BANQUET MENUS

Continental Breakfast Royal Continental Fresh Florida Orange Juice Assorted Muffins and Fresh Baked Danish Assorted Sweet Breads Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas $15.95++ per person

Deluxe Continental Fresh Florida Orange Juice and Grapefruit Juice Assorted Fresh Baked Danish, Bagels, Croissants and Muffins Fresh Fruit Platter Jellies, Jams, Cream Cheese and Butter Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas $17.95++ per person

Embassy Supreme Continental Fresh Florida Orange Juice, Grapefruit Juice, and Cranberry Juice Assorted Fresh Baked Danish, Filled Croissants and Fresh Baked Scones Fresh Fruit Platter Individual Fruit Yogurts Assorted Individual Cereals Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas $19.95++ per person

Morning Health Break Fresh Florida Orange Juice and V-8 Juice Assorted Fruit Yogurts, Granola Assorted Individual Oatmeal Fresh Fruit Tray Assorted Tazo Tea and Bottled Water $13.95++ per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Hot Breakfast All American Buffet Assorted Chilled Juices Fluffy Scrambled Eggs Choice of Hickory Smoked Bacon, Sausage Links or Baked Ham Breakfast Potatoes Choice of Buttermilk Pancakes or Waffles Assorted Fresh Baked Danish and Muffins Butter, Jam, Jelly, Maple Syrup Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas $18.95++ per person

Embassy Cooked to Order Breakfast Buffet Served Daily in Our Atrium Monday – Friday 6:30 to 9:30 Saturday and Sunday 7:00 to 10:00 $10.95++ per person

Breakfast Buffet Enhancements Fresh Fruit Display - $3.95++ per person Assorted Fruit Yogurts with Granola - $2.50++ per person Individual Breakfast Cereals - $2.50++ per person Southern Style Grits - $2.00++ per person Individual Assorted Oatmeal - $2.50++ per person Chef Manned Omelet Station - $8.00++ per person

Plated Breakfast Fresh Florida Orange Juice Fluffy Scrambled Eggs Choice of Hickory Smoked Bacon or Sausage Links Golden Hashbrown Casserole Fresh Fruit Garnish Basket Assorted Breakfast Pastries Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas $16.95++ per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Specialty Breaks (1.5 hours service) All-Day Break Package Includes: Before Meeting: Assorted Chilled Juices Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas Assorted Fruit Danish and Muffins Mid Morning: Beverage Refresh Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas and Assorted Sodas Mid Afternoon: Fresh Baked Cookies and Assorted Bag Nuts Assorted Sodas and Bottled Water $23.95++ per person All Day Break Package above With Deli Lunch Buffet that Includes: Tossed Garden Salad with Assorted Dressings, Pasta Salad, Pre-made Deli Sandwiches, Chefs Choice of Dessert, Iced Tea and Iced Water. $35.95++ per person

Power Boost Assorted Mixed Nuts, Granola Bars, Dried Fruit and Pretzel Twists Red Bull Energy Drinks Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Sodas and Bottled Water $14.95++ per person

Down Mexico Way Tortilla Chips, Fresh Salsa, Chili con Queso Mini Chicken Chimichangas Sopaipillas with Honey and Chocolate Assorted Sodas and Bottled Water $14.95++ per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Specialty Breaks Continue…. New York State of Mind Hot Buffalo Chicken Dip with Toasted Pita Chips and Celery Salted Soft Baked Pretzels Cracker Jacks Assorted Sodas and Bottled Water $13.95++ per person

The Chocolate Factory Chocolate Fountain with Pineapple, Strawberries, Marshmallows and Rice Krispy Treats Assorted Candy Bars Fresh Baked Cookies Assorted Sodas and Bottled Water $13.95++ per person

The Cookie Jar Assorted Fresh Baked Cookies Ice Cold Chocolate and 2% Milk Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Sodas and Bottled Waters $12.95++ per person

Ice Cream Shoppe Two Flavors of Ice Cream Assorted Toppings to include Oreo Cookie Crumbles, Peanuts, Sprinkles, Chocolate Chips Hot Fudge, Caramel, Cherries and Whipped Topping Assorted Sodas and Bottled Waters Ice Cream Flavors pick Two: Vanilla, Chocolate, Strawberry, Mint Chocolate Chip, Chocolate Chip Cookie Dough. $13.95++ per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Specialty Breaks Continue…. The Coffee House Starbucks Cafe Verona Regular and Decaffeinated Coffee, Assorted Tazo Teas, Assorted Flavored Monin Syrups, Hot Chocolate, Flavored Iced Coffee and Biscotti $10.95++ per person

Beverage Only Break Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas, Assorted Soda Bottled Water $8.95++ per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Refreshments – Ala Carte Per Dozen Assorted Muffins – $25.00 Croissants – $30.00 Assorted Fresh Baked Scones – $35.00 Assorted Fruit Danish - $30.00 Assorted Bagels with Cream Cheese - $25.00 Assorted Freshly Baked Cookies - $25.00 Petit Fours - $42.00 Miniature Fruit Tarts - $42.00 Salted Soft Baked Pretzels - $26.00

Beverages per Gallon Starbucks Cafe Verona Regular - $49.00 Starbucks Cafe Verona Decaffeinated - $49.00 Fresh Brewed Iced Tea - $36.50 Lemonade or Fruit Punch - $34.00 Fresh Florida Orange Juice - $36.50

On Consumption, per item Assorted Tazo Teas - $2.50 ea Individual Hot Chocolate - $2.00 ea Assorted Sodas - $2.50 ea Bottled Water - $2.75 ea Individual Fruit Juices - $2.75 ea Assorted Candy Bars - $2.00 ea Whole Fruits - $1.50 ea Individual Fruit Yogurt - $2.25 ea Individual Granola Bars - $2.75 ea Individual Bags of Chips - $2.50 ea Individual Bags of Assorted Nuts - $2.50 ea

All prices are subject to 22% Service Charge and 6.5% Sales tax

Light Lunches All Light Luncheon Selections include Chefs Choice of Dessert, Starbucks Cafe Verona Regular and Decaffeinated Coffee and Iced Tea. Please Select One or Two Choices with a Minimum of 25 ppl, Let us know how many of each item 72hrs prior to event

Chicken Cobb Salad Grilled Diced Chicken atop Fresh Chopped Romaine, Bacon, Tomatoes, Cucumber, Diced Egg, and Blue Cheese Crumbles Served with a Creamy Italian Vinaigrette $20.95 per person

Strawberry Fields Salad with Salmon Fresh Grilled Salmon atop Baby Spinach with Sliced Strawberries, Mandarin Oranges, Candied Walnuts, and Blue Cheese Served with Raspberry Vinaigrette $21.95 per person

Sedona Vegetarian Sandwich Grilled Portobello Mushrooms, Roasted Zucchini, Yellow Squash, Onion and Red Peppers atop Mixed Greens with Heirloom Tomatoes with a Balsamic Aioli Served on a Grilled Pretzel Roll $18.95 per person

Embassy Club Sandwich Smoked Turkey and Honey Cured Ham with Hickory Smoked Bacon, Swiss Cheese, Lettuce, Tomato, and Mayonnaise on Herb Focaccia Bread Served with Cole Slaw and Fruit Garnish $19.95 per person

Cranberry Walnut Chicken Salad Wrap Diced Poached Chicken mixed with Dried Cranberries, Walnuts and Celery in a Mayonnaise Based Dressing Wrapped in a Flour Tortilla with Lettuce and Tomato Served with Fresh Mixed Greens Salad and Choice of Dressing $19.95 per person Add Chefs Choice of Homemade Soup for an additional $3.95 per person

Boxed Lunches Choice of: Honey Baked Ham with Swiss Cheese Smoked Turkey with American Cheese Roast Beef with Provolone Cheese Marinated Vegetable Wrap All Boxes include: Miss Vickie's Brand Kettle Chips, Whole Fruit, Fresh Baked Cookie, Bottled Water $15.95 per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Embassy Suites Orlando International Drive Pre-order Lunch Menu for groups of 16ppl and under In order to provide you with a rapid lunch service we have put together a quick preorder lunch menu for your convenience. Complete this form by 10 AM and turn in to our Banquet Staff. We will have your lunch prepared and waiting for you in a reserved Area of our Atrium Print Name and Group Name: _____________________________________________________________________

Chef’s Choice of Dessert Included with all Pre-Order Lunches Please circle one beverage: Coke, Diet Coke, Sprite, Water, Iced Tea or Starbucks Café Verona Coffee

Please circle one: House Garden Salad or Fruit Cup

Sandwiches _____ Uncommon Club $18.95++ (Select one; French Fries or Cole Slaw) (Grilled Chicken topped with Guacamole, Sliced tomato, lettuce, onion & topped with chili garlic mayo) _____ Turkey Club Wrap $18.95++ (Select one; French Fries or Cole Slaw) _____ Crab & Shrimp Quesadilla $18.95++ _____ Half-Pound Burger (Select one; American or Swiss cheese) $18.95++ (Select one; French Fries or Cole Slaw) _____ Grouper Wrap $18.95++ (Select one; French Fries or Cole Slaw) _____ Grilled Chicken Flatbread $18.95++ (Flatbread topped with grilled chicken, pesto, mozzarella cheese, roasted peppers, sliced olives & Feta Cheese) _____ Pasta Primavera $18.95++

Salads _____ Caesar Salad (Select one; Chicken or Shrimp) $18.95++ _____ Wilted Spinach Salad with Salmon $18.95++ (Tender baby spinach leaves tossed in warm bacon dressing with herbed croutons, oven roasted tomatoes, red onions & topped with fresh grilled salmon)

Add Soup _____ Three Cheese Three Onion Soup $5.95++ _____ She Crab Soup $6.95++ Special Requests: ______________________________________________________________________________________________________

All prices are subject to 22% Service Charge and 6.5% Sales tax

Plated Lunches All Plated Lunches include Assorted Rolls with Butter, Chefs Choice of Dessert, Starbucks Cafe Verona Regular and Decaffeinated Coffee and Fresh Brewed Iced Tea Starters Please Select One Fresh Garden Salad with Assorted Dressings Caesar Salad with Garlic Croutons and Shaved Parmesan Cheese Tomato Basil Bisque She Crab Soup

Entrees Please select one or two options, If two are selected we need to know how many of each 72hrs prior to event Sautéed Chicken topped with Lemon Caper Butter Sauce Served with Chefs Choice of Accompaniments $23.95 per person Chicken Parmesan served atop Linguine with Roasted Tomato Marinara and Shaved Parmesan Cheese $24.95 per person Cinnamon Crusted Pork Loin with Sundried Cherry Demi Glace Served with Chefs Choice of Accompaniments $26.95 per person Fresh Sautéed Vegetables tossed in Creamy Alfredo with Linguine Pasta $22.95 per person Sliced London Broil topped with Marsala Sauce Served with Chefs Choice of Accompaniments $28.95 per person Citrus Grilled Salmon Filet topped with a Tarragon Lemon Cream Served with Chefs Choice of Accompaniments $27.95 per person All prices are subject to 22% Service Charge and 6.5% Sales tax

Luncheon Buffets Minimum 30 Guests All Luncheon Buffets Include Chefs Choice of Assorted Desserts Starbucks Cafe Verona Regular and Decaffeinated Coffee, Iced Tea and Water I-Drive Deli Buffet Tossed Garden Salad with Assorted Dressings Chicken Noodle Soup Red Bliss Potato Salad Shaved Roast Beef, Honey Baked Ham, Smoked Turkey Cheddar, Swiss, and Provolone Cheese Sliced Tomatoes, Fresh Leaf Lettuce, Sliced Red Onion and Pickles Assorted Sliced Sandwich Rolls $25.95 per person

The Oriental Express Chopped Romaine tossed with Mandarin Oranges, Water Chestnuts, and Toasted Almonds served with Mandarin Sesame Vinaigrette Oriental Style Coleslaw Szechuan Beef and Broccoli, Peanut Chicken, and Orange Pork Fried Rice, and Vegetable Lo Mein $29.95 per person

A Visit to Venice Crisp Romaine with Shaved Parmesan, Herb Croutons, and Caesar Dressing Sicilian Style Pasta Salad Tomato Basil Soup Rustic Meat Lasagna, Chicken Florentine, Penne Alfredo Fresh Garden Ratatouille, Parmesan Garlic Breadsticks $29.95 per person

Texas BBQ Tossed Garden Salad with Assorted Dressings Southern Style Potato Salad Cole Slaw Marinated BBQ Chicken Breast, Hickory Smoked Beef Brisket, Texas Style Corn, Oven Roasted Potatoes Fresh Baked Buttermilk Biscuits $27.95 per person All prices are subject to 22% Service Charge and 6.5% Sales tax

Lunch Buffets Continue….. Embassy American Buffet Tossed Garden Salad with Assorted Dressings Southern Style Potato Salad Carrot Raisin Salad Grilled Hamburgers, All Beef Hotdogs Baked Macaroni and Cheese, Fresh Green Beans Fresh Leaf Lettuce, Sliced Tomatoes, Sliced Red Onion and Pickles Hamburger and Hotdog Buns American and Swiss cheese $26.95 per person

Design Your Own Buffet Salads: Choose Two Tossed Garden Salad with Assorted Dressing Traditional Caesar Salad with Herb Croutons and Shaved Parmesan Garden Fresh Pasta Salad Red Bliss Potato Salad Cole Slaw Entrees: Fried Chicken Baked Chicken Rustic Meat Lasagna Penne Alfredo with Baby Shrimp Grilled Grouper with Fresh Fruit Chutney Broiled Salmon with White Wine Lemon Sauce Homemade Meatloaf with Rosemary Gravy Beef Stroganoff Grilled London Broil in Red Wine Demi Accompaniments: Choose Three Roasted Red Bliss Potatoes Garlic Parmesan Mashed Potatoes Egg Noodles in Garlic Butter Sauce Rice Pilaf Vegetable Medley Seasoned Green Beans Steamed Broccoli

Two Entree $28.95 per person Three Entree $31.95 per person All prices are subject to 22% Service Charge and 6.5% Sales tax

Plated Dinners All Plated Dinners are served with Choice of Salad, Chefs Choice of Dessert, Assorted Dinner Rolls, Butter, Starbucks Cafe Verona Regular and Decaffeinated Coffee, Iced Tea and Water. Salads: (Select One) Fresh Garden Salad with Assorted Dressings Caesar Salad with Garlic Croutons and Shaved Parmesan Spinach Salad with Mandarin Oranges, Strawberries, and Candied Pecans

Entrees:

Please select one or two, If two are selected we need to know how many of each 72hrs prior to event Sautéed Chicken Breast topped with choice of Marsala or Lemon Capers or Pineapple/Mango Salsa or Florentine Sauce Served with Chefs Choice of Accompaniments $29.95 per person Spinach and Feta Chicken Roulade with Lemon Butter Sauce Served with Chefs Choice of Accompaniments $30.95 per person Grilled New York Strip Au Poivre Served with Chefs Choice of Accompaniments $35.95 per person Apple and Walnut Stuffed Pork Loin with Cherry Demi Glace Served with Chefs Choice of Accompaniments $31.95 per person Grilled Salmon with Tarragon Lemon Cream Served with Chefs Choice of Accompaniments $29.95 per person Shrimp and Asparagus Parmesan Risotto $29.95 per person Crab Stuffed Chicken with Roasted Red Pepper Coulis Served with Chefs Choice of Accompaniments $32.95 per person Grilled Filet Topped with Lump Crab and Béarnaise Sauce Served with Chefs Choice of Accompaniments $40.95 per person Guinness Stout Pork Chop with Bourbon Demi Glace Served with Chefs Choice of Accompaniments $34.95 per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Dinner Buffets All Dinner Buffets include Seasonal Vegetables, Assorted Rolls and Butter, Chefs Choice of Assorted Desserts, Starbucks Cafe Verona Regular and Decaffeinated Coffee, Iced Tea and Water Minimum 40 Guests to avoid $50.00 Server Fee Salads: Choice of Three Tossed Garden Salad with Assorted Dressings Traditional Caesar Salad Spinach Salad with Mandarin Oranges, Strawberries, Candied Pecans and Blue Cheese Red Bliss Potato Salad Sicilian Style Pasta Salad Marinated Baby Mushroom Salad

Entrees Sliced Strip Loin with Wild Mushroom Demi Glace Sautéed Chicken Breast topped with choice of Marsala or Lemon Capers or Pineapple/Mango Salsa or Florentine Sauce Cranberry and Pecan Stuffed Chicken with Apricot Glazed Spinach and Parmesan Stuffed Chicken Breast Cinnamon Crusted Pork Loin with Cherry Demi Glace Braised Beef in Mushroom Bordelaise Grilled Grouper with Fresh Fruit Salsa Teriyaki Glazed Salmon with Grilled Pineapple

Entree Accompaniments Choose Two Wild Rice Pilaf Oven Roasted New Potatoes Garlic Parmesan Mashed Potatoes Parmesan Risotto Scalloped Potatoes

Two Entrees: $37.95 per person Three Entrees: $40.95 per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Themed Buffet Dinners All Dinner Buffets include Chefs Choice of Assorted Desserts, Starbucks Cafe Verona Regular and Decaffeinated Coffee, Iced Tea, and Water

Bar-B-Que Buffet Minimum 45 Guests Tossed Garden Salad with Assorted Dressings Southern Style Potato Salad Fresh Cole Slaw Fresh Fruit Salad Slow Cooked St. Louis Style Ribs, BBQ Chicken, Smoked Beef Brisket BBQ Baked Beans, Ranch Style Potatoes, Tender Corn on the Cob Sweet Corn Muffins and Buttermilk Biscuits $39.95 per person

On the Bayou Minimum 45 Guests Romaine and Hearts of Palm Salad with Seasoned Tomatoes Hoppin' John Salad Chicken and Andouille Sausage Creole, Shrimp Etouffe, Bourbon Street Chicken Dirty Rice with Red Beans, Sautéed Green Beans, Fried Okra Assorted Rolls and Butter $38.95 per person

South Florida Buffet Minimum 45 Guests Chopped Romaine with Marinated Tomatoes, Avocado, and Cucumbers Caribbean Fruit Platter Ropa Vieja, Mojito Pork, Cilantro Lime Grilled Mahi Yucca con Mojo, Rice and Beans, Fried Sweet Plantains $40.95 per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Add one of our Action Stations to your buffet as an Enhancement Pasta Station Penne and Bowtie Pastas with a selection of Mushrooms, Tomatoes, Bell Peppers, Spinach, Grilled Chicken, Baby Shrimp, Italian Sausage, Chopped Garlic, Alfredo, Marinara, Basil Pesto and Shaved Parmesan Cheese. $12.95 per person

Mashed Potato Bar Garlic Mashed Potatoes and Mashed Sweet Potatoes with a selection of Cheddar Cheese, Parmesan Cheese, Bacon, Sour Cream, Scallions, Pico de Gallo, Brown Sugar, Butter, and Marshmallows $6.95 per person

Fajita Bar Grilled Chicken and Steak with Bell Peppers, Onion, Black Olives, Cheddar Cheese, Pico de Gallo, Seasoned Black Beans, Shredded Lettuce, Jalapenos, Sour Cream, Guacamole, and Salsa $13.95 per person

Bananas Foster Flambé Station Sliced Bananas sautéed in Butter and Brown Sugar with a hint of Cinnamon, Flambéed with Dark Rum, Served over Vanilla Ice Cream $5.95 per person

Crepes Suzette Flambé Station Fresh Made Crepes Glazed with a mixture of Brown Sugar, Orange Juice, and Grand Marnier, Served with Vanilla Ice Cream $5.95 per person

Chefs Viennese Table Assorted Mini Dessert Shots Petit Fours, Profiteroles, Chocolate Dipped Éclairs, Honey Soaked Baklava Assorted Mini Cupcakes Assorted Fresh Baked Cookies Fresh Cut Fruit and Strawberries Chocolate Fountain Service Includes Starbucks Cafe Verona Regular and Decaffeinated Coffee Assorted Tazo Teas $16.95 per person

All prices are subject to 22% Service Charge and 6.5% Sales tax

Hot Hors D'oeurves Minimum Order 100 Pieces per Item Baby Lamb Chops with Pommery Mustard $350.00 Crab Stuffed Mushrooms $250.00 Mini Beef Wellington $300.00 Chicken Quesadilla Cornucopia $250.00 Buffalo Chicken Empanadas $250.00 Steak and Cilantro Empanadas $ 300.00 Spinach and Cheese Spanakopita $200.00 Assorted Petite Quiche $200.00 Vegetable Spring Rolls with Sweet Chili Sauce $175.00 Chicken Wings (Buffalo, Honey BBQ or Teriyaki) $250.00 Fried Chicken Tenders with Honey Mustard or BBQ $225.00 Meatballs with Swedish Sauce or Sweet and Sour $200.00

Cold Hors D'oeuvres Minimum Order 100 Pieces per Item Assorted Cold Cut Pinwheels $225.00 Jumbo Steamed Shrimp with Cocktail Sauce $350.00 Assorted Hand Made Canapés $275.00 Salami Coronets with Herbed Cheese $200.00 Fresh Sliced Fruit Display $4.00 per Person Garden Fresh Vegetable Crudités $3.75 per Person International and Domestic Cheese Display $4.00 per Person

Hot Dips All Hot Dips Include Tri-Color Tortilla Chips, Toasted Pita Chips, and Celery Sticks Hot Buffalo Chicken Dip $4.00 per person Spinach & Artichoke Dip $4.50 per person Hot Crab and Shrimp Dip $5.50 per person

Carving Stations Serves 50 Guests All Stations Include Appropriate Condiments and Petite Rolls Carving Fee $100.00 Top Round of Beef $400.00 Slow Roasted Prime Rib with Au Jus $450.00 Honey Baked Ham $250.00 Roasted Turkey Breast $225.00 Herb Crusted Pork Loin $325.00

All prices are subject to 22% Service Charge and 6.5% Sales tax

Cocktail Reception Packages Minimum of 30ppl Based on 3 Hour Reception

Silver Imported and Domestic Cheese Display with Assorted Crackers Swedish Meatballs Buffalo Chicken Empanadas Fried Chicken Tenders (Based on 6-8 Pieces per Person) Two Hours Open Bar to Include Call Brand Liquor, Domestic and Imported Beers and Assorted Sodas $35.95 per Person

Gold Garden Fresh Vegetable Crudités, Fresh Sliced Seasonal Fruit Assorted Mini Quiche Chicken Quesadilla Cornucopia Vegetable Spring Roll with Thai Sweet Chili Sauce Mini Beef Wellington (Based on 6-8 Pieces per Person) Two Hours Open Bar to Include Call Brand Liquor, Domestic and Imported Beers and Assorted Sodas $45.95 per Person

Platinum Fresh Sliced Seasonal Fruit and Imported and Domestic Cheese Display Baby Lamb Chops with Pommery Mustard Steak and Cilantro Empanadas Crab Stuffed Mushrooms Spinach and Cheese Spanakopita (Based on 6-8 Pieces per Person) Two Hours Open Bar to Include Call Brand Liquor, Domestic and Imported Beers and Assorted Sodas $55.95 per Person

All prices are subject to 22% Service Charge and 6.5% Sales tax

BANQUET BEVERAGES CALL BRANDS BAR

PREMIUM BRANDS BAR

Smirnoff Vodka Beefeater Gin Bacardi Light Rum Seven Tiki Spice Rum Jack Daniels Seagram’s 7 Johnnie Walker Red Jose Cuervo Gold Bols Amaretto Kamora Mc Cormick Irish Cream William Hill Chardonnay Beringer White Zinfandel William Hill Cabernet Sauvignon Hogus Merlot Budweiser Bud Light Miller Lite Heineken Corona

Absolut Vodka Tanqueray Gin Bacardi Light Rum Capt Morgan Crown Royal Johnnie Walker Black Jose Cuervo 1800 Di Saronno Amaretto Malibu Kalhua Baileys Hennessy VS Cognac Century Cellars Chardonnay Beringer White Zinfandel Hess Select Cabernet Sauvignon Main Street Merlot Budweiser Bud Light Miller Lite Heineken Corona

BAR OPTIONS HOSTED BAR

***CASH BAR

Call Brands

$5.50

Call Brands

$6.50

Premium Brands

$6.50

Premium Brands

$7.50

Domestic Beer

$4.00

Domestic Beer

$5.00

Imported Beer

$4.50

Imported Beer

$6.00

House Wine by the Glass

$5.50

Premium Wine by the Glass

$7.50

Soft Drinks

$2.50

Soft Drinks

$3.00

Bottled Water

$2.50

Bottled Water

$3.00

Host Bar Per Person, Per Hour Call Brands Premium Brands $12.00 per person, first hour $10.00 per person, second hour, $8.00 per person each, additional hour

$14.00 per person, first hour $12.00 per person, second hour, $10.00 per person each, additional hour

Beer, Wine and Sodas only: $ 10.00 per person first hour $ 8.00 per person each additional hour Drink Tickets: $7.00++ Good for 1 mixed drink or 1 beer or 1 glass of wine or 2 sodas or bottled waters ***Cash Bar prices are inclusive of applicable taxes All bars require a bartender; the fee per bartender will be $75.00++, 1 bartender per 100 guest

All prices are subject to 22% Service Charge and 6.5% Sales tax

If you are exempt from state and local tax, a copy of your current Sales Tax Exemption Certificate must be furnished to Culinaire no later than three weeks prior to the event, payment method needs to match tax exempt copy. PAYMENT POLICIES DEPOSITS An advance deposit and full pre-payment are required to secure space in the event an organization or individual does not have direct bill privileges. Advance deposits are non-refundable. The following schedule is required for deposits and payments: On contract signing to secure space on a definite basis: Forty-five (45) days prior to event: Twenty-one (21) days prior to event:

30% of estimated charges or $1,000.00 Minimum for Social Events 50% of estimated charges 100% of estimated charges

PAYMENTS Payments can be made by cash, check, certified check, credit card or pre-approved direct bill or through the hotel on your hotel master account. (Check payment 10 days prior to event) Cash, Check or Certified Check Payment by cash, check or certified check must be made in accordance with the payment schedule listed under the deposit section of this Agreement. The specific event should be referenced on the memo line at the bottom of the check. Credit Card We accept American Express, Visa, Master Card and Discover. If you wish to remit payment with a credit card, the credit card authorization form attached must be completed and returned with this Agreement. The Credit Card Authorization Form includes: -Type of Card (American Express, Visa, Master Card, Discover) Name of Card Holder Card Number Expiration Date DIRECT BILL Accounts with satisfactory credit arrangements must be settled in full upon receipt of invoice(s). Direct billing privileges are available exclusively for business and/or organizations that have established credit a minimum of four (4) weeks prior to the function. Direct billing is not allowed if total charge billed is less than $3,000. NOTIFICATION Culinaire of Florida reserves the right to cancel this agreement without notice or any liability if deposit and payment terms are not met. If (GROUP NAME) fails to pay any charges under this Agreement, you shall be responsible for all of Culinaire of Florida’s expenses in collecting such amounts including reasonable attorney and collection costs. CANCELLATION You may cancel this Agreement only upon giving written notice to us. The parties agree and understand that in the event of a cancellation, our actual damages would be difficult to determine. Should (GROUP NAME) cancel the function or move the function to another facility or city, such decision would constitute a breach of its obligation to Culinaire of Florida and Culinaire of Florida would be harmed. Therefore, the parties agree to the following terms and amounts paid as liquidated damages: Cancellation Between Date of Contract To within Ninety (90) days of the event To within Forty-five (45) days prior to event To within Twenty-one (21) days prior to event

Cancellation Fee 30% of estimated charges 50% of estimated charges 100% of estimated charges

Culinaire of Florida agrees that after receipt of such amounts it will not seek additional damages. In the event that this happens, Culinaire of Florida will make every effort to resell the released space and reduce the damages accordingly. Any deposit monies received will be credited toward damages due.

ADDITIONAL FEES Room Set Up Should advance setup or late teardown be required, an additional setup fee of $250.00++ will be incurred. Should your meeting requirements change from the signed banquet event order after the room setup has been completed, you will be responsible for an additional setup fee of $250.00++. Room Rental Any changes requested in your agenda after receipt of the Agreement are subject to the space availability at the time of the request. If an unusual amount of meeting space is required from the signed banquet event order, an additional room rental fee will be incurred. Labor Charges If the guaranteed number for your function is fewer than twenty-five (25) persons, a $50.00 labor charge will be added to your bill. This will be used to cover our costs of the event and will not be distributed as a gratuity to our employees working at your function. PRICE INCREASES All printed Catering menu, Audio Visual and Room Rental prices are subject to change without notice. However, all contracted prices will be honored up to 6 months prior to the date of the function. SECURITY If by our sole judgment it is determined that you need uniformed security personnel to maintain adequate security measures in light of the size and/or nature of your function, you will provide security personnel supplied by a reputable licensed guard or security agency doing business in the local area at your expense. The agency will be subject to our prior approval. DISPLAYS AND DECORATIONS All displays and/or decorations will be subject to our prior written approval. Items may not be attached to walls, doors, windows or ceiling with tape, nails or staples. You are responsible for the removal of all decorations at the conclusion of the function. We are not responsible for any loss or damage to your property and do not maintain insurance covering it. DELIVERIES Arrangements for delivery of packages should be made through your catering representative. All packages sent to the property must be prepaid. Due to limited storage space, long-term storage of packages or equipment is not possible. Items stored for more than 1 day may incur additional charges. PYROTECHNICS No indoor pyrotechnics or other incendiary devices are allowed in the hotel. Any planned outdoor pyrotechnics must be approved by the local fire department and comply with all municipal codes. AUXILIARY AIDS Culinaire of Florida represents and you acknowledge that the hotel facilities being rented for you will comply with our public accommodation requirements under the Americans with Disabilities Act. You agree that by 30 days prior to event you will furnish to us a list of any auxiliary aids needed by your attendees in meeting or function space. You agree to pay all charges associated with the provision of such aids by the hotel. NON-PERFORMANCE Culinaire Of Florida should not be liable for non-performance of this Agreement when such non-performance is attributable to labor troubles, or strikes, accidents, government (State, Federal and Municipal) regulations of, or restrictions upon travel or transportation, non availability of food, beverage, supplies, riots, national emergencies, acts of God including hurricanes and floods, and other clauses whether enumerated herein or not, which are beyond the reasonable control of Culinaire Of Florida, preventing or interfering with Culinaire Of Florida’s performance. INDEMNIFICATION To the extent permitted by law, you agree to protect, indemnify, defend and hold harmless Culinaire Of Florida, the Owner, and their respective employees and agents against all claims, losses or damages to persons or property, governmental charges or fines, and costs (including reasonable attorney’s fees), arising out of or connected with your function, except those claims arising out of the sole negligence or willful misconduct of Culinaire of Florida. Culinaire of Florida shall not have any responsibility for loss of personal property or articles left on the premises.

ACCEPTANCE All of the above facilities and services are being held on a first option tentative basis until (DECISION DATE). After that date, all contractual items noted herein shall be null and void unless notified in writing by (GROUP NAME). Should another organization request the same set of dates and desire to confirm prior to your option date, you will be notified and given twenty-four (24) hours to sign this Agreement. If the signed agreement is not returned within twentyfour (24) hours, space will be released to the other group. Please initial each page, sign and return a copy of this Agreement by (DECISION DATE). Both parties must initial any changes to this Agreement. This Agreement will constitute a binding contract between the parties. If this Agreement is not received by the date above, all function rooms and meeting space referred to herein will be released, and neither party will have any further obligations under this Agreement. There are no other representations, implied or oral, between Culinaire and GROUP NAME with respect to this agreement

I HAVE READ AND FULLY UNDERSTAND AND AGREE TO THE TERMS HEREIN:

SIGNED ______________________________COMPANY______________________________DATE________

*Meeting & event set ups, Food and Beverage Services provided for Embassy Suites International Drive South CC by Culinaire International*