POLICIES AND PROCEDURES

POLICIES AND PROCEDURES Guarantee Due Dates Day of the event Guarantee is due by 12 noon Monday, Tuesday, Wednesday Preceding Friday Thursday Prece...
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POLICIES AND PROCEDURES Guarantee Due Dates

Day of the event Guarantee is due by 12 noon Monday, Tuesday, Wednesday Preceding Friday Thursday Preceding Monday Friday Preceding Tuesday Saturday Preceding Wednesday Sunday Preceding Thursday

Meal Counts

Your group will be billed according to either the number of meals actually served, or the number of the guarantee, whichever is greater. If a final guarantee is not submitted by the deadlines outlined above, the higher of the ‘agreed’ or ‘expected’ number as it appears on either the contract or the Banquet Event Order will be used for your event.

Service Charge

All food, beverage, audio visual equipment and other services are subject to a taxable 20% service charge and applicable taxes.

Standard Centerpiece and Linen

Plated and buffet dinners include a 10” round mirror and candle on each table. Please consult your Catering Manager about available linen colors and additional centerpieces.

Food and Dietary Restrictions

Kalahari Resort does not permit outside food and beverage to be brought into any function space. All food and beverage served or consumed on the premises must be purchased, prepared and served by Kalahari Resort. Unused banquet food and beverage can not be taken from the function space. At the conclusion of the function such food and beverage becomes the property of Kalahari Resort. Kalahari Resort will be happy to make arrangements for any and all of your ethnic or religious catering needs, additional charges may apply.

Multi Entrée Fee

Split entrée choices for a group’s plated meal are available at $1 per person charge per split and guarantees for each entrée are required.

Meal Identification

Color coded meal tickets are required for multiple entrée plated functions and will be provided by Kalahari Resort. Groups wishing to use their own meal ticket must have pre-approval of the identification method by Kalahari Resort. This information is subject to change. Please refer to the Catering Policies and Procedures included with your contract for a complete listing of current policies. Prices contained herein are subject to change without notice. Final prices may be guaranteed for your function 60 days in advance, please see your Catering Manager for details.

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

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BREAKS

Minimum of 25 guests or a $1 per person additional charge applies to all breaks and bars unless otherwise stated.

Meeting Planner Package $21

Good Morning Kalahari

Assorted bakeries, orange juice, coffee and tea.

Intermission

Soft drinks, juices and bottled water, coffee and tea.



Afternoon Time Out



Sliced fruit, granola bars, carrot sticks and ranch, assorted juices, soda and bottled water, coffee and tea.

Oatmeal Bar $11

Oatmeal with toppings, including: nuts, sun-dried fruits, banana, fresh berries, honey, apples, brown sugar, chilled milk, cinnamon, whole grain bread, assorted jams, jelly, butter, condiments, coffee and tea. Add dry cereals for additional $2.50 per person.

Pancake Bar $10

Buttermilk pancakes, strawberries, blueberries, banana, coconut, nuts, maple syrup, butter, coffee and tea. Add scrambled eggs with toppings for $3 per person.

All American Break $10 Cookies and brownies with assorted soda, infused water, coffee and tea. Fitness Break $12 Assorted yogurt with banana, berries, melon, coconut, sun-dried cranberries, nuts, peaches, chilled hard cooked eggs, granola bars, and juices, infused waters, coffee and tea. Sports Bar $11

Corn dogs and Buffalo boneless chicken bites with assorted condiments, beer nuts, corn tortilla chips, nacho cheese, jalapeños, and hot pretzel bites.

Kilimanjaro $15

Chocolate fountain with strawberries, marshmallows, Rice Krispie bars, pretzel rods, Oreos and toppings. Served with coffee and tea. 50 person minimum.

Fresh Donut Break $9 Donuts served with coffee and tea.

608.254.3314 • [email protected] • KalahariMeetings.com

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

A LA CARTE BREAK ITEMS AND ADD-ONS Food Items

Individual Low-Fat Fruit Yogurt...................................................... $3 (each) Individual Assorted Cold Cereal................................................... $3 (each) Granola Bars.............................................................................. $17 (per dozen) Whole Fresh Fruit........................................................................ $2 (per piece) Fresh Baked Danish..................................................................... $24 (per dozen) Fresh Baked Muffins..................................................................... $23 (per dozen) Petite Croissants.......................................................................... $21 (per dozen) French Toast................................................................................ $4 (per person) Hard Cooked Eggs...................................................................... $12 (per dozen) Buttermilk Pancakes..................................................................... $4 (per person) Fresh Donuts............................................................................... $24 (per dozen) Eggs Benedict............................................................................. $3 (each) Cinnamon Rolls........................................................................... $23 (per dozen) Bagels with assorted Cream Cheeses............................................ $24 (per dozen) Brownies..................................................................................... $24 (per dozen) Cookies...................................................................................... $21 (per dozen) Mixed Nuts................................................................................. $15 (per pound) Candy Bars................................................................................. $24 (per dozen) Pretzels....................................................................................... $8 (per pound) Potato Chips with Dip.................................................................. $14 (per pound) Tortilla Chips and Salsa................................................................ $14 (per pound) Party Mix..................................................................................... $9 (per pound) Rice Krispie Bars.......................................................................... $20 (per dozen) Jumbo Pretzels with Cheese Sauce................................................ $4.50 (each) Ice Cream Bars........................................................................... $25 (per dozen) Gluten Free Breakfast Pastry......................................................... $3.50 (each)

Beverage Items

Coffee (Breakfast Blend or Decaffeinated)...................................... $29 (per gallon) Iced Tea...................................................................................... $25 (per gallon) No Alcohol Fruit Punch or Lemonade............................................ $24 (per gallon) Fruit Juices (Orange, Cranberry, or Apple)..................................... $25 (per gallon) Bottled Juices.............................................................................. $3.75 (per 10 oz bottle) Soda.......................................................................................... $2.50 (per 12 oz can) Red Bull...................................................................................... $4 (per 8.4 oz can) Bottled Water.............................................................................. $3 (per bottle) Vitamin Water............................................................................. $4 (each ) Cold Milk................................................................................... $2 (per ½ pint carton) Hot Chocolate............................................................................ $2 (per packet) Assorted Herbal Teas................................................................... $25.00 (per gallon) Fruit Infused Water....................................................................... $18.00 (per gallon)

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

3

BREAKFAST Breakfast Buffets

Minimum of 35 guests where applicable.

Supreme Kalahari Breakfast Buffet $23

Scrambled eggs with toppings: green onions, ham, mushrooms, onions, tomatoes, spinach, shredded cheddar, pepper jack cheeses, jalapeños and dill sauce velouté, smoked bacon wrapped potatoes, Kielbasa sausage, Eggs Benedict, fresh seasonal fruit, muffins, breads, jams, preserves, jelly, butter, orange juice, coffee, tea and milk.

Kalahari Breakfast Buffet $19 Minimum of 25 guests. Scrambled eggs, sausage, bacon, potatoes, breads, jams, preserves, jelly and butter, fruits, muffins, orange juice, coffee, tea and milk. Brunch Buffet $28

Chef carved top sirloin, herb roasted chicken with sauce velouté, butter crumb baked Atlantic haddock polonaise, scrambled egg bar, Eggs Benedict, buttermilk pancakes, potato skillet, bacon, mixed salads, fruit and yogurt bar, nut breads, desserts, orange juice, coffee, tea and milk.

Kalahari Continental $12

Minimum of 25 guests. Assorted Danish, muffins, bagels, croissants, whole grain breads, hard cooked eggs, melons, citrus, berries, orange juice, cream cheese, jams, preserves, jelly and butter, coffee and tea. Add scrambled eggs with toppings $3 per person.

Add an Omelet Station to any Breakfast Buffet $8 (per person) Mushrooms, onions, green peppers, tomatoes, diced ham, chopped bacon, fresh spinach, black olives, sour cream and salsa. Plated Breakfasts

All plated breakfasts include orange juice, fruit, coffee, tea and milk.

Fit and Trim $14

Egg whites, turkey sausage, spinach, tomato and roasted baby red potatoes.

All American $14

Scrambled eggs, potatoes, bacon and croissant.

French Toast $13

French toast with butter, syrup and sausage.

608.254.3314 • [email protected] • KalahariMeetings.com

4

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

LUNCHEON BUFFETS Offered from 11:00am to 3:00pm Minimum of 35 guests.

Includes a full salad bar, Chef’s choice of seasonal vegetable, brioche rolls and coffee, tea or milk. Choose any three entrées and your choice of one starch $26 Choose any two entrées and your choice of one starch $21 Fresh Assorted Cookies $2 Assorted Sweet Bars $3 Fresh Assorted Sweet Bars, Cookies and Brownies $4

Poultry

Barbeque Bone In Chicken Tori Chicken Teriyaki Mai Tai Chicken Poulet Champignon Roma Chicken Classico Roasted Sliced Turkey Herb Roasted Chicken

Seafood

Baked Tilapia with Fresh Garlic Herb Butter North Atlantic Haddock Polonaise Pan Seared Salmon, Caper Dill Cream ($4 extra) Mango Grilled Mahi Mahi ($3 extra)

Beef

Old Fashioned Yankee Pot Roast Jardinière Braised Beef Short Ribs Smitane ($2 extra) Country Style Braised Beef Country Style Meatloaf

Pork

Barbeque Pork Roast Pork Loin Harissa Stuffed Pork Loin

Vegetarian

Asian Fried Rice Creamed Spinach and Artichoke Three Cheese Ravioli and Bell Peppers Fresh Mixed Vegetable Stuffed Tomatoes Vegetable Lasagna Eggplant Parmigiana

Selection of Starches

Fresh Herb Jasmine Rice Scalloped Potatoes Buttered Baby Reds Sour Cream and Garlic Mashed Potatoes Penne Pasta with Tomato Florentine Confetti Couscous

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

5

LUNCH BUFFETS Theme Buffets

Minimum of 35 guests. Available for dinner after 4:00 for an additional cost of $4 per person.

Fajita Fiesta Buffet $20

Southwestern salad, corn tortilla chips with salsa, soft flour tortillas, fajita chicken, sautéed onions and peppers, cheddar cheese, guacamole, sour cream, salsa verde, Roma tomatoes, lettuce, ranchero beans, Spanish rice, classic tres leche torte, coffee, tea and milk.

• • • • • •

Substitute fajita beef $2 Add beef enchiladas $4 Add fajita beef $4 more Add chile relano with salsa verde $4 Add mahi mahi barbacoa to make fish tacos for $5 Add margarita shrimp $5

Pasta Amore $20

Three cheese ravioli, cavatappi and penne pasta served with three sauces: Bolognese, spinach artichoke heart alfredo and tomato classico. Toasted antipasto mozzarella bread, olive bar, Parmesan cheese, Caesar salad, tiramisu, coffee, tea and milk.

• •

Add diamond grilled chicken breast $4 Add sautéed garlic shrimp chardonnay $5

The Wisconsin Cookout $20

Grilled hamburgers, and choice of hot dogs or Wisconsin brats, potato salad, coleslaw, baked beans, potato chips, lettuce, tomatoes, onions, pickles, cheeses, condiments, watermelon, fresh baked cookies, coffee, tea and milk.

• •

Add Vienna hot dogs or Wisconsin brats $2 Add diamond grilled chicken breast $4

The Orient Express $20

Choose any two meats from the following selections:

• • •

Steak teriyaki, sweet Bang Bang chicken, sweet and spicy Five spiced pork with Thai tamarind BBQ sauce

Jasmine sticky rice, stir-fried vegetables with hibachi sauce, crunchy Asian won ton salad, Tamago Dofu sweet pudding, fortune cookies, coffee, tea and milk. To accompany your selections above • Add shoyu onion, egg flower soup $3 • Add blonde miso vegetable soup $3 • Add hot and sour wonton chicken soup $3 • Add firecracker shrimp $5 • Add crab rangoon $3 • Add vegetable spring rolls $3 • Add pork pot stickers with ginger sauce $3

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

African Getaway $20

Choose two items from the following selections: • Flash Fried Coconut Maple Chicken • Grilled Talapia with spicy sweet tomato vegetable marinade • Pork Loin Harissa (Morroccan sauce of olive oil, jalapeño, garlic and mint) • Cinnamon Top Sirloin with Peri Peri Sauce (Peri peppers have a spicy hot sweetness) • Confetti Vegetable Couscous • Garam Masala Spiced Glazed Carrots (A spice of cinnamon, fennel, cumin, mace, cardamom, black pepper and fenugreek) • Garden Greens with Peppadew Vinaigrette (sweet and hot baby red pepper) • Dinner Rolls • Amarula Crème Brûlée Bread Pudding • Coffee, tea and milk Add Moroccan spicy shrimp $5

New York Deli Buffet $19 Shaved ham, turkey, top sirloin, Genoa salami, cheeses: Swiss, pepper jack and Wisconsin cheddar, fresh rolls and breads, spinach artichoke spread, sauce remoulade, chipotle aioli, potato salad, potato chips, coleslaw, leaf lettuce, tomato, onion, mustards, mayonnaise, horseradish, watermelon, cookies, coffee, tea and milk. Add one of our soups $3. (See page 8 for choices) Gourmet Sandwich Board $21 Choose four sandwiches from the following selections: • Turkey, Havarti dill cheese on focaccia • Honey smoked salmon and French Boursin cheese on onion bagel • Chicken salad in pâte à choux • Antipasto salad on ciabatta • Roast top sirloin and cheddar on baguette • Smokehouse ham and Swiss on soft pretzel roll Mixed salads, gourmet spreads, potato chips, assorted dessert bars, coffee, tea and milk. Add soup for $3. (See page 8 for options) Soup and Salad Bar $18

Your choice of two soups (See page 8 for options), garden greens, fresh fruit, cheeses, hard cooked eggs, bell peppers, carrots, cucumbers, onions, tomatoes, bacon, ham, turkey, mixed salads, cottage cheese, dressings, rolls, sweet bars, coffee, tea and milk.

Soup and Sandwich Bar $19

Your choice of two soups (See page 8 for options), sliced roast beef top sirloin, turkey, smokehouse ham, tuna salad, chicken salad, fresh spinach, Swiss cheese and artichoke spread, chick pea and tahini hummus, assorted cheeses, lettuce, tomato, onions, assorted breads and spreads, potato salad, coleslaw, cookies, coffee, tea and milk.

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

7

PLATED LUNCHEON ENTRÉES

Includes choice of one soup or salad, brioche rolls, coffee, tea or milk. Add fresh baked cookies for $2 per person.

Luncheon Soup or Salad Choices Soups

Wisconsin Beer Cheese and Smoked Ham

Cream of Turkey Vegetable

Chicken and Dumpling

Beef Barley Vegetable

Tomato Florentine (vegetarian but not vegan)

Fresh Vegetable Noodle

Southwest Chili

Cream of Wild Rice and Mushroom

Cream of Broccoli and Cheddar

Salads

Garden mixed greens, crisp cucumber, tomato, Wisconsin cheddar and garlic croutons with house made ranch. Italian pasta and mixed vegetable salad.

POULTRY A Taste of Africa $19 Cinnamon marinated breast of chicken, Peppadew confetti couscous, fresh spinach, mushroom and onion sauté, and apple coconut curry cream. Poulet Champignon $18

Chicken breast sauté, lemon buttered gnocchi, asparagus, Roma tomato, mushroom scallion cream.

Chicken Kalahari $19

Sautéed chicken breast, Parmesan and Swiss cheese spinach artichoke heart garlic cream on chive steamed baby red potatoes, red peppers and sweet corn in butter sauce.

Prosciutto Chicken Fontina $20 Marsala cream sauce, three cheese ravioli, fresh broccoli and Roma tomatoes. Tori Teriyaki $18 Teriyaki sauce and pineapple vegetable fried rice. Herb Roasted Chicken $18 Sausage stuffing, garlic mashed potatoes with velouté, cranberry glazed green beans and carrots.

FISH AND SEAFOOD Ying Yang Miso Salmon $20 Ying Yang jasmine and purple rice with edamame, baby bok choy, bell peppers and won ton. Parmesan Roasted Salmon $20

Parmesan sweet onion crusted salmon, saffron tomato rice and fresh asparagus.

Shrimp Scampi $21 Tender shrimp in fresh basil garlic chardonnay, cavatappi pasta primavera. North Atlantic Haddock Polonaise $20

Lemon butter toasted panko egg-onion crunch, creamed spinach and artichoke three cheese ravioli and marinated Roma tomato.

608.254.3314 • [email protected] • KalahariMeetings.com

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

BEEF Country Style Braised Beef $19

English cut braised beef, jus naturale, spinach artichoke Swiss cheese mashed potato and fresh asparagus.

Short Ribs Smitane $21 Bacon and onion mushroom smashed potatoes and green beans vinaigrette. London Broil $20 Sliced marinated flank steak, sauce bordelaise, Portobello mashed potatoes and fresh green beans noisette. Wild Mushroom Meatloaf $17

Wild rice with bacon and onion, garlic spinach sauté and bell peppers.

Sicilian Lasagna $17 Ground beef, fennel, Italian sausage, bell peppers, onion, pasta, ricotta and Parmesan cheeses, marinara, mozzarella, and broccoli florets.

PORK Pork Pot Roast Jardiniere $18 Slow roasted with vegetables and natural sauce, and accompanied by roasted red potatoes with sour cream and green onion. Pork Loin Harissa $18

Roasted pork loin marinated with jalapeño mint cilantro garlic olive oil, couscous and glazed carrots.

Portobello Pork Loin $18

Spinach artichoke heart Swiss and Parmesan cheese mashed potatoes, Portobello mushroom sauce and stuffed tomato polonaise.

African Barbequed Pulled Pork Roast $16 Spiced mango maple barbeque sauce, roasted baby red potatoes, dill carrots and garden peas.

VEGETARIAN

Vegetarian meals are served with an appropriate starch where applicable.

Garden Vegetable Burger $16

Eggplant Parmigiana $16

Asian Vegetable Fried Rice $16

Grilled Tofu $16

Three Cheese Ravioli $16

Chargrilled Cauliflower Steak $16

Five Cheese Macaroni $16

Portobello Mushroom, Roasted Pepper, Fresh Mozzarella Napoleon

With warm spinach and artichoke dip.

Creamed spinach, artichoke and bell peppers.

Fresh mixed vegetable stuffed tomatoes.

With spicy chili vinaigrette. With dill cream sauce, rice pilaf, broiled tomato and asparagus.

$16

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

9

LUNCHEON SALADS

Served with rolls, butter, coffee tea and milk.

Cranberry Chicken $17

Grilled chicken breast, field greens, sun-dried cranberries, walnuts, feta cheese and balsamic vinaigrette dressing.

Classic Chicken Caesar $17

Romaine, Parmesan cheese, garlic croutons, Roma tomatoes, char-grilled sliced chicken breast with our creamy Caesar salad dressing on the side.

Creamy Bacon Grilled Chicken $17 Romaine, cheddar, green onion, bacon, tomato, sliced chicken breast, kettle potato crisps and creamy bacon dressing on the side. Asian Chicken Sesame $17

Iceberg lettuce, spinach, water chestnuts, mandarin oranges, snap peas, bell peppers, roasted cashews, wonton crisps, glass noodles, Chinese five spiced chicken breast and toasted sesame Asian vinaigrette.

BOX LUNCHES

Box lunches include condiments, Chef’s choice salad, fresh whole fruit, potato chips, dill pickle, cookie and mint candy. (See page 5 for beverage choices. Additional charges apply)

Mystic Smoked Ham $16

Shaved smoked ham, French Boursin cheese, Danish Havarti cheese, red onion, tiger rye bread, whiskey mustard sauce, leaf lettuce and Roma tomato.

Grilled and Chilled Margarita Chicken Wrap $16

Grilled margarita marinated chicken breast in a flour tortilla with pepper jack cheese, green onion, crisp lettuce, tomato and cilantro lime mayonnaise.

American Hoagie $16

Genoa salami, roast turkey breast, smokehouse ham and cheddar cheese on a hoagie roll with lettuce and tomato.

Grilled Vegetable $16 Roasted red pepper and Portobello mushroom with grilled fresh asparagus and fresh spinach and artichoke heart Parmesan Swiss spread on a Ciabatta bread with lettuce and tomato. Turkey and Swiss $16

Roast turkey breast and Swiss cheese on a foccacia roll with lettuce, tomato, mayonnaise and mustard.

Vegan Gluten Free $16

Hummus and grilled vegetables on a gluten free roll with vegan and gluten free sides.

608.254.3314 • [email protected] • KalahariMeetings.com

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

HOT HORS D’OEUVRES Priced per 50 pieces unless otherwise indicated.

Taste of Africa

Cinnamon Shrimp, Coconut Curry Chutney $120 Spicy Sudanian Chicken Wings, Cucumber Pepper Sauce $90 Nyrobian Pit Ribs, Mango Maple Barbeque $100 Congo Calamari, Cilantro Peanut Sauce $80 South African Petite Crab Cakes, Peri-Peri Sauce $120 Seared Fresh Ahi Tuna (served chilled with condiments) $150

International

Bacon Wrapped Pineapple and Water Chestnuts with Macadamia Hollandaise $90 Bacon Wrapped Portobello Mushroom with Fresh Herb Hollandaise $90 Bacon Wrapped Mushroom Rumaki $130 Crispy Boneless Chicken Wings - All of the flavor of our chicken wings without the hassle. (Buffalo or Barbeque) $90 Chicken Wings- Please choose from the following preparations $90 Buffalo Jamaican Jerk Barbeque Asian Five Spice Roasted Meatballs- Please choose from the following preparations $85 Swedish Barbequed Firecracker Bacon and Cheddar

Mushroom Sliders Chicken Jambalaya $80 Shrimp Chorizo $100 Artichoke Florentine $80

Quesadillas

Lemon Garlic Creamed Crab and Spinach Artichoke Parmesan $90 Sun-dried Cherry, Boursin Cheese and Diamond Grilled Chicken $90 Classic Monterey Jack, and Pico de Gallo with Salsa and Sour Cream $80 Margarita Shrimp, Pico de Gallo, and Monterey Jack with Guacamole $100

Petite Wraps

Buffalo Chicken Tortilla $95 Fajita Steak, Peppers, Onions, Jack Cheese and Salsa Roja Tortilla $105

Savory Pastries

Puff Pastry, Brie, Raspberry and Almond $80 Andouille Sausage in Puff Pastry with Sauce Remoulade $80 Wisconsin Bratwurst in Puff Pastry with Mustard Relish $80 Spinach Artichoke Dip and Swiss Cheese Pâte à Choux $75

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

11

HOT HORS D’OEUVRES Priced per 50 pieces unless otherwise indicated.

Satays

Piña Colada Chicken $95 Coconut Shrimp Tempura $120 Grilled Orange Ginger Garlic Chicken $95 Hibachi Strip Steak $120

Egg Rolls, Spring Rolls and Dumplings

Tex Mex Chicken Tortilla Rolls with Chipotle Aioli $90 Ginger Vegetable Egg Roll with Spicy Orange Ginger Garlic Sauce $85 Firecracker Shrimp Spring Rolls with Firecracker Sauce $100 Salmon and Spinach Artichoke Dip Spring Roll $110 Jalapeño Ham and Jack Cheese Rolls with Whiskey Mustard Sauce $90 Pepper Jack Pulled Pork Egg Rolls with Mystic Barbeque Sauce $100 Oriental Pork Potstickers with Toasted Sesame Ginger Sauce $90

Shell Fish

Clams Casino $125 Bacon Wrapped Shrimp with Dijonaise $195 Bacon Wrapped Scallops with Béarnaise $185 Classic Oysters Rockefeller $195

Pizza (By the 20” pizza)

Kalahari Quad with cheese, pepperoni and sausage, pepperoni and cheese, and sausage and cheese $34 Barbeque Chicken Pizza $35 Barbeque Shrimp Pizza $38 Margherita Pizza $34 Cheese Pizza $31 Chorizo Sausage Pizza $35 Pepperoni Pizza $33

Sliders

Pulled Pork $130 Hamburger $140 Deli Ham and Cheese $120 Crab Cakes $150

608.254.3314 • [email protected] • KalahariMeetings.com

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

COLD HORS D’OEUVRES Priced per 50 pieces unless otherwise indicated.

Domestic Cheese and Sausage

A tantalizing display of cheddar, Swiss, pepper jack cheeses and sausage served with assorted crackers. Small (25 people) $65 Large (50 people) $100

Vegetable Crudités

Assorted garden fresh vegetables served with our ranch style dressing. Small (25 people) $60 Large (50 people) $85

Fresh Fruit Display

A beautiful assortment of seasonal fresh fruits. Small (25 people) $85 Large (50 people) $135

Deviled Eggs

Traditional Deviled Eggs $75 Shrimp Deviled Eggs $90 Acapulco Crab Deviled Eggs $110 Honey Smoked Salmon Caesar Deviled Eggs $110

Chilled Spoons

French Brie, Sun-dried Cherry, Pine Nut and Aged Balsamic $95 Grilled Chicken, Mango Chutney and Apple $95 Seared Rare Ahi with Pickled Ginger, Wasabi and Wonton Crisps $115 Raspberry, Toasted Almond and English Stilton Cheese $90 French Brie, Toasted Almond, and Truffle Honey $70 Miso Salmon, Wonton Crisp and Cilantro $95 Firecracker Shrimp Cashew $95

Canapés

Chef’s choice assorted Cold Canapés $110

Crostini

Caesar Chicken $70 Lemon Garlic Spinach Parmesan and Swiss Artichoke $75 Antipasto Carnival $75 Traditional Crostini, Bruschetta-Tomato & Basil $60

Seafood

Shrimp Cocktail $185 Fresh Shucked Oysters with Champagne Vinaigrette and Margarita Cocktail Sauce $175

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

13

APPETIZER RECEPTIONS Minimum of 25 guests

Tamboti $18 per person Pick any 4 items from the selection A list for a one and a half hour reception. Marula $21 per person Pick any 2 items from the selection A and 2 from the selection B list for a one and a half hour reception. Tamarind $24 per person

Pick any 3 items from the selection A and 3 from the selection B list for a one and a half hour reception.

SELECTION A

Domestic Fondue Cheese Bar Fresh Fruit Platter Market Fresh Vegetable Platter Nachos Grande Buffalo Chicken Wings Barbeque Boneless Chicken Wings Swedish Roasted Meatballs Oriental Pork Potstickers Artichoke Florentine Mushroom Sliders Chicken and Cheese Quesadilla Creamy Bacon Cheeseburger Pâte à Choux Traditional Deviled Eggs

SELECTION B

Bruschetta Bar ($2 extra) Imported Cheese Flight Antipasto Bar ($3 extra) South African Petite Crab Cakes Spinach and Artichoke Crostini Piña Colada Chicken Satay Grilled Orange Ginger Garlic Chicken Satay Hibachi Strip Steak Satay Ginger Vegetable Egg Roll Pepper Jack Pulled Pork Egg Rolls Shrimp Deviled Eggs Smoked Salmon Bar ($4 extra)

HOT AND COLD TAPAS BARS AND ACTION STATIONS Add to any reception or buffet menu as an accompaniment or pair a minimum of any 3 for a customized reception. Minimum of 40 guests.

Pasta Fresco Action Station $12 (as an accompaniment)

Sautéed to order. Three cheese ravioli, cavatappi, fettuccini, portobello and shiitake mushrooms, fresh asparagus, Roma tomatoes, spinach, artichoke hearts, bell peppers, olives, capers, broccoli, smoked bacon, peas, and green onions. Finished with our house sauces: tomato classico, alfredo, basil walnut pesto, and fresh flavored butters. Topped with Parmagiano-Reggiano, aged balsamic and crunchy baked croutons. Add ocean garden cooked shrimp $5 Add diamond grilled breast of chicken $4

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

Shanghai Stir Fry Action Station $13 Sautéed to order. Pineapple, mandarins, fresh bell peppers, shiitake mushrooms, onions, jasmine rice, water chestnuts, snap peas, broccoli, sesame glass noodles, fresh egg, five spiced chicken, finished with one of our signature Asian sauces: spicy sweet bang bang, hibachi, teriyaki or sweet and sour. Cashews, almonds, peanuts, wontons and toasted wasabi peas on the side. Add ocean garden cooked shrimp $5 Add sirloin steak $5 Nachos Grande $12

Corn tortillas, nacho cheese sauce, salsa verde, shredded cheddar jack, sliced green onions, southwest chili con carne, ripe olives, salsa rojas, pico de gallo, sliced jalapeños, cilantro, sour cream, black bean and corn salsa. Add grilled chicken breast $4 Add fajita steak $4 Add margarita shrimp $5

Mashed Potato Martini Bar $16 Garlic Mashed Potatoes Spinach and Artichoke Cream Potatoes Sautéed Herb Garlic Shrimp Sautéed Mushrooms Bacon Sliced Scallions Shredded Cheddar Sour Cream Fresh Herb, Cajun and Traditional Butters

Bruschetta Bar $18

Herb garlic baguette, basil Roma tomatoes, marinated artichokes, Italian grilled flank steak, Portobello mushrooms, Fontina, sautéed shrimp with garlic, stuffed olives and Parmagiano-Reggiano.

Antipasto Bar $14

Toasted herb garlic bread, marinated olives, sliced genoa salami, Italian prosciutto ham and summer sausage, asparagus, garlic marinated mushrooms, Caprese salad, extra virgin olive oil, aged balsamic vinegar, marinated Roma tomatoes, fresh mozzarella, Parmagiano-Reggiano, roasted bell peppers, warmed spinach and artichoke spread.

Smoked Salmon Bar $19 Honey smoked lemon pepper salmon, chipotle salmon, salmon tartar, Asian barbeque salmon, cold smoked salmon, variety of flavored bagels and crackers, marinated onion, capers, French Boursin cheese, cream cheese, chopped egg and green onion. Add caviar $10 Baked Potato Bar $12 Petite baked potatoes and chopped smoked bacon, green onions, shredded cheddar, sour cream, cheddar cheese sauce, steamed broccoli and butter. Add chili con carne $2 Imported Cheese Flight Bar $16 Imported English Stilton, Greek goat cheese, French brie, Danish Havarti, Swiss Jarlsburg, Italian ParmagianoReggiano, and Dutch Gouda with fresh fruit, truffle honey, gourmet jams, chutney, toasted nuts, artisan breads and specialty crackers. Fire and Ice Shell Fish Bar $35 Bacon wrapped scallops, angels on horseback, margarita shrimp, lump crabmeat, Boston stuffed clams, fresh shucked oysters and clams served with champagne vinaigrette, ruby red grapefruit relish, vodka cocktail sauce, sauce béarnaise, lemon aioli and specialty crackers. Add lobster $10

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

15

CULINARY CARVED SELECTIONS Traditional Roasted Medium Rare Beef Tenderloin $375 Served with bruschetta, sautéed mushrooms and sauce béarnaise. Serves approximately 15-20 people. Bone-in Steamship Ham $190

Maple glazed bone-in ham with brioche rolls, African barbeque sauce, Dijon mustard and raspberry jam. Serves approximately 40 people.

Old Fashioned Tom Turkey $95

Carved to order and served with cranberry mayonnaise, savory stuffing and cocktail rolls. Serves approximately 20-25 people.

Carved Prime Rib French Dip $295 Roasted medium rare, carved to order and served au jus with petite baguettes, fresh herb aioli and creamed horseradish sauce. Serves approximately 20-25 people.

DINNER BUFFETS

Minimum of 35 guests.

Buffet Kalahari

Including full salad bar, dinner rolls, Chef’s choice vegetable, coffee, tea and milk. Choose from any three entrées and your choice of starch $36 Choose from any two entrées and your choice of starch $30 Add our assorted dessert buffet for $4 per person. Dessert buffet includes: Crème brûlée bread pudding with warm macadamia sauce and whipped cream, cinnamon and caramel Bavarian pastry parfait, ebony and ivory double chocolate mousse and fresh fruits.

Poultry Chicken Kalahari

Poulet Champignon

Barbeque Bone In Chicken

Roasted Sliced Turkey

Prosciutto Chicken Fontina

Herb Roasted Chicken

Chicken Tori Teriyaki

Chicken Oscar ($4 extra)

Mai Tai Chicken

Seafood Italian Shrimp Roast ($6 extra)

Miso Salmon

Pan Seared Salmon, Caper Dill Cream

North Atlantic Haddock Polonaise

Mango Grilled Mahi Mahi

Mahi Mahi Firecracker Cashew

Buttercrumbed Baked North Atlantic Haddock

Shrimp Monte Carlo ($3 extra)

Beef Carved Rack of Lamb ($10 extra)

Country Style Meatloaf

Carved Prime Rib Roast ($9 extra)

Braised Beef Short Ribs Smitane ($2 extra)

Carved New York Strip Loin ($8 extra)

Country Style Braised Beef

Old Fashioned Yankee Pot Roast Jardinière

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

Pork Nyrobian Pit Ribs ($3 extra) Pork Loin Harissa Carved Bone-in Steamship Ham ($5 extra) Stuffed Pork Loin Ivory Pork Tenderloin Thai Pulled Pork

Vegetarian Asian Fried Rice with Hibachi Vegetables Creamed Spinach and Artichoke Three Cheese Ravioli and Bell Peppers Vegetable Lasagna Eggplant Parmigiana

Selection of Starches Prosciutto Rice Pilaf

Fresh Herb Jasmine Rice

Scalloped Potatoes

Petite Baked Potatoes

Buttered Baby Reds

Corn Chowder Mashed Potatoes

Sour Cream and Garlic Mashed Potatoes

Penne Pasta, Tomato Florentine

Noodles Romanoff

Savory Herb and Sausage Stuffing

Confetti Couscous

Classic Rice Pilaf

Pool Side Grill

(Seasonal) Minimum of 75 guests. Our Culinary team grills steaks poolside. Toppings include sautéed mushrooms, bell peppers, fresh garlic herb butter and chipotle butter. Presented with corn on the cob, roasted potatoes and fresh asparagus, marinated cucumber tomato salad, fruit salad and antipasto salad, rolls, butter and strawberry shortcake bar, coffee, tea and milk. Choose your steak: (Will prepare one steak per person) New York Strip $35 Filet Mignon $39 Ribeye $35 Bistro Sirloin $32 Add char-grilled margarita shrimp $8 Add diamond grilled chicken breasts $4

Kalahari Wisconsin Pig Roast $35

(Seasonal) Minimum of 100 guests.

Rotisserie smoked whole pig carved and accompanied by macaroni and cheese, baked beans, potato salad, corn on the cob, coleslaw, fruit salad, rolls, butter and apple cobbler. Coffee, tea and milk. Add diamond grilled chicken breasts $4

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

17

PLATED DINNER ENTRÉES

Includes choice of selected soup or salad, choice of selected dessert, warm brioche rolls, butter, coffee, tea and milk.

Dinner Soup or Salad choices Soups

Cream of Turkey Vegetable Fresh Vegetable Noodle Beef Barley Vegetable Cream of Wild Rice and Mushroom Wisconsin Beer Cheese and Smoked Ham Chicken and Dumpling Tomato Florentine (Vegetarian, but not Vegan) Southwest Chili Cream of Broccoli and Cheddar

Salads

Mixed green salad, cucumber, tomato and shredded Wisconsin cheddar with house made ranch. Classic Caesar salad - garlic croutons, Parmesan cheese, Roma tomatoes and Caesar dressing on the side. Baby spinach with hard cooked eggs, sun-dried cranberries, creamy bacon dressing and toasted sunflower seeds.

Please choose one of the following desserts to finish your experience

Cinnamon and Caramel Bavarian Pastry Parfait Kalahari Butter Cream Torte: Choose from Chocolate Raspberry, Strawberry Vanilla or Vanilla Raspberry Ebony and Ivory Double Chocolate Mousse Or substitute one of our Kalahari plated gourmet desserts (not buffets) on page 22 for $4.

DUO PLATED ENTRÉES African Queen $55

Filet mignon is pan seared, crowned with bacon wrapped sea scallops, sauce béarnaise and set atop fresh spinach and artichoke Swiss cheese mashed potatoes with fresh broccoli.

Ship to Shore $50

Pan seared chive mascarpone stuffed filet mignon, herb garlic shrimp, three cheese ravioli with tomato classico, sautéed fresh spinach, mushrooms, bacon, lemon and garlic.

Chicken and Shrimp $39

Cranberry goat cheese stuffed chicken breast, bacon wrapped shrimp, fresh asparagus and potato torte with white truffle essence.

Pork Tenderloin Oscar $29 Pork tenderloin medallions sautéed and topped with lump crab meat, fresh asparagus and sauce Béarnaise Chive cavatappi pasta. Land and Sea $29 Pan seared chicken breast, bell pepper scallion sauce velouté, and Northern Pike Fillet with lemon butter panko topping, baby red potatoes, and asparagus. All American $44 Grilled filet mignon with garlic butter, bacon wrapped breast of chicken, twice baked potato and broccoli with cheddar sauce. 608.254.3314 • [email protected] • KalahariMeetings.com

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

POULTRY A Taste of Africa $23

Cinnamon marinated breast of chicken, Peppadew confetti couscous, fresh spinach, mushroom onion sauté and apple coconut curry cream.

Poulet Champignon $23

Chicken breast sauté, lemon buttered gnocchi, asparagus, Roma tomato, mushroom scallion cream.

Chicken Kalahari $24

Sautéed chicken breast, Parmesan and Swiss cheese spinach artichoke heart and garlic cream on chive steamed baby red potatoes, red peppers and sweet corn in butter sauce.

Prosciutto Chicken Fontina $24 Marsala cream sauce, three cheese ravioli, fresh broccoli and Roma tomatoes. Mai Tai Chicken $23 Jamaican rum Mai Tai mango chutney and jerk vegetable rice pilaf. Tori Chicken Teriyaki $23 Teriyaki sauce and pineapple vegetable fried rice. Herb Roasted Chicken $23 Sausage stuffing, garlic mashed potatoes with velouté, green beans and cranberry glazed carrots.

PORK Pork Loin Harissa $23

Roasted pork loin marinated with jalapeño mint cilantro garlic olive oil, couscous and glazed carrots.

Stuffed Pork Loin $26 Whole pork loin stuffed with country sausage dressing with natural pork sauce and wild rice with sun-dried cherries, sauteed spinach, mushrooms and fresh broccoli. Nyrobian Pit Ribs $25

Nyrobian spiced spare ribs, Jack Daniels maple barbeque, light cinnamon sweet potatoes with roasted corn and asparagus relish.

Ivory Pork Tenderloin $27

Pan smoked with wild mushroom Ivory sauce and accompanied by smoked bacon, rice pilaf, basil, balsamic tomatoes.

Roasted Pork Rack $25 Rosemary roasted bone-in pork loin, light raspberry horseradish cilantro vinaigrette, Kilimanjaro potatoes, garden peas and roasted corn with dill cream.

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

19

SEAFOOD Tahitian Vanilla Bean Cedar Salmon $30

Encased in cedar with cranberry hollandaise, jasmine rice velouté, dill glazed carrots and green beans.

Ying Yang Miso Salmon $28 Ying Yang jasmine and purple rice with edamame, baby bok choy, bell peppers and won ton. North Atlantic Haddock Polonaise $24

Lemon butter toasted panko egg-onion crunch, creamed spinach and artichoke rice pilaf and seasonal vegetables.

Tilapia Française $23

Mushroom-bacon wild rice and fresh broccoli with dill velouté.

Italian Shrimp Roast $34 Stuffed with mascarpone sherry crab, wrapped with bacon, sauce béarnaise, pasta fresco with tomato classico.

BEEF Kalahari Steer Tenderloin $39 Portobello mushroom garlic creamed potatoes, smoked bacon, bell pepper and onion spinach leaves. All American New York Strip $34

Topped with savory mushrooms, garlic mashed potatoes and fresh broccoli polonaise.

Ribeye Steak $35 Ribeye steak in Italian marinade with bell pepper mushroom-onion sauté, roasted baby red potatoes and fresh asparagus. Roasted New York Strip Loin $32 English cut Roasted sirloin, jus naturale, spinach and artichoke Swiss cheese mashed potatoes and fresh asparagus. Short Ribs Smitane $29 Bacon and onion mushroom smashed potatoes and green beans vinaigrette. Country Style Braised Beef $26

English cut braised beef, caramelized garlic scallion mashed potatoes, port wine demi-glace, glazed green beans and carrots.

London Broil $29

Marinated flank steak, sauce bordelaise, Portobello mashed potatoes, fresh green beans noisette. ****All steaks will be prepared to a minimum internal temperature of 130ºF (medium).

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

VEGETARIAN

Vegetarian meals are served with an appropriate starch where applicable.

Asian Vegetable Fried Rice $18 Chargrilled Cauliflower Steak $18

With dill cream sauce, rice pilaf, broiled tomato and asparagus.

Three Cheese Ravioli $18

Creamed spinach, artichoke and bell peppers.

Portobello Mushroom, Roasted Pepper, Fresh Mozzarella Napoleon $19 Grilled Tofu $18

With spicy chili vinaigrette.

Broccoli Provencal $15

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

21

GOURMET DESSERTS Totally Turtle Cheesecake $7 New York cheesecake with fudge, caramel sauce and chopped pecans. New York Cheesecake $6

New York cheesecake with choice of raspberry, cherry, blueberry or chocolate toppings.

Tiramisu $7 Italian custard, mascarpone cheese and whipped cream with espresso soaked lady fingers. Caramel Apple Pie $6 Granny Smith apples, with pecans and caramel glaze. Silk Satin Pie $7

Peanut butter chocolate and butterscotch silks layered together on a graham crust.

Tuxedo Torte $8 Kahlua chocolate cake and white chocolate mousse intertwined with Kahlua truffle and coated with chocolate ganache. Florida Key Lime Pie $7

Key lime juice custard-filled pie with a graham cracker crust.

Obsession $7 Dark chocolate truffle between layers of chocolate genoise and choice of raspberry or butterscotch sauces.

DESSERT DISPLAYS

A wonderful way to add a touch of sweetness to any event.

Little Bits of Sweetness $6 Four types of dessert bars, cake pops and assorted miniature cream puffs. Kalahari Dessert Extravaganza $9 Ebony and ivory double chocolate mousse , crème brûlée macadamia bread pudding, cinnamon and caramel Bavarian pastry parfaits, Florida key lime pie, Obsession truffle torte, fresh fruit and tiramisu. Cheesecake Bar $8

New York style and assorted flavored cheesecakes with a variety of toppings.

Kalahari Ice Cream Social $8 (Minimum of 50 guests)

Kalahari’s version of the traditional ice cream social with chocolate and vanilla ice cream, Chocolate Fudge, Strawberry and caramel toppings sauce, cherries, chocolate chips, whipped cream, Oreo pieces, peanuts, sprinkles and M&M’s.

S’more Bar $5

Minimum of 35 guests Roast your own marshmallows served traditionally with chocolate bars and graham crackers.

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

CHILDREN’S PLATED OPTIONS Chicken Strips $9

Chicken tenders served with macaroni and cheese, raw carrots and ranch, brownie and milk.

Corn Dogs $9

Mini corn dogs with macaroni and cheese, raw carrots and ranch, brownie and milk.

Cheeseburger $9

Served with crispy potato barrels, raw carrots and ranch, brownie and milk.

CHILDREN’S BUFFET OPTIONS Minimum of 25 guests.

Dinner Buffet $12

Chicken tenders, mini corn dogs, macaroni and cheese, fresh fruit, raw carrots and ranch, brownies and milk.

Pizza Buffet $11 Pepperoni pizza, cheese pizza, raw carrots and ranch, brownies and milk. Children’s Dessert Bar $6

Assortment of cookies, brownies, jello, puddings, rice crispy bars, gummy worms and ice cream bars.

608.254.3314 • [email protected] • KalahariMeetings.com

Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

23

BAR AND BEVERAGE SERVICE

Bar Set up and mixers are included in all beverage service at no additional charge with the exception of Bar Drop Service.

Package Bar Plans

Beer Wine and Soda $13 per first hour ($10 per hour for additional hours) Assortment of domestic, craft and import beer, House wine by the glass, Soft drinks and bottle water Standard Brands $17 per first hour ($10 per hour for additional hours) Includes Beer, Wine, Soda, and Standard Liquor Brands and Mixers. Premium Brands $22 per first hour ($12 per hour for additional hours) Includes: Beer, Wine, Soda, and Premium and Standard Brands Mixers. Package bar plans are unlimited open bars charged per person by the hour with a $350 minimum revenue requirement and a 20% taxable service charge.

Hosted Bar Plans Domestic Beer $4.50

House Wine $6

Standard Brands $6

Craft and Import Beer $6

Soft Drinks $2.50

Premium Brands $8

Non Alcoholic Beer $4.50

Bottled Water $3

(For rocks drinks add $3 per drink)

Hosted bar plans are a per drink charged bar with a minimum revenue requirement of $350 and a 20% taxable service charge.

Cash Bar Plans Domestic Beer $4.50

House Wine $6

Standard Brands $6

Craft and Import Beer $6

Soft Drinks $2.50

Premium Brands $8

Non Alcoholic Beer $4.50 Bottle Water $3 (For rocks drinks add $3 per drink) Cash Bars have a minimum revenue requirement of $300 and prices included tax.

Cordial Package $8 per drink added to any bar.

Amaretto di Saronno, Campari, Benedictine, Chambord, Grand Marnier, Frangelico, Drambuie, Baileys, Black Sambuca, Kahlua

Half Barrel of Beer Domestic $360 Craft and Import $450

House Wine

Selection is available for $24 per bottle

Bar Drop Service Standard Brands $45 per bottle

Domestic Beer $12 per 6 pack

Premium Brands $65 per bottle

Craft and Import Beer $15 per 6 pack

House Wine $24 per bottle

Bar set up includes ice, garnishes, glasses, napkins, straws, and fruit. Drink Tickets and bar sponsorship are available; please ask your Catering Manager for details. Please ask your Catering Manager for a list of additional specialty wines.

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Consuming raw or uncooked meats, poultry, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions. All prices subject to a 20% taxable service charge and applicable taxes.

608.254.3314 [email protected] KalahariMeetings.com 1305 Kalahari Drive Wisconsin Dells, WI 53965