kettle Options & Accessories...................... 77 Countertop Braising Pans...............................82 Floor Model Braising Pans..............................82 Braising Pan Options & Accessories............... 83 Braising Pan Options & Accessories................84
HYDROVECTION Hydrovection Series Ovens with Helix Technology...........................................35 Hydrovection Series Ovens............................36 Options & Accessories...................................37
BLAST CHILLERS Desmon Blast Chiller/Shock Freezers..............39
CONVECTION Premium Series Ovens...................................41 Zephaire Series Ovens....................................44 CNVX Combi Match Series Ovens.................45 Economy Series Ovens...................................46
ROTATING RACK XR8 Rotating Rack Ovens...............................53 Options & Accessories...................................53
DECK OVENS 900 Series Baking & Roasting Deck Ovens.....55 900 Series Pizza Deck Ovens..........................57 1048 & 1060 Pizza Deck Ovens.....................58 1415 Electric Deck Oven................................59 Options & Accessories.................................. 61
RANGE Oven & Cabinet Base Ranges.........................86 Range Match Charbroilers...........................102 Modular Tops..............................................103 Refrigerator/Freezer Bases............................105 Salamander Broilers.....................................106 Cheesemelters.............................................106 Upright Broilers...........................................107 Options & Accessories.................................108
ORDERING INFORMATION HOW TO PLACE AN ORDER
TERMS AND CONDITIONS
Resale Certificate Number: required from all Dealers.
Prices are U.S. dollars F.O.B. from origin and do not include charges for freight or installation.
All orders are subject to acceptance by the local representative and our office. All orders must have the Dealer’s name, address, phone number, purchase order number and purchase order dollar amount. All orders must include a requested ship date, ship to address, job name, location and freight terms (i.e. 3rd party or prepaid & add to invoice). All orders must include model number, voltage requirement, type of gas, altitude if installation is 2000 feet and over. Specify left or right hinged door. Available only on Models CTB, DFG-50, BCT and BCM combi ovens. Legs, Stands and Casters are optional accessories for Counter/Stand models. International Orders: Any orders shipping outside the continental U.S. will be subject to a 8% Warranty Administration Fee (WAF) added to the invoice, and could be subject to other charges including configuration (50 Hz upcharge) and CE approval fees. Dealers in Canada will pay an 8% WAF when shipping outside of their originating country. International Warranty: The standard warranty for all equipment shipped outside of the U.S. or Canada is 1 year on parts only from the date of installation. U.S. & Canada Warranty: The standard warranty for all equipment shipped within the U.S. and Canada is parts and labor from the date of installation. See product descriptions for length of warranty. See Original Equipment Warranties beginning on page 113.
Standard Payment terms: NET 30 Days. If not paid within terms the following additional charges apply: ■■ 1.0% if 30 days past due ■■ 5.0% if more than 90 days past due Freight classification: Class 77.5 A $50 per day storage fee will be charged for orders not shipped from Blodgett’s manufacturing facility on assigned ship date.
REVIT & AutoCAD SYMBOLS CAD symbols for Blodgett equipment are available on our website and on the KCL CADalog. Symbols include standard equipment in plan, side, front and 3-D views, layered to FEDA/FCSI recommended guidelines. Contact Kochman Consultants, Ltd. (KCL) for a free 14 day trial version. Call KCL at (847) 470-1195 or visit their website at www. kclcad.com to download your trial version or request a free trial CD-ROM.
RETURN POLICY Returns & Cancellations: Blodgett products cannot be returned without prior written factory authorization The restocking charge is 25% for nonstandard equipment, 15% for standard equipment, plus any costs to recondition the equipment. No returns accepted after 30 days from date of invoice. Returns for credit must be freight prepaid. Orders cancelled or changed after production has started are subject to a charge of 25%. Returned Goods Authorization (RGA) must accompany all returns. All returns must be shipped prepaid within 30 days of authorization and must be in proper crating. Repair of any shipping damages will be deducted from credit due. Blodgett reserves the right to refuse the return of non-standard products.
AutoQuotes™ PARTICIPANTS In addition to brochures and FCSI/NAFEM formatted specification sheets, Blodgett participates in AutoQuotes quotation system and database. For more information on this service, please contact AutoQuotes 4425 Merrimac Ave., Suite 3, Jacksonville, FL 32210; (904)384-2279.
SALES REPS See page 118 through page 129 to find a Blodgett Sales Representative in your area or visit www.blodgett.com/where-tobuy.
PRICES AND SPECIFICATIONS ARE SUBJECT TO CHANGE WITHOUT NOTICE. The Company reserves the right to make substitutions of components without prior notice. ERRORS: Descriptive, typographic or photographic are subject to correction. © 2017 BLODGETT CORPORATION
www.blodgett.com 802.658.6600
1
EXPRESS SHIP YOUR OVEN SHIPS WITHIN 48 HOURS! The following Blodgett stock products are available for shipment within the guidelines of the Blodgett Express Ship Program: DFG-100-ES Standard
MARK V-100 Standard
CTB Standard
Zephaire-200-G-ES Standard
(single or double natural gas, standard controls only)
(single or double 208V, 3 phase, standard controls only)
(single or double, 208V, 3 phase , standard controls only)
(single or double, natural gas, standard controls only)
See page 37
See page 42
See page 42
See page 39
HOW TO PLACE AN EXPRESS SHIP ORDER This program applies to customers located in the continental United States only. ■■ All orders must be placed by an authorized Blodgett dealer. Orders must be received in written correspondence. ■■ All orders must have the Dealer’s name, address, phone number, purchase order number, and P.O. dollar amount listed on the customer’s order and ship to address. ■■ All orders must be marked “EXPRESS SHIP - Take from Stock”.
■■ Absolutely no deviations from product and options listed. ■■ Order cannot exceed two units/sections. ■■ Orders will approval.
be
shipped
pending
credit
■■ A separate purchase order must be submitted for any additional parts or accessories not listed above.
■■ If freight is routed by customer, we are not responsible if their carrier does not pick up.
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2017 Blodgett Price List
SHIPPING - FREIGHT/HANDLING RATES $82
$115
$64
$58
WA MT
ME
ND
MN
OR ID
WI
SD
WY
UT
AK
CO
AZ
PA
IA IL
OH
IN
WV
MO
KS
OK
NM
Call for quotation
NY
MI
NE
NV CA
VT
TX
VA
KY
MA
RI CT NJ DE MD
NC
TN SC
AR
LA
NH
MS
GA
AL
FL HI Call for quotation
$122
$100
$88
This program applies to customers located in the continental United States only. All other countries, call for quote
Estimating Freight/Handling Cost (Minimum Charge - $185.00) 1. FREIGHT RATE: Locate state/rate on map you are shipping to. 2. MULTIPLIER: Total weight of shipment ÷ 150. 3. FREIGHT COST: FREIGHT RATE X MULTIPLIER. EXAMPLE: FREIGHT RATE = $58.00 WEIGHT = 300 lbs. MULTIPLIER = 300 ÷ 150 = 2.0 FREIGHT COST = $58.00 X 2.0 = $116.00 FREIGHT CLASSIFICATION CLASS 77.5 NOTES: Rates ONLY apply if: 1. Freight ships from Blodgett warehouse location. 2. Blodgett chooses freight carrier. 3. Blodgett must pre-pay and add freight to invoice. 4. Minimum freight charge = $185.00.
EXTRA CHARGES (add to standard delivery charges) ■■ Inside Delivery = $125.00 per oven ■■ Lift Gate Delivery = $125.00. ■■ Construction Site Delivery = $100.00 ■■ Residential Delivery/Limited Access = $100.00 ■■ Redelivery fee = $65.00 ■■ All other requests, call for pricing.
FREIGHT DAMAGE: Regardless of who is paying for the freight, title passes to the consignee when the merchandise leaves our dock and thereafter travels at the risk of the purchaser. If freight damage is noticed or suspected, freight should be refused. DO NOT accept. In cases of concealed damage, save all packaging, immediately notify carrier of your findings and intention to file claim. All orders for replacement parts or units due to freight damage will be invoiced under our regular terms. Any reimbursements or credit must come from the freight company.
Please note, all steam equipment ships from Toronto, Canada. All range equipment ships from Brea, California.
www.blodgett.com 802.658.6600
3
COMBI DELIVERING EXCELLENCE FOR YOU AND YOUR CUSTOMER!
Improve Your Product Quality While You Save Money Blodgett Combi ovens are designed to improve your product quality and increase yield while decreasing your labor and cleaning costs. Available in multiple sizes from mini to roll-in, Blodgett Combis will help you take your business to the next level and beyond. But don’t just take our word for it, see what our customers have to say. “When I saw the quality of the food cooked in the Blodgett Combi (grilled cheese without any butter!) and how easy it was to use, money suddenly became the reason I should buy it. I saw how I could save money by eliminating both time and products such as butter, oil, foil, etc. Schools cannot afford to hire gourmet chefs but the Combi oven makes everyone an Emeril overnight - BAMM!” JoAnn Ricapito Lakeland Schools
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2017 Blodgett Price List
Standard Features on Blodgett Combi Ovens include ■■ EXCLUSIVE DELIMING PROMPT* - Your Blodgett combi control tells you when it is time to delime the unit. No more guessing. ■■ EXCLUSIVE ONE TOUCH DELIMING* - You initiate deliming, the oven automatically pumps in the correct amount of solution. What could be easier? No need to call for service. ■■ LARGEST DRAIN IN THE INDUSTRY - Our 2” drain will NOT clog and does NOT require cleaning out the elbow or other reservoirs. Sloped or uneven floors will not affect the slanted drain.
COMBI
All Blodgett Combi ovens are manufactured to the same tough standards as the most respected convection ovens in the world. Fit, finish, and features are painstakingly considered before the Blodgett nameplate can be applied. At Blodgett, our goal is to bring you all of the features you need without the bells and whistles you don’t. We combine this with the best after sales support for a complete package of products and services.
■■ NON PROPRIETARY CHEMICALS - Other brands require you to use their cleaning chemicals, Blodgett does not. Just be sure your chemicals meet recommended standards. We are the EXPERTS in ovens, not cleaning agents. ■■ DETACHABLE CORE PROBE** – for precise probe placement and easy sanitation. Probe your product outside of the oven, where it’s safe, then load, shut the door, and plug in the probe. * not applicable on boilerless models ** not available on mini ovens
Blodgett offers a combi solution for every application ■■ MINI ovens give you Combi cooking within a small footprint. Perfect for kiosks, à la carte stations and any small space. ■■ HALF SIZE ovens with capacity for 5-8 small hotel pans, these ovens are ideal for lower volume kitchens. ■■ FULL SIZE ovens can accomodate up to 16 full size sheet pans per section – just right for larger volume applications. ■■ ROLL-IN combis allows for continuous loading, increased capacity, efficiency, and productivity. In short, they are the ideal tool for your high volume commercial kitchen. ■■ BOILERLESS Combi ovens use less water and provide easier maintenance. They are an excellent choice for applications that do not require frequent heavy steam loads. ■■ BOILER EQUIPPED models are capable of producing steam quickly and are ideal for applications that require high volume steam cooking. ■■ PASS THROUGH boiler based models include a door on both the front and back of the oven, and a restart button. The oven can be loaded from one side and unloaded from the opposite side avoiding cross contamination.
www.blodgett.com 802.658.6600
5
BCT/BLCT SERIES OVENS UNIVERSAL COMBI
■■ Warranty: 1 year parts and labor ■■ Program 500 recipes with up to 15 steps each. Recipes can be stored in categories like chicken, beef and fish for easy retrieval ■■ Dual steam technology uses a powerful steam generator in steam mode when you need it, and boilerless technology when you don’t. This reduces boiler run time, decreasing scale build up, so your combi lasts for years ■■ CombiOptima measures and controls the cooking environment to give you the results you want ■■ SmartChef automatically selects the optimum settings for an effortless cooking process ■■ Rack timing ensures flexibility and accuracy. Integrated timers let you know when individual products are ready to be served ■■ 9 speed auto reversing fan and cavity vent. These features work together to give you an even, consistent bake ■■ Low temperature roast & hold or Delta-T will get the job done with less than 10% weight loss. If you lose your probe, the oven still works and a new probe can be at your door the next day ■■ One Touch Deliming - You initiate deliming, the oven automatically pumps in the correct amount of solution. What could be easier? No need to call for service (Not offered on BLCT ovens) ■■ Bright halogen lights for superior visibility ■■ USB slot for easy recipe transfer and recording of HACCP logs and software ■■ Automated CombiWash, closed circuit cleaning system features very low water and detergent consumption, side mounted hose ■■ Field reversible right hinged door (optional kit required on 61, 62, 101 & 102 models, no kit required for mini ovens, n/a on 202) ■■ Includes Factory Paid Start-up, see page 117 ■■ Canadian export only
BCT/BLCT TOUCHSCREEN - ALL THE CONTROL YOU NEED
User Friendly
9 Speed Fan
Easy to Use
Rack Timing
Cook to Perfection
Easy to use, icon driven interface!
Auto reversing for total control of your product quality!
Stores 500 recipes with up to 15 steps each!
The perfect solution for your busy kitchen!
CTP Load compensation for great results every time!
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2017 Blodgett Price List
MINI COMBI OVENS Electric Boilerless BLCT Mini Combi Ovens - Small Footprint Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BLCT-23E
One base section, 2 piece rack system
144/65
$16,165
BLCT-6E
One base section, 2 piece rack system
205/93
$18,565
BLCT-10E
One base section, 2 piece rack system
245/111
$21,625
BLCT-23-23-E
Double stack BLCT-23E combi ovens with stand
388/176
$35,950
BLCT-6-6-E
Double stack BLCT-6E combi ovens with stand
470/213
$40,750
BLCT-6-10-E
BLCT-6E stacked on BLCT-10E with stand
495/225
$43,810
Contact Blodgett for lead times. See page 25 for information and pricing on water filtration systems.
UNIVERSAL COMBI
Model
SMALL SIZE, BIG PERFORMANCE Now you can have all that power in a countertop model, installed where you need it. Anything is possible in a small space with the Blodgett electric boilerless mini combi ovens. No room for a combi? No probem. Measuring only 20” (51.5 cm) wide, the Blodgett Mini combi ovens fit in any space, making them ideal for cafés and bars, convience stores, and kiosks. Built to the same exacting standards as it’s larger siblings, the Blodgett Mini combi ovens are made exclusively of quality materials. From the easy-to clean glass and stainless steel surfaces, to the longlasting components inside, the Blodgett Mini combis offer reliability, long service life, and low energy consumption.
FEATURES ■■ Large view window with cleanable dual pane glass ensures that the temperature on the outside of the oven door remains safe ■■ Field reversible door makes the Combi Mini the perfect fit for any kitchen ■■ Stainless steel liner ■■ Removable smoker box available ■■ Available in multiple sizes and oven configurations ■■ Includes Factory Paid Start-up, see page 117
CAPACITIES Model
Maximum Pan Capacity
BLCT-23E
Five 2” deep or four 2-1/2” deep 2/3 size North American hotel pans
BLCT-6E
Five 12” x 20” x 2” deep or Four 12” x 20” x 2- 1/2” deep North American hotel pans
BLCT-10E
Ten 12” x 20” x 2” deep or Six 12” x 20” x 2-1/2” deep North American hotel pans
www.blodgett.com 802.658.6600
Blodgett BLCT-6-10E
7
UNIVERSAL COMBI
NO SMOKE. NO MIRRORS. IT’S JUST MAGIC. Hoodini is the ultimate in ventless hood technology. The Hoodini™ hood filter, designed for the Blodgett Mini Combi, lets you place your oven just about anywhere. The Hoodini removes smoke, odor, and moisture from the oven cavity. Oven fry bacon or roast chickens and breathe easy. ■■ Ventless hood combines catalytic system with condensing system ■■ Condenser removes steam exhaust ■■ Catalyst removes smoke and fumes ■■ No filters to change ■■ Integrated hood - no fire suppression required ■■ Top clearance required = Zero inches! ■■ Door is not on timed lock (unlike competition) ■■ Only available with touchscreen control ■■ Not for use with FlavorSmoke 450 smoker box ■■ Includes Factory Paid Start-up, see page 117
Blodgett BLCT-10E-H
IF IT SMOKES WE COOKED IT! Raw Bacon Raw bone-in, skin on chicken Pepperoni Pizza There is so little particulate and grease left in the oven that clean up is a snap. For details and a video of the Hoodini in action visit www.blodgett.com/products/hoodini. 8
2017 Blodgett Price List
4
HOW DOES HOODINI WORK?
2
Heavy particles drop towards the drain. Lighter particles get pulled towards the condenser.
3
Vapor gets drawn over the condenser. As it cools, water particles form and drip towards the drain.
4
Remaining vapor gets super heated, then passes through the platinum and palladium coated catalytic converter where gases are further reduced to carbon dioxide and water.
5
These harmless gases are returned to the oven cavity to start the cyle over again.
HEATING ELEMENT
CATALYTIC CONVERTER MAIN FAN
CONDENSER
3
5
Oven cavity with smoke, steam and smells
UNIVERSAL COMBI
1
Main fan starts and pulls cooking vapors out of oven cavity.
2
1
Electric Boilerless BLCT Mini Combi Oven with Hoodini Hood Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
One base section with 2 piece rack system and Hoodini ventless hood
305/138
$27,920
BLCT-10E-H One base section with 2 piece rack system and Hoodini ventless hood
425/193
$31,440
Model
BLCT-6E-H
Description
Refer to page 7 for more infomation on BLCT mini ovens. Contact Blodgett for lead times. See page 25 for information and pricing on water filtration systems.
Results for BLCT-6E-H EPA 202 Test Method – less than 5mg/m3 (above 5 requires a hood) Raw Chicken 1.12 mg/m³: 2 whole chickens/pan for a total of 10 chickens per load (5 trays). Bone-in, skin-on for 8-hour duration. Raw Bacon 0.16 mg/m³: 10 strips/pan, for a total of 50 strips per load (5 trays). 8 hour duration.
ZERO
filters to change www.blodgett.com 802.658.6600
Blodgett BLCT-6E-H
9
HALF, FULL SIZE & ROLL-IN COMBI OVENS UNIVERSAL COMBI
Electric BCT Combi Ovens with Boiler Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
435/197 (34)
$32,290
740/336
$62,240
BCT-61E
One base section, 2 piece rack system with 3.35” (85mm) spacing, 3 wire racks, stand
BCT-61-61E
Two BCT-61E base sections, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks per section, on casters
BCT-61E-PT (Pass-through)
One base section with doors on front and back, a restart button, 2 piece rack system with 3.35” (85mm) spacing, 3 wire racks, stand
435/197 (36)
$33,500
BCT-62E
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
550/249 (36)
$41,845
BCT-62-62E
Two BCT-62E base sections, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
1020/463
$80,805
BCT-101E
One base section, 2 piece rack system with 3.35” (85mm) spacing, 5 wire racks, stand
545/247 (42)
$36,100
BCT-61-101E
BCT-61E stacked on BCT-101E, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks for top oven and 5 wire racks for bottom oven, on casters
850/386
$66,340
BCT-101E-PT (Pass-through)
One base section with doors on front and back, a restart button, 2 piece rack system with 3.35” (85mm) spacing, 5 wire racks, stand
545/247 (42)
$37,420
BCT-102E
One base section, pan cassette with 3.35” (85mm)spacing, 5 wire racks, stand
725/329 (69)
$42,275
BCT-62-102E
BCT-62E stacked on BCT-102E, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
1045/474
$81,515
BCT-202E
One base section, transport cart with 3.35” (85mm) spacing, 10 wire racks
816/370 (70)
$76,535
Contact Blodgett for lead times. See page 25 for information and pricing on water treatment and filtration systems.
Electric Boilerless BLCT Combi Ovens Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BLCT-61E
One base section, 2 piece rack system with 3.35” (85mm) spacing, 3 wire racks, stand
425/193 (34)
$31,160
BLCT-61-61E
Two BLCT-61E base sections, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks per section, on casters
720/327
$59,980
BLCT-62E
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
540/245 (36)
$37,965
BLCT-62-62E
Two BLCT-62E base sections, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
925/420
$73,045
BLCT-101E
One base section, 2 piece rack system with 3.35” (85mm) spacing, 5 wire racks, stand
535/243 (42)
$34,820
BLCT-61-101E
BLCT-61E stacked on BLCT-101E, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks for top oven, 5 wire racks for bottom oven, on casters
830/376
$63,930
BLCT-102E
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
715/324 (69)
$39,915
BLCT-62-102E
BLCT-62E stacked on BLCT-102E, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
1020/463
$75,275
BLCT-202E
One base section, transport cart with 3.35” (85mm) spacing, 10 wire racks
796/361 (70)
$73,995
Contact Blodgett for lead times. See page 25 for information and pricing on water treatment and filtration systems.
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2017 Blodgett Price List
Gas Boilerless BLCT Combi Ovens Model
Description
List Price
505/229 (34)
$37,920
BLCT-61G
One base section, 2 piece rack system with 3.35” (85mm) spacing, 3 wire racks, stand
BLCT-61-61G
Two BLCT-61G base sections, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks per section, on casters
880/399
$74,300
BLCT-62G
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
540/245 (36)
$49,135
BLCT-62-62G
Two BLCT-62G base sections, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
925/420
$96,645
BLCT-101G
One base section, 2 piece rack system with 3.35” (85mm) spacing, 5 wire racks, stand
599/272 (42)
$43,260
BLCT-61-101G
BLCT-61G stacked on BLCT-101G, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks for top oven, 5 wire racks for bottom oven, on casters
894/405
$79,930
BLCT-102G
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
640/290(69)
$53,425
BLCT-62-102G
BLCT-62G stacked on BLCT-102G, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
1020/463
$101,215
BLCT-202G
One base section, transport cart 3.35” (85mm) spacing, 10 wire racks
928/421 (70)
$85,115
UNIVERSAL COMBI
Approx. Shipping Wt Lbs/KG (Cube FT)
Contact Blodgett for lead times. See page 25 for information and pricing on water treatment and filtration systems.
What size Universal Combi is right for you? BCT/BLCT and BCM/BLCM ovens ship with 3.35” (85mm) North American vertical rack spacing. Gastronorm pan spacing is available as an option.
Size
Vertical Space Qty. Pan Size
Mini not applicable 23
5 4
2” 2/3 size GN pans 2½” 2/3 size hotel pans
Mini not applicable 6
5 4
12”x20”x2” GN pans 12”x20”x2½” hotel pans
Mini not applicable 10
10 6
12”x20”x2” GN pans 12”x20”x2½” hotel pans
61
6
12”x20”x2” GN pans
3.35” (85mm)
5
12”x20”x2½” hotel pans
2.56” (65mm)
12 6
12”x20”x2” GN pans 18”x26” sheet pans
3.35” (85mm)
10 5
12”x20”x2½” hotel pans 18”x26” sheet pans
2.56” (65mm)
10
12”x20”x2” GN pans
3.35” (85mm)
8
12”x20”x2½” hotel pans
2.56” (65mm)
20 10
12”x20”x2” GN pans 18”x26” sheet pans
16 8
12”x20”x2½” hotel pans 18”x26” sheet pans
62
101 102
2.56” (65mm)
3.35” (85mm)
www.blodgett.com 802.658.6600
Size
Vertical Space Qty. Pan Size
202
2.64” (67mm)
40 20
12”x20”x2½” hotel pans 18”x26” sheet Pans
3.35” (85mm)
30 15
12x20x2½ Hotel pans 18”x26” sheet Pans
12”x20”x2½” hotel pan
12”x20”x2” GN pan
18”x26” sheet pan
2/3 pan
11
UNIVERSAL COMBI
BCM/BLCM SERIES OVENS ■■ ■■ ■■ ■■ ■■ ■■ ■■ ■■ ■■ ■■
Warranty: 1 year parts and labor Ability to store 50 recipes with up to 10 steps each Cook using either time or internal temperature (probe) Reversible 9 speed fan provides optimum baking and roasting results. One Touch Deliming - You initiate deliming, the oven automatically pumps in the correct amount of solution. What could be easier? No need to call for service. (Not offered on BLCM ovens) Bright halogen lights for superior visibility Automated CombiWash, closed circuit cleaning system features very low water and detergent consumption, side mounted hose (Not offered on Mini BLCM ovens) Optional field reversible right hinge door (optional kit required on 61, 62, 101 & 102 models n/a on 202) Includes Factory Paid Start-up, see page 117 Canadian export only
EASY TO USE, EASY TO CLEAN The only self cleaning manual combi on the market, uses non-proprietary cleaners Push a button, turn a dial, the Blodgett BCM Series combi ovens are that easy to operate. Combi, hot air, steam and retherm, what more do you need? How about a meat probe, 50 recipes, self cleaning and the ability to descale it yourself?* Look no further, you just described the Blodgett BCM manual combi oven. * descaling not applicable on BLCM models
See page 11 for oven capacity information.
Blodgett BLCM-61E
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2017 Blodgett Price List
HALF, FULL SIZE & ROLL-IN COMBI OVENS Gas Boilerless BLCM Combi Ovens Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
505/229 (34)
$35,190
880/399
$68,840
540/245 (36)
$46,405
925/420
$91,185
600/272 (42)
$40,530
BLCM-61G
One base section, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks, stand
BLCM-61-61G
Two BLCM-61G base sections, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks per section, on casters
BLCM-62G
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
BLCM-62-62G
Two BLCM-62G base sections, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
BLCM-101G
One base section, 2 piece rack system with 3.35” (85mm) spacing, 5 wire racks, stand
BLCM-61-101G
BLCM-61G stacked on BLCM-101G, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks for top oven, 5 wire racks for bottom oven, on casters
894/405
$74,470
BLCM-102G
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
640/290 (69)
$50,765
BLCM-62-102G
BLCM-62G stacked on BLCM-102G, two pan cassettes 3.35” (85mm) spacing, 5 wire racks per section, on casters
1020/463
$95,825
BLCM-202G
One base section, transport cart 3.35” (85mm) spacing, 10 wire racks
928/421 (70)
$80,545
UNIVERSAL COMBI
Model
Contact Blodgett for lead times. See page 25 for information and pricing on water treatment and filtration systems.
Electric Boilerless BLCM Combi Ovens Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
425/193 (34)
$28,430
720/327
$54,060
540/245 (36)
$35,235
BLCM-61E
One base section, 2 piece rack system with 3.35” (85mm) spacing, 3 wire racks, stand
BLCM-61-61E
Two BLCM-61E base sections, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks per section, on casters
BLCM-62E
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
BLCM-62-62E
Two BLCM-62E base sections, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
925/420
$67,585
BLCM-101E
One base section, 2 piece rack system with 3.35” (85mm) spacing, 5 wire racks, stand
535/243 (42)
$32,090
BLCM-61-101E
BLCM-61E stacked on BLCM-101E, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks for top oven, 5 wire racks for bottom oven, on casters
830/376
$58,010
BLCM-102E
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
715/324 (69)
$37,255
BLCM-62-102E
BLCM-62E stacked on BLCM-102E, two pan cassettes 3.35” (85mm) spacing, 5 wire racks per section, on casters
1020/463
$69,885
BLCM-202E
One base section, transport cart with 3.35” (85mm) spacing, 10 wire racks
796/361 (70)
$69,425
Contact Blodgett for lead times. See page 25 for information and pricing on water treatment and filtration systems.
www.blodgett.com 802.658.6600
13
Electric BCM Combi Ovens with Boiler
UNIVERSAL COMBI
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BCM-61E
One base section, 2 piece rack system with 3.35” (85mm) spacing, 3 wire racks, stand
435/197 (34)
$29,560
BCM-61-61E
Two BCM-61E base sections, two 2 piece rack systems with 3.35” (85mm) spacing, 3 wire racks per section, on casters
740/336
$56,320
BCM-61E-PT (Pass-through)
One base section with doors on front and back, a restart button, 2 piece rack system with 3.35” (85mm) spacing, 3 wire racks, stand
435/197 (36)
$30,770
BCM-62E
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
550/249 (36)
$39,115
BCM-62-62E
Two BCM-62E base sections, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
1020/463
$75,345
BCM-101E
One base section, 2 piece rack system with 3.35” (85mm) spacing, 5 wire racks, stand
545/247 (42)
$33,370
BCM-61-101E
BCM-61E stacked on BCM-101E, 2 piece rack system with 3.35” (85mm) spacing, 3 wire racks for top oven and 5 wire racks for bottom oven, on casters
850/386
$60,420
BCM-101E-PT (Pass-through)
One base section with doors on front and back, a restart button, 2 piece rack system with 3.35” (85mm) spacing, 5 wire racks, stand
545/247 (42)
$34,690
BCM-102E
One base section, pan cassette with 3.35” (85mm) spacing, 5 wire racks, stand
725/329 (69)
$39,615
BCM-62-102E
BCM-62E stacked on BCM-102E, two pan cassettes with 3.35” (85mm) spacing, 5 wire racks per section, on casters
1045/474
$76,125
BCM-202E
One base section, transport cart with 3.35” (85mm) spacing, 10 wire racks
816/370 (70)
$71,965
Contact Blodgett for lead times. See page 25 for information and pricing on water treatment and filtration systems.
OPTIONS & ACCESSORIES - BCT & BCM SERIES LIST PRICE LEGS, STANDS & CASTERS
Mini
61
62
101
102
202
31” tall stand w/ runners & adjustable feet - MINI’S ONLY (N/A W/CASTERS)
$1,610
—
—
—
—
—
—
Std
Std
—
—
—
31-1/2” tall stand w/ runners & adjustable feet 21-1/2” tall stand w/ runners & adjustable feet
—
—
—
Std
Std
—
5” legs w/adjustable leg feet
—
$475
$475
$475
—
—
6-1/2” casters for stands
—
$460
$460
$460
$460
—
Bolt down/seismic feet
—
—
—
—
—
$380
Bolt down/seismic feet for stands
—
$480
$480
$480
$480
—
SIDE SHIELD (price per section) (Stainless steel, to insure protection from grease, water or heat near control panel. Mounts on right side using 4” standoffs.)
14
Side heat shield for BCT, BLCT, BCM and BLCM 61E and 61G
$455
Side heat shield for BCT, BLCT, BCM and BLCM 101E and 101G
$510
Side heat shield for BCT, BLCT, BCM and BLCM 62E and 62G
$540
Side heat shield for BCT, BLCT, BCM and BLCM 102E and 102G
$570
Side heat shield for BCT, BLCT, BCM and BLCM 202E and 202G
$680
2017 Blodgett Price List
LIST PRICE CONDENSATE HOOD SYSTEM
Condensate hood with motor*
Mini
61/101
62/102
$3,750
$6,450
$6,590
Blodgett Condensate Hood = Flexible Installation - Designed to capture escaping steam and vapor from your combi, turn it back into water, and wash it down the drain. The integrated motor is computer controlled with the operation of the combi. The variable speed motor adjusts to meet the needs of the escaping steam, vapor and opening and closing of the door. The Condensate Hood offers efficient, flexible ventilation with 93% steam condensation from your combi oven. Easy to Install - Available for electric ovens. Can be added at any time during or after installation. FAT SEPARATION SYSTEM (Must be specified at time of order)
Integrated fat separation system for single sections only
61
101
$1,620
$1,620
UNIVERSAL COMBI
* For use with electric ovens only. US and Canada only, not available for general export.
Specialty item, contact factory for lead times. WIRE RACKS
Blodgett’s fat separation system is ideal for use in the preparation of very fatty product such as chicken and spare ribs. Tubes direct the fat into a separate container under the oven so it does not clog the drain. The container can easily be rolled out and emptied.
Mini
61/101
62/102/202
Full size rack for 62, 102 and 202 models
—
—
$290
12-15/16” x 19-3/4” half size rack
—
$210
—
Rack for mini combi ovens - sizes 6 & 10
$170
—
—
Rack for mini combi ovens - size 23
$160
—
—
CORE TEMPERATURE PROBE
61/101/ 62/102/202*
Extra probe for BCT, BLCT, BCM and BLCM ovens**
$645
Sous Vide probe for BCT, BLCT, BCM and BLCM ovens
$630
* N/A on mini combi ovens ** One core probe is shipped standard. Order this probe if you would like an extra. COLORED BLCT & BLCM MINI OVEN (price per section)*
Red, yellow, black, green or white
Mini Ovens
$3,000
* Must be specified at time of order. RIGHT HINGED DOOR CONVERSION KIT (price per section)
Door hinged on right, controls remain on right* (n/a on 202 models)
$400
* Not required to convert mini ovens. Wire Racks
VOLTAGE OPTIONS (price per section)
Mini Ovens/61/101/62/102
202
$810
$975
480 volt, 3 phase* (special order)
* Must be specified at time of order. (PRICE SHOWN IS PER SECTION) PLUMBING OPTIONS
Backflow preventer (two per section needed for 61, 101, 102, 202, one per section needed for mini ovens) Detachable temperature probe (150-500°F/ 65-260°C) can be removed from the oven for cleaning, sanitizing and proper insertion into the product. The BCT/ BLCT probe features 3 measuring points.
LIMITED EXTENDED WARRANTY (per section) (One extra year maximum. Must be purchased at time of original equipment order)
All Models
$205
Net Price
BLCT/BLCM Mini's - NET Price
$1,035
BLCT-6E-H / BLCT-10E-H - NET Price
$1,240
BCM/BCT 61, 101, 62, 102 - NET Price
$1,445
BCM/BCT 202 - NET Price
$1,965
BLCM/BLCT 61, 101, 62, 102 - NET Price
$1,240
BLCM/BLCT 202 - NET Price
$1,760
www.blodgett.com 802.658.6600
15
LIST PRICE TRANSPORT/BANQUET CARTS & CASSETTES
CARTS CASSETTE
62
101
102
202
$3,330
$3,645
$3,330
$3,645
—
TC-202 cart w/pan cassette and 2.64” (67mm) spacing
—
—
—
—
$4,990
TC-202 cart w/pan cassette and 3.35” (85mm) spacing
—
—
—
—
Std.
TC-202 cart w/plate cassette and 2.64” (67mm) spacing
—
—
—
—
$8,620
TC-202 cart w/plate cassette and 3.35” (85mm) spacing
MISC
UNIVERSAL COMBI
Transport cart for BCT, BLCT, BCM, BLCM
61
—
—
—
—
$8,620
Pan cassette w/ 2.56” (65mm) spacing*
$1,130
$1,710
$1,300
$1,710
—
Pan cassette w/ 3.35” (85mm) spacing*
$1,130
Std.
$1,300
Std.
—
Plate cassette w/ 2.56” (65mm) spacing*
$2,720
$5,110
$2,960
$5,110
—
Plate cassette w/ 3.35” (85mm) spacing*
$2,720
$5,110
$2,960
$5,110
—
Rack support platform**
$340
Std.
$340
Std.
Std.
Insulated thermal cover
$1,760
$1,850
$1,820
$1,880
$2,045
* Can be used with the transport cart for sizes 61, 62, 101 and 102 BCT, BLCT, BCM and BLCM ovens. Pan cassettes do not include wire racks, must order separately. ** Required with cassette and/or plate rack on 61 and 101, standard in 62, 102 and 202.
Plate Cassette Capacities VERTICAL SPACING
61
62
101
102
202
Plate cassette w/ 2.56” (65mm) spacing
20 plates
39 plates
32 plates
63 plates
117 plates*
Plate cassette w/ 3.35” (85mm) spacing
17 plates
33 plates
27 plates
51 plates
99 plates
* Vertical spacing for 202 model is 2.64” (67mm)
COMBI BANQUET SYSTEM Do you want to reduce your labor and serve better food faster? Then the Blodgett Combi Banquet System is the tool for you. The Blodgett banquet system is ideal for use in hotels, restaurants, conference centers, anywhere there is a need to serve plated meals to many guests in one sitting. With the Blodgett banquet system, your staff avoids stress during peak hours since the meals are prepared and plated in advance. Think cook chill. Prepare your food ahead of time, plate it in the morning when you can pay attention to detail. Load the plates on the Blodgett banquet cart and hold in your refrigerator until service time. Then just roll the cart into your Blodgett Combi for a quick 8 to 10 minute retherm and cover it with the insulated hood to keep warm. When it’s time to serve, simply sauce and garnish. Now how many people do you need to do that? The plate cassette is designed to ensure optimum circulation of heat and steam in the oven chamber so that your food is reheated as gently as possible. The optional insulated thermal cart cover will keep food hot for up to twenty minutes. The thermal cover is full length for superior heat retention and features heavy duty closures.
16
2017 Blodgett Price List
Buying the Combi Banquet System - What do I need?
COMBI 61 BANQUET SYSTEM - 20 TO 60 MEALS (65mm spacing) OR 17 TO 51 MEALS (85mm spacing)
List Price
Qty 3 - Plate Tree Cassettes ($2,720 each)
$8,160
Qty 3 - Insulated Thermal Covers ($1,760 each)
$5,280
Qty 1 - Rack Support Platform (for inside Combi )
$340
Qty 3 - Transport Carts (Transport Plate Trees) ($3,330 each)
$9,990
SYSTEM TOTAL
$23,770
COMBI 62 BANQUET SYSTEM - 39 TO 117 MEALS (65mm spacing) OR 33 TO 99 MEALS (85mm spacing)
List Price
Qty 3 - Plate Tree Cassettes ($5,110 each)
$15,330
Qty 3 - Insulated Thermal Covers ($1,850 each)
$5,550
Qty 3 - Transport Carts (Transport Plate Trees) ($3,645 each)
$10,935
SYSTEM TOTAL
$31,815
COMBI 101 BANQUET SYSTEM - 32 TO 96 MEALS (65mm spacing) OR 27 TO 81 MEALS (85mm spacing)
List Price
Qty 3 - Plate Tree Cassettes ($2,960 each)
$8,880
Qty 3 - Insulated Thermal Covers ($1,820 each)
$5,460
Qty 1 - Rack Support Platform (for inside Combi )
$340
Qty 3 - Transport Carts (Transport Plate Trees) ($3,330 each)
$9,990
SYSTEM TOTAL
$24,670
COMBI 102 BANQUET SYSTEM - 63 TO 189 MEALS (65mm spacing) OR 51 TO 153 MEALS (85mm spacing)
Qty 3 - Plate Tree Cassettes ($5,110 each)
List Price
$15,330
Qty 3 - Insulated Thermal Covers ($1,880 each)
$5,640
Qty 3 - Transport Carts (Transport Plate Trees) ($3,645 each)
$10,935
SYSTEM TOTAL
$31,905
COMBI 202 BANQUET SYSTEM - 117 TO 351 MEALS (67mm spacing) OR 99 TO 297 MEALS (85mm spacing)
List Price
Qty 3 - TC-202 cart w/plate cassette ($8,620 each)
$25,860
Qty 3 - Insulated Thermal Covers ($2,045 each)
$6,135
SYSTEM TOTAL
$31,995
www.blodgett.com 802.658.6600
UNIVERSAL COMBI
For each system the maximum number of recommended plate cassettes is three. You have two choices for distance between each plate, 2.56” (65mm) or 3.35” (85 mm). Vertical spacing on 202 models are 2.64” (67mm) or 3.35” (85 mm).
17
SPECIFICATIONS UNIVERSAL COMBI
BLCT & BLCM Gas Combi Ovens 61 DIMENSIONS Exterior, Oven Only (“)
101
62
102
202
H
W
D
H
W
D
H
W
D*
H
W
D
H*
W*
D*
28
353/8
323/4
381/4
353/8
323/4
28
441/4
371/2
381/4
441/4
371/2
74
441/2
391/2
Tabletop Height (“)
311/4
411/2
311/4
N/A
N/A
Height on Stand (“)
593/4
593/4
593/4
593/4
N/A
115V/9 amp
115V/9 amp
115V/9 amp
115V/9 amp
115V/17 amp
TBD
TBD
TBD
TBD
Hard wire only
ELECTRICAL (per section) Amps Receptacle WATER Water Pressure (min/max)
40 PSI / 50 PSI
Water Connection
3/4” hose cold water connection
Drainage
Atmospheric vented drain
Drain Connection
2”
2”
2”
2”
2”
7”
7”
8”
7” - 14”
7” - 14”
GAS (per section) NAT (W.C. to unit) LP (W.C. to unit) BTU/HR
11”
11”
14”
12” - 14”
12” - 14”
58,000
87,000
81,800
95,500
190,000
TEMPERATURE RANGE Hot Air
85-480°F/30-250°C
Preheating
575°F/300°C
BCT, BLCT, BCM & BLCM Electric Combi Ovens 23 DIMENSIONS Exterior Footprint
6
10
61
101
62
102
202
W
D
W
D
W
D
W
D
W
D
W
D*
W
D
W*
D*
20 /8
24 /8
20 /8
31 /8
20 /8
31 /8
35 /8
32 /4
35 /8
32 /4
44 /4
37 /2
44 /4
37 /2
44 /2
391/2
1
3
Height, Oven Only (“)
3
3
3
3
3
3
3
3
1
1
1
1
1
27
27
35
28
381/4
28
381/4
74
Tabletop Height (“)
30 /5
30 /5
38
1
31 /4
1
41 /2
1
31 /4
N/A
N/A
Height on Stand (“)
N/A
N/A
N/A
593/4
593/4
593/4
593/4
N/A
Height with Hoodini
—
45.6
54.6
—
—
—
—
—
3 phase
3 phase
3 phase
3 phase
3 phase
3 phase
1
1
ELECTRICAL (per section) 1 phase
3 phase
1 phase
3 phase
KW @ 208 VAC (50/60 HZ)
5.4
5.4
6.9
6.9
10.4
9
18
27
21
60
KW @ 240 VAC (50/60 HZ)
7.2
7.2
9.2
9.2
13.8
9
18
27
21
60
KW @ 480 VAC (50/60 HZ)
N/A
N/A
N/A
N/A
12.4
9
18
27
21
60
WATER Water Pressure (min/max) Water Connection
40 PSI / 50 PSI (1) each 3/4” hose cold water dual connection on oven
Drainage Drain Connection
Atmospheric vented drain 2”
TEMPERATURE RANGE Hot Air Preheating
85-480°F/30-250°C 575°F/300°C
* Second dimension given is for BLCT/BLCM boilerless models
18
2017 Blodgett Price List
BCX/BX SERIES OVENS
■■ ■■ ■■ ■■ ■■ ■■ BCX shown on optional casters
■■ ■■ ■■
Warranty: 1 year parts and labor Dual stage door latch to vent steam before fully opening Halogen lights for superior oven illumination No spill, door mounted drip pan to keep your floors dry Easy to use controls include, Steam-on-Demand, Time to Delime indicator (BCX models), and Vario Steam® feature for poaching Removeable 4” core temperature probe Four speed reversible fan for an even bake Spray hose Double paned hinged window panel for cleaning both sides EXCLUSIVE Semi-Automatic Deliming on BCX models Pan capacity (7) 18” x 26” bake pans or (14) 12” x 20” x 2-1/2” steam table pans 13 position rack guides and 5 wire shelves Includes Factory Paid Start-up, see page 117 Canadian export only
HEAVY DUTY COMBI
■■ ■■ ■■ ■■ ■■
Gas & Electric BCX Combi Ovens with Boiler Model
Description
BCX-14G Single
One gas base section with stand
BCX-14G Double
Two gas base sections with 4” casters and stacking hardware
BCX-14E Single
One electric base section with stand
BCX-14E Double
Two electric base sections with 4” casters and stacking hardware
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
645/292 (60)
$55,835
1320/599 (120)
$106,950
620/281 (60)
$39,460
1390/630 (120)
$74,200
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
See page 25 for information and pricing on water treatment and filtration systems.
Gas & Electric BX Boilerless Combi Ovens Model
Description
BX-14G Single
One gas base section with stand
BX-14G Double
Two gas base sections with 4” casters and stacking hardware
BX-14E Single
One electric base section with stand
BX-14E Double
Two electric base sections with 4” casters and stacking hardware
820/372 (60)
$42,240
1225/556 (120)
$79,760
820/372 (60)
$33,150
1220/553 (120)
$61,580
See page 25 for information and pricing on water treatment and filtration systems.
Gas & Electric CNVX Convection Ovens Built to the same footprint with the same great features, the CNVX is designed to stack under the BCX/BX series combi ovens. Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
820/372 (60)
$21,935
1225/556 (120)
$39,150
CNVX-14G Single
One gas base section with stand
CNVX-14G Double
Two gas base sections with 4” casters and stacking hardware
CNVX-14G Add’l Section
One base section with 4” casters and stacking hardware for use under a BCX-14G or BX-14G combi oven
680/308 (60)
$19,805
CNVX-14E Single
One electric base section with stand
820/372 (60)
$20,850
CNVX-14E Double
Two electric base sections with 4” casters and stacking hardware
1220/553 (120)
$36,980
CNVX-14E Add’l Section
One base section with 4” casters and stacking hardware for use under a BCX-14E or BX-14E combi oven
680/308 (60)
$18,720
www.blodgett.com 802.658.6600
19
OPTIONS & ACCESSORIES - BCX SERIES HEAVY DUTY COMBI
CONTROLS (per section)
List Price
MenuSelect™
$1,720
SmartTouch™ Touchscreen
$2,205
MenuSelect™- Steam, Hot Air and Combi cooking modes, timed and Core Probe Cooking for either Low Temperature Roasting or Cook & Hold, Vario Steam® (Low Temperature Steaming) from 150-212° F (66-100° C) in steam mode, plus the ability to program as many as 99 different products with up to 6 stages each.
MenuSelect™
SmartTouch Touchscreen - Multi-task control, allows you to cook with timer and core probe simultaneously. Total control with shelf timing, cooking compensation and multi-shelf recipes. Cook and hold at a touch. Holds up to 255 recipes. Recipes can be categorized for easy retrieval. Use the category icons that come standard or upload your own custom icons. See page 33 for additional information.
SmartTouch™
LEGS, STANDS & CASTERS
List Price
22” tall stand with rack guides (single oven only)
STD
25” legs w/adjustable leg feet (26-3/8” max.)*
$855
6” legs w/adjustable leg feet (8” max.)
$355
6” legs w/seismic feet
$705
Bolt down/seismic feet for BCX/BX stands
$480
6-1/2” casters for stands
$460
4-1/4” casters for BCX/BX and CNVX (double ovens only)
STD
* not to be used with casters WIRE RACKS
List Price
28-3/16” x 20-7/8” full size rack
$300
EZ Grip rack
$330
CORE TEMPERATURE PROBE
List Price
6” dual sensing probe for BCX, BX & CNVX ovens
$340
4” dual sensing probe for BCX, BX & CNVX ovens
$310
4”Fillet probe for BCX, BX & CNVX ovens
$390
* One core probe is shipped standard with these ovens. Order this probe if you would like an extra.
Core Temperature Probe (150-500°F / 65-260°C), detachable temperature probe can be removed from the oven for cleaning, sanitizing and proper insertion into the product.
25” Leg
20
Bolt Down Seismic Leg
4-1/2” Casters
2017 Blodgett Price List
LIST PRICE SIDE SHIELD (price per section) (Stainless steel, to insure protection from grease, water or heat near control panel. Mounts on left hand side using 4” standoffs.)
List Price
$610
VOLTAGE OPTIONS (price per section)
List Price
480 volt, 3 phase*
$845
* Must be specified at time of order. (PRICE SHOWN IS PER SECTION) PLUMBING OPTIONS (price per section)
Water pressure regulators
BCX/BX-14G
CNVX-14G
BCX/BX-14E
$430
—
$430
Water manifold w/pressure regulator*
$415
—
$415
Water manifold w/o pressure regulator*
$200
—
$200
Gas manifold*
$270
$270
—
Backflow preventer (two needed per section)
$205
—
$205
HEAVY DUTY COMBI
Side heat shield for BCX, BX and CNVX
* One per double section CORRECTIONS FACILITY OPTIONS & ACCESSORIES
Prison package* (per section) Keyed slamlock control cover with viewing window (upgrade from padlock style)**
List Price
$1,690 $175
* Prison package includes padlock style locking control cover (lock not included), piano hinge, door hasp, tamper proof screws. ** Must be purchased with prison package
LIMITED EXTENDED WARRANTY (per section) (One extra year maximum. Must be purchased at time of original equipment order)
Net Price
BCX-14 NET Price
$1,445
BX-14 NET Price
$1,240
CNVX-14 NET Price
$1,240
www.blodgett.com 802.658.6600
21
BC SERIES ROLL-IN OVENS HEAVY DUTY COMBI
■■ Warranty: 1 year parts and labor ■■ Dual water inlet standard with brass fittings ■■ Manual controls with two-speed fan, Steam on Demand and Vario Steam® feature for poaching. Optional MenuSelect programmable control is available ■■ Deliming indicator light, EXCLUSIVE Semi-Automatic Deliming pump assembly with bottle ■■ Utilization review ■■ TC-14 transport cart with 26 shelf positions. Additional transport and banquet cart available as an accessory ■■ Gas pressure regulator, standard on BC-20G ■■ Includes Factory Paid Start-up, see page 117 ■■ Canadian export only
Electric & Gas BC Combi Ovens with Boiler Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BC-20G
Gas roll in combi oven with TC-14 transport cart*
1400/635 (137)
$84,340
BC-20E
Electric roll in combi oven with TC-14 transport cart*
1200/544 (137)
$75,800
* TC-10 or TC-20 carts may be substituted at no charge. See page 25 for information and pricing on water treatment and filtration systems.
OPTIONS & ACCESSORIES - BC SERIES CONTROLS (per section)
MenuSelect™
List Price
$1,720
MenuSelect™- Steam, Hot Air and Combi cooking modes, timed and Core Probe Cooking for either Low Temperature Roasting or Cook & Hold, Vario Steam® (Low Temperature Steaming) from 150212° F (66-100° C) in steam mode, plus the ability to program as many as 99 different products with up to 6 stages each. SIDE SHIELD (price per section) (Stainless steel, to insure protection from grease, water or heat near control panel. Mounts on left hand side using 4” standoffs.)
Side heat shield for BC-20
$705 VOLTAGE OPTIONS (price per section)
480 volt, 3 phase Must be specified at time of order. (PRICE SHOWN IS PER SECTION) WIRE RACKS
MenuSelect™
List Price
List Price
$1,015 List Price
21” x 26” full size rack for TC-14 cart
$290
Full size rack for TC-20 cart
$290
Wire Rack
22
2017 Blodgett Price List
FEET/TRANSPORT/BANQUET CARTS & CASSETTES
List Price
Bolt down/seismic feet
$380 $5,650
TC-14 transport cart (wire racks not included)
$5,650
TC-20 transport cart (wire racks not included)
$5,650
BC-20 banquet cart
$5,890
Insulated thermal cover
$2,045
TC-10 - Holds up to (10) 18” x 26” bake pans (wire shelves are not required) or (20) 12” x 20” (2-1/2” 4”) steam table pans. Wire shelves, pan stops and handle not available. TC-14 - Choose either Standard 26-position welded removable Rack Guides (SRG) or Universal welded removable Rack Guides (URG). Guides included in price. Wire racks not included. TC-20 - 20 shelves at 2-3/8” spacing. Used primarily for Gastronorm pans. Holds up to (20) 18” x 26” bake pans on wire shelves or (40) 12” x 20” x 2-1/2” steam table pans. Wire racks not included.
HEAVY DUTY COMBI
TC-10 transport cart - 10 shelf universal rack guides (welded/non-removable)
Banquet - Holds 96 plates with 3” plate spacing (custom spacing available at no charge), easy to clean, 5” (127mm) heavy duty BC-20 Banquet Cart casters (2 locking, 2 non-locking), drip pan with ball valve for waste removal, removable cart handle, heat retention panels.
BC-20 Transport Cart
CORE TEMPERATURE PROBE
List Price
4" dual sensing probe
$310
4” filet probe
$390
6” dual sensing probe
$340 * One 4” dual sensing core probe is shipped standard with these ovens. Order this probe if you would like an extra. Detachable temperature probe (150-500°F / 65 - 260°C) can be removed from the oven for cleaning, sanitizing and proper insertion into the product.
CORRECTIONS FACILITY OPTIONS & ACCESSORIES
Prison package (per section) includes padlock style locking control cover with viewing window (lock not included), piano hinge, door hasp, tamper proof screws
List Price
$1,690
Keyed slamlock control cover (upgrade from padlock style) Must be purchased with prison package
$175
Solid Door
$715
TC-10 cart w/non-removeable rack guides PLUMBING OPTIONS (price per section)
Backflow preventer (two needed per section) LIMITED EXTENDED WARRANTY (per section) (One extra year maximum. Must be purchased at time of original equipment order)
BC-20 Series
www.blodgett.com 802.658.6600
$5,650 List Price
$205 Net Price
$1,965
23
SPECIFICATIONS HEAVY DUTY COMBI
BCX & BC Gas Combi Ovens BCX-14G DIMENSIONS Single Oven Only (“)
BX-14G
CNVX-14G
BC-20G
H
W
D
H
W
D
H
W
D
H
W
D
331/16
403/16
451/8
331/16
403/16
451/8
331/16
403/16
451/8
771/4
521/2
471/4
Double Stack Height (“)
745/8
745/8
745/8
N/A
Single on Stand Height (“)
559/16
559/16
559/16
N/A
Amps
115V/12 amps
115V/12 amps
115V/12 amps
115V/20 amp
Receptacle
Nema 5-20R
Nema 5-20R
Nema 5-20R
Nema 5-20R
40 PSI/50 PSI
40 PSI/50 PSI
40 PSI/50 PSI
ELECTRICAL (per section)
WATER Water Pressure (min/max)
40 PSI/50 PSI
Water Connection
(1) each 3/4” hose cold water dual connection on oven
Drainage
Atmospheric vented drain
Drain Connection
2”
2”
2”
2”
GAS (per section) NAT (W.C. to unit)
7”
7”
7”
7” - 14”
LP (W.C. to unit)
14”
14”
14”
12” - 14” (max)
BTU/HR - Steam
50,000
N/A
N/A
90,000
BTU/HR - Hot Air
65,000
N/A
65,000
125,000
BTU/HR - Combi
115,000
65,000
N/A
225,000
TEMPERATURE RANGE
150-500°F/65-260°C Hot Air & Meat Probe
BCX & BC Electric Combi Ovens BCX-14E DIMENSIONS Single Oven Only (“)
BX-14E
CNVX-14E
BC-20E
H
W
D
H
W
D
H
W
D
H
W
D
33 /16
40 /16
45 /8
33 /16
40 /16
45 /8
33 /16
40 /16
45 /8
77 /4
52 /2
471/4
1
3
1
1
3
1
1
3
1
1
1
Double Stack Height (“)
745/8
745/8
745/8
N/A
Single on Stand Height (“)
9
55 /16
55 /16
9
55 /16
N/A
19
19
19
61
9
ELECTRICAL (per section) kW Phase Amps per line (max)
3 Volts
kW
Amps
Volts
kW
Amps
Volts
kW
Amps
Volts
kW
Amps
208
19
53
208
19
53
208
19
53
208
61
170
240
19
46
240
19
46
240
19
46
240
61
147
480
19
23
480
19
23
480
19
23
480
61
74
WATER Water Pressure (min/max) Water Connection Drainage Drain Connection
40 PSI / 50 PSI (1) each 3/4” hose cold water dual connection on oven Atmospheric vented drain 2”
TEMPERATURE RANGE Hot Air
24
150-500°F/65-260°C
2017 Blodgett Price List
WATER TESTING, TREATMENT & FILTRATION
■■ Total dissolved solids: 40-125 ppm ■■ Hardness: 35-100 PPM
■■ Silica: < 13 PPM ■■ Chlorides: < 25 PPM ■■ pH Factor: 7.0 - 8.5
■■ Chlorine: < 0.2 PPM ■■ Chloramine: < 0.2 PPM
COMBI
WATER TREATMENT & TESTING POLICY It is the sole responsibility of the owner/operator/purchaser to verify that the incoming water supply is tested and complies with our water quality standard below. Non-compliance with standards may VOID the original equipment manufacturer’s warranty. Contact your local Blodgett Sales Representative to see if you qualify for a FREE water test kit.
It is important to get your water analyzed and your system in place prior to installation!! Optipure offers both water filtration and water treatment systems for use with Blodgett Combi and Hydrovection ovens. For detailed technical information on these systems visit www.optipurewater.com or call Optipure at 800-333-2556.
WATER TREATMENT SYSTEMS If your water is NOT within the quality guidelines above, refer to the table below to find the right Optipure water treatment system for your Blodgett Combi or Hydrovection. OptiPure OP Series systems utilize reverse osmosis (RO) to remove total dissolved solids (TDS) from water, including chlorides and hardness minerals. Then a select balance of minerals is introduced into the pure water to provide desirable “Optimized” water with a stable, non-aggressive nature that can significantly reduce water-related equipment problems including corrosion and scale. Optipure Model
For Use With Combi and Hydrovection Models
OP175/16
Hydrovection HV-100/HVH-100 single ovens Universal Combi models 61, 101, 62, 102 and all mini combi ovens (single and double stack) Heavy Duty Combi BCX & BX single ovens
OP350/16
Hydrovection HV-100/HVH-100 double stacks Universal Combi models 202, 61-61, 62-62, 61-101, 62-102 Heavy Duty Combi BC-20, BCX & BX double stacks
WATER FILTRATION SYSTEM If your water is within the quality guidelines above, use Optipure model FXI-11+CR filtration system. The FXI-11+CR reduces chorine/chloramines and sediment, inhibits scale and helps guard against corrosion. Use one FX1-11+CR with any Blodgett Combi or Hydrovection (single or double).
OP175 OP350 16 gallon storage & RP
OPI75/16 Water Treatment System Optipure Model
16 gallon storage & RP
OP350/16 Water Treatment System
FXI-11+CR Filtration System
Description
List Price
OP175/16
175 GPD RO/mineral addition with 16 gal tank & RP (Qty 1 per unit)
$5,690
OP350/16
350 GPD RO/mineral addition with 16 gal tank & RP (Qty 1 per roll-in or double stack)
$7,020
FXI-11+CR
Multi-stage water filtration system (Qty 1 per single or double stack unit)
$790
These products are covered under warranty by Optipure for 1 year against defects in material and workmanship. Warranty does not include filters or membranes. Visit www.optipurewater.com for details. www.blodgett.com 802.658.6600
25
COOKING ACCESSORIES
LIST PRICE
COMBI
COOKING ACCESSORIES
FlavorSmoke 450 - Externally mounted smoker box - n/a with BLCT-6E-H or BLCT-10E-H
$1,500
Chicken roasting rack (stainless steel) - p/n 52387
$195
Multi-Purpose Fry Rack (stainless steel) (n/a for 61 and 101 models) - p/n 54247
$310
Fry Basket - p/n 60797
$195
Potato Spike (1/1 GN) - p/n 60676
$340
Combi Sheet - Pizza Grill (1/1 GN) - p/n 60798
$390
Grilling Grid - p/n 60678
$445
Multi-Purpose Tray (1/1 GN) - p/n 60829
$465
Aluminum Perforated Baking Sheet (1/1 GN) - p/n 60830
$110
Baking Sheet with silicon for searing chicken and salmon - p/n 60795
$105
12” x 20” x 2.5” Enamel Hotel Pan - p/n 60794
$440
FULL SIZE OVEN STARTER KIT (All items listed above except FlavorSmoke 450)
$2,995
HALF SIZE OVEN STARTER KIT (All items listed above except Fry Rack & FlavorSmoke 450)
$2,685
Edged Sear Sheet, 1/1 GN, 20 mm - p/n 61990 (not included in starter kits)
$480
Spare rib rack - p/n 61992 (not included in starter kits)
$735
NOTE: These accessories may also be used with full size convection ovens.
Blodgett FlavorSmoke 450 - Independently controlled from 5-60 minutes, the Blodgett FlavorSmoker burns flavored wood chips to produce wood flavored product. Removeable for easy cleaning. Wood chips not included. Not for use with Hoodini models. FlavorSmoke 450
Multi Purpose Fry Rack (54247) left Fry Basket (60797) right
Potato Spikes (60676)
Multi-Purpose Fry Rack - Full-size (14-1/2” x 24-1/2”) wire mesh pan for cooking fried foods without adding cooking oil or sprays, ½ inch reinforced rim adds rigidity and helps to prevent overloading, welded stainless steel construction offers better air circulation than standard sheet metal pans with holes. Fits in 18”x26” full size sheet pan. Fry Basket - Crisp French fries without the use of fat - Blodgett’s French fry basket is excellent for the preparation of fries, vegetables, fish, etc. The wire basket ensures optimum heat distribution for even results. You get crisp French fries easily without adding any fat at all.
Potato Spikes - Bake potatoes in only 30 minutes with the enamel coated potato spikes. With 28 spikes, this accessory is perfect for the preparation of potatoes, chicken legs and tomatoes. The spikes heat the product from the inside while the oven heats it from the outside greatly speeding up the cooking process.
Combi Sheet/Pizza Grill - Blodgett’s enamel coated oven sheet offers a wide variety of applications. One side is designed for grilling meat and vegetables. The other side is ideal for baking pizzas. The thickness of the sheet combined with the special coating produces perfect crisp pizza crust. Combi Sheet/Pizza Grill (60798)
26
2017 Blodgett Price List
Buying the Blodgett Chicken Rotisserie System - What do I need?
LIST PRICE COMBI 61 CHICKEN SYSTEM FOR 8 CHICKENS
$195
Qty 1 - 12” x 20” x 2.5” Enamel Hotel Pan - p/n 60794
$440
SYSTEM TOTAL
$635
COMBI
Qty 1 - Chicken Roasting Rack (stainless steel) - p/n 52387
COMBI 101 CHICKEN SYSTEM FOR 16 CHICKENS
Qty 2 - Chicken Roasting Rack (stainless steel) - p/n 52387
$390
Qty 2 - 12” x 20” x 2.5” Enamel Hotel Pan - p/n 60794
$880
SYSTEM TOTAL
$1,270 COMBI 62 CHICKEN SYSTEM FOR 16 CHICKENS
Qty 2 - Chicken Roasting Rack (stainless steel) - p/n 52387 Qty 2 - 12” x 20” x 2.5” Enamel Hotel Pan - p/n 60794 SYSTEM TOTAL
$390 $880 $1,270
COMBI 102 CHICKEN SYSTEM FOR 32 CHICKENS
Qty 4 - Chicken Roasting Rack (stainless steel) - p/n 52387
$780
Qty 4 - 12” x 20” x 2.5” Enamel Hotel Pan - p/n 60794
$1,760
SYSTEM TOTAL
$2,540 COMBI BCX, BX OR CNVX SERIES CHICKEN SYSTEM FOR 32 CHICKENS
Qty 4 - Chicken Roasting Rack (stainless steel) - p/n 52387
$780
Qty 4 - 12” x 20” x 2.5” Enamel Hotel Pan - p/n 60794
$1,760
SYSTEM TOTAL
$2,540 COMBI 202 or BC-20 CHICKEN SYSTEM FOR 64 CHICKENS
Qty 8 - Chicken Roasting Rack (stainless steel) - p/n 52387
$1,560
Qty 8 - 12” x 20” x 2.5” Enamel Hotel Pan - p/n 60794
$3,520
SYSTEM TOTAL
$5,080
Chicken Rack (52387)
Patented Chicken Roasting Rack - Half-size (13” x 18”) wire shelf with protruding holders. Will accommodate (8) chickens/poutry. The spikes heat the product from the inside while the combi heats it from the outside. Fits perfectly inside a standard hotel pan to capture drippings for gravies and/or easy oven clean up.
Grilling Grid - Blodgett’s enamel coated grilling grid is ideal for grilling meat, fish, poultry and vegetables right in your oven. The grilling grid ensures distinct grill marks, excellent taste and quick preparation. Thanks to the non-stick coating, it is easy to clean.
Multipurpose Tray - Blodgett’s enamel coated multi-purpose tray is perfect for fried eggs, pancakes, etc. The non-stick coating, ensures perfect roasting and baking results and makes cleanup easy. (not shown) Perforated Baking Sheet - Blodgett’s perforated aluminium baking sheets ensures bread with a crisp crust all the way round. The sheets are 2 mm thick and have a silicone coating which makes them easy to clean. (not shown)
www.blodgett.com 802.658.6600
27
COMBI
Worry Free Installation
Turn Key Solution for Blodgett Combi & HydroVection Ovens
The Blodgett Platinum Professional Installation Program is designed to offer our customers a worry free installation and start up experience when purchasing any of our Combi* or HydroVection ovens. It includes: Staging, Site survey, Delivery, Installation, Connection of Utilities and Start up. Installation is provided by Blodgett Authorized Platinum Pro Providers and is available for HydroVection and Combi ovens at time of purchase. * Mini Combi and Hoodini models not included
Receiving & Staging
Delivery & Unpacking
Setup & Assembly
Utility Connection & Startup
HOW DOES THE PROGRAM WORK? ■■ Add the option to the purchase order with the following required information. Note: Platinum Professional Installation must be ordered at time of equipment purchase. - Customer name - Customer ship to address - Customer contact - Contact phone ■■ Customer Service will get shipping address of Service Agent (ASA) from Technical Service. ■■ Customer Service will give a copy of the acknowledgement to Technical Service. ■■ Technical Service will contact the ASA to inform them of the oven shipment. ■■ The ASA will contact the customer to arrange site survey, installation and start-up. ■■ When complete, the ASA will contact the Manufacturer’s Representative to demonstrate the unit. 28
2017 Blodgett Price List
STAGING a. The equipment is shipped to the ASA and stored until the site is ready b. Storage of the oven is limited to 3 weeks.
2
SITE SURVEY a. The ASA will perform a site survey to assure all requirements for a trouble free installation have been met. If there are any anomalies, the ASA will document and present them to the customer. The customer is responsible for resolving any non-compliance at the site prior to equipment delivery. b. Additional charges may be applicable for non-compliance.
3
DELIVERY a. The ASA will deliver the equipment to the site as scheduled, uncrate, stack if necessary, assemble stands and set in place. b. The ASA will remove and dispose of all shipping material. c. Removal and disposal of existing equipment is not included.
4
COMBI PROGRAM GUIDELINES
1
INSTALLATION a. The ASA will complete the final assembly of the oven. c. Installation of a water treatment system is NOT included with this program.
5
CONNECTION OF UTILITIES a. Connect Gas: The ASA will connect the gas hose from the oven to an appropriate gas line connection b. Connect Power: The ASA will hook up the oven to an approved disconnect device. c. Connect Water: The ASAP will connect the water hose to the appropriate water feed connection point.
6
START UP a. The ASA will perform a Factory Start Up according to Blodgett recommendations procedures. b. The ASA will complete the Start Up Form i. One copy goes to the store ii. One copy goes to the Mfg. Rep iii. One copy goes to the ASA c. The ASA will scan the form and sent it to Blodgett. d. The ASA will notify the Mfg. Rep of complete installation. e. The Mfg. Rep will then schedule a demo at the customer site.
www.blodgett.com 802.658.6600
29
COMBI PROGRAM GUIDELINES
CUSTOMER PROGRAM RESPONSIBILITIES The customer is responsible for providing the following prior to installation: ■■ A water treatment system, if required to meet the factory water quality requirements. Installation of a water treatment system is NOT included with this program. Refer to page 25 for information on Blodgett water quality requirements and water treatment options.
■■ 1/2” treated cold water line installed within 2’ to 3’ maximum from the rear of the oven. If a water treament system in installed, the water supply must come from that system. ■■ Untreated water can be used for hand shower and quench ■■ Electrical disconnect and/or connection point within 2’ to 3’ from the rear of the oven ■■ Gas Oven Only - Gas service with a shut off within 2’ to 3’ from the rear of the oven ■■ An approved floor drain within 2’ to 3’ from the rear of the oven ■■ An approved and operational ventilation hood
WORRY FREE Installation
PLATINUM PROFESSIONAL INSTALLATION Electric Single Stack Combi and Hydrovection Ovens 61
Voltage
208-240
62
440-480
208-240
101
440-480
208-240
102
440-480
208-240
440-480
Kit No.
58446
58447
58448
58449
58450
58451
58452
58453
PPI (NET)*
$2,015
$2,015
$2,040
$2,040
$2,025
$2,025
$2,275
$2,025
$515
$515
$540
$540
$525
$525
$775
$525
Parts Kit (NET)
202
HV-100E Single
BCX/BX/ CNVX Single
BC-20E
Voltage
208-240
440-480
208-240
208-240
208-240
440-480
Kit No.
58454
58455
58464
58468
58644
58645
PPI (NET)
$2,575
$2,375
$1,870
$2,075
$2,550
$2,400
$975
$775
$470
$575
$950
$800
Parts Kit (NET)
* PPI price includes labor and parts kit
30
2017 Blodgett Price List
Electric Double Stack Combi and Hydrovection Ovens 61/61
62/62
61/101
62/102
208-240
440-480
208-240
440-480
208-240
440-480
208-240
440-480
Kit No.
58456
58457
58458
58459
58460
58461
58462
58463
PPI (NET)*
$2,250
$2,250
$2,300
$2,300
$2,250
$2,250
$2,570
$2,570
$650
$650
$700
$700
$650
$650
$970
$970
Parts Kit (NET)
HV-100E Douible
BCX/BX/CNVX Double
Voltage
208-240
208-240
Kit No.
58465
58469
PPI (NET)*
$2,320
$2,575
$820
$975
Parts Kit (NET)
COMBI
Voltage
* PPI price includes labor and parts kit
Gas Single Stack Combi and Hydrovection Ovens 61
62
101
102
202
HV-100G Single
BCX/BX/ CNVX Single
BC-20G
Voltage
120
120
120
120
120
120
120
120
Kit No.
58442
58442
58442
58442
58442
58412
58408
58637
PPI (NET)*
$2,090
$2,090
$2,090
$2,090
$2,200
$1,870
$2,075
$2,200
$590
$590
$590
$590
$600
$470
$575
$600
Parts Kit (NET)
Gas Double Stack Combi and Hydrovection Ovens Voltage
61/61
62/62
61/101
62/102
HV-100G Double
BCX/BX/CNVX Double
120
120
120
120
120
120
Kit No.
58407
58407
58407
58407
58383
58409
PPI (NET)*
$2,750
$2,750
$2,750
$2,750
$2,375
$2,550
Parts Kit (NET)
$1,150
$1,150
$1,150
$1,150
$775
$950
* PPI price includes labor and parts kit
Unit prices based on man hours, with the exception of the mileage. Travel price based on 2 men, 1 hour and 50 miles travel each way. Travel outside this scope will be charged extra to the customer. Pricing is based on normal business hours, 8:00-5:00, Monday-Friday. Ask for a quote for an overtime installation cost if required. If for any reason the installation/startup is delayed due to a lack of functioning utilities, a return trip will be charged to the customer. Removal of doors, windows, counters, or equipment to get the oven(s) to the installation location is not included in pricing. All pricing is based on ground floor installation with minimum of 45” of clearance access from the point of entry to the final oven location. Additional man hours will be charged on a separate invoice to the customer.
www.blodgett.com 802.658.6600
31
HYDROVECTION
HYDROVECTION SAVING YOU TIME AND MONEY EVERY DAY!
A GREAT ADDITION TO ANY KITCHEN The Hydrovection is the only split door, continuously humidified oven on the market. With it’s compact 38” footprint, the same as your convection oven, the Hydrovection saves space in your kitchen. The Hydrovection allows you to do more, bake, roast, gratinate, poach … in less space. Why Your Next Oven Should be a Hydrovection ■■ ■■ ■■ ■■ ■■ ■■
30% faster than a standard convection oven Greater yields - as much as 15-25% Less expensive than a combi Compact footprint Split door design blends into cook line Built with the same signature angle iron frame as our convection ovens ■■ Choose from hot air cooking for baking and Hydrovection cooking with moisture ■■ Four-speed auto-reverse fan motor for the best bake pattern you will find
Hydrovection Makes You Money Hydrovection improves your profits by saving labor, food cost and energy. Example: $100 fry oil/week, $375 meat/ week, 312 day work year What if I . . .
Savings
Lower labor by 4hr @ $10.00/hr?
$40.00/day
Lower my kitchen power & A/C?
$4.00/day
Reduce fry oil by 25%?
$4.17/day
Improve meat yield by 10%?
$6.25/day
Estimated Projected Savings
32
Daily savings
$54.42
Weekly savings
$380.94
Monthly savings
$1,523.76
Yearly savings
$18,285.12 2017 Blodgett Price List
ALL THE CONTROL YOU NEED AT THE TOUCH OF A FINGER SmartTouch Touchscreen Control
www.blodgett.com 802.658.6600
HYDROVECTION
■■ Bright, colorful, user friendly pictogram menu access ■■ Unlimited multi-step cooking functionality ■■ USB Interface for menu program storage and menu transferring to other units ■■ HACCP data storage ■■ Customize design menus per your standards ■■ Consistent cooking and quality every time at the push of a button ■■ Standard on Hydrovection Helix HVH-100 ovens. Available as option for Combi BX, CNVX and Hydrovection HV-100 ovens.
33
HYDROVECTION
COOK MORE. FASTER. BETTER. Helix Technology improves the Hydrovection’s unique design with a patentpending process optimizing the efficiencies within the oven cavity. The results are extraordinary in both taste and quality of a wide range of foods – from prime cut steaks to artisan breads and even frozen pizzas. Everything is better when made in a Blodgett Hydrovection with Helix Technology! Visit: www.blodgett.com/go-helix for details and full results.
Faster Cook Times Bacon - 41% Pizza - 22% Chicken Nuggets - 26% Pork Chops - 47%
Greater Yields
Improved Product Quality
Grilled meats - 16% Baked Potatoes - 24%
More even bake patterns Consistent color Improved flavors & moisture Better carmelization
Results seen in a Hydrovection with Helix Technology compared to a standard 2014 Hydrovection. As shown in the un-retouched image below, there is a substantial difference in the end product. Blind taste-testers preferred products prepared in the Helix Hydrovection oven more often.
Focaccia baked in Hydovection with Helix Technology on left. Bread had a universal rise, even texture and improved moisture.
34
2017 Blodgett Price List
HYDROVECTION SERIES OVENS WITH HELIX TECHNOLOGY HYDROVECTION
HVH-100G shown with optional stand
■■ Warranty: 1 year parts and labor ■■ Innovative new Helix technology forces air into the oven cavity, improving product quality while decreasing cook times ■■ SmartTouch™ touchscreen control allows cooking with timer and core probe simultaneously. Includes shelf timing, cooking compensation and multishelf recipes. Holds up to 255 recipes ■■ 10-position rack guides and 5 wire shelves ■■ Pan capacity (5) 18” x 26” bake pans or (10) 12” x 20” x 2-1/2” steam table pans with 3.25” pans spacing on center ■■ Water manifold standard on double stack models ■■ Core temperature probe ■■ ENERGY STAR qualified ■■ Includes Factory Paid Start-up, see page 117 ■■ Canadian export only
HVH-100G Gas Full Size Hydrovection Oven with Helix Technology Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” stainless steel legs
520/236 (49)
$30,375
Double
Two base sections with 8-1/2” stainless steel legs, casters and stacking kit
1000/454 (98)
$60,010
Add’l Section
One base section with 8-1/2” stainless steel legs, casters and stacking kit (for stacking with HVH only)
550/250 (49)
$30,490
Base Section
One base section (oven only)
450/238 (49)
$29,520
See page 25 for information and pricing on water treatment and filtration systems.
HVH-100E Electric Full Size Hydrovection Oven with Helix Technology Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” stainless steel legs
480/218 (49)
$29,285
Double
Two base sections with 8-1/2” stainless steel legs, casters and stacking kit
925/420 (98)
$57,780
Add’l Section
One base section with 8-1/2” stainless steel legs, casters and stacking kit (for stacking with HVH only)
475/215 (49)
$29,350
Base Section
One base section (oven only)
450/202 (49)
$28,430
See page 25 for information and pricing on water treatment and filtration systems.
IDEAL FOR FINE RESTAURANTS, AFFORDABLE FOR INSTITUTIONS Fine restaurants will appreciate the quality and improved taste of products such as roasted chickens and prime rib, but Helix Technology also improves the results of freezer to plate items such as French Fries and Chicken Nuggets. All at a price more affordable than a combination oven. www.blodgett.com 802.658.6600
35
HYDROVECTION SERIES OVENS HYDROVECTION
■■ ■■ ■■ ■■ ■■ ■■ ■■ ■■ ■■
HV-100G shown with SmartTouch control
■■ ■■ ■■ ■■ ■■ ■■ ■■ ■■
Warranty: 1 year parts and labor Circuit breaker AMP draw (38amps), lower than full size combi Space saving split door configuration 15% to 30% faster cooking than convection oven Same footprint as convection Blodgett signature angle iron frame for lasting durability 10-position rack guides and 5 wire shelves (HV-100) 10-position rack guides and 5 wire shelves (HV-50) Full size pan capacity (5) 18” x 26” bake pans or (10) 12” x 20” x 2-1/2” steam table pans with 3.25” pans spacing on center Stackable over most Blodgett convection ovens Water manifold standard on double stack models Inexpensive external core probe for roasting, grilling, seared meats, and proteins 80% Less water usage vs full size combi ENERGY STAR qualified Self cleaning spray and rinse using NON-proprietary chemicals Includes Factory Paid Start-up, see page 117 Canadian export only
HV-100G Gas Full Size Hydrovection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” stainless steel legs
520/236 (49)
$27,595
Double
Two base sections with 8-1/2” stainless steel legs, casters and stacking kit
1000/454 (98)
$54,450
Add’l Section
One base section with 8-1/2” stainless steel legs, casters and stacking kit (for stacking with HV-100G)
550/250 (49)
$27,710
Base Section
One base section (oven only)
450/238 (49)
$26,740
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
See page 25 for information and pricing on water treatment and filtration systems.
HV-100E Electric Full Size Hydrovection Oven Model
Description
Single
One base section with 25” stainless steel legs
480/218 (49)
$26,515
Double
Two base sections with 8-1/2” stainless steel legs, casters and stacking kit
925/420 (98)
$52,240
Add’l Section
One base section with 8-1/2” stainless steel legs, casters and stacking kit (for stacking with HV-100E)
475/215 (49)
$26,580
Base Section
One base section (oven only)
450/202 (49)
$25,660
See page 25 for information and pricing on water treatment and filtration systems.
36
2017 Blodgett Price List
OPTIONS & ACCESSORIES
LIST PRICE
Description
Stainless steel wire rack
$300
Chicken roasting rack (52387) (See page 26 for information)
$195
Multi-purpose fry rack (54247) (See page 26 for information)
$310
Additional 4” core probe
$310
Additional 6” core probe
$340
Filet probe
$390
EZ Grip rack
$330
LEGS/STANDS/ CASTERS
STACK KITS
FlavorSmoke 450 smoker box (See page 26 for information)
MISC.
$2,205
$1,500
Stacking kit for double stacked HVH-100E/HV-100E
$360
Stacking kit for double stacked HVH-100G/HV-100G
$410
Stacking kit, HV-100 on DFG-100-ES or 200-ES, Mark-V-100, Zephaire-100-E or 200-E, SHO-100-E (does not include legs or casters, see page 49 for convection accessories)
$690
25” legs
$855
25” legs with seismic feet
HYDROVECTION
RACKS & COOKING
SmartTouch™ touchscreen control w/core probe (std. on HVH models)
$1,205
6” casters for 25” legs
$460
8-1/2” leg w/casters
$560
11” legs
$630
11” legs with seismic feet
$980
34” stainless steel open stand w/pan supports (fully welded)
$2,825
34” stainless steel open stand w/pan supports and casters (fully welded)
$3,285
Water pressure regulator (only 1 needed for double stack)
$390
Side heat shield
$295
Gas manifold for HVH-100G/HV-100G
$285
Cordset for HVH-100-E only
$430
Backflow preventer (only 1 needed for double stack)
$205
48” flexible gas hose w/quick disconnect & restraining device
$620
36” flexible gas hose w/quick disconnect & restraining device
$575
480 VAC, 3 phase (must be specified at time of order), electric ovens only
$840
One year extended warranty (per section) NET PRICE
$1,240
See page 30 for pricing and information on Platinum Professional Installation.
SPECIFICATIONS HVH-100G/HV-100G
HVH-100E/HV-100E
H
W
D
H
W
D
Exterior, Single Oven (“)
50.56
38.1
48.5
50.56
38.1
48.5
Exterior, Double Stack (“)
66.12
38.1
51
66.12
38.1
48.5
DIMENSIONS
UTILITY REQUIREMENTS Gas/Electrical Rating Water Pressure (Min/Max) Water Consumption
60,000 BTU/HR.
15 KW
30 PSI min /50 PSI max
30 PSI min /50 PSI max
2.5 - 3.0 GPH
2.5 - 3.0 GPH
Water Connection
3/4” NPT garden hose - cold water only
Drain Connection
1” NPT drain connection
HV-100G shown on DFG-100-ES with optional casters
www.blodgett.com 802.658.6600
37
CHILLER/FREEZERS
BLAST CHILLERS A MUST HAVE FOR TODAY’S KITCHEN
WHY DO YOU NEED A BLAST CHILLER/SHOCK FREEZER? FOOD SAFETY - Refrigeration equipment keeps food cold. Blast chiller/shock freezers quickly remove heat from your cooked food. This decreases the time your product is in the danger zone, limiting bacteria growth and keeping food safe. FOOD QUALITY - Blast chiller/shock freezers cool product by forming microcrystals, as opposed to evaporation, which can dehydrate food. By quickly stopping the cook cycle, blast chillers retain your food’s quality, nutritional value, flavor and appearance. Desmon GBF-20SC shown with optional TC-202 cart with pan cassette for Blodgett Combi oven
38
OPTIMIZE YOUR WORKFLOW - Combine with a Blodgett Combi or Hydrovection for the perfect cook-chill workflow. Prepare your food early in the day, then hold in our blast chiller/shock freezer. After a quick retherm you are ready to serve.
2016 Blodgett Price List
DESMON BLAST CHILLER/SHOCK FREEZERS Warranty: 1 year parts and labor, 5 year compressor Easy to use touchscreen control with HACCP Stainless steel interior and exterior Adjustable stainless steel feet Long lasting, high-tech, environmentally friendly CFC-HCFC free, Cyclopentane foam insulation ■■ Interior rounded corners for easy cleaning ■■ Canadian export only
GFB-5P shown
Electric Self Contained Blast Chiller/Shock Freezer Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
GBF-5P
5 pan blast chiller/shock freezer
298/135
$22,910
GBF-10
10 pan blast chiller/shock freezer
445/202
$34,220
GBF-15
15 pan blast chiller/shock freezer
551/250
$36,830
GBF-18
18 pan blast chiller/shock freezer
595/270
$41,390
1100/499
$75,980
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
1000/454
$85,800
GBF-20SC 20 pan blast chiller/shock freezer - fits TC-202 transport carts for BCT/BCM 202 combi ovens (see page 14 for cart pricing)
CHILLER/FREEZERS
■■ ■■ ■■ ■■ ■■
Electric Remote Cooling Blast Chiller/Shock Freezer Model
GBF-20R
Description
20 pan blast chiller/shock freezer - fits TC-202 transport carts for BCT/BCM 202 combi ovens (see page 14 for cart pricing)
OPTIONS AND ACCESSORIES List Price
18” x 26” stainless steel wire rack
$300
Multicore heated probe
$790
Set of 4 casters, 2 locking, 2 non-locking
$550
SPECIFICATIONS Dimensions
Pan Capacity
inches(mm)
Model
Output
Electrical
w
d
h
Qty
Pan Size
Chilling*
Freezing*
GBF-5P
31.5 (800)
31.5 (800)
33.5 (850)
5 4
12”x20”x2” GN or 18”x26” sheet pans 12”x20”x2½” hotel pans
44.05 lbs (20Kg) within 90 minutes
26.44 lbs (12Kg) within 270 minutes
115V / 60Hz / 1P
GBF-10
31.5 (800)
32.67 (830)
64.17 (1630)
10 9
12”x20”x2” GN or 18”x26” sheet pans 12”x20”x2½” hotel pans
77.16 lbs (35Kg) within 90 minutes
55.12 lbs (25Kg) within 270 minutes
220V / 60Hz / 3P
GBF-15
31.5 (800)
32.67 (830)
77.17 (1960)
15 14
12”x20”x2” GN or 18”x26” sheet pans 12”x20”x2½” hotel pans
143 lbs (65Kg) within 90 minutes
110 lbs (50Kg) within 270 minutes
220V / 60Hz / 3P
GBF-18
31.5 (800)
32.87 (835)
83.86 (2130)
18 17
12”x20”x2” GN or 18”x26” sheet pans 12”x20”x2½” hotel pans
172 lbs (78Kg) within 90 minutes
132.3 lbs (60Kg) within 270 minutes
220V / 60Hz / 3P
GBF-20SC
49.5 (1257)
36 (914)
100 (2540)
GBF-20R
49.5 (1257)
41.5 (1054)
93 (2362)
441 lbs (200Kg) within 90 minutes
386 lbs (175.1Kg) within 270 minutes
For use with TC-202 transport cart with pan or plate cassette. See page 10 for pan cassette capacity. See page 14 for plate cassette capacity.
208/230V / 60Hz / 3P 208/230V / 60Hz / 3P
* Chilling takes product from 194°F to 37.4°F (90°C to 3°C), Freezing takes product from 194°F to 0°F (90°C to -18°C)
www.blodgett.com 802.658.6600
39
CONVECTION THE BEST SELLING COMMERCIAL CONVECTION OVEN IN THE WORLD!
RELIABILITY, DURABILITY & INNOVATION We believe in offering our customers real and lasting value by building products with exceptional materials and craftsmanship. That’s why Blodgett ovens are known to provide decades of troublefree operation. Explore each feature below to find out how Blodgett excels.
Available in full size - standard and bakery depth. Just look for the ENERGY STAR logo! ■■ FULLY WELDED ANGLE IRON FRAME for strength and durability. Blodgett convection ovens maintain their structural integrity even after decades of rigorous use. ■■ HYBRID INSULATION with a layer of Superwool® HT for improved insulative qualities ■■ DOUBLE-SIDED PORCELAINIZED baking compartment liner prevents rust and prolongs the life of your oven. ■■ DEPENDENT DOORS with the Blodgett turnbuckle support, make it easy to operate the doors simultaneously with one hand. ■■ HEAVY DUTY DOORS are triple mounted directly into the full angle iron frame creating the strongest door in the industry. Triple mount construction means your doors always stay aligned and tightly sealed, preventing heat (and your heating dollars) from disappearing into thin air. 40
2017 Blodgett Price List
PREMIUM SERIES OVENS CONVECTION OVENS
■■ Warranty: 3 year parts, 2 year labor, 5 year limited door warranty ■■ Lowest cost of ownership of any convection, Period! ■■ Slide out control panel for easy servicing ■■ Solid state digital control with Cook & Hold and Pulse Plus standard ■■ Multiple control options, see page 43 ■■ Roll-In models available ■■ Better bake pattern ■■ Perfect for high volume and rigorous use customers ■■ Includes No Charge Performance & Installation check, see page 117 ■■ Available for general export and CE use (excludes DFG-100-ES and DFG-200-ES models) DFG-100-ES shown with optional stand
DFG-100-ES - Full Size, Standard Depth Gas Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” s/s legs
600/273 (49)
$17,205
Double
Two base sections with 6” s/s legs and flue connector
1295/589 (98)
$33,410
Add’l Section
One base section with 6” s/s legs and flue connector
570/259 (49)
$17,060
Base Section
One base section (oven only)
550/250 (49)
$16,350
Roll-In Single*
One base section with 6” s/s legs and CTRG transport cart
630/286 (60)
$19,755
Roll-In Double*
Two base sections with 6” s/s legs, CTRG-2 transport cart, and flue connector
1155/524 (125)
$37,790
DFG-200-ES - Full Size, Bakery Depth Gas Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” s/s legs
617/280 (49)
$17,715
Double
Two base sections with 6” s/s legs and flue connector
1193/541 (98)
$34,430
Add’l Section
One base section with 6” s/s legs and flue connector
604/274 (49)
$17,570
Base Section
One base section (oven only)
585/265 (49)
$16,860
Roll-In Single*
One base section with 6” s/s legs and CTRG transport cart
690/313 (60)
$20,265
Roll-In Double*
Two base sections with 6” s/s legs, CTRG-2 transport cart, and flue connector
1290/585 (125)
$38,810
* Roll-in sections combine all the features from the standard ovens with the added features of a dock and lock mechanism and installation of stainless steel tracks.
www.blodgett.com 802.658.6600
41
CONVECTION OVENS
Mark V-100 - Full Size, Standard Depth Electric Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” s/s legs
490/222 (49)
$15,425
Double
Two base sections with 6” s/s legs, and vent connector
958/435 (98)
$29,850
Add’l Section
One base section with 6” s/s legs and vent connector
490/222 (49)
$15,280
Base Section
One base section (oven only)
468/212 (49)
$14,570
Roll-In Single*
One base section with 6” s/s legs and CTRG transport cart
580/263 (60)
$17,975
Roll-In Double*
Two base sections with 6” s/s legs, CTRG-2 transport cart and vent connector
1080/490 (125)
$34,230
Mark V-200 - Full Size, Bakery Depth Electric Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” s/s legs
490/222 (49)
$15,920
Double
Two base sections with 6” s/s legs, and vent connector
958/435 (98)
$30,840
Add’l Section
One base section with 6” s/s legs and vent connector
490/222 (49)
$15,775
Base Section
One base section (oven only)
468/212 (49)
$15,065
Roll-In Single*
One base section with 6” s/s legs and CTRG transport cart
580/263 (60)
$18,470
Roll-In Double*
Two base sections with 6” s/s legs, CTRG-2 transport cart and vent connector
1080/490 (125)
$35,220
* Roll-in sections combine all the features from the standard ovens with the added features of a dock and lock mechanism and installation of stainless steel tracks.
DFG-50 - Half Size Gas Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 4” s/s legs
335/152 (23)
$12,045
Double
Two base sections with 7” s/s stand and draft diverter or direct vent
760/345 (46)
$24,275
Add’l Section
One base sections with 7” s/s stand
345/157 (23)
$12,415
Base Section
One base section (oven only)
315/143 (23)
$11,570
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Available with right hinge swing (see page 47).
CTB/CTBR - Half Size Electric Convection Oven Model
Description
Single
One base section with 4” s/s legs
295/134 (23)
$10,045
Double
Two base sections with 19” s/s stand and vent riser
595/270 (46)
$21,435
Add’l Section
One base section with vent riser and 19” s/s stand
350/159 (23)
$11,575
Base Section
One base section (oven only)
280/127 (23)
$9,860
CTBR door is hinged on the right side
42
2017 Blodgett Price List
CONVECTION OVENS
MEET YOUR HIGH PRODUCTION CHALLENGES WITH A ROLL-IN CONFIGURATION Designed for maximum production and transport, Blodgett Convection Roll-In ovens are the center of any kitchen using mobile production systems and the only roll-in ovens in the industry that allow for easy loading and unloading of the top oven without interrupting the cooking process of the bottom oven. Blodgett roll-in configurations are manufactured by making these slight modifications to our full size ovens. ■■ Instead of traditional racks and rack guides, stainless steel tracks are mounted on the left and right hand bottom interior of the oven. ■■ A dock-and-lock mechanism is provided. Roll all of your product into the oven at once. Blodgett provides a variety of transport carts, roll-in pan racks or basket dollies. One is sure to be right for your application.
www.blodgett.com 802.658.6600
43
ZEPHAIRE SERIES OVENS CONVECTION OVENS
■■ Warranty: 2 year parts, 2 year labor, 3 year limited door warranty ■■ 2 speed convection fan, lights and glass doors ■■ Serviceable from side ■■ Reliable infinite control with digital timer ■■ Multiple control options, see page 43 ■■ Mid level oven, great for lower volume institutional customers ■■ Available for general export and CE use (Zephaire-200-E only)
Zephaire-100-G-ES shown
Zephaire-100-G-ES - Full Size, Standard Depth Gas Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” s/s legs
535/243 (49)
$13,775
Double
Two base sections with 6” s/s legs and flue connector
1070/485 (98)
$26,550
Add’l Section
One base section with 6” s/s legs and flue connector
522/237 (49)
$13,630
Base Section
One base section (oven only)
503/228 (49)
$12,920
Roll-In Single*
One base section with 6” s/s legs and CTRG transport cart
630/286 (60)
$16,325
Roll-In Double*
Two base sections with 6” s/s legs, CTRG-2 transport cart, and flue connector
1155/524 (125)
$30,930
Zephaire-200-G-ES - Full Size, Bakery Depth Gas Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” s/s legs
617/280 (49)
$14,165
Double
Two base sections with 6” s/s legs and flue connector
1193/541 (98)
$27,330
Add’l Section
One base section with 6” s/s legs and flue connector
604/274 (49)
$14,020
Base Section
One base section (oven only)
585/265 (49)
$13,310
Roll-In Single*
One base section with 6” s/s legs and CTRG transport cart
680/308 (60)
$16,715
Roll-In Double*
Two base sections with 6” s/s legs, CTRG-2 transport cart, and flue connector
1305/592 (125)
$31,710
* Roll-in sections combine all the features from the standard ovens with the added features of a dock and lock mechanism and installation of stainless steel tracks. (See page page 40 for details.)
44
2017 Blodgett Price List
Zephaire-100-E - Full Size, Standard Depth Electric Convection Oven Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” s/s legs
480/218 (49)
$12,995
Double
Two base sections with 6” s/s legs and vent connector
960/435 (98)
$24,990
Add’l Section
One base section with 6” s/s legs and vent connector
460/209 (49)
$12,850
Base Section
One base section (oven only)
440/200 (49)
$12,140
Roll-In Single*
One base section with 6” s/s legs and CTRG transport cart
630/286 (60)
$15,545
Roll-In Double*
Two base sections with 6” s/s legs, CTRG-2 transport cart and vent connector
1205/547 (125)
$29,370
Zephaire-200-E - Full Size, Bakery Depth Electric Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 25” s/s legs
595/270 (49)
$13,410
Double
Two base sections with 6” s/s legs and vent connector
1110/505 (98)
$25,820
Add’l Section
One base section with 6” s/s legs and vent connector
575/261 (49)
$13,265
Base Section
One base section (oven only)
555/252 (49)
$12,555
Roll-In Single*
One base section with 6” s/s legs and CTRG transport cart
585/265 (60)
$15,960
Roll-In Double*
Two base sections with 6” s/s legs, CTRG-2 transport cart and vent connector
1120/508 (125)
$30,200
CONVECTION OVENS
Model
CNVX COMBI MATCH SERIES OVENS ■■ Warranty: 1 year parts and labor ■■ Designed to stack under the BCX and BX combi ovens, also great all on its own ■■ See page 19 for list of standard features ■■ Canadian export only CNVX stacked with BCX-14G combi
Gas & Electric CNVX Convection Ovens for Stacking with Combi Ovens Model
Description
CNVX-14G Single
One gas base section with stand
CNVX-14G Double
Two gas base sections with 4” casters and stacking hardware
CNVX-14G Add’l Section
One base section with 4” casters and stacking hardware for use under a BCX-14G or BX-14G combi oven
CNVX-14E Single
One electric base section with stand
CNVX-14E Double
Two electric base sections with 4” casters and stacking hardware
CNVX-14E Add’l Section
One base section with 4” casters and stacking hardware for use under a BCX-14E or BX-14E combi oven
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
820/372 (60)
$21,935
1225/556 (120)
$39,150
630/286 (60)
$19,805
820/372 (60)
$20,850
1220/553 (120)
$36,980
625/284 (60)
$18,720
NOTE: See Combi section page 12 through page 23 for specifications, options and accessories.
www.blodgett.com 802.658.6600
45
ECONOMY SERIES OVENS CONVECTION OVENS
■■ ■■ ■■ ■■ ■■ ■■
Warranty SHO Series - 1 year parts and 1 year labor Warranty BDO Series - 2 year parts and 1 year labor Simple, manual controls Interior lights Starter ovens, great for small scale operations Canadian export only
BDO-100-G-ES
BDO-100-G-ES - Full Size, Standard Depth Gas Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
Single
One base section with 25” s/s legs
600/272 (49)
Double
Two base sections with 6” s/s legs and flue connector
1295/587 (98)
Add’l Section
One base section with 6” s/s legs and flue connector
570/259 (49)
Base Section
One base section (oven only)
550/250 (49)
List Price
Contact your Blodgett rep for pricing
BDO-100-E - Full Size, Standard Depth Electric Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
Single
One base section with 25” s/s legs
490/222 (49)
Double
Two base sections with 6” s/s legs and vent connector
958/435 (98)
Add’l Section
One base section with 6” s/s legs and vent connector
490/222 (49)
Base Section
One base section (oven only)
468/212 (49)
List Price
Contact your Blodgett rep for pricing
SHO-100-G - Full Size, Standard Depth Gas Convection Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
Single
One base section with 25” s/s legs and draft diverter or direct vent
600/272 (49)
Double
Two base sections with 6” s/s legs, draft diverter or direct vent and flue connector
1295/587 (98)
Add’l Section
One base section with 6” s/s legs and flue connector
570/259 (49)
Base Section
One base section (oven only)
550/250 (49)
List Price
Contact your Blodgett rep for pricing
SHO-100-E - Full Size, Standard Depth Electric Convection Oven Model
46
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
Single
One base section with 25” s/s legs
490/222 (49)
Double
Two base sections with 6” s/s legs and vent connector
958/435 (98)
Add’l Section
One base section with 6” s/s legs and vent connector
490/222 (49)
Base Section
One base section (oven only)
468/212 (49)
List Price
Contact your Blodgett rep for pricing
2017 Blodgett Price List
OPTIONS & ACCESSORIES
LIST PRICE
DOLLIES
Standard Depth
Bakery Depth
CTRG transport cart - for single roll in ovens (dolly not included)
$3,050
$3,050
CTRG-2 transport cart - for double stack roll in ovens (dollies not included)
$4,380
$4,380
—
$700
$700
—
—
$2,675
$2,675
—
—
$205
$190
—
DBRI-L roll-in basket dolly for bakery depth ovens (price per cavity, baskets not included) DBRI-S roll-in basket dolly for standard depth ovens (price per cavity, baskets not included) RPR-L9 roll-in dolly w/5 pan racks for bakery depth ovens (price per cavity)
RACKS
RPR-S9 roll-in dolly w/5 pan racks for standard depth ovens (price per cavity) Additional racks for pan racks L9 (each) for bakery depth ovens Additional racks for pan racks S9 (each) for standard depth ovens
■■ Roll-in Basket Dollies - The roll-in dollies are used in conjunction with Arlington baskets for the reconstitution of frozen packs. The baskets (not supplied by Blodgett) simply stack on top of the roll-in dollies. ■■ Roll-in Pan Racks - All roll-in pan racks come standard with five racks. Two roll-in pan racks are required for double section ovens.
CONVECTION OVENS
CARTS
ACCESSORIES FOR ROLL-IN OVENS
DBRI-L/DBRI-S RPR-L9
LIST PRICE INTERIOR OPTIONS
Premium Ovens
Zephaire Ovens
Economy Ovens
Standard Depth
Bakery Depth
Half Size
Standard Depth
Bakery Depth
Stainless steel liner*
$845
$845
$685
—
—
—
Extra racks (each)
$150
$160
$140
$150
$160
$150
EZ slide racks (each)
$610
—
—
—
—
—
EZ grip racks (each)
$175
$185
—
$175
$185
$175
Porcelainized crumb trays
Std.
Std.
—
$425
$425
—
Solid stainless steel doors
N/C
N/C
N/C
N/C
N/C
N/C
* per section Premium Ovens Premium Full Size Ovens
CTB/CTBR
DFG-50
Zephaire Ovens
Economy Ovens
$485
—
—
$485
—
$1,625
—
—
$1,625
—
Keyed slamlock control cover (upgrade from padlock style)** with lock & key
$180
—
—
$180
—
S/S solid back panel (per section)
$515
—
—
$515
$515
—
N/C
N/C
—
—
Std.
$430
Std.
Std.
Std.
EXTERIOR OPTIONS Side shields (per section) Prison package w/piano hinge*
Right hand hinged door Cord set with plug (standard on all 115V gas ovens only, not available for full size electric oven) Price per section (US & Canada only)
* Prison package includes padlock style locking control cover with piano hinge (lock not included), door hasp, solid back panel, and tamper proof screws. ** Must be purchased with prison package
www.blodgett.com 802.658.6600
47
OPTIONS & ACCESSORIES CONVECTION OVENS
CONTROLS (per section)
Premium Ovens
Zephaire Ovens
Economy Ovens
Half Size Ovens
SSI-M
n/c
n/c
—
Std
SSI-D
n/c
Std
—
—
SSD
Std
$1,605
—
$1,605
SSM
—
—
Std
—
SSI-M Solid state infinite control with separate dials for thermostat and timer. More accurate control with linear temperature referencing (LTR).
48
LIST PRICE
SSI-D Solid state infinite control with digital timer and dial thermostat. More accurate control with linear temperature referencing (LTR).
SSD
SSM
Solid state digital control with Cook & Hold for automatic transfer from cook to hold time/temperature; and Pulse Plus to minimize rippling on batter products.
Solid state infinite control with separate dials for thermostat and timer.
2017 Blodgett Price List
LIST PRICE
LEGS, STANDS & CASTERS
Full Size Ovens
Half Size Ovens
4” stainless steel legs (set) (not for use with stands or casters)****
—
$185
$355
—
6” stainless steel legs (set) 6” legs with seismic feet (set)
$705
—
25” s/s legs (set)
$855
—
$1,205
—
5-3/4” stainless steel stand
—
$805
7” stainless steel stand
—
$845
16” stainless steel stand with shelf
—
$1,345
19” or 24” stainless steel stand with shelf
—
$1,530
24” open stainless steel stand w/rack guides (racks sold separately)
—
$2,380
25” open s/s stand w/rack guides (racks sold separately)
$2,030
—
29” fully welded, stainless steel open stand w/pan supports
$2,670
—
33” stainless steel stand with shelf
—
$2,155
33” open stainless steel stand w/rack guides (racks sold separately)
—
$2,515
$460
—
CASTERS
STANDS
25” s/s legs with seismic feet (set)
6” casters (set) for single ovens** *** 6” casters (set) for double ovens* ***
$460
—
6” casters (set) for stand (add to cost of stand)
$460
$460
4-1/4” low profile casters (set) (double oven only)***
$460
—
CONVECTION OVENS
LEGS
OPTIONS & ACCESSORIES
* Replaces legs ** Used with legs or open stands *** DO NOT deduct cost of legs **** Single oven only
VENT
GAS/ELECTRIC
LIST PRICE GAS, ELECTRIC & VENTING
Full Size Electric
Full Size Gas Ovens
Half Size Electric
Half Size Gas Ovens
48” flexible gas hose w/quick disconnect & restraining device
—
$620
—
$620
36” flexible gas hose w/quick disconnect & restraining device
—
$575
—
$575
Gas manifold for double gas sections
—
$215
—
—
440 or 480 volt, 3 phase (per section)
$1,100
—
—
—
—
—
$250
—
8 kW (per section) 50 cycle (excluding economy ovens) NET PRICE
$150
—
$75
—
Vent connector
$355
—
$185
—
Draft diverter or direct vent, stainless steel
—
$290
—
$290
Flue connector
—
$355
—
—
Full size
25” open s/s stand w/rack guides
Half size
Draft Diverters
Full size
Half size
Direct Vent (shown for clarity with flue pipe, not provided)
(Must be purchased at time of original equipment order) NET PRICE EXTENDED WARRANTY
One year additional labor only (per section) - NET PRICE
Convection Ovens*
$645
* Excludes Economy ovens (SHO-100-E, SHO-100-G, BDO-100-E & BDO-100-G-ES)
www.blodgett.com 802.658.6600
49
SPECIFICATIONS CONVECTION OVENS
Premium & Zephaire Series Gas Convection Ovens Zephaire-100-G-ES
Zephaire-200-G-ES
DIMENSIONS
W
DFG-100-ES D
H
W
DFG-200-ES D
H
W
DFG-50 D
H
W
D
W
D
H
Interior (“)
29
1
24 /4
20
29
1
28 /4
20
3
15 /8
21
20
1
Exterior (“)
381/4
367/8
32
381/4
367/8
32
301/4
251/8
301/8
29
1
24 /4
20
29
28 /4
20
381/4
367/8
32
381/4
367/8
32
Height - Single (“)
57
57
34 /8
57
57
Height - Double (“)
705/8
705/8
687/8
705/8
705/8
Full Size Sheet Pans
5
5
N/A
5
5
Half Bake Size Pans
10
10
5
10
10
Hotel Pans
10
10
5
10
10
# Rack Positions
11
11
9
11
11
Heating Method
Direct flow inshot
Direct flow inshot
Dual flow
Direct flow inshot
Direct flow inshot
Standard Motor
2 speed
2 speed
1 speed
2 speed
1
CAPACITY
OPERATION 2 speed
GAS
MAN
Natural (“W.C.)
3.5
7
10.5
3.5
7
10.5
3.5
7
10.5
3.5
7
10.5
LP (“W.C.)
10
11
13
10
11
13
10
11
13
10
11
13
BTU/HR
MIN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
3.5
7
10.5
10
11
13
45,000
50,000
27,500
45,000
50,000
Left side (“)
0
0
6
0
0
Right side (“)
0
0
6
0
0
Rear (“)
0
0
6
0
0
CLEARANCE
Economy Series Gas Convection Ovens BDO-100-G-ES
SHO-100-G
DIMENSIONS
W
D
H
W
D
H
Interior (“)
29
241/4
20
29
241/4
20
Exterior (“)
38 /4
36 /8
32
38 /4
36 /8
32
1
7
1
7
Height - Single (“)
57
57
Height - Double (“)
705/8
705/8
CAPACITY Full Size Sheet Pans
5
5
Half Bake Size Pans
10
10
Hotel Pans
10
10
# Rack Positions
11
11
Heating Method
Direct flow inshot
Dual flow
Standard Motor
2 speed
2 speed
OPERATION
GAS
MAN
MIN
MAX
MAN
MIN
MAX
Natural (“W.C.)
3.5
7
10.5
3.5
7
10.5
LP (“W.C.)
10
11
13
10
11
13
BTU/HR
45,000
50,000
0
2
CLEARANCE Left side (“)
50
Right side (“)
0
2
Rear (“)
0
0
2017 Blodgett Price List
SPECIFICATIONS Premium Series Electric Convection Ovens Mark V-200
CTB/CTBR
CTB Cooktop
DIMENSIONS
D
H
W
D
H
W
D
H
W
D
H
Interior (“)
29
1
24 /4
20
29
1
28 /4
20
3
15 /8
21
20
3
15 /8
21
20
Exterior (“)
38 /4
36 /8
32
38 /4
36 /8
32
30 /4
25 /8
29 /2
30 /8
25 /8
403/8
1
7
1
7
1
1
1
3
5
Height - Single (“)
57
57
28 /4
40 /8
Height - Double (“)
70 /8
5
70 /8
69 /8
N/A N/A
5
1
3
1
CAPACITY Full Size Sheet Pans
5
5
N/A
Half Bake Size Pans
10
10
5
5
Hotel Pans
10
10
5
5
# Rack Positions
11
11
9
9
OPERATION Heating Method
wrap around element
wrap around element
wrap around element
wrap around element
Standard Motor
2 speed
2 speed
2 speed
2 speed
Electrical rating
11 kW
11 kW
5.6 kW / 8.0 kW
16.8 (CTB/CTBR-GFB) 17.6 (CTB/CTBR-G)
1/2
1/2
0
6
CONVECTION OVENS
Mark V-100 W
CLEARANCE Left side (“) Right side (“)
1/2
1/2
0
6
Rear (“)
1/2
1/2
0
6
Zephaire & Economy Series Electric Convection Ovens Zephaire-100-E
Zephaire-200-E
SHO-100-E
BDO-100-E
DIMENSIONS
W
D
H
W
D
H
W
D
H
W
D
H
Interior (“)
29
1
24 /4
20
29
1
28 /4
20
29
1
24 /4
20
29
1
24 /4
20
Exterior (“)
381/4
367/8
32
381/4
367/8
32
381/4
367/8
32
381/4
367/8
32
Height - Single (“)
57
57
57
57
Height - Double (“)
705/8
705/8
705/8
705/8
Full Size Sheet Pans
5
5
5
5
Half Bake Size Pans
10
10
10
10
Hotel Pans
10
10
10
10
# Rack Positions
11
11
11
11
CAPACITY
OPERATION Heating Method
wrap around element
wrap around element
wrap around element
wrap around element
Standard Motor
2 speed
2 speed
2 speed
2 speed
Electrical rating
11 kW
11 kW
11 kW
11 kW
Left side (“)
1/2
1/2
1/2
1/2
Right side (“)
1/2
1/2
1/2
1/2
Rear (“)
1/2
1/2
1/2
1/2
CLEARANCE
www.blodgett.com 802.658.6600
51
ROTATING RACK OVENS
ROTATING RACK OUR BEST BAKING OVEN, PERIOD!
Enhancing the Experience of In-Store Baking The XR8 is the perfect merchandising oven. The large viewing windows, rotating rack and halogen lighting make your baked goods impossible to resist.
■■ Product rotates continuously for a TRUE NO TURN BAKE. ■■ Consistent results from front to back, top to bottom. ■■ Extremely versatile: can do bread, pastry, cakes, etc. ■■ Applications - baking, dry roasting, wet roasting, fried foods. ■■ Unique rack slide system enables the operator to quickly adjust slide spacing in any configuration. ■■ Blower delay feature allows the convection fan to be turned off for up to 10 minutes - ideal for baking delicate products. ■■ Internal steam system capable of producing large volumes of steam instantly for bagels or similar products - perfect for thick, shiny crusts and artisan style breads. ■■ Available in gas and electric models.
52
2017 Blodgett Price List
XR8 ROTATING RACK OVENS ROTATING RACK OVENS
■■ Warranty: 2 year parts and 1 year labor, 5 year limited door warranty ■■ Adjustable rack spacing ■■ Rack removes easily for cleaning, internal steam system ■■ Pre-plumbed water lines ■■ Bright halogen interior lighting ■■ Digital control with six programmable presets, steam vent control, blower delay and separate bake and steam times ■■ Includes Factory Paid Start-up, see page 117 ■■ Available for general export use (gas oven only)
XR8 Gas and Electric Rotating Rack Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
XR8-G with stand
One XR8-G gas oven mounted on a heavy duty, stainless steel stand built to hold 12 full size sheet pans with adjustable rack spacing removable crumb trays, low profile casters and power cord
1135/515 (129)
$34,235
XR8-E with stand
One XR8-E electric oven mounted on a heavy duty, stainless steel stand built to hold 12 full size sheet pans with adjustable rack spacing removable crumb trays and low profile casters
1135/515 (129)
$32,165
SPECIFICATIONS XR8-G DIMENSIONS Exterior - XR8-E (“)
XR8-E
W
D
H
W
D
H
N/A
N/A
N/A
48.23
40.27
75.03
Exterior - XR8-G on stand under hood (“)
48.23
40.27
80.28
N/A
N/A
N/A
Exterior - XR8-G direct vent (“)
48.23
40.27
86.53
N/A
N/A
N/A
CAPACITY Full Size Sheet Pans
8 (based on 4” adjustable slide spacing)
8 (based on 4” adjustable slide spacing)
110,000 BTU/hr
18kW (208, 240, 480 VAC available)
OPERATION Rating Natural (“W.C.)
5.0 min
LP (“W.C.)
11.0 min
Blower Motor REQUIRED CLEARANCES
14.0 max
3.5 man
14.0 max
10 man
N/A N/A
2 speed, 3/4 HP
2 speed, 3/4 HP
0” on sides and back
0” on sides and back
OPTIONS & ACCESSORIES
LIST PRICE XR8-G
XR8-E
Additional rack slides - set of 2
$75
$75
Wire rack
$140
$140
48” flexible gas hose w/quick disconnect & restraining device
$620
N/A
36” flexible gas hose w/quick disconnect & restraining device
$575
N/A
MenuSelect™ programmable control (per section)
$1,720
$1,720
SmartTouch™ programmable touchscreen control (per section)
$2,205
$2,205
$400
N/A
480V, 3 phase (per section)
N/A
$890
50 cycle (per section) NET PRICE (Gas only, electric ovens N/A for export)
$150
N/A
Direct vent
www.blodgett.com 802.658.6600
53
DECK OVENS
DECK OVENS SIMPLICITY, RELIABILITY AND PROVEN PERFORMANCE! SIMPLY THE BEST The Blodgett Deck Oven line has set industry wide standards for excellence in baking characteristics, performance and reliability. Simplicity of design and quality construction throughout assure years of trouble-free operation. Blodgett provides the strongest warranty in the business with a standard five-year door warranty! ■■ Battleship construction, fully welded angle iron frame for durability, providing you with years of cost effective operation ■■ Add-a-section design allows you to start with one oven and add sections as your business grows
■■ Natural convection gentle airflow for delicate bake ■■ Large cooking area accommodates items such as large bread loafs and roasts ■■ Minimal repair cost with simple, reliable controls
■■ No electricity required for gas ovens, reducing operating costs ■■ Large, full-size door for easy access to cooking chamber ■■ Counterbalanced doors provide ease of operation without operator fatigue and injuries
54
2017 Blodgett Price List
900 SERIES BAKING & ROASTING DECK OVENS DECK OVENS
961 Single shown with optional black legs with casters
■■ Warranty: 2 year parts and 1 year labor, 5 year limited door warranty ■■ Counterbalanced doors with heavy chrome plated tubular steel door handle ■■ Stainless steel exterior construction ■■ Aluminized steel combustion chamber and baking compartment ■■ Steel deck is standard ■■ Includes No Charge Performance & Installation check, see page 117 ■■ Available for general export use
The large 900 Series deck ovens come in four basic sections: the 951, 961, 966 and 981. Each section has the same 60” x 40” footprint and can be stacked in any combination. See page 57 for 900 Series oven capacities.
951 Large Gas Deck Oven with 12” High Baking Compartment Model
Description
Single
One 951 base section with 27-1/2” adjustable s/s legs, s/s draft diverter or direct vent and crown angle trim
Double
Two 951 base sections with 7” adjustable s/s legs, s/s draft diverter or direct vent, crown angle trim and double gas connector
Base section
One base section (oven only)
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
600/272 (64)
$13,570
1230/558 (128)
$25,450
540/245 (64)
$12,080
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
961 Large Gas Deck Oven with 7” High Baking Compartment Model
Description
Single
One 961 base section with 27-1/2” adjustable s/s legs, s/s draft diverter or direct vent and crown angle trim
540/245 (48)
$13,505
Double
Two 961 base sections with 19” adjustable s/s legs, s/s draft diverter or direct vent, crown angle trim and double gas connector
1085/492 (96)
$25,755
Triple
Three 961 base sections with 7” adjustable s/s legs, s/s draft diverter or direct vent, crown angle trim and triple gas connector
1625/737 (144)
$37,360
Base section
One base section (oven only)
455/206 (48)
$12,015
966 Large Gas Deck Oven with 16-1/4” High Baking Compartment Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One 966 base section with 19” adjustable s/s legs, s/s draft diverter or direct vent and crown angle trim
630/286 (62)
$16,325
Double
Two 966 base sections with 7” adjustable s/s legs, s/s draft diverter or direct vent, crown angle trim and double gas connector
1190/540 (124)
$31,060
Base section
One base section (oven only)
575/261 (62)
$14,885
www.blodgett.com 802.658.6600
55
981 Large Gas Deck Oven with Two 7” High Baking Compartments
DECK OVENS
Model
Description
Single
One 981 base section with 27-1/2” adjustable s/s legs, s/s draft diverter or direct vent and crown angle trim
Double
Two 981 base sections with 7” adjustable s/s legs, s/s draft diverter or direct vent, crown angle trim and double gas connector
Base section
One base section (oven only)
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
715/324 (64)
$14,590
1450/658 (128)
$27,490
650/295 (64)
$13,100
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
1315/596 (128)
$26,470
1255/569 (112)
$26,405
900 Large Series Combination Models Model
981 & 951 981 & 961 951 & 966
Description
One base section for each model, 7” s/s adjustable legs, stainless steel draft diverter or direct vent, crown angle trim and double gas connector (triple gas connector for 961/961/951)
1230/558 (126)
$28,255
981 & 966
1345/610 (126)
$29,275
961 & 966
1170/531 (110)
$28,190
961, 961 & 951
1641/744 (160)
$37,425
1140/517 (112)
$25,820
961 & 951
Same as above with 19” s/s adjustable legs
The small 900 Series deck ovens are built with the same quality construction as their larger siblings with a space saving 51” x 30” footprint.
911 Small Gas Deck Oven with 7” High Baking Compartment Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 27-1/2” adjustable s/s legs, s/s draft diverter or direct vent, and crown angle trim
485/220 (48)
$12,010
Double
Two base sections with 19” adjustable s/s legs, s/s draft diverter or direct vent, crown angle trim and double gas connector
895/406 (96)
$22,775
Triple
Three base sections with 7”s/s legs, s/s draft diverter or direct vent, crown angle trim and triple gas connector
1275/578 (144)
$32,895
Base section
One base section (oven only)
410/186 (48)
$10,530
901 Small Deck Oven with 12” High Baking Compartment Model
56
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 27-1/2” adjustable s/s legs, s/s draft diverter or direct vent, and crown angle trim
485/220 (48)
$12,600
Double
Two base sections with 7” adjustable s/s legs, s/s draft diverter or direct vent, crown angle trim and double gas connector
970/440 (96)
$23,520
Base section
One base section (oven only)
410/186 (48)
$11,120
2017 Blodgett Price List
900 SERIES PIZZA DECK OVENS DECK OVENS
911P Single
■■ Warranty: 2 year parts and 1 year labor, 5 year limited door warranty ■■ Counterbalanced doors with heavy chrome plated tubular steel door handle ■■ Higher BTU and thermostat than standard 900 series models ■■ Stainless steel exterior construction ■■ Aluminized steel combustion chamber and baking compartment ■■ QHT Rokite deck for perfect pizza crusts ■■ Includes No Charge Performance & Installation check, see page 117 ■■ Available for general export use
The 911 and 961 are also available in a pizza oven version with a slightly higher gas input. The 911P and 961P are designed to meet the demand for equipment with low BTU input requirements without sacrificing results. With the 911P and 961P, equipment can be installed even when gas supply is limited.
961P Large Gas Pizza Deck Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One 961P base section with 27-1/2” adjustable s/s legs, s/s draft diverter or direct vent and crown angle trim
725/329 (48)
$15,745
Double
Two 961P base sections with 19” adjustable s/s legs, s/s draft diverter or direct vent, crown angle trim and double gas connector
1405/637 (96)
$30,235
Base section
One base section (oven with QHT deck)
675/306 (48)
$14,255
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
911P Small Gas Pizza Deck Oven Model
Description
Single
One 911P base section with 27-1/2” adjustable s/s legs, s/s draft diverter or draft hood and crown angle trim
585/265 (48)
$13,965
Double
Two 911P base sections with 19” adjustable s/s legs, s/s draft diverter or direct vent, double gas connector and crown angle trim
1130/512 (96)
$26,685
Triple
Three 911P base sections with 7” s/s legs, s/s draft diverter or direct vent, crown angle trim and triple gas connector
1640/744 (144)
$38,760
Base section
One base section (oven with QHT deck)
500/227 (48)
$12,485
What size 900 Deck is right for you? Pan Type 10” pie tin 18” x 24” bun 9.5” x 5” bread 9” x 7” roll 19” x 4” pullman 13” x 16.5” cup tin 20” x 28” roast pan #200 pan www.blodgett.com 802.658.6600
901/911
951/961/966
981
6 1 12 9 8 2 1 2
12 2 24 16 14 9 2 4
24 4 48 32 28 18 4 8 57
DECK OVENS
1048 & 1060 PIZZA DECK OVENS
1060 Double
■■ Warranty: 2 year parts and 1 year labor, 5 year limited door warranty ■■ Counterbalanced doors with heavy chrome plated tubular steel door handle ■■ Stainless steel exterior construction ■■ Aluminized steel combustion chamber and baking compartment ■■ QHT Rokite deck ■■ Includes No Charge Performance & Installation check, see page 117 ■■ Available for general export use
For a heavy-duty, high volume, fast recovery pizza oven, look no further than the Blodgett 1048 and 1060 ovens featuring bottom air intake. We have designed a system to transfer just the right amount of heat to the top ensuring a perfectly cooked pizza time after time. With Blodgett’s precise engineering and over 100 years of experience, you can trust us, as your father and grandfather did, to build a natural convection cook chamber to meet your customer’s expectations. These ovens can be stacked to optimize your production capacity. Our 10” door height is just the right height, combining functionality and energy savings all in the same foot print. The full width, dual spring door counterbalance allows for complete access to the deck.
1048 Large Gas Pizza Deck Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 32” s/s legs, s/s draft diverter or direct vent, and crown angle trim
950/431 (61)
$18,405
Double
Two base sections with 12” s/s legs, s/s crown angle leg frame, stainless steel draft diverter or direct vent, flue connector and crown angle trim
1850/839 (122)
$35,840
Add’l section
One base section with 12” s/s legs, s/s crown angle leg frame and flue connector
930/422 (61)
$18,555
Base section
One base section (oven with Ultra Rokite deck)
900/408 (61)
$16,700
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
1060 Large Gas Pizza Deck Oven Model
58
Description
Single
One base section with 32” s/s legs, s/s draft diverter or direct vent, and crown angle trim
1050/476 (76)
$21,445
Double
Two base sections with 12” s/s legs, s/s crown angle leg frame, stainless steel draft diverter or direct vent, flue connector and crown angle trim
2100/952 (152)
$41,985
Add’l section
One base section with 12” s/s legs, s/s crown angle leg frame and flue connector
1040/472 (76)
$21,660
Base section
One base section (oven with Ultra Rokite deck)
1015/460 (76)
$19,710
2017 Blodgett Price List
1415 ELECTRIC DECK OVEN DECK OVENS
■■ Warranty: 2 year parts and 1 year labor, 5 year limited door warranty ■■ Compact countertop design, ideal for kiosk applications ■■ Counterbalanced doors with heavy chrome plated tubular steel door handle ■■ Stainless steel exterior construction ■■ Cordierite deck, with 2 interior decks ■■ Includes No Charge Performance & Installation check, see page 117 ■■ Available for general export use
1415 Electric Countertop Deck Oven Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Single
One base section with 4” stainless steel legs
253/115 (13)
$6,805
Double
Two base sections with 4” stainless steel legs and stacking kit
506/229 (26)
$13,730
Base section
One base section (oven only)
210/95 (13)
$6,620
SPECIFICATIONS Electric Countertop Deck Oven 1415 Electric Deck Oven DIMENSIONS
W
D
H
Interior (“)
20
20
9
Exterior (“)
271/4
255/8
163/4
Single Section Height
203/4
Double Section Height
371/4
Compartments
1
CONSTRUCTION Assembly
Unibody
Door Operation
Drop down
Door Style
Counter Balanced
Deck
Cordierite
OPERATION Heating Method
Natural/Convection/Radiant
Electrical CLEARANCE From combustibles (“)
208 or 240 VAC, 3750 Watts LEFT
RIGHT
REAR
2
2
2
What size Pizza Deck is right for you? Pan Size 10” pie
911P
961P
1048
1060
6
12
12
18
14” pie 2 5 6 8 16” pie 2 3 5 6
www.blodgett.com 802.658.6600
59
SPECIFICATIONS DECK OVENS
Gas Baking & Roasting Deck Ovens 911
901
951
961
966
981
DIMENSIONS
W
D
H
W
D
H
W
D
H
W
D
H
W
D
H
Interior (“)
33
22
7
33
22
12
42
32
12
42
32
7
42
Exterior (“)
51
30
22
51
30
27
60
40
27
60
40
22
60
W
D
32
16 /4
42
32
7
40
32
60
40
311/2
Single Section Height
481/4
543/8
543/8
481/4
573/4
573/4
Double Section Height
1
62 /8
15
58 /16
15
58 /16
1
62 /8
13
68 /16
6813/16
1
1
1
1
1
2
Compartments
H
1
CONSTRUCTION Assembly
Angle Iron
Door Operation
Drop Down
Door Style
Counter Balanced
Deck
Steel
OPERATION Heating Method
Natural/Convection/Radiant
GAS
MAN
MIN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
Natural (“ W.C.)
5.0
7.0
10.5
5.0
7.0
10.5
5.0
7.0
10.5
5.0
7.0
10.5
5.0
7.0
10.5
5.0
7.0
10.5
L.P. (“ W.C.)
10.0
11.0
13.0
10.0
11.0
13.0
10.0
11.0
13.0
10.0
11.0
13.0
10.0
11.0
13.0
10.0
11.0
13.0
BTU/Hr. CLEARANCE From combustibles (“)
20,000
22,000
38,000
37,000
50,000
50,000
LEFT
RGT
REAR
LEFT
RGT
REAR
LEFT
RGT
REAR
LEFT
RGT
REAR
LEFT
RGT
REAR
LEFT
RGT
REAR
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
6
Gas Pizza Deck Ovens 911P
961P
1048
1060
DIMENSIONS
W
D
H
W
D
H
W
D
H
W
D
H
Interior (“)
33
22
7
42
32
7
471/4
36
10
60
36
10
Exterior (“)
51
30
22
60
40
22
60 /16
46 /2
25
78 /4
46 /2
25
3
1
1
1
Single Section Height
481/4
481/4
561/4
561/4
Double Section Height
621/8
609/16
643/8
643/8
1
1
1
1
Drop Down
Drop Down
Compartments CONSTRUCTION Assembly
Angle Iron
Door Operation
Drop Down
Door Style
Counter Balanced
Counter Balanced
Deck
Ultra Rokite
OPERATION Heating Method GAS
Natural/Convection/Radiant MAN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
MAN
MIN
MAX
Natural (“ W.C.)
5.0
7.0
10.5
5.0
7.0
10.5
3.5
7.0
10.5
3.5
7.0
10.5
L.P. (“ W.C.)
10.0
11.0
13.0
10.0
11.0
13.0
10.0
11.0
13.0
10.0
11.0
13.0
BTU/Hr. CLEARANCE From combustibles (“)
60
MIN
27,000
50,000
85,000
85,000
LEFT
RGT
REAR
LEFT
RGT
REAR
LEFT
RGT
REAR
LEFT
RGT
REAR
6
6
6
6
6
6
6
6
6
6
6
6
2017 Blodgett Price List
OPTIONS & ACCESSORIES Legs Options (set of 4)
LIST PRICE
901
911
911P
951
961
961P
966
981
1415
1048
1060
—
—
—
—
—
—
—
—
—
$1,120
$1,120
32” stainless-steel legs*
$980
$980
$980
$980
$980
$980
$980
$980
—
—
—
19” stainless-steel legs
$930
$930
$930
$930
$930
$930
$930
$930
—
—
—
12” stainless-steel legs
—
—
—
—
—
—
—
—
—
$840
$840
7” stainless-steel legs
$495
$495
$495
$495
$495
$495
$495
$495
—
—
—
Casters ** ***
$705
$705
$705
$705
$705
$705
$705
$705
—
$705
$705
—
—
—
—
—
—
—
—
$185
—
—
4” stainless steel legs * N/A with casters Interior & Deck Options (per deck)
** Do not deduct cost of legs *** Casters will receive black legs 901
911
911P
951
961
961P
966
981
1415
1048
1060
Cordierite deck
—
—
—
—
—
—
—
—
Std.
—
—
Steel deck
Std.
Std.
N/C
Std.
Std.
N/C
Std.
Std.
—
N/C
N/C
Std.
Std.
QHT Rokite
$1,275 $1,275
Std.
$1,560 $1,560
Std.
$1,560 $1,560
—
Meteorite Deck
—
—
—
—
—
—
—
—
—
Steam jets
$320
$320
$320
$415
$415
$415
$415
$415
—
Exterior Options
$3,905 $4,785 —
—
901
911
911P
951
961
961P
966
981
1415
1048
1060
$210
$210
$210
$220
$220
$220
$220
$220
—
$295
$325
Crown angle leg frame assembly, stainless-steel
—
—
—
—
—
—
—
—
—
$880
$975
Stacking kit (used on bottom unit)
—
—
—
—
—
—
—
—
$305
—
—
901
911
911P
951
961
961P
966
981
1415
1048
1060
Crown angle trim, stainless-steel
Vent & Connector Options
Flue connector
—
—
—
—
—
—
—
—
—
$135
$135
Draft diverter or direct vent, stainless-steel
$290
$290
$290
$290
$290
$290
$290
$290
—
$290
$290
Double gas connector
$285
$285
$285
$285
$285
$285
$285
$285
—
—
—
Triple gas connector
$310
$310
$310
$310
$310
—
$310
$310
—
—
—
48” flexible gas hose with quick disconnect & restraining device
$620
$620
$620
$620
$620
$620
$620
$620
—
$620
$620
36” flexible gas hose with quick disconnect & restraining device
$575
$575
$575
$575
$575
$575
$575
$575
—
$575
$575
Control Options (per section)
901
911
911P
951
961
961P
966
981
1415
1048
1060
FTDO 200°-500° temperature control
Std.
Std.
N/C
Std.
Std.
N/C
Std.
Std.
—
—
—
FDTH 300°-650° temperature control
$180
$180
Std.
$180
$180
Std.
$180
$180
—
Std.
Std.
—
—
—
—
—
—
—
—
Std.
—
—
Solid-state digital display (150°-500°F)
www.blodgett.com 802.658.6600
DECK OVENS
27 /2” stainless-steel legs 1
61
STEAM EQUIPMENT
STEAM A GREAT INVESTMENT IN FOOD QUALITY!
Steam is one of the most efficient means of heat transfer available to the foodservice industry, providing an economical solution to any application, large or small. Steam cooking also reduces loss of nutrients while increasing flavor and moisture. Blodgett is pleased to offer a complete line of quality steam equipment to meet all of your needs.
CONVECTION STEAMERS Blodgett Pressureless Convection Steamers provide efficient, consistent results and high volume productivity, all built with the rugged durability and quality you have come to expect from Blodgett. ■■ Simple, easy to operate control include on/off/delime switch, timer dial and steamer ready light ■■ Heavy duty commercial plumbing components for durability ■■ Cook your favorites in a Blodgett steamer to retain the flavor, freshness, nutrients and texture that makes food appealing ■■ Separate cold water condenser for each steamer compartment saves on filtered water expense ■■ Robust, heavy duty slammable doors with EXCLUSIVE 5 year door warranty ■■ Easy to open door with hands free quick release handle design ■■ 316 stainless steel liner in the cooking compartment for superior rust prevention ■■ Coved corner liner for easy cleaning
62
2017 Blodgett Price List
TABLETOP STEAMERS
SBF-5E Boilerfree Steamer
STEAM EQUIPMENT
■■ Warranty: 1 year parts and labor, 5 year door parts ■■ Available in efficient SBF boiler free model or with a powerful atmostpheric steam generator (SN model). ■■ 316 stainless steel steamer compartment liner ■■ Coved corners for easy cleaning ■■ Simple to operate manual controls ■■ Stackable, for larger capacity in a small footprint ■■ Illuminated ON/OFF constant steam feature ■■ Available in electric or gas models.
Blodgett SBF Boiler Free Steamers are the most economical and efficient solution for operations that lack water or drain lines. The Blodgett 3 and 5 pan connectionless steamers are versatile enough for bulk steaming applications. Less Water Consumption and Increased Productivity – The large reservoir means the steamer can be replenished less often.
SBF Electric Boiler Free Steamer Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
SBF-3E
3 pan electric table top boiler free convection steamer (9 kW standard or 6 kW field convertible)
161/73 (13)
$13,180
SBF-5E
5 pan electric table top boiler free convection steamer (15 kW standard or 10 kW field convertible)
183/83 (16)
$16,230
The SN series steamers feature an internal atmospheric steam generator that provides efficient, consistent results and high volume productivity.
SN Electric & Gas Countertop Steamers with Atmospheric Steam Generator Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
170/77 (13)
$11,510
SN-3E
3 pan electric table top convection steamer (7.5 kW)
SN-5E
5 pan electric table top convection steamer (15 kW)
205/93 (16)
$16,560
SN-5G
5 pan gas counter convection steamer (42,000 BTU)
280/127 (24)
$20,610
www.blodgett.com 802.658.6600
63
CABINET BASED STEAMERS STEAM EQUIPMENT
■■ Warranty: 1 year parts and labor, 5 year door parts ■■ Internal atmospheric steamer generator provides efficient, consistent results and high volume productivity ■■ Auto steam generator blowdown reduces mineral buildup ■■ Two water inlets, one for steam, one for condensate ■■ Separate cold water condenser for each steamer compartment saves on filtered water expense ■■ Adjustable 6” legs with bullet feet in front and flanged feet in rear for leveling ■■ Available in electric, gas or high efficiency gas models
SC-7G Steamer
SC Electric & Gas Cabinet Base Steamers with Atmospheric Steam Generator Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
SC-7E
Two compartment electric convection steamer comprised of one 3 pan and one 4 pan compartment (17.5 kW total) on a 24” cabinet base
400/181 (57)
$30,300
SC-10E
Two compartment electric convection steamer comprised of two 5 pan compartments (30 kW total) on a 24” cabinet base
450/204 (57)
$31,510
SC-7G
Two compartment gas convection steamer comprised of one 3 pan and one 4 pan compartment (84,000 BTU total)
550/250 (56)
$32,950
SC-10G
Two compartment gas convection steamer comprised of two 5 pan compartments (84,000 BTU total)
600/272 (56)
$33,720
SC-GH High Efficiency Gas Cabinet Base Steamers with Atmospheric Steam Generator Features a unique, high output steam injector for quicker recovery and increased production Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Two compartment high efficiency gas convection steamer comprised of one 3 pan and one 4 pan compartment (140,000 BTU total)
700/318 (57)
$33,540
SC-10GH Two compartment high efficiency gas convection steamer comprised of two 5 pan compartments (190,000 BTU total)
750/340 (57)
$45,470
SC-16GH Two compartment high efficiency gas convection steamer comprised of two 8 pan compartments (190,000 BTU total) (36” cabinet base)
1000/454 (63)
$57,260
Model
SC-7GH
Description
What size steamer is right for you? Blodgett steamers are perfect for vegetables, rice, pasta, fish, shellfish, poultry, hard boiled eggs, ribs and much more.
64
Meals per Hour
Suggested Steamer Size
Less than 200 200-400 400-800
3 or 5 pan steamer 6 pan steamer 10+ pan steamer
2017 Blodgett Price List
BOILER BASED STEAMERS
6G-SB Steamer
SC
STEAM EQUIPMENT
■■ Warranty: 1 year parts and labor, 5 year door parts ■■ CSD-1 compliant ■■ Electric and gas models are mounted on cabinet base with pressure boiler rated at 15 PSI ■■ Steam coil models are mounted on stainless steel cabinet base with steam coil boiler rated at 15 PSI with input rate of 25-50 PSI ■■ Auto blowdown reduces mineral buildup ■■ Startup by factory authorized service agent ■■ Adjustable 6” legs with bullet feet in front and flanged feet in rear for levelin ■■ Available in electric, gas and steam coil models
SB Electric, Gas & Steam Coil Boiler Based Steamer
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
SB-6E
Two compartment convection steamer comprised of two 3 pan steamer compartments on a 24” electric boiler base (24kW)
600/272 (46)
$37,540
SB-10E
Two compartment convection steamer comprised of two 5 pan steamer compartments on a 24” electric boiler base (36kW)
750/340 (46)
$40,470
SB-16E
Two compartment convection steamer comprised of two 8 pan steamer compartments on a 36” electric boiler base (42kW)
900/408 (80)
$50,600
SB-6G
Two compartment convection steamer comprised of two 3 pan steamer compartments on a 24” gas boiler base (200,000 BTU)
680/308 (46)
$38,620
SB-10G
Two compartment convection steamer comprised of two 5 pan steamer compartments on a 24” gas boiler base (200,000 BTU)
870/395 (46)
$41,970
SB-16G
Two compartment convection steamer comprised of two 8 pan steamer compartments on a 36” gas boiler base (300,000 BTU)
990/449 (80)
$49,690
SB-6SC
Two compartment convection steamer comprised of two 3 pan compartments on a 24” steam coil boiler base
550/249 (46)
$41,960
SB-10SC
Two compartment convection steamer comprised of two 5 pan compartments on a 24” steam coil boiler base
675/306 (46)
$42,760
SB-16SC
Two compartment convection steamer comprised of two 8 pan compartments on a 36” steam coil boiler base
800/363 (80)
$50,080
Refer to Boiler Sizing Guide on “Steam boiler sizing guide” on page 67 for powering additional pieces.
www.blodgett.com 802.658.6600
65
STEAM EQUIPMENT
DIRECT STEAM STEAMERS ■■ ■■ ■■ ■■
SC-6DS Steamer
DS
Warranty: 1 year parts and labor, 5 year door parts Steam condensing system Pressure reducing valve for incoming steam Adjustable 6” legs with bullet feet in front and flanged feet in rear for leveling
Optional 36” (610 mm) boiler base available. See Options & Accessories page for pricing. Add 50 lbs (23 kg) to weight for 36” base.
Convection Steamer Mounted on 24” Cabinet Base Operating on Direct Steam Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
Two compartment convection steamer comprised of two 3 pan compartments on a 24” cabinet base
500/227 (46)
$30,340
SC-10DS Two compartment convection steamer comprised of two 5 pan compartments on a 24” cabinet base
600/272 (46)
$32,410
SC-16DS Two compartment convection steamer comprised of two 8 pan compartments on a 36” cabinet base
750/340 (80)
$38,250
Model
Description
SC-6DS
BOILER BASE CABINETS
CB-E36
■■ ■■ ■■ ■■ ■■ ■■
Warranty: 1 year parts and labor, 4 year door parts Internal gas or electric boiler with auto blowndown Electronic ignition CSD-1 compliant 6” bullet feet for levelling Startup by factory authorized service agent
Electric & Gas Boilers Mounted in 24” or 36” Cabinet Base Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
24” cabinet with 24 kW electric boiler
400/181 (44)
$21,740
CB24-36E
24” cabinet with 36 kW electric boiler
400/181 (44)
$26,220
CB24-42E
24” cabinet with 42 kW electric boiler
400/181 (44)
$26,540
CB24-48E
24” cabinet with 48 kW electric boiler
400/181 (44)
$26,870
CB24-200G
24” cabinet with 200,000 BTU gas boiler
425/193 (45)
$18,900
CB36-24E
36” cabinet with 24 kW electric boiler
440/200 (59)
$23,130
CB36-36E
36” cabinet with 36 kW electric boiler
425/193 (59)
$23,490
CB36-42E
36” cabinet with 42kW electric boiler
425/193 (59)
$24,170
CB36-48E
36” cabinet with 48kW electric boiler
425/193 (59)
$24,510
CB36-250G
36” cabinet with 250,000 BTU gas boiler
525/238 (65)
$25,370
CB36-300G
36” cabinet with 300,000 BTU gas boiler
525/238 (65)
$27,590
Model
Description
CB24-24E
Consult factory for pricing on mounting equipment on boiler base cabinets.
66
2017 Blodgett Price List
STEAM BOILER SIZING GUIDE STEAM EQUIPMENT
Use this guide when calculating the correct size boiler you will need to power direct steam equipment. ■■ 1 Boiler Horsepower (BHP) = Approximately 33, 475 BTU ■■ 1 Boiler Horsepower (BHP) = Approximately 10 kW ■■ 1 Boiler Horsepower (BHP) = Approximately 34.5 LBS./Hour of steam Actual steam output depends upon boiler efficiency. As a general rule: ■■ Blodgett Convection Steamers - require 30 LBS./hour of steam at start-up & operation or each steamer requires approximately 1 BHP per compartment ■■ Blodgett Steam Kettles - require approximately 1 BHP per 20 gallons to operate at medium heat. Example - 40 Gals = 2 BHP STEAM FLOW RATE OF BLODGETT STEAM BOILERS Energy Input
Steam Output Lbs/Hour
Boiler Horsepower
200,000 BTU (24”)
110
3.2
250,000 BTU
155
4.5
300,000 BTU
183
5.3
24 kW
69
2.0
36 kW
107
3.1
42 kW
128
3.7
48 kW
148
4.3
STEAM FLOW RATE REQUIREMENTS OF BLODGETT DIRECT STEAM KETTLES (15 PSI AT THE KETTLE) Capacity
Fast Cook
Medium Cook
Stock Kettle
Gallons
Litre
LBS/HR
KGS/HR
LBS/HR
KGS/HR
LBS/HR
KGS/HR
6
23
11
5
9
4
6
3
10
38
22
10
18
8
11
5
20
76
44
20
35
16
22
10
30
114
66
30
53
24
33
15
40
152
88
40
70
32
44
20
60
227
132
60
105
48
66
30
80
303
176
80
140
64
88
40
100
379
220
100
175
80
110
50
SIZING EXAMPLE Quantity (1) 40 Gallon Direct Steam Kettle (Cooking on medium heat) Quantity (1) 6-Pan Convection Steamer (30 LBS./HR x 2 Compartments)
70 LBS./HR 60 LBS./HR
Total Requirement: 130/34.5 LBS./HR = 3.77 BHP - select boiler accordingly
130 LBS./HR
www.blodgett.com 802.658.6600
67
STEAMER OPTIONS & ACCESSORIES
List Price
MISC
STEAM EQUIPMENT
Pan guides in cabinet base (SC-7E only)
$560
Manual boiler blow down
Deduct $560
Single pantry 68” wash down spray hose and bracket
$1,915
Double pantry 68” wash down spray hose and bracket
$2,160
Constant steam feature (per cavity)
$535
Steam reducing valve (10-40 PSI)
$1,230
Ball float trap
$1,625
Load compensating timer (one per steam compartment)
$770
Opening in cabinet base door to view water level sight glass
$700
Steam take off kit for connecting steam kettle to boiler cabinet
$485
Additional front flanged feet (price per pair)
$155
Export crating (per section) NET Price
$325 COUNTERTOP OPTIONS
Legs, stainless steel, 4” (Set of four)
$430
18" s/s stand for two SN-5E's only
$1,750
23" s/s stand for two SN-3E's only
$1,800
28" s/s stand for SN-3E OR SN-5E only
$1,880
34" s/s stand for SN-3E only
$2,280
28" s/s stand for SBF-3E OR SBF-5E only
$1,940
Casters for 28” stand (for SBF-3E and SBF-5E) (not for use with SN models)
$795
Stacking kit (for SN-3E and SN-5E)
$335
Interconnect plumbing for two units (factory installed) (SN models only)
$570
SBF-3E and SBF-5E stacking kit (includes stand, stacking kit, plumbed at the factory)
$3,780
36” WIDE BOILER BASE WITH AUTO BLOWDOWN - UPGRADE FROM 24” CABINET
For 6 pan electric steamer
$2,290
For 6 pan gas steamer
$3,310
For 6 pan direct steam and steam coil steamers
$2,290
For 10 pan electric and gas steamers
$3,300
For 10 pan direct steam and steam coil steamers
$2,290
BOILER BASE OPTIONS
68
24” wide stainless steel back
$540
36” wide stainless steel back
$645
42” wide stainless steel back
$735
44” wide stainless steel back
$735
48” wide stainless steel back
$865
60” wide stainless steel back
$1,090
24” wide stainless steel frame
$1,625
36” wide stainless steel frame
$2,615
42” wide stainless steel frame
$3,195
44” wide stainless steel frame
$3,165
48” wide stainless steel frame
$3,495
60” wide stainless steel frame
$4,365
2017 Blodgett Price List
STEAMER OPTIONS & ACCESSORIES
List Price
WATER TREATMENT
$790
POWER INCREASE OPTIONS
7.5 kW increased to 10 kW
$300
24 kW increased to 36 kW
$2,060
24 kW increased to 42 kW
$2,265
24 kW increased to 48 kW (voltages over 208 only)
$2,515
36 kW increased to 42 kW
$1,935
36 kW increased to 48 kW (voltage must be at least 240)
$1,935
42 kW increased to 48 kW (voltage must be at least 240)
$1,935
200,000 BTU increased to 250,000 BTU (must have 36” cabinet)
$1,985
250,000 BTU increased to 300,000 BTU (must have 36” cabinet)
$1,884
STEAM EQUIPMENT
Optipure FXI + CR Filtration system (see page 25 for information)
VOLTAGE OPTIONS
380 VAC or 415 VAC, 3 phase, 60 hz for electric models (specify)
$1,265
440 VAC, 460 VAC or 480 VAC, 3 phase, 60 hz for electric models (specify)
$1,265
575 VAC or 600 VAC, 3 phase, 60 hz for electric models (specify)
$1,265
PRISON PACKAGES
Tamper proof screws & tackwelds - where applicable
$1,150
Hinged cover over control panel
$2,690
Cabinet base door w/ locking provision
$545
Insulated flue cover
$2,340
Perforated flue cover
$1,095 ONE YEAR PARTS AND LABOR EXTENDED WARRANTY (must be purchased at time of original equipment order)
NET PRICE
Model SBF
$1,035
Models SN-E, SC-E, SC-DS
$1,465
Models SN-G, SC-G, SC-GH, SB-E, SB-SC and CB boiler bases
$1,790
All steamer/kettle combinations on page 75
$2,810
www.blodgett.com 802.658.6600
69
STEAMER SPECIFICATIONS STEAM EQUIPMENT
Pan Capacity
Input
Dimensions (“)
1
6 or 9 kW
25d x 24w x 19.13h
2
10 or 15 kW
25d x 24w x 25.5h
2
1
7.5 kW
27.5d x 24w x 12.5h
3
2
15 kW
27.5d x 24w x 21.62h
3
2
42,000 BTU
32d x 24w x 40.38h
17.5 kW
24d x 33w x 63.75h
1”
2.5”
4”
6”
SBF-3E
6
3
2
SBF-5E
10
5
3
SN-3E
6
3
SN-5E
10
5
SN-5G
10
5
Countertop Steamers
Cabinet Based Models with Internal Atmospheric Steam Generators SC-7E
14
7
4
2
SC-10E
20
10
6
4
30 kW
24d x 33w x 73.5h
SC-7G
14
7
4
2
84,000 BTU
33d x 24w x 76.25h
SC-10G
20
10
6
4
84,000 BTU
33d x 24w x 76.13h
SC-7GH
14
7
4
2
140,000 BTU
33.13d x 24w x 67.00h
SC-10GH
20
10
6
4
190,000 BTU
33.13d x 24w x 76.88h
SC-16GH
32
16
8
4
190,000 BTU
33.13d x 36w x 70.38h
SB-6E
12
6
4
2
24 kW
33d x 24w x 55.5h
SB-10E
20
10
6
4
36 kW
33d x 24w x 68.5h
SB-16E
32
16
8
4
42 kW
33d x 36w x 67h
SB-6G
12
6
4
2
200,000 BTU
33d x 24w x 55.5h
Boiler Based Models
SB-10G
20
10
6
4
200,000 BTU
33d x 24w x 68.5h
SB-16G
32
16
8
4
300,000 BTU
33d x 36w x 67h
SB-6SC
12
6
4
2
Steam Coil
33d x 24w x 55.5h
SB-10SC
20
10
6
4
Steam Coil
33d x 24w x 55.5h
SB-16SC
32
16
8
4
Steam Coil
33d x 36w x 67h
Direct Steam Models SC-6DS
12
6
4
2
Direct Steam
33d x 24w x 55.5h
SC-10DS
20
10
6
4
Direct Steam
33d x 24w x 68.5h
SC-16DS
32
16
8
4
Direct Steam
33d x 36w x 67h
CB24-24E
24 kW
33d x 24w x 28h
CB24-36E
36 kW
33d x 24w x 28h
CB24-42E
42 kW
33d x 24w x 28h
CB24-48E
48 kW
33d x 24w x 28h
CB24-200G
200,000 BTU
33d x 24w x 28h
CB36-24E
24 kW
33d x 36w x 28h
CB36-36E
36 kW
33d x 36w x 28h
CB36-42E
42 kW
33d x 36w x 28h
CB36-48E
48 kW
33d x 36w x 28h
CB36-250G
250,000 BTU
33d x 36w x 28h
CB36-300G
300,000 BTU
33d x 36w x 28h
Boiler Cabinets
70
2017 Blodgett Price List
STEAM EQUIPMENT
STEAM KETTLES I have a range and lots of stock pots, why do I need a steam kettle? Quite simply, a Blodgett steam kettle will make you money, by saving energy, labor and increasing your production. ■■ EFFICIENT – Steam jacketed kettles have 1-2 times more heat transfer surface area than the same size stock pot, which means faster heat-up and cook times and increased production. Faster cook times mean less energy used and lower utility bills. ■■ SAVES Labor – A single chef can prepare large batches of your signature soups and other popular menu specialties in a Blodgett steam jacketed kettle. With their even heating and precise temperature control, there is less need for constant “pot watching” and frequent stirring. ■■ EFFICIENTLY HEATS THE PRODUCT, NOT THE KITCHEN – Blodgett kettles are designed to keep the heat in the kettle and not at the exterior surface. ■■ EASY TO CLEAN – Less sticking, easier cleanup and continued high polished appearance – High buff polish is not just beautiful, the polished surface cleans easily for improved overall kitchen sanitation. After a few years of service, competing kettles often have food stains adhered to their rougher outer surface while a Blodgett kettle is easy to clean forever. www.blodgett.com 802.658.6600
71
COUNTERTOP TILTING KETTLES STEAM EQUIPMENT
■■ Warranty: 1 year parts and labor ■■ Solid state controls with low water level cutoff and indicator, pressure gauge and temperature control ■■ 50 PSI high pressure operation for higher cooking temperature ■■ Clean lock on KTT models to hold kettle in cooking position or 105 degrees for easy cleaning ■■ Stainless steel console and trunnion ■■ Faucet bracket
KTT-10E Kettle
DS
KTT Electric and Direct Steam Countertop Tilting Kettle w/Easy Tilt Handle
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
KTT-6E
6 gallon (23 liter) electric table top tilting kettle - 7.5 kW
155/70 (19)
$10,360
KTT-10E
10 gallon (38 liter) electric table top tilting kettle - 12 kW
205/93 (19)
$12,510
KTT-12E
12 gallon (45 liter) electric table top tilting kettle - 12 kW
220/100 (19)
$13,070
KTT-20E*
20 gallon (76 liter) electric floor tilting kettle - 12 kW
255/116 (19)
$15,790
KLT-12G*
12 gallon (45 liter) gas kettle - 43,000 BTU
345/157 (44)
$21,650
KTT-6DS
6 gallon (23 liter) direct steam table top tilting kettle
75/34 (8)
$6,980
KTT-10DS
10 gallon (38 liter) direct steam table top tilting kettle
90/41 (8)
$9,890
KTT-12DS
12 gallon (45 liter) direct steam table top tilting kettle
100/45 (8)
$10,850
KTT-20DS*
20 gallon (76 liter) direct steam table top tilting kettle
125/57 (22)
$13,600
* Floor model kettle
KTG Electric Countertop Tilting Kettle with Manual Gear Box Tilt Mechanism Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
KTG-6E
6 gallon (23 liter) electric table top kettle with gear box tilt - 7.5 kW
155/70 (19)
$12,980
KTG-10E
10 gallon (38 liter) electric table top kettle with gear box tilt - 12 kW
205/93 (19)
$13,420
KTG-12E
12 gallon (45 liter) electric table top kettle with gear box tilt - 12 kW
220/100 (19)
$13,990
What size kettle is right for you? Blodgett offers steam kettles in many sizes, however, you may prefer using multiple kettles to reach your total capacity. Meals per Hour
Suggested Kettle Size
100-250 251-350 351-500 501-750 751-1,000
20 gallon 30 gallon 40 gallon 60 gallon 80 gallon
72
2017 Blodgett Price List
FLOOR MODEL TILTING KETTLES
DS
Warranty: 1 year parts and labor Integral controls with an operating temperature range of 165-285°F (74-140°C) Faucet bracket standard. Hot and cold deck mount faucet standard on KCH Tilting mechanism is self locking positive stop action will allow the kettle to tilt past 90° for complete emptying (KLT & KPT models)
STEAM EQUIPMENT
KLT-40E Kettle
■■ ■■ ■■ ■■
KLT Electric, Gas and Direct Steam 2/3 Jacketed Tri-Leg Tilting Kettles
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
KLT-20E
20 gallon (76 liter) electric kettle - 12 kW
350/159 (44)
$30,940
KLT-25E
25 gallon (94 liter) electric kettle - 12 kW
265/120 (44)
$31,550
KLT-30E
30 gallon (114 liter) electric kettle - 15 kW
365/166 (59)
$32,160
KLT-40E
40 gallon (151 liter) electric kettle - 18 kW
400/181 (59)
$33,980
KLT-60E
60 gallon (227 liter) electric kettle - 18 kW
465/211 (77)
$40,020
KLT-80E
80 gallon (303 liter) electric kettle - 18 kW
570/259 (77)
$41,300
KLT-100E
100 gallon (379 liter) electric kettle - 24 kW
680/308 (77)
$50,780
KLT-20G
20 gallon (76 liter) gas kettle - 80,000 BTU
843/382 (77)
$41,590
KLT-40G
40 gallon (151 liter) gas kettle - 100,000 BTU
980/444 (120)
$43,960
KLT-60G
60 gallon (227 liter) gas kettle - 120,000 BTU
1195/542 (120)
$53,140
KLT-20DS
20 gallon (76 liter) direct steam kettle
290/132 (44)
$14,920
KLT-30DS
30 gallon (114 liter) direct steam kettle
335/152 (59)
$16,320
KLT-40DS
40 gallon (151 liter) direct steam kettle
380/172 (59)
$17,290
KLT-60DS
60 gallon (227 liter) direct steam kettle
415/188 (77)
$20,670
KLT-80DS
80 gallon (303 liter) direct steam kettle
475/215 (77)
$24,120
KLT-100DS
100 gallon (379 liter) direct steam kettle
530/240 (77)
$25,460
KLT Electric Full Jacket & Gas 2/3 Jacketed Gas Tri-Leg, Short Height, Tilting Kettle Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
KLT-40EF
40 gallon (151 liter) short height electric kettle - 18 kW
530 (240)
$34,900
KLT-40GS
40 gallon (151 liter) short height gas kettle - 125,000 BTU
987 (448)
$51,630
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
DS
KPT Direct Steam 2/3 Jacketed Pedestal Base Tilting Kettles Model
Description
KPT-20DS
20 gallon (76 liter) direct steam kettle
280/127 (44)
$14,920
KPT-30DS
30 gallon (114 liter) direct steam kettle
325/147 (59)
$15,950
KPT-40DS
40 gallon (151 liter) direct steam kettle
370/168 (59)
$17,290
KPT-60DS
60 gallon (227 liter) direct steam kettle
400/181 (77)
$21,080
KPT-80DS
80 gallon (303 liter) direct steam kettle
460/209 (77)
$22,520
DS
KCH Direct Steam 2/3 Jacketed Cabinet Base Kettle with Hydraulic Tilt Mechanism Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
KCH-30DS
30 gallon (114 liter) kettle mounted on 36” cabinet
525/238 (59)
$32,350
KCH-40DS
40 gallon (151 liter) kettle mounted on 36” cabinet
575/261 (59)
$32,520
KCH-60DS
60 gallon (227 liter) kettle mounted on 42” cabinet
650/295 (77)
$37,460
www.blodgett.com 802.658.6600
73
STEAM EQUIPMENT
FLOOR MODEL STATIONARY KETTLES ■■ Warranty: 1 year parts and labor ■■ Integral controls with an operating temperature range of 165-275°F (74-135°C) ■■ 2” sanitary drawoff valve and faucet bracket standard ■■ Spring assist cover standard on all models ■■ Maximum pressure of 50 PSI (345 kPa) for 20-60 gallon and 35 PSI (241 kPa) for 80 and 100 gallon tri-leg kettles KLS-40G Kettle
DS Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
196/89 (44)
$22,540
KLS-20E
20 gallon (76 liter) electric kettle - 12 kW
KLS-25E
25 gallon (94 liter) electric kettle - 12 kW
211/96 (44)
$23,110
KLS-30E
30 gallon (114 liter) electric kettle - 15 kW
226/103 (59)
$23,690
KLS-40E
40 gallon (151 liter) electric kettle - 18 kW
255/116 (59)
$24,110
KLS-60E
60 gallon (227 liter) electric kettle - 18 kW
390/177 (77)
$30,700
KLS-80E
80 gallon (303 liter) electric kettle - 18 kW
445/202 (77)
$38,470
KLS-100E
100 gallon (379 liter) electric kettle - 24 kW
480/218 (77)
$42,440
KLS-20G
20 gallon (76 liter) gas kettle - 100,000 BTU
490/222 (59)
$26,030
KLS-40G
40 gallon (151 liter) gas kettle - 100,000 BTU
650/294 (77)
$29,470
KLS-60G
60 gallon (227 liter) gas kettle - 130,000 BTU
800/362 (120)
$36,370
KLS-80G
80 gallon (227 liter) gas kettle - 150,000 BTU
1000/454 (120)
$42,750
KLS-100G
100 gallon (227 liter) gas kettle - 150,000 BTU
1150/522 (120)
$47,570
KLS-20DS
20 gallon (76 liter) kettle
205/93 (44)
$13,030
KLS-30DS
30 gallon (114 liter) kettle
230/104 (44)
$14,430
KLS-40DS
40 gallon (151 liter) kettle
240/109 (44)
$14,720
KLS-60DS
60 gallon (227 liter) kettle
315/143 (59)
$17,480
KLS-80DS
80 gallon (303 liter) kettle
355/161 (77)
$21,010
KLS-100DS
100 gallon (379 liter) kettle
410/186 (77)
$24,320
DS
KPS Electric and Direct Steam 2/3 Jacketed Pedestal Base Stationary Kettles
Model
74
KLS Electric, Gas and Direct Steam 2/3 Jacketed Tri-Leg Stationary Kettles
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
196/89 (44)
$22,380
KPS-20E
20 gallon (76 liter) electric kettle - 12 kW
KPS-25E
25 gallon (94 liter) electric kettle - 12 kW
200/91 (44)
$22,460
KPS-30E
30 gallon (114 liter) electric kettle - 15 kW
226/103 (59)
$22,540
KPS-40E
40 gallon (151 liter) electric kettle - 18 kW
255/116 (59)
$22,770
KPS-60E
60 gallon (227 liter) electric kettle - 18 kW
390/177 (77)
$28,450
KPS-80E
80 gallon (303 liter) electric kettle - 18 kW
445/202 (77)
$36,380
KPS-100E
100 gallon (379 liter) electric kettle - 24 kW
480/218 (77)
$40,760
KPS-20DS
20 gallon (76 liter) direct steam kettle
205/93 (44)
$13,580
KPS-30DS
30 gallon (114 liter) direct steam kettle
230/104 (44)
$13,040
KPS-40DS
40 gallon (151 liter) direct steam kettle
240/109 (59)
$15,680
KPS-60DS
60 gallon (227 liter) direct steam kettle
315/143 (59)
$15,700
KPS-80DS
80 gallon (303 liter) direct steam kettle
360/163 (77)
$18,150
KPS-100DS
100 gallon (379 liter) direct steam kettle
410/186 (77)
$24,320
2017 Blodgett Price List
COMBINATION STEAMER/KETTLE MODELS All units include deck mounted double pantry faucet.
Cabinet Base with Direct Steam Steamer and Direct Steam Kettles Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
SB-6DS-6-6K
6 pan steamer on 60” cabinet with two 6 gallon kettles
830/376 (107)
$53,090
SB-6DS-6-10K
6 pan steamer on 60” cabinet with one 6 and one 10 gallon kettle
870/394 (107)
$56,030
SB-10DS-6k
10 pan steamer on 44” cabinet with one 6 gallon kettle
900/408 (87)
$47,000
SB-10DS-6-6K
10 pan steamer on 60” cabinet with two 6 gallon kettles
930/421 (107)
$55,470
SB-10DS-6-10K
10 pan steamer on 60” cabinet with one 6 and one 10 steam kettle
970/439 (107)
$58,880
SC DS
Steam Coil Boiler Base with Steamer and Direct Steam Kettles
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
SB-6SC-6-6K
6 pan steamer on 60” boiler with two 6 gallon kettles
930/421 (107)
$65,220
SB-6SC-6-10K
6 pan steamer on 60” boiler with one 6 and one 10 gallon kettle
970/439 (107)
$68,060
SB-10SC-6K
10 pan steamer on 44” steam coil boiler with one 6 gallon kettle
1000/453 (87)
$57,880
SB-10SC-6-6K
10 pan steamer on 60” steam coil boiler with two 6 gallon kettles
1030/467 (107)
$69,300
SB-10SC-6-10K
10 pan steamer on 60” steam coil boiler with one 6 and one 10 gallon kettle
1070/485 (107)
$70,200
DS
STEAM EQUIPMENT
DS
Electric CSD-1 Compliant Boiler Base with Steamer and Direct Steam Kettles
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
SB-6E-6K
6 pan steamer on 44” boiler with qty one 6 gallon kettle
880/400 (87)
$53,310
SB-6E-6-6K
6 pan steamer on 60” boiler with qty two 6 gallon kettles
910/412 (107)
$62,350
SB-6E-6-10K
6 pan steamer on 60” boiler with one 6 and one 10 gallon kettle
930/422 (107)
$65,290
SB-10E-6K
10 pan steamer on 44” boiler with one 6 gallon kettle
900/408 (87)
$56,130
SB-10E-6-6K
10 pan steamer on 60” boiler with two 6 gallon kettles
950/430 (107)
$64,290
SB-10E-6-10K
10 pan steamer on 60” boiler with one 6 and one 10 gallon kettle
970/439 (107)
$67,740
DS
Gas CSD-1 Compliant Boiler Base with Steamer and Direct Steam Kettles
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
SB-6G-6K
6 pan steamer on 44” boiler with one 6 gallon kettle
980/445 (87)
$53,990
SB-6G-10K
6 pan steamer on 48” boiler with one 10 gallon kettle
1030/453 (87)
$58,020
SB-6G-6-6K
6 pan steamer on 60” boiler with two 6 gallon kettles
1010/458 (107)
$63,040
SB-6G-6-10K
6 pan steamer on 60” boiler with one 6 and one 10 gallon kettle
1030/467 (107)
$65,950
SB-10G-6K
10 pan steamer on 44” boiler with one 6 gallon kettle
1000/453 (87)
$56,130
SB-10G-6-6K
10 pan steamer on 60” boiler with two 6 gallon kettles
1050/476 (107)
$64,330
SB-10G-6-10K
10 pan steamer on 60” boiler with one 6 and one 10 gallon kettle
1070/485 (107)
$67,750
www.blodgett.com 802.658.6600
75
DS
Direct Steam Kettles on Cabinet Bases
STEAM EQUIPMENT
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
CB24D-6K
24” cabinet base with one 6 gallon direct steam kettle
225/102 (42)
$17,150
CB24D-10K
24” cabinet base with one 10 gallon direct steam kettle
245/111 (42)
$18,220
CB36D-6-6K
36” cabinet base with qty two 6 gallon direct steam kettles
350/159 (82)
$27,720
CB42D-10-6K
42” cabinet base with one 10 and one 6 gallon direct steam kettles
370/168 (87)
$28,750
CB42D-10-10K
42” cabinet base with qty two 10 gallon direct steam kettles
390/177 (87)
$31,060
DS
Electric CSD-1 Compliant Boiler Base with Direct Steam Kettles
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
CB24E-6K
24” boiler with one 6 gallon kettle
450/204 (42)
$33,410
CB24E-10K
24” boiler with one 10 gallon kettle
470/213 (42)
$37,500
CB36E-6-6K
36” boiler with two 6 gallon kettles
600/272 (82)
$36,250
CB42E-10-6K
42” boiler with one 10 and one 6 gallon kettle
700/317 (87)
$40,380
CB42E-10-10K
42” boiler with two 10 gallon kettles
720/327 (87)
$42,440
DS
Gas CSD-1 Compliant Boiler Base with Direct Steam Kettles
Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
CB24G-6K
24” boiler with one 6 gallon kettle
450/204 (42)
$32,120
CB24G-10K
24” boiler with one 10 gallon kettle
470/213 (42)
$35,160
CB36G-6-6K
36” boiler with two 6 gallon kettles
610/277 (82)
$38,720
CB42G-10-6K
42” boiler with one 10 and one 6 gallon kettle
800/363 (87)
$38,150
CB42G-10-10K
42” boiler with two 10 gallon kettles
820/372 (87)
$40,200
KETTLE TABLES ■■ Warranty: 1 year parts and labor ■■ 22” (559mm) high x 24” (610mm) deep tables can hold many different combinations of tabletop kettles and braising pans ■■ Sliding tray ■■ Drain connection
Kettle Tables Model
76
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
KT-26
26” (660mm) wide table
190/86 (44)
$8,060
KT-40
40” (1016 mm) wide table
250/113 (59)
$10,750
KT-50
50” (1270 mm) wide table
275/125 (69)
$12,340
KT-64
64” (1626 mm) wide table
335/152 (91)
$14,260
KT-72
72” (1829 mm) wide table
365/166 (102)
$15,000
KT-80
80” (2032 mm) wide table
395/179 (118)
$16,200
2017 Blodgett Price List
KETTLE OPTIONS & ACCESSORIES
List Price
ETCHED GALLON MARKINGS & CONTOUR MEASURE STRIPS
Floor Kettles
Contour measuring strips
$530
$530
Gallon etched markings (2 gallon increments on table top/5 gallon - floor)
$680
$680
Litre etched markings
$680
$680
Tabletop Kettles
Floor Kettles
3” valve w/strainer in lieu of std 2” for stationary kettles
—
$2,550
1-1/2” valve with strainer added to tilting kettle*
—
$2,170
2” valve with strainer added to tilting kettle*
—
$2,990
3” valve with strainer added to tilting kettle*
—
$5,330
Additional perforated solid disk strainer
—
$320
Strainer hook*
—
$160
Tabletop Kettles
Floor Kettles
12” single pantry faucet for 6, 10 and 12 gallon kettles - stationary only
$700
—
12” double pantry faucet for 6, 10 and 12 gallon kettles - stationary only
$910
—
TANGENT DRAW-OFF VALVES WITH STRAINER (when ordered with original equipment) (specify perforated or solid strainer/disc)
PANTRY FAUCETS (when ordered with original equipment)
18” single pantry faucet for 20 gallon and above
—
$840
18” double pantry faucet for 20 gallon and above
—
$1,060
$1,610
$1,610
Single pantry kettle filler w/bracket Double pantry kettle filler w/bracket
$2,080
$2,080
Single pantry 60” wash down spray hose and bracket
$2,460
$2,460
Double pantry 60” wash down spray hose and bracket
$2,730
$2,730
MISCELLANEOUS (when ordered with original equipment)
Pan supports for tilting kettles Type 316 stainless steel liner Pressure increase 35-50 PSI direct steam only 4 piece kettle brush paddle kit 6 piece kettle brush utensil kit
STEAM EQUIPMENT
Tabletop Kettles
Kettle Capacity in Gallons 6
10/12
20
25
30
40
60
80
100
—
—
Std.
Std.
$1,460 $1,460 $1,460 $1,460 $1,460 $1,460 $1,460 Std.
Std.
Std.
Std.
—
—
$720
$720
$720
$720
$720
$720
$720
$800
$800
$800
$800
$800
$800
$800
$800
$800
$1,290 $1,290 $1,290
$1,550 $1,550 $1,550 $1,550 $1,550 $1,550 $1,550 $1,550 $1,550
COVERS (when ordered with original equipment)
Kettle Capacity in Gallons 6
10/12
20
25
30
Lift off cover for tilting kettles
$460
$680
$750
$750
$960
Lift off cover holders (6,10,12 and 20 gallon)
$320
$320
$320
—
—
—
—
—
—
Spring assist hinged cover for KLT-40EF
—
—
—
—
—
$2,050
—
—
—
Spring assist hinged cover for tri-leg tilting*
—
—
Two piece hinged covers for tri-leg stationary
—
—
—
—
—
Condensate ring on kettle cover**
—
—
$420
$420
$420
6
10/12
20
PERFORATED BASKET
40
60
80
100
$1,060 $1,180 $1,340 $1,770
$1,790 $1,790 $1,880 $1,890 $1,960 $2,480 $2,920 $4,540 $4,890 $5,650 $6,140 $420
$420
$420
$420
Kettle Capacity in Gallons 25
40
60
80
100
—
—
—
—
—
Single perforated stainless steel basket
$980
Triple perforated stainless steel basket*
—
—
$3,360 $3,360 $3,670 $3,670 $3,670 $4,920 $4,920
Triple perforated stainless steel basket for gas kettles*
—
—
$3,360 $3,360
* Not available for KTT-20E
$1,260 $1,300 $1,300
30
—
$3,660 $3,660
—
—
** Spring assist covers only
www.blodgett.com 802.658.6600
77
KETTLE OPTIONS & ACCESSORIES
List Price
DIRECT STEAM OPTIONS (when ordered with original equipment)
Tabletop Kettles
Floor Kettles
—
$1,010
STEAM EQUIPMENT
Stationary Kettles - line strainer, steam inlet globe valve & steam trap Tilting Kettles - strainer & steam trap Counter Kettles - line strainer, steam trap & safety valve
—
$810
$1,240
—
$990
$990
Steam reducing valve STANDS
6 Gallon
10/12 Gallon
20 Gallon
24” wide stand with sliding shelf for KTT-E, KTG-E & KTT-DS
$2,280
—
—
24” wide stand w/sliding drawer & drain for KTT-E, KTG-E & KTT-DS
$3,060
—
—
—
$2,460
—
30” wide stand with sliding shelf for KTT-E, KTG-E & KTT-DS 30” wide stand w/sliding drawer & drain for KTT-E, KTG-E & KTT-DS
—
$3,240
—
KLT-12G 30” custom stand with sliding drawer and drain for model KLT-12G (factory installed)
—
$3,370
—
KTT-20E stand with sliding drawer & drain (factory installed)
—
—
$3,370
KETTLE TABLE OPTIONS
All Tables
Interconnect kit - first two kettles (direct steam kettles only)
$1,580
Interconnect kit - each additional kettle (direct steam kettles only)
$465
12” Single pantry faucet & extension
$960
12” Double pantry faucet & extension
$1,280
Double pantry faucet & extension for 2 electric tabletop kettles on table
$1,415
Deck mounted faucet with 12” nozzle and extension
$1,320
Deck mounted faucet with 6” swing spout and extension
$1,290
TILTING KETTLE LIP STRAINERS
Kettle Capacity in Gallons 6
10/12
20
25
30
40
60
80
100
$1,070
$1,070
$1,070
$1,070
$1,070
$1,070
$1,570
$1,570
$1,570
—
—
$1,070
$1,070
$1,070
$1,070
$1,570
—
—
6
10/12
20
25
30
40
60
80
100
$740
$740
$740
$740
$740
$740
$740
$740
$740
$1,150
$1,150
$1,150
$1,150
$1,150
$1,150
$1,150
$1,150
$1,150
24 kW element (electric only)
—
—
—
—
—
$340
$340
$340
Std.
33 kW element (electric only)
—
—
—
—
—
—
$710
$710
$710
220 or 240, 1 phase, 60 hz controls (gas only)
—
—
$970
—
—
$970
$970
$970
$970
For direct steam and electric kettles For gas kettles ELECTRICAL OPTIONS
440, 460 or 480 VAC, 3 phase, 60 hz (electric only) 575 or 600 VAC, 3 phase, 60 hz (electric only)
Kettle Capacity in Gallons
PRISON PACKAGES
Direct Steam
Electric
Gas
$855
$855
$855
Stainless steel step plate over tangent draw off valve - n/a on tilting kettles
$2,470
$2,470
$2,470
Hinged flat cover w/handle - stationary kettles only - padlocks not supplied
$2,670
$2,670
$2,670
Reinforced bar rim
$1,535
$1,535
—
$480
—
—
Stainless steel hinged cover over control panel w/ locking provision - lock by others
—
$2,690
$2,690
Stainless steel locking hasp on cover - lock by others
—
—
$540
Insulated flue cover
—
—
$2,290
Perforated flue cover
—
—
$1,100
Tamper proof screws & tackwelds - where applicable
Chrome plated steam control assy
78
2017 Blodgett Price List
KETTLE OPTIONS & ACCESSORIES
List Price
ONE YEAR PARTS AND LABOR EXTENDED WARRANTY (must be purchased at time of original equipment order)
NET PRICE
$1,020
All steamer/kettle combinations on page 75
$2,810 EXPORT CRATING
NET PRICE
All kettle equipment
$325
KETTLE SPECIFICATIONS
TILTING FLOOR KETTLES
COUNTERTOP KETTLES
Model
Base
Gallons
Input
Max PSI
Dimensions (“)
KTT-6E
—
6
7.5 kW
50
15.25d x 22.5w x 33.5h
KTT-10E
—
10
12 kW
50
17.25d x 26.25w x 34.88h
KTT-12E
—
12
12 kW
50
17.25 x 26.25w x 36.88h
KTT-6DS
—
6
Direct Steam
50
15.1d x 15.75w x 19.5h
KTT-10DS
—
10
Direct Steam
50
19.1d x 15.75w x 18.5h
KTT-12DS
—
12
Direct Steam
50
19.1d x 15.75w x 20.5h
KTG-6E
—
6
7.5 kW
50
15.25d x 25.125w x 25h
KTG-10E
—
10
12 kW
50
19.125d x 28.875w x 25.3h
KTG-12E
—
12
12 kW
50
19.125d x 28.875w x 27.5h
KTT-20E
4 Leg
20
12 kW
50
24.25d x 31w x 30.62h
KTT-20DS
4 Leg
20
Direct Steam
50
24.1d x 36w x 26.5h
KLT-12G
4 Leg
12
43,000 BTU
50
25.38d x 30w x 32.88
KLT-20E
Tri-Leg
20
12 kW
50
34d x 36w x 38h
KLT-25E
Tri-Leg
25
12 kW
50
35d x 36w x 36.75h
KLT-30E
Tri-Leg
30
15 kW
50
36d x 39w x 38h
KLT-40E
Tri-Leg
40
18 kW
50
37.75 x 41w x 38h
KLT-60E
Tri-Leg
60
18 kW
50
23.75d x 44.5w x 38h
KLT-80E
Tri-Leg
80
18 kW
50
44d x 48w x 42h
KLT-100E
Tri-Leg
100
24 kW
50
45.5d x 49.5w x 48.75h
KLT-20G
Tri-Leg
20
80,000 BTU
50
40.63d x 41.13w x 40.13h
KLT-40G
Tri-Leg
40
100,000 BTU
50
43.63d x 55.25w x 43.25h
KLT-60G
Tri-Leg
60
120,000 BTU
50
45.63d x 59w x 43.88h
KLT-40EF
Tri-Leg
60
18 kW
50
40d x 47.12w x 36.25h
KLT-40GS
Tri-Leg
60
125,000 BTU
50
52.25d x 51w x 38.5h
KLT-20DS
Tri-Leg
20
Direct Steam
35
33.25d x 23.75w x 38h
KLT-30DS
Tri-Leg
30
Direct Steam
35
36d x 27.75w x 38h
KLT-40DS
Tri-Leg
40
Direct Steam
35
38d x 29.75w x 38h
KLT-60DS
Tri-Leg
60
Direct Steam
35
37d x 33.75w x 42h
KLT-80DS
Tri-Leg
80
Direct Steam
35
40d x 36.75w x 45h
KLT-100DS
Tri-Leg
100
Direct Steam
35
23.5d x 40w x 48h
KPT-20DS
Pedestal
20
Direct Steam
35
21d x 34.75w x 37h
KPT-30DS
Pedestal
30
Direct Steam
35
24d x 37.75w x 37h
KPT-40DS
Pedestal
40
Direct Steam
35
26d x 39.75w x 37h
KPT-60DS
Pedestal
60
Direct Steam
35
29.5d x 43w x 40.5h
KPT-80DS
Pedestal
80
Direct Steam
35
33d x 46.5w x 42.5h
KCH-30DS
Cabinet
30
Direct Steam
35
39d x 36w x 37.25h
KCH-40DS
Cabinet
40
Direct Steam
35
40d x 36w x 38.38h
KCH-60DS
Cabinet
60
Direct Steam
35
43d x 42w x 41.12h
www.blodgett.com 802.658.6600
STEAM EQUIPMENT
All kettles
79
KETTLE SPECIFICATIONS
80
KLS-20E
STATIONARY FLOOR KETTLES
STEAM EQUIPMENT
Model
Base
Gallons
Input
Max PSI
Dimensions (“)
Tri-Leg
20
12 kW
50
33.25d x 23.75w x 38h 35d x 25.25w x 36.75h
KLS-25E
Tri-Leg
25
12 kW
50
KLS-30E
Tri-Leg
30
15 kW
50
36d x 27.75w x 38h
KLS-40E
Tri-Leg
40
18 kW
50
38d x 29.75w x 38h
KLS-60E
Tri-Leg
60
18 kW
50
37d x 33.75w x 42h
KLS-80E
Tri-Leg
80
18 kW
50
40d x 36.75w x 45h
KLS-100E
Tri-Leg
100
24 kW
50
43.5d x 40w x 48h
KLS-20G
Tri-Leg
20
100,000 BTU
50
32d x 31.25w x 40h
KLS-40G
Tri-Leg
40
100,000 BTU
50
38.5d x 35.5w x 44h
KLS-60G
Tri-Leg
60
130,000 BTU
50
42d x 40w x 49.5h
KLS-80G
Tri-Leg
80
130,000 BTU
50
54.25 x 41.625w x 49.25h
KLS-100G
Tri-Leg
100
130,000 BTU
50
54.25 x 41.625w x 49.25h
KLS-20DS
Tri-Leg
20
Direct Steam
35
33.25d x 23.75w x 38h
KLS-30DS
Tri-Leg
30
Direct Steam
35
36d x 27.75w x 38h
KLS-40DS
Tri-Leg
40
Direct Steam
35
38d x 29.75w x 38h
KLS-60DS
Tri-Leg
60
Direct Steam
35
37d x 33.75w x 42h
KLS-80DS
Tri-Leg
80
Direct Steam
35
40d x 36.75w x 45h
Tri-Leg
100
Direct Steam
35
43.5d x 40w x 48h
Pedestal
20
12 kW
50
33.25d x 23.75w x 38H
KLS-100DS KPS-20E KPS-25E
Pedestal
25
12 kW
50
35d x 25.25w x 36.75h
KPS-30E
Pedestal
30
15 kW
50
36d x 27.75w x 38h
KPS-40E
Pedestal
40
18 kW
50
38d x 29.75w x 38h
KPS-60E
Pedestal
60
18 kW
50
37d x 33.75w x 42h
KPS-80E
Pedestal
80
18 kW
50
40d x 36.75w x 45h
KPS-100E
Pedestal
100
24 kW
50
43.5d x 40w x 48h 18.75d x 22.75w x 37h
KPS-20DS
Pedestal
20
Direct Steam
35
KPS-30DS
Pedestal
30
Direct Steam
35
31d x 25.88w x 37h
KPS-40DS
Pedestal
40
Direct Steam
35
32.75d x 27.88w x 37h
KPS-60DS
Pedestal
60
Direct Steam
35
33.25d x 31.38w x 40.5h
KPS-80DS
Pedestal
80
Direct Steam
35
37d x 34.75 x 42.5h
KPS-100DS
Pedestal
100
Direct Steam
35
37.75d x 37.25w x 44.5h
2017 Blodgett Price List
STEAM EQUIPMENT
BRAISING PANS Why Do You Need a Blodgett Braising Pan? Simply put, braising pans are the most versatile piece of equipment in the kitchen. They do EVERYTHING! Use your Blodgett braising pan as a griddle, stock pot, oven, fryer, wok or steamer. With four different tilting mechanisms to choose from, Blodgett offers the most diverse line of Braising Pans in the industry. ■■ MANUAL TILT - features side trunnion pivots for easy tilting ■■ POWER TILT - an electric motor given tilting mechanism provides for easy automated tilting ■■ HYDRAULIC TILT - heavy duty lift system powered by a 1/2 HP motor and available in cabinet base ■■ MANUAL GEARBOX TILT - permanently lubricated self-contained gearbox tilt mechanism offers an easy to tilt braising pan a smaller footprint than most manual tilt models
What size braising pan is right for you? Blodgett braising pans are ideal for stir fries, scrambled eggs, chicken fried steak, sauces, and much, much more. Meals per Hour
Suggested Braising Pan Size
100-250 251-350 351-500 501-750 751-1,000
One 30 gallon pan One 30 gallon pan One 40 gallon pan Two 30 gallon pans Two 40 gallon pans
www.blodgett.com 802.658.6600
81
STEAM EQUIPMENT
COUNTERTOP BRAISING PANS ■■ Warranty: 1 year parts and labor ■■ One piece, coved corner stainless steel pan for easy cleaning ■■ Manual controls include power switch, thermostat, and high temperature cut-off and 100-450°F (38-232°C) temperature range
BTT-12E
BTT Electric and Gas Manual Tilt Counter Top Braising Pan Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BTT-12E
12 Gallon Electric Counter Tilting Square Braising Pan (9 kW)
220/100 (25)
$14,820
BTT-16E
16 Gallon Electric Counter Tilting Round Braising Pan (7.5 kW)
250/113 (25)
$15,110
BTS-16G
16 Gallon Gas Counter Tilting Square Braising Pan (63,000 BTU)
290/132 (25)
$21,380
FLOOR MODEL BRAISING PANS
BLG-40G
■■ Warranty: 1 year parts and labor ■■ Water resistant controls feature power switch, solid state thermostat, and high temperature cut-off and 160-445°F (71229°C) temperature range ■■ Spring assist hinged stainless steel cover with handle, ■■ 4” vent port and no drip condensate guide ■■ Removable pour strainer on the pour lip
BLT Electric and Gas Manual Tilt Braising Pan Side trunnion pivots for easy tilting Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BLT-30E
30 gallon electric braising pan with manual tilt. 18 kW
530/240 (72)
$24,090
BLT-40E
40 gallon electric braising pan with manual tilt. 27 kW
690/313 (84)
$26,680
BLT-30G
30 gallon gas braising pan with manual tilt. 80,000 BTU
630/286 (98)
$29,620
BLT-40G
40 gallon gas braising pan with manual tilt. 100,000 BTU
740/336 (98)
$31,770
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BLP Electric and Gas Power Tilt Braising Pan Electric motor driven tilting mechanism Model
82
Description
BLP-30E
30 gallon electric braising pan with electric power tilt. 12 kW
540/245 (98)
$24,750
BLP-40E
40 gallon electric braising pan with electric power tilt. 18 kW
620/281 (98)
$28,040
BLP-30G
30 gallon gas braising pan with electric power tilt. 80,000 BTU
600/272 (98)
$31,510
BLP-40G
40 gallon gas braising pan with electric power tilt. 100,000 BTU
785/356 (98)
$34,090
2017 Blodgett Price List
BLG Electric and Gas Braising Pan with Manual Gear Box Tilt Permanent lubricated, self-contained gearbox tilt mechanism for a smaller footprint Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BLG-30E
30 gallon electric braising pan with gear box tilt. 12 kW
595/270 (98)
$24,650
BLG-40E
40 gallon electric braising pan with gear box tilt. 18 kW
760/345 (98)
$26,950
BLG-30G
30 gallon gas braising pan with gear box tilt. 100,000 BTU
600/272 (98)
$30,460
BLG-40G
40 gallon gas braising pan with gear box tilt. 125,000 BTU
770/349 (98)
$32,860
BCH Electric and Gas Cabinet Base with Electric Hydraulic Tilt Heavy duty hydraulic lift system powered by 1/2 HP motor Model
Description
Approx. Shipping Wt Lbs/KG (Cube FT)
List Price
BCH-30E
30 gallon electric braising pan with hydraulic tilt. 12 kW
665/302 (98)
$29,310
BCH-40E
40 gallon electric braising pan with hydraulic tilt. 15 kW
820/372 (98)
$31,090
BCH-30G
30 gallon gas braising pan with hydraulic tilt. 80,000 BTU
700/318 (98)
$35,410
BCH-40G
40 gallon gas braising pan with hydraulic tilt. 100,000 BTU
875/397 (98)
$37,560
BRAISING PAN OPTIONS & ACCESSORIES FAUCETS (Faucet bracket does not come standard on braising pans)
List Price
Braising Pan Capacity in Gallons 12
16
30
40
12” Single pantry faucet
$670
$670
$670
$670
12” Dual pantry faucet
$900
$900
$900
$900
Single pantry 60” wash down spray hose and bracket
—
—
$2,070
$2,070
Double pantry 60” wash down spray hose and bracket
—
—
$2,420
$2,420
$290
$290
$290
$290
Faucet bracket COVERS, PAN INSERTS, PAN CARRIERS & PERFORATED STRAINERS
Stainless steel lift off cover
Braising Pan Capacity in Gallons 12
16
30
40
$950
$1,040
—
—
Pan support for floor models on legs
—
—
$1,210
$1,210
Pan support for cabinet base models
—
—
$1,210
$1,210
Steam pan insert
$750
$750
$1,070
$1,220
Stainless steel perforated strainer for 12 gallon model
$470
—
—
—
—
$595
—
—
Stainless steel perforated strainer for BTS-16G model ONLY
Braising Pan Capacity in Gallons
STANDS
12
16
30
40
30” Stainless steel stand with sliding shelf
$2,460
$2,460
—
—
30” Stainless steel stand with sliding drawer and drain connection
$3,240
$3,240
—
—
30” Stainless steel stand with sliding drawer and drain connection (BTS16G ONLY)
—
$4,050
—
—
Casters (BLT-G or BLT-E only)
—
—
$1,010
$1,010
ONE YEAR PARTS AND LABOR EXTENDED WARRANTY (must be purchased at time of original equipment order)
Manual tilt Hydraulic, power and gearbox tilt
www.blodgett.com 802.658.6600
STEAM EQUIPMENT
Model
Braising Pan Capacity in Gallons 12
16
30
40
$930
$930
$930
$930
—
—
$1,110
$1,110
83
BRAISING PAN OPTIONS & ACCESSORIES
Braising Pan Capacity in Gallons
PRISON PACKAGES
STEAM EQUIPMENT
List Price
12
16
30
40
$850
$850
$1,150
$1,150
$2,690
$2,690
$2,690
$3,050
Perforated flue cover
—
—
$1,100
$1,100
Two front flanged feet
—
—
$210
$210
Tamper proof screws & tackwelds - where applicable Hinged cover over control panel w/ locking provision-lock by others
Braising Pan Capacity in Gallons
VOLTAGE & ELECTRICAL ELEMENT OPTIONS
12
16
30
40
440, 460 or 480 volts, 3 phase, 60 hz (specify) - All electric models
$1,110
$1,110
$1,110
$1,110
575 or 600 volts, 3 phase, 60 hz (specify) - All electric models
$1,110
$1,110
$1,110
$1,110
$710
$710
$710
$710
—
—
$640
$640
220 volt, 1 phase, 60 hz control for - All gas models 18 kW elements for BLP-E and BCH-E
Braising Pan Capacity in Gallons
MISCELLANEOUS
12
16
30
40
Etched gallon markings
$560
$560
$560
$560
Etched litre markings
$560
$560
$560
$560
3” stainless steel plumbing enclosure
$910
$910
$910
$910
1-1/2” tangent draw off valve with strainer
$1,990
$1,990
$1,990
$1,990
2” tangent draw off valve with strainer
$2,270
$2,270
$2,270
$2,270
Additional flanged feet on front legs of floor models (price per pair)
$155
$155
$155
$155
Export crating (net per section)
$325
$325
$325
$325
BRAISING PAN SPECIFICATIONS Model
Gallons
Tilt Method
Input
Dimensions (“)
12
Manual
9 kW
25.75d x 29w x 33.25h
Countertop Braising Pans BTT-12E BTT-16E
16
Manual
7.5 kW
29d x 29.25w x 38.75h
BTS-16G
16
Manual
63,000 BTU
30.75d x 30.63w x 40.13h
BLT-30E
30
Manual
18 kW
36.5d x 50.5w x 36.5h
BLT-40E
40
Manual
27 kW
36.5d x 66.5w x 36.5h
BLT-30G
30
Manual
80,000 BTU
40.25d x 49.5w x 37.25h
BLT-40G
40
Manual
100,000 BTU
40.25d x 58.5w x 37.25h
BLP-30E
30
Electric Power
12 kW
37d x 36w x 40.5h
BLP-40E
40
Electric Power
18 kW
37d x 48w x 40.5h
Floor Model Braising Pans
84
BLP-30G
30
Electric Power
80,000 BTU
37d x 36w x 42h
BLP-40G
40
Electric Power
100,000 BTU
37d x 48w x 43.5h
BLG-30E
30
Manual Gear Box
12 kW
37d x 36w x 40.5h
BLG-40E
40
Manual Gear Box
18 kW
37d x 48w x 40.5h
BLG-30G
30
Manual Gear Box
100,000 BTU
37d x 36w x 42h
BLG-40G
40
Manual Gear Box
120,000 BTU
37d x 48w x 43.5h
BCH-30E
30
Hydraulic
12 kW
37d x 36w x 40.5h
BCH-40E
40
Hydraulic
15 kW
37d x 48w x 40.5h
BCH-30G
30
Hydraulic
80,000 BTU
37d x 36w x 42.5h
BCH-40G
40
Hydraulic
100,000 BTU
37d x 48w x 44h
2017 Blodgett Price List
CAFE SERIES SHALLOW DEPTH HEAVY DUTY RANGE
CAFE SERIES RANGE
RANGE
Put Blodgett to Work for You
Built with Blodgett Durability
Blodgett offers a full family of range equipment sure to meet your special needs. Endless options make it simple for you to customize your ideal system. You already know what you want in your ideal kitchen. Now, build it - simply and affordably with Blodgett range.
Our heavy duty, shallow depth range is built with the rugged durability you have come to expect from Blodgett. Starting with the meticulously hand-crafted solid welded frame and legs, stainless steel construction and stainless steel oven interior, Blodgett ranges are built to provide years of reliable performance Design Flexibility Blodgett is all about versatility and design flexibility. Let us help you design your dream kitchen. Whether you need open burners, step up burners, griddles, charbroilers or hot tops, the Blodgett has a solution for any commercial kitchen. Professional Power 30,000 BTU/hour for maximum output and precise temperature control allows you to achieve excellent results in less time. Blodgett heavy duty oven bases can go from 150 to 550°F making them ideal for broiling, baking and warming.
www.blodgett.com 802.658.6600
85
CAFE SERIES RANGE
OVEN & CABINET BASE RANGES Each piece of Blodgett range equipment is built to our rigorous standards for quality and durability. Solid construction and exceptional materials ensure that your new heavy-duty range will withstand the rigors of the most demanding restaurant, hotel or institutional kitchen. All Blodgett ranges feature: ■■ 2 year parts/1 year labor warranty ■■ Shallow, 31” (787mm) overall depth for standard oven and cabinet based models 34” (864mm) for convection oven based models ■■ Available with standard oven, convection oven or cabinet base ■■ 30,000 BTU easy-clean cast iron open top burner with 12” x 12” lift-off steel grates ■■ Griddle tops have 1” thick highly polished steel plate with one 24,000 BTU burner every 12” ■■ 4” stainless steel plate shelf ■■ Solid removeable kick plate ■■ Stub back standard (optional shelf risers available) ■■ Rear gas connections ■■ Canadian export only
24” WIDE RANGES Standard oven dimensions ■■ Interior dimensions: 16” W x 13-1/2” H x 21-3/4” D (508mm W x 356mm H x 610mm D) ■■ Overall dimensions: 24” W x 31” D (508mm W x 787mm D) Convection oven dimensions ■■ Interior dimensions: 15-1/2” W x 14” H x 24” D (381 W x 343mm H x 553mm D) ■■ Overall dimensions: 24” W x 34” D (508mm W x 864mm D)
Four Open Top Burners Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-4-24
4 burners on standard oven
150,000
300 /136
$5,895
BR-4-24C
4 burners on convection oven
150,000
320/145
$9,320
BR-4
4 burners on cabinet base
120,000
210/95
$5,465
BTUs
Approx. Shipping Wt Lbs/KG
List Price
24” Wide Griddle Model
86
Description
BR-24G-24
Manual control griddle on standard oven
78,000
325/147
$7,610
BR-24G-24C
Manual control griddle on convection oven
78,000
350/159
$12,040
BR-24G
Manual control griddle on cabinet base
48,000
240/109
$7,180
BR-24GT-24
Thermostatic control griddle on standard oven
78,000
325/147
$8,900
BR-24GT-24C
Thermostatic control griddle on convection oven
78,000
350/159
$13,330
BR-24GT
Thermostatic control griddle on cabinet base
48,000
240/109
$8,365
2017 Blodgett Price List
12” Griddle on Left with Two Open Top Burners Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
Manual griddle w/burners on standard oven
114,000
305/138
$6,750
BR-12G-2-24C
Manual griddle w/burners on convection oven
114,000
330/150
$11,180
BR-12G-2
Manual griddle w/burners on cabinet base
84,000
220/100
$6,320
BR-12GT-2-24
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
114,000
305/138
$7,395
114,000
330/150
$11,830
84,000
220/100
$6,965
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-12GT-2-24C BR-12GT-2
12” Griddle on Right with Two Open Top Burners Model
Description
BR-2-12G-24
Manual griddle w/burners on standard oven
114,000
305/138
$6,750
BR-2-12G-24C
Manual griddle w/burners on convection oven
114,000
330/150
$11,180
BR-2-12G
Manual griddle w/burners on cabinet base
84,000
220/100
$6,320
BR-2-12GT-24
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
114,000
305/138
$7,395
114,000
330/150
$11,830
84,000
220/100
$6,965
BR-2-12GT-24C BR-2-12GT
Four Open Top Burners
12” Griddle on left with Two Open Top Burners
www.blodgett.com 802.658.6600
CAFE SERIES RANGE
BR-12G-2-24
24” Wide Griddle Top
12” Griddle on right with Two Open Top Burners
87
36” WIDE RANGES CAFE SERIES RANGE
Standard oven dimensions ■■ Interior dimensions: 28” W x 14” H x 24” D (711mm W x 356mm H x 610mm D) ■■ Overall dimensions: 36” W x 31” D (914mm W x 787mm D) Convection oven dimensions ■■ Interior dimensions: 27-3/4” W x 13-1/2” H x 20-1/2” D (705mm” W x 343mm H x 521mm D) ■■ Overall dimensions: 36” W x 34” D (914mm W x 864mm D)
Six Open Top Burners Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-6-36
6 burners on standard oven
210,000
525/238
$7,135
BR-6-36C
6 burners on convection oven
210,000
550/249
$11,570
BR-6
6 burners on cabinet base
180,000
310/141
$6,705
BTUs
Approx. Shipping Wt Lbs/KG
List Price
36” Wide Griddle Model
88
Description
BR-36G-36
Manual control griddle on standard oven
102,000
600/272
$9,280
BR-36G-36C
Manual control griddle on convection oven
102,000
625/283
$13,400
BR-36G
Manual control griddle on cabinet base
72,000
415/188
$8,850
BR-36GT-36
Thermostatic control griddle on standard oven
102,000
600/272
$11,210
BR-36GT-36C
Thermostatic control griddle on convection oven
102,000
625/283
$15,340
BR-36GT
Thermostatic control griddle on cabinet base
72,000
415/188
$10,780
Six Open Top Burners
36” Wide Griddle Top
12” Griddle on left with Four Open Top Burners
24” Griddle on left with Two Open Top Burners
12” Griddle on right with Four Open Top Burners
24” Griddle on right with Two Open Top Burners
2017 Blodgett Price List
12” Griddle on Left with Four Open Top Burners Model
Approx. Shipping Wt Lbs/KG
Manual griddle w/burners on standard oven
174,000
540/245
$8,420
List Price
BR-12G-4-36C
Manual griddle w/burners on convection oven
174,000
565/256
$12,850
BR-12G-4
Manual griddle w/burners on cabinet base
144,000
355/161
$7,990
BR-12GT-4-36
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
174,000
540/245
$9,070
174,000
565/256
$13,500
144,000
355/161
$8,640
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-12GT-4-36C BR-12GT-4
24” Griddle on Left with Two Open Top Burners Model
Description
BR-24G-2-36
Manual griddle w/burners on standard oven
138,000
555/252
$8,850
BR-24G-2-36C
Manual griddle w/burners on convection oven
138,000
580/263
$13,280
BR-24G-2
Manual griddle w/burners on cabinet base
108,000
370/168
$8,420
BR-24GT-2-36
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
138,000
555/252
$10,140
138,000
580/263
$14,570
108,000
370/168
$9,710
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-24GT-2-36C BR-24GT-2
CAFE SERIES RANGE
BR-12G-4-36
BTUs
Description
12” Griddle on Right with Four Open Top Burners Model
Description
BR-4-12G-36
Manual griddle w/burners on standard oven
174,000
540/245
$8,420
BR-4-12G-36C
Manual griddle w/burners on convection oven
174,000
565/256
$12,850
BR-4-12G
Manual griddle w/burners on cabinet base
144,000
355/161
$7,990
BR-4-12GT-36
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
174,000
540/245
$9,070
174,000
565/256
$13,500
144,000
355/161
$8,640
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-4-12GT-36C BR-4-12GT
24” Griddle on Right with Two Open Top Burners Model
Description
BR-2-24G-36
Manual griddle w/burners on standard oven
138,000
555/252
$8,850
BR-2-24G-36C
Manual griddle w/burners on convection oven
138,000
580/263
$13,280
BR-2-24G
Manual griddle w/burners on cabinet base
108,000
370/168
$8,420
BR-2-24GT-36
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
138,000
555/252
$10,140
138,000
580/263
$14,570
108,000
370/168
$9,710
BR-2-24GT-36C BR-2-24GT
www.blodgett.com 802.658.6600
89
12” Elevated Griddle/Broiler on the Left with Four Open Top Burners
CAFE SERIES RANGE
Model
BRB-12G-4-36 BRB-12G-4-36C BRB-12G-4
Description
Manual griddle/broiler w/burners on standard oven Manual griddle/broiler w/burners on convection oven Manual griddle/broiler w/burners on cabinet base
BTUs
Approx. Shipping Wt Lbs/KG
List Price
190,000
550/249
$14,620
190,000
650/295
$19,050
160,000
475/215
$14,190
BTUs
Approx. Shipping Wt Lbs/KG
List Price
The elevated griddle/broiler is not available with thermostatic control.
Six Open Top Step Up Burners Model
Description
BRE-3-3-36
3 Front, 3 Rear, on standard oven
150,000
500/227
$8,350
BRE-3-3-36C
3 Front, 3 Rear, on convection oven
150,000
525/238
$12,780
BRE-3-3
3 Front, 3 Rear, on cabinet base
120,000
375/170
$7,690
BTUs
Approx. Shipping Wt Lbs/KG
List Price
Seven Open Top Step Up Burners Model
Description
BRE-4-3-36
4 Front, 3 Rear, on standard oven
150,000
525/238
$8,870
BRE-4-3-36C
4 Front, 3 Rear, on convection oven
150,000
550/249
$13,310
BRE-4-3
4 Front, 3 Rear, on cabinet base
120,000
400/181
$8,220
BRE-3-4-36
3 Front, 4 Rear, on standard oven
150,000
525/238
$8,870
BRE-3-4-36C
3 Front, 4 Rear, on convection oven
150,000
550/249
$13,310
BRE-3-4
3 Front, 4 Rear, on cabinet base
120,000
400/181
$8,220
BTUs
Approx. Shipping Wt Lbs/KG
List Price
Eight Open Top Step Up Burners Model
BRE-4-4-36
4 Front, 4 Rear, on standard oven
150,000
550/249
$10,390
BRE-4-4-36C
4 Front, 4 Rear, on convection oven
150,000
575/261
$14,910
BRE-4-4
4 Front, 4 Rear, on cabinet base
120,000
425/193
$9,730
Elevated Griddle/Broiler with Four Open Top Burners
90
Description
Six Open Top Step Up Burners
Seven Open Top Step Up Burners
Eight Open Top Step Up Burners
2017 Blodgett Price List
48” WIDE RANGES Standard oven dimensions
Convection oven dimensions ■■ Interior dimensions: 27-3/4” W x 13-1/2” H x 20-1/2” D (705mm W x 343mm H x 521mm D) ■■ Overall dimensions: 48” W x 34” D (1219mm W x 864mm D)
Eight Open Top Burners Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-8-36
8 burners on standard oven
270,000
630/286
$10,300
BR-8-36C
8 burners on convection oven
270,000
635/288
$14,730
BR-8
8 burners on cabinet base
240,000
445/202
$9,870
BTUs
Approx. Shipping Wt Lbs/KG
List Price
CAFE SERIES RANGE
■■ Interior dimensions: 28” W x 14” H x 24” D (711mm W x 356mm H x 610mm D) ■■ Overall dimensions: 48” W x 31” D (1219mm W x 787mm D)
48” Wide Griddle Model
Description
BR-48G-36
Manual control griddle on standard oven
126,000
770/349
$13,010
BR-48G-36C
Manual control griddle on convection oven
126,000
795/361
$17,440
BR-48G
Manual control griddle on cabinet base
96,000
585/265
$12,580
BR-48GT-36
Thermostatic control griddle on standard oven
126,000
770/349
$15,590
BR-48GT-36C
Thermostatic control griddle on convection oven
126,000
795/361
$20,020
BR-48GT
Thermostatic control griddle on cabinet base
96,000
585/265
$15,160
Eight Open Top Burners
48” Wide Griddle Top
24” Griddle on left with Four Open Top Burners
36” Griddle on left with Two Open Top Burners
24” Griddle on right with Four Open Top Burners
36” Griddle on right with Two Open Top Burners
www.blodgett.com 802.658.6600
91
24” Griddle on Left with Four Open Top Burners
CAFE SERIES RANGE
Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-24G-4-36
Manual griddle w/burners on standard oven
198,000
650/295
$11,550
BR-24G-4-36C
Manual griddle w/burners on convection oven
198,000
675/306
$15,810
BR-24G-4
Manual griddle w/burners on cabinet base
168,000
465/211
$11,140
BR-24GT-4-36
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
198,000
650/295
$12,840
198,000
675/306
$17,100
168,000
465/211
$12,430
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-24GT-4-36C BR-24GT-4
36” Griddle on Left with Two Open Top Burners Model
Description
BR-36G-2-36
Manual griddle w/burners on standard oven
162,000
720/327
$12,440
BR-36G-2-36C
Manual griddle w/burners on convection oven
162,000
745/338
$16,870
BR-36G-2
Manual griddle w/burners on cabinet base
132,000
535/243
$12,010
BR-36GT-2-36
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
162,000
720/327
$14,380
162,000
745/338
$18,800
132,000
535/243
$13,950
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-36GT-2-36C BR-36GT-2
24” Griddle on Right with Four Open Top Burners Model
Description
BR-4-24G-36
Manual griddle w/burners on standard oven
198,000
650/295
$11,550
BR-4-24G-36C
Manual griddle w/burners on convection oven
198,000
675/306
$15,810
BR-4-24G
Manual griddle w/burners on cabinet base
168,000
465/211
$11,140
BR-4-24GT-36
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
198,000
650/295
$12,840
198,000
675/306
$17,100
168,000
465/211
$12,430
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-4-24GT-36C BR-4-24GT
36” Griddle on Right with Two Open Top Burners Model
BR-2-36G-36
Manual griddle w/burners on standard oven
162,000
720/327
$12,440
BR-2-36G-36C
Manual griddle w/burners on convection oven
162,000
745/338
$16,870
BR-2-36G
Manual griddle w/burners on cabinet base
132,000
535/243
$12,010
BR-2-36GT-36
Thermostatic griddle w/burners on standard oven Thermostatic griddle w/burners on convection oven Thermostatic griddle w/burners on cabinet base
162,000
720/327
$14,380
162,000
745/338
$18,800
132,000
535/243
$13,950
BR-2-36GT-36C BR-2-36GT
92
Description
2017 Blodgett Price List
60” WIDE RANGES Standard oven dimensions
Convection oven dimensions ■■ Oven 1 Interior: 19-3/4” W x 13-1/2 ”H x 20-1/2” D (502mm W x 343mm H x 521mm D) ■■ Oven 2 Interior: 27-3/4” W x 13-1/2” H x 20-1/2” D (705mm W x 343mm H x 521mm D) ■■ Overall dimensions: 60” W x 34” D (1524mm W x 864mm D)
CAFE SERIES RANGE
■■ Oven 1 Interior: 20” W x 14” H x 20” D (508mm W x 356mm H x 508mm D) ■■ Oven 2 Interior: 28” W x 14” H x 24” D (711mm W x 356mm H x 610mm D) ■■ Overall dimensions: 60” W x 31” D (1524mm W x 787mm D)
Ten Open Top Burners Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-10-2436
10 burners on 2 standard ovens
360,000
820/372
$12,650
BR-10-36
10 burners on 1 standard oven & 1 cabinet
330,000
735/333
$12,220
BR-10-2436C
10 burners on 1 standard oven & 1 convection oven
360,000
855/388
$17,080
BR-10
10 burners on Cabinet Base
300,000
655/297
$11,790
BTUs
Approx. Shipping Wt Lbs/KG
List Price
60” Wide Griddle Model
Description
BR-60G-2436
Manual control griddle on 2 standard ovens
180,000
925/420
$16,510
BR-60G-36
Manual control griddle on 1 standard oven & 1 cabinet
150,000
865/392
$16,080
BR-60G-2436C
Manual control griddle on 1 standard oven & 1 convection oven
180,000
840/381
$20,940
BR-60G
Manual control griddle on cabinet base
120,000
805/365
$15,650
BR-60GT-2436
Thermostatic control griddle on 2 standard ovens
180,000
925/420
$19,730
BR-60GT-36
Thermostatic control griddle on 1 standard oven & 1 cabinet
150,000
865/392
$19,300
BR-60GT-2436C
Thermostatic control griddle on 1 standard oven & 1 convection oven
180,000
840/381
$24,170
BR-60GT
Thermostatic control griddle on cabinet base
120,000
805/365
$18,880
Ten Open Top Burners
60” Wide Griddle Top
www.blodgett.com 802.658.6600
93
24” Griddle on Left with Six Open Top Burners
CAFE SERIES RANGE
Model
BR-24G-6-2436
Manual griddle w/burners on 2 standard ovens
BR-24G-62436C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-24G-6
Manual griddle w/burners on cabinet base
BR24GT-6-2436
BR-24GT-62436C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-24GT-6
Thermostatic griddle w/burners on cabinet base
BR-24G-6-36
BR-24GT-6-36
BTUs
Approx. Shipping Wt Lbs/KG
List Price
288,000
865/392
$14,360
258,000
780/354
$13,920
288,000
890/404
$18,800
228,000
700/317
$13,510
288,000
865/392
$15,650
258,000
780/354
$15,210
288,000
890/404
$20,090
228,000
700/317
$14,800
BTUs
Approx. Shipping Wt Lbs/KG
List Price
252,000
895/406
$14,790
222,000
810/367
$14,360
252,000
915/415
$19,230
192,000
750/340
$13,940
252,000
895/406
$16,730
222,000
810/367
$16,300
252,000
915/415
$21,160
192,000
750/340
$15,870
BTUs
Approx. Shipping Wt Lbs/KG
List Price
216,000
905/410
$15,360
186,000
820/372
$14,940
216,000
930/422
$19,800
156,000
760/345
$14,510
216,000
905/410
$17,940
186,000
820/372
$17,520
216,000
930/422
$22,380
156,000
760/345
$17,090
Description
36” Griddle on Left with Four Open Top Burners Model
BR-36G-4-2436
Description
Manual griddle w/burners on 2 standard ovens
BR-36G-42436C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-36G-4
Manual griddle w/burners on cabinet base
BR36GT-4-2436
BR-36GT-42436C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-36GT-4
Thermostatic griddle w/burners on cabinet base
BR-36G-4-36
BR-36GT-4-36
48” Griddle on Left with Two Open Top Burners Model
BR-48G-2-2436
Manual griddle w/burners on 2 standard ovens
BR-48G-22436C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-48G-2
Manual griddle w/burners on cabinet base
BR48GT-2-2436
BR-48GT-22436C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-48GT-2
Thermostatic griddle w/burners on cabinet base
BR-48G-2-36
BR-48GT-2-36
94
Description
2017 Blodgett Price List
24” Griddle on Right with Six Open Top Burners Model
Manual griddle w/burners on 2 standard ovens
BR-6-24G2436C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-6-24G
Manual griddle w/burners on cabinet base
BR-624GT-2436
BR-6-24GT2436C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-6-24GT
Thermostatic griddle w/burners on cabinet base
BR-6-24G-36
BR-6-24GT-36
BTUs
Approx. Shipping Wt Lbs/KG
List Price
288,000
865/392
$14,360
258,000
780/354
$13,920
288,000
890/404
$18,800
228,000
700/318
$13,510
288,000
865/392
$15,650
258,000
780/354
$15,210
288,000
890/404
$20,090
228,000
700/318
$14,800
BTUs
Approx. Shipping Wt Lbs/KG
List Price
252,000
895/406
$14,790
222,000
810/367
$14,360
252,000
915/415
$19,230
192,000
750/340
$13,940
252,000
895/406
$16,730
222,000
810/367
$16,300
252,000
915/415
$21,160
192,000
750/340
$15,870
CAFE SERIES RANGE
BR-6-24G-2436
Description
36” Griddle on Right with Four Open Top Burners Model
BR-4-36G-2436
Description
Manual griddle w/burners on 2 standard ovens
BR-4-36G2436C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-4-36G
Manual griddle w/burners on cabinet base
BR-436GT-2436
BR-4-36GT2436C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-4-36GT
Thermostatic griddle w/burners on cabinet base
BR-4-36G-36
BR-4-36GT-36
24” Griddle on left with Six Open Top Burners
48” Griddle on left with Two Open Top Burners
www.blodgett.com 802.658.6600
36” Griddle on Left with Four Open Top Burners
24” Griddle on Right with Six Open Top Burners
36” Griddle on Right with Four Open Top Burners
95
48” Griddle on Right with Two Open Top Burners
CAFE SERIES RANGE
Model
Description
BR-2-48G-2436
Manual griddle w/burners on 2 standard ovens
BR-2-48G2436C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-2-48G
Manual griddle w/burners on cabinet base
BR-248GT-2436
BR-2-48GT2436C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-2-48GT
Thermostatic griddle w/burners on cabinet base
BR-2-48G-36
BR-2-48GT-36
BTUs
Approx. Shipping Wt Lbs/KG
List Price
216,000
905/410
$15,360
186,000
820/372
$14,940
216,000
930/422
$19,800
156,000
760/345
$14,510
216,000
905/410
$17,940
186,000
820/372
$17,520
216,000
930/422
$22,380
156,000
760/345
$17,090
24” Elevated Griddle/Broiler on the Left with Six Open Top Burners Model
Description
BRB24G-6-2436
BRB-24G-62436C
Manual griddle/broiler w/burners on 2 standard ovens Manual griddle/broiler w/burners on 1 standard oven & 1 cabinet Manual griddle/broiler w/burners on 1 standard oven & 1 convection oven
BRB-24G-6
Manual griddle/broiler w/burners on cabinet base
BRB-24G-6-36
BTUs
Approx. Shipping Wt Lbs/KG
318,000
925/420
$15,900
288,000
865/392
$15,470
318,000
840/381
$19,750
258,000
805/365
$15,040
List Price
The elevated griddle/broiler is not available with thermostatic control.
48” Griddle on right with Two Open Top Burners Elevated Griddle/Broiler with Six Open Top Burners
96
2017 Blodgett Price List
72” WIDE RANGES Standard Ovens - Dimensions
Convection Ovens - Dimensions ■■ Oven Interior: 27-3/4” W x 13-1/2” H x 20-1/2” D (705mm W x 343mm H x 521mm D) ■■ Overall dimensions: 72” W x 34” D (1829mm W x 864mm D)
CAFE SERIES RANGE
■■ Oven Interior per section: 28” W x 14” H x 24” D (711mm W x 356mm H x 610mm D) ■■ Overall dimensions: 72” W x 31” D (1829mm W x 787mm D)
Twelve Open Top Burners Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-12-3636
12 burners on 2 standard ovens
420,000
1050/476
$17,660
BR-12-36
12 burners on 1 standard oven & 1 cabinet
390,000
835/379
$17,230
BR-12-3636C
12 burners on 1 standard oven & 1 convection oven
420,000
1075/488
$22,090
BR-12
12 burners on Cabinet Base
360,000
765/347
$16,950
72” Wide Griddle Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-72G-3636
Manual control griddle on 2 standard ovens
204,000
1200/544
$21,230
BR-72G-36
Manual control griddle on 1 standard oven & 1 cabinet
174,000
985/447
$20,810
BR-72G-3636C
Manual control griddle on 1 standard oven & 1 convection oven
204,000
1225/555
$25,670
BR-72G
Manual control griddle on cabinet base
144,000
925/420
$20,380
BR-72GT-3636
Thermostatic control griddle on 2 standard ovens
204,000
1200/544
$25,100
BR-72GT-36
Thermostatic control griddle on 1 standard oven & 1 cabinet
174,000
985/447
$24,670
BR-72GT-3636C
Thermostatic control griddle on 1 standard oven & 1 convection oven
204,000
1225/555
$29,530
BR-72GT
Thermostatic control griddle on cabinet base
144,000
925/420
$24,250
Twelve Open Top Burners
www.blodgett.com 802.658.6600
72” Wide Griddle Top
97
24” Griddle on Left with Eight Open Top Burners
CAFE SERIES RANGE
Model
BR-24G-8-3636
Manual griddle w/burners on 2 standard ovens
BR-24G-83636C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-24G-8
Manual griddle w/burners on cabinet base
BR24GT-8-3636
BR-24GT-83636C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-24GT-8
Thermostatic griddle w/burners on cabinet base
BR-24G-8-36
BR-24GT-8-36
BTUs
Approx. Shipping Wt Lbs/KG
List Price
348,000
1080/490
$19,380
318,000
965/438
$18,660
348,000
1105/501
$23,810
288,000
905/410
$18,230
348,000
1080/490
$20,670
318,000
965/438
$19,950
348,000
1105/501
$25,100
288,000
905/410
$19,520
BTUs
Approx. Shipping Wt Lbs/KG
List Price
312,000
1125/510
$19,660
282,000
910/413
$19,230
312,000
1150/522
$24,090
252,000
850/385
$18,800
312,000
1125/510
$21,600
282,000
910/413
$21,170
312,000
1150/522
$26,030
252,000
850/385
$20,740
BTUs
Approx. Shipping Wt Lbs/KG
List Price
276,000
1140/517
$20,380
246,000
925/420
$19,950
276,000
1165/528
$24,810
216,000
865/392
$19,520
276,000
1140/517
$22,960
246,000
925/420
$22,530
276,000
1165/528
$27,390
216,000
865/392
$22,100
Description
36” Griddle on Left with Six Open Top Burners Model
BR-36G-6-3636
Description
Manual griddle w/burners on 2 standard ovens
BR-36G-63636C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-36G-6
Manual griddle w/burners on cabinet base
BR36GT-6-3636
BR-36GT-63636C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-36GT-6
Thermostatic griddle w/burners on cabinet base
BR-36G-6-36
BR-36GT-6-36
48” Griddle on Left with Four Open Top Burners Model
BR-48G-4-3636
Manual griddle w/burners on 2 standard ovens
BR-48G-43636C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-48G-4
Manual griddle w/burners on cabinet base
BR48GT-4-3636
BR-48GT-43636C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-48GT-4
Thermostatic griddle w/burners on cabinet base
BR-48G-4-36
BR-48GT-4-36
98
Description
2017 Blodgett Price List
60” Griddle on Left with Two Open Top Burners Model
Manual griddle w/burners on 2 standard ovens
BR-60G-23636C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-60G-2
Manual griddle w/burners on cabinet base
BR60GT-2-3636
BR-60GT-23636C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-60GT-2
Thermostatic griddle w/burners on cabinet base
BR-60G-2-36
BR-60GT-2-36
BTUs
Approx. Shipping Wt Lbs/KG
List Price
240,000
1165/528
$20,880
210,000
950/431
$20,450
240,000
1190/540
$25,310
180,000
890/404
$20,020
240,000
1165/528
$24,100
210,000
950/431
$23,670
240,000
1190/540
$28,530
180,000
890/404
$23,240
24” Griddle on left with Eight Open Top Burners
36” Griddle on left with Six Open Top Burners
48” Griddle on left with Four Open Top Burners
60” Griddle on left with Two Open Top Burners
www.blodgett.com 802.658.6600
CAFE SERIES RANGE
BR-60G-2-3636
Description
99
24” Griddle on Right with Eight Open Top Burners
CAFE SERIES RANGE
Model
BR-8-24G-3636
Manual griddle w/burners on 2 standard ovens
BR-8-24G3636C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-8-24G
Manual griddle w/burners on cabinet base
BR-824GT-3636
BR-8-24GT3636C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-8-24GT
Thermostatic griddle w/burners on cabinet base
BR-8-24G-36
BR-8-24GT-36
BTUs
Approx. Shipping Wt Lbs/KG
List Price
348,000
1080/490
$19,380
318,000
965/438
$18,660
348,000
1105/501
$23,810
288,000
905/410
$18,230
348,000
1080/490
$20,670
318,000
965/438
$19,950
348,000
1105/501
$25,100
288,000
905/410
$19,520
BTUs
Approx. Shipping Wt Lbs/KG
List Price
312,000
1125/510
$19,660
282,000
910/413
$19,230
312,000
1150/522
$24,090
252,000
850/386
$18,800
312,000
1125/510
$21,600
282,000
910/413
$21,170
312,000
1150/522
$26,030
252,000
850/386
$20,740
BTUs
Approx. Shipping Wt Lbs/KG
List Price
276,000
1140/517
$20,380
246,000
925/420
$19,950
276,000
1165/528
$24,810
216,000
865/392
$19,520
276,000
1140/517
$22,960
246,000
925/420
$22,530
276,000
1165/528
$27,390
216,000
865/392
$22,100
Description
36” Griddle on Right with Six Open Top Burners Model
BR-6-36G-3636
Description
Manual griddle w/burners on 2 standard ovens
BR-6-36G3636C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-6-36G
Manual griddle w/burners on cabinet base
BR-636GT-3636
BR-6-36GT3636C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-6-36GT
Thermostatic griddle w/burners on cabinet base
BR-6-36G-36
BR-6-36GT-36
48” Griddle on Right with Four Open Top Burners Model
BR-4-48G-3636
Manual griddle w/burners on 2 standard ovens
BR-4-48G3636C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-4-48G
Manual griddle w/burners on cabinet base
BR-448GT-3636
BR-4-48GT3636C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-4-48GT
Thermostatic griddle w/burners on cabinet base
BR-4-48G-36
BR-4-48GT-36
100
Description
2017 Blodgett Price List
60” Griddle on Right with Two Open Top Burners Model
Manual griddle w/burners on 2 standard ovens
BR-2-60G3636C
Manual griddle w/burners on 1 standard oven & 1 cabinet Manual griddle w/burners on 1 standard oven & 1 convection oven
BR-2-60G
Manual griddle w/burners on cabinet base
BR-260GT-3636
BR-2-60GT3636C
Thermostatic griddle w/burners on 2 standard ovens Thermostatic griddle w/burners on 1 standard oven & 1 cabinet Thermostatic griddle w/burners on 1 standard oven & 1 convection oven
BR-2-60GT
Thermostatic griddle w/burners on cabinet base
BR-2-60G-36
BR-2-60GT-36
BTUs
Approx. Shipping Wt Lbs/KG
List Price
240,000
1165/528
$20,880
210,000
950/431
$20,450
240,000
1190/540
$25,310
180,000
890/404
$20,020
240,000
1165/528
$24,100
210,000
950/431
$23,670
240,000
1190/540
$28,530
180,000
890/404
$23,240
24” Griddle on right with Eight Open Top Burners
36” Griddle on right with Six Open Top Burners
48” Griddle on right with Four Open Top Burners
60” Griddle on right with Two Open Top Burners
www.blodgett.com 802.658.6600
CAFE SERIES RANGE
BR-2-60G-3636
Description
101
RANGE MATCH CHARBROILERS CAFE SERIES RANGE
■■ 2 year parts/1 year labor warranty ■■ Heavy-duty cast iron top grates that channel away excess fat and reduce flaring ■■ One 15,000 BTU/hr burner every 6” of broiler ■■ Infinite control manual gas valves at each burner for precise heat control ■■ Heavy-duty cast iron burner radiaœnts ■■ Heavy gauge stainless steel all welded body construction ■■ Stainless steel gas tubing throughout ■■ Stainless steel pilot tips ■■ Two separate 14 gauge steel drip pans help control flare ups ■■ Stainless steel 6” adjustable legs ■■ Canadian export only Standard oven dimensions ■■ Interior dimensions: 28” W x 14” H x 24” D (711mm W x 356mm H x 610mm D) ■■ Overall dimensions: 36” W x 31” D (914mm W x 787mm D) Convection oven dimensions ■■ Interior dimensions: 27-3/4” W x 13-1/2” H x 20-1/2” D (705mm” W x 343mm H x 521mm D) ■■ Overall dimensions: 36” W x 34” D (914mm W x 864mm D) 48” ranges feature a cabinet to the left of the oven.
Charbroiler on Single Oven Base Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-36B-36
36" Charbroiler, with 28" standard oven
120,000
600/272
$13,730
BR-36B-36C
36" Charbroiler, with 28" convection oven
120,000
635/288
$18,150
BR-48B-36
48" Charbroiler, with 28" standard oven
150,000
700/318
$17,380
BR-48B-36C
48" Charbroiler, with 28" convection oven
150,000
735/333
$21,810
BTUs
Approx. Shipping Wt Lbs/KG
List Price
Charbroiler on Open Cabinet Base Model
102
Description
BR-24B
24" Charbroiler w/ Cabinet
60,000
300/136
$6,900
BR-36B
36" Charbroiler w/ Cabinet
90,000
400/181
$8,730
BR-48B
48" Charbroiler w/ Cabinet
132,000
475/215
$10,560
BR-60B
60" Charbroiler w/ Cabinet
150,000
500/228
$12,390
BR-72B
72" Charbroiler w/ Cabinet
180,000
700/318
$14,220
2017 Blodgett Price List
MODULAR TOPS
■■ 2 year parts/1 year labor warranty ■■ Canadian export only
12” Modular Tops Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BR-2-M
2 Burner Modular
140/64
$3,915
BR-12G-M
12” Griddle Modular
200/91
$4,165
BR-12GT-M
12” Thermostatic Griddle Modular
200/91
$4,810
BR-12B-M
12” Charbroiler
150/68
$5,940
BR-2-M
BR-12G-M
CAFE SERIES RANGE
Blodgett modular ranges come standard with no legs. Units may be ordered, without additional charge, with either 4” countertop legs or 25” tubular legs that feature adjustable feet for easy leveling. To order without legs, please specify when ordering.
BR-12B
24” Modular Tops Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BR-4-M
4 Burner Modular
225/102
$4,860
BR-24G-M
24” Griddle Modular
300/136
$6,570
BR-24GT-M
24” Thermostatic Griddle Modular
300/136
$7,860
BR-24B-M
24” Charbroiler
250/113
$8,950
BR-4-M
BR-24G-M
BR-24B-M
36” Modular Tops Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BR-6-M
6 Burner Modular
450/204
$6,100
BR-36G-M
36” Griddle Modular
530/240
$8,240
BR-36GT-M
36” Thermostatic Griddle Modular
530/240
$10,180
BR-36B-M
36” Charbroiler
475/215
$12,690
BR-6-M
www.blodgett.com 802.658.6600
BR-36G-M
BR-36B-M
103
48” Modular Tops
CAFE SERIES RANGE
Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BR-8-M
8 Burner Modular
590268
$9,260
BR-48G-M
48” Griddle Modular
705/320
$11,980
BR-48GT-M
48” Thermostatic Griddle Modular
705/320
$14,560
BR-48B-M
48” Charbroiler
615/279
$16,350
BR-8-M
BR-48G-M
BR-48B-M
60” Modular Tops Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BR-10-M
10 Burner Modular
675/306
$11,610
BR-60G-M
60” Griddle Modular
830/376
$15,470
BR-60GT-M
60” Thermostatic Griddle Modular
830/376
$18,700
BR-60B-M
60” Charbroiler
700/317
$19,790
BR-10-M
BR-60G-M
BR-60B-M
72” Modular Tops Model
Description
List Price
760/345
$16,630
BR-12-M
12 Burner Modular
BR-72G-M
72” Griddle Modular
1,060/481
$20,200
BR-72GT-M
72” Thermostatic Griddle Modular
1,060/481
$24,070
BR-72B-M
72” Charbroiler
785/356
$25,150
BR-12-M
104
Approx. Shipping Wt Lbs/KG
BR-72G-M
BR-72B-M
2017 Blodgett Price List
REFRIGERATOR/FREEZER BASES
Self Contained Base
CAFE SERIES RANGE
Remote Base
■■ 2 year parts/1 year labor warranty ■■ Drawer interiors, front face and sides to be stainless steel ■■ Drawers and cabinet are 100% polyurethane “Shot-In-Place” foam insulated ■■ Self closing drawers have 14 gauge stainless steel track, with 2” heavy-duty skate wheel and heavy duty rubber gaskets ■■ Drawers to be easily removable for cleaning, and will accommodate 6” deep 12” x 20” hotel pans ■■ Specially designed high density breaker strips installed during the foaming process, without any visible fasteners ■■ Face mounted dial thermometers ■■ Internal conduit for single point electrical connection ■■ Sleeves for refrigeration and drain lines ■■ Stainless steel 6” adjustable legs ■■ Canadian export only
Remote Low Height Refrigerator/Freezer Base ■■ Blower coil evaporator with R-404 expansion valve unless otherwise specified ■■ Freon provided by other source Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BRLH-02R-B-36
36" 2 Drawer Remote Refrigerator Unit
275/125
$13,440
BRLH-02R-B-48
48” 2 Drawer Remote Refrigerator Unit
350/159
$14,390
BRLH-04R-B-60
60” 4 Drawer Remote Refrigerator Unit
420/190
$16,360
BRLH-04R-B-72
72” 4 Drawer Remote Refrigerator Unit
475/215
$17,630
BFLH-02R-B-36
36” 2 Drawer Remote Freezer Unit
275/125
$13,890
BFLH-02R-B-48
48” 2 Drawer Remote Freezer Unit
355/161
$14,850
BFLH-04R-B-60
60" 4 Drawer Remote Freezer Unit
425/193
$15,900
BFLH-04R-B-72
72" 4 Drawer Remote Freezer Unit
480/218
$19,220
Note: Electrical Bunction box, refrigeration line stub out and drain line are all standard rear connections, consult factory if other locations are required. *Remote units not available on coasters.
Self Contained Low Height Refrigerator/Freezer Base ■■ ■■ ■■ ■■ ■■
6’ cord and plug, 115 VAC Condensing unit uses R-404 refrigerant unless otherwise specified Blower coil evaporator with R-404 expansion valve Built in condensate evaporator R-404 freon standard Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BRLH-02S-B-36
2 Drawer Self-Contained Refrigerator Unit
350/159
$15,620
BRLH-02S-B-48
2 Drawer Self-Contained Refrigerator Unit
425/193
$16,260
BRLH-04S-B-60
4 Drawer Self-Contained Refrigerator Unit
465/211
$18,000
BRLH-04S-B-72
4 Drawer Self-Contained Refrigerator Unit
500/227
$19,750
BFLH-02S-B-48
48” 2 Drawer Self-Contained Freezer Unit
425/193
$17,380
BFLH-04S-B-60
60” 4 Drawer Self-Contained Freezer Unit
465/211
$18,460
BFLH-04S-B-72
72” 4 Drawer Self-Contained Freezer Unit
500/227
$20,910
www.blodgett.com 802.658.6600
105
CAFE SERIES RANGE
SALAMANDER BROILERS ■■ 2 year parts/1 year labor warranty ■■ Heavy gauge all stainless welded construction for lasting durability ■■ 35,000 BTU infrared burners ■■ Counter balance mechanism ■■ Four locking cook positions ■■ Large 12” x 26-1/2” lift out chrome plated broiler grid ■■ Grid carriage glides on roller bearings ■■ Grease deflector guides grease into pans at bottom of broiler ■■ Heavy gauge wall mount bracket (JBR-JB36-WM only). ■■ Canadian export only
Salamander Broilers Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-B36-WM
36" Wall Mounted Salamander
35,000
240/109
$6,735
BR-B36-RM*
36" Range Mounted Salamander
35,000
310/141
$7,310
—
—
$670
Interconnection Gas Line *36” Riser and Mounting Hardware Included
CHEESEMELTERS ■■ 2 year parts/1 year labor warranty ■■ Heavy gauge all stainless welded construction for lasting durability ■■ High power infrared burners ■■ Infinite control manual gas valves at each burner for precise heat control ■■ 2” thick insulated bottom shelf ■■ Stainless steel gas tubing and pilot per burner resist corrosion ■■ Heavy gauge wall mount bracket. Can be range mounted as well (for an upcharge); please specify when ordering. ■■ Canadian export only
Cheesemelters Model
Description
BTUs
Approx. Shipping Wt Lbs/KG
List Price
BR-CM36-RM*
36" Range Mount Cheesemelter
30,000
270/122
$7,090
BR-CM24-WM
24" Wall Mounted Cheesemelter
20,000
105/48
$4,330
BR-CM36-WM
36" Wall Mounted Cheesemelter
30,000
160/73
$5,785
BR-CM48-WM
48" Wall Mounted Cheesemelter
40,000
210/95
$6,860
BR-CM60-WM
60" Wall Mounted Cheesemelter
50,000
260/118
$8,480
BR-CM72-WM
72" Wall Mounted Cheesemelter
60,000
320/145
$10,410
*36” Riser and mounting hardware included Note: Appropriate riser must be added when range mounting a cheese melter (see page 108) Please specify type of gas and altitude if over 2000 feet.
106
2017 Blodgett Price List
UPRIGHT BROILERS
Radiant Upright Broiler
■■ ■■ ■■ ■■ ■■ ■■
2 year parts/1 year labor warranty Grid carriage glides on roller bearing Easy to use counter-balanced handle Stainless steel front, sides and top 14 gauge stainless steel all welded body construction Stainless steel removable oven interior Two chrome plated oven racks (on oven based units only, wires curled and welded around main frame with no sharp ends) Oven control located in cool zone Stainless steel gas tubing throughout Stainless steel adjustable 6” legs 3/4” gas regulator (must be installed for proper operation) Cap and cover manifold left and right Canadian export only
CAFE SERIES RANGE
■■ ■■ ■■ ■■ ■■ ■■ ■■
RADIANT MODELS ■■ Six 15,000 BTU stainless steel burners w/ceramic radiants ■■ Variable size multi-point gas connection ■■ Large 26-1/2” x 28-1/4” lift out broiler grid
INFRARED MODELS
Infrared Upright Broiler
R
■■ ■■ ■■ ■■ ■■
Four 26,000 BTU infrared burners with ceramic tiles High volume blower providing filtered primary air Large 2-piece lift out broiler gridS (24-1/4” x 13-1/4” each) Stainless steel 6” plate shelf Stainless steel tray bed
Radiant Upright Broilers Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BSHBR-36H-36
Radiant Broiler, Oven, Warming Oven
1000/454
$19,130
BSHBR-36H-36C
Radiant Broiler, Warming and Conv. Oven
1050/476
$23,320
BSHBR-36H
Radiant Broiler, Cabinet Base, Warming Oven
800/363
$17,600
BSHBR-36
Radiant Broiler, Cabinet Base
700/318
$16,810
BSHBR-36-36
Radiant Broiler, Standard Oven
850/386
$18,390
BSHBR-36-36C
Radiant Broiler, Convection Oven
900/408
$22,570
BMHBR-36H
Modular Radiant Broiler, Warming Oven
600/272
$15,830
BMHBR-36
Modular Radiant Broiler
500/227
$15,020
Approx. Shipping Wt Lbs/KG
List Price
IR
Infrared Upright Broilers Model
Description
BSHBI-36H-36
Infrared Broiler, Oven, Warming Oven
1000/454
$25,320
BSHBI-36H-36C
Infrared Broiler, Oven, Warming and Conv. Oven
1050/476
$29,500
BSHBI-36H
Infrared Broiler, Cabinet Base, Warming Oven
800/363
$23,730
BMHBI-36H
Modular Infrared Broiler, Warming Oven
600/272
$23,660
BMHBI-36
Modular Infrared Broiler
500/227
$21,030
www.blodgett.com 802.658.6600
107
CAFE SERIES RANGE
RADIANT & INFRARED BANQUET MODELS ■■ Eight 25,000 BTU/hr. infrared burners—four burners per deck with ceramic tiles (for infrared models) OR ■■ Twelve 15,000 BTU stainless steel burners w/ ceramic radiants – six burners per deck (for radiant style units) ■■ High volume blower providing filtered primary air ■■ Easy clean washable removable filter ■■ Two (one per deck) large 2-piece lift out broiler grid (24-1/4” x 13-1/4” each) ■■ Large capacity drip tray - one per tray IR
R
Banquet Broilers
Model
Description
Approx. Shipping Wt Lbs/KG
List Price
BBB-236
Double Deck Infrared Broiler
1000/454
$28,870
BBB-236-R
Double Deck Radiant Broiler
1050/476
$25,450
BBB-236-IR
Double Deck Infrared (Top)/Radiant (Bottom) Broiler
1025/465
$27,160
Approx. Shipping Wt Lbs/KG
List Price
OPTIONS & ACCESSORIES 12” Short Back Stainless Steel Risers Model
Description
SR-12-CAFE
12" Wide
15
$475
SR-24-CAFE
24" Wide
40
$845
SR-36-CAFE 36" Wide
55
$945
SR-48-CAFE 48" Wide
80
$1,160
SR-60-CAFE 60" Wide
95
$1,270
SR-72-CAFE
105
$1,405
Approx. Shipping Wt Lbs/KG
List Price
$590
72" Wide
24.5” High Back Stainless Steel Risers Model
Description
R-12-CAFE
12" Wide
20
R-24-CAFE
24" Wide
45
$910
R-36-CAFE
36" Wide
60
$1,110
R-48-CAFE
48" Wide
85
$1,290
R-60-CAFE
60" Wide
110
$1,550
R-72-CAFE
72" Wide
125
$1,740
Approx. Shipping Wt Lbs/KG
List Price
Single Deck Stainless Steel High Shelf Model
Description
S-12-CAFE
12" Wide
25
$825
S-24-CAFE
24" Wide
50
$1,140
S-36-CAFE
36" Wide
70
$1,510
S-48-CAFE
48" Wide
90
$1,690
S-60-CAFE
60" Wide
115
$2,040
S-72-CAFE
72" Wide
145
$2,250
ALL BACKGUARDS AND SHELVES ARE SHIPPED ASSEMBLED ON EQUIPMENT (must specify if back-guards and shelves to be shipped loose)
108
2017 Blodgett Price List
OPTIONS & ACCESSORIES Single Deck Stainless Steel Tubular High Shelf Description
TS-12-CAFE
12" Wide
Approx. Shipping Wt Lbs/KG
List Price
25
$840
TS-24-CAFE
24" Wide
50
$1,460
TS-36-CAFE
36" Wide
70
$2,080
TS-48-CAFE
48" Wide
90
$2,390
TS-60-CAFE
60" Wide
115
$3,300
TS-72-CAFE
72" Wide
145
$3,890
36” Double High Stainless Steel Back Riser Model
Description
Approx. Shipping Wt Lbs/KG
List Price
DR-12-CAFE 12" Wide
30
$900
DR-24-CAFE 24" Wide
50
$1,350
DR-36-CAFE 36" Wide
70
$1,790
DR-48-CAFE 48" Wide
90
$2,020
DR-60-CAFE 60" Wide
120
$2,490
DR-72-CAFE 72" Wide
145
$2,730
CAFE SERIES RANGE
Model
Double Deck Stainless Steel High Shelf Approx. Shipping Wt Lbs/KG
List Price
12" Wide
35
$1,150
Model
DS-12-CAFE
Description
DS-24-CAFE
24" Wide
60
$1,720
DS-36-CAFE
36" Wide
90
$2,280
DS-48-CAFE
48" Wide
110
$2,590
DS-60-CAFE
60" Wide
130
$3,200
DS-72-CAFE
72" Wide
150
$3,350
Double Deck Stainless Steel Tubular High Shelf Model
Description
Approx. Shipping Wt Lbs/KG
List Price
DTS-12-CAFE
12" Wide
35
$1,185
DTS-24-CAFE
24" Wide
60
$1,745
DTS-36-CAFE
36" Wide
90
$2,365
DTS-48-CAFE
48" Wide
110
$2,770
DTS-60-CAFE
60" Wide
130
$3,305
DTS-72-CAFE
72" Wide
150
$3,505
ALL BACKGUARDS AND SHELVES ARE SHIPPED ASSEMBLED ON EQUIPMENT (must specify if back-guards and shelves to be shipped loose)
www.blodgett.com 802.658.6600
109
CAFE SERIES RANGE
OPTIONS & ACCESSORIES Panels (Back, Bottom or Drip Tray) - Each
List Price
SSP-12
12" Stainless Steel Panel (must specify desired panel and exact model)
$320
SSP-24
24" Stainless Steel Panel (must specify desired panel and exact model)
$575
SSP-36
36" Stainless Steel Panel (must specify desired panel and exact model)
$800
SSP-48
48" Stainless Steel Panel (must specify desired panel and exact model)
$1,085
SSP-60
60" Stainless Steel Panel (must specify desired panel and exact model)
$1,340
SSP-72
72" Stainless Steel Panel (must specify desired panel and exact model)
$1,600
Optional Grates
List Price
Fish Grates – available on all charbroilers in lieu of standard cast iron grates
$370/ft.
Range Top Options
List Price
Stainless steel insulated work top in lieu of open burners
N/C
Charbroiler sections in lieu of 2 open burners
$3,470/ft.
Hot Top in lieu of 2 open burners
$800/ft. Griddle Options
List Price
Grooved Griddle: add "G" to model number (i.e. BR-36GG-36)
$1,450/ft.
Common Griddle Plate (72" max width)
$1,290
12" wide, 1/2" thick lift off griddle plate (must specify applied model)
$710
18" wide, 1/2" thick lift off griddle plate (must specify applied model)
$870
24" wide, 1/2" thick lift off griddle plate (must specify applied model)
$1,030
Oven Options
List Price
Additional 36” oven rack
$225
Additional 24” oven rack
$270
Convection oven in lieu of standard oven (add C to model name)
Plate Shelf
Oven Rack
110
“S” grate (left) Bar grate (center) Fish grate (right
Broiler Side Splash
$1,430
Grooved Griddle
Dolly Base
2017 Blodgett Price List
OPTIONS & ACCESSORIES Plate Shelf
List Price
4” Solid Plate Shelf
STD
SPS-6
6" Solid Plate Shelf
$345/ft
SPS-8
8" Solid Plate Shelf
$410/ft
SPS-10
10" Solid Plate Shelf
$470/ft
SPS-12
12" Solid Plate Shelf
$630/ft
WPS-6
6" Waldorf style plate shelf (w/ stainless steel mirror finish belly rail)
$600/ft
WPS-8
8" Waldorf style plate shelf (w/ stainless steel mirror finish belly rail)
$655/ft
Correctional Package
List Price
12" - 18" Units
$1,190
24" - 36" Units
$1,320
48" - 60" Units
$1,585
72" Units
$2,110
CAFE SERIES RANGE
SPS-4
Note: Correctional Package includes piano hinges. Intermediate Shelf/Cabinet Doors
List Price
IS-12
12" Intermediate Shelf for Cabinet
$280
IS-18
18" Intermediate Shelf for Cabinet
$420
IS-24
24" Intermediate Shelf for Cabinet
$540
IS-30
30" Intermediate Shelf for Cabinet
$660
IS-36
36" Intermediate Shelf for Cabinet
$835
IS-48
48" Intermediate Shelf for Cabinet
$1,085
IS-60
60" Intermediate Shelf for Cabinet
$1,535 $1,760
IS-72
72" Intermediate Shelf for Cabinet
CD-12
12" - Cabinet Door
$475
CD-18
18" - Cabinet Door
$695
CD-24
24" - Cabinet Door
$950
CD-30
30" - Cabinet Doors
$1,185
CD-36
36" - Cabinet Doors
$1,395
CD-48
48" - Cabinet Doors
$1,740
CD-60
60" - Cabinet Doors
$2,130
Stainless Steel Dolly Frame w/Casters
List Price
36" Wide w/ 4 casters
$2,200
48" Wide w/ 4 casters
$2,690
60" Wide w/ 6 casters
$3,410
72" Wide w/ 6 casters
$4,380
84" Wide w/ 8 casters
$5,020
96" Wide w/ 8 casters
$6,310
www.blodgett.com 802.658.6600
111
OPTIONS & ACCESSORIES CAFE SERIES RANGE
3” - 9” Side Splash Kite for All Broiler Models (6” Standard)
List Price
SSK-12
12" Side Splash Kit (must specify broiler model when ordering)
$365
SSK-18
18" Side Splash Kit (must specify broiler model when ordering)
$430
SSK-24
24" Side Splash Kit (must specify broiler model when ordering)
$485
SSK-30
30" Side Splash Kit (must specify broiler model when ordering)
$540
SSK-36
36" Side Splash Kit (must specify broiler model when ordering)
$610
SSK-42
42" Side Splash Kit (must specify broiler model when ordering)
$660
SSK-48
48" Side Splash Kit (must specify broiler model when ordering)
$725
SSK-54
54" Side Splash Kit (must specify broiler model when ordering)
$790
SSK-60
60" Side Splash Kit (must specify broiler model when ordering)
$855
SSK-72
72" Side Splash Kit (must specify broiler model when ordering)
$920
Regulators - Upright Steakhouse and Banquet Broilers Only
List Price
1" Reg. (Max 600,000 BTU)
$750
1 1/4" Reg. (Max 1,500,000 BTU)
$985 Flex Hose/Interconnect Gas Line
List Price
36" long w/quick disconnect (3/4")
$775
48" long w/quick disconnect (3/4")
$835
Interconnect Gas Line (Salamander or Cheesemelter)
$670
Casters & Legs
List Price
Set of Four (2 locking / 2 non-locking)
$640
Set of Six (3 locking / 3 non-locking) for 72” ranges
$860
Flanged Feet w/ anchor bolt holes
$130 per leg
25” tubular legs w/adjustable feet for modular range tops - must specify on PO
N/C
4” countertop legs for modular range tops - must specify on PO
N/C
Miscellaneous
List Price
Poly cutting board (must be used with optional solid plate shelf) Correctional padlock hasp kit (one hasp lock kit will work for two refrigerator drawers)
$195
Shelf deflector (coved bottom/Michigan-style), per ft.
$500
Condensate evaporator for remote refrigeration
$355
Stainless steel top for 36” refrigerated base (when adding a range to refrg base in the field)
$365
Stainless steel top for 72" refrigerated base (when adding range to refrg base in the field)
$725
Range mount hardware for Cheesemelters above 36"
$615
Regulators
112
$160/ft.
Flex Hose
Casters
2017 Blodgett Price List
(For U.S. & Canada) Blodgett warrants to each original Buyer that its electrically-heated or gas-fired units will be free from defects in material and workmanship for the period specified below. Blodgett’s obligation under this warranty shall be limited to replacing or repairing, at its option, any part found to be defective within the specified warranty period. Parts
Labor
DFG Series, Mark V Series, CTB Series
Products Covered
3 year
2 year
2 additional years*
Door
XR8 Series and Deck Ovens
2 year
1 year
3 additional years*
Zephaire Series
2 year
2 year
1 additional years*
BDO Series
2 year
1 year
No additional years
SHO Series
1 year
1 year
No additional years
1 year**
1 year
No additional years
All Combi, Hydrovection and Flavorsmoke 450 * Parts only, excluding glass
** 6 month limited warranty on gaskets
The warranty period begins upon the earlier of the date of installation or 90 days after shipment of the coveredproduct. Any labor expense or part failure incurred after the warranty period will be the responsibility of the end user. Blodgett agrees to pay the authorized Blodgett service agency within the United States or Canada for any labor required to repair or replace, at Blodgett’s option, any part which proves to be defective due to defects in material or workmanship during the warranty period. This warranty includes travel time not to exceed two (2) hours and mileage not to exceed one hundred (100) miles, round trip. This warranty does not cover any defect due to, or resulting from, ordinary wear and tear, handling, abuse, misuse, improper ventilation, or harsh chemical action, nor shall it extend to any unit from which the serial number has been removed or altered, or modifications made by unauthorized service personnel or damage by flood, fire or other acts of God. Adjustments such as calibrations, leveling, tightening of fasteners or plumbing connections normally associated with original installation are the responsibility of the dealer or installer and not that of Blodgett. Blodgett, or its suppliers, shall not be liable, directly or indirectly, under any circumstances for consequential or incidental damages, including, but not limited to: (i) any loss of business or profits; and (ii) labor, material or other charges, claims losses or damages incurred or suffered from, in connection with or in consequence of the working upon, alteration, or repair of any such defective products or parts by persons or firms other than Blodgett. For any oven that connects to a water source, the use of good quality feed water is the responsibility of the OwnerUser (see Water Quality Recommendations below). THE USE OF POOR QUALITY FEED WATER WILL VOID EQUIPMENT WARRANTIES. FOR COMBI OVENS, STEAM GENERATOR MAINTENANCE IS THE RESPONSIBILITY OF THE OWNERUSER AND IS NOT COVERED BY THIS WARRANTY. Preventive maintenance records must be available showing descaling performed at recommended intervals. WATER QUALITY RECOMMENDATIONS
■■ Total dissolved solids: 40-125 ppm
■■ Chlorides: < 25 PPM
■■ Chlorine: < 0.2 PPM
■■ Hardness: 35-100 PPM
■■ pH Factor: 7.0 - 8.5
■■ Chloramine: < 0.2 PPM
■■ Silica: < 13 PPM THIS WARRANTY AND THE OBLIGATIONS ASSUMED BY BLODGETT ARE EXCLUSIVE AND IN LIEU OF ALL OTHER LIABILITIES AND WARRANTIES, EXPRESS OR IMPLIED. BLODGETT MAKES NO REPRESENTATION OR WARRANTY OF ANY KIND, EXPRESS OR IMPLIED, AS TO MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE, OR ANY OTHER MATTER WITH RESPECT TO THE PRODUCTS SOLD HEREUNDER, WHETHER USED ALONE OR IN COMBINATION WITH OTHER EQUIPMENT. This warranty gives buyer specific legal rights, and buyer may have other rights which vary from state to state. IMPORTANT NOTICE The end-user purchasing a Blodgett product to which this warranty applies is urged to register their product online at www.blodgett.com. Upon registration, the warranty period will commence as provided above. If the product is not registered, then the warranty period will be deemed to have commenced on the date of invoice for the particular unit to the dealer or other intermediate customer, which may have the effect of reducing substantially the duration of the warranty period.
www.blodgett.com 802.658.6600
CONVECTION, RACK, HYDROVECTION, COMBI & DECK
ORIGINAL EQUIPMENT WARRANTY
113
DESMON BLAST CHILLER/SHOCK FREEZERS 114
ORIGINAL EQUIPMENT WARRANTY (For U.S. & Canada) Desmon warrants to each original Buyer that its refrigerated units will be free from defects in material and workmanship for the period specified below. Desmon’s obligation under this warranty shall be limited to replacing or repairing, at its option, any part found to be defective within the specified warranty period. Products Covered
All Blast Chiller/Shock Freezers
Parts
Labor
1 year
1 year
Compressor
4 additional years*
* Compressor only, does not include labor The warranty period begins upon the earlier of the date of installation or 90 days after shipment of the coveredproduct. Any labor expense or part failure incurred after the warranty period will be the responsibility of the end user. Desmon agrees to pay the authorized Desmon service agency within the United States or Canada for any labor required to repair or replace, at Desmon’s option, any part which proves to be defective due to defects in material or workmanship during the warranty period. This warranty includes travel time not to exceed two (2) hours and mileage not to exceed one hundred (100) miles, round trip. This warranty does not cover any defect due to, or resulting from, ordinary wear and tear, handling, abuse, misuse, improper ventilation, or harsh chemical action, nor shall it extend to any unit from which the serial number has been removed or altered, or modifications made by unauthorized service personnel or damage by flood, fire or other acts of God. Adjustments such as calibrations, leveling, tightening of fasteners or plumbing connections normally associated with original installation are the responsibility of the dealer or installer and not that of Desmon. Desmon, or its suppliers, shall not be liable, directly or indirectly, under any circumstances for consequential or incidental damages, including, but not limited to: (i) any loss of business or profits; and (ii) labor, material or other charges, claims losses or damages incurred or suffered from, in connection with or in consequence of the working upon, alteration, or repair of any such defective products or parts by persons or firms other than Desmon. THIS WARRANTY AND THE OBLIGATIONS ASSUMED BY Desmon ARE EXCLUSIVE AND IN LIEU OF ALL OTHER LIABILITIES AND WARRANTIES, EXPRESS OR IMPLIED. Desmon MAKES NO REPRESENTATION OR WARRANTY OF ANY KIND, EXPRESS OR IMPLIED, AS TO MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE, OR ANY OTHER MATTER WITH RESPECT TO THE PRODUCTS SOLD HEREUNDER, WHETHER USED ALONE OR IN COMBINATION WITH OTHER EQUIPMENT. This warranty gives buyer specific legal rights, and buyer may have other rights which vary from state to state. IMPORTANT NOTICE Upon registration, the warranty period will commence as provided above. If the product is not registered, then the warranty period will be deemed to have commenced on the date of invoice for the particular unit to the dealer or other intermediate customer, which may have the effect of reducing substantially the duration of the warranty period.
2017 Blodgett Price List
(For U.S. & Canada) Blodgett warrants to each original Buyer that its steam units will be free from defects in material and workmanship for the period specified below. Products Covered
All Steamers, Kettles & Braising Pans
Parts
Labor
Door
1 year
1 year
4 additional years (parts only)*
*Steamer door, excluding gasket The warranty period begins upon the earlier of the date of installation or 90 days after shipment of the covered product. Blodgett’s obligation under this warranty shall be limited to replacing or repairing, at its option, any part found to be defective within the specified warranty period, providing the equipment has been unaltered, and has been PROPERLY INSTALLED, MAINTAINED, AND OPERATED IN ACCORDANCE WITH THE BLODGETT STEAM OWNER’S MANUAL. BLODGETT agrees to pay any FACTORY AUTHORIZED EQUIPMENT SERVICE AGENCY (within the continental United States, and Hawaii) for reasonable labor required to repair or replace, at our option, f.o.b. factory, any part which proves to be defective due to defects in material or workmanship, during the labor warranty period. This warranty includes travel time not to exceed two hours and mileage not to exceed 100 miles roundtrip, BUT DOES NOT INCLUDE MINOR ADJUSTMENTS, MAINTENANCE, CLEANING OR DESCALING.
STEAM EQUIPMENT
ORIGINAL EQUIPMENT WARRANTY
The standard labor warranty allows factory payment of reasonable labor required to repair or replace such defective parts. Blodett will not reimburse the expense of labor required for the repair or replacement of parts after the standard warranty period, unless an Extended Labor Warranty has been purchased to cover the equipment for the balance of the warranty period from the date of equipment installation or start-up. PROPER INSTALLATION IS THE RESPONSIBILITY OF THE DEALER, THE OWNER-USER, OR INSTALLING CONTRACTOR, AND IS NOT COVERED BY THIS WARRANTY. Many local codes exist, and it is the responsibility of the owner and installer to comply with these codes. Blodgett Steam equipment is built to comply with applicable standards for manufacturers, including A.G.A., NSF, ASME, CSA, CGA, and others. BOILER AND STEAM GENERATOR MAINTENANCE IS THE RESPONSIBILITY OF THE OWNER-USER AND IS NOT COVERED BY THIS WARRANTY. The use of good quality feed water is the responsibility of the Owner-User (see Water Quality Recommendations below). THE USE OF POOR QUALITY FEED WATER WILL VOID EQUIPMENT WARRANTIES. Preventive maintenance records must be available showing descaling performed at recommended intervals. WATER QUALITY RECOMMENDATIONS
■■ ■■ ■■ ■■
Total dissolved solids: Less than 100 PPM Total alkalinity: Less than 80-120 PPM Chlorides: Less than 1.5 PPM pH Factor: 7.0 - 8.0
The foregoing shall constitute the sole and exclusive remedy of original purchaser and the full liability of Blodgett for any breach of warranty. THE FOREGOING IS EXCLUSIVE AND IN LIEU OF ALL OTHER WARRANTIES, WHETHER WRITTEN, ORAL, OR IMPLIED, INCLUDING ANY WARRANTY OF PERFORMANCE, MERCHANTABILITY, OR FITNESS FOR PURPOSE, AND SUPERSEDES AND EXCLUDES ANY ORAL WARRANTIES OR REPRESENTATIONS, OR WRITTEN WARRANTIES OR REPRESENTATIONS, NOT EXPRESSLY DESIGNATED IN WRITING AS A “WARRANTY” OR “GUARANTEE” OF BLODGETT STEAM MADE OR IMPLIED IN ANY MANUAL, LITERATURE, ADVERTISING BROCHURE OR OTHER MATERIALS. Blodgett’s liability on any claim of any kind, including negligence, with respect to the goods or services covered hereunder, shall in no case exceed the price of the goods or services, or part thereof, which gives rise to the claim. IN NO EVENT SHALL BLODGETT, OR ITS SUPPLIERS, BE LIABLE FOR SPECIAL, INCIDENTAL, OR CONSEQUENTIAL DAMAGES, OR ANY DAMAGES IN THE NATURE OF PENALTIES. IMPORTANT NOTICE The end-user purchasing a Blodgett product to which this warranty applies is urged to register their product online at www.blodgett.com. Upon registration, the warranty period will commence as provided above. If the product is not registered, then the warranty period will be deemed to have commenced on the date of invoice for the particular unit to the dealer or other intermediate customer, which may have the effect of reducing substantially the duration of the warranty period.
www.blodgett.com 802.658.6600
115
HEAVY DUTY RANGE
ORIGINAL EQUIPMENT WARRANTY (For U.S. & Canada) Blodgett warrants to each original Buyer that its gas-fired units will be free from defects in material and workmanship for the period specified below. Blodgett Range’s obligation under this warranty shall be limited to replacing or repairing, at its option, any part found to be defective within the specified warranty period. Products Covered
All Blodgett Heavy Duty Range products
Parts
Labor
2 year
1 year
The warranty period begins upon the earlier of the date of installation or 90 days after shipment of the covered product. Any labor expense or part failure incurred after the warranty period will be the responsibility of the end user. Blodgett Range agrees to pay the authorized Blodgett Range service agency within the United States or Canada for any labor required to repair or replace, at Blodgett Range’s option, any part which proves to be defective due to defects in material or workmanship during the warranty period. This warranty includes travel time not to exceed two (2) hours and mileage not to exceed one hundred (100) miles, round trip. This warranty does not cover any defect due to, or resulting from, ordinary wear and tear, handling, abuse, misuse, improper ventilation, or harsh chemical action, nor shall it extend to any unit from which the serial number has been removed or altered, or modifications made by unauthorized service personnel or damage by flood, fire or other acts of God. Adjustments such as calibrations, leveling, tightening of fasteners or plumbing connections normally associated with original installation are the responsibility of the dealer or installer and not that of Blodgett Range. Blodgett Range shall not be liable, directly or indirectly, under any circumstances for consequential or incidental damages, including, but not limited to: (i) any loss of business or profits; and (ii) labor, material or other charges, claims losses or damages incurred or suffered from, in connection with or in consequence of the working upon, alteration, or repair of any such defective products or parts by persons or firms other than Blodgett Range. THIS WARRANTY AND THE OBLIGATIONS ASSUMED BY BLODGETT RANGE ARE EXCLUSIVE AND IN LIEU OF ALL OTHER LIABILITIES AND WARRANTIES, EXPRESS OR IMPLIED. BLODGETT RANGE MAKES NO REPRESENTATION OR WARRANTY OF ANY KIND, EXPRESS OR IMPLIED, AS TO MERCHANTABILITY, FITNESS FOR A PARTICULAR PURPOSE, OR ANY OTHER MATTER WITH RESPECT TO THE PRODUCTS SOLD HEREUNDER, WHETHER USED ALONE OR IN COMBINATION WITH OTHER EQUIPMENT. This warranty gives buyer specific legal rights, and buyer may have other rights which vary from state to state. IMPORTANT NOTICE The end-user purchasing a Blodgett product to which this warranty applies is urged to register their product online at www.blodgett.com. Upon registration, the warranty period will commence as provided above. If the product is not registered, then the warranty period will be deemed to have commenced on the date of invoice for the particular unit to the dealer or other intermediate customer, which may have the effect of reducing substantially the duration of the warranty period.
116
2017 Blodgett Price List
SUPPORTING YOU AFTER THE SALE Blodgett offers two programs, the Paid Start-Up and Performace & Installation Check, to ensure our customers’ Blodgett experience is trouble-free from the start. The following provides an overview of these programs and information on program eligibility.
FACTORY PAID START-UP: ■■ A “START-UP” is a service performed by the Authorized Service And Parts Distributor (ASAP) and is paid for by the factory. The Technician will follow a detailed start-up form specific to the equipment which requires that many items are checked and adjusted as necessary to meet factory specifications. The form is completed in its entirety and returned to the factory. A factory paid start-up is standard for Combi, HydroVection, the XR8G Rack oven. May be purchased for convection & deck ovens. NOT available on steam, range or Desmon equipment. ■■ A Start-up must be called into an ASAP at least 5 days prior to requiring the service. ■■ The Start-up is to be completed prior to the customer using the equipment. ■■ All required utilities and associated supporting equipment such as hoods, drains, fire protection equipment, must be in place and operational prior to starting up the equipment. Confirm prior to scheduling a start-up. ■■ If a start-up is scheduled and the equipment or utilities are not ready, the customer will be charged for the unsuccessful service call. ■■ Start-ups are to be performed between the hours of 8:00 AM - 5:00 PM, Monday-Friday. ■■ A Start-up covers travel from the ASAP’s facility to the site of 100 miles round trip. Travel in excess of the 100 miles is the responsibility of the customer. ■■ If the ASAP is contacted for a Startup on equipment not sold with a start-up, it’s the responsibility of the customer or the person requesting an equipment start-up to pay the ASAP for the service. ■■ Start-ups can be purchased for customers requiring a start-up be performed on non-eligible pieces of equipment. www.blodgett.com 802.658.6600
NO CHARGE PERFORMANCE & INSTALLATION CHECK:
■■ A “Performance & Installation Check” (P & I) is a no-charge service provided by the ASAP Distributor on Blodgett premium convection and deck ovens and is not to be considered a start-up. The purpose of the P & I Check is to verify the equipment is installed correctly, safely, supplied utilities match data tag, is operating properly, and the customer is satisfied with the performance. Calibration may be performed if unit is hot, yet still remains the responsibility of the installer as described in the Owner/ Ops manuals. NOT available on Zephaire, BDO, SHO convection ovens, steam, range, or Desmon equipment. ■■ P & I Check is to be done after the customer has put the equipment into use. ■■ The P & I Check is expected to be completed within 10 business days of receiving a request and performed between the hours of 8AM-5PM, Monday-Friday. ■■ ASAP is to schedule with the customer for when in the area. ■■ If a sub-agent is utilized to provide the P & I Check, the factory will pay the sub-agent at warranty rate for the service provided through the ASAP Distributor.
* When contacting a Blodgett ASAP Distributor for either service described here, be prepared to provide an accurate address with a contact name and phone number(s) for the site. ** The training of customers on how to use the equipment is not the responsibility of the service agent. This responsibility rests with the Dealer or the Sales Representative, regardless of whether the equipment receives a Start-Up or a P & I Check.
ASAPS To find a Blodgett Service Agent in your area visit www.blodgett.com/ where-to-get-service
117
SALES REPRESENTATIVES & SERVICE PROVIDERS
ALABAMA SALES P.M.R. 1305 Lakes Parkway, Ste. 106 Lawrenceville, GA 30043 (770) 441-3100 Tel (800) 836-2716 Tel (770) 449-6834 Fax www.pmreps.com
SERVICE General Parts Group Territory: Entire State
SERVICE
1719 W. University Ave, Suite 190 Tempe, AZ 85281 480-214-0600 888-686-8404 Tel 480-214-0601 Fax
Jones-McLeod Inc.
or
Territory: Entire State 1530 Alton Rd Birmingham, AL 35210 205-251-0159 Tel 800-821-1150 Tel 205-322-1440 Fax General Parts Group Territory Zip Codes: 363-366 2821 Copter Road, Suite F Pensacola, FL 32514 (850) 435-7530 Tel (850) 435-7289 Fax
ALASKA SALES Schulz Associates 711 Kirkland Avenue Kirkland, WA 98033 (425) 828-4557 www.schulzassociates.com SERVICE 3-Wire Territory: Entire State 22310 20TH Ave SE, Suite 200 Bothell, WA 98290 206-524-8200 Tel 800-207-3146 Tel 206-525-2890 Fax
ARIZONA SALES Power Rep Marketing Group 17515 E Huron Lane Fountain Hills, AZ 85268 (602) 795-7304 Tel (602) 795-7338 Fax 118
www.powerrepmg.com
3150 N Freeway Industrial Loop #100 Tucson, AZ 85750 800-448-4560 Tel 520-662-4560 Tel 520-882-6888 Fax
General Parts Group Territory Zip Codes: 723-724 3144 Stage Post Road, Suite 105 Bartlett, TN 38133 855-588-8148 Tel 855-588-8149 Fax
CALIFORNIA SALES Fischer Group Territory Zip Codes: 900-908, 910-928, 930-935 1636 North Brian Street Orange, CA 92867 (714) 921-2660 Tel (714) 921-2544 Fax http://www.fischergroup.com
ARKANSAS
Walter Zebrowski Associates
SALES
Territory Zip Codes: 936-961
P.M.R.
PO Box 2009 Novato, CA 94948 (415) 883-3222 Tel (415) 883-9322 Fax www.walterzebrowskiassoc.com
1305 Lakes Parkway, Ste. 106 Lawrenceville, GA 30043 (770) 441-3100 Tel (800) 836-2716Tel (770) 449-6834 Fax www.pmreps.com
SERVICE Industrial Electric Service
SERVICE
Territory Zip Codes: 900-935
Bromley Parts & Service
5662 Engineer Drive Huntington Beach, CA 92649-1124 800-457-3783 Tel 714-379-7100 Tel 714-379-7109 Fax
Territory Zip Codes: 716-722, 725-729 1000 Ringo Street Little Rock, AR 72202 501-374-0281 Tel 800-482-9269 Tel 501-374-8352 Fax Cerpangha Commercial Group Territory Zip Codes: 716 – 729 600 East Broad Street Texarkana, AR 71854 888-330-4664 Tel 870-779-0548 Tel 870-330-6666 Fax
Tech-24 Territory Zip Codes: 900-935 5367 Second Street Irwindale, CA 91706 626-960-9390 Tel 800-258-6999 Tel 626-337-4541 Fax 3-Wire Territory Zip Codes: 900-935 22107 S. Vermont Ave. Torrance, CA 90502 310-515-0123 Tel. 800-576-0123 Tel. 310-515-9860 Fax 2017 Blodgett Price List
Territory Zip Codes: 936-966 281 Lathrop Way #100 Sacramento, CA 95815 916-567-0203 Tel 800-464-2222 Tel 916-567-0324 Fax P & D Appliance Territory Zip Codes: 939-941 943-949, 950-951, 954 100 South Linden Avenue South San Francisco, CA 94080 800-424-1414 Tel. 650-635-1919 Fax
COLORADO SALES Johnson Pike & Associates 740 Umatilla Street Denver, CO 80204 (303) 572-0084 Tel (303) 572-8152 Fax
(508) 238-8821 (508) 238-3647 (Fax) (800) 257-4040 (Toll Free) www.crpeterson.com Pecinka Ferri Assoc., Inc. Territory Zip Codes: 066, 068-069 3 Spielman Road Fairfield, NJ 07004 (973) 812-4277 Tel (973) 812-4284 Fax www.pecinkaferri.com SERVICE A-Tech Service Territory: Entire State 460 Hayden Station Rd. Windsor, CT 06095 860-925-6259 Tel 800-832-8324 Tel 860-925-6272 Fax
DELAWARE SALES
SERVICE
Schmid Dewland Associates
General Parts Group
138 Haddonfield-Berlin Road Gibbsboro, NJ 08026 (856) 783-3400 Tel (856) 783-7375 Fax www.schmiddewland.com
DISTRICT OF COLUMBIA SALES Schmid Wilson Group 2545 Lord Baltimore Drive Suite E Windsor Mill, MD 21244 (410) 998-9191 Tel (410) 998-9195 Fax www.theswg.com SERVICE Dauber’s Inc. Territory: Entire State 7645 Dynatech Court Springfield, VA 22153 703-866-3600 Tel 800-554-7788 Tel 703-866-4071 Fax
FLORIDA SALES Finn Marketing Group Territory Zip Codes: 320-323, 326-339, 341, 342, 344, 346, 347, 349
SERVICE
14605 McCormick Drive Tampa, FL 33626 (800) 451-6755 Tel (813) 925-1122 Tel (813) 925-1607 Fax www.finnmarketing.com
American Kitchen Machinery & Repair Co.
PMR
Metro Appliance Service
Territory: Entire State
Territory Zip Codes: 324-325
Territory: Entire State
204 Quarry Street Philadelphia, PA 19106 215-627-7760 Tel 800-848-7760 Tel 215-627-1604 Fax
1305 Lakes Parkway, Ste. 106 Lawrenceville, GA 30043 (770) 441-3100 Tel (800) 836-2716Tel (770) 449-6834 Fax www.pmreps.com
Territory: Entire State 1020 West 124th Ave, Unit 200 Westminster, CO 80234 (800) 892-0455 Tel (303) 308-1557 Tel (303) 308-1723 Fax
1640 South Broadway Denver, CO 80210 303-778-1126 Tel 800-525-3532 Tel 303-778-0268 Fax
CONNECTICUT SALES C.R. Peterson Associates Territory Zip Codes: 060-065, 067 355 Bodwell St Suite A Avon, MA 02322 www.blodgett.com 802.658.6600
Elmer Schultz Service Territory: Entire State 540 North 3rd Street Philadelphia, PA 19123 215-627-5400 Tel 800-762-7906 Tel 215-627-5408 Fax
SERVICE
SALES REPRESENTATIVES & SERVICE PROVIDERS
Commercial Appliance Co.
Commercial Appliance Parts & Svc Territory Zip Codes: 330-334, 340 5062 N Hiatus Road Sunrise, FL 33351 800-710-1548 Tel 954-749-2751 Fax
119
SALES REPRESENTATIVES & SERVICE PROVIDERS 120
Heritage Service Group
Whaley Foodservice Repairs
865-624-3383 Fax
Territory Zip Codes: 330-334, 340
Territory Zip Codes: 320-322
Whaley Foodservice Repairs
3301 NW 22nd Terrace Pompano Beach, FL 33069 954-971-0456 Tel 800-253-0200 Tel 954-973-1825 Fax
7037-8B Commonwealth Ave. Jacksonville, FL 32220 800-824-5843 Tel 904-725-7800 Tel 904-725-5025 Fax
Territory Zip Codes: 304, 313315 109-A Owens Industrial Drive Savannah, GA 31405 888-765-0036 Tel 912-447-0827 Tel 912-236-4949 Fax
Commercial Appliance Parts & Svc
GEORGIA
Territory Zip Codes: 320-322, 326, 335-339, 341-342, 344, 346
P.M.R.
HAWAII
1305 Lakes Parkway, Ste. 106 Lawrenceville, GA 30043 (770) 441-3100 Tel (800) 836-2716 Tel (770) 449-6834 Fax www.pmreps.com
SALES
8416 Laurel Fair Circle, Ste. 114 Tampa, FL 33610 813-663-0313 Tel 800-282-4718 Tel 813-663-0212 Fax ICEE Company Territory Zip Codes: 321, 327329, 347, 349
SALES
SERVICE Commercial Appliance Parts & Svc
Schulz Associates 711 Kirkland Avenue Kirkland, WA 98033 (425) 828-4557 www.schulzassociates.com SERVICE FEPSCO, INC.
Territory: Entire State
Territory: Entire State
9436 Southridge Park Ct, Ste. 500 Orlando, FL 32819 407-425-2681 Tel 800-432-2795 Tel 407-425-3463 Fax
415 McDonough Parkway McDonough, GA 30253 888-741-2023 Tel 770-288-3389 Tel 770-368-2044 Fax
300 Puuhale Road Honolulu, HI 96819 808-847-4871 Tel 808-842-1560 Fax
TWC Services
IDAHO
FAS Parts and Service
Territory: Entire State
SALES
Territory Zip Codes: 323-324
Schulz Associates
6315 Blountstown Hwy Suite C Tallahassee, Florida 32310 (850) 576-3582 Tel (866) 998-9011 Tel (850) 575-3934 FAX
1340 Discovery Industrial Court Suite A150 Mableton, GA 30126 770-438-97974787 Tel 866-246-9797 Tel 770-438-9799 Fax
General Parts Group
FAS Parts and Service
3-Wire
Territory Zip Codes: 324-325
Territory Zip Codes: 316-317
Territory Zip Code: 838
2821 Copter Road, Suite F Pensacola, FL 32514 850-435-7530 Tel 880-435-7289 Fax
22310 20TH Ave SE, Suite 200 Bothell, WA 98290 206-524-8200 Tel 800-207-3146 Tel 206-525-2890 Fax
Jones-McLeod Inc.
6315 Blountstown Hwy Suite C Tallahassee, Florida 32310 850-576-3582 Tel 866-998-9011 Tel 850-575-3934 Fax
Territory Zip Codes: 324-325
FESCO: Food Equip Svc Co.
1530 Alton Rd Birmingham, AL 35210 205-251-0159 Tel 800-821-1150 Tel 205-322-1440 Fax
Territory Zip Codes: 832-837
Territory Zip Code: 307
1160 W Taylor Avenue Meridian, ID 83642 208-375-4073 Tel 208-375-4402 Fax
1209 South Watkins Street Chattanooga, TN 37404 865-624-3381 Tel 800-727-8447 Tel
711 Kirkland Avenue Kirkland, WA 98033 (425) 828-4557 www.schulzassociates.com SERVICE
General Parts Group
2017 Blodgett Price List
Southtown Foodservice
Tech-24
SALES
Territory Zip Codes: 600-613
Territory Zip Code: 470
Jay Mark Group LTD
1068 Garfield Street Lombard, IL 60148 630-595-3300 Tel 800-880-3604 Tel. 630-595-0006 Fax
890 Redna Terrace Cincinnati, OH 45215-1111 513-772-6600 Tel 800-543-2060 Tel 513-612-6600 Fax
Total Mechanical Service
Tech-24
Territory Zip Codes: 609, 614619, 623-629
Territory Zip Code: 471
Territory Zip Codes: 600-619, 623-628 175 Lively Blvd. Elk Grove Village, IL 60007 (847) 545-1918 Tel (847) 545-1932 Fax www.jaymark.net Heartland Reps Territory Zip Codes: 620, 622, 629 1720 Harbor Drive Kearney, MO 64060 (888) 486-1253 Tel (888) 486-1253Fax www.heartlandreps.com SERVICE Cone’s Repair Service Territory Zip Codes: 610-619, 625-627 2408 40th Avenue Moline, IL 61265 (309) 797-5323 Tel (800) 716-7070 Tel (309) 797-3631 Fax Or
429 W. Frontage Road Staunton, IL 62088 618-635-2104 Tel 877-999-1867 Tel 618-635-2163 Fax
INDIANA SALES DRC Marketing Group Territory Zip Codes: 460-462, 465-479 5136 E. Michigan Street Indianapolis, IN 46219 (614) 861-2700 Tel (317) 693-0660 Cell (614) 367-1451 Fax www.drcmktg.com Jay Mark Group LTD Territory Zip Codes:463-464
3003 Gill Road Bloomington, IL 61265 800-369-7525 Tel 309-663-7525 Tel 309-663-7109 Fax
175 Lively Blvd. Elk Grove Village, IL 60007 (847) 545-1918 Tel (847) 545-1932 Fax www.jaymark.net
Commercial Kitchen Service Inc.
SERVICE
Territory Zip Codes: 620-622 10667 Midwest Industrial Blvd St. Louis, MO 63132 314-890-0700 Tel 800-966-2936 Tel 314-890-0705 Fax General Parts Group Territory Zip Codes: 600-613 1068 Garfield Street Lombard, IL 60148 630-595-3300 Tel 800-880-3604 Tel. 630-595-0006 Fax www.blodgett.com 802.658.6600
General Parts Group Territory: Entire State 7772 Moller Road Indianapolis, IN 46268 317-290-8060 Tel 800-410-9794 Tel 317-290-8085 Fax General Parts Group Territory: Entire State 4102 Merchant Road Fort Wayne, IN 46818 855-266-6250 Tel 260-755-5303 Tel 260-755-5512 Fax
4110 Eastmoor Road Louisville, KY 40218 (502) 451-5411 (800) 637-6350 (502) 454-5063 FAX
IOWA SALES Heartland Reps 1720 Harbor Drive Kearney, MO 64060 (888) 486-1253 Tel (888) 486-1253Fax www.heartlandreps.com SERVICE Cone’s Repair Service Territory Zip Codes: 520, 522524, 526-528 1056 27th Ave SW Cedar Rapids, IA 52404 800-747-3326 Tel 319-365-3325 Tel 319-365-0885 Fax Or 2408 40th Avenue Moline, IL 61265 (309) 797-5323 Tel (800) 716-7070 Tel (309) 797-3631 Fax General Parts Group
SALES REPRESENTATIVES & SERVICE PROVIDERS
ILLINOIS
Territory: Entire State 1501 Michigan Des Moines, IA 50314 (515) 243-1974 (800) 225-2641 (515) 243-1534 FAX
121
SALES REPRESENTATIVES & SERVICE PROVIDERS
Goodwin Tucker Group Territory: Entire State 2900 Delaware Avenue Des Moines, IA 50316 515-262-9308 Tel 800-372-6066 Tel 515-262-2936 Fax
Or 1051 Goodwin Drive Lexington, KY 40505 888-774-4950 Tel 859-254-8854 Tel 859-231-7781 Fax
KANSAS
Tech-24
SALES
Territory Zip Code: 410
Heartland Reps
890 Redna Terrace Cincinnati, OH 45215-1111 513-772-6600 Tel 800-543-2060 Tel 513-612-6600 Fax
1720 Harbor Drive Kearney, MO 64060 (888) 486-1253 Tel (888) 486-1253Fax www.heartlandreps.com SERVICE
LOUISIANA
(508) 238-8821 (508) 238-3647 (Fax) (800) 257-4040 (Toll Free) www.crpeterson.com SERVICE Massachusetts Rest Equipment Service Inc. Territory: Entire State 170 John Roberts Road South Portland, ME 04106 207-772-1152 Tel 800-823-9700 Tel 207-772-1445 Fax
MARYLAND SALES Schmid Wilson Group
General Parts Group
SALES
Territory: Entire State
P.M.R.
9212 E. 37th St. North Wichita, KS 67201 866-211-5439 Tel 316-315-0044 Tel 316-315-0660 Fax
1305 Lakes Parkway, Ste. 106 Lawrenceville, GA 30043 (770) 441-3100 Tel (800) 836-2716 Tel (770) 449-6834 Fax www.pmreps.com
KENTUCKY
SERVICE
Territory: Entire State
SALES
Chandler’s Parts and Service
DRC Marketing Group
Territory: Entire State
5136 E. Michigan Street Indianapolis, IN 46219 (614) 861-2700 Tel (317) 693-0660 Cell (614) 367-1451 Fax www.drcmktg.com
11656 Darryl Drive Baton Rouge, LA 70815-2190 225-272-6620 Tel 800-349-8888 Tel 225-272-7168 Fax
9100 Yellow Brick Rd, Ste. H Baltimore, MD 21237 410-467-8080 Tel 800-879-4994 Tel 410-467-4191 Fax
SERVICE
Cerpangha Commercial Group
General Parts Group
Territory Zip Codes: 710 – 711
Territory Zip Codes: 400-402
600 East Broad Street Texarkana, AR 71854 888-330-4664 Tel 870-779-0548 Tel 870-330-6666 Fax
2710 River Green Circle Louisville, KY 40206 (502) 400-7650 (877) 810-7068 (877) 810-7043 FAX Tech-24 Territory: Entire State 4110 Eastmoor Road Louisville, KY 40218 (502) 451-5411 (800) 637-6350
122
(502) 454-5063 FAX
2545 Lord Baltimore Drive Suite E Windsor Mill, MD 21244 (410) 998-9191 Tel (410) 998-9195 Fax www.theswg.com SERVICE EMR Service Co.
Quick Servant Inc. Territory: Entire State 12011 Guilford Road, Unit 101 Annapolis Junction, MD 20701 888-737-8268 Tel 410-796-1248 Fax
MASSACHUSETTS SALES C.R. Peterson Associates
MAINE SALES C.R. Peterson Associates 355 Bodwell St Suite A Avon, MA 02322
355 Bodwell St Suite A Avon, MA 02322 (508) 238-8821 (508) 238-3647 (Fax) (800) 257-4040 (Toll Free) www.crpeterson.com 2017 Blodgett Price List
MINNESOTA
MISSOURI
Massachusetts Rest Equipment Service Inc.
SALES
SALES
North Star Agency
Heartland Reps
7348 Ohms Lane Edina, MN 55439 (763) 545-1400 Tel (763) 545-7158 Fax www.northstaragency.com
1720 Harbor Drive Kearney, MO 64060 (888) 486-1253 Tel (888) 486-1253Fax www.heartlandreps.com
SERVICE
SERVICE
General Parts Group
Commercial Kitchen Service Inc.
Territory Zip Codes: 014-027 34 South Street Somerville, MA 02143 617-868-1930 Tel 800-338-6737 Tel 617-868-5331 Fax A-Tech Service Territory Zip Codes: 010-013 460 Hayden Station Rd. Windsor, CT 06095 860-925-6259 Tel 800-832-8324 Tel 860-925-6272 Fax
Territory: Entire State 11311 Hampshire Avenue So. Bloomington, MN 55438-2456 952-944-5800 Tel 800-279-9980 Tel 800-279-9981 Fax
MICHIGAN
Territory Zip Codes: 630-631, 633-639, 650-652, 654-655 10667 Midwest Industrial Blvd St. Louis, MO 63132 314-890-0700 Tel 800-966-2936 Tel 314-890-0705 Fax
SALES
MISSISSIPPI
General Parts Group
Premier Marketing Group
SALES
8152 Pacton Drive Shelby Twp, MI 48317 (800) 393-5183 Tel
P.M.R.
Territory Zip Codes: 640-648, 653, 656-658
SERVICE A R Repairs Territory Zip Codes: 480-487, 492 26352 Lawrence Ave. Center Line, MI 48015 586-758-4440 Tel 800-852-2261 Tel 586-758-0740 Fax Midwest Food Equipment Svc Territory Zip Codes: 488-491, 493-499 3055 Dixie Avenue SW Grandville, MI 49418 616-261-2000 Tel 800-288-7060 Tel 616-261-2020 Fax Or 3310 Redmond St. Kalamazoo, MI 49001 800-288-7050 Tel 269-372-1012 Tel 269-372-1054 Fax
www.blodgett.com 802.658.6600
1305 Lakes Parkway, Ste. 106 Lawrenceville, GA 30043 (770) 441-3100 Tel (800) 836-2716 Tel (770) 449-6834 Fax www.pmreps.com SERVICE General Parts Group Territory Zip Codes: 386, 388, 389, 397 3144 Stage Post Road, Suite 105 Bartlett, TN 38133 (855) 588-8148 Tel (855) 588-8149 Fax TEMCO Zip Code Ranges: 387, 389-397 550 Pearl Park Plaza Pearl, MS 39208 (601) 932-3333 Tel (601) 933-1070 Fax TEMCO
1101 East 13th Street Kansas City, MO 64106 816-421-5400 Tel 800-279-9967 Tel 816-421-1270 Fax
MONTANA SALES Schulz Associates 711 Kirkland Avenue Kirkland, WA 98033 (425) 828-4557 www.schulzassociates.com SERVICE 3-Wire Territory: Entire State 22310 20TH Ave SE, Suite 200 Bothell, WA 98290 206-524-8200 Tel
SALES REPRESENTATIVES & SERVICE PROVIDERS
SERVICE
NEBRASKA SALES
Zip Code Ranges: 394-395
Heartland Reps
3075 Big Ridge Rd D ‘Iberville, MS 39540 228-396-3055 Tel
1720 Harbor Drive Kearney, MO 64060 (888) 486-1253 Tel 123
SALES REPRESENTATIVES & SERVICE PROVIDERS
Goodwin Tucker Group
Avon, MA 02322 (508) 238-8821 (508) 238-3647 (Fax) (800) 257-4040 (Toll Free) www.crpeterson.com
Territory: Entire State
SERVICE
4404 108TH Street Omaha, NE 68137 (402) 408-9990 Tel (402) 408-9991 FAX
CASCO
(888) 486-1253Fax www.heartlandreps.com SERVICE
Or 7535 “D” Street Omaha, NE 68124-4047 402-397-2880 Tel 402-397-2881 Fax
Territory: Entire State 8025 S Willow St, Unit #103 Manchester, NH 03103 603-268-0606 Tel 800-660-2058 Tel 603-268-0106 Fax
NEW JERSEY SALES
NEVADA
Pecinka Ferri Assoc., Inc.
SALES
Territory Zip Codes: 070-079, 087-089
Fischer Group Territory Zip Codes: 889-891 1636 North Brian Street Orange, CA 92867 (714) 921-2660 Tel (714) 921-2544 Fax http://www.fischergroup.com
3 Spielman Road Fairfield, NJ 07004 (973) 812-4277 Tel (973) 812-4284 Fax www.pecinkaferri.com Schmid Dewland Associates
Walter Zebrowski Associates
Territory Zip Codes: 080-086
Territory Zip Codes: 893-895, 897-898
138 Haddonfield-Berlin Road Gibbsboro, NJ 08026 (856) 783-3400 Tel (856) 783-7375 Fax www.schmiddewland.com
PO Box 2009 Novato, CA 94948 (415) 883-3222 Tel (415) 883-9322 Fax www.walterzebrowskiassoc.com
SERVICE
Territory Zip Codes: 070079,085-086,088-089 178 Route 206 North Flanders, NJ 07836 973-691-6300 TEL 800-833-1983 TEL 973-691-2070 FAX Jay-Hill Repairs Territory Zip Codes: 070079,085-086,088-089 90 Clinton Road Fairfield, NJ 07004 973-575-9145 Tel 800-529-4455 Tel 973-575-7248 Fax
NEW MEXICO SALES Johnson Pike & Associates 10040 Avenida Vista Sol NW Albuquerque, NM 87114 (505) 362-8501 Tel SERVICE R&B Commercial Service Inc. Territory Zip Codes: 870-884 3110 Los Arboles NE Albuquerque, NM 87107 505-889-4090 Tel 800-376-1821 Tel 505-889-3845 Fax Expert Refrig & Kitchen Equip Svc
SERVICE
American Kitchen Machinery & Repair Co.
Hi-Tech Commercial Service
Zip codes 080-087
Territory Zip Codes: 879-880, 882-883
Territory: Entire State
204 Quarry Street Philadelphia, PA 19106 215-627-7760 Tel 800-848-7760 Tel 215-627-1604 Fax
3470 Lee Boulevard, Suite C El Paso, TX 79936 915-598-1732 Tel 866-997-0777 Tel 915-598-3169 Fax
1840 Stella Lake Street Las Vegas, NV 89106 702-649-4616 Tel 877-924-4832 Tel 702-649-4607 Fax
Elmer Schultz Service Zip codes 080-087
NEW HAMPSHIRE SALES C.R. Peterson Associates 355 Bodwell St Suite A 124
Service Plus
540 North 3rd Street Philadelphia, PA 19123 215-627-5400 Tel 800-762-7906 Tel 215-627-5408 Fax
NEW YORK SALES Link 2 Hospitality Territory Zip Codes: 120-149 287 Andrews Street Rochester, NY 14604 (585) 254-1780 Tel 2017 Blodgett Price List
NORTH DAKOTA
Jay-Hill Repairs
SALES North Star Agency
Territory Zip Codes: 100-119
Territory Zip Codes: 103 (Staten Island)
3 Spielman Road Fairfield, NJ 07004 (973) 812-4277 Tel (973) 812-4284 Fax www.pecinkaferri.com
90 Clinton Road Fairfield, NJ 07004 973-575-9145 Tel 800-529-4455 Tel 973-575-7248 Fax
SERVICE
Service Master Inc.
General Parts Group
Action Commercial Service
Territory Zip Codes: 110, 115, 117-119
Territory: Entire State
Pecinka Ferri Assoc., Inc.
Zip codes 080-087 45 So. Fagan Avenue Schenectady, NY 12304 800-659-8657 Tel 518-377-0911 Tel 518-377-1704 Fax Appliance Installation Service Corp Territory Zip Codes:130-149 3190 Genesee St. Buffalo, NY 14225 716-884-7425 Tel 800-722-1252 Tel 716-884-0410 Fax Acme American Repairs Inc. Territory Zip Codes: 100-108, 111-114, 116 177-10 93rd Avenue Jamaica, NY 11433 718-456-6544 Tel 800-221-3026 Tel 718-366-5359 Fax All Service Kitchen Repairs Territory Zip Codes: 100-108, 111-114, 116 10 Charles Street New Hyde Park, NY 11040 800-564-5976 Tel 516-378-1176 Tel 516-378-1734 Fax Kitchen Repair Specialist Territory Zip Codes: 100102,104,110-114,116
1595 Ocean Avenue, Bldg. A-#8 Bohemia, New York 11716 631-567-1701 (24 Hr.) 516-860-7951 Tel 631-567-3265 Fax
7348 Ohms Lane Edina, MN 55439 (763) 545-1400 Tel (763) 545-7158 Fax www.northstaragency.com SERVICE
10 South 18th Street Fargo, ND 58103 800-279-9987 Tel 701-235-4161 Tel 707-235-0539 Fax
OHIO
NORTH CAROLINA
SALES
SALES
DRC Marketing Group
Griffin Marketing Group
4344 Lyman Drive Hilliard, OH 43026 (614) 861-2700 Tel (614) 367-1450 Fax www.drcmktg.com
1935 S. Main Street Suite 102 Salisbury, NC 28144 (704) 603-4556 Tel (704) 603-4561Fax www.griffinreps.com SERVICE Authorized Commercial Equipment Service Territory: Entire State 1020 Tuckaseegee Road Charlotte, NC 28208 704-377-4501 Tel 800-532-6127 Tel 704-377-4504 Fax
SERVICE A.I.S. Commercial Parts & Service Territory Zip Codes: 444-445 590 E. Western Reserve Rd. Youngstown, OH 44514 330-729-9705 Tel 877-346-6544 Tel 330-729-9707 Fax Commercial Parts and Service
Territory: Entire State
Territory Zip Codes: 430-433, 437-439, 448-449, 453-458
8334-K Arrowridge Blvd. Charlotte, NC 28273 800-877-3599 Tel 704-529-6242 Tel 704-529-1558 Fax
5033 Transamerica Drive Columbus, OH 43228 614-221-0057 Tel 800-837-8327 Tel 614-221-3622 Fax
Whaley Foodservice Repairs
SALES REPRESENTATIVES & SERVICE PROVIDERS
(516) 766-6680 Fax
(585) 254-2154 Fax www.link2hs.com
1005 Church Street Baldwin NY 11510 (516) 223-0027 Tel (877) 783-0023 Tel www.blodgett.com 802.658.6600
125
SALES REPRESENTATIVES & SERVICE PROVIDERS 126
Electrical Appliance Repair
General Parts Group
Territory Zip Codes: 434-436, 440-443, 446-449, 458
Zip codes 740-749
5805 Valley Belt Road Independence, OH 44131 216-459-8700 Tel 800-621-8259 Tel 216-459-8707 Fax
10838 E. Newton St., Ste. 117 Tulsa, OK 74116 (800) 551-3455 Tel (918) 435 3455 Tel (918) 438-3456 Fax
800-726-6020 Tel 412-809-0246 Fax American Kitchen Machinery & Repair Co. Territory Zip Codes: 189-194
SALES
204 Quarry Street Philadelphia, PA 19106 215-627-7760 Tel 800-848-7760 Tel 215-627-1604 Fax
Territory Zip Codes: 450-452
Schulz Associates
Elmer Schultz Service
890 Redna Terrace Cincinnati, OH 45215-1111 513-772-6600 Tel 800-543-2060 Tel 513-612-6600 Fax
711 Kirkland Avenue Kirkland, WA 98033 (425) 828-4557 www.schulzassociates.com
Territory Zip Codes: 189-194
TECH-24
OREGON
SERVICE
540 North 3rd Street Philadelphia, PA 19123 215-627-5400 Tel 800-762-7906 Tel 215-627-5408 Fax
OKLAHOMA
General Parts Group
SALES
Territory: Entire State
K & D Factory Service
Ettinger - Rosini & Associates
16364 S.W. 72nd Avenue Portland, OR 97224 503-624-0890 Tel 800-851-4118 Tel 503-684-6107 Fax
Territory Zip Codes: 166,168188,195-196
11060 Grader Street Dallas, TX 75238 (214) 343-2548 Tel (214) 343-2727 Fax www.ettros.com SERVICE Hagar Restaurant Service Territory: Entire State 1229 West Main Street Oklahoma City, OK 73106 405-235-2184 Tel 800-445-1791 Tel 405-236-5592 Fax General Parts Group Territory: Entire State 1241 Metropolitan Ave. Oklahoma City, OK 73108 (800) 522-8069 Tel (405) 528-8883 Tel (405) 528-5405 Fax
PENNSYLVANIA SALES DRC Marketing Group Territory Zip Codes: 150-167 10376 Lake Meadows Drive Strongsville, OH 44136 (440) 878-1901 Tel (440) 878-1839 Fax www.drcmktg.com Schmid Dewland Associates Territory Zip Codes: 168-191, 193-196
Hagar Restaurant Service
138 Haddonfield-Berlin Road Gibbsboro, NJ 08026 (856) 783-3400 Tel (856) 783-7375 Fax www.schmiddewland.com
Zip codes 740-749
SERVICE
5932 East Skelly Drive Tulsa, OK 74135 800-722-0229 Tel 918-664-4665 Tel 918-664-1618 Fax
A.I.S. Commercial Parts & Service
1833 N. Cameron Street Harrisburg, PA 17103 717-236-9039 Tel 800-932-0503 Tel 717-238-4367 Fax
RHODE ISLAND SALES C.R. Peterson Associates 355 Bodwell St Suite A Avon, MA 02322 (508) 238-8821 (508) 238-3647 (Fax) (800) 257-4040 (Toll Free) www.crpeterson.com SERVICE Marshall Electric Territory: Entire State 200 Broad Street Providence, RI 02903 401-331-1163 Tel 800-356-0411 Tel 401-521-5560 Fax
Territory Zip Codes: 150-168 1005 Parkway View Drive Pittsburgh, PA 15205 412-809-0244 Tel 2017 Blodgett Price List
TENNESSEE
Johnson Pike & Associates
SALES
SALES
Territory Zip Codes: 798-799
Griffin Marketing Group
P.M.R.
1935 S. Main Street Suite 102 Salisbury, NC 28144 (704) 603-4556 Tel (704) 603-4561 Fax www.griffinreps.com
1305 Lakes Parkway, Ste. 106 Lawrenceville, GA 30043 (770) 441-3100 Tel (800) 836-2716 Tel (770) 449-6834 Fax www.pmreps.com
216 Marble NW Albuquerque, NM 87102 (505) 842-5724 Tel (505) 842-5731 Fax
SERVICE
SERVICE
Authorized Commercial Equipment Service
FESCO: Food Equip Svc Co.
Territory: Entire State 1811 Taylor Street Columbia, SC 29201 803-254-8414 Tel 803-254-5146 Fax Whaley Foodservice Repairs Territory: Entire State 137 Cedar Road Lexington, SC 29073 803-996-9900 Tel 888-877-2662 Tel 803-996-9910 Fax
SOUTH DAKOTA
Territory Zip Codes: 373-374, 376-379, 385 1209 South Watkins Street Chattanooga, TN 37404 865-624-3381 Tel 800-727-8447 Tel 865-624-3383 Fax FESCO: Food Equip Svc Co. Territory Zip Codes: 370-372, 384-385 1106 Elm Hill Pike, Suite 105B Nashville, TN 37210 615-724-1118 Tel 866-724-1118 Tel 615-724-1121 Fax
SALES
General Parts Group
North Star Agency
Territory Zip Codes: 375, 380383
7348 Ohms Lane Edina, MN 55439 (763) 545-1400 Tel (763) 545-7158 Fax www.northstaragency.com
3144 Stage Post Road, Suite 105 Bartlett, TN 38133 (855) 588-8148 Tel (855) 588-8149 Fax
SERVICE General Parts Group
TEXAS
Territory: Entire State
SALES
10 South 18th Street Fargo, ND 58103 800-279-9987 Tel 701-235-4161 Tel 707-235-0539 Fax
Ettinger - Rosini & Associates
www.blodgett.com 802.658.6600
Territory Zip Codes: 750-797 11060 Grader Street Dallas, TX 75238 (214) 343-2548 Tel (214) 343-2727 Fax www.ettros.com
SERVICE Armstrong Repair Center Territory Zip Codes: 770-778, 789 5110 Glenmont Drive Houston, TX 77081 713-666-7100 Tel 800-392-5325 Tel 713-666-2429 Fax Cerpangha Commercial Group Territory Zip Codes: 754 – 756 600 East Broad Street Texarkana, AR 71854 888-330-4664 Tel 870-779-0548 Tel 870-330-6666 Fax Comm Kitchen Parts & Svc Territory Zip Codes: 765, 768769, 779-788 1377 North Brazos San Antonio, TX 78207 210-735-2811 Tel 800-292-2120 Tel 210-735-7421 Fax Expert Refrigeration & Kitchen Equipment Territory Zip Codes: 797-799, 885 3470 Lee Boulevard, Suite C El Paso, TX 79936 915-598-1732 Tel 866-997-0777 Tel 915-598-3169 Fax
SALES REPRESENTATIVES & SERVICE PROVIDERS
SOUTH CAROLINA
Hagar Restaurant Service Territory Zip Codes: 750-764, 766-767, 790-799, 885 433 Regal Row Dallas, TX 75247 866-919-5200 Tel 214-574-5200 Tel 214-574-5211 Fax
127
SALES REPRESENTATIVES & SERVICE PROVIDERS
General Parts Group Territory Zip Codes: 750-764, 766-767, 790-799, 885 4831 W Royal Lane, Suite B Irving, TX 75063 972-457-9055 Tel 972-457-9056 Fax
UTAH SALES Johnson Pike & Associates 5023 West Cherry Laurel Lane West Jordan, UT 84088 (801) 260-1840 Tel (801) 260-1935 Fax SERVICE LaMonica’s Rest Equip Svc Inc. Territory: Entire State 6211 South 380 W. Murray, UT 84107 801-263-3221 Tel 800-527-2561 Tel 801-263-3229 Fax
VERMONT SALES C.R. Peterson Associates 355 Bodwell St Suite A Avon, MA 02322 (508) 238-8821 (508) 238-3647 (Fax) (800) 257-4040 (Toll Free) www.crpeterson.com SERVICE Commercial Services Inc. Territory: Entire State 34 Barre Street, Suite 2 Montpelier, VT 05602 802-223-5110 Tel 802-223-0382 Fax
VIRGINIA SALES
Midlothian, VA 23113 (410) 998-9191 Tel (804) 998-9195 Fax www.theswg.com SERVICE Daubers Inc. Territory Zip Codes: 201, 220241, 244, 245 7645 Dynatech Court Springfield, VA 22153 703-866-3600 Tel 800-554-7788 Tel 703-866-4071 Fax Tech - 24 Territory Zip Codes: 228, 229, 239-246 3768 Peters Creek Road NW Roanoke, VA 24018 (540) 342-1910 (855) 373-1865 (703) 354-6106 FESCO: Food Equip Svc Co. Territory Zip Codes: 242-243, 246 1209 South Watkins Street Chattanooga, TN 37404 865-624-3381 Tel 800-727-8447 Tel 865-624-3383 Fax
WASHINGTON SALES Schulz Associates 711 Kirkland Avenue Kirkland, WA 98033 (425) 828-4557 www.schulzassociates.com SERVICE 3-Wire Territory Zip Codes: Entire state, excluding 986 22310 20TH Ave SE, Suite 200 Bothell, WA 98290 206-524-8200 Tel 800-207-3146 Tel 206-525-2890 Fax
General Parts Group Territory Zip Code: 986 16364 S.W. 72nd Avenue Portland, OR 97224 503-624-0890 Tel 800-851-4118 Tel 503-684-6107 Fax
WEST VIRGINIA SALES DRC Marketing Group 4344 Lyman Drive Hilliard, OH 43026 (614) 861-2700 Tel (614) 367-1450 Fax www.drcmktg.com SERVICE Statewide Service Territory: Entire State 603 Main Street Nitro, WV 25143 304-775-1811 Tel 800-441-9739 Tel 304-755-4001 Fax
WISCONSIN SALES Specialized Marketing of Wisconsin Territory Zip Codes: 530-532, 534-535, 537-539, 541-546 W226 N887 Eastmound Drive, Suite D Waukesha, WI 53186 (262) 798-1533 Tel (800) 337-2882 Tel (262) 798-1536 Fax www.specmktgwi.com North Star Agency Territory Zip Codes: 540, 547-548 7348 Ohms Lane Edina, MN 55439 (763) 545-1400 Tel (763) 545-7158 www.northstaragency.com
Schmid Wilson Group 1936 Regiment Terrace 128
2017 Blodgett Price List
Quebec & Ottowa Valley
General Parts Group
Gino Licursi and Mike Licursi (514) 365-3753 Claudio Ottoni and Mikael Ottoni (514) 953-0984
Territory Zip Codes: 530-549 W223 N735 Saratoga Drive Waukesha, WI 53186 262-650-6666 Tel 800-279-9976 Tel 262-650-6660 Fax
800-665-2655 Tel 604-433-4684 Fax Heritage Service Group Ontaria, The Maritimes (excluding Ottawa Valley area)
Michael Collier (902) 477-4562
100 Thorncliffe Park Drive Toronto, Ontario M4H 1L9 416-422-5580 Tel 800-268-6316 Tel 416-422-5514 Fax
SALES
Alberta
H R D Kitchen Service, Ltd.
Johnson Pike & Associates
Cam Andress (780) 444-8928
Quebec, Ottowa Valley, The Maritimes (entire province)
WYOMING
740 Umatilla Street Denver, CO 80204 (303) 572-0084 Tel (303) 572-8152 Fax SERVICE General Parts Group Territory: Entire State 1020 West 124th Ave, Unit 200 Westminster, CO 80234 (800) 892-0455 Tel (303) 308-1557 Tel (303) 308-1723 Fax
New Brunswick, New Foundland & Prince Edward Island
Gabriel Santos (604) 787-0335 British Columbia Tim Moffatt (604) 999-8579 Gabriel Santos (604) 787-0335 Manitoba & Saskatchewan Scott Westman (204) 896-0803
Metro Appliance Service
SERVICE
Territory: Entire State
LDI Technical Services, Ltd.
1640 South Broadway Denver, CO 80210 303-778-1126 Tel 800-525-3532 Tel 303-778-0268 Fax
Alberta (South of Hwy 55 & Hwy 2 to US border)
CANADA
#4 3600 - 21 ST NE Calgary, AB T2E 6V6 403-299-9591 Tel 403-299-9599 Fax 866-299-9591 Toll Free
SALES
Key Food Equipment
W.D. Colledge Co., Ltd.
Alberta, Manitoba & Saskatchewan (entire province)
Main Office - Ontario, Yukon & Northwest Territory 3220 Orlando Dr Unit 3 Mississauga, Ontario L4V 1R5 (905) 677-4428 Tel (905) 677-5357 Fax www.wdcolledge.com
5845 Gateway Blvd. Edmonton, Alberta T6H 2H3 780-438-1690 Tel 800-232-1963 Tel 780-436-7999 Fax
8620 Boulevard Pie IX Montreal, Quebec H1Z 4G2 514-254-9956 Tel 800-363-9319 Tel 514-251-2562 Fax EMR Services Ltd. The Maritimes (including MB, NS, NF, LB & PEI) 122 Driscoll Crescent Moncton, NB E1E 3R8 Tel.: 506-855-4228 Fax: 506-855-3669
SALES REPRESENTATIVES & SERVICE PROVIDERS
SERVICE
Key Food Equipment British Columbia (entire province) #145 – 8528 Glenlyon Burnaby, BC V5J 0B6 604-433-4484 Tel
www.blodgett.com 802.658.6600
129
B L O D G E T T C O R P O R AT I O N 44 LAKESIDE AVENUE BURLINGTON, VT 05401 1.802.658.6600 FAX 1.802.864.0183
To find a Blodgett Sales Representative in your area visit www.blodgett.com/where-to-buy Visit our website for the most up to date literature: www.blodgett.com PRICES FOR OPTIONS APPLICABLE ONLY WHEN ORDERED WITH EQUIPMENT. THE COMPANY RESERVES THE RIGHT TO MAKE SUBSTITUTIONS OF COMPONENTS WITHOUT PRIOR NOTICE. REVISED 01.01.2017
Building Quality Since 1848 www.blodgett.com
