Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast
break
lunch
reception
dinner
beverage
info
unique events in an extraordinary city 504.558.6260 | 1500 Girod St. | New Orleans, LA 70113 www.superdome.com | www.neworleansarena.com
June 2011
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
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Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
break
June 2011
lunch
reception
dinner
beverage
info
Rise & Shine continental
>
buffet
>
enhancements >
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
break
June 2011
lunch
continental breakfast selections
reception
continental >
dinner
buffet
beverage
>
info
enhancements >
Express Continental - $16.00 per person Assorted Breakfast Pastries Assorted freshly baked muffins, breakfast breads, fruit filled strudel
Traditional Continental - $17.50 per person Whole Fruit Apples, oranges, pears, bananas
Assorted Breakfast Pastries Assorted freshly baked muffins, breakfast breads, fruit filled strudel
Deluxe Continental - $21.50 per person Sliced Fruit Honeydew, cantaloupe, pineapple and assorted seasonal fruit
Assorted Breakfast Pastries Assorted freshly baked muffins, breakfast breads, fruit filled strudel
*Continental selections include assorted juices (orange, apple, and cranberry) and coffee (regular and decaf) and assorted hot teas*
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
break
June 2011
lunch
continental breakfast selections
reception
continental >
dinner
buffet
beverage
>
info
enhancements >
The Lighter Side - $19.50 per person Fresh Seasonal Sliced Fruit Honeydew, cantaloupe, pineapple and assorted seasonal fruit
Flavored Yogurts Whole Grain Bagels with low fat cream cheese
Bran & Low Fat Blueberry Muffins Granola Bar to include raisins, brown sugar, dried fruits & nuts
*Continental selections include assorted juices (orange, apple, and cranberry) and coffee (regular and decaf) and assorted hot teas* 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
break
June 2011
lunch
buffet breakfast selections
reception
continental >
dinner
buffet
beverage
>
info
enhancements >
Bayou Buffet - $23.50 per person Fresh Seasonal Sliced Fruit Honeydew, cantaloupe, pineapple, and assorted seasonal fruit
Assorted Breakfast Pastries Assorted freshly baked muffins, breakfast breads, fruit filled strudel
Fresh Scrambled Eggs Choice of Bacon or Sausage Links Choice of Southern Grits or Cajun Fried Potatoes
*Buffet selections include assorted juices (orange, apple, and cranberry) and coffee (regular and decaf) and assorted hot teas* 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
June 2011
break
lunch
buffet breakfast selections
reception
continental >
dinner
buffet
beverage
>
info
enhancements >
Plantation Buffet - $29.50 per person Fresh Seasonal Sliced Fruit Honeydew, cantaloupe, pineapple, and assorted seasonal fruit
Assorted Breakfast Pastries Assorted freshly baked muffins, breakfast breads, fruit filled strudel
Fresh Scrambled Eggs French Toast Choice of Bacon or Sausage Links Choice of Hash Browns or Cajun Fried Potatoes
*Buffet selections include assorted juices (orange, apple, and cranberry) and coffee (regular and decaf) and assorted hot teas* 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
break
June 2011
lunch
buffet breakfast selections
reception
continental >
dinner
buffet
beverage
>
info
enhancements >
Garden District Buffet - $32.00 per person* Fresh Seasonal Sliced Fruit Honeydew, cantaloupe, pineapple, and assorted seasonal fruit
Assorted Breakfast Pastries Assorted freshly baked muffins, breakfast breads, fruit filled strudel
Omelets Made to Order With cheese, mushrooms, peppers and tomatoes
Southern Style Grits Choice of Bacon or Sausage Links Potatoes O’Brien Homemade Buttermilk Biscuits *This Buffet Requires a Chef Attended Action Station for an Additional Charge of $85.00* *Buffet selections include assorted juices (orange, apple, and cranberry) and coffee (regular and decaf) and assorted hot teas*
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
break
June 2011
lunch
buffet breakfast selections
reception
continental >
dinner
buffet
beverage
>
info
enhancements >
Brunch on Avenue - $36.25 per person Fresh Seasonal Sliced Fruit Honeydew, cantaloupe, pineapple, and assorted seasonal fruit
Assorted Breakfast Pastries Assorted freshly baked muffins, breakfast breads, fruit filled strudel
Fresh Scrambled Eggs Classic Eggs Benedict Choice of Bacon or Sausage Links Potatoes O’Brien Petite Breakfast Steaks Sausage and Gravy with Homemade Biscuits
*Buffet selections include assorted juices (orange, apple, and cranberry) and coffee (regular and decaf) and assorted hot teas* 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
June 2011
break
lunch
breakfast enhancements
reception
continental >
dinner
buffet
beverage
>
info
enhancements >
Assorted Cereals
$3.25 each
Smoked Salmon & Bagels
$7.95 per person
Assorted Low Fat Yogurts
$3.25 each
Assorted Bagels
$27.50 per dozen
Southern Grits
$2.25 per person
Assorted Pastries
$33.75 per dozen
Biscuits and Gravy
$3.75 per person
Breakfast Quesadillas
$7.95 per person
Scrambled eggs, chorizo, cilantro, and chihuahua cheese with salsa fresca on the side
Breakfast Burrito
Turnovers, croissants,donuts, fruit filled strudels,assorted fresh baked muffins, and assorted breakfast breads
Whole Fruit Apples, oranges, and seasonal fruit
$35.75 per basket (25 pieces)
$7.50 per person
Soft tortilla filled with scrambled eggs, pico de gallo, sausage and chihuahua cheese
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
breakfast breakfast
break
June 2011
lunch
breakfast station additions
reception
continental >
Fruit Parfait Station
$7.75 per person
Omelet Station
$11.50 per person
Pancake Station
$5.75 per person
Carved Breakfast Ham
$6.50 per person
Waffle Station
$7.75 per person
French Toast Station
$8.95 per person
dinner
buffet
beverage
>
info
enhancements >
*Attendant Fee Required of $85.00*
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
break breakfast
June 2011
break
lunch
reception
dinner
beverage
info
Refresh & Refuel break selections
>
break enhancements >
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
break breakfast
June 2011
break
break selections
lunch
reception
dinner
break selections >
AM Break - $8.95 per person Assorted Granola Bars Assorted Fruit Bars Whole Fruit Bananas, apples, oranges
Fruit and Nut Trail Mix Assorted Fruit Strudel Squares PM Break - $11.50 per person Fresh Seasonal Sliced Fruit
beverage
info
break enhancements >
Deluxe Break - $15.75 per person Fresh Seasonal Sliced Fruit & Cheese Display Honeydew, cantaloupe, pineapple, served with yogurt dip and assorted crackers
Fresh Popped Popcorn Fancy Mixed Nuts Warm Jumbo Pretzels Assorted Petit French Pastries Assorted Candies
Honeydew, cantaloupe, pineapple, and assorted seasonal fruit
Assorted Chips and Pretzels Cajun Snack Mix Assorted Cookies and Brownies Assorted Candies
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
break breakfast
June 2011
break
break enhancements
lunch
reception
dinner
break selections >
Snacks Individual Potato Chip Bag
$2.25 each
Potato Chips & French Onion Dip
$18.50 per pound
Potato Chips & Ranch Dip
$18.50 per pound
Tortilla Chips & Salsa
$18.50 per pound
Pretzels
$12.50 per pound
Fancy Mixed Nuts
$22.00 per pound
Party Snack Mix
$18.95 per pound
Pre-Popped Popcorn
$18.95 per 5 pound
beverage
info
break enhancements >
Sweets Assorted Ice Cream Novelties
$6.50 each
Ice cream freezer included
Cheesecake Bar with Assorted toppings
$6.50 per person
Assorted Petit French Pastries
$33.75 per dozen
Assorted Chocolate Brownies
$34.50 per dozen
Assorted Cookies
$34.50 per dozen
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
reception
dinner
beverage
info
Mix & Mingle
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
plated
>
buffet
>
boxed
>
lagniappe
>
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
plated lunch selections
reception
plated >
buffet
dinner
>
beverage
info
boxed > lagniappe >
Option # 2 - $20.50 per person Turkey Club
Option # 1 - $19.50 per person Caesar Salad
Sliced turkey breast with American, and Provolone cheeses, bacon, lettuce, tomatoes and onions. Served on a croissant
Blackened breast of chicken and shrimp with romaine lettuce, croutons and fresh parmesan cheese. Tossed with a traditional caesar dressing
Tortellini Pasta Salad Cheesecake
Assorted Dinner Rolls and Butter Cheesecake
Served with chocolate and raspberry coulis
served with chocolate and raspberry coulis
*All plated selections come with preset freshly brewed iced tea* 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
buffet lunch selections
lunch
reception
dinner
plated > buffet
>
beverage
boxed >
info
lagniappe >
The BBQ Buffet- $27.25 Per Person Southern Potato Salad and Cole Slaw Buttered Corn on the Cob BBQ Pulled Pork BBQ Chicken with Jalapeno Peach BBQ Sauce Smoked BBQ Ribs with Chipotle BBQ Sauce Fresh Baked Corn Muffins BBQ Baked Beans Home Style Apple Cobbler Brownies
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
buffet lunch selections
reception
plated > buffet
dinner
>
beverage
boxed >
info
lagniappe >
The Deli Buffet- $27.50 Per Person Mixed Field Greens With tomatoes, cucumbers, carrot curls, creamy ___and vinaigrette dressing
Bowtie Pasta Salad With sun-dried tomatoes, basil and balsamic ___vinaigrette
Red Skin Potato Salad With sour cream and dill
Creamy Red and Green Cole Slaw Thinly sliced cabbage in a creamy dressing
Sliced Meats and Chesses Smoked turkey breast, roast beef, cured ham, __Genoa Salami, cheddar cheese, Swiss, and jack __cheeses
Whole Fresh Fruit Basket Bananas, apples, oranges
Cookies and Brownies
*Deli Buffet selection includes kaiser Rolls, french Baguettes lettuce, tomatoes, onions, dill pickle spears, mayonnaise and whole grains and yellow Mustards *
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
buffet lunch selections
lunch
reception
dinner
plated > buffet
>
beverage
boxed >
info
lagniappe >
The New Orleans Buffet-$27.95 Per Person Garden Salad Chicken and Sausage Gumbo A Louisiana specialty, chicken and sausage ____combined in a flavorful broth, served with rice
Grilled Chicken Breast over Penne Pasta Served with Tasso cream sauce
Seasonal Sautéed Vegetables Dinner Rolls Cookies and Brownies
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
boxed lunch selections
reception
plated > buffet
dinner
>
beverage
boxed >
info
lagniappe >
Boxed Lunch #1 -$14.75 per Box Lunch Roast Beef and Cheddar, Turkey and Provolone or Ham and Swiss Served on hoagie roll
Whole Seasonal Fruit Chocolate Chip Cookie or Brownie Boxed Lunch #2 -$16.95 per Box Lunch Turkey Club on Croissant Pasta Salad or Potato Salad Whole Seasonal Fruit Chocolate Chip Cookie or Brownie
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
boxed lunch selections
lunch
reception
plated > buffet
dinner
>
beverage
boxed >
info
lagniappe >
Boxed Lunch #3 -$16.95 per Box Lunch Marinated Chicken Breast Served on kaiser roll
Pasta Salad or Potato Salad Whole Seasonal Fruit Chocolate Chip Cookie or Brownie Boxed Lunch #4 -$17.50 per Box Lunch Beef Tenderloin on Focaccia Bread Pasta Salad or Potato Salad Whole Seasonal Fruit Chocolate Chip Cookie or Brownie
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
boxed lunch selections
reception
plated > buffet
dinner
>
beverage
boxed >
info
lagniappe >
Boxed Lunch #5 -$19.25 per Box Lunch New Orleans Muffaletta Potato Salad or Side Garden Salad Whole Seasonal Fruit Chocolate Chip Cookie or Brownie Boxed Lunch #6 -$14.75 per Box Lunch Veggie Wrap Cold Pasta Salad Whole Seasonal Fruit Granola Bar
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
boxed lunch selections
reception
plated > buffet
dinner
>
beverage
boxed >
info
lagniappe >
Boxed Lunch #7 -$16.25 per Box Lunch Choice of Gourmet Salad: Grilled Chicken Caesar Salad Local Grilled and Roasted Vegetable Salad Individual Bag of Potato Chips Whole Fresh Fruit Gourmet Brownie
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
lagniappe lunch selections
reception
plated > buffet
dinner
>
beverage
boxed >
info
lagniappe >
Soups -$4.50 Per Person Tomato and Cheddar Soup Chicken and Sausage Gumbo Broccoli Cheese Soup Cream of Mushroom Soup Roasted Garlic and Shrimp Chowder Seafood Bisque Trio of Mushroom Soup Seafood Gumbo
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
lagniappe lunch selections
reception
plated > buffet
Salads Southern Potato Salad
$3.25 Per Person
Pasta Salad
$3.75 Per Person
Shrimp Remoulade Salad
$7.95 Per Person
dinner
>
beverage
boxed >
info
lagniappe >
Gulf shrimp tossed with a spicy remoulade sauce, served on a bed of lettuce with tomato and lemon wedges
Caesar Salad
$11.95 Per Person
Blackened breast chicken, and shrimp with Romaine lettuce, croutons and fresh parmesan cheese. tossed with a traditional Caesar dressing
Spinach and Apple Salad
$6.95 Per Person
Topped with toasted walnuts, gala apples, chevre cheese and red onions with cider vinaigrette
Chopped Salad
$7.50 Per Person
With red and yellow tomatoes, cured olives, roasted sweet peppers, cucumbers and garlic herb croutons. served with lemon herb vinaigrette 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
lagniappe lunch selections
reception
plated > buffet
dinner
>
beverage
boxed >
info
lagniappe >
Sandwiches Turkey BLT Wraps All-Beef Hot Dog Bar Gourmet Hamburger Bar
$6.95 Per Person $5.50 Per Person $8.30 Per Person
Mini Croissants Chicken Salad Tuna Salad Egg Salad Turkey and Provolone Ham and Swiss
$315.00 Per 100 $157.00 Per 50 $157.00 Per 50 $157.00 Per 50 $157.00 Per 50 $157.00 Per 50
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
lunch breakfast
June 2011
break
lunch
lagniappe lunch selections Assorted Finger Sandwiches Chicken Salad Tuna Salad Egg Salad Ham Turkey Roast Beef Open Faced Party Sandwiches Beef Tenderloin
reception
plated > buffet
dinner
>
beverage
boxed >
info
lagniappe >
$231.00 Per 100 $115.50 Per 50
$12.50 Per Person
With Allouette cheese
Smoked Turkey Breast
$8.95 Per Person
With pesto sauce
Smoked Salmon
$16.95 Per Person
With herbed cream cheese
Grilled Chicken Breast
$8.75 Per Person
With pesto and parmesan
Grilled Vegetable With balsamic vinaigrette
$7.95 Per Person *Available on ciabatta bread and focaccia Squares (plain, olive, or herb)*
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception
dinner
beverage
info
Service & Style reception 1
>
reception 2
>
reception items >
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception 1 - $30.00 per person
reception
dinner
beverage
info
reception 1 > reception 2 > reception items >
Gourmet Presentation Display Fresh garden fruit and vegetable display, a variety of imported and domestic cheeses __served with buttermilk ranch, French onion, and roasted garlic herb dip along with an __assortment of crackers and bread
Appetizers – Choose 2 Natchitoches Meat Pies A southern favorite deep-fried half moon pastry stuffed with ground beef, pork and __seasonings served with a creamy ranch dip
Mac and Cheese Bouchee Mac and cheese with wild mushrooms served in a puff pastry shell
Smoked Andouille en Croute Louisiana smoked andouille sausage wrapped in a puff pastry baked until golden brown
Cheese Tartlet Boursin cheese combined with caramelized onions baked in a tart shell
Parmesan Cheese Crostini Topped with charred roma tomatoes, fresh buffalo mozzarella, and fresh basil leaves __ drizzled with a balsalmic reduction
Strawberry and Brie Canapes Fresh strawberries and brie cheese on a toast point 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
reception 1, continued
June 2011
lunch
reception
dinner
beverage
info
reception 1 > reception 2 > reception items >
Pasta Station- Choose 1 Chicken and Tasso Pasta Penne pasta prepared with grilled chicken & Tasso, served with alfredo ___sauce, fresh parmesan cheese and cracked black pepper
Pasta Orleans Bowtie pasta tossed in an Asiago cream sauce with fresh herbs, green onions ___and sundried tomatoes topped with shredded parmesan cheese
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception 2 - $40.00 per person
reception
dinner
beverage
info
reception 1 > reception 2 > reception items >
Gourmet Presentation Display Fresh garden fruit and vegetable display, a variety of imported and domestic cheeses served ___with buttermilk ranch, French onion, and roasted garlic herb dip along with an assortment of ___crackers and bread
Appetizers – Choose 3 Beef Wellington Bite sized beef tenderloin topped with mushroom duxelle and wrapped in puff pastry
Spinach Stuffed Mushrooms Button mushroom caps stuffed with garlic creamed spinach topped with breadcrumbs and ___parmesan cheese
Toasted Mini Muffalettas Traditional New Orleans’s style bite-sized muffalettas with ham, mortadella, salami and ___olive salad on sesame seed rolls
Sausage & Goat Cheese Quiche Smoked sausage & fresh herbs with goat cheese
Sesame Crusted Chicken Tenders Sesame crusted chicken tenders served with honey mustard and wasabi ranch dipping sauce
Strawberry and Brie Canapes Fresh strawberries and brie cheese on a toast point 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception 2, continued
reception
dinner
beverage
info
reception 1 > reception 2 > reception items >
Parmesan Cheese Crostini Topped with charred Roma tomatoes, fresh buffalo mozzarella, and fresh basil leaves drizzled with ___a balsalmic reduction
Savory Smoked Salmon and Red Onions and Capers Served atop pumpernickel toast with herb cream cheese
Marinated Artichoke Hearts Wrapped with Prosciutto Shrimp and Avocado on Toast Points Louisiana shrimp boiled in New Orleans’s own blend of spices and seasonings, topped with sliced ___avocado on a sourdough crouton
Pasta Station- Choose 1 Poydras Pasta Rigatoni pasta with fresh tomatoes and garden vegetables with pesto or Italian herbs in a basil ___marinara sauce
Wild Mushroom Risotto with Shrimp Risotto prepared with olive oil, shrimp, wild mushrooms, and sundried tomatoes, topped with ___Asiago cheese
Carving Station- Choose 1* Cajun Roasted Turkey Boneless turkey breast seasoned with Cajun spices, served with a spiced apple demi glaze
Herb Crusted Pork Loin Juicy pork loin encrusted with fresh herbs and creole mustard, served with demi glaze cream sauce 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
*Carving stations include rolls and appropriate condiments* < home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception items
reception
dinner
beverage
info
reception 1 > reception 2 > reception items >
Cold Vegetable Crudite Sliced Fresh Fruit 7-Layer Dip
$5.25 Per Person $6.50 Per Person $6.95 Per Person
Guacamole, salsa, sliced black olives, green onions, shredded cheddar cheese, sour cream and sliced jalapenos on a bed of refried beans, served with tortilla chips
Anti Pasto Platter
$7.95 Per Person
Grilled zucchini, Genoa salami, provolone cheese garnished with grilled marinated asparagus tips
Mediterranean Platter
$7.50 Per Person
A tasting of tabbouleh, hummus, marinated vegetables and stuffed grape leaves, served with toasted pita chips.
Gourmet Cheese Tray
$9.75 Per Person
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception items
reception
dinner
beverage
info
reception 1 > reception 2 > reception items >
Cold Crab and Shrimp Layer Dip
$9.50 Per Person
Blackened Turkey
$9.25 Per Person
Blackened breast of turkey, served with sliced tomatoes, lettuce, red onions, cilantro mayonnaise, & pistolettes
Chilled Beef Tenderloin
$13.75 Per Person
*Attendant Fee Required Of $125.00*
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception items
reception
dinner
beverage
info
reception 1 > reception 2 > reception items >
Chilled Shrimp
$288.75 Per 100 Pieces
Marinated Crab Claws
$262.50 Per 100 Pieces
Brie and Dried Fruit En Croute
$341.25 Per 100 Pieces
Boursin Cheese Tartlet
$304.50 Per 100 Pieces
With caramelized onions
Artichoke Hearts with Prosciutto
$262.50 Per 100 Pieces
Stuffed Artichokes with Goat Cheese and Pistachios
$262.50 Per 100 Pieces
Curried Chicken Tartlet
$199.50 Per 100 Pieces
With pine nuts and apricot ginger chutney
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
reception items
June 2011
lunch
reception
dinner
beverage
info
reception 1 > reception 2 > reception items >
Grilled Asparagus Parmesan Crostini Smoked Salmon Shrimp and Avocado on Toast Points Mediterranean Salad on Bamboo Stick
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
$183.75 Per 100 Pieces $206.85 Per 100 Pieces $239.50 Per 100 Pieces $236.25 Per 100 Pieces $693.00 Per 100 Pieces
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception items Hot Spinach and Artichoke Dip
reception
dinner
beverage
info
reception 1 > reception 2 > reception items > $7.75 Per Person
Served hot with tortilla chips
Creole Martini Stations
$11.95 Per Person
Seafood etouffee or shrimp Creole served with fluffy white rice
Natchitoches Meat Pies
$183.75 Per 100 Pieces
Chicken Drummettes
$204.75 Per 100 Pieces
Chicken Tenders
$230.00 Per 100 Pieces
Bacon Wrapped Scallops
$440.00 Per 100 Pieces
Reuben Poppers
$250.00 Per 100 Pieces
*Attendant Fee Required Of $125.00* 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
June 2011
lunch
reception items Hot Mini Wellingtons
reception
dinner
beverage
info
reception 1 > reception 2 > reception items > $410.00 Per 100 Pieces
Morsels of tender beef or chicken, wrapped in a flaky dough
Assorted Cajun Kabobs
$430.50 Per 100 Pieces
Large kabobs of chicken, beef and pork, served on a bed of dirty rice
Seafood and Crawfish Boil
Market Price
The freshest Louisiana seafood, seasoned and boiled to perfection, served with corn on the cob and red potatoes
Catfish Fingers Mini Muffalettas Vegetarian Spring Rolls Thai Chicken Satay Southwest Salmon
$240.00 Per 100 Pieces $315.00 Per 100 Pieces $230.00 Per 100 Pieces $325.50 Per 100 Pieces $600.00 Per 100 Pieces
Seasoned w/ Chili and Lime Served on Bamboo Skewer
Smoked Andouille en Croute
$220.50 Per 100 Pieces
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
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Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
reception breakfast
break
reception items Hot Spanikopita Stuffed Mushrooms
June 2011
lunch
reception
dinner
beverage
info
reception 1 > reception 2 > reception items > $255.00 Per 100 Pieces $185.00 Per 100 Pieces
with Garlic Spinach Cream
Mini Crabcakes Bacon Wrapped Artichoke Hearts Deep Fried Crawfish Wonton Chipotle Steak Churrasco Chicken Quesadilla Coronets
$262.50 Per 100 Pieces $210.00 Per 100 Pieces $210.00 Per 100 Pieces $588.00 Per 100 Pieces $273.00 Per 100 Pieces
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
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Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
June 2011
lunch
reception
dinner
beverage
info
Wine & Dine
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
buffet
>
plated
>
action stations
>
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
June 2011
lunch
reception
buffet dinner selections
dinner
beverage
info
buffet > plated > action stations >
Buffet Dinner #1 -$30.00 Per Person Tossed Garden Salad Served with shredded carrots, sliced cucumbers, cherry tomatoes and a choice of dressing
Chicken and Sausage Gumbo A Louisiana specialty, chicken and sausage combined in a flavorful broth, served with rice
Grilled Chicken Breast over Penne Pasta Served with Tasso cream sauce
Herb Encrusted Pork Loin With rosemary demi
Sautéed Spinach Oven Roasted Fingerling Potatoes Dinner Rolls and Butter New Orleans Bread Pudding A tradition, served with bourbon vanilla sauce
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
buffet dinner selections
June 2011
lunch
reception
dinner
beverage
info
buffet > plated > action stations >
Buffet Dinner #2- $29.50 Per Person Baby Field Greens Salad Served with raspberry vinaigrette
Tomato Cheddar Soup Bourbon Pecan Chicken Oven Roasted Sweet Potatoes Sliced Beef Tenderloin Accompanied by grilled seasonal vegetables, topped with a rosemary jus lies
Assorted Dinner Rolls and Butter Assorted Petite French Pastries
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
June 2011
lunch
reception
buffet dinner selections
dinner
beverage
info
buffet > plated > action stations >
Buffet Dinner #3- $47.25 Per Person Caesar Salad Blackened breast of chicken, and shrimp with romaine lettuce, croutons and fresh parmesan cheese, tossed with a traditional Caesar dressing
Seafood Bisque Pan Seared Sea Bass with Caper Mushroom Cream Jambalaya Pasta Shrimp, smoked sausage and chicken in a spicy Creole sauce, blended with penne pasta and garnished with blackened chicken strips
Pepper Crusted Prime Rib of Beef Roasted Garlic Mashed Potatoes Glazed Baby Carrots Cheesecake Bar
*this buffet requires a chef attended carving station for an additional charge of $125.00
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
June 2011
lunch
reception
plated dinner selections
dinner
beverage
info
buffet > plated > action stations >
Plated Dinner Package #1-$24.00 Per Person Fresh Field Greens Served with marinated figs and walnuts with a champagne vinaigrette
Mojo Marinated Chicken Breast Served with garlic cheese potatoes and roasted baby vegetables
Sweet Potato Flan With caramel bourbon sauce
Plated Dinner Package #2-$35.75 Per Person Tomato and Buffalo Mozzarella Napoleon Served with a pesto ranch dressing
Pan Seared Grouper with Tomato Orange Buerre Blanc Served with parmesan
Cheese and Prosciutto Risotto and Asparagus Pepper Medley Chocolate and Raspberry Mousse Served with sauce anglaise
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
plated dinner selections
June 2011
lunch
reception
dinner
beverage
info
buffet > plated > action stations > Plated Dinner Package #3 -$48.00 Per Person Baby Spinach with Walnuts and Bleu Cheese Surf & Turf Petit Filet with Merlot Demi and Lemon Thyme Shrimp Garlic Creamed Spinach and Roasted Fingerling Potatoes Chocolate and Raspberry Mousse Plated Dinner Package #4 -$40.00 Per Person Wild Mushroom and Arugula Served with honey mustard dressing
Petit Filet with Bleu Cheese Crumbles and Merlot Demi Served with gouda mashed potatoes and braised baby carrots and fennel
Warm White Chocolate and Amaretto Bread Pudding Served with an amaretto caramel
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
June 2011
lunch
plated dinner selections
reception
dinner
beverage
info
buffet > plated > action stations >
Plated Dinner Package #5 -$68.25 Per Person Chiffonade of Greens with Plum Tomatoes Served with Italian Dressing
Grilled Veal Chop Served with Marsala and Wild Mushroom Demi
Haricot Vertz and Roasted Purple Potatoes Fresh Strawberries with Grand Marnier and Sauce Anglaise
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
June 2011
lunch
reception
chef action stations
dinner
beverage
info
buffet > plated > action stations >
Chef Carved Prime Rib with Merlot Aujus -$15.75 Per Person Tender prime rib served with a merlot au jus and horseradish
Crab Cakes -$11.95 Per Person With Cajun remoulade and chaffonade of greens, pan fried jumbo lump crabmeat and served with our homemade Cajun remoulade on a bed of salad greens
Chef Carved Turkey Breast -$5.50 Per Person Served with giblet gravy
Risotto Station -$6.50 Per Person Wild mushroom and crawfish risotto
Chef Carved Pork Tenderloin -$5.75 Per Person Served with Creole mustard demi glaze
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
*Attendant required for an additional charge of $125.00* < home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
dinner breakfast
break
chef action stations
June 2011
lunch
reception
dinner
beverage
info
buffet > plated > action stations >
Blackened Sea Scallops-$19.95 Per Person Tender sea scallops seasoned and served with a tomato citrus beurre blanc
BBQ Shrimp-$10.50 Per Person Served with freshly baked french bread
Bananas Foster-$6.50 Per Person A New Orleans favorite, served over ice cream
*Attendant required for an additional charge of $125.00* 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
beverage breakfast
break
June 2011
lunch
reception
dinner
beverage
info
Sip & Savor
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
bar packages
>
standard beverages
>
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
beverage breakfast
break
June 2011
lunch
bar packages
reception
dinner
beverage
info
bar packages > standard beverages >
below prices reflect 3 hours of beverage services each additional hour is $5.00 per person
Hosted Premium Bar $30.00 Per person
Hosted Deluxe Bar $26.00 Per person
To Include the Following Brands: Grey Goose Vodka, Chivas Regal Scotch, Jack Daniel’s Black, Crown Royal, Bombay Sapphire Gin, Bacardi Rum, Premium Brand Wines Domestic & Imported Beer Assorted Sodas and Bottle Water
To Include the Following Brands: Absolute Vodka, Dewar’s Scotch, Seagram’s V.O., Bacardi Rum, Beefeater Gin, Jack Daniel’s Black House Brand Wines Domestic Beer Assorted Sodas and Bottle Water
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
beverage breakfast
break
June 2011
lunch
cash bar
reception
dinner
beverage
info
bar packages > standard beverages >
one bartender for every 100 guests is recommended a bartender fee of $100.00 will apply* Premium Cocktail Deluxe Cocktail Domestic Beer Imported Beer Wine by the Glass Cordials Sodas Bottled Water Fruit Juices Mineral Water
$9.00 $8.00 $8.00 $8.50 $8.00 $9.00 $4.00 $4.00 $3.50 $4.00
*bartender fee will be waived if bar sales exceed $500.00 per bartender
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
beverage breakfast
break
June 2011
lunch
reception
standard beverages
dinner
beverage
info
bar packages > standard beverages >
All Day Beverage Service $15.75 Per Person, Each 5 hours Freshly Brewed Coffee, Herbal Teas and Decaffeinated Coffee Assorted Sodas Bottled Waters Freshly Brewed Coffee, Herbal Teas and Decaffeinated Coffee $36.75 Per Gallon Assorted Sodas 12 oz Bottled Waters Assorted Fruit Juices 10 oz
$3.00 Each $3.00 Each $3.50 Each
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
Craveable Experiences. Raveable Results.™ Capturing the New Orleans Aura Centerplate is privileged to be the exclusive catering and concessions provider to the Louisiana Superdome and New Orleans Arena. We continually develop creative new ways to enhance the uniqueness of these outstanding facilities, ensuring that every event will be a one-of-a-kind experience for everyone who attends. With more than four decades of experience, Centerplate services over 140 stadiums, arenas, convention center and entertainment facilities throughout North America, where we’ve built a reputation for customizing every event with provocative menus, exotic decorating, and outstanding planning and service – that does just support the event theme, but celebrates it.
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
Craveable Experiences. Raveable Results.™ Magical Events for a Magical City The Louisiana Superdome and New Orleans Arena have a style and personality all their own. And our on-site staff has a creative talent for adding to the romantic flavor of the city – reflecting its heritage, its spirit and its incomparable cuisine. Our experienced catering and culinary staff are available for small meetings, formal dinners for hundreds or regional refreshments for thousands. We even brought the bold tastes of the Big Easy to Super Bowl XXXVI with local favorites like jambalaya, gumbo and Natchitoches Meat Pies. Whatever you envision for your New Orleans event, Centerplate has the resources, the flexibility and the imagination to enhance it. From our professionally trained chefs to our highly skilled wait staff and concessions attendants, we’re proud to be part of the success of the Louisiana Superdome and New Orleans Arena. Now we’re excited to Create Something Special for you – an event that will be remembered and talked about.
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
EVENT BILLING GUIDELINES | TERMS AND CONDITIONS General Information Centerplate is the exclusive caterer for the Louisiana Superdome and New Orleans Arena. Please note that no food and beverage of any kind may be brought into either facility by event organizers, their guests or other invitees. Additionally, the Louisiana Health, Liquor and Insurance regulations prohibit any leftover food and beverage to be taken from the premises. Centerplate offers a complete selection of beverages to compliment your function. The State of Louisiana Liquor Laws regulates alcoholic beverages and services. Centerplate is responsible for the administration of these regulations for the Louisiana Superdome and New Orleans Arena. Alcoholic beverages may not be brought into the facility for consumption. The sampling of alcoholic beverages is prohibited. We reserve the right the refuse alcohol service to intoxicated or under-age persons. In addition, guests must be able to show proper photo identification, upon request, when ordering or consuming alcoholic beverages.
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
EVENT BILLING GUIDELINES | TERMS AND CONDITIONS, continued Pre-Planning Your knowledgeable food and beverage representative is eager to assist you with your event planning and menu selection, and to answer any questions or concerns. Even though our menus offer a wide variety from which to choose, your food and beverage representative, together with our executive chef, will be happy to create custom menus to suit your special occasion. In order to prepare the most successful event, it is necessary that event information (dates, times, locations, estimated attendance, menu selection) be provided a minimum of 30 days prior to the event date. A signed copy of the Banquet Event Order and Banquet Contract must be returned to Centerplate. The signed contract with its stated terms constitutes the entire agreement between the client and Centerplate.
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
EVENT BILLING GUIDELINES | TERMS AND CONDITIONS, continued Pricing Prices, along with menus, are often provided well in advance of an event. Due to fluctuating market prices, our menu prices are subject to change. Centerplate will gladly lock in and guarantee menu selection pricing within 90 days of your first catered event with a signed contract, event order and a deposit per our stated deposit policy. Function quotations will also be subject to change until the event is guaranteed by receipt of signed contract, event order and a deposit. Please be aware that we require a minimum of 5 working business days in advance of the deadline to complete all necessary paperwork. An 18% service charge will be applied to all food and beverage sales. The Louisiana Superdome and New Orleans Arena are tax free facilities, therefore no additional taxes will be applied to food and beverage orders.
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
EVENT BILLING GUIDELINES | TERMS AND CONDITIONS, continued Deposit and Payment Policy Centerplate requires that all food and beverage orders be paid prior to the event. An advance deposit of 50% of the total contract value will be required thirty (30) days in advance of the first function. The balance is due three (3) business days prior to the date of the event. If your guaranteed guest count is exceeded the day of the event or if a beverage bill exceeds the estimated cost, please be prepared to make payment arrangements at the conclusion of the function via company check, cash or credit card. Please be advised that if you plan to pay by credit card, Centerplate assigns a three- (3) percent convenience fee to any balance over $5,000.00.
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
EVENT BILLING GUIDELINES | TERMS AND CONDITIONS, continued Guaranteed Guest Count The final number of guests guaranteed for your event must be received no later than five (5) business days prior to event. If the guarantee is not received as stated, Centerplate will prepare and charge for the number of persons specified on the initial contract. Centerplate will make every reasonable effort to accommodate numbers that increase after a guarantee is given, but may be constrained by last minute availability of product and labor. After deadline, any increase in number will be subject to a 25% up charge. Cancellation Policy A charge will be assessed for cancellation of contracted services within two (2) days of an event. The charge will be calculated to cover material and labor costs (including administrative) incurred by Centerplate. Any event cancelled within seventy-two (72) hours prior to the event requires full payment in full for the estimated revenue based on the menu and event arrangements.
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
EVENT BILLING GUIDELINES | TERMS AND CONDITIONS, continued Alcoholic Beverages Guidelines Centerplate is the sole holder of liquor licenses for the Louisiana Superdome and the New Orleans Arena. We retain the exclusive right and responsibility to provide and control the issuance of any alcohol throughout the facilities and retain revenues from alcoholic beverage services. All alcohol must be purchased through Centerplate. If a special product is needed, we will work with the client to accommodate special requests. Minimum Sales Requirements In order to provide staff to service your needs, certain sales minimums may apply. If those sales minimums are not met, labor fees may be added to cover the cost of the labor necessary to serve your function. If the minimum guarantee is not met, either the difference between actual sales or the fee (whichever is less) may be paid. For any period beyond the four (4) hour minimum mentioned, the guarantee and associated fee will be increased by 25% for each additional hour. Customary labor for catered functions is provided free of all labor charges if sales for a specific function/service exceed $300.00 per four (4) hour period. Otherwise, a fee of $75.00 will be applied for the event of which the minimum is not met. Additional labor for functions/services exceeding four (4) hours or as requested over and above what is normally provided will be charged at standard hourly labor rates per staff person employed for the activity. 18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
< home >
Centerplate Menu Exclusively designed for the Louisiana Superdome & New Orleans Arena
info breakfast
June 2011
break
lunch
reception
dinner
beverage
info
EVENT BILLING GUIDELINES | TERMS AND CONDITIONS, continued Administrative Fee and Tax The Louisiana Superdome and New Orleans Arena are tax-free facilities for catered functions. Centerplate does assess an 18% Service Fee on Food and Beverage Charges.
18% service charge will be added to prices. Food & Beverage prices are NOT subject to sales tax.
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