Chronic Disease, Nutrition & Obesity

October 2016 Prevention Programs Chronic Disease, Nutrition & Obesity Healthy Communities- Health Educaon FOOD DAY 2016 Ventura Countyy Contents...
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October 2016

Prevention Programs

Chronic Disease, Nutrition & Obesity

Healthy Communities- Health Educaon

FOOD DAY 2016 Ventura Countyy

Contents Health Note............1-2 Health Screens........ 3 ‘Get Fit’ ................... 5 Nutrition Ed.......... 6-10 Garden & Food ...... 11 Partnership for a Healthy VC............ 12 Partner & Community Resources ............. 13 Directory................. 14

2220 E. Gonzales Road Oxnard, CA 93030 Tel. (805) 981-6657 For more information visit us on line: http://www.vchca.org/ph

October 2016

Health Note

It is October and the colors of fall are here…purple, green, yellow, orange and white! It is the time for the first winter harvest…for squash, pumpkins and sweet potatoes to peak from the ground. Pretty soon these will be plump-- ready to be cooked and serve in flavorful plates! Or, perhaps to be painted or artfully carved for a nice decoration? This year the Chronic Disease Prevention Program recommends fillingup on real foods, creative money-saving ideas for leftover candy to save you the calories and fun festive activities to keep everyone moving. Plan a successful healthy season of fun, but first, talk to your kids about making smart choices and follow through with a healthy jumpstart! For example: •









Before a party or trick-or-treating event, at home fillup on real food. Plan on a simple and easy but filling meal for yourself and your family. For example, try making whole grain bread sandwiches with spinach, tuna or, chicken breast with avocado and tomato. And, for the crunchy factor, sneak in carrot or celery sticks. The kids will love pairing these two. On trick-or-treat night, we suggest playing a game with your kids by offering a price to the one who reaches the most homes. Prepare by asking them to wear their sneakers and by bringing water for them to quench their thirst! But first set some safety ground rules, like no eating candy until it is inspected at home and advice to stay close to mom and dad at all times while trick-or-treating. It’s a good time to wear your pedometer to count your steps. This is a good time to also say one-piece of candy per house is plenty to keep! Add that there will be enough candy and if they’re old enough, that you’ll help them decide what to do with excess candy. Or, offer to buy candy back from them! Its candy you can use for holiday baking or stuff future birthday piñatas. When out trick-or-treating the right size bag will allow your child to move and stay safe. Make sure the container or bag they choose is small enough for them to hold. Using a pillow case can be a hazard anyone can trip over. Especially, for tiny feet and tiny hands to hold onto while walking in the dark through the neighborhood.

If you are dressing up your home this season and having guests over, delight them with these holiday inspired ideas: • Use real food for your activities, such as decorating oranges like Jack-O-Lanterns, making banana ghosts, and bobbing for apples. • Put on some music and include plenty of physical activities, like a zombie dance party, three-legged monster race or pumpkin toss. • Sneak in some nutrition to quench their thirst. Don’t forget that candy during these days will be very popular and that the best way to cut sugar will be in the drinks you offer. Offer water, unsweetened tea, 100% juice, or fat-free/low-fat milk instead. Make a festive Halloween punch from sparkling water and a splash of 100% orange juice, garnished with plenty of orange slices and black grapes or blackberries. Try new adventures this harvest and during your trick-or-treating holiday. Make this unavoidable time for sweets, a time for healthy treats and memorable adventures for your family.

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octubre 2016

Nota para Su Salud

¡Ya está aquí el mes de octubre y también los colores de otoño…morado, verde, amarillo, anaranjado y blanco! Es la temporada para recibir la primera cosecha de este invierno. Ya se miran las siembras de calabazas, patata y camotes de donde crecen, casi listas para cocinarlas y servirlas en sabrosos platillos. ¿O tal vez pintarlas o tallarlas con caritas para una bonita decoración? Este año, el Programa de Prevención de Enfermedades Crónicas recomienda los alimentos reales, la manera más creativa para evitar las calorías de los dulces y tal vez ahorrarle dinero. También, le invitamos a planear actividades divertidas para mantener a todos en movimiento. Planee una temporada exitosa, llena de diversión, pero primero, hable con sus hijos sobre como tomar decisiones saludables. ¡Comience por prepararles una buena comida antes de salir a pedir dulces! Por ejemplo: •









Antes de una fiesta o de salir a pedir dulces, coman en casa con alimentos reales. Planee algo sencillo pero que los llene. Por ejemplo, sirva un sándwich hecho con pan de trigo entero, relleno de espinacas, pechuga de pollo o tuna, con rebanadas de aguacate y tomate. Acompáñelo con palitos de zanahoria y apio crujientes. A los niños les justara esta combinación. En la noche de “trick-or-treat”, le sugerimos el juego de darle un premio al niño que visite más casas. Prepare a sus hijos al pedirles que calcen sus tenis y a cargar agua para cuando les de sed. Es una buena actividad para su cuentapasos y ver cuantos pudo hacer. Proponga reglas a seguir, tales como el no abrir o comer ningún dulce hasta estar en casa y después de inspeccionarlos. Dígales que en todo momento mientras estén afuera, deben de estar cerca de mamá y papá. Este será un buen momento para aconsejarles aceptar un dulce por casa. Déjeles saber que al final habrá suficientes dulces para todos, y si son de mayor edad, que los ayudara a elegir qué hacer con los dulces que sobren. A los niños mayores tal vez les será más atractivo que usted se los compre. Serán dulces que usted podrá usar para rellenar piñatas o para hornear en el futuro cercano. Por la seguridad de sus hijos antes de salir a pedir dulces elija una bolsa de tamaño apropiado. Asegúrese que la bolsa la puedan sostener y cargar si se llenara de dulces. Por ejemplo, una sobre funda o forro de almohada sería muy grande, y lo arrastrarían con el peligro de tropezarse, especialmente caminando en las calles obscuras.

Si desea decorar su casa esta temporada para sus invitados, deléitelos con estas ideas: • Use alimentos como naranjas pintadas con caritas, vistiendo las bananas de fantasmas o juegos donde compitan quien alcanza a morder la manzana primero. • Ponga música e incluya suficientes actividades físicas tales como, el baile del zombi, carreras de monstro de las tres piernas y/o lanzamiento de calabazas. • Sacié la sed de sus invitados nutritivamente. No hay que olvidar que los dulces estarán presente en estos días y que la mejor manera de cortar el azúcar será en las bebidas. Ofrezca agua, té sin azúcar, jugo 100%, y/o leche descremada baja en grasa. Prepare un jarro de agua con sabor a frutas y decórelo con los colores de Halloween. Agréguele agua con gas y un chorrito de jugo de naranja 100%, adórnelo con muchas rodajas de naranja y uvas negras o moras. Intente nuevas aventuras esta temporada. Aproveche este tiempo inevitable para los dulces, para incluir alimentos saludables y crear aventuras que siempre se recordaran por su familia.

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Early Detecon - Free Health Screens

October 2016

blood glucose, blood pressure and body fat

The Chronic Disease Prevenon Program

Promoción de Detección Temprana exámenes de salud gratuitos

Date

City

Location

Hours

Sat 1 Oct

Oxnard

Mulcultural Fesval Downtown Oxnard-Plaza Park

11:00-4:00 P.M.

Tue 4 Oct

West Ventura

Westview Community Room 234 W Vince St

4:30-5:50 P.M.

Tue 4 Oct

Santa Paula

Thu 6 Oct

Oxnard

Tue 11 Oct

Santa Paula

Thu 13 Oct

Oxnard

Mon 17 Oct

West Ventura

Wed 19 Oct

Sacoy (east Ventura)

Wed 19 Oct

West Ventura

Tue 25 Oct

Santa Paula

Thu 27 Oct

Moorpark

Valley Community Foursquare Church 611 E Main St

8:30-10:30 A.M.

Mexican Consulate 3151 W 5th St

9:00-12:00 P.M.

Our Lady of Guadalupe Church 427 N Oak Street Amar Ranch Food Warehouse Market 1111 E. Channel Islands Blvd Red Barn Market 995 N Ventura Ave Sacoy Food Pantry 11168 Violeta St Westpark Community Center 450 W Harrison Ave Our Lady of Guadalupe Church 427 N Oak Street First 5 NfL - Moorpark 612 B Spring Rd- suite 401

10:00-2:00 P.M. 1:30-3:30 P.M. 9:00-12:00 P.M. 8:30-11:30 A.M. 3:00-5:00 P.M. 10:00-2:00 P.M. 8:00-11:00 A.M.

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Diabetes Self-Management & Healthy Living Classes

October 2016

asesoría y manejo personal para personas con diabetes y promoción de clases para vivir mejor

The Chronic Disease Preven!on Program

Asesoría y manejo personal para personas con diabetes Tipo 2

Diabetes Self-Management asesoría y manejo personal para personas con diabetes Tipo 2 Date City Location Hours Mon 10 Oct

Santa Paula

Mon 3 Oct

Oxnard

Contact Information

Santa Paula Public Health 9:00-1:30 P.M. Deanne Morales (805) 981-6634 620 W Harvard Blvd South Oxnard Public Health 9:00-1:30 P.M. Deanne Morales (805) 981-6634 2500 “C” St Ste B-1 *By appointment only, please call (805) 981-6634.

The Chronic Disease Self-Management Workshop A Stanford University’s Self-Management Program Healthy Living Classes Session 1 Session 2

Simi Valley Senior Center 3900 Ave Simi Exit at Tapo Cyn 9:00-11:30 A.M.

Session 3

Session 4

Session 5

Session 6

• Overview of Selfmanagement and chronic health condi!ons • Using your mind to manage symptoms • Ge"ng a good night’s sleep

• Making an ac!on plan • Problem solving • Dealing with difficult emo!ons • Physical ac!vity, preven!ng falls

• ...Making decisions • Pain and fa!que management

• ...Be$er brea!ng • Healthy ea!ng • Comunica!on Skills

• ...Medica!on usage • Dealing with depression

• ...Working with your health care professional and organiza!on • Weight management • Future plans

Tue 27 Sep

Tue 4 Oct

Tue 11 Oct

Tue 18 Oct

Tue 25 Oct

Tue 1 Nov

Changes may occur without prior no!ce. If you are interested, call before to register and/or confirm.

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Get Fit! and walking clubs

October 2016

promoción de actividad física y clubs de caminata

The Chronic Disease Preven"on Program Keep your kids active this Fall. Try a Zombie dance! Mantenga a sus hijos activos. ¡Animelos en un baile del Zombi!

GET FIT! Classes clases de ejercicio para ponerse en forma Date Class Type City Tuesdays Starts Oct 6!

Zumba® for Adults

West Ventura

Location

Westview Community Room 234 W Vince St

Hours

Contact Information

6:00-7:00 P.M.

Sara Rivera (805) 981-6657

Instructor: Liz Rollins and Ma Laura Peña To learn more about how to par"cipate or host an ac"vity for your community, please call (805) 981-6657.

Walking Clubs clubs de caminata Date City Fridays

Oxnard

Location Del Sol Park 1600 Camino del Sol Park

Hours 8:00-9:00 A.M.

Contact Information Deanne Morales (805) 981-6634

Walking with friends makes it easier to stay on track!

¡Con amigos, es más facil cumplir con lo que se propuso!

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Healthy & Refreshing Fruit Drink Recipe

Agua de Mandarina, Pepino y Limón

Tangerine, Cucumber and Lemon Infused Water

receta refrescante hecha con frutas y verduras

Makes 4 servings. 1 cup per serving. Ingredients 4 tangerines, sliced in wedges 1/2 cucumber, sliced 1 lemon, sliced 1

half gallon of water

Prep Time: 5 minutes Preparation. 1. Fill pitcher halfway with ice. 2. Add sliced tangerines, cucumber and lemon. 3. Fill with water. Chill for at least 30 minutes before serving. 4. Store in refrigerator and drink within 24 hours.

Rinde 4 porciones. 1 taza por porción. Ingredientes 4 mandarinas, en rebanadas 1/2 pepino, en rebanadas 1 1

limón, en rebanadas medio galon de agua

Tiempo de preparación: 5 minutos Preparación. 1. Llene media jarra con hielo. 2. Agregue las mandarinas, pepino y limón. 3. Llene con agua. Deje enfriar por lo menos 30 minutos antes de servir. 4. Guarde en el refrigerador y tome dentro de 24 horas. 7

Top with a little grated orange peel for extra flavor. To Makes 6 servings. 3/4 cup per serving. l

Prep time: 10 minutes

l

Cook time: 30 minutes inut

Preparation 1. In a medium saucepan, bring orange

Ingredients • 1-1/2 cups 100% orange juice

juice, honey, cinnamon and chili powder to a boil. 2. Add sweet potatoes to the saucepan and simmer, covered, for 15 minutes.

• • • •

3. Remove cover and add raisins: cook over medium-high heat for 5 minutes or until orange sauce has thickened. 4. Serve immediately.

sweet potatoes), peeled and cut into small cubes • 1/4 cup raisins

2 tablespoons honey* or brown sugar 1 teaspoon cinnamon 1/4 teaspoon chili powder (optional) 2 pounds fresh sweet potatoes (about 2 large

*Do not give honey to children under the age of one.

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Agregue un poco de cáscara de naranja rallada para darle más sabor. Rinde 6 porciones. 3/ 3/4 4 de ttaz aza a po porr po porc rció ión. n. l Tiempo de preparació ión: 10 m min inut utos os l Tiempo de cocimiento: 30 m min inut utos os

Preparación 1. En una cacerola mediana, ponga a hervir el jugo de naranja, la miel, la canela y el chile molido. 2. Agregue los camotes a la cacerola, cubra y cocine a fuego lento por 15 minutos. 3. Quite la tapa y agregue las pasas; cocine a fuego medio-alto por 5 minutos o hasta que haya espesado la salsa de naranja.

Ingredientes • • • •

1½ tazas de jugo de naranja 100% natural 2 cucharadas de miel* o azúcar morena 1 cucharadita de canela molida ¼ cucharadita de chile molido (opcional)

• 2 libras de camote (unos 2 camotes grandes), pelados y cortados en cubitos • ¼ taza de pasas *No le dé miel a los niños menores de 1 año.

4. Sirva inmediatamente.

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Nutrition Class Series

October 2016

serie de clases de nutrición

Nutrion Educaon and Obesity Prevenon Program

Learning label reading. Aprendiendo a leer las etiquetas nutricionales.

Session 1 English Topics-->

MyPlate/ Stay Acve

Session 2

Session 3

Session 4

Session 5

Session 6

Making Healthy Eat Smart to Food Choices Play Hard

Food Adventures!

“Somemes Foods”

Food “Switcheroos”

Pleasant Valley NfL- Camarillo 1099 Bedford Dr jueves jueves jueves jueves jueves Hours: 9:00-10:30 A.M. 6 de oct 13 de oct 20 de oct 27 de oct 3 de nov Contact: Lizet Garcia (805) 981-6650 Changes may occur without prior noce. If you are interested, call before to register and/or confirm.

jueves 10 de nov

Going back for seconds! ¡Más, por favor!

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One-me Nutrion Classes & Events

October 2016

clases de nutrición individuales y eventos

Quenching her thirst with Strawberry and Pinapple infused water. Quitandose la sed con aqua de Fresa y Piña sín azúcar.

Date

Tue 4 Oct

Fri 7 Oct

Activity

City

Rethink Your Drink Tips for Losing Moorpark College Moorpark Weight and Keeping 7075 Campus Rd it Off Harvest of the Month Child Development Resources Oxnard Food Demonstraon 221 Ventura Blvd Port Bard Elementary School Hueneme 622 E Pleasant Valley Rd

Fri 7 Oct

Rethink Your Drink

Thu 13 Oct

Rethink Your Drink Fruit Infused Water

Oxnard

Fri 14 Oct

Store Tour

Oxnard

Tue 18 Oct Wed 19 Oct

Harvest of the Month Food Demonstraon Fun and Healthy Snacking

Oxnard Oxnard

Fri 21 Oct

Rethink Your Drink

Oxnard

Fri 21 Oct

Rethink Your Drink

Oxnard

Fun and Healthy Snacking * Not open to the public. Tue 25 Oct

Location

Oxnard

Art Haycox Elementary School 5400 Perkins Rd Marina West Elementary School 2501 Carob St Oxnard Public Library 251 South “A” St Laguna Vista Elementary School 5084 Eng Rd Hathaway Elementary School 405 E Dollie St Haycox Elementary School 55400 Perkins Rd Christ McAuliffe Elementary School-3300 W. Via Marina Ave

Hours

Contact information

6:00-9:00 P.M.

Rita Rubin (805) 981-6645

7:30-9:30 P.M.

Rita Rubin (805) 981-6645

3:00-4:30 P.M.

Lizet Garcia (805) 981-6650

6:00-7:00 P.M. 2:30-4:00 P.M. 11:30-12:30 P.M. 3:30-4:30 P.M. 3:00-4:30 P.M. 3:00-4:30 P.M. 2:30-4:00 P.M.

Alejandro Elias (805) 981-6622 Lizet Garcia (805) 981-6650 Rita Rubin (805) 981-6645 Lizet Garcia (805) 981-6650 Lizet Garcia (805) 981-6650 Lizet Garcia (805) 981-6650 Lizet Garcia (805) 981-6650

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Community Garden & Fresh Produce

October 2016

jardín comunitario y frutas y verduras

Come join us on Monday, October 24 at the Camino del Sol Garden to celebrate FOOD DAY!

Garden Hours Gard H off Opera Op aon The garden is located in Oxnard where Camino del Sol Road, Entrada Drive and nd G Garfi fiel eld d Av Avenue meett in LLa Co Colo Colonia. loni lo nia. ni Garden hours are Monday through Saturday from 8:00 A.M. to 5:00 P.M.

Open

Activity

Hours

Contact Information

Sat 15 Oct

Garden Mee"ng

8:30-11:30 A.M.

Sat 22 Oct

Garden Work Day

8:30-11:30 A.M.

Food Day: Recipe taste tes"ng, produce distribu"on, pumpkin photo booth *Event not open to the public. Mon 24 Oct

Blanca Arias (805) 981-6627

9:00-1:00 P.M.

Fresh vegetables from the garden are a good treat option anytime! “Community Markets” free seasonal fruits and vegetables Date

Frequency

City

Location

Westpark Community Center 450 W Harrison Ave This event is a collabora"ve effort with partner community organiza"ons. Wed 19 Oct

monthly

West Ventura

Hours

Contact Information

4:00-5:30 P.M.

Anita Diaz (805) 648-1895

Sweet Potatoes Are an excellent source of Vitamin A and Potassium.

El camote Es una fuente excelente de vitamina a y potasio.

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October 2016

Partnership for a Healthy Ventura County 2016 Meeting Schedule

M The healthy ventura county partnership is a coalion

eetings

Partnership meets on the 1st Thursday of the month

that includes ventura county public health, First 5

Date

Type

Ventura County and a wide range of community

October 6 November 3

General General

organizaons and individuals, including businesses, schools, non-profits, local government and networks seeking to improve the health of Ventura County

* Location: 2240 E Gonzales Rd Suite 200 Oxnard Ca 93036

residents, policies and community endeavors. We share the vision that Ventura County will be the naonal model for healthy eang, acve living and community wellbeing. We promote community and personal changes that lead to healthy eang and regular exercise

Featured Harvest of The Month from the squash family!

to reduce obesity and related chronic diseases.

The Partnership Meengs take place on the first Thursday of the month. For more informaon, please contact Sara Rivera at (805) 981-6657 or [email protected]

hp://healthyventuracounty.org/

Visit us for some heart-healthy meals! hp://healthyventuracounty.org/healthy-eating/heart-healthy-diets/ 12

Partner & Community Efforts

October 2016

health and wellness opportunities 8th Annual La Colonia Community Walk Saturday, September 10, 2016

2016

2009

Francisco Rangel, 16 years old, has participated in the La Colonia Community Walk since 2009! Here is Supervisor Zaragoza recognizing him and congratulating him for growing into the young man he is.

Date

Services/Events

City

sábado 8 octubre

Hola Salud: Viviendo Bien con Diabetes

Oxnard

Tue 4 Oct 1st Tues of the month

Wed 5 Oct 1st Wed of the month

Wed 5 Oct 1st Wed of the month

Wed 26 Oct 4th Wed of the month

Tue & Thu Mon-Fri Mon-Fri

Location

St John’s Regional Medical Center Conference Center 1600 N Rose Ave Livingston Memorial Ventura 1996 Eastman Ave Camarillo Community Center Camarillo 1605 Burnley St Rm 7 Free Diabetes Class Simi Simi Valley Senior Center Valley 3900 Avenida Simi Thousand Goebel Senior Center Oaks 1385 E Janss Rd-Foothill Rm Children’s Pediatric Diagnosc Center Diabetes Ventura 3291 Loma Vista Rd Management Adult Diabetes Las Islas South Oxnard Clinic 325 W Channel Islands Blvd Ventanilla de Oxnard Mexican Consulate Oxnard Salud 3151 W 5th St

Hours

Contact information

8:30-11:30 A.M.

(805) 988-2865

1:00-2:30 P.M. 2:30-4:00 P.M. 10:30-12:00 P.M.

Linda Hampson (805) 642-0239 Ext. 723

1:30-3:00 P.M. 8:00-5:00 P.M.

Kay Urban (805) 652-6255

8:00-5:00 P.M.

Irene Guerrero (805) 804-9510

8:00-12:00 P.M.

Ilda Pulido (805) 450-6210

For more informaon please visit us at: / Para más información visite nuestra página: hp://www.vchca.org/public-health

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Programs Directory

October 2016 Chronic Disease Prevenon Program publishes this monthly Events Calendar to encourage healthy acve living through physical acvity and healthy eang in all communies of Ventura County. Educaonal opportunies are free of cost and available to residents, families and communies who are ready to lead healthier lives. Director Silvia Lopez-Navarro

[email protected]

Health Screens Blood sugar, blood pressure, and body fat screens and individualized health educaon and referrals to local resources.

Chronic Disease Prevention Programs

Get Fit Classes Community physical acvity classes Walking Clubs Assistance with forming a walking club in the community Diabetes Self Management Services Individual Diabetes Self-Management services Diabetes Case Manager

Vicky Bobadilla, PA C

For more informaon please contact: Deanne Morales Delfina Zermeño Sara Rivera

[email protected] delfina.zermeñ[email protected] [email protected]

Nutrion Educaon and Obesity Prevenon Program provides nutrion educaon classes, train-the-trainer nutrion workshops, and cooking and physical acvity demonstraons to promote informed food choices and healthier lifestyles. For more informaon please contact: Lizet Garcia Blanca Arias Alejandro Elias Isabel Gomez Yaderi Salazar Rita Rubin

[email protected] [email protected] [email protected] [email protected] [email protected] [email protected]

Rethink Your Drink Urges everyone to choose refreshing water to quench their thirst instead of sugary drinks. The goal of the iniave is to reach all residents and organizaons in Ventura County to increase the consumpon of and access to healthy beverages. For more informaon please contact: Sara Rivera

[email protected]

Community & School Garden Support Offers support and educaon to families and educators growing their own vegetables and fruits at their local community gardens and schools. For more informaon please contact: Blanca Arias

[email protected]

Photos: 8th Annual La Colonia Walk--families crossing the finish line.

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