DARWIN TURF CLUB
CHRISTMAS FUNCTIONS
CHRISTMAS MADE EASY Why not incorporate your Christmas function into a day at the races. Our race dates for this December are Saturday 3rd, 10th, 17th and 31st. We offer the perfect Christmas Party venue with a range of individual rooms and spaces, along with guaranteed privacy, ease of parking, the finest cuisine and professional, friendly staff. All of our function rooms offer airconditioned comfort and stunning views of our grounds. Please take time to browse over our food and beverage packages, and then contact our Sales Team to arrange a personalised tour of the facilities and grounds. The Fannie Bay Racecourse is one of Darwin’s most popular Christmas Party venues, so put your mind at ease this festive season and let us professionally coordinate your special end of year event.
BUFFET MENU $45.00 per person (Minimum of 40 guests). Includes the supply of Christmas decorations and bon-bon’s Choose 2 items from the hot buffet menu and 3 items from the cold buffet menu, plus 2 dessert choices. All buffet options are served with a selection of roasted seasonal vegetables & fresh bread rolls. HOT BUFFET OPTIONS Chicken Stroganoff with sour cream & crispy rocket Honey and bourbon glazed ham on the bone with caramelized pineapple & red wine glaze Garlic and Rosemary Roasted Lamb leg served with Yorkshire pudding & minted jus Boned, rolled & roasted pork loin stuffed with apples & caramelized leeks Vegetable lasagna with layers of fresh vegetables, spinach & ricotta Beef masaman served with crispy poppadum & spiced scented rice COLD BUFFET OPTIONS Mediterranean salad Baby potato & egg salad topped with chives & fried shallots Kale & Quinoa salad Fresh fruit platter of honeydew, watermelon, pineapple, rockmelon, grapes, passionfruit, strawberries & cherries Rocket, pear, parmesan & baby beetroot Chargrilled vegetables with mushroom, tarragon, sun dried tomato, macaroni & crème fraiche DESSERT BUFFET OPTIONS Christmas puddings served with brandy sauce Peach, cherry crumble with vanilla custard Lemon meringue & Chantilly cream Orange & clove semolina cake with spiced mascarpone Passionfruit cheese cake Rich chocolate cake with double cream
CANAPÉ MENU $32.00 per person (minimum of 30 guests ) Choose 8 items off the finger food menu 2 hour continuous service COLD Smoked chicken, crispy pancetta & asparagus encroute Olives, cherry tomato and mozzarella on skewers with pesto dressing Smoked salmon roulade with dill and cream cheese on cucumber Turkey, brie and roasted pepper stackers King prawns and mango salsa in a mini basket Fresh fruit brochette with Christmas cherries Assorted sushi rolls
HOT Tempera vegetables with aioli sauce Mini fish and chips in cane boats Honey ham skewers with grilled pineapple Mini quiches (feta, spinach, mushroom and cherry tomato) Bacon wrapped barbecue meatballs Panko prawns with chilli jam Mini Angus beef burgers with onion jam Lamb koftas with tahini yoghurt
BEVERAGE PACKAGES All packages include a variety of Schweppes soft drinks, tea and coffee. CHRISTMAS CHEER PACKAGE 3 hours $40 4 hours $50 Includes Carlton Dry, Carlton Draught, Carlton Mid, Cascade Light, Bulmers Cider, Yellowglen Pink & Yellow Sparkling Wine (No time extensions on this package) STANDARD PACKAGE 2 hours $40.00 per person 3 hours $50.00 per person Carlton Draught, Carlton Dry, Pure Blonde, Carlton Mid, Great Northern, Cascade Light, Bulmers Cider, House white, red & sparkling PREMIUM PACKAGE 2 hours $55.00 per person 3 hours $65.00 per person Crown Lager, Carlton Draught, Carlton Dry, Pure Blonde, Carlton Mid, Great Northern, Cascade Light, Bulmers cider, Penfold's Max Shiraz and Cabernet Sauvignon, Squealing Pig Sauvignon Blanc, Yellowglen Perle sparkling white or Peacock Lane sparkling white OTHER BEVERAGE OPTIONS • Standard and Premium packages are available for extension, with a maximum of 5 hours (for entire package) with added charge of $10 pp, per hour. • Spirits are also available with all packages for an added cost of $10 pp, per hour maximum of 5 hours. • Beverages can also be changed to a tab on a consumption basis. • Cash bar for functions are also available. • Beverage packages are subject to change.
CATERING FOR SMALLER GROUPS For smaller groups and gatherings, we encourage guests to book a table in our Ted Bailey Grandstand and pre-order off our delicious platter menu or bar menu. Bar tabs can be set up and organised prior to your function. PLATTERS Vegetarian Platter ($180.00 per platter 12 people ) Pumpkin risotto balls, spinach & ricotta puffs,vegetable bruschetta, sun dried tomato & cheese turnovers Savoury Platter ($90.00 per platter 12 people) Antipasto platter of kabana and pepperoni, cheese & corn chips, pretzels & nuts, vegetable crudities & dips Bakery Platter ($190.00 per platter 12 people) Mini pies, mini sausage rolls, assorted quiches,crostini & galettes Seafood Platter ($190.00 per platter 12 people) Tempura prawn cutlets, salt & pepper squid, seafood mornay volauvents, crumbed fish goujons Sandwich Platter ($120.00 per platter 12 people) Assorted triangle sandwiches & assorted wraps Gourmet Sandwich Platter ($140.00 per platter 12 people) Assorted baguette, Turkish & focaccia rolls Sushi Platter ($160.00 per platter 12 people) Assorted sushi platter with pickled ginger & wasabi mayonnaise Yum Cha Platter ($140.00 per platter 12 people) Whiting fillets, prawn cutlets, calamari satays, spring rolls, samosas and wontons BBQ Chicken Platter ($180.00 per platter 12 people) Marinated chicken satays, chicken drum sticks marinated with honey and soy Cheese Platter ($144.00 per platter 12 people) Freshly sliced rainbow of fruit with assorted Australian cheeses, dried fruit, nuts & crackers
CONTACT US Please feel free to contact us to make a booking or if you have any further questions.
Merry Christmas
MEEGAN STEWART - SALES MANAGER (E)
[email protected] (PH) 08 8923 4222 (M) 0413 501 927 DARWIN TURF CLUB RECEPTION (PH) 08 8923 4222 (E)
[email protected] www.darwinturfclub.org.au
