Doubletree by Hilton Orlando Downtown 60 South Ivanhoe Boulevard Orlando, FL (407)

Breakfast Menu Doubletree by Hilton Orlando Downtown 60 South Ivanhoe Boulevard Orlando, FL 32804 (407) 425-4455 Hot Plated Breakfast Selection 1 ...
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Breakfast Menu

Doubletree by Hilton Orlando Downtown 60 South Ivanhoe Boulevard Orlando, FL 32804 (407) 425-4455

Hot Plated Breakfast Selection 1

Seasonal Fruit Cup Farm Fresh Scrambled Eggs Bacon or Country Sausage Herb Roasted New Potatoes Selection 2

Seasonal Fruit Cup Grilled Flat Iron Steak (Medium) Scrambled Eggs with Chives Hash Browns with Sweet Onions Selection 3

Grilled Pineapple Slices with Lavender Yogurt Sauce Ham and Cheese Quiche Herb Roasted Plum Tomatoes Selection 4

Sliced Strawberries with Orange Crème Fraiche Eggs Benedict Poached Egg, Canadian Bacon and a Sliced Tomato served on an English Muffin and Topped with Hollandaise Sauce Accompanied by Creamed Spinach Selection 5

Cantaloupe Wedge with Honey Lime Cottage Cheese Strawberry Stuffed French Toast Grilled Turkey Sausage Orange Pecan Syrup

All hot plated breakfast selections are served with Fresh Bakery Basket Centerpieces, Fresh Florida Orange Juice, Regular Coffee, Decaffeinated Coffee and a selection of Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Continental Breakfast

Freshly Squeezed Florida Orange Juice Assorted Chilled Juices Fresh Cut Seasonal Melons and Berries Bakery Basket Featuring Assorted Danish, Muffins, Breakfast Breads and Croissants Served With Sweet Butter, Jams, Preserves and Cream Cheese Plain and Assorted Fruit Yogurts Assorted Boxed Cereals Served with Whole and 2 % Milks Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Continental Breakfast pricing is based on 60 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 30 people.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Buffet Breakfast Selection 1

Fresh Florida Orange Juice Assorted Chilled Juice Fresh Cut Seasonal Melons and Berries Bakery Basket Featuring Assorted Danish, Muffins, Breakfast Breads and Croissants Served with Sweet Butter, Jams, Preserves and Cream Cheese Plain and Assorted Fruit Yogurts Assorted Boxed Cereals Served with Whole and 2 % Milks Scrambled Eggs with Fresh Herbs Smoked Bacon Maple Sausage Links Oven Roasted Rosemary New Potatoes Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 2

Fresh Florida Orange Juice Assorted Chilled Juice Fresh Cut Seasonal Melons and Berries Bakery Basket Featuring Assorted Danish, Muffins, Breakfast Breads and Croissants Served with Sweet Butter, Jams, Preserves and Cream Cheese Eggs Benedict Poached Egg and Black Forest Ham served on an English Muffin and Topped with Thyme Hollandaise Sauce Herbed Fingerling Potatoes Smoked Sausage Crisp Bacon Steel Cut Oats Served with Dried Fruit and nuts Raisin French Toast Served with Warm Maple Syrup The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Selection 3

Fresh Florida Orange Juice Assorted Chilled Juice Fresh Cut Seasonal Melons and Berries Bakery Basket Featuring Assorted Reduced Fat Danish, Muffins and Breakfast Breads Served with Sweet Butter, Jams, Preserves and Cream Cheese Plain and Assorted Fruit Yogurts Baked Egg White Casserole With Reduced Fat Mozzarella, Spinach, Tomato and Mushroom Turkey Sausage Chicken Sausage Course Ground White Corn Grits Served with Honey Baked Apples and Granola

Selection 4

Fresh Florida Orange Juice Assorted Chilled Juice Fresh Cut Seasonal Melons and Berries Bakery Basket Featuring Assorted Danish, Muffins and Breakfast Breads Served with Sweet Butter, Jams, Preserves and Cream Cheese Scrambled Eggs with Chives Sausage Gravy and Biscuits Roasted Potatoes with Fresh Herbs Grits Served with Honey and Brown Sugar Grilled Black Forest Ham Maple Sausage Country Fried Steak Served with Pepper Gravy Breakfast Buffet pricing is based on 60 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 30 people. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

A la Carte Breakfast

Assorted Boxed Cereals Served with Whole and 2 % Milks

Bacon, Egg and Cheese Croissant

Smoked Salmon Served with Bagels, Cream Cheese, Chopped Eggs and Bermuda Onions Belgium Waffle Station* Served with Regular Syrup, Maple Syrup, Strawberries, Fruit and Nut Compote, Chocolate Chips, Sweet Cream Butter and Whipped Cream Omelet Station* Served with Diced Ham, Bacon, Mushrooms, Spinach, Onion, Cheddar Cheese, Diced Tomatoes and Spinach Steel Cut Oatmeal Served with Brown Sugar, Honey and Dried Cranberries Yogurt Parfaits Served with Granola and Seasonal Berries

Ham and Cheese Quiche Prepared in a Light Flaky Pastry

Cheese Grits

Bagels and Cream Cheese

Cinnamon Rolls

Sticky Buns

Croissants

Chocolate Croissants

Assorted Fruit and Cheese Danish

Assorted Fruit Turnovers

Assorted Muffins

An additional attendant surcharge of $100 will be applied for selections marked with an asterisk. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Breakfast Beverages

Coffee Regular or Decaf

Assorted Herbal Tea

Red Bull Regular or Sugar Free

Bottled Water Still or Sparkling

Naked Juice

Fresh Florida Orange Juice

Cranberry Juice

Pineapple Juice

Apple Juice

Grapefruit Juice

Tomato Juice

V-8 Juice Iced Tea

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Meeting/A La Carte Breaks

BANQUET AND CATERING POLICIES 60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455 The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Food and Beverage Service

The Doubletree Orlando Downtown Hotel is responsible for the quality and freshness of the food served to our guests. Due to current health regulations, all food served at the hotel must be prepared by our culinary staff. Food may not be taken off the premises after it has been prepared and served. The sale and service of alcoholic beverages are regulated by the state. As a licensee, this hotel is responsible for the administration of the regulations. It is a policy, therefore, that alcoholic beverages cannot be brought into the hotel from the outside.

Administrative Fees

All catering and banquet charges are subject to the customary administrative fees and state sales tax.

Function Room Assignments Room assignments are made according to the guaranteed minimum number of people anticipated. Because these attendance figures may vary from expected attendance, we reserve the right to change room reservations to best accommodate either increasing or decreasing attendance figures.

Entrée Selection In the event that your group requires a split menu, entrée selections are limited to a maximum of 2 selections. There may be an additional charge for this service. The hotel requires that the client produce place cards or tickets identifying the particular entrée selected by each guest. If the hotel needs to produce more than the initial amount guaranteed for a specific entrée, the client is responsible for paying for those additional meals.

Guarantees

A guaranteed attendance figure is required for all meal functions 3 business days prior to the function date and is not subject to reduction. If the catering office is not advised by this time, the estimated figure will automatically become the guarantee. We will be prepared to serve 5% over the guaranteed number for groups below 400 people and 3% for groups of 400 and above.

Menu Pricing

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverages, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place.

Audio-Visual Equipment We will be pleased to arrange for any audio-visual requirements for your event.

Billing An acceptable form of payment must be agreed upon during the initial booking arrangements. Acceptable forms include advance deposit (prepayment), direct billing (subject to approval) or completed credit card authorization form.

Security The hotel does not assume responsibility for damage or loss of any merchandise or articles left on premise prior to, during or following any event. Arrangements for security to monitor equipment or merchandise may be made through your catering contact prior to the event.

Decorations Your catering contact will be happy to assist you with arranging freshly cut flowers, centerpieces, ice carvings, themed décor, etc. The hotel will not permit the affixing of anything to walls, floors, ceilings or equipment with nails, staples, tape or any other substance or device.

60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455 The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

MEETING BREAKS Cookies and Milk

Sports Break

Freshly Baked Chocolate Chip, Oatmeal-Raisin and Peanut Butter Cookies Served with Assorted Brownies and Bars Skim Milk, 2% Milk and Chocolate Milk $10.95 per person

Warm Salted Pretzels, Hot Buttered Popcorn Roasted Peanuts and Cracker Jacks Lemonade and Iced Tea $12.95 per person

Strawberry Break

Healthy Station

Assorted Granola Bars, Trail Mix Whole Fresh Fruit Assortment Yogurt Fruit Smoothies Made to Order $14.95 per person

Major League Spring Practice Corn Dogs, Boiled Peanuts, Sweet Potato Chips, Hush Puppies, Root Beer $19.95 per person

Fresh Strawberries with Whipped Cream Crème Fraiche and Chocolate Fondue Frozen Strawberry Juice Bars Strawberry Bread with Cream Cheese Strawberry-Banana Smoothies $16.95 per person

Suwannee River Break

Swans with Cream, Cream Horns, Lattice Jam Bars, Peach Sweet Tea $14.95 per person

Orange Break

Warm Orange Bread with Honey Candied Orange in Phyllo Chocolate Covered Orange Wedges Crispy Orange Wontons Chilled Orange Sodas Orange Creamsicles $16.95 per person

Lemon Break

Lemon-Poppy Seed Muffins Lemon Tartlettes and Bars Lemon Pepper Chicken Bruschetta Lemon Italian Ice Lemonade, Lemon Flavored Sparkling Water $16.95 per person

- Add These Meeting Favorites To Any Break Ice Cream

Frozen Nestle and Haagen Dazs Ice Cream Novelties $3.00 per person

Assorted Soda

$3.00 each (charged on a consumption basis)

Still or Sparkling Water

$3.50 each (charged on a consumption basis)

60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455 The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

BREAK A LA CARTE The following items are for use specifically when arranging a custom designed break.

- Food Selections -

- Beverage Selections -

Whole Fresh Fruit Seasonal Selections $24.00 per dozen pieces

Freshly Brewed Coffee Regular or Decaffeinated $45.00 per gallon

Freshly Baked Cookies Chocolate Chip, Oatmeal Raisin and Peanut Butter $40.00 per dozen

Decanters of Assorted Juices Freshly Squeezed Orange, Cranberry, Red Grapefruit, Apple and V-8 $20.00 per carafe

Sliced Fresh Fruits and Berries $5.95 per person

Freshly Brewed Iced Tea $20.00 per carafe

Double Fudge Nut Brownies $43.00 per dozen

Lemonade $20.00 per carafe

Assorted Pastries Freshly Baked Muffins, Nut Breads and Croissants $40.00 per dozen

The Following Items Will Be Billed on a Consumption Basis:

Soft Pretzels with Mustard $30.00 per dozen

Bottled Water Still, Carbonated, and Flavored $3.50 each

Bagels with Cream Cheese $45.00 per dozen

Assorted Soda $3.00 each

Hot Buttered Popcorn $6.95 per person

Assorted Hot Tea $3.00 per bag

Deluxe Mixed Nuts $8.95 per person

Starbucks Doubleshot® $6.00 each

Chips, Dips and Salsa An Assortment of Potato Chips, Corn Chips and Tortilla Chips Accompanied by French Onion Dip and Salsa Picante $10.95 per person

Starbucks Frappuccino® $5.00 each Red Bull® Energy Drink $6.00 each

60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455 The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

60 S Ivanhoe Blvd, Orlando, FL 32804 407.425.4455 The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Lunch Menu

Doubletree by Hilton Orlando Downtown 60 South Ivanhoe Boulevard Orlando, FL 32804 (407) 425-4455

Hot Plated Lunch Our Main Courses are Beautifully Presented with Our Signature Wild Mushroom Risotto, Chef’s Selection of Fresh Vegetables and Freshly Baked French Rolls served with Sweet Butter

Selection 1

Wild Herb Salad served with Seasonal Tomatoes and Sweet Onion Vinaigrette Chicken Penne Pasta with Alfredo Sauce Grilled Angel Food Cake with Marinated Fruit and Goat Cheese Sabayon Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 2

Red Oak, Frisee and Mache Salad served with Truffle Vinaigrette Roasted Salmon with Fresh Garlic Tomato Lemon Beurre Blanc Peach Strudel with Walnut Cream Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 3

Wild Field Greens with Seasonal Tomatoes, Toasted Pumpkin Seeds and Orange Pomegranate Vinaigrette Seared French Cut Chicken Breast with Nutmeg Lemon Jus Linzer Tort with Lemon Grass Crème Anglaise Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Selection 4

Frisee Lettuce with Roasted Beets, Walnuts and Roquefort Vinaigrette French Cut Roasted Garlic Chicken with a Mushroom and Shallot Silver Thyme Demi Glace Apple Mousse Napoleon with Rum Raisin Sauce Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 5

Roasted Fingerling Potatoes with Frisee Lettuce, Haricots Vert, Bacon and Dijon Vinaigrette Wild Flower Honey Glazed French Cut Chicken Breast with Lavendar Demi Glace Chocolate Pecan Bread Pudding with Buttermilk Cream Anglaise Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 6

Seasonal Field Greens served with Grape Tomatoes and Parmesan Vinaigrette Seared Flat Iron Steak with Lime Coriander Salsa Orange Tart with Mint Sauce Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Selection 7

Fresh Herb Salad with Ash Goat Cheese and Tamarind Dressing Slow Roasted Red Snapper served with Chive Horseradish Cream Pineapple Tatin with Orange Mint Sauce Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 8

Roasted Baby Vegetable Salad with Braised Endive and Lemon Garlic Vinaigrette Curry Spiced Shrimp with Mango, Coconut and Tomato Chutney Chocolate and Vanilla Crème Brulee Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 9

Seasonal Field Greens with Grape Tomatoes and Parmesan Vinaigrette Sliced Beef Tenderloin (4 oz. portion) served with Wild Mushroom Sauce Peach Strudel with Walnut Cream Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Selection 10

Roasted Asparagus Crème Soup with Morel Mushrooms and Garlic Oil Chicken Breast filled with Prosciutto, Basil, Ricotta Cheese and Tomato Confit Pear Crisp with Tarragon Ice Cream Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 11

Roasted Artichokes and Hearts of Palm over Mache Lettuce with Tomato Vinaigrette Seared Beef Tenderloin with Red Wine Reduction Fried Ricotta Wontons with Roasted Quince and Honey Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Hot Buffet Selections A La Roma

Minestrone Soup Served with Garlic Bread and Foccacia Mixed Greens Salad with Roasted Garlic Vinaigrette Grilled Italian Vegetables Bocconcino and Tear Drop Tomatoes Tossed with Virgin Olive Oil, Fresh Basil and a Hint of Lemon Penne Pasta in a Fresh Tomato and Basil Pomodoro Sauce Chicken Scaloppini in a Light Lemon Piccata Sauce Miniature Canolis Tiramisu Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Tacos & Fajitas

Chicken Tortilla Soup Fresh Tomato Salsa Served with Tri-Colored Tortilla Chips House Made Guacamole Spicy Ground Beef Grilled Chicken Breast Sautéed Peppers and Onions Spanish Rice Soft Flour Tortillas and Taco Shells Shredded Cheddar and Monterrey Jack Cheese Shredded Lettuce, Diced Tomatoes, Sliced Black Olives Sour Cream and Pico de Gallo Sauce Coconut Flan Kahlua Chocolate Cake Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Carolina Barbeque

Red Bliss Potato Salad with Caramelized Onions Creamy Cole Slaw Romaine Lettuce, Cucumbers and Tomatoes with Buttermilk Ranch Dressing Open Pit Barbecued Chicken Breast Carolina Pulled Pork Barbecue Boston Baked Beans Corn on the Cob in Butter Sauce Sandwich Rolls & Kaiser Rolls Peach Cobbler Bourbon Pecan Pie Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The Backyard Cook-Out

Red and Yellow Tomato Salad served with a Citrus Vinaigrette Red Bliss Potato Salad with Caramelized Onions Creamy Cole Slaw

From the Grill* All Beef Hot Dogs Sirloin Burgers Honey Barbecue Breast of Chicken Accompanied with Iceberg Lettuce, Sliced Beefsteak Tomatoes, Sliced Bermuda Onions, Dill Pickles, Sauerkraut, Sliced Swiss, American and Cheddar Cheese, Select Condiments and Kaiser Rolls and Hot Dog Buns Boston Baked Beans Corn on the Cob in Butter Sauce 5-Alarm Chili Apple Pie and Blueberry Pie Served with Individual Vanilla Ice Cream Selection of Regular Coffee, Decaffeinated Coffee and Iced Tea The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Cold Buffet Selection The All-American Deli

Grilled Vegetable Pasta Salad Field Greens with Cucumbers and Cherry Tomatoes Served with Red Wine Oregano Vinaigrette and Creamy Bleu Cheese Dressing Beautifully Arranged Tray of Thinly Sliced Turkey Breast, Maple Glazed Ham and Roast Sirloin Baby Swiss, Provolone and American Cheeses Accompanied with Iceberg Lettuce, Beefsteak Tomatoes, Dill Pickles, Bermuda Onions, Mayonnaise and Imported Grain Mustard Freshly Baked Multi-Grain Rolls, Rye Bread and French Baguettes Assorted Jumbo Cookies Walnut Fudge Brownies Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The Orange Sandwich Buffet

Mixed Green Salad with Balsamic Vinaigrette Potato Salad Cole Slaw A Selection of Sandwiches to Include: Turkey with Provolone in a Spinach Wrap Black Forest Ham with Swiss on Marble Rye Bread Thinly Sliced Roast Beef with Cheddar on Focaccia All Sandwiches are garnished with Iceberg Lettuce, Sliced Tomatoes, Mayonnaise and Dijon Mustard Whole Seasonal Fruit Individual Bag of Chips Jumbo Chocolate Chip Cookies Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

The Citrus Sandwich Buffet

Red, Green and Yellow Tomato Salad White and Green Asparagus with Citrus Aioli Gorgonzola Potato Salad Herbed Chicken Breast on Sourdough Baguette with Fresh Arugula and Tomatoes Sliced Beef Tenderloin on Sicilian Flatbread with Grilled Bermuda Onions and Horseradish Mayonnaise Grilled Zucchini and Portobello Mushrooms, Thinly Sliced Fresh Mozzarella Cheese in a Tomato Wrap Seasonal Whole Fruit Individual Bag Tera Chips Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Lunch Buffet pricing is based on 60 minutes of service. An additional food surcharge of $150 will be applied for groups under 30 people. An additional attendant surcharge of $100 will be applied for selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

BOX LUNCHES (For Off-Site Events Only) A Selection of Sandwiches to Include: Turkey with Provolone in a Spinach Wrap Black Forest Ham with Swiss on Marble Rye Bread Thinly Sliced Roast Beef with Cheddar on Kaiser Roll All Sandwiches garnished with Iceberg Lettuce and Sliced Tomatoes Packages of Mayonnaise and Dijon Mustard Each Boxed Lunch is accompanied by: A Whole Piece of Seasonal Fruit Individual Bag of Chips Jumbo Chocolate Chip Cookie

Gourmet Box Lunch

Herbed Chicken Breast on Sourdough Baguette with Arugula and Tomatoes Sliced Beef Tenderloin with Grilled Bermuda Onions and Horseradish Mayonnaise Grilled Zucchini and Portobello Mushrooms, Thinly Sliced Fresh Mozzarella Cheese in a Tomato Wrap Packages of Mayonnaise and Dijon Mustard Each Boxed Lunch is accompanied by: A Whole Piece of Seasonal Fruit Individual Bag of Chips Walnut Fudge Brownie

Assorted Soft Drinks Mineral Waters

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Brunch Menu

Doubletree by Hilton Orlando Downtown 60 South Ivanhoe Boulevard Orlando, FL 32804 (407) 425-4455

Brunch Package Assortment of Freshly Baked Breakfast Pastries, Muffins and Bagels Served with Creamy Sweet Butter and Fruit Preserves Fresh Florida Orange Juice, Cranberry and Apple Juice Sliced Seasonal Melon and Berries Imported and Domestic Cheese Display Served with Sliced French Bread, Water Crackers and Fruit Garnish

Salad Classic Caesar Salad Garnished with Garlic Croutons Chilled Asparagus with Citrus Aioli Grilled Portobello Mushroom, Beefsteak Tomatoes and Buffalo Mozzarella Garnished with Fresh Basil, Cracked Black Pepper and Virgin Olive Oil

Entrée Classic Eggs Benedict with Hollandaise Truffle Sauce Applewood Smoked Bacon, Link Sausage or Country Ham Red Bliss Breakfast Potatoes with Sautéed Onions and Peppers Sautéed Chicken Breast with Brandy and Wild Mushrooms Signature Mushroom Potato Dauphinois Grilled Seasonal Vegetables

Omelet Station* Applewood Smoked Bacon, Country Ham, Smoked Salmon, Cheddar and Mozzarella Cheese, Scallions, Baby Shrimp Sweet Red Peppers, Mushrooms and Fresh Spinach

Dessert Station Chocolate Mousse Tarts, Pecan Pie, Marble Cheesecake, Chocolate Dipped Strawberries and Pear-Almond Tarts Selection of Regular and Decaffeinated Coffee and Herbal Tea

Brunch pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100 will be applied for selection marked with an asterisk. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Brunch Station Selections Fresh Juice and Smoothie Station* A Variety of Fresh Fruit to include Mango, Pineapple, Orange, Golden Delicious Apple, Grapefruit, Strawberries, Carrots, Yogurt and Fresh Ginger Smoked Salmon Served with Bagels, Cream Cheese, Chopped Eggs and Bermuda Onions Cheese Blitzs Served with sour cream and blueberry sauce Pasta Station* Gemelli Pasta in a Fresh Tomato Basil Pomodoro Sauce AND

Four Cheese Spinach Angolotti Proscuitto, Mushroom and Peas in a Creamy Alfredo Sauce Served with Garlic Bread Sticks and Parmesan Cheese Jumbo Gulf Shrimp Arranged on Ice with Absolut Cocktail Sauce and Lemon Wedges House Cured Salmon Served with Chopped Onions, Hard-boiled Eggs, Baby Capers Cream Cheese, Assorted Bagels and Bagel Chips

Brunch pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100 will be applied for selection marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Carvery Accompanied by Silver Dollar Rolls Horseradish Crusted Tenderloin of Beef* Served with Horseradish Crème Fraîche and Major Grey’s Mango Chutney Serves 25 Roasted Suckling Pig* Served with Fresh Mojo and Barbecue Sauce Serves 40 Sage Roasted Breast of Turkey* Served with Cranberry Mayonnaise Serves 20 Pepper Crusted Sirloin Beef* Served with Pink Peppercorn Sauce Serves 25 Whole Bone-In Smoked Ham * Served with Pear Compote and Stone-ground Mustard Serves 30

Brunch pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100 will be applied for selection marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Sushi Menu Traditional Rolls Market Price Avocado or Cucumber Mixed Vegetable Roll Asparagus Roll California Roll Giant California Roll Yellow Tail or Eel Roll Salmon or Tuna Roll Salmon Skin Roll Spicy Tuna or Salmon Roll Spicy Yellowtail Roll Philadelphia Roll Spider Roll Alaskan Roll Caterpillar Roll Dragon Roll Lobster Maki

6 Pieces 6 Pieces 6 Pieces 6 Pieces 8 Pieces 6 Pieces 6 Pieces 6 Pieces 6 Pieces 6 Pieces 6 Pieces 5 Pieces 6 Pieces 6 Pieces 6 Pieces 6 Pieces

Nigiri Sushi Market Price Red Tuna White Tuna Yellowtail Fresh Salmon Squid Octopus Fresh Water Eel Scallop Shrimp

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Grand Finale Tropical Bananas Foster* Flambéed Bananas, Mangos and Pineapples, Caramelized Sugar, Crystallized Ginger and Dark Rum Served over Macadamia Brittle Häagen Dazs Ice Cream

Cherries Jubilee* Dark Cherries and Kirshwasser Liqueur Flambé Served over Vanilla Häagen Dazs Ice Cream

Sundae Shoppe* Chocolate and Vanilla Häagen Dazs Ice Cream Served with Hot Fudge, Caramel Sauce, Chopped Nuts, Jimmies, Crushed Oreos, Reeses Pieces, Chocolate Chips, M&Ms, Fresh Seasonal Berries Maraschino Cherries and Fresh Whipped Cream

Crepes* Chocolate and Fruit Filled Crepes Served with Fresh Whipped Cream, Chocolate Ganache or Fresh Strawberries

An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100 will be applied for selection marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Dinner Menu

Doubletree by Hilton Orlando Downtown

60 South Ivanhoe Boulevard Orlando, FL 32804 (407) 425-4455

Plated Dinner Our Main Courses are beautifully presented with Chef’s Choice of Seasonal Vegetables, our Signature Mushroom Risotto and Freshly Baked French Rolls and Sweet Butter

Selection 1 Field Greens garnished with Plum Tomatoes and Cucumbers tossed in a Balsamic Vinaigrette

Spinach and Cheese Agnolotti Served with White Truffle and Yellow Tomato Cream Sauce Fresh Fruit Tart Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 2 Seasonal Field Greens garnished with Grape Tomatoes and European Cucumbers tossed in a Lime Vinaigrette

Seared Atlantic Salmon With a Pommery Mustard Cream Duo of Sorbets in an Almond Tuile Cookie Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 3 Wild Field Greens garnished with Seasonal Vegetable Chips and Toasted Pumpkin Seeds tossed in aOrange Pomegranate Vinaigrette

Seared French Cut Chicken Breast Cooked in a Lemon Jus Linzer Tort with Chocolate Crème Anglaise Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Selection 4 Baby Arrow Head Spinach, Toasted Almonds and Dried Cranberries tossed in an Aged Balsamic Vinaigrette

French Cut Chicken Breast Stuffed with Stilton Bleu Cheese, Horseradish and Roasted Garlic Tarragon Sauce Molten Chocolate Cake with Crème Anglaise Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 5 Mixed Petite Lettuce and French Radishes Tossed in an Aged Balsamic Vinaigrette

French Cut Chicken Breast Stuffed with Wild Mushroom Mousseline Orange Tart with Bitter Lemon Cream Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 6 Baby Red and Green Romaine with Crumbled Gorgonzola Cheese tossed in a Red Wine Vinaigrette

French Cut Chicken Breast Topped with Jumbo Shrimp served with Lemon Oregano Butter Apple Strudel with Cinnamon Ice Cream Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 7 Red Oak Wrapped in European Cucumber with Grape Tomatoes and Apple Butter Vinaigrette

Roasted French Cut Breast of Chicken Stuffed with Prosciutto and Mozzarella served with Smoked Tomato and Rosemary Sauce Warm Gratin of Apple with Wild Flower Honey Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Selection 8 Baby Field Greens with Cucumbers and Bermuda Onion Confit tossed in a Truffle Vinaigrette

Roasted Pork Tenderloin Served with Cipollini Onion Sauce Pear Crisp with Tarragon Ice Cream Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 9 Mache and Micro Watercress Salad Tossed in a Grape Seed Vinaigrette

Red Snapper with Braised Fennel and Morel Mushroom Cream Sauce Duo of Sorbets in an Almond Tuile Cookie Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 10 Wedge of Iceberg Lettuce with Sliced Beefsteak Tomatoes Tossed in a Creamy Bleu Cheese Dressing

Simply Grilled New York Strip Steak Chocolate Terrine with Vanilla Crème Anglaise Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Selection 11 Broccoli Raab with Lola Rosa Lettuce Tossed in a Shallot and Garlic Vinaigrette

Pan Seared Halibut Served with Chive and Tomato Coulis Trio of Profiteroles Pistachio, White Pepper and Cranberry Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 12 Wedge of Romaine Lettuce garnished with Croutons and Shaved Asiago Cheese and Drizzled Caesar Dressing

Filet Mignon with Forest Mushroom Confit Served with Cognac Cream Sauce Strawberry Napoleon Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 13 Watercress, Pea Tendrils and Radish Salad Tossed in a Sweet Raspberry Vinaigrette

Roasted Black Grouper Served with Tarragon and Fennel Cream Fried Ricotta Wontons with Roasted Quince and Honey Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Selection 14 Field Greens with Stilton Bleu Cheese, Pineapple Sage and Dried Strawberries tossed in a White Balsamic Vinaigrette

Chilean Sea Bass wrapped in Duck Bacon and Topped with Sliced Figs and Apple Beurre Blanc Hazelnut Chocolate Tort with Praline Sauce Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 15 Caramelized Apple and Onion Salad with English Celery and Citrus Vinaigrette

Roasted Rack of Lamb with Truffle and Yellow Tomato Coulis served with Honey Lavender Demi Glace Pistachio Tart with Cardamom Ice Cream Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Selection 16 Leaf Lettuce garnished with Spiced Pecans and Crumbled Gorgonzola Tossed in a Blood Orange Vinaigrette

Filet Mignon and Our Signature Crab Cake Served with Madeira Wine Sauce Vanilla Crème Brulée with Wild Berries Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Dinner Buffet Cookout

Bread Presentation Featuring Kaiser Rolls, French Baguettes and Hot Dog Buns Beefsteak Tomatoes, Seedless Cucumber and Bermuda Onion Salad tossed in a Citrus Vinaigrette Red Bliss Potato Salad with Caramelized Onions Creamy Cole Slaw

From the Grill* Sirloin Burgers All Beef Hot Dogs Served with Sauerkraut Open Pit Barbecued Chicken Breast Boston Baked Beans Corn on the Cob in Butter Sauce Accompanied by Lettuce, Sliced Tomatoes, Sliced Vidalia Onions, Dill Pickles, Relish, Sauerkraut, Swiss Cheese, American Cheese, Cheddar Cheese and Select Condiments

Ice Cream Sundae Bar* Chocolate and Vanilla Häagen Dazs Ice Cream Served with Hot Fudge and Caramel Sauces, Chopped Nuts, Jimmies, Crushed Oreos, Reeses Pieces, Chocolate Chips, M&Ms, Maraschino Cherries and Fresh Whipped Cream Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Southern Nights

Bread Presentation Featuring Buttermilk Biscuits, Corn Bread and Parker Dinner Rolls Red and Yellow Beefsteak Tomatoes with Red Wine Vinaigrette Potato Salad with Andouille Sausage Romaine Lettuce with Bowls of Cucumber, Cherry Tomatoes, Black Olives, Carrots, Croutons and Sunflower Seeds Served with Buttermilk Ranch and Red Wine Vinaigrette Dressing

From the Grill* Baby Back Ribs with Mango Barbecue Sauce Rib Eye Steak – Simply Grilled Country Fried Chicken and Gravy Smashed Potatoes Fresh Green Beans with Bacon and Onions Warm Bread Pudding served with Vanilla Ice Cream and Jack Daniels Sauce Pecan Pie Chocolate Cream Pie Apple Pie Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

A Night in Southern Italy

Bread Presentation Featuring Loaves of Italian Bread, Garlic Bread and Assorted Breadsticks Elaborate Antipasto Display with Roasted Red Peppers, Eggplant Caponata, Marinated Wild Mushrooms, Imported Provolone, Presto Marinated Ciliegine, Prosciutto, Sopressata, Genoa Salami, Marinated Artichoke Hearts, Hearts of Palm, Calamata Olives and Grilled Zucchini Italian Sausage with Grilled Onions and Peppers Veal Marsala and Wild Mushrooms Gulf Shrimp Scampi over Orzo

Pasta Station* Gemelli Pasta in a Fresh Tomato and Basil Pomodoro Sauce Spinach and Ricotta Cheese Angolotti with Prosciutto, Mushrooms and Peas in a Creamy Alfredo Sauce Served with Parmesan Cheese Tiramisu Canollis Amaretto Cookies Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Salsa Buffet

Gourmet Bread Presentation Featuring Cuban Bread and Jalapeño Corn Bread Shrimp Ceviché Avocado, Tomato and Red Onion Salad with Lemon Vinaigrette Black Bean and Corn Salsa with Tri-Color Tortilla Chips Field Greens with Citrus Vinaigrette

Carvery* Whole Roasted Suckling Pig Marinated and Served with Fresh Mojo

From the Grill* Pico de Gallo Chicken Breast Served with Churrasco Steak Chimichurri Sauce Fried Sweet Plantains White Rice Black Beans Habichuelas Mango Macadamia Nut Tart Caramel Rum Flan Churros Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Caribbean Nights

Bread Presentation Featuring Banana Walnut and Cranberry Breads Jerk Chicken Soup Conch Salad with Picka-Peppa Sauce Curried Rice and Seafood Salad Bread Fruit Salad Tossed Greens with Creamy Citrus Dressing

From the Grill* Pork Chops with Apricot Catsup

Carvery* Whole Grouper Baked with Cilantro, Shiitake Mushrooms with a Soy Sauce Glaze Caribbean Shrimp with Lime and Scotch Bonnet Sweet Potato Fritters Red Beans and Rice Honey Plantains Key Lime Pie Banana Fritters with Cinnamon Brown Sugar Freshly Sliced Tropical Fruits with Island Rum Flavored Cream Coconut Cream Pie Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

A Mediterranean Evening

Bread Presentation Featuring Housemade Flat Breads and Pitas Greek Salad with Pepperoncini, Calamata Olives Feta Cheese, Cucumbers, Tomatoes, Red Onions and Red Wine Vinaigrette Tomato and Cilantro Tabouleh Hummus and Babaghanoush Dips with Crisp Pita Triangles

Carvery* Boneless Leg of Lamb Served with Tzatziki Sauce Beef Tenderloin Shish Kabob Shrimp Brochettes Marinated Zucchini and Eggplant Rice, Pine Nuts and Currants Baklava Rice Pudding with Fresh Whipped Cream Pistachio Tartlette Fresh Seasonal Fruit Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas

Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Our Fabulous Clambake

Bread Presentation Featuring A Variety of Breads with Sweet Cream Butter

Raw Bar Jumbo Gulf Shrimp Snow Crab Claws Served over Ice with Absolut Cocktail Sauce, Remoulade and Lemon Wedges New England Clam Chowder with Oyster Crackers Romaine Lettuce with Bowls of Cucumbers, Cherry Tomatoes, Black Olives, Carrots and Sprouts Served with Bleu Cheese Dressing and Red Wine Vinaigrette Steamed Whole Maine Lobsters Little Neck Steamers with Drawn Butter New Parsley Potatoes Honey Glazed Baby Carrots Boston Cream Pie New York Cheesecake Chocolate Flourless Torte with Crème Anglaise Fresh Sliced Seasonal Melons and Berries Selection of Regular Coffee, Decaffeinated Coffee and Herbal Teas Market Price Price based on 1½ lb. Maine Lobster per person

Dinner Buffet pricing is based on 90 minutes of service. An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Grand Finale Our Pastry Chef Will Create These Desserts Especially For Your Guests

Tropical Bananas Foster* Flambéed Bananas, Mangos and Pineapples, Caramelized Sugar, Crystallized Ginger and Dark Rum Served over Macadamia Brittle Häagen Dazs Ice Cream

Cherries Jubilee* Dark Cherries and Kirshwasser Liqueur Flambé Served over Vanilla Häagen Dazs Ice Cream

Sundae Shoppe* Chocolate and Vanilla Häagen Dazs Ice Cream Served with Hot Fudge and Caramel Sauce, Chopped Nuts, Jimmies, Crushed Oreos, Reeses Pieces, Chocolate Chips, M&Ms, Fresh Seasonal Berries, Maraschino Cherries and Fresh Whipped Cream

Crepes* Chocolate and Fruit Filled Crepes Fresh Whipped Cream, Chocolate Ganache and Fresh Strawberries

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Elaborate Viennese Table Miniature Sampling of Petite Fors, Éclairs, Napoleons, Cream Puffs, Profiteroles, Cheesecakes, Fruit Tarts, Key Lime Tarts, Pecan Tarts, White and Milk Chocolate Truffles and Tuxedo Chocolate Dipped Strawberries

Additional Considerations for Your Coffee Station Amaretto di Saronna, Bailey’s Irish Cream, Frangelico, Grand Marnier, Irish Whiskey, Kahlua, Sambucca, Remy Martin VS, Whipped Cream, Maraschino Cherries, Cinnamon and Sugar Swizzles Based on Consumption

An additional food surcharge of $150.00 will be applied for groups under 50 people. An additional attendant surcharge of $100.00 will be applied to all selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Cocktail Receptions

Doubletree by Hilton Orlando Downtown

60 South Ivanhoe Boulevard Orlando, FL 32804 (407) 425-4455

Name Brands

Premium Brands Ketel One Vodka Bombay Sapphire Gin Bacardi “Eight” Rum Chivas Regal Scotch Makers Mark Bourbon Crown Royal Whiskey Sauza Commemorativo Tequila

Absolut Vodka Tanqueray Gin Bacardi Rum Johnny Walker Red Scotch Jack Daniels Bourbon Canadian Club Whiskey Cuervo Gold Tequila

All of Our Bars Include Beringer Stone Cellars Chardonnay, Cabernet Sauvignon and Merlot Heineken, Amstel Light, Budweiser, Bud Light, Carolina Beers Assorted Soft Drinks Evian and Perrier Waters Assorted Juices

On Consumption Bar* Name Brand Cocktails Premium Brand Cocktails Chardonnay, Cabernet Sauvignon or Merlot Freixenet Blanc del Blanc, Champenoise Imported Beer Domestic Beer Evian, Perrier Waters and Juices Assorted Soft Drinks

A bartender surcharge of $100.00 will be assessed for all bar services.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

The Per-Person Package* Name Brands

Premium Brands

One Hour

Two Hour

One Hour

Two Hour

Three Hour

Four Hour

Three Hour

Four Hour

Five Hour

Five Hour

Cash Bar* Guests purchase tickets from a cashier and redeem them at the bar for their choice of drink. Cash Bar prices are inclusive of tax and service charge. Minimum sale of $600.00 is required for each cash bar. If this minimum is not reached, the difference will be charged to the Master Account. Name Brands Premium Brands Beringer Stone Cellars, Chardonnay , Cabernet Sauvignon or Merlot Imported Beer Domestic Beer Evian, Perrier Waters and Juices Assorted Soft Drinks

A bartender surcharge of $100.00 will be assessed for all bar services.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Martini Menu Classic Tanqueray Gin with a Whisper of Dry Vermouth Southern Hospitality Absolut Vodka with Triple Sec, Rose’s Lime and a Splash of Sweetened Iced Tea Gibson Tanqueray Gin Garnished with Pearl Onions Cosmopolitan Absolut Citron with Triple Sec, Roses’ Lime and Cranberry Juice Gimlet Absolut Vodka or Tanqueray Gin with Roses’ Lime Sour Appletini Absolut Vodka with Apple Schnapps, a Splash of House Made Sour Mix Garnished with a Maraschino Cherry Lady Godiva Absolut Vodka, Godiva Chocolate Liqueur Garnished with Raspberry Purée Melontini Absolut Vodka with Watermelon Schnapps, Hint of Sour Mix and Sprite, Splash of Blue Curacao, finished with a Sugared Rim and Watermelon Rock Candy Grey Goose Martini Grey Goose Vodka with a Whisper of Dry Vermouth

A bartender surcharge of $100.00 will be assessed for all bar services. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Grey Goose Cosmopolitan Grey Goose l’Orange Vodka with Triple Sec, Rose’s Lime and a Splash of Cranberry Juice

Specialty Beverages

Cordials Amaretto di Saronno, Drambuie, Bailey’s Irish Cream, Frangelico, B & B, Chambord, Kahlua, Sambucca, Grand Marnier, Cointreau, Remy Martin V.S.O.P

Mimosa’s

Fresh Fruit Punch

Champagne Punch

A bartender surcharge of $100.00 will be assessed for all bar services.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Banquet Wine Offerings

Sparkling Wines and Champagne Candoni Moscato d’Asti, Piedmont Biagio Cru ‘Il Torchio’ Prosecco, Italy Poema Brut Cava, Penedes Domaine Carneros Brut, Carneros Taittinger Brut ‘Prestige Blanc’, Reims Charles Heidsieck Brut Reserve, Reims Piper Heidsieck Brut Rose ‘Sauvage’, Reims Taittinger Brut ‘Prelude’, Reims

White Wines Helfrich Riesling, Alsace Caposaldo Pinot Grigio, Veneto King Estate Pinot Gris, Oregon Salneval Albarino, Rias Baixas Concannon Sauvignon Blanc, Livermore Chasing Venus Sauvignon Blanc, Marlborough Frog’s Leap Sauvignon Blanc, Napa Valley Liberty School Chardonnay, Central Coast Lincourt ‘Steel’ Chardonnay, Santa Barbara unoaked Merryvale Starmont Chardonnay, Napa Valley Louis Jadot Pouilly Fuisse, Burgundy Cakebread Chardonnay, Napa Valley Chalk Hill Chardonnay, Chalk Hill

Red Wines Fiiresteed Pinot Noir, Oregon Row Eleven ‘Vinas 3’ Pinot Noir, California Domaine Drouhin Pinot Noir, Williamette Valley St. Francis Merlot, Sonoma County Clos du Val Merlot, Napa Valley Robert Oatley Shiraz, Mudgee Guenoc Petite Sirah, Lake County Torres ‘Celeste” Tempranillo, Ribera del Duero Frog’s Leap Zinfandel, Napa Valley Filus Reserve Malbec, Mendoza Sawbuck Cabernet Sauvignon, Mendocino Kenwood ‘Jack London’ Cabernet Sauvignon, Sonoma Summer’s ‘Adriana’s Cuvee’ Cabernet Sauvignon, Napa Valley Chateau Peyreau, Saint Emillion Sequoia Grove Cabernet Sauvignon, Napa Valley St. Supery ‘Elu’ Meritage, Napa Valley Silver Oak Cabernet Sauvignon, Alexander Valley

A bartender surcharge of $100.00 will be assessed for all bar services. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

White Glove Butler Passed Hors d’Oeurves

Cold Canapes (Prices are based on 50 pieces of each Hors d’Oeuvres) Tomato Basil or Wild Mushroom Bruschetta Cucumber Cup filled with Feta Cheese and Caramelized Onions Forest Mushroom Terrine with Balsamic Glaze Duck Prosciutto with Raisin Bread Chips and Orange Marmalade Tomato and Roasted Garlic Mousse on a Parmesan Chip Roasted Corn Cakes with a Pancetta Tapenade Smoked Salmon Roulade on Lavosh with Red Onions and Capers Roasted Figs with Stilton Blue Cheese Foam Chilled Grilled Shrimp with Mango Salsa on a Tortilla Chip California Roll with Wasabi and Soy Sauce Smoked Duck with Mango Salsa on a Polenta Cake Chilled Lobster Custard Seared Scallops with Marinated Cucumbers and Truffle Vinaigrette Ahi Tuna Crusted with Coriander and Wasabi on a Wonton Chip Lobster Spring Roll with Mango, Fresh Mint and Coconut Dipping Sauce Beef Carpaccio with White Anchovy and Chive Lump Crab Parfait with Radish and Avocado Poach Shrimp with Pickled Horseradish Grilled Polenta with Roasted Zucchini and Glazed Cipollini Little Neck Clams Cured with Vodka and Cucumbers The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Hot Hors d’Oeuvres (Prices are based on 50 pieces of each Hors d’Oeuvres) Spring Rolls with Chili Soy Sauce Woodland Mushroom Strudel Vidalia Onion Tartlette Potato Blini with Fennel and Tomato Confit Creamed Polenta and Mushroom Ragout Pan Seared Pot Stickers with Hoisen Sauce Asparagus in Phyllo with Gruyere Cheese Petite Beef Wellington with Béarnaise Sauce Warm Goat Cheese Tart with Lingonberry Chicken Wonton with Lemon Grass Duck Confit with Port Wine Blueberries Garlic Roasted Seasonal Mushrooms with White Truffle Foam Braised Arugula with Mint Cumin Crusted Pork Tenderloin Ramp and Blue Cheese Tart with Basil Cream Poached Pear and Almond with Roasted Figs Smoked Trout Cake with Cool Peppermint Mint Sauce Mini Crab Cakes and Carrot Ginger Syrup Seared Day Boat Scallop, Asparagus Reduction and Truffles Coconut Shrimp with Mango Chutney

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Feta and Grilled Leek Phyllo Triangle Lobster and Corn Fritter with Chipotle and Honey Pistachio Crusted Lamb Loin with Cumin Jus Seared Foie Gras with Roasted Figs and Balsamic Glaze Roasted Corn Cakes and Pomegranate Shrimp Wild Mushroom Cassoulet with Roasted Venison

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Sushi Menu Traditional Rolls Market Price Avocado or Cucumber Mixed Vegetable Roll Asparagus Roll California Roll Giant California Roll Yellow Tail or Eel Roll Salmon or Tuna Roll Salmon Skin Roll Spicy Tuna or Salmon Roll Spicy Yellowtail Roll Shrimp Tempura Roll Philadelphia Roll Spider Roll Alaskan Roll Caterpillar Roll Dragon Roll Lobster Maki

6 Pieces 6 Pieces 6 Pieces 6 Pieces 8 Pieces 6 Pieces 6 Pieces 6 Pieces 6 Pieces 6 Pieces 5 Pieces 6 Pieces 5 Pieces 6 Pieces 6 Pieces 6 Pieces 6 Pieces

Nigiri Sushi Market Price Red Tuna White Tuna Yellowtail Fresh Salmon Squid Octopus Fresh Water Eel Scallop Shrimp

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Reception Stations Jumbo Gulf Shrimp Arranged on Ice with Absolut Cocktail Sauce and Lemon Wedges

Applewood Smoked Salmon Offered with Chopped Onions, Hard Boiled Eggs, Baby Capers Cream Cheese and Assorted Bagels & Bagel Chips

Wok and Roll Station* Wok Oriental Beef or Chicken with Carrots, Snow Peas, Bean Sprouts and Scallions Accompanied by Vegetable Fried Rice And Roll Egg Rolls, Spring Rolls, and Pan Seared Pot Stickers Served in Mini Take-Out Containers with Chop Sticks Oriental Mustard, Plum Sauce, Duck Sauce and Ginger Soy Sauce

Woodland Mushroom Station* Five Varieties of Seasonal Mushrooms Sautéed at the Buffet with Brandy and Shallots Served on Toasted French Baguette

Risotto Station* Creamy Risotto with Wild Mushrooms, Gulf Shrimp, Asparagus or Sundried Tomatoes

An attendant surcharge of $100.00 will be assessed for all selections marked with an asterisk. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Peking Duck Station* Chinese Peking Duck Carved at the Buffet Served in Warm Rice Pancakes with Scallions and Hoisin Sauce

Pasta Station* Gemelli Pasta in a Fresh Tomato Basil Pomodoro Sauce Four Cheese and Spinach Angolotti Proscuitto, Mushroom and Peas in a Creamy Alfredo Sauce Artichoke Hearts, Kalamata Olives and Spinach Pesto Served with Garlic Bread Sticks and Parmesan Cheese

Smashed Potato Station* Served in Martini Glasses A Variety of Toppings to Include Sour Cream, Fresh Chives, Applewood Smoked Bacon, Bleu Cheese, Shredded Cheddar Cheese, Sautéed Shrimp and Southern Style Gravy

An attendant surcharge of $100.00 will be assessed for all selections marked with an asterisk.

The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Themed Reception Stations

Mediterranean Station* Boneless Leg of Lamb or Pork Loin Feta Cheese, Calamata Olives and Basil Garlic Sauce Hummus, Tabouleh and Babaghanoush House Made Pita Bread and Pita Crisps

Elaborate Antipasto Display Roasted Red Peppers, Eggplant Caponata, Marinated Wild Mushrooms, Imported Provolone, Pesto Marinated Bocaccini, Prosciutto, Genoa Salami, Marinated Artichoke Hearts, Hearts of Palm, Calamata Olives and Grilled Zucchini Served with Assorted Breadsticks and Garlic Bread

Carolina BBQ Pulled Pork and Pulled Beef Brisket Creamy Cole Slaw and Assorted Hot Sauces Served with Silver Dollar Rolls

Low Country Shrimp and Grits Fried Green Tomatoes Crab Cakes with Red Pepper Remoulade

Imported and Domestic Cheese Display Sliced French Bread, Water Crackers and Fresh Fruit Garnish

Fresh Garden Vegetable Crudités Boursin Herb Dip

Roasted Baby Vegetable Crudités Gorgonzola Dipping Sauce

An attendant surcharge of $100.00 will be assessed for all selections marked with an asterisk. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

Carvery Accompanied by House Selection of Silver Dollar Rolls

Horseradish Crusted Tenderloin of Beef* Served with Horseradish Crème Fraîche and Major Grey’s Mango Chutney Serves 25

Roasted Suckling Pig* Served with Fresh Mojo or Barbecue Sauce Serves 40

Sage Roasted Whole Tom Turkey* Served with Cranberry Mayonnaise Serves 20

Pepper Crusted Sirloin Beef* Served with Pink Peppercorn Sauce Serves 25

Whole Bone-In Smoked Ham* Served with Pear Compote and Stone-ground Mustard Serves 30

Salmon En Croute* Served with Dill Beurre Blanc and Cucumber Slaw Serves 20

Herb Roasted Prime Rib* Served with Scallion Crème Fraîche and Freshly Grated Horseradish Serves 25

An attendant surcharge of $100.00 will be assessed for all selections marked with an asterisk. The quotation herein is subject to a proportionate price increase to meet increased cost of food, beverage, labor, etc. Quotation cannot be guaranteed until 60 days prior to the time that the particular function takes place. Pricing does not include 22% service charge or 6.5% sales tax.

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