Gets me in a good mood
Not necessarily
GRILLED TENDERSTEM BROCCOLI
EBI BITES
EDAMAME BEANS
Tossed in supreme soy and served with spicy goma dressing £ 4.20
Tempura shrimp, chili, coriander, pepper, miso-aïoli & fresh lime. 6 bites £ 7.50
Warm or chilled with sea salt & lemon £ 4
CLASSIC MISO SOUP
JAPANESE POTATO SALAD
with tofu, spring onion & wakame seaweed £ 2.50
with carrot, cucumber & onion £ 4.20
SPICY MISO SOUP
with salmon, tofu, spring onion, kimchi, shiitake, wakame seaweed, chili & coriander £ 4.50 Kimchi with daikon & cucumber £ 2.80 TRADITIONAL KOREAN KIMCHI
Fermented vegetables. Good with rice and all yakitori SEAWEED SALAD
Our salad is made with four types of seaweed, carrot, radish, cucumber, roasted pumpkin seeds & sesame served with goma dressing & lemon £ 5.50
SPICY EDAMAME BEANS
Warm with spicy miso dip £ 4.20
HOTATE K ATAIFI BITES Scallop in kataifi with miso aïoli, trout roe & cress 4 pieces £ 9.50
Kimchi with cabbage £ 2.80
GRILLED EDAMAME BEANS Tossed in supreme soy, ginger & garlic £ 4.50
CAULIFLOWER Fried and served with black
sesame truffle sauce £ 3.80 GRILLED CORN with supreme soy & miso herb butter £ 3.80
RICE
Delicious short grain rice [koshihikari] £2
YASAI STICKS
Classic Japanese snack, cut vegetables with seeds & miso dip £ 3.80
Well, yes. Only it’s almost always cloudy
SALMON CARPACCIO
CAVIAR
Salmon, daikon, chives, lime marinade, trout roe & miso-aïoli £ 7.80
White sturgeon Rossini Caviar [30 gr] served with finely cut avocado £ 35
SALMON TARTARE
Salmon, miso, ginger, red onion, chives, trout roe & miso dressing £ 7 Mix the dressing through the tartare lightly with your chopsticks
TEMAKI / HANDROLLS VEGGIE lettuce, shiitake, avocado & cucumber pc £ 4 CRUNCHY tempura shrimp, miso-aïoli, chili & coriander pc £ 4.80 SALMON avocado, lettuce, salmon, sesame & cucumber pc £ 4.50
SOY CURED SALMON
DIPS & DRESSINGS
Miso mustard, spicy miso & goma dressing Small servings of dips & dressings – please ask your waiter 3 servings £ 3 / 1 serving £ 1.50
TUNA TARTARE
Tuna with avocado, shiso mix & pine nuts, served with nori chips & spicy miso dressing £ 9.50
Topped with red onion, shiitake, dill & miso mustard dressing £ 7.80
At times. But they are also a nuisance and demand pocket money
SASHIMI
SASHIMI DE LUXE Sweet shrimp, salmon, hamachi, tuna, sea bass, scallop with trout roe & lime, shake daikon and hand peeled shrimp. Served with ponzu & supreme soy £ 42
SASHIMI HAMACHI
SASHIMI MIX
SASHIMI MAGURO
White sturgeon Rossini Caviar [30 gr] and avocado served with your Sashimi de luxe £ 72
Hamachi served with supreme soy £ 12.80
Salmon, tuna & hamachi served with supreme soy £ 16.80
Tuna served with supreme soy £ 9.80
Scallop and Greenland shrimp are MSC certified [sustainable fishery]
SASHIMI SEA BASS
SASHIMI SHAKE
Finely cut sea bass served with spring onion, shiso cress, spicy grated daikon radish / momiji oroshi & ponzu £ 9.80
Salmon served with supreme soy £ 7.80
The unforeseen, says the philosopher. But when does that happen?
NIGIRI Seared salmon with sansho pepper & tsume soy / Shake yaki £ 2.50 / 2 pcs £ 4.80 Tofu with ginger, shiitake & sesame / Inari £ 2.20 / 2 pcs £ 4 .30 Omelette / Tamago £ 2.20 / 2 pcs £ 4.30 Avocado with miso aïoli & soy sesame / Avocado to nori £ 2.20 / 2 pcs £ 4.30 Grilled tomato with lime marinade & coriander / Tomato yaki £ 2.20/ 2 pcs £ 4.30
Soy cured salmon with smoked cheese & dill / Shake chiizu £ 2.50 / 2 pcs £ 4.80
Seared yellowtail with tsume soy / Hamachi yaki £ 3.30 / 2 pcs £ 6.40 RICE PAPER ROLLS – 6 pieces
Hamachi / Hamachi £ 3.10 / 2 pcs £ 6 Sea bass / Suzuki £ 2.90 / 2 pcs £ 5.60
CRISPY SALMON crispy fried salmon & crunchy skin, lettuce, avocado, chili sauce, miso-aïoli, coriander & ponzu £ 8.50 SOFTSHELL CRAB avocado, masago, lettuce, miso-aïoli, yuzu kosho & ponzu £ 11.50 MARINATED DUCK BREAST avocado,
Gunkan, miso marinated black cod with tsume & sesame 2 pcs £ 8.50
coriander, lettuce & cucumber, served with goma dressing £ 9.50
Snow pea / Sayendo £ 2.20 / 2 pcs £ 4.30
Shrimp / Ebi £ 3 / 2 pcs £ 5.80 Sweet shrimp / Ama ebi £ 3.20 / 2 pcs £ 6.20 Beef nigiri / Gyu nigiri £ 3.20 / 2 pcs £ 6.20
Tuna / Maguro £ 2.90 / 2 pcs £ 5.60
Tuna with smoked cheese & cress / Maguro chiizu £ 3 / 2 pcs £ 5.80
Seared tuna with sesame dressing & spring onion / Maguro tataki £ 3 / 2 pcs £ 5.80
Salmon New York with garlic/ Shake ninniku £ 2.50 / 2 pcs £ 4.80 Salmon / Shake £ 2.30 / 2 pcs £ 4.40 Daikon-gunkan trout roe / Masu daikon-gunkan £ 3.50 / 2 pcs £ 6.80 Daikon-gunkan trout roe with quail egg yolk / Masu daikon-gunkan £ 3.80 / 2 pcs £ 7.40 SHAKE DAIKON
Thinly sliced daikon with soy cured salmon, avocado, cream cheese, cucumber & ponzu £ 7.50
GREEN DAIKON
Avocado, cucumber, mustard cress rolled in finely cut radish served with wafu saishoku dressing £ 6.80
Grilled scallop with masago, spring onion, lime & tsume soy / Hotate yaki £ 3.80 / 2 pcs £ 7.40 Gunkan ebi. Hand peeled Greenland shrimp, mayo, lumpfish roe & shiso mix £ 3.80 / 2 pcs £ 7.40
According to him. But not according to her
Beef with miso herb butter / Gyu filet paseri £ 4 / 2 pieces £ 7.80 YAKITORI / STICKS Rib-eye beef with Japanese barbecue marinade / Yakiniku £ 5 / 2 pieces £ 9.50 Beef with sticks sauce / Sticks yaki £ 4 / 2 pieces £ 7.80 Beef with crunchy chili & garlic / Spicy gyu filet £ 4 / 2 pieces £ 7.80 Lamb chop topped with miso herb butter / Ramuyaki £ 4 / 2 pieces £ 7.80 Grilled king oyster mushroom with miso herb butter & supreme soy / Eringi £ 2.50 / 2 pieces £ 4.80
Scallop in teriyaki / Hotate teriyaki £ 4.80 / 2 pieces £ 9.40 Scallop wrapped in smoked bacon with miso herb butter / Hotate bacon £ 4.90 / 2 pieces £ 9.60 Miso marinated salmon with teriyaki sauce & spring onion / Shake no miso teriyaki £ 3 / 2 pieces £ 5.80 Salmon wrapped in smoked bacon with miso herb butter / Shake bacon £ 3.20 / 2 pieces £ 6.20 Tuna topped with chili dip, teriyaki, red onion & chives / Maguro chili £ 4 / 2 pieces £ 7.80 Miso marinated black cod / Gindara no miso £ 8 / 2 pieces £ 15.50
Mixed yasai vegetables in teriyaki / Mixed yasai £ 2.50 / 2 pieces £ 4.80 Emmental cheese bacon / Chiizu maki £ 3.50 / 2 pieces £ 6.80 Goat cheese with dried ham / Yaki hitsuji chiizu £ 3.80 / 2 pieces £ 7.40 Free range pork and basil / Shisomaki £ 3.70 / 2 pieces £ 7.20 Bacon wrapped asparagus / Aspara maki £ 3.20 / 2 pieces £ 6.20 Panko breaded duck with wasabi caesar dressing / Aigamo kushi katsu / £ 3.80 / 2 pieces £ 7.40 All our pork comes from free range pigs
Chicken wings / Tebasaki £ 2.60 / 2 pieces £ 5 Chicken meatballs in teriyaki / Tsukune £ 2.60 / 2 pieces £ 5 Chicken and leeks in teriyaki / Negima £ 2.60 / 2 pieces £ 5 Chicken breast topped with chili dip, teriyaki & spring onion / Sasami chili £ 2.60 / 2 pieces £ 5 Duck hearts in teriyaki / Aigamo no kokoro £ 2.80 / 2 pieces £ 5.40
According to her. But not according to him
CAULIFLOWER
Fried and served with black sesame truffle sauce £ 3.80
GRILLED TENDERSTEM BROCCOLI
Tossed in surpreme soy and served with spicy goma dressing £ 4.20
BEEF TATAKI
Spicy goma dressing
Beef, smoked cheese, chives, yuzu kosho dressing, soy roasted almonds & spicy goma dressing £ 10.50
YAKINIKU STEAK
Premium grass fed rib eye steak with Japanese barbeque sauce, topped with cress served with kimchi £ 19.50
SPARE RIBS from free range pigs with Japanese barbecue marinade, topped with spring onion, crunchy garlic & chili £ 9.50
JAPANESE POTATO SALAD
with carrot, cucumber & onion £ 4.20
KING OYSTER MUSHROOM
Grilled with miso herb butter & supreme soy / Eringi 2 pieces £ 4.80
A possibility, absolutely. But only in small doses
GREEN & GRILLED SALAD
Tamari-tofu, grilled vegetables & king oyster mushroom, cauliflower, tenderstem broccoli, lettuce, sweet tomatoes, snow peas, cucumber, edamame beans, avocado, red onion, radish, ginger, chives, daikon, roasted pumpkin seeds, quinoa & wafu saishoku dressing £ 9.50 / £ 14
Wafu saishoku dressing
Wasabi caesar dressing
FOUR WINGS
Marinated duck breast, grilled chicken & leek, soy marinated free range egg, lettuce, sweet tomatoes, snow peas, cucumber, edamame beans, avocado, red onion, radish, quinoa ginger, chives, daikon, roasted pumpkin seeds & wasabi caesar dressing £ 11 / £ 16
FRESH FRUIT AND VEGETABLE JUICES
Ask your waiter for our juice of the day
Miso-mustard dressing
FISH BOWL
Hand peeled Greenland shrimps, seared salmon & tuna, lettuce, sweet tomatoes, quinoa, snow peas, cucumber, edamame beans, avocado, red onion, radish, ginger, chives, daikon, roasted pumpkin seeds & miso mustard dressing £ 12 / £ 18
SMALL CHAOS / CHIRASHI SHAKE
GREEN SALAD
Salmon, avocado, snow peas, trout roe, sushi-rice, sesame, wasabi, soy & ginger £ 9 Yuzu vinaigrette
Lettuce, cabbage, radish, avocado, cucumber, snow peas, edamame beans, red onion, chives, ginger & quinoa tossed with yuzu vinaigrette £ 4.80
BIG CHAOS / CHIRASHI ZUSHI
Tuna, hamachi, salmon, hand peeled Greenland shrimps, tempura shrimp, sushi-shrimp, tenderstem broccoli, snow peas, tamago, tamari-tofu, shiitake, avocado, sesame, trout & lumpfish roe, sushi-rice, wasabi & ginger £ 22
Yes yes. As long as it lasts
FUTOMAKI / BIG ROLLS – cut in 6 pieces COAL CRAB. Softshell crab, coal-black rice, lettuce, avocado, masago,
KABURIMAKI / TOPPED ROLLS – cut in 8 tasty pieces
spicy sauce & tsume soy £ 12.50
HELL’S KITCHEN ROLL
SMOKY CHICKEN BIG. Chicken, soy almonds, smoked cheese, lettuce, chili sesame, spicy sauce, marinated red onion & tsume soy £ 8 GYPSY BIG. Seared fish, spicy sauce, avocado, cucumber, chili, red onion,
ginger & tsume soy £ 7
EBI PANKO ROLL
Tempura shrimp, avocado, spicy sauce, topped with tuna & barbecue sauce £ 13.50
Tempura shrimp, spicy sauce, topped with avocado, sesame & tsume soy £ 11.50
SHAKE AÏOLI ROLL
Snow peas, avocado, cucumber, miso-aïoli, topped with seared salmon, sesame, tsume soy, chives & trout roe £ 13
SALMON CEVICHE ROLL
Red onion, cucumber, avocado, topped with salmon, coriander & lime marinade £ 13
HOSOMAKI / SMALL ROLLS – cut in 8 bite-sized pieces
RAINBOW ROLL
Hand peeled shrimps with Japanese mayo, masago and snow pea topped with salmon, tuna, hamachi & shrimp £ 14
EBI COCKTAIL ROLL
Tuna with spring onion £ 4.80
Tuna with chili £ 4.50
Cucumber £ 2.80
FORMIDABLE ROLL A vocado & cucumber, tossed in sesame, topped with
Avocado & cucumber, tossed in sesame, topped with hand peeled shrimps, mayo & chives £ 12.50
salmon tartare & trout roe £ 12 BLACK COD DRAGON ROLL
Tamago £ 3.50
URAMAKI / INSIDE-OUT ROLLS – cut in 8 delicious pieces Tuna £ 4.80
Salmon £ 3.50
Avocado £ 2.80
Shrimp with spring onion £ 4
Miso marinated black cod, avocado, cream cheese & tsume soy, rolled in sesame £ 12.50
SPICY TUNA ROLL
SMOKY ROLL
Tuna, spicy sauce, cucumber, rolled in furikake and spring onion £ 9
Salmon, smoked cheese and cucumber rolled in dill & sesame £ 7.50
CALIFORNIA ROLL
Salmon with spring onion £ 3.50
Shrimp with chili £ 4
Shrimp, miso-aïoli, avocado, cucumber, rolled in sesame & masago £ 9
PINK ALASKA ROLL
Salmon, cream cheese, avocado, rolled in lumpfish roe £ 8.50
MAMMA MIA ROLL
Salmon with garlic £ 3.50
Salmon with coriander £ 3.50
Shrimp £ 4
Trout roe with spring onion £ 7.50
Avocado & cucumber rolled in chives & soy sesame £ 6.50
SUPREME SOY with kombu, bonito flakes, garlic & ginger
CRISPY EBI ROLL
Tempura shrimp, avocado, spicy sauce, tsume soy, rolled in sesame £ 8.50
Well so they say. But I’m not joining in
CRÈME BRÛLÉE
In Japan, it is not a great dessert to serve a great big dessert. They pride themselves in serving a variety of several petite ones, allowing finesse to act as the finishing touch to the meal. We let you pick from little tasters, to be combined as you wish. Or let our pastry chef set the team. Either as a box of four or – if you’re sharing – try nine. Four for each – and one to squabble over.
ICE CREAM & SORBET
from Jacob & Jakob Ice Cream, Copenhagen 1 scope £ 2.50 3 scopes £ 7
White chocolate & liquorice mousse topped with raspberry foam £ 2.50
Black sesame ice cream with nougatine £ 2.50
Coconut cake £3
White chocolate with sweet miso & popped rice pc £ 2 3 pcs £ 5.50
Marcel chocolate cake with crystallised white chocolate £ 3
Bergamot orange crème brûlée £ 2.50
Dark fondant, with chocolate caramel & peppermint heart, topped with crunchy hazelnut brittle £ 3
White chocolate and liquorice mousse topped raspberry foam £ 2.50
4:SWEETS – DARK
Black sesame ice cream with nougatine, Marcel chocolate cake with crystallised white chocolate, bergamot orange crème brûlée, dark fondant with chocolate caramel & peppermint heart topped with hazelnut brittle £ 10
Crumble with yuzu curd & meringue £ 3
Yuzu sorbet £ 2.50
9:SWEETS
4:SWEETS – WHITE
All the desserts above £ 23 Dark chocolate with caramel and light toasted sesame pc £ 2 2 pcs £ 3.80 ALL PRICES INCLUDE 20% VAT. AN OPTIONAL SERVICE CHARGE OF 12.5% WHICH IS DISTRIBUTED TO ALL STAFF WILL BE ADDED TO YOUR BILL ALLERGY INFORMATION IS AVAILABLE. PLEASE ASK YOUR SERVER.
Coconut cake, crumble with yuzu curd & meringue, vanilla ice cream, 2 white chocolate bites with sweet miso & popped rice £ 11
White coffee, vanilla & bergamot orange pc £ 2.50 / 3 pcs £ 7
Summa summarum. Everything, nothing and a little bit of this and that lifts the spirit. We will try to do the first
Hand on heart. You’re not here to fill your stomach – or well, you are. But that’s nothing a sandwich couldn’t handle. You’re here for the experience. On a plate. Around a table. You’re here to turn a meal into a moment. Which means we have to bring our A game: Ingredients and recipes that go beyond the ordinary, smiles that are contagious, a bill that’s worth every penny, all served with a generous helping of sincerity. Lifting the spirit. That is our goal. You be the judge.
1 Nelson Road, London SE10 9JB. Phone 020 3141 8220 58 Wimbledon Hill Road, London SW19 7PA. Phone 020 3141 8800 11 Henrietta Street, London WC2E 8PY. Phone 020 3141 8810 Opening in Canary Wharf May 2015 + 10 restaurants in Copenhagen sticksnsushi.com sticksnsushiUK
@sticksnsushi_UK
sticksnsushi
@sticksnsushi
This menu is printed on FSC-certified paper [sustainable logging]. 2015.01
IT’S NOT JUST THE FISH. IT’S THE FEELING