ITEM #_______________________________________
Prep Tables
Models 27” Length 32” Length 48” Length 65” Length 72” Length 89” Length 96” Length 113” Length
1 Door 1 Door 1 Door 2 Door 2 Door 3 Door 3 Door 4 Door
3 Pan 4 Pan 6 Pan 8 Pan 9 Pan 12 Pan 13 Pan 15 Pan
Model shown KRP-48S (1 door, 6 pan capacity)
Product Details
Features & Benefits
Specifications Kairak’s custom refrigeration Prep Tables can help transform your kitchen production line into the perfect combination of workspace and refrigeration storage. Our NSF approved pan chilling system ensures condiments for salads, pizzas and sandwiches always stay fresh regardless of extreme temperatures in the kitchen! Top Heavy-duty stainless steel, 3 1/2” inch high raised rail, slightly sloped to front with patented pan chiller system. Made to accommodate 1/3” inch size pans. All stainless steel construction with hinged night cover. Comes standard with white polyethylene cutting board. Body Base exterior front and sides are stainless steel. Back and bottom is galvanized metal. Interior has coved corners. Two powder coated (gray), wire shelves are provided for each door section. Casters are provided along with a dial thermometer.
Insulation Nominal two (2) inch thick foamed-inplace polyurethane. Refrigeration Recessed evaporator coils (outfitted with expansion valves, solenoids and thermostats) are provided inside the base liner. Coils have 20-gauge heavy duty stainless steel covers. Pan chiller defrost time clock included. All necessary controls and components are included in self-contained models. Remote model compressors are to be provided by others Med/Low temperature unit. Electrical Unit equipped with 115 volt single phase components. All hook-ups are at rear of unit. Warranty One (1) Year Parts & Labor Five (5) Year Compressor Patents 5,355,687 and 5,927,092
Doors are standard with foam insulated stainless steel with chrome-plated edge mounted, self-closing hinges and snap-in magnetic gaskets.
»» Patented Technology – Designed with refrigeration running through each divider bar to ensure direct contact with condiment pans, always keeping food fresh and preventing waste. »» Flush Mounted Design – Heavy duty stainless steel flush mounted raised rail with slight slope. Prevents corrosion and deterioration from foods (acid based foods) spilling into pan chiller compartment and also makes pans easier to reach. »» Maximum Versatility – Can be designed to accommodate various pan configuration/sizes depending on menu requirements (horizontal divider bars available). »» Storage Capacity – Our evaporator coils are are recessed into storage compartment back walls to allow superior refrigeration flow for stored pans. »» Separate Controls – We provide optimum cooling control by providing separate controls for pan chiller and another for the base storage compartment. Optional Features »» Drawers in lieu of doors »» Horizontal divider bars to hold 1/3, 1/6 or 1/9 size pans »» Door locks and hinging »» Legs in lieu of casters »» Lift off night cover »» Export voltage »» Remote option »» Stainless steel back »» Over-shelf »» Double over-shelf
KRP / 5-18-2010 Made in the U.S.A. ANSI/NSF 7
www.KAIRAK.com
500 S. State College Blvd., Fullerton, California 92831 Toll-Free: 800-833-1106 Phone: 714-870-8661 Fax: 714-870-6473
Prep Tables
KRP-27S KRP-32S KRP-48S KRP-65S KRP-72S KRP-89S KRP-96S KRP-113S
Product Specifications
Prep Tables
DIMENSIONAL DATA
KRP-27S
KRP-32S
KRP-48S
KRP-65S
KRP-72S
KRP-89S
KRP-96S
KRP-113S
Length in.
27
32
48
65
72
89
96
113
Depth in.
32
32
32
32
32
32
32
32
Height on 6” casters in.
42
42
42
42
42
42
42
42
Drawers per Cabinet
1
1
1
2
2
3
3
4
Cubic ft.
5.2
7.5
8.0
14.8
14.8
23
23
31.6
Pan Capacity 1/3 size pans
3
4
6
8
9
12
13
15
Voltage
115/60/1
115/60/1
115/60/1
115/60/1
115/60/1
115/60/1
115/60/1
115/60/1
Full Load Amperes
9.6
9.6
11.7
12.7
12.7
12.8
12.8
20.3
NEMA
5-15P
5-15P
5-15P
5-20P
5-20P
5-20P
5-20P
5-30P
Refrigerant
R-134a
R-134a
R-134a
R-404a
R-404a
R-404a
R-404a
R-404a
H.P.
1/3
1/3
1/3
1/2
1/2
1/2
1/2
3/4
327
350
450
550
620
720
750
850
ELECTRICAL DATA
REFRIGERATION DATA
SHIPPING DATA Shipping Weight
Comments:
500 S. State College Blvd., Fullerton, California 92831 Toll-Free: 800-833-1106 Phone: 714-870-8661 Fax: 714-870-8667
www.KAIRAK.com
Prep Tables
KRP-27S 20 1/8” Opening
Prep Tables
Plan and Elevation View 2 1/2” 3 1/2” 7/8”
3 7/16”
7/8”
Thermometer
3 7/16”
6 1/8” 6 1/8” 6 1/8”
30” 36”
17” 32” Condensate Evaporator
White Poly Cutting Board
15”
6” 19 1/8”
3 7/8”
3 7/8”
26 7/8” Refrig. Base
27” O.A. Top
KRP-32S Plan and Elevation View 27 1/8” Opening 7/8”
2 7/16”
6 1/8”
7/8”
6 1/8”
2 1/2” 3 1/2”
7/8”
6 1/8”
2 7/16”
Thermometer
6 1/8”
30” 36”
17” 32” Condensate Evaporator
White Poly Cutting Board
15”
6”
27 1/2”
2 3/16”
2 3/16”
31 7/8” Refrig. Base
32” O.A. Top
KRP-48S Plan and Elevation View 41 1/8” Opening 7/8”
3 7/16”
7/8”
7/8”
7/8”
2 1/2” 3 1/2” 7/8”
3 7/16”
Dial Thermometer
6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8”
30” 36” 17” 32”
White Poly Cutting Board
15”
48” O.A. Top
6”
Condensate Evaporator 23” M.T.M.
3 15/16”
3 15/16”
30 7/8” Refrig. Base
47 7/8” O.A. Body
www.KAIRAK.com
500 S. State College Blvd., Fullerton, California 92831 Toll-Free: 800-833-1106 Phone: 714-870-8661 Fax: 714-870-6473
17”
Prep Tables
KRP-65S
Prep Tables
Plan and Elevation View 55 1/8” Opening 4 15/16”
7/8”
7/8”
7/8”
7/8”
7/8”
2 1/2” 3 1/2”
7/8”
7/8”
Dial Thermometer
4 15/16”
6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8”
30” 36” 17” 32”
Condensate Evaporator
White Poly Cutting Board
15”
6”
19 3/32”
2 11/16”
19 1/8”
2 11/16”
4 9/32” 47 7/8” Refrig. Base
65” O.A. Top
17”
64 7/8” O.A. Body
KRP-72S Plan and Elevation View 62 1/8” Opening 4 15/16”
7/8” 6 1/8”
7/8”
6 1/8”
7/8”
6 1/8”
7/8”
6 1/8”
7/8”
6 1/8”
7/8”
7/8”
6 1/8”
6 1/8”
7/8”
6 1/8”
4 15/16”
6 1/8”
17” 32”
White Poly Cutting Board
15”
72” O.A. Top
2 1/2” 3 1/2”
Dial Thermometer 30” 36”
Condensate Evaporator 2 11/16”
19 1/8”
6” 19 1/8”
2 11/16”
4 1/4” 47 7/8” Refrig. Base
7”
17”
71 7/8” O.A. Body
500 S. State College Blvd., Fullerton, California 92831 Toll-Free: 800-833-1106 Phone: 714-870-8661 Fax: 714-870-8667
www.KAIRAK.com
Prep Tables
KRP-89S
83 1/8” Opening 2 15/16”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8” 7/8”
7/8”
2 1/2” 3 1/2”
Dial Thermometer
2 15/16”
6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8”
30” 36”
17” Condensate Evaporator
32”
White Poly Cutting Board
15”
19 1/8”
2 13/16”
19 1/8” 4 7/16”
6” 19 1/8”
4 7/16”
71 7/8” Refrig. Base
89” O.A. Top
88 7/8” O.A. Body
KRP-96S Plan and Elevation View
90 1/8” Opening 7/8”
2 15/16”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
2 15/16”
6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8”
17” 32”
White Poly Cutting Board
15”
96” O.A. Top
2 1/2” 3 1/2”
Dial Thermometer 30” 36”
6”
Condensate Evaporator 2 13/16”
19 1/8”
19 1/8” 4 7/16”
19 3/32”
2 13/16”
4 7/16”
71 7/8” Refrig. Base
7”
17”
95 7/8” O.A. Body
www.KAIRAK.com
500 S. State College Blvd., Fullerton, California 92831 Toll-Free: 800-833-1106 Phone: 714-870-8661 Fax: 714-870-6473
2 13/16”
17”
Prep Tables
Plan and Elevation View
Prep Tables
KRP-113S
Prep Tables
Plan and Elevation View 104 1/8” Opening 4 7/16”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
7/8”
4 7/16”
6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8” 6 1/8”
17” 32”
White Poly Cutting Board
15”
113” O.D. Top
Night cover not shown Dial Thermometer 2 1/2” 3 1/2”
30” 36”
Condensate Evaporator 2 15/16”
19 1/8”
19 1/8” 4 7/16”
19 1/8” 4 5/8”
6” 19 1/8”
2 15/16”
4 7/16”
95 7/8” Refrig. Base
17”
112 7/8” O.A. Fixture
Rear Mount
Side Mount
Compressor Model
Compressor Model
500 S. State College Blvd., Fullerton, California 92831 Toll-Free: 800-833-1106 Phone: 714-870-8661 Fax: 714-870-8667
www.KAIRAK.com
