CATERING MENU

BREAKFAST MORNING GLORY | $19 Chef Wally’s Famous Banana Bread Freshly Baked Breakfast Pastries Butter and Homemade Preserves Assorted Minute Maid Juices Freshly Brewed Coffee Assortment of Gourmet Teas

LIGHT & HEALTHY | $20 Cranberry Granola with Bowls of Fresh Berries Individual Yogurts Assorted Bagels Butter and Homemade Preserves Assorted Minute Maid Juices Freshly Brewed Coffee Assortment of Gourmet Teas

EXECUTIVE CONTINENTAL | $28 Cranberry Granola with Bowls of Fresh Berries Individual Yogurts Assorted Bagels Chef Wally’s Famous Banana Bread Freshly Baked Breakfast Pastries Whipped Cream Cheese Sliced fresh Fruit Butter and Homemade Preserves Assorted Minute Maid Juices Freshly Brewed Coffee Assortment of Gourmet Teas

Price is per person, unless otherwise indicated, before tax and gratuity

HOT BREAKFAST THE RAPTORS BREAKFAST | $32 Sliced Fresh Fruit Multigrain Bagels with Homemade Preserves and Cream Cheese Lightly Scrambled Omega 3 Eggs Home Fried Yukon Gold Potatoes with Sweet Peppers and Onions Smoked Bacon, Farmer’s Sausage Assorted Minute Maid Juices Freshly Brewed Coffee Assortment of Gourmet Teas

THE LEAFS BREAKFAST | $39 Sliced Fresh Fruit Lightly Scrambled Omega-3 Eggs Home Style Fried Potatoes French Toast with Canadian Maple Syrup Smoked Bacon, Farmer’s Sausage Butter and Homemade Preserves Assorted Minute Maid Juices Freshly Brewed Coffee Assortment of Gourmet Teas

Price is per person, unless otherwise indicated, before tax and gratuity

HOT BREAKFAST THE ROCK STAR BRUNCH | $44 Sliced Fresh Fruit Headliner Omelet Station – the best local produce, breakfast meats and cheeses Home Style Red Skin Potatoes Egg White Frittata, Asparagus, Shiitake Mushroom, Cherry Tomato European Charcuterie, Local Canadian and Artisanal Cheeses, French Baguette Smoked Salmon, Cream Cheese and Mini Bagels with all the Classic Garnishes Chef Wally’s Famous Banana Bread Butter and Homemade Preserves Assorted Minute Maid Juices Freshly Brewed Coffee Assortment of Gourmet Teas

Price is per person, unless otherwise indicated, before tax and gratuity

ENHANCEMENTS Decadent Thick Cut French Toast with Canadian Maple Syrup | $10   Buttermilk, Blueberry or Chocolate Chip Pancakes Whipped Cream and Canadian Maple Syrup | $10   Whole Roasted Thick Sliced Peameal Bacon | $6   Homemade Granola and Vanilla Yogurt Parfait | $7 each Minted Citrus and Melon Fruit Salad Cups | $7 each Steel Cut Oatmeal, Golden Raisins, Brown Sugar, Cream | $4   Smoked Salmon, Capers, Marinated Shaved Red Onion (2.5 oz) | $12 Breakfast Burrito with Egg, Cheese and Bacon | $8 each Vegetarian Breakfast Burrito with Egg, Cheese, Peppers | $8 each

 

Price is per person, unless otherwise indicated, before tax and gratuity

THEMED BREAKS TWO MINUTES FOR SNACKING | $18 Rice Krispies Squares Assorted Cookies Chocolate Popcorn Assorted Candy (Kit Kat Bites, Smarties, Fruit Gummies, Coffee Crisp) Freshly Brewed Coffee and Tea Assorted Chilled Juices and Soft Drinks

HEALTHY TIME OUT | $16 Fresh Fruit Platter with Vanilla Mint Yogurt Dip Home-made Granola Bars Fresh Cut Crudités with Ranch Dressing Freshly Brewed Coffee and Tea Assorted Chilled Juices

BUILD YOUR OWN TRAIL MIX | $15 An assortment of Nuts, Dried Fruit, Pumpkin Seeds, Cereal, Pretzels, Mini Marshmallows and Chocolate Candies Freshly Brewed Coffee and Tea Assorted Chilled Juices

OPENING ACT | $15 Fresh Baked Cinnamon Buns with Cream Cheese Icing Assorted Gourmet Cookies Banana Bread Freshly Brewed Coffee and Tea Assorted Chilled Juices

Price is per person, unless otherwise indicated, before tax and gratuity

THEMED BREAKS PENALTY SHOT | $19 Nacho Chips and Pico de Gallo Nathan’s All Beef Hotdogs with Condiments Chocolate, Caramel and Butter Popcorn Soft Pretzels with Mustard Freshly Brewed Coffee and Tea Assorted Chilled Juices and Soft Drinks

CHOCOLATE SHOP | $21 Assorted Candy Bars and Treats Chocolate and Almond Bark Assorted Chocolate Mini Mousse Mini Devil’s Food Cupcakes Freshly Brewed Coffee and Tea Assorted Chilled Soft Drinks

OVERTIME WIN | $32 Antipasti Platter: Marinated Olives, Grilled Vegetables, Meats and Grana Padano Assorted Cheese Platter: Domestic and Imported Cheeses with Dried Fruits and Crackers Flatbread and Dip: Hummus, Roasted Red Pepper and Spinach Dip with Artisanal Breads and Toasted Pitas Assorted Chilled Juices and Soft Drinks Coffee and Tea

Price is per person, unless otherwise indicated, before tax and gratuity

BREAK ENHANCEMENTS Freshly Baked Cookies: Oatmeal Raisin, Chocolate Chip, Double Chocolate Chunk, White Chocolate | $35 per dozen Double Chocolate Brownies | $48 per dozen Lemon Squares | $48 per dozen Banana Bread | $48 per dozen Mini Butter Tarts | $48 per dozen Assorted Whole Fruit | $2 each House Baked Butter Croissants, Blueberry and Carrot Muffins, Cinnamon Raisin Danishes and Chelsea Buns | $42 per dozen Fresh Seasonal Fruit Platter | $8 per person Crudités and Dip | $8 per person Cheese Platter: Selection of Imported and Domestic Artisanal Cheeses | $18 per person Fresh Fruit Skewers (Plain or Chocolate Drizzle) | $5 per person Ice Cream Bars | $7.50 each Nacho Bar: Salsa, Cheese, Jalapeños, Sour Cream | $9 per person (minimum order 12 ppl)

Deluxe Nacho Bar: Add Black Beans and Guacamole | $12 per person (minimum order 12 ppl) Assorted Munchies: Popcorn, Chips, Party Mix | $24 per bowl (serves 12 ppl)

BEVERAGES Coffee & Tea Service | $3 Freshly Brewed Regular and Decaffeinated Coffee Assortment of Gourmet Teas

Decadent Hot Chocolate | $5 Served with Marshmallows, Whipped Cream and Chocolate Sprinkles

Assorted Juices | $3.25 Evian, Perrier | $3.75

Dasani 355 mL | $3 Assorted Soft Drinks | $2.75

Price is per person, unless otherwise indicated, before tax and gratuity

WORKING LUNCH BUFFET SANDWICH SHOPPE | $30 Mixed Green Salad with a Selection of House-made Dressings Assorted Deli Sandwiches: Tuna Salad, Egg Salad, Ham and Cheddar, Turkey and Swiss, Hummus Pita Wraps Freshly Baked Cookies and Squares Assorted Coca-Cola Soft Drinks Coffee and Tea

GRAB N’ GO BOXED LUNCH | $32 Fresh Whole Fruit Deli Salad Assorted Deli & Veggie Sandwiches Snack Item Freshly Baked Cookie Assorted Coca-Cola Soft Drinks Water

ARTISANAL BISTRO | $40 Chef’s Soup of the Day Baby Spinach Salad with Honey Roasted Pears, Toasted Pecans, Cider Dressing Deluxe Bistro Sandwiches: Roast Beef, Grilled Chicken Wrap, Vegetarian Goat Cheese Wrap, Assorted Deli, Egg Salad, Tuna Salad Market Fruit Salad with Fresh Berries Freshly Baked Cookies and Squares Assorted Coca-Cola Soft Drinks Coffee and Tea

Price is per person, unless otherwise indicated, before tax and gratuity

HOT LUNCH BUFFET DOUBLE HEADER PASTA BAR | $36 Caesar Salad Bread Basket Game Day Pasta: Cream Sauce with Chicken, Sundried, Leeks & Shitake Mushrooms Pasta Pomodoro: Tomato Sauce with Garden Fresh Vegetables Assortment of Freshly Baked Cookies and Biscotti Assorted Coca-Cola Soft Drinks Coffee and Tea (Chef attended station: $37/hour, minimum 4 hours)

THE CLASSIC | $48 Mixed Greens Salad with a selection of Dressings Lemon and Herb Roasted Chicken Vegetarian Lasagna Butter and Herb Tossed Potatoes Assorted Cookies Assorted Coca-Cola Soft Drinks Coffee and Tea

Price is per person, unless otherwise indicated, before tax and gratuity

HOT LUNCH BUFFET TUSCAN TABLE | $58 Caesar Salad Crispy Chicken Parmigiana Eggplant Parmigiana Lightly Buttered Linguine Pasta Fresh Seasonal Vegetables Oven Warm Focaccia Bread Tiramisu Assorted Coca-Cola Soft Drinks Coffee and Tea

ARENA PICNIC | $68 Chef’s Soup of the Day Cobb Salad with Tarragon Buttermilk Dressing Home Made Lasagna BBQ Baby Back Ribs Buttered Broccoli Lemon and Rosemary Roasted Potatoes Strawberry Shortcake Assorted Coca-Cola Soft Drinks Coffee and Tea

Price is per person, unless otherwise indicated, before tax and gratuity

THREE VENUES INFINITE POSSIBILITIES REAL SPORTS ULTIMATE WINGS | $18 pp Crispy chicken wings tossed in your choice of twelve sauces (maximum 3) (mild, medium, hot, suicide, lime salt, cajun dry rub, honey garlic, bobcaygeon, bacon maple mustard, thai sweet chili, garlic parmesan, fan fusion)

Crudités & creamy ranch dressing

REAL SPORTS THREE CHEESE NACHOS | $16 pp House fried tortilla chips with cheese sauce, guacamole, pickled jalapeño, pico de gallo

LOBSTER POUTINE | $7 each Butter poached lobster, golden skinny fries topped with classic bearnaise sauce

BEER BRAISED SLIDER | $7 each Red wine braised beef short ribs, dijonnaise and onion straws on a butter toasted bun

SHEEP’S MILK RICOTTA | $16 / platter (serves 8) Fresh herbs, grilled country bread

NOVA SCOTIA LOBSTER ROLL | $7 per piece Enjoy a taste of Real Sports Bar & Grill, e11even or Air Canada Centre at your next event. Each dish listed above is one of the Chef’s signature items and available at any of the MLSE Catering venues. Anywhere, anytime.

Price is per person, unless otherwise indicated, before tax and gratuity

HORS D’OEUVRES $5 per piece (minimum 12 pieces per order) Chickpea, Vidalia Onion and Spinach Pakora (Fritter) with Cucumber Raita Buffalo Chicken Slider with Sweet Tangy Slaw Pineapple Chicken Kabobs with Sweet & Spicy Jalapeno Glaze Assorted Mini Grilled Cheese Mini Muffaletta Sandwiches Strawberry Bruschetta with Goat Cheese, Basil and Balsamic Philly Cheese Steak Rolls

$8 per piece (minimum 12 pieces per order) Quesadilla Slider with Mango, Charred Red Pepper, Brie, Scallion, Jalapeno Puree and Cumin Crème Western Cheese Burger Slider with BBQ Sauce and Onion Ring Fish Taco with Guacamole, Sour Cream and Lime Spiked Slaw Butter Chicken on House Made Naan Double Smoked Bacon Skewers, Braised in White Wine, Grilled and Served with Maple Gastrique Mini Fish and Chips with Remoulade

$7 per piece (minimum 12 pieces per order) Cobb Style Burger Slider with Bacon, Blue Cheese, Tomato, Red Onion, Avocado and Ranch Dressing Mini Lobster Poutine, Golden Frites with Butter Poached Lobster and Béarnaise Sauce Confit Chicken Flat Bread with Forest Mushrooms, Caramelized Onion, Spinach, Gruyere and Truffle Oil Beef Tenderloin Crostini with Red Pepper Jelly and Blue Cheese Mini House Italian Sausage on a Bun with Caramelized Onions and Spicy Mustard Petit Tuna Nicoise Salad Boats, with Cherry Tomato, French Beans, Black Olive and Quail Egg

Price is per person, unless otherwise indicated, before tax and gratuity

CHEF-ATTENDED ACTION STATIONS PORCHETTA AND SALAMI STATION | $22 Hand Carved Porchetta, Assorted Salami Aged Pecorino and Parmesan Artichokes, Cipollini Onions, Truffled Mushrooms, Marinated Olives and Tomatoes Selection of Mustards Grilled Garlic Loaf, Crostini and Focaccia

PASTA BAR | $23 Variety of Noodles Traditional Tomato, Cream and Rose Sauces Italian Sausage, Grilled Chicken, Shrimp Mushrooms, Peppers, Spinach, Sundried Tomatoes, Artichokes Parmesan Cheese Garlic Bread

PRIME RIB STATION | $27 Hand Carved Slow Roasted Hot Stove Prime Rib Soft Egg Rolls, Sautéed Onions Steak Jus, Peppercorn Sauce, Horseradish and Mustard

Price is per person, unless otherwise indicated, before tax and gratuity

CHEF-ATTENDED ACTION STATIONS THE POUTINERIE | $22 Hand Cut Fries with Local Cheese Curds and Gravy Bacon Bits, House Pulled Pork, Mushrooms and Scallions

SALT BAKED SALMON STATION | $20 Spice Salt Baked Salmon, Cracked and Carved Marinated Asparagus Salad with Grapefruit and Avocado Dilled Hollandaise Sauce

CHOCOLATE FOUNTAIN | $18 Served with Fresh Strawberries, Pineapple, Mini Bananas, Marshmallows, Banana Bread, Brownies, Cookies and Biscotti

Price is per person, unless otherwise indicated, before tax and gratuity

RECEPTION STATIONS ANTIPASTI STATION | $16 Prosciutto, Aged Pecorino and Parmesan Fresh Mozzarella with Torn Basil, Sea Salt and Olive Oil Artichokes, Cipollini Onions, Truffled Mushrooms, Grilled Treviso and Fennel Marinated Olives and Tomatoes Grilled Garlic Loaf, Crostini and Focaccia

IMPORTED & DOMESTIC CHEESE BOARD | $19 A selection of Artisanal Cheese Dried and Fresh Fruits Crackers and Crisps

SUSHI STATION | $24 Hand made Maki and Nigiri made with the freshest Tuna, Salmon, Shrimp and Hamachi California, Vegetarian and Hand Rolls Served with Pickled Ginger, Wasabi and Soy (Chef attended station: $37/hour)

Price is per person, unless otherwise indicated, before tax and gratuity

RECEPTION STATIONS SALAD ICE CHEST | $15 Caesar Salad with Roasted Garlic Dressing, Smoked Bacon and Reggiano Roasted Beet Salad with Goat Cheese and Walnuts Middle Eastern Fatoush Salad, Spiced Chickpeas, Cauliflower and Zaatar Spiced Pita Crunch

LA TAQUERIA | $18 Build your own Tacos Warm Flour and Corn Tortillas Seasoned Chicken, Steak and Beans Lettuce, Tomatoes, Cheddar, Onions, Chilies, Cilantro, Sour Cream and Pico de Gallo

SWEET TABLE | $15 Mini Carrot Cake Chocolate Fudge Brownies and Blondies Orange Dream Cupcakes Butterscotch Puddings Salted Chocolate and Toffee Bark Chilled Grapes, Strawberries and Pears

Price is per person, unless otherwise indicated, before tax and gratuity

BUFFET DINNER TRADITIONAL BUFFET | $82 (minimum 24 people) Caesar Salad with Parmesan, Fresh Made Croutons and Bacon Bits Mixed Green Salad with Raspberries, Candied Walnuts, Cucumber, Cherry Tomatoes and Lemon Basil Vinaigrette Carved AAA Prime Rib with a Selection of Mustards and Horseradish Chicken Parmesan with Provolone and Pomodoro Buttermilk Roasted Garlic Mashed Potatoes Butter Tossed Seasonal Vegetables Mixed Berry Shortcake Butter Tarts Assorted Gourmet Cookies and Squares Assorted Coca-Cola Soft Drinks Coffee and Tea

DELUXE BUFFET | $94 (minimum 24 people) Caesar Salad, Parmesan Cheese, Fresh Made Croutons and Bacon Bits  Mixed Green Salad with Raspberries, Candied Walnuts, Cucumber, Cherry Tomatoes and Lemon Basil Vinaigrette Grilled Asparagus and Quinoa Salad with Sprouts and Triple Crunch Mustard Vinaigrette Whole Roasted AAA Beef Strip Loin with Onion Straws and Rye-Whiskey Jus Chicken Supreme Stuffed with Mushroom Duxelle and White Wine Cream Sauce Grilled Vegetable and Three Cheese Lasagna Roasted New Potato Medley Heirloom Vegetables Carrot Cake with Cream Cheese Frosting Mini Mousse Cups Assorted Gourmet Cookies and Squares Assorted Coca-Cola Soft Drinks Coffee and Tea Price is per person, unless otherwise indicated, before tax and gratuity

PLATED DINNER AIR CANADA CLUB 3 COURSE | $70

APPETIZER Marinated Calamari Salad, Preserved Lemon, Parsley and Garlic Chips OR Potato Leek Soup, Chive Oil, Cheddar Crisp ENTRÉE Smoked Chicken and Goat Cheese Pasta, Roasted Tomato, Sage, Kale and Walnuts OR Atlantic Salmon, Lightly Smoked, Wild Rice, Pickled Honey Mushrooms, Walnuts and Lemon OR Truffle Wild Rice, Pickled Honey Mushrooms, Parsley Root, Walnuts and Spinach DESSERT The “King”: Deep Fried Peanut Butter and Banana Ice Cream Sandwich Served with Coffee/Tea

Price is per person, unless otherwise indicated, before tax and gratuity

PLATED DINNER HOT STOVE CLUB 3 COURSE | $85

APPETIZER Romaine Hearts, Caesar Vinaigrette, Bacon Lardons, Brioche Croutons OR Young Salad Leaves, Toasted Walnuts, Dried Cranberries & Apricots, Blood Orange Vinaigrette OR Soup Chef’s Daily Creation ENTRÉE Slow Roasted Half Chicken with Wheat Berry, Roasted Mushrooms, Sundried Tomatoes OR Linguini Primavera, Topped with Pomodoro Sauce OR 10oz New York Striploin, Buttery Mashed Potatoes, Seasonal Vegetables DESSERT Wally’s Famous Carrot Cake OR Chocolate Bomb OR Selection of Sorbet or Ice Cream Served with Coffee/Tea

Price is per person, unless otherwise indicated, before tax and gratuity

PLATED DINNER PLATINUM CLUB 3 COURSE | $95

APPETIZER Warm Beet Salad Local Chevré, Baby Arugula, Sherry Vinegar, Walnut Brittle ENTRÉE Roasted Salmon With Quinoa Salad, Watercress, Mustard OR Filet Mignon Buttery Mashed Potatoes, Seasonal Vegetables OR Roasted Acorn Squash Accompanied by Quinoa Salad, Roasted Cauliflower Puree DESSERT Cheesecake Cranberry Orange Compote and Oatmeal Crisp Served with Coffee/Tea

Price is per person, unless otherwise indicated, before tax and gratuity

BAR LISTINGS STANDARD BAR Smirnoff Vodka | $7.52 Captain Morgan White Rum | $7.52 Johnnie Walker Black Scotch | $8.85 Tanqueray Dry Gin | $7.96 Crown Royal Rye | $7.96 Domestic Beer Molson Canadian, Coors Light Widemouth | $9.51 Imported Beer Heineken, MGD Tallboys | $10.18 20oz Draught Beer (seasonal) | $9.96

HOUSE WINE BV Coastal Cabernet Sauvignon | 6oz $10.18 | Bottle $40 BV Coastal Sauvignon Blanc | 6oz $10.18 | Bottle $40

PREMIUM BAR ADDITIONS Vodka Grey Goose, Ketel One | $8.85 Rum Captain Morgan Spiced, Captain Morgan Dark | $8 Gin Tanqueray No. Ten Rye | $8.85 Crown Royal Black | $8.85 Crown Royal Maple | $10.75 Scotch Glenfiddich Single Malt | $10.50 Lagavulin Malt 16 yr. | $18.50 Bailey’s, Kahlua | $7.96 Jose Cuervo Tequila | $8.41

PREMIUM HOUSE WINE Sterling Vineyards Merlot | 6oz $13.94 | Bottle $64 Sterling Vineyards Chardonnay | 6oz $13.94 | Bottle $64

Price is per drink, unless otherwise indicated, before tax and gratuity

WINE LIST SPARKLING & CHAMPAGNE Bisol Prosecco di Valdobbiadene Jeio Extra Dry, Veneto, Italy | $68/btl Piper-Heidsieck Brut, Champagne, France | $130/btl

WHITE WINE BV Coastal Estates Sauvignon Blanc, California | $40/btl Matto Pinot Grigio, Veneto, Italy | $52/btl Sterling Vintner’s Collection Chardonnay, Central Coast, USA | $64/btl Stoneburn Sauvignon Blanc, Marlborough, New Zealand | $72/btl Rodney Strong Chardonnay 2012, Sonoma County | $80/btl

RED WINE BV Coastal Estates Cabernet Sauvignon, California | $40/btl Los Arboles Malbec, Mendoza, Argentina | $52/btl Cave Spring Dolomite Pinot Noir, Niagara Escarpment | $60/btl Sterling Vintner’s Collection Merlot, Central Coast, USA | $64/btl Earthworks Shiraz, Barossa Valley, Australia | $65/btl San Polo Rubio, Toscana, Italy | $80/btl Harlow Ridge Zinfandel, Lodi, USA | $92/btl Sterling Cabernet Sauvignon, Napa Valley | $104/btl

Price is per bottle, unless otherwise indicated, before tax and gratuity