DINING
Dining The Café & Bar Located off The Lobby, The Café & Bar provides a casual, inviting atmosphere for breakfast, lunch and dinner featuring fresh, local ingredients. Start your day with our decadent brioche French toast or a garden fresh, grilled vegetable frittata with warm goat cheese and plum tomato compote and a freshly brewed cup of coffee or fresh squeezed juice. For a quick lunch, enjoy a Southern staple of braised barbeque pork served on a brioche bun with homemade slaw. Where The Café & Bar, located on the lobby level When
Breakfast 6:30 AM – 11 AM All-Day dining available until 9 PM
How Dial extension 7545 for reservations
In-Room Dining Breakfast All day dining Late night dining Children’s dining
6 AM – 11 AM 11 AM – 11 PM 11 PM – 6 AM 24 Hours
Consumption of raw or undercooked meats may result in food-borne illnesses. Please make us aware of your food allergies prior to your selection.
4.1
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DINING
DINING
B r e a k fast
A L L DAY D I N I N G
6 AM – 11 AM
11 AM to 11 PM
Breakfast Beginnings Seasonal Sliced Fruit With Berries and Honey Yogurt Granola Parfait with Orange Blossom Honey Yogurt and Berries
4.2
Eggs 12
10
Muesli Granny Smith Apple, Golden Raisins
9
Steel Cut Organic Oatmeal, Brown Sugar, Raisins With Bananas or Berries
8 10
Half Ruby Red Grapefruit
6
Dry Breakfast Cereal With Bananas or Berries
6 7
Bagel
5
Toast or English Muffin
4
Basket of Breakfast Pastries
9
Fresh Fruit Smoothie of the Day
7
Two Eggs Any Style
8
Eggs Benedict English Muffin, Hollandaise Sauce
18
Three Egg Omelet Choice of: Cheddar Cheese, Peppers, Tomatoes, Mushrooms, Ham, Onion, Spinach, Bacon
16
Egg White Frittata Garden Herbs, Tomato, Asparagus, Low-Fat Mozzarella
14
Sides
6
Applewood Smoked Bacon
24
Buttermilk Pancakes Belgian Waffle
12 12
Brioche French Toast 12 Served with Butter and Maple Syrup Choice of: Berries, Chocolate Chips, Banana and Chopped Nuts
16
Poached and Fried Chicken Wings Buffalo Sauce and Buttermilk Ranch
15
Imported and Domestic Cheese Tasting
14
8
Pork Sausage Patties
Local Greens Salad, White Balsamic Vinaigrette
10
Yukon Gold Home Fries
Bibb Lettuce, Tomato Wedges, Boiled Egg, Crumbled Bacon, Buttermilk Dressing
Sliced Tomatoes Seasonal Fruit Cup
28
Choose Your Pasta Penne, Bowtie, Spaghetti Add Your Sauce Marinara, White Wine Cream, Parmesan-Butter, Basil Pesto with Pine Nuts Additions Italian Sausage, Ground Beef, Grilled Chicken, Rock Shrimp, Mushrooms, Roasted Peppers, Tomatoes, Spinach, Olives, Caramelized Onions, Parmesan Cheese, Goat Cheese, Mozzarella
From The Grill Soups and Salads
Seasonal Soup of the Day
Eight Ounce Beef Tenderloin
32
Twelve Ounce New York Strip
40
Eight Ounce Salmon Fillet
28
Ten Ounce Springer Mountain Chicken Breast
27
Ten Ounce Grilled Pork Chop
30
12
Caesar Salad Shaved Parmesan, Brioche Croutons
12
Add Grilled Chicken
7
Add Grilled Shrimp
7
4.3
Choose Your Sauce Red Wine Reduction, Béarnaise, BBQ
Cottage Cheese
Add Your Side
7
Sautéed Spinach
Beverages
From the Griddle
Lump Crab Cake with Pommery Mustard
Chicken Apple Sausage
Southern Biscuit with Sausage Gravy
Crab Cake Benedict, Old Bay Hollandaise
14
Turkey Bacon
Rock Shrimp and Logan Turnpike Grits with Tasso Gravy
18
Poached Shrimp with Horseradish Cocktail and Cognac Sauce
10
9
Logan Turnpike Grits, Plain or Cheese
Smoked Salmon, Traditional Garnish, Toasted Bagel, Cream Cheese
Grilled Chicken Quesadilla Manchego, Cilantro Salsa
Caramelized Onion Soup Country Bread Croutons, Melted Cheese
Morning Specialties 18
Create Your Own Pasta
Appetizers
Sandwiches
Whipped Potatoes
Served with Sea Salt French Fries, Fruit Salad, Garden Salad or House Made Chips
Seasonal Vegetables
Fresh Juices Orange, Grapefruit, Green Apple, Carrot, Tomato or Juice of the Day
6
Espresso
5
Cappuccino
6
Selection of Teas
6
Milk Whole, 2%, Skim, Chocolate, Organic Soy
5
Hot Chocolate with Whipped Cream
6
Simmered Peach and Tahitian Vanilla Cobbler Cane Sugar Crumble
Soft Drinks
5
Bailey’s Cheesecake with Coffee Créme Anglaise
Sautéed Asparagus
The Mandarin Burger Eight Ounce Angus Beef, Lettuce, Tomato, Avocado, St. Andre, Applewood Smoked Bacon, House Dressing, Whole Grain Bun
20
Applewood Roasted Turkey Club Country Bread, Herb Mayonnaise
14
Braised BBQ Pork Sandwich with House Made Slaw on Whole Grain Bun
Desserts
10
Roasted Apple Tart Hazelnut Crumble, Cinnamon-Buttermilk Ice Cream Chocolate-Cherry Crunch Cake Coca-Cola Ganache
16
Daily Ice Cream and Sorbet Selection
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8
mandarinoriental.com/atlanta
DINING
DINING
C hildr e n ’ s M e n u
LATE NIGHT DINING
Children 12 and younger
11 PM – 6 AM
Breakfast
First Course
Two Eggs Any Style Bacon, Toast, Butter and Jam
10
Caramelized Onion Soup Country Bread Croutons, Melted Cheese
9
French Toast Sticks Warm Maple Syrup
8
Local Greens Salad, White Balsamic Vinaigrette
10
7
Selection of Cold Cereals
6
Caesar Salad Shaved Parmesan, Brioche Croutons Add Grilled Chicken Add Grilled Shrimp
12
Silver Dollar Pancakes Plain or Chocolate Chip, Maple Syrup
Seasonal Fruits and Berries
7
Soups and Salads
4.4
Beverages
Chicken Noodle Soup
5
Cream of Tomato
5
Caesar Salad
5
Petite Lettuce and Tomato
6
Sandwiches and Entrées Crisp Chicken Tenderloin With French Fries and Honey Mustard
10
Grilled Cheese and Tomato Soup
10
PB & J Homemade Potato Chips
6
Grilled Chicken Breast with Seasonal Vegetables
12
Spaghetti Tomato Sauce or Butter and Parmesan
11
Desserts
6
7 7
Bibb Lettuce, Tomato Wedges, Boiled Egg, Crumbled Bacon, Buttermilk Dressing
12
Imported and Domestic Cheese Tasting
14
Second Course Served with Sea Salt French Fries, Fruit Salad, Garden Salad or House Made Chips The Mandarin Burger Eight Ounce Angus Beef, Lettuce, Tomato, Avocado, St. Andre, Applewood Smoked Bacon, House Dressing, Whole Grain Bun Braised BBQ Pork Sandwich with House Made Slaw on Whole Grain Bun
20
Freshly Brewed Coffee Regular and Decaffeinated Small Pot Large Pot
8 11
Espresso
5
Cappuccino
6
Selection of Teas
6
Milk Whole, 2%, Skim, Chocolate, Organic Soy
5
Hot Chocolate with Whipped Cream
6
Soft Drinks
5
Desserts
10
Roasted Apple Tart Hazelnut Crumble, Cinnamon-Buttermilk Ice Cream Chocolate-Cherry Crunch Cake Coca-Cola Ganache
4.5
16
Simmered Peach and Tahitian Vanilla Cobbler Cane Sugar Crumble
Applewood Roasted Turkey Club Country Bread, Herb Mayonnaise
14
Bailey’s Cheesecake with Coffee Créme Anglaise
Crisp Chicken Tenderloins French Fries with Honey Mustard
15
Three Egg Omelet Choice of: Cheddar Cheese, Peppers, Tomatoes, Mushrooms, Ham, Onion, Spinach, Bacon
16
Daily Ice Cream and Sorbet Selection
8
Chocolate Chip Cookie Ice Cream Sandwich Brownie Sundae Ice Cream Choice of: Chocolate, Vanilla or Strawberry Ice Cream
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DINING
DINING
DOGGIE DELICACIES
Little Bite for Our Small One
FROM THE CELLAR
5
Bacon Hush Puppies
Wines by the Glass
whole Bottle Selection
Champagne and Sparkling Wine
Champagne and Sparkling Wine
214
Riondo Prosecco, Italy Ayala Brut Majeur, France 906 Veuve Clicquot Ponsardin, Brut, France
Chicken Liver Turnover, Mixed Vegetables, Liver Gravy
915
15 22 25
Rice Meatball, Special Gravy 6
Sausage Cheese Grits Chicken and Beef Kidney Pie Lamb and Beef Meat Loaf Wrapped in Bacon, Macaroni and Cheesecake
For Our Gourmet Companion
5
Carob Éclair with Carob Ganache Frozen Yogurt, Cookie Crumble
Treats 4.6
Peanut Butter Biscotti Oatmeal Carob Cookies Plain Yogurt and Croquette Roasted Bones
4
Bliss Winery, Mendocino, Chardonnay 132 Santa Marina, Veneto, Pinot Grigio 370 Buried Cane, Columbia Valley, Chardonnay 312 High Def, Mosel, Riesling 124 Vina Robles, Paso Robles, Sauvignon Blanc 322 Groth, California, Sauvignon Blanc 334
Spellbound, Mondavi, California, Petite Syrah 405 Manos Negros, Patagonia, Pinot Noir 406 Leese Fitch, California, Merlot 470 Bliss Winery, Mendocino, Cabernet Sauvignon 217 Clayhouse “Adobe Red,” Zinfandel Blend, Paso Robles
Deutz Brut, France Veuve Clicquot, Ponsardin, France 501 Krug Grande Cuvée, France
312 360 132 322
10 12 12 10
306
10
405
50 60 220
Riondo Prosecco, Italy Louis Roederer, Brut Premier, France Ayala Brut Majeur, France Laurent Perrier, Cuvée Brut Rosé, France Krug Grande, Cuvée Brut, France Louis Roederer, Cristal Brut, France
50 110 120 160 450 500
White
308
Champagne and Sparkling Wine 503
919
124
Half Bottle Selection
505
907
902
10 9 12 12 10 15
Red 418
910
901
White Big Bite for the Hungry One
214
High Def, Mosel, Riesling Bliss Winery, Mendocino, Chardonnay Santa Marina, Vento, Pinot Grigio Crocker & Starr, Napa, Sauvignon Blanc Vina Robles, Paso Robles, Sauvignon Blanc Marquis De Chasse, France, Bordeaux Bridesmaid, Napa, Sauvignon Blanc/Semillon
48 40 36 55 40 48 60
Red 406
Leese Fitch, California, Merlot Manos Negros, Patagonia, Pinot Noir 470 Bliss Winery, Mendocino, Cabernet Sauvignon 414 Brewer Clifton, St. Rita Hills, Pinot Noir 420 Tapiz, Mendoza, Malbec 431 Chateau Laudenne, France, Medoc 423 Amizetta, “Complexity,” Napa, Cabernet Sauvignon
48 48 40 70 40 50 75
White 603
Starmont Merryvale, California, Chardonnay Tolosa, California, Chardonnay 606 Sonoma Cutrer, California, Chardonnay 609 Montanzas Creek, California, Chardonnay 607 Santa Margherita, Italy, Pinot Grigio 604
40 45 45 45 45
Red 611
Qupe Wine Cellars, California, Syrah Swanson Vineyards, California, Merlot 610 Clos Du Val, California, Cabernet Sauvignon 613 Pio Cesare, Italy, Barolo 608
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30 35 55 75
mandarinoriental.com/atlanta
4.7
DINING
LIQUOR
B EE R M E N U
Cognac
Domestic Beer
Hennessy VSOP
18
Red Brick Blonde, Atlanta
Rémy Martin VSOP
18
Red Brick HopLanta, Atlanta
Hennessy XO
35
Blue Moon, Colorado
7
Miller Lite, Milwaukee
Port
Michelob Ultra, Saint Louis
Graham’s Six Grapes Reserve, Ruby
12
Graham’s 10 year Tawny
12
Warre’s Vintage Tawny
40
Sweet Water 420, Atlanta
Imported Beer
8
Corona, Mexico
Sherry Tio Pepe
Amstel Lite, Holland 8
Sapporo Reserve, Japan
Scotches
4.8
Sapporo, Japan
Laphroaig 10 year
11
Glenlivet 12 year
12
Macallan 12 year
13
Oban 14 year
14
Macallan 18 year
30
Johnnie Walker Blue Label
50
Heineken, Holland Warsteiner Verum, Germany Warsteiner Dunkel, Germany
Non Alcoholic Beer
5
Warsteiner N/A, Germany
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