Christmas Order Form
October 2011
IT’S BEEN ANOTHER BUSY YEAR FOR KNITSLEY
..and Christmas is on the way! O
ver the last 12 months we have continued to experience a phenomenal response from our customers and our community. We would like to take the opportunity to thank all of our customers for their continued and loyal support. Early in 2011 we achieved success at a national level once more, and we were honoured with the prestigious ‘Best New Farm Shop in the UK’ awarded to us by the Farmers and Rural Markets Association (FARMA). In late September 2011 we were notified that we had become finalists in two categories ‘Best on farm Butchery’ and ‘Best Farm Retailer’. We also achieved highest commendation for the ‘Taste Durham Awards’. Our pork pies and dry cure bacon achieved us a gold star in the Great Taste Awards hosted by the Guild of Fine Foods. This month we are proud to have won the ‘Taste of the North East’ category in the North of England Tourism awards. Since last Christmas we have continued to grow by further expanding our range of products in the butchery, deli, and bakery in order to offer a greater and more interesting choice. Despite this era of high food inflation we have endeavoured to keep prices as realistic as possible, partially due to our low transport costs by sourcing as many products as possible from our local community and naturally our home farm.
The ever popular Granary Cafe continues to grow in its range, and quality of food on offer, and our award winning breakfast and Sunday Roast Lunch can now be booked in advance. The farm continues to be committed to high quality production for the shop. Our lambing and calving went very smoothly this spring with great weather to help give the lambs the best of starts. Hay time and harvest were delayed this year again due to poor summer weather but we have manage to secure sufficient winter fodder for the livestock. Typically the weather turned glorious just after we battled to get the harvest in! Laddie has had another fabulous summer being ‘spoilt with affection and titbits’ in the courtyard, by those customers who managed to eat alfresco and dodge the showers! This year promises to be another great Christmas and we will be offering you superb meat and poultry of very high quality, homemade pork pies, and amazing Christmas cakes and quality hampers. We hope you enjoy your shopping experience this year and we hope to see you on the 22nd – 24th December for your glass of mulled wine and a homemade mince pie.
Merry Christmas!
From all at Knitsley Farm Shop
WIN YOUR TURKEY!
CHRISTMAS OPENING HOURS Tuesday 20th December ~ 10am – 5pm Wednesday 21st December & Thursday 22nd ~ 10am – 5pm Friday 23rd December ~ 9am – 6pm (Cafe Closes at 5pm as usual) Saturday 24th December ~ 9am – 1.00pm (Cafe Closes at 12 noon)
der with us before If you place your or
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Th
R 2011 SEE INSIDE FOR OU FORM CHRISTMAS ORDER
By The Knitsley Farm Shop Team
We will re-open as usual on: Wednesday 28th, Thursday 29th & Friday 30th December ~ 10am – 5pm Saturday 31st December (New Year’s Eve) ~ 9am – 1pm (Cafe closes at 12 noon) Closed Sunday 1st January & Monday 2nd January
East Knitsley Grange Farm, Knitsley, Consett, County Durham, DH8 9EW. Tel: 01207 592 059 Email:
[email protected] web: www.knitsleyfarmshop.co.uk
Business as usual from Tuesday 3rd January
Christmas
2011
HOW TO PLACE YOUR CHRISTMAS ORDER Christmas is a time to enjoy and relax, so we’ve made it as stress-free and pleasurable as possible. Take the stress out by placing an order to ensure you get all your Christmas dinner ingredients (vegetables cannot be pre-ordered but we’ll have plenty so don’t worry!)
Placing your order is easy: 1) Fill in your contact details on pages 2 & 3, ensuring you state your name and contact number in case of a query. 2) Shop away at your leisure, following the instructions. 3) Bring pages 2 – 5 into the shop, give them to a member of the team at the tills when you pay your £15 deposit, the remaining balance is payable on collection of the order. 4) You keep page 2 as your receipt (please remember to bring this with you on the day of collection) If you would like any assistance then please ask one of our helpful team in the farm shop or call 01207 592059 Any items not mentioned on the order form can be purchased from the shop as normal.
Please return your order ASAP. Preferably before 5th December 2011. Remember you will automatically be entered into a prize draw!
KNITSLEY FARM SHOP CHRISTMAS ORDER FROM 2011 - CUSTOMER RECEIPT CUSTOMER DETAILS First Name:
Surname:
Home Phone Number:
Mobile Number:
ORDER DETAILS Order Date:
Team Member Name:
Collection Date:
£15 deposit Paid: YES 2
Tel: 01207 592 059 Email:
[email protected] Web: www.knitsleyfarmshop.co.uk
NO
Cash
Card
Christmas
2011 2
KNITSLEY FARM SHOP CHRISTMAS ORDER FROM 2011 First Name:
Surname:
Home Phone Number:
Mobile Number:
Email Address: Order Date:
Team Member Name:
Collection Date:
£15 deposit Paid: YES
NO
Cash
Card
Please complete the order form, ensuring you state your name and contact numbers on both page 2 and 3 in case of a query. Please bring pages 2 – 4 to the farm shop and pay the £15 deposit when you hand in your order form. The balance of the order is payable on collection. You will be given page 2 back as your receipt for when you collect your order. Please return your order as soon as possible.
POULTRY
SIZE
WEIGHTS/PORTIONS
APX. PRICE
QTY/WGT
As far as possible birds will be matched to required weight but please be aware exact weights matches are not always available. Please specify small, medium or large. Local Farm Reared Turkeys
small
4.5 - 6 kg (10 - 13lb)
£7.35 per Kg
medium
6 - 7 kg (13 - 17lb)
£7.35 per Kg
large
8 kg+ (18lb+)
£7.35 per Kg
Turkey Crown (on the bone)
large
Approx 6 kg
£8.35 per Kg
Turkey Breast (boneless)
small
Approx 2.5 – 3kg
£9.15 per Kg
medium
4 kg
£9.15 per Kg
large
5 kg
£9.15 per Kg
Farm Reared Goose (order by 4th Dec.)
Average size
Approx 4 kg (8.8lb)
£10.80 per kg
Farm Reared Ducks
Average Size
3 kg (6.6lb)
£6.05 per kg
small
Approx 4 lb
£3.25 per kg
medium
3 - 4kg (6 - 8 lb)
£5.95 per kg
large
5 kg + (9lb +)
£6.75 per kg
Farm Reared Chickens
Pheasant (order by 4th Dec.)
approx £5 each
Guinea Fowl (order by 4th Dec.)
not yet known
Please Note: Some prices may be subject to a marginal change due to changes in costs of production or increased transport charges.
Tel: 01207 592 059 Email:
[email protected] Web: www.knitsleyfarmshop.co.uk
Christmas
2011 3
MEAT
APPROXIMATE PRICE
REQUIRED WEIGHTS/PORTIONS
Knitsley Farm Shop’s Finest Beef ~ 3 week matured Boned Sirloin
22.95 p/kg
Rib of Beef
15.95 p/kg
Topside
10.50 p/kg
Silverside
10.50 p/kg
Brisket
No of Ribs required =
8.95 p/g
Beef Fillet
38.00 p/kg
Other Beef Products (Please Specify)
Lamb ~ Knitsley Farm Shop's Own Grass Fed Bone in Leg of Lamb
10.50 p/kg
Boned & Rolled Leg
14.95 p/kg
Bone in Shoulder
8.60 p/kg
Lamb Parcel (stuffed with Apricot & Ginger Stuffing)
8.75 p/kg
Other Lamb Products (Please Specify)
Pork ~ Knitsley Farm Shop's finest Rare Breed Bone in Leg of Pork
6.50 p/kg
Boned & Rolled Leg
6.95 p/kg
(Boneless) Pork Loin Roasting Joint
9.00 p/kg
Belly Pork Joint
5.00 p/kg
Other Pork Products (Please Specify)
Bacon & Gammon Products Joint Sizes = Please Specify - Small 1-2 kg, Med 2 – 4 kg or Large 4 – 5 kg Gammon Joint (Boneless)
8.75 p/kg
Streaky Bacon (500g pack)
8.75 p/kg
Dry Cure Back Bacon (500g pack)
10.50 p/kg
Smoked Bacon (500g pack)
11.50 p/kg
Please Note: Some prices may be subject to a marginal change due to cost of production or increased transport charges.
Tel: 01207 592 059 Email:
[email protected] Web: www.knitsleyfarmshop.co.uk
Christmas
2011 4
MEAT - CONTINUED
APPROXIMATE PRICE
REQUIRED WEIGHTS/PORTIONS
Sausages & Sausage Meat Where possible please order in number required. Due to increased demand we have limited the selection to our most popular flavours other sausages will be available prior to Christmas so why not buy your favourite and freeze them. Plain Pork Sausage
6.25 p/kg
Cumberland Sausage
6.25 p/kg
Pork & Red Onion Marmalade Sausage
6.50 p/kg
Pigs in Blankets
8.50 p/kg (Supplied in packs of 12)
Please order in no. of packs:
Chipolata’s (not bacon wrapped)
6.25 p/kg (Supplied in packs of 12)
Please order in no. of packs:
Pork, Sage & Onion Stuffing Mix
5.95 p/kg (1 sleeve = approx 1/2 kg or 1lb)
Please order number of sleeves req.:
Please Note: Some prices may be subject to a marginal change due to cost of production or increased transport charges
KNITSLEY FARM SHOP DELI AND BAKERY DELI/BAKERY PRODUCT
APPROXIMATE PRICE
Large Hand Made Pork Pie
5.95 each
Hand Made Pork Pie (standard size, approx 215g)
2.15 each
Festive Pork Pie – layer of pork, chicken and sage & onion (standard size, approx 210g)
2.50 each
Hand Made Pork, Sweet Apple Chutney & Stilton Pie (standard size, approx 215g)
2.50 each
Hand Made Pork, Apple and Cranberry Pie (standard size, approx 215g)
2.50 each
Knitsley’s Finest Corned Beef Pie (9.5” diameter)
12.00 each
QUANTITY
All quiches are homemade with free range eggs and measure 10.5” diameter Quiche ~ Cheese & Onion
10.00 each
Quiche ~ Broccoli & Stilton Cheese
10.00 each
Quiche ~ Egg, Bacon & Cheese
10.00 each
CHRISTMAS CAKES - (Last order date is Sunday 4th December) CAKE SIZE
APPROXIMATE PRICE
6” Round Top Iced
£23.00
6” Round Fully Iced
£26.00
6” Square Top Iced
£25.00
6” Square Fully Iced
£28.00
7” Square Top Iced
£30.00
7” Square Fully Iced
£33.00
8” Square Top Iced
£35.00
8” Square Fully Iced
£39.00
10” Round Top Iced
£49.00
10” Square Fully Iced
£54.00
Top Iced Fruit Cake Bar
£14.50
QUANTITY
All cakes are nut free, but are finished with an almond paste and royal icing. Un-iced cakes are also available to purchase. Please ask staff for details.
Tel: 01207 592 059 Email:
[email protected] Web: www.knitsleyfarmshop.co.uk
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2011 5
