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Whipped Italian Ricotta

460

Duo of Tapenade, Grilled Ciabatta

Stone - Baked Feta Cheese

460

Tomatoes, Capers, Greek Metaxa Brandy, Honey

Bacon-Wrapped Dates

490

Spanish Chorizo Stuffing, Sweet & Smoky Piquillo Pepper Sauce

Ratatouille Provençale

220

Rustic Tomato & Vegetable Stew, Free-Range Egg

Moroccan Gambas

460

Aromatic Spices, Cilantro, Cherry Tomatoes

Croquetas Cremosas

390

Chicken-Chorizo, Serrano Ham Croquettes, Six Pieces

Tunisian Lamb Flatbread

390

Lemon-Tahini Spread, Garlic-Yogurt Drizzle

Garlic Mushrooms

390

Cherry Tomatoes, Sherry Vinegar, Herbs

Papas Canarias

220

Salted Baby Potatoes, Spicy “Mojo” Dipping Sauces

Crispy Bacalao Fritters

490

Basque Pepper - Tomato Sauce

Prices are inclusive of VAT and subject to 10% service charge and applicable local government taxes. Not all ingredients are listed in the menu: Please inform your waiter of any dietary restrictions.

Soups hot and cold Harira

290

Moroccan Lentil Soup, Merguez Sausage

Summer Tomato “Gazpacho”

290

Chilled Tomato Soup, Tomato Sorbet, Baby Shrimp “Banderilla”

Mediterranean Salads and Handcrafted Sandwiches The Tapenade Salad Room

790

Makati’s most comprehensive selection of local and imported salad greens, composed salads and homemade dressings

Greek Salad “Horiatiki”

390

Kalamata Olives, Tomatoes, Cucumbers, Feta, Greek Oregano Vinaigrette

Melon-Mozzarella Salad “L’Arpege”

460

Honey-Lemon Dressing, Fresh Mint, Basil, Chili

Roasted Bell Pepper & Jamón Salad

460

Spanish White Beans, Olive Oil, Sweet Paprika

The Spanish “Bikini” Sandwich

490

Serrano Ham, Manchego Cheese, Truffle Butter Homemade Potato Chips

Chicken Souvlaki Sandwich Garlic-Lemon Marinade, Tomatoes, Romaine Lettuce, Garlic Sauce, Homemade Potato Chips

Prices inclusive of VAT and subject to local government taxes and service charge. Not all ingredients are listed in the menu: Please inform your waiter of any dietary restrictions.

390

Stone-Baked Pizza from our brick oven Margherita

440

Mozzarella, Trio of Tomatoes, Tagaytay Basil

Smoked Chicken

460

Artichokes, Caramelized Onions, Creamy Spinach & Mozzarella

Slow-Roasted Mushrooms

460

Sweet Garlic Puree, Fontina & Taleggio Cheese

Spicy Italian Pork

490

Red Onions, Scallions, Mozzarella, Crema

Davao Goat Cheese

490

Australian Leeks, Double Smoked Bacon, Roasted Garlic

Speck

490

Smoked Prosciutto, Mozzarella, Wild Arugula

Calabrese

490

Spicy Pork, Pepperoni, Red Onions, Mozzarella

Tapenade

490

Italian “Mozzarella di Buffala”, Smoked Prosciutto, Black Olive Tapenade

Patatina

490

Homemade Fennel Pork Sausage, Potato, Double Smoked Bacon & Crema

Rotolo

520

Tapenade’s Signature Pizza Roll, with “Salami Piccante”, Mozzarella & Wild Arugula

Quattro Formaggi

520

Crema, Mozzarella, Blue Cheese, “Parmigiano-Reggiano” & Davao Ricotta

Salumi

590

Guanciale, Fennel Sausage, Bacon, Salsiccia Piccante, Tomato, Mozzarella

Tartuffata

690

Italian Guanciale, Black Truffle, Free-Range Egg

Prices are inclusive of VAT and subject to 10% service charge and applicable local government taxes. Not all ingredients are listed in the menu: Please inform your waiter of any dietary restrictions.

Pasta

classics from the Mediterranean Tapenade’s Pasta of the Month

420

Chef Luis’ seasonal pasta interpretations; please inquire with your server

Corn Casarecce

420

Double Smoked Bacon, Creamy Sweet Corn Sauce, Chives

Spaghetti alla Gricia

420

Italian Guanciale, Red Onion, Chili Flakes

Pumpkin Agnolotti

420

Rosemary Brown Butter, Pecorino Romano, Crisp Prosciutto

Conchiglie Rigate

490

Italian Lamb Ragu and Herbed Ricotta Cheese

Ravioli di Brasato

520

Slow-Braised U.S. Beef Short Ribs, Tomato, Basil, Parmesan

Greek Shrimp Rissoni Tomato, Feta Cheese, Baby Spinach

Prices inclusive of VAT and subject to local government taxes and service charge. Not all ingredients are listed in the menu: Please inform your waiter of any dietary restrictions.

590

Main plates

Braised Tunisian Chicken

590

Slow-Cooked with Aromatic Spices, “Orzo Perlato”, Carrots & Cilantro

Pan-Roasted Snapper Fillet

590

Sicilian Sundried Tomato Pesto, Spinach, Crispy Chick Peas

Chicken Tagine

590

Green Olives, Lemon Confit, Aromatic Moroccan Sauce

Octopus “Al Vino Rosso”

690

Braised in Red Wine with Capers, Baby Carrots and Crispy Crushed Potatoes

Mediterranean Beef Kebab

590

Aromatic Basmati Rice with Cashew, Raisins, Eggplant & Cilantro (Served with Baby Greens and Cool Cucumber Raita)

Grilled Tuna Fillet “Riviera”

520

Provencal Vegetables, Basil-Tapenade Sauce, Egg Yolk

“Romescada”

720

Catalan Seafood Stew in a Roasted Pepper, Tomato & Hazelnut Sauce (Served with Arroz Blanco)

“Langostinos Al Ajillo”

790

Garlic Jumbo Prawns, Tomato Soffrito, 65ºC Egg, Pulled Croutons

Braised Lamb Provençale

790

Slow-cooked Cherry Tomatoes, Baby Carrots, Mushrooms & Marble Potatoes Deep Red Wine Sauce

Prices are inclusive of VAT and subject to 10% service charge and applicable local government taxes. Not all ingredients are listed in the menu: Please inform your waiter of any dietary restrictions.

The Mediterranean

Grill

Porcini-Crusted U.S. Angus Rib-Eye Steak 500g (Good to share)

2950

Arugula, Balsamic, Parmigiano-Regianno

U.S. Pork Belly “A la Plancha”

690

Marinated Roasted Bell Peppers, Black Olives, Grilled Spanish Peaches

Australian Lamb Chops “Charmoula” 200g

1200

Spiced Cilantro & Cumin “Pesto”, Cucumber, Yogurt

Spiced Lamb Kebabs

690

Orzo al Pesto, Herb-Yogurt Sauce, Lemon

Chicken “Alla Diavola” Spicy Mediterranean Marinade, Cherry Tomato Salad, Micro Arugula

Prices inclusive of VAT and subject to local government taxes and service charge. Not all ingredients are listed in the menu: Please inform your waiter of any dietary restrictions.

590