HOT BEVERAGES Tea and filter coffee with: Biscuits Danish Pastries (apple, pain au raisin, vanilla and nibbed sugar)
Blueberry & Yogurt Flapjack Spiced Current Cake Topped with Demerara Fruit & Nut Granola Cake Carrot & Oatmeal Muffin Iced Coffee Cake Mini Muffins (blueberry and double chocolate chip)
Caramel Shortcake Lemon Tart Scones with Clotted Cream & Jam (Traditional, Fruit or Tutti Frutti)
Doughnuts (sugared and chocolate)
Seasonal Fresh Fruit Slices Seasonal Fresh Fruit Skewers Nakd Apple Bar 100% Natural (wheat & dairy free) Nakd Chocolate & Orange Bar 100% Natural (wheat & dairy free) Nakd Banana Bar 100% Natural (wheat & dairy free, vegan friendly, free from added sugar) Nutty Fruit Cake (gf) Apple Crumble Slice (gf) Cranberry & Pecan Flapjack (gf) Apricot Slice (gf) Chocolate & Pecan Brownie (gf)
COLD BEVERAGES Orange Juice (litre) Apple Juice (litre) Cranberry Juice (litre) Sparkling or Still Mineral Water (litre) Elderflower Pressé (750ml) Sparkling Ginger (750ml) Traditional Lemonade (750ml) Sparkling Raspberry Lemonade (750ml) Airen Sauvignon Blanc (750ml) Tempranillo Syrah (750ml) Tempranillo Rose (750ml)
SNACKS Crisps, Tortilla Chips & Nut Selection Oriental Snacks & Kettle Chips
(III) SANDWICH PLATTERS Traditional sandwiches served on a selection of breads allowing 1.5 rounds per person Served in a mixed box. If you require a vegetarian or gluten free platter, please choose the specific menu below.
(III) Classic Sandwich Platter Just Egg Mayonnaise (v) Farmhouse Ploughman’s (v) Highland Ham with Arran Mustard Tuna with Crème Fraiche Peppers & Spring Onions Chicken Tikka & Mint Dressing Thai Chilli Prawn
(III) Vegetarian Classic Sandwich Platter Just Egg Mayonnaise (v) Two Cheese & Coleslaw (v) Houmous with Sweet Peppers (v) Goats Cheese, Tomato & Rocket (v) Three Bean Mexican Salsa with Monterey Jack (v) Vegetarian Tikka (v)
(III) Gluten Free Classic Sandwich Platter Just Egg Mayonnaise (v, gf)) Farmhouse Ploughman’s (v, gf) Highland Ham & Tomato (gf) Tuna Mayonnaise & Cucumber (gf) Chicken Caesar (gf) Turkey Salad (gf)
(III) SANDWICH LUNCH Traditional sandwiches served on a selection of breads allowing 1.5 rounds per person Served in a mixed box. If you require a vegetarian or gluten free platter, please choose the specific menu below.
(III) Classic Sandwich Lunch Just Egg Mayonnaise (v) Farmhouse Ploughman’s (v) Highland Ham with Arran Mustard Tuna with Crème Fraiche Peppers & Spring Onions Chicken Tikka & Mint Dressing Thai Chilli Prawn ~ Triple Chocolate Brownie ~ Freshly brewed tea and filter coffee
(III) Vegetarian Classic Sandwich Lunch Just Egg Mayonnaise (v) Two Cheese & Coleslaw (v) Houmous with Sweet Peppers (v) Goats Cheese, Tomato & Rocket (v) Three Bean Mexican Salsa with Monterey Jack (v) Vegetarian Tikka (v) ~ Triple Chocolate Brownie (v) ~ Freshly brewed tea and filter coffee
(III) SANDWICH LUNCH Traditional sandwiches served on a selection of breads allowing 1.5 rounds per person Served in a mixed box. If you require a vegetarian or gluten free platter, please choose the specific menu below.
(III) Gluten Free Classic Sandwich Lunch Just Egg Mayonnaise (v) Farmhouse Ploughman’s (v) Highland Ham and Tomato Tuna Mayonnaise & Cucumber Chicken Caesar Turkey Salad ~ Nutty Fruit Cake ~ Freshly brewed tea and filter coffee
(III) LUNCHES Lunch menus are rotated over a 7 day cycle allowing 7 items per person (III) Sample Lunch Menu Cheddar, Ham & Arran Mustard Mayo Sandwich on Soft Grain Bread Tuna Savoury Croissant Mango Chicken and Baby Spinach Wrap Ham Hock Terrine, Pear Chutney, Perthshire Oatcake Java Coffee Spiced Scottish Salmon Skewer Vine Tomato Quiche (v) ~ Banana & Blueberry Muffin ~ Freshly brewed tea and filter coffee
(III) Sample Vegetarian Lunch Menu Brie & Cranberry Sandwich on Malted Bread (v) Roasted Vegetable Houmous Croissant (v) Cheese & Leek Muffin (v) Caramelised Onion Savoury Danish (v) Honey, Coconut & Red Lentil Pate, Pear Chutney, Perthshire Oatcake (v) Spinach & Soft Cheese Bruschetta (v) ~ Lemon Fondant ~ Freshly brewed tea and filter coffee
(III) GLUTEN FREE LUNCHES The following menus are rotated over a 7 day cycle allowing 7 items per
(III) Sample Gluten Free Lunch Men Just Egg Mayonnaise Sandwich (v, gf) Ham & Tomato Sandwich (gf) Roasted Red Pepper, Spinach & Houmous Salad Wrap (v, gf) BBQ Marinated Chicken Skewer (gf) Fish Cakes (gf) Honey, Coconut & Red Lentil Pate, Pear Chutney, Crostini (v, gf) ~ Apple Crumble Slice (gf) ~ Freshly brewed tea and filter coffee
(III) SALAD BOX
(III) Falafel Salad with Spinach & Cherry Tomatoes (vegetarian, vegan & dairy free)
(III) Tuna & Borlotti Bean Salad (gluten & dairy free)
(III) Chicken Caesar & Bacon Salad
(III) Scottish Salmon & Quinoa Salad with Sweet Potatoes (gf)
(III) Goats Cheese & Roast Squash Salad with Barley (v)
