Pre-Dinner Drinks Glass of Champagne Charles Heidsieck Brut Reserve NV

9.5

House G&T Portobello Road Gin, Fever Tree Tonic & pink grapefruit

6

Three Rivers G&T Manchester Three Rivers Gin, Fever Tree Tonic & orange slice

7

Manchester Tart Amaretto, Prosecco, Maraschino Cherry

7

Barrel Aged Negroni Portobello Road Gin, Campari, Martini Rosso

8

Jack’s Hot Cousin Chilli & Lime Infused Jack Daniel’s, Orange, Lemon, Honey, Thyme

8

Beers Hoi Polloi, Alphabet, Manchester 4.8%, Golden pilsner with bags of spicy Saaz hops (330ml can)

4.5

Vedett, Blonde Lager, Belgium 5%, Refreshingly crisp and clean (330ml bottle)

4.5

Runaway Pale Ale, Manchester 4.7%, Crisp, dry, citrus. Lingering bitter finish (330ml bottle)

4.5

Devilfish Saison, Blackjack, Manchester 4.5 5%: Thirst quenching saison hopped with orange peel (330ml bottle) A to the K, Alphabet, Manchester 5.6%: Oatmeal pale ale, hoppy, tropical (330ml can)

5

Runaway ESB, Manchester 5.8%: Extra Special Bitter with speciality malts (330ml bottle)

5

Flat White, Alphabet, Manchester 7.4%: White breakfast stout with coffee, milk and oats (330ml can)

6

08/04 Stout ‘Irish Dry’, Brew By Numbers, London 4.6%: Dark, roasty and dry (330ml bottle)

6

Hallets Real Cider, South Wales 6%: Bottle-conditioned, fruity, medium cider, (330ml bottle)

5

Soft Drinks Fresh Orange Juice Fresh Apple Juice Cranberry Juice Apple Juice and Ginger Beer Coca Cola Diet Coke Sicilian Lemonade Ginger Beer

Fizz NV Prosecco Terra di Alberta, Italy NV Charles Heidsieck Brut Reserve Champagne, France

2.5 2.5 2.5 2.5 2.5 2.5 2.5 2.5

Glass / Bottle 6 / 26 9.5 / 55

NV Nyetimber Classic Cuvee West Sussex, England

55

2011 Balfour Brut Rose Hush Heath Estate, Kent, England

59

2006 Pol Roger Brut Vintage Champagne, France

89

Rose 2015 Cinsault Rose Domaine de L’Olibet, Languedoc, France

125ml / 250ml / Bottle

3.5 / 6.5 / 18

2015 Primitivo Rosato A Mano, Puglia, Italy

26

2015 Grenache / Cinsault Chateau La Verrerie, Luberon, France

34

Orange Wine 2014 Semillon / Sauvignon Amber, Cullen, Margaret River, Australia

Bottle

39

White

125ml / 250ml / Bottle

2015 Vermentino

3 / 6 / 17.5

Vignes de L’Eglise, Languedoc, France

2015 Cataratto

3 / 6 / 17.5

Passo del Tempio, Sicily, Italy

2015 Chenin Blanc

3 / 6 / 18

La Lisse, Soie d’Ivoire, Languedoc, France

2015 Macabeo

3.5 / 6.5 / 19

El Circo, Aragon, Spain

2015 Sauvignon Blanc

4 / 8 / 23

Vignerons de Valencay, Loire

2015 Malvazija Gasper, Goriska Brda, Slovenia

4.5 / 9 / 26 (this week’s featured wine)

2015 Chardonnay ‘C’

19

Alpha Zeta, Veneto, Italy

2015 Viognier ‘La Chevaliere’

24

Laroche, Languedoc, France

2015 Gouveio / Roupeiro / Rabigato

28

Quinta do Crasto, Douro, Portugal

2015 Verdejo

29

Pizpietra, Rueda, Spain

2014 Gruner Veltliner

29

Sighardt Donabaum, Austria

2015 Chardonnay ‘Jurassique’

29

Arbois Pupillin, Domaine de la Renardiere, Jura, France

2014 Riesling Trocken

29

Schloss Vollrads, Rheingau, Germany

2015 Chenin Blanc

33

Chad, Tim Martin Wines, Coastal Region, South Africa

2014 Turbiana

38

Lugana ‘Brolettino’, Ca dei Frati, Lombardia, Italy

2014 Wild Sauvignon

41

Greywacke, Marlborough, New Zealand

2013 Saint-Aubin ‘En Vesvau’

43

Château de Santenay, Burgundy, France

2015 Condrieu

59

Maison Nicolas Perrin, Rhone, France

2014 Puligny-Montrachet Etienne Sauzet, Burgundy, France

69

Red

125ml / 250ml / Bottle

2015 Syrah / Carignan

3 / 6 / 17.5

‘La Garrigue’ Château Cabezac, Languedoc, France (BIB)

2015 Nero d’Avola / Nerello Mascalese

3.5 / 6.5 / 17.5

Borgo Selene, Sicily, Italy

2015 Negroamaro

4 / 8 / 24

A Mano, Puglia, Italy

2014 Petit Verdot

4.5 / 8.5 / 25

Juan Gil, Jumilla, Spain

2013 Agiorgittiko / Cabernet Sauvignon

4.5 / 9 / 26

'Erythros', Papagiannakos, Attica, Greece

2015 Dolcetto d’Alba G.D. Vajra, Piemonte, Italy

5 / 10 / 29 (this week’s featured wine)

2005 Aglianico Del Vulture

21

Mottura, Lecce, Italy

2015 Syrah / Viognier

28.5

Maison Nicolas Perrin, Rhone, France

2012 Kaya Kapadokia

29

Kocabag Winery, Cappadocia, Turkey

2014 Zweigelt

29

Heinrich, Burgenland, Austria

2015 Gamay, Raisins Gaulois

29

Marie & Matthew Lapierre, Beaujolais, France (served chilled)

2015 Egri Bikaver

29

Bolyki, Eger, Hungary

2013 Petit Verdot / Cabernet Sauvignon / Merlot

32

Vuurberg Reserve, Stellenbosch, South Africa

2014 Malbec / Cabernet Sauvignon

37

Enamore, Renacer-Allegrini, Mendoza, Argentina

2012 Shiraz ‘H.P.’

39

David Franz, Barossa, Australia

2014 Zinfandel

42

Seghesio, Sonoma County, USA

2010 Beaune Premier Cru, ‘Les Eponettes’

52

Vallet Freres, Burgundy, France

2010 `Vivens`

59

Château Durfort-Vivens, Margaux, Bordeaux, France

2011 Brunello di Montalcino Cantina di Montalcino, Italy

60

Dessert Wine

75ml / 375ml bottle

2012 Jurançon Doux Domaine Laguilhon, Jurançon, France (750ml bottle) 2012 Gewürztraminer Late Harvest Montes Alpha, Colchagua Valley, Chile 2013 Chenin Blanc `The Welder`, Glen Carlou, Coastal Region, South Africa 1997 Rivesaltés Ambré Cazes, France

4 / 35 4.5 / 22 5 / 24 5.5 / 27

2009 Sauternes Clos Le Comte, France

6 / 29

2015 Riesling Cordon Cut Mount Horrocks, Clare Valley, Australia

8 / 39

After Dinner Drinks Hine Cognac VSOP Janneau Armagnac 5yr Courvoisier XO Imperial Glenmorangie 10 year Ardbeg 10 year Disaronno Amaretto Fernet Branca Pedro Ximenez Sherry, Bella Luna, Spain Fino Sherry, Bella Luna, Spain 2011 LBV Port, Quinta do Crasto 2010 Ice Cider, Leduc-Piedimonte, Canada

4 4.5 10 4.5 5 4 5 4 4 4 8 / 40

Coffee Espresso Americano Cappuccino Latte Flat White Macchiato

1.5 2 2.5 2.5 2.5 2

Loose Leaf Tea Citrus Chamomile English Breakfast Earl Grey Dragonwell Green (first pick)

2.5 3 3.5 4